#562579 Overall Influence

Barbara Grunes

American writer


Why is this person notable and influential?

From Wikipedia

Barbara Grunes is the author or co-author of 50+ cookbooks. A food consultant and historian, Grunes has also written on food and dining for the Chicago Sun Times