Ashish Kumar Singh
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Researcher ORCID ID = 0000-0001-8076-0816
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(Suggest an Edit or Addition)Ashish Kumar Singh's Published Works
Number of citations in a given year to any of this author's works
Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author
Published Works
- Synergistic Catalysis over Bimetallic Alloy Nanoparticles (2013) (491)
- Effect of Cefazolin on the corrosion of mild steel in HCl solution (2010) (432)
- Hydrogen energy future with formic acid: a renewable chemical hydrogen storage system (2016) (306)
- Noble-metal-free bimetallic nanoparticle-catalyzed selective hydrogen generation from hydrous hydrazine for chemical hydrogen storage. (2011) (276)
- A review of porous lightweight composite materials for electromagnetic interference shielding (2018) (261)
- Optimization and Characterization of Silver Nanoparticle by Endophytic Fungi Penicillium sp. Isolated from Curcuma longa (Turmeric) and Application Studies against MDR E. coli and S. aureus (2014) (171)
- The effect of some bis-thiadiazole derivatives on the corrosion of mild steel in hydrochloric acid (2010) (171)
- Recent advances in supramolecular and biological aspects of arene ruthenium(II) complexes (2014) (166)
- High hydrostatic pressure technology in dairy processing: a review (2011) (163)
- Investigation of the effect of disulfiram on corrosion of mild steel in hydrochloric acid solution (2011) (161)
- Experimental and Quantum Chemical Studies of Some Bis(trifluoromethyl-sulfonyl) Imide Imidazolium-Based Ionic Liquids as Corrosion Inhibitors for Mild Steel in Hydrochloric Acid Solution (2012) (160)
- Riboflavin and health: A review of recent human research (2017) (152)
- Streptomycin: A commercially available drug as corrosion inhibitor for mild steel in hydrochloric acid solution (2009) (142)
- Inhibition of Mild Steel Corrosion in Hydrochloric Acid Solution by 3-(4-((Z)-Indolin-3-ylideneamino)phenylimino)indolin-2-one (2012) (126)
- N-(Piperidinomethyl)-3-[(pyridylidene)amino]isatin: A new and effective acid corrosion inhibitor for mild steel (2008) (119)
- Electrochemical and Quantum Chemical Investigation of Some Azine and Thiazine Dyes as Potential Corrosion Inhibitors for Mild Steel in Hydrochloric Acid Solution (2012) (119)
- Effect of 2,2′ benzothiazolyl disulfide on the corrosion of mild steel in acid media (2009) (118)
- Fluorescent zinc(II) complex exhibiting "on-off-on" switching toward Cu2+ and Ag+ ions. (2011) (106)
- Development and physico-chemical characterization of microencapsulated flaxseed oil powder: A functional ingredient for omega-3 fortification (2015) (105)
- Inhibitive effect of ceftazidime on corrosion of mild steel in hydrochloric acid solution (2011) (102)
- Corrosion inhibition effect of Aloe Vera gel: Gravimetric and electrochemical study (2016) (100)
- Iron microencapsulation with blend of gum arabic, maltodextrin and modified starch using modified solvent evaporation method – Milk fortification (2015) (95)
- Inhibitive effect of diethylcarbamazine on the corrosion of mild steel in hydrochloric acid (2010) (94)
- Inhibiting effects of 5-substituted isatin-based Mannich bases on the corrosion of mild steel in hydrochloric acid solution (2010) (85)
- Growth Kinetics and Mechanistic Action of Reactive Oxygen Species Released by Silver Nanoparticles from Aspergillus niger on Escherichia coli (2014) (82)
- Synthesis, structural and corrosion inhibition studies on cobalt(II), nickel(II), copper(II) and zinc(II) complexes with 2-acetylthiophene benzoylhydrazone (2011) (82)
- Investigation of adsorption of isoniazid derivatives at mild steel/hydrochloric acid interface: Electrochemical and weight loss methods (2010) (81)
- Palladium silica nanosphere-catalyzed decomposition of formic acid for chemical hydrogen storage (2012) (79)
- Non-destructive prediction of sweetness of intact mango using near infrared spectroscopy (2012) (76)
- Development of glass microballoon/HDPE syntactic foams by compression molding (2017) (71)
- Metal–Organic Framework Supported Bimetallic NiPt Nanoparticles as High‐performance Catalysts for Hydrogen Generation from Hydrazine in Aqueous Solution (2013) (69)
- Clerodane and ent-halimane diterpenes from polyalthia longifolia (1995) (68)
- Additive Manufacturing of Syntactic Foams: Part 1: Development, Properties, and Recycling Potential of Filaments (2018) (66)
- The synergistic effect of Rh-Ni catalysts on the highly-efficient dehydrogenation of aqueous hydrazine borane for chemical hydrogen storage. (2012) (64)
- Additive Manufacturing of Syntactic Foams: Part 2: Specimen Printing and Mechanical Property Characterization (2018) (60)
- Standardization and Classification of In vitro Biofilm Formation by Clinical Isolates of Staphylococcus aureus (2017) (60)
- Milk protein concentrates: opportunities and challenges (2017) (60)
- An Exploration about the Interaction of Mild Steel with Hydrochloric Acid in the Presence of N-(Benzo[d]thiazole-2-yl)-1-phenylethan-1-imines (2019) (59)
- Investigation of adsorption characteristics of N,N′-[(methylimino)dimethylidyne]di-2,4-xylidine as corrosion inhibitor at mild steel/sulphuric acid interface (2012) (58)
- Adsorption properties and inhibition of mild steel corrosion in hydrochloric acid solution by ceftobiprole (2011) (55)
- Curcumin Quantum Dots Mediated Degradation of Bacterial Biofilms (2017) (54)
- Sorption isotherms and thermodynamics of water sorption of ready-to-use Basundi mix. (2009) (53)
- Production and characterisation of whey protein hydrolysate having antioxidant activity from cheese whey. (2015) (51)
- Synthesis, structural and corrosion inhibition properties of some transition metal(II) complexes with o-hydroxyacetophenone-2-thiophenoyl hydrazone (2013) (51)
- Highly-dispersed surfactant-free bimetallic Ni–Pt nanoparticles as high-performance catalyst for hydrogen generation from hydrous hydrazine (2014) (50)
- Study of Some Bidentate Schiff Bases of Isatin as Corrosion Inhibitors for Mild Steel in Hydrochloric Acid Solution (2012) (50)
- First Examples of Heteroleptic Dipyrrin/η5-Pentamethylcyclopentadienyl Rhodium/Iridium(III) Complexes and Their Catalytic Activity (2009) (50)
- Quasi-Static and High Strain Rate Compressive Response of Injection-Molded Cenosphere/HDPE Syntactic Foam (2016) (49)
- Temperature-induced selectivity enhancement in hydrogen generation from Rh–Ni nanoparticle-catalyzed decomposition of hydrous hydrazine (2012) (48)
- Synthesis, structural investigations and corrosion inhibition studies on Mn(II), Co(II), Ni(II), Cu(II) and Zn(II) complexes with 2-amino-benzoic acid (phenyl-pyridin-2-yl-methylene)-hydrazide (2015) (47)
- Improved Storage Stability of Pearl Millet Flour Through Microwave Treatment (2012) (46)
- Comparative Investigation of Corrosion-Mitigating Behavior of Thiadiazole-Derived Bis-Schiff Bases for Mild Steel in Acid Medium: Experimental, Theoretical, and Surface Study (2020) (44)
- Development of cadmium specific recombinant biosensor and its application in milk samples (2017) (44)
- Rheological and functional properties of heat moisture treated pearl millet starch (2015) (43)
- Colostrum immunoglobulins: Processing, preservation and application aspects (2018) (43)
- A dihydrazone based “turn–on” fluorescent probe for selective determination of Al3+ ions in aqueous ethanol (2017) (42)
- Dapsone: A Novel Corrosion Inhibitor for Mild Steel in Acid Media (2010) (42)
- Solvent-free microwave assisted synthesis and corrosion inhibition study of a series of hydrazones derived from thiophene derivatives: Experimental, surface and theoretical study (2019) (42)
- Prediction of textural attributes using color values of banana (Musa sapientum) during ripening (2014) (41)
- A comprehensive study about anti-corrosion behaviour of pyrazine carbohydrazide: Gravimetric, electrochemical, surface and theoretical study (2020) (41)
- Textural properties of mango cultivars during ripening (2013) (41)
- Identification and Characterization of miRNAs in Response to Leishmania donovani Infection: Delineation of Their Roles in Macrophage Dysfunction (2017) (41)
- Green synthesis and corrosion inhibition study of 2-amino-N′-((thiophen-2-yl)methylene)benzohydrazide (2018) (40)
- Synthesis, structural and corrosion inhibition studies on Mn(II), Cu(II) and Zn(II) complexes with a Schiff base derived from 2-hydroxypropiophenone (2014) (40)
- Co‐extrusion of pearl millet‐whey protein concentrate for expanded snacks (2014) (39)
- Impact of octenyl succinylation on rheological, pasting, thermal and physicochemical properties of pearl millet (Pennisetum typhoides) starch (2016) (38)
- Pyrroloquinoline quinone-secreting probiotic Escherichia coli Nissle 1917 ameliorates ethanol-induced oxidative damage and hyperlipidemia in rats. (2014) (38)
- Bioengineering techniques of slope stabilization and landslide mitigation (2010) (37)
- Evaluation of anti-corrosion performance of an expired semi synthetic antibiotic cefdinir for mild steel in 1 M HCl medium: An experimental and theoretical study (2019) (37)
- 2-Hydroxy-N′-((Thiophene-2-yl)methylene)benzohydrazide: Ultrasound-Assisted Synthesis and Corrosion Inhibition Study (2018) (37)
- L-arginine biosensors: A comprehensive review (2017) (36)
- Heteroleptic arene ruthenium complexes based on meso-substituted dipyrrins: synthesis, structure, reactivity, and electrochemical studies. (2009) (35)
- Physico-chemical, functional and rheological properties of milk protein concentrate 60 as affected by disodium phosphate addition, diafiltration and homogenization (2017) (34)
- Effect of Heat-Moisture Treatment on Resistant Starch Content as well as Heat and Shear Stability of Pearl Millet Starch (2015) (31)
- Relation of degree of substitution and metal protecting ability of cinnamaldehyde modified chitosan. (2020) (31)
- Additive Manufacturing of Three-Phase Syntactic Foams Containing Glass Microballoons and Air Pores (2019) (31)
- Production of β-galactosidase from streptococcus thermophilus for galactooligosaccharides synthesis (2015) (30)
- Bio-catalysts and catalysts based on ruthenium(II) polypyridyl complexes imparting diphenyl-(2-pyridyl)-phosphine as a co-ligand (2011) (29)
- Organic solvent-free extraction of carotenoids from carrot bio-waste and its physico-chemical properties (2019) (29)
- An assessment of the antioxidant potential of coriander extracts in ghee when stored at high temperature and during deep fat frying (2013) (28)
- Synthesis, characterisation and theoretical studies on some piano-stool ruthenium and rhodium complexes containing substituted phenyl imidazole ligands (2010) (28)
- Authentication of Mango Varieties Using Near-Infrared Spectroscopy (2013) (28)
- Versatile coordination behaviour of a multi-dentate Schiff base with manganese(II), copper(II) and zinc(II) ions and their corrosion inhibition study (2015) (28)
- Pyrroloquinoline quinone (PQQ) producing Escherichia coli Nissle 1917 (EcN) alleviates age associated oxidative stress and hyperlipidemia, and improves mitochondrial function in ageing rats (2015) (28)
- Electrochemical preparation of Fe3O4/MWCNT-polyaniline nanocomposite film for development of urea biosensor and its application in milk sample (2019) (27)
- Eco-friendly disposal of expired anti-tuberculosis drug isoniazid and its role in the protection of metal (2019) (27)
- Inhibitive effect of chloroquine towards corrosion of mild steel in hydrochloric acid solution (2013) (27)
- Synthesis, and characterization of ruthenium(II) polypyridyl complexes containing α-amino acids and its DNA binding behavior (2009) (27)
- Adsorption behaviour of o-hydroxy acetophenone benzoyl hydrazone on mild steel/hydrochloric acid interface (2015) (26)
- Vanadium doped few-layer ultrathin MoS2 nanosheets on reduced graphene oxide for high-performance hydrogen evolution reaction (2019) (26)
- Triazines: Efficient Corrosion Inhibitors for Mild Steel in Hydrochloric Acid Solution (2012) (25)
- Classification of Clinical Isolates of Klebsiella pneumoniae Based on Their in vitro Biofilm Forming Capabilities and Elucidation of the Biofilm Matrix Chemistry With Special Reference to the Protein Content (2019) (25)
- Synthesis, characterization and reactivity of arene ruthenium compounds based on 2,2′-dipyridylamine and di-2-pyridylbenzylamine and their applications in catalytic hydrogen transfer of ketones (2010) (25)
- Optimization of ‘green’ extraction of carotenoids from mango pulp using split plot design and its characterization (2019) (24)
- Application of ohmic heating for concentration of milk (2018) (24)
- Green approach of synthesis of thiazolyl imines and their impeding behavior against corrosion of mild steel in acid medium (2020) (24)
- Ingredient formulation effects on physico-chemical, sensory, textural properties and probiotic count of Aloe vera probiotic dahi (2016) (24)
- Storage stability and pasting properties of hydrothermally treated pearl millet flour (2012) (24)
- Experimental, theoretical, and surface study for corrosion inhibition of mild steel in 1 M HCl by using synthetic anti-biotic derivatives (2019) (23)
- Synthesis and characterization of ZnS quantum dots and application for development of arginine biosensor (2017) (23)
- Synthesis and characterization of ruthenium(II) complexes based on diphenyl-2-pyridylphosphine and their applications in transfer hydrogenation of ketones (2011) (23)
- Electrochemical and Quantum Chemical Studies on Calmagite and Fast Sulphone Black F dyes as Corrosion Inhibitors for Mild Steel in Hydrochloric Medium (2012) (23)
- Studies on some spinel oxides based electrocatalysts for oxygen evolution and capacitive applications (2019) (23)
- Development, optimization and evaluation of curcumin loaded biodegradable crosslinked gelatin film for the effective treatment of periodontitis (2018) (22)
- Extraction, Purification, Kinetic Characterization and Immobilization of Urease from Bacillus sphaericus MTCC 5100 (2017) (22)
- Bioactive Silver Nanoparticles from Endophytic Fungus Fusarium sp. Isolated from an Ethanomedicinal Plant Withania somnifera (Ashwagandha) and its Antibacterial Activity (2015) (22)
- Influence of drying temperature on physico-chemical and techno-functional attributes of elephant foot yam (Amorphophallus paeoniifolius) var. Gajendra (2016) (22)
- Effect of whey-pearl millet-barley based probiotic beverage on Shigella-induced pathogenicity in murine model (2019) (22)
- Non-wheat pasta based on pearl millet flour containing barley and whey protein concentrate (2014) (21)
- Effect of concentration, homogenization and stabilizing salts on heat stability and rheological properties of cow skim milk ultrafiltered retentate (2016) (21)
- Cephamycin; A Novel Corrosion Inhibitor for Mild Steel Corrosion in HCl Acid Solution (2010) (21)
- Photoluminescence behaviour of a stimuli responsive Schiff base: Aggregation induced emission and piezochromism (2019) (21)
- Rheological properties of reduced fat ice cream mix containing octenyl succinylated pearl millet starch (2017) (21)
- The development of burfi sweetened with aspartame. (2010) (21)
- Making of water soluble curcumin to potentiate conventional antimicrobials by inducing apoptosis-like phenomena among drug-resistant bacteria (2020) (21)
- Synthetic, Spectral, Structural, and Catalytic Aspects of Some Piano‐Stool Complexes Containing 2‐(2‐Diphenylphosphanylethyl)pyridine (2010) (20)
- Development of Biological Oxygen Demand Biosensor for Monitoring the Fermentation Industry Effluent (2012) (20)
- Release characteristics of polyphenols from microencapsulated Terminalia arjuna extract: Effects of simulated gastric fluid (2017) (20)
- The ameliorative effects of probiotic Lactobacillus fermentum strain RS-2 on alloxan induced diabetic rats (2017) (20)
- Hypoglycaemic effect of galactooligosaccharides in alloxan-induced diabetic rats (2014) (19)
- Production of a protein-rich extruded snack base using tapioca starch, sorghum flour and casein (2015) (19)
- First examples of homo-/heteroleptic bi-/tri-nuclear complexes containing 5-ferrocenyldipyrromethene. (2009) (19)
- Structures, preparation and catalytic activity of ruthenium cyclopentadienyl complexes based on pyridyl-phosphine ligand (2009) (19)
- Corrosion Behaviour of Mild Steel in Sulphuric Acid Solution in Presence of Ceftazidime (2011) (19)
- Quantum curcumin mediated inhibition of gingipains and mixed-biofilm of Porphyromonas gingivalis causing chronic periodontitis (2018) (19)
- Response surface optimization of the cultivation conditions and medium components for the production of folate by Streptococcus thermophilus (2010) (19)
- Synthesis of α-MoO3 nanofibers for enhanced field-emission properties (2018) (19)
- Biosensor based on ion selective electrode for detection of L-arginine in fruit juices (2015) (19)
- Production and characterization of milk protein concentrates 60 (MPC60) from buffalo milk (2018) (19)
- Effect of Li+ on frequency upconversion and intrinsic optical bistability of Ho3+/Yb3+ co-doped gadolinium tungstate phosphor (2018) (18)
- Effect of domestic processing treatments on iron, β-carotene, phytic acid and polyphenols of pearl millet (2015) (18)
- Rheological quality of pearl millet porridge as affected by grits size (2014) (18)
- Optimisation of sweetener blends for the preparation of lassi. (2010) (17)
- Modular construction, magnetism and photocatalytic properties of two new metal-organic frameworks based on a semi-rigid tetracarboxylate ligand (2019) (17)
- Characterization of Biopolymer-Based UV-Activated Intelligent Oxygen Indicator for Food-Packaging Applications (2018) (17)
- Inhibition effect of cefradine on corrosion of mild steel in HCI solution (2014) (17)
- Ferrocenyl chalcones with phenolic and pyridyl anchors as potential sensitizers in dye-sensitized solar cells (2016) (16)
- Galactooligosaccharides Purification Using Microbial Fermentation and Assessment of Its Prebiotic Potential by In Vitro Method (2014) (16)
- Effect of ultrafiltration and fat content on chemical, functional, textural and sensory characteristics of goat milk-based Halloumi type cheese (2020) (15)
- Sensory characterization of doda burfi (Indian milk cake) using Principal Component Analysis (2014) (15)
- Ultrasound mediated Green Synthesis of Hexa-hydro Triazines (2011) (15)
- Heteroleptic half-sandwich Ru(II), Rh(III) and Ir(III) complexes based on 5-ferrocenyldipyrromethene (2011) (15)
- Beta-glucan rich composite flour biscuits: modelling of moisture sorption isotherms and determination of sorption heat (2015) (15)
- Inhibitive Effect of Cefuroxime on the Corrosion of Mild Steel in Hydrochloric Acid Solution (2011) (15)
- A pyrene-thiophene based probe for aggregation induced emission enhancement (AIEE) and naked-eye detection of fluoride ions (2019) (14)
- Effect of Grain Boundary Cross-Section on the Performance of Electrodeposited Cu2O Photocathodes (2018) (14)
- Effect of clove bud and curry leaf essential oils on the anti-oxidative and anti-microbial activity of burfi, a milk-based confection (2018) (14)
- SHELF LIFE ENHANCEMENT OF FUNCTIONAL DODA BURFI (INDIAN MILK CAKE) WITH BIOPRESERVATIVES APPLICATION (2015) (14)
- Crystal structures of triphenyltellurium(IV) methylxanthate and isobutylxanthate — dependence on the steric influence of the alkyl group of the xanthate system (1992) (14)
- MoS2-modified Curcumin Nanostructures: The Novel Theranostic Hybrid having Potent Antibacterial and Antibiofilm activities against Multi-Drug-Resistant Hypervirulent Klebsiella pneumoniae. (2019) (13)
- Cefacetrile as Corrosion Inhibitor for Mild Steel in Acidic Media (2011) (13)
- Investigation of phenol-formaldehyde resins as corrosion impeding agent in acid solution (2021) (13)
- Hydroxy phenyl hydrazides and their role as corrosion impeding agent: A detail experimental and theoretical study (2021) (13)
- Galactooligosaccharides reduce infection caused by Listeria monocytogenes and modulate IgG and IgA levels in mice (2015) (13)
- A Review on Synthesis, Properties, and Applications of Polylactic Acid/Silica Composites (2021) (13)
- Original Article Bioactive Silver Nanoparticles from Endophytic Fungus Fusarium sp. Isolated from an Ethanomedicinal Plant Withania somnifera (Ashwagandha) and its Antibacterial Activity (2015) (13)
- Half-sandwich ruthenium, rhodium and iridium complexes containing dipyridyl amine based ligands (2010) (12)
- Sodium caseinate-starch-modified montmorillonite based biodegradable film: Laboratory food extruder assisted exfoliation and characterization (2018) (12)
- Effect of incorporation of encapsulated and free Arjuna herb on storage stability of chocolate vanilla dairy drink (2017) (12)
- Effect of NPK on Plant Growth, Yield and Quality of Capsicum (Capsicum annum L.) c.v. Swarna Under Shade Net Condition (2017) (12)
- Fe-doped MoS2 nanomaterials with amplified peroxidase mimetic activity for the colorimetric detection of glutathione in human serum (2021) (12)
- Logic gate behavior and intracellular application of a fluorescent molecular switch for the detection of Fe3+ and cascade sensing of F- in pure aqueous media. (2019) (12)
- Electrochemical determination of L-arginine in leukemic blood samples based on a polyaniline-multiwalled carbon nanotube—magnetite nanocomposite film modified glassy carbon electrode (2020) (12)
- Oxidative stability of alpha‐linolenic acid (ω‐3) in flaxseed oil microcapsules fortified market milk (2017) (12)
- Microbiologically Influenced Corrosion Inhibition in Oil and Gas Industry (2020) (11)
- Synthesis and reactivity of homo-bimetallic Rh and Ir complexes containing a N,O-donor Schiff base (2009) (11)
- Assessment of malting characteristics of different Indian barley cultivars (2018) (11)
- Landslide management: concept and philosophy (2010) (11)
- Processing stability and debittering of Tinospora cordifolia (giloy) juice using ultrasonication for potential application in foods (2020) (11)
- Synthesis and evaluation of Zn(II) dithiocarbamate complexes as potential antibacterial, antibiofilm, and antitumor agents (2019) (11)
- Comparative stability of aspartame and neotame in yoghurt (2018) (11)
- Synthesis and characterization of complexes imparting N-pyridyl bonded meso-pyridyl substituted dipyrromethanes (2010) (11)
- Effect of pH adjustment, homogenization and diafiltration on physicochemical, reconstitution, functional and rheological properties of medium protein milk protein concentrates (MPC70) (2018) (10)
- Artificial Neural Network (ANN): Application in media optimization for industrial microbiology and comparison with response surface methodology (RSM) (2013) (10)
- Assessment of stability of binary sweetener blend (aspartame x acesulfame-K) during storage in whey lemon beverage (2013) (10)
- Optimization of ingredient levels for manufacturing malted milk beverage using response surface methodology (2008) (10)
- Structural studies on thiosalicylate complexes of Zn(II) & Hg(II). First insight into Zn(II)-thiosalicylate complex as potential antibacterial, antibiofilm and anti-tumour agent (2020) (10)
- Low‐calorie synbiotic yoghurt from indigenous probiotic culture and combination of inulin and oligofructose: Improved sensory, rheological, and textural attributes (2021) (10)
- Effect of change in pH of skim milk and ultrafiltered/diafiltered retentates on milk protein concentrate (MPC70) powder properties (2018) (10)
- Optimization of Exopolysaccharide production by Lactococccus lactis NCDC 191 by Response Surface Methodology (2014) (10)
- Estimation of total bacteria on mango surface by using ATP bioluminescence (2012) (9)
- Advanced nanomaterials utilized as top transparent electrodes in semi-transparent photovoltaic (2022) (9)
- Ruthenium Complexes Containing Pyridine‐2‐carbaldehyde Azine as a Synthon in the Synthesis of Bi‐/Trimetallic Complexes (2008) (9)
- Effect of temperature on sensory and textural attributes of functional doda burfi (Indian milk cake) (2013) (9)
- Inhibitive Effect of Azorubine Dye on the Corrosion of Mild Steel in Hydrochloric Acid Medium and Synergistic Iodide Additive (2012) (9)
- 1,2-Bis(diphenylphosphino)ethane nickel(II) O,O′-dialkyldithiophosphates as potential precursors for nickel sulfides (2017) (9)
- Effect of whey protein‐iron based edible coating on the quality of Paneer and process optimisation (2018) (9)
- DEVELOPMENT AND EVALUATION OF WHEY BASED RTS BEVERAGE FROM RIPE BANANA JUICE (2014) (9)
- Flaxseed Oil Microcapsules Prepared Using Soy Protein Isolate and Modified Starch: Process Optimization, Characterization and In Vitro Release Behaviour (2020) (9)
- Tuning of MgO nanoparticles on Ag dopant additions for charge storage applications (2021) (8)
- Solvent‐free microwave‐assisted synthesis of 1H‐indole‐2, 3‐dione derivatives (2009) (8)
- Extended molecular networks based on Zn and Cd imparting N-substituted imidazole (2010) (8)
- Packaging material type affects the quality characteristics of Aloe-probiotic lassi during storage (2017) (8)
- Corrosion inhibition behavior of cefuzonam at mild steel/HCl acid interface (2013) (8)
- Causes of slope instability in the Himalayas (2009) (8)
- Synthesis and characterization of Ru(IV) and Rh(I) complexes containing phenylimidazole ligands (2010) (7)
- Functional Tinospora cordifolia (giloy) based pasteurized goat milk beverage: Impact of milk protein-polyphenol interaction on bioactive compounds, anti-oxidant activity and microstructure (2021) (7)
- Effect of change in pH, heat treatment and diafiltration on properties of medium protein buffalo milk protein concentrate (2019) (7)
- Synthesis and characterization of some novel ruthenium(II) complexes containing thiolate ligands (2010) (7)
- Ceforanide: a new and efficient corrosion inhibitor for mild steel in HCl solution (2013) (7)
- Applications of reverse osmosis in dairy processing: an Indian perspective (2021) (7)
- Structure elucidation of two novel yak milk oligosaccharides and their DFT studies (2016) (7)
- Porous materials for EMI shielding (2020) (7)
- Effect of Silver Nanoparticles (AgNps) Produced by an Endophytic Fungus Fusarium Semitectum Isolated from a Medicinal Plant Withania Somnifera (Ashwagandha) on Seed Germination (2016) (7)
- Unraveling the Importance of Metabolites from Entomopathogenic Fungi in Insect Pest Management (2021) (6)
- A Potentiometric Biosensor for Cyanide Detection using Immobilized Whole Cell Cyanide Dihydratase of Flavobacterium indicum MTCC 6936 (2018) (6)
- Development of free and encapsulated Arjuna herb extract added vanilla chocolate dairy drink by using response surface methodology (RSM) software (2020) (6)
- Effect of disodium phosphate and homogenization on physico-chemical and rheological properties of buffalo skim milk based ultrafiltered retentate (2019) (6)
- Biosynthesis and Characterization of Silver Nanoparticles from Aspergillus Terreus and its Antibacterial Efficacy against VRSA Strains (2014) (6)
- Effect of Ceftezole on the Corrosion of Mild Steel in HCl Solution (2012) (6)
- PCR and Genotyping for HPV in Cervical Cancer Patients (2016) (6)
- Immunomodulatory Effects of Food Additives (2017) (6)
- Cesternosides A and B, novel glucosides from the leaves of Cestrum nocturnum (1994) (5)
- Barley-Pearl Millet-Milk based Mineral Fortified Complementary Food: Moisture Adsorption Isotherms (2014) (5)
- Syntheses, characterization and oxygen evolution reaction (OER) electrocatalytic properties of M(II) based bromo-salophen complexes (2021) (5)
- Pharmaceutically Active Compound as Corrosion Inhibitor for Mild Steel in Acidic Medium (2011) (5)
- Leishmaniasis control: limitations of current drugs and prospects of natural products (2019) (5)
- New ruthenium(II) thiolato complexes: Synthesis, reactivity, spectral, structural and DFT studies (2010) (5)
- Effect of maltodextrin addition on moisture sorption properties of khoa (2008) (5)
- Fifty years of research on Tinospora cordifolia: From botanical plant to functional ingredient in foods (2021) (5)
- High-Pressure Processing of Milk and Milk Products (2019) (5)
- Alteration in physicochemical, functional, rheological and reconstitution properties of milk protein concentrate powder by pH, homogenization and diafiltration (2019) (5)
- Novel structures based on 1-(4-cyanophenyl)-imidazole resulting from weak bonding interactions (2009) (4)
- Artificial Neural Network (ANN): Application in media optimization for industrialmicrobiology and comparison with response surface methodology (RSM) (2013) (4)
- Original Article Antibacterial Activity and Phytochemical Analysis of the Crude Extracts of Endophytic Fungus, Alternaria sp. from the Medicinal Plant Euphorbia hirta (L) (2015) (4)
- Click inspired synthesis of hexa and octadecavalent peripheral galactosylated glycodendrimers and their possible therapeutic applications (2019) (4)
- NANOSILVER COATED FABRICS SHOW ANTIMICROBIAL PROPERTY (2016) (4)
- Effect of dairy unit operations on immunoglobulins, colour, rheology and microbiological characteristics of goat milk (2021) (4)
- Corrosion Behavior of Ceftibuten in Hydrochloric Acid Solution (2012) (4)
- Arbuscular Mycorrhizal Fungi: Abundance, Interaction with Plants and Potential Biological Applications (2020) (4)
- Colouring properties and stability of black carrot anthocyanins in yoghurt (2020) (4)
- Platinum disc electrode for in-situ electrochemical inactivation of bacterial growth in culture media (2020) (4)
- Performance Evaluation of a Biopolymer-based In-Package UV Activated Colorimetric Oxygen Indicator with Modified Atmosphere Packaged Mozzarella Cheese (2021) (4)
- 4. Plants and plant-derived materials used for biosensor development (2019) (3)
- A Study on Extracellular Synthesis of Silver Nanoparticles from Endophytic Fungi, Isolated from Ethanomedicinal Plants Curcuma longa and Catharanthus roseus (2016) (3)
- Microbial biofertilizer: Types, applications, and current challenges for sustainable agricultural production (2021) (3)
- Effect of oxygen tolerant probiotic strain, stabilizers and copper addition on the storage stability of Aloe vera supplemented synbiotic lassi (2021) (3)
- Performance improvement of photovoltaic: Utilization of two-dimensional Ti3C2Tx MXene (2021) (3)
- Indian Traditional Fermented Dairy Products (2016) (3)
- Sensory evaluation and consumer acceptability of orange-fleshed sweet potato by lactating women and their children (<2 years old) in Kaffrine, Central Groundnut Basin, Senegal (2018) (3)
- Colostrum and milk composition during postpartum period in Hill cow, sahiwal and crossbreds cow (2015) (3)
- Effect of traditional and hermetic bag storage structures on fungus contamination of stored maize Grain (Zea mays L.) in Bako, Western Shoa, Ethiopia (2019) (3)
- Optimisation of the formulation for barley–milk composite‐based fermented drink (2017) (3)
- Advances in Fractionation and Analysis of Milk Carbohydrates (2018) (3)
- Formulation of non-Gluten Pasta from the Optimized levels of Dairy and Non-Dairy ingredients (2018) (3)
- Formulation optimisation of a whey lemon beverage using a blend of the sweeteners aspartame and saccharin (2012) (3)
- Effect of extrusion processing parameters on hardness and crispiness of milk protein-maize based extrudates (2018) (3)
- Corrigendum: Identification and Characterization of miRNAs in Response to Leishmania donovani Infection: Delineation of Their Roles in Macrophage Dysfunction (2017) (3)
- Pulse Electric Field Processing of Milk and Milk Products (2019) (3)
- NUTRITIONAL VALUE AND PHYSICAL PROPERTIES OF EGGLESS MUFFIN (2017) (3)
- Micronutrients: A Current Status and its Symptoms on Crops (2016) (2)
- Buffalo milk protein concentrate 60: Effect of skim milk heat treatment on its reconstitutability and functionality (2021) (2)
- Influence of Pseudomonas spp. on Okra (Abelomuscus esculantaus L.) growth parameters and antioxidant activities under soil salinity (2020) (2)
- Synthesis and Characterization of 3d Metal Complexes Based on 1-(4-Nitrophenyl)imidazole (2011) (2)
- Galactose-Clicked Curcumin-Mediated Reversal of Meropenem Resistance among Klebsiella pneumoniae by Targeting Its Carbapenemases and the AcrAB-TolC Efflux System (2021) (2)
- Impact of octenyl succinylated pearl millet (Pennisetum typhoides) starch addition as fat replacer on the rheological, textural and sensory characteristics of reduced-fat yoghurt (2018) (2)
- Production and characterization of cow milk based low-protein milk protein concentrate (MPC) powders (2020) (2)
- Correction: Quantum curcumin mediated inhibition of gingipains and mixed-biofilm of Porphyromonas gingivalis causing chronic periodontitis (2018) (1)
- Spark plasma sintering of iron based amorphous alloys, composites, and coatings (2010) (1)
- Effect of dietary levels of chromium picolinate on heat stress in broilers. (2009) (1)
- Milk-Cereal-based Composite Complementary Foods and their Storage Stability: A Mini Review (2018) (1)
- Dietary Fatty Acids (2020) (1)
- Solvent‐Free Microwave‐Assisted Synthesis of 1H‐Indole‐2,3‐dione Derivatives. (2009) (1)
- Finger Millet Blast Disease: Potential Threat to Global Nutrition Security (2021) (1)
- Effect of different dose of fly ash with and without FYM on heavy metals status in soil and plant parts of rice (2018) (1)
- Composition and thermal behaviour of whey protein preparations under acidic conditions (2006) (1)
- Omics Technology: Role and Future in Providing Biotic and Abiotic Stress Tolerance to Plants (2020) (1)
- Postharvest microbial diversity on major cultivars of Indian mangoes (2012) (1)
- ISSN: 2249-0353 Original Article Silver nanoparticles from mushroom Agricus bisporus and their activity against multi drug resistant strains of Klebsiella sps. Pseudomonas sp. and Acinetobacter sp. (2015) (1)
- In silico analysis of FLP 18 gene of Anguina tritici and phylogenetic analysis with other nematodes (2020) (1)
- Effect of milk fat (white butter) and vegetable fat (Shortening) on the sensory, colour and textural attributes of Eggless muffins (2017) (1)
- Implication of Multivariate Analysis in Breeding to Obtain Desired Plant Type of Okra (Abelmoschus esculentus L. Moench (2019) (1)
- Long-term organic and inorganic fertilization on economics, energy budgeting and carbon footprint of soybean-wheat cropping system in the Indian mid-Himalayas (2021) (1)
- Diversity of pectinolytic molds on major indian mango cultivars (2013) (1)
- MOF derived Co/C and Co3O4/C polyhedron for hydrogen evolution reaction (2019) (1)
- Genome Sequence of Lacticaseibacillus rhamnosus Strain NCDC610, Isolated from a Traditional Cereal-Based Fermented Milk Product (Raabadi) (2021) (1)
- Homogenization and sodium hydrogen phosphate induced effect on physical and rheological properties of ultrafilterd concentrated milk (2021) (1)
- Application of Natural Antioxidants in Dairy Foods (2017) (1)
- Comparative Analysis of Orthologous Genes between Anguina tritici, Ditylenchus destructor and Meloidogyne incognita (2020) (1)
- Evaluation of nutritional attributes of whey-cereal based probiotic beverage (2021) (1)
- Comparative characterisation of ghee from Indian camel breeds using GC‐MS and FTIR techniques (2021) (1)
- Entomopathogenic Nematodes: Their Occurrence and Pathogenicity (2019) (0)
- Risk assessment of the virus resistant transgenic plants to develop the policy for commercialization of transgenic plants (2019) (0)
- Rapid screening and tentative identification of tyrosinase inhibitor from Aspergillus Ornatus (2017) (0)
- Optimization of pretreatment and enzymatic hydrolysis coupled with ultrasonication for the production of xylooligosaccharides from corn cob (2023) (0)
- Textural and Sensory Characteristics of Milk Protein- Maize Flour-based Extrudates (2021) (0)
- CCDC 1508397: Experimental Crystal Structure Determination (2017) (0)
- Effect of storage temperature on the physicochemical, nutritional and microbiological quality of pasteurised soursop (Annona muricata L.) Juice Jerry Ampofo-Asiama and Bright Quaye Biochemical composition of Ethiopian coffees (Coffea arabica L.) as influenced by variety and postharvest processing me (2019) (0)
- Exploring the potential of probiotic Escherichia coli in ameliorating ethanol induced metabolic disorder and oxidative damage in rats (2015) (0)
- Acoustic and Refractive Behaviour of the BinaryMixture of 1-Butyl-3-methylimidazolium Tetrafluoroborate with 1-Alkanol at 298.15 to 313.15K (2022) (0)
- Heterosis breeding in tomato for yield and quality contributing traits. (2016) (0)
- Refractive Properties of Liquid Binary Mixture at Temperature Range T=298.15-313.15 K (2017) (0)
- Evaluation of root knot nematode responsive promoter against important plant parasitic nematodes (2015) (0)
- Development of visual scale for optimization of in-package thermization (microwave) treatment parameters of burfi (2017) (0)
- Surface Thermodynamics of Liquid Binary Copper-Bismuth Alloys at Elevated Temperatures (2017) (0)
- Genetic studies for yield and YVMV resistance in okra [Abelmoschus esculentus (L.) Moench] (2020) (0)
- Textural Analyses of Dairy Products (2018) (0)
- CCDC 1508396: Experimental Crystal Structure Determination (2017) (0)
- Reactions of Acetylacetone (I) with Organotellurium(IV) Chlorides (II). C1-Bonded Acetylacetonates of Tellurium(IV) (III). (1989) (0)
- Ferrocenyl thiazolidine-2-thione ornamented 1D coordination polymers derived from coinage metal halide and pseudohalide (2021) (0)
- Kinetic Binding Analysis of Biomolecular Interactions Using Surface Plasmon Resonance System (2016) (0)
- Drought Stress Tolerance: An Insight to Resistance Mechanism and Adaptation in Plants (2020) (0)
- Surface Properties of Benzyl alcohol + 2-Phenyl ethanol Binary Mixture at three different temperatures (2017) (0)
- Effect of heat treatment on nutritional profile of a (2013) (0)
- Biosensor approaches to determination of L-arginine in foods and clinical samples (2013) (0)
- Role of Food Micro-molecules in the Prevention of Cancer (2012) (0)
- Synthesis of colloidal MoSx nanoparticles and their transformation into carbon supported MoS2 nanocomposite (2019) (0)
- Development And Evaluation Of Protein-Rich Fruit Based Beverages (2002) (0)
- Chapter 3 Evaluating the effects of PQQ secreting Escherichia coli Nissle 1917 strain on rotenone induced oxidative damage in rats (2015) (0)
- Current Research and Development in Chemistry Vol. 4 (2020) (0)
- Morphotaxonomy of Powdery Mildew Fungus ( Golovinomyces cichoracearum DC) on Helianthus petiolaris (2018) (0)
- List of Contributors (2019) (0)
- A laboratory manual on estimation of aspartame, Neotame & maltitol in selected dairy & bakery products (2017) (0)
- Standardization of package of practices for analysis of organochloro pesticide residues in milk. (2000) (0)
- Effect of PQQ producing plasmid transformants and genomic integrants of probiotic Escherichia coli Nissle 1917 on colonic SCFA levels in starch fed rats (2015) (0)
- Entomopathogenic nematodes (2022) (0)
- Zn-solubilizing microorganism: A novel perspective for sustainable agriculture (2021) (0)
- Applications of supercritical fluid extraction in the food industry (2018) (0)
- Application of centrifugation technology for production of chhana – An Indian soft cheese (2021) (0)
- Ethno-medicinal plants for treatment of diabetes, cancer and heart diseases: Evidence based documentation from dependent stakeholders (2019) (0)
- Effect of buffalo milk admixing on textural quality of goat cheese (2018) (0)
- Baseline susceptibility of major sucking pests of hill crops in north western Himalayan region (2020) (0)
- Effect of sterilization treatment on polyphenol content, antioxidant activity and stability of free and encapsulated herb (Terminalia arjuna) added milk drink (2019) (0)
- Nested polymerase chain reaction targeting 16S rRNA gene in diagnosis of acute bacterial meningitis (2018) (0)
- Coordination Polymers as Corrosion Inhibitors (2021) (0)
- Chapter 4 Evaluating the long term protective efficacy of PQQ producing probiotic Escherichia coli Nissle 1917 strain in aging rats (2016) (0)
- Potent aptamer-based nanosensors for early detection of lung cancer (2021) (0)
- CCDC 1508395: Experimental Crystal Structure Determination (2017) (0)
- Unravelling Geospatial Distribution and Genetic Diversity of Greenhouse Whitefly, Trialeurodes Vaporariorum (Westwood) from Himalayan Region (2022) (0)
- ROLE OF SOIL FLORA IN SOIL PHYSICAL CONDITION IMPROVEMENT AND THEIR IMPACT ON PLANT GROWTH (2015) (0)
- Effect of Rennet Casein and Whey Protein Concentrate on Extrusion Behavior of Maize Flour (2020) (0)
- Structures, Preparation and Catalytic Activity of Ruthenium Cyclopentadienyl Complexes Based on Pyridyl-Phosphine Ligand. (2010) (0)
- Role of Plant-Associated Microbes in Phytoremediation of Heavy Metal Polluted Soils (2021) (0)
- Viscosity and Excess Viscosity for Benzylalcohol + 2-Phenylethanol Binary Mixtures at T = ( 298 . 15 , 308 . 15 and 318 . 15 ) (2017) (0)
- Sulphur status and their spatial variability in soil of four block of Raipur district (2014) (0)
- Storage Stability of Processed and Packaged Milk: A Review (2014) (0)
- Allura Red, Sunset Yellow and Amaranth Azo Dyes for Corrosion Inhibition of Mild Steel in 0.5 H₂SO₄ Solutions (2016) (0)
- Coconut (Cocos nucifera) (2020) (0)
- Temperature effects on cooked food in the tropics: A case study of local soups in Abraka, Delta State, Nigeria (2018) (0)
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What Schools Are Affiliated With Ashish Kumar Singh?
Ashish Kumar Singh is affiliated with the following schools:
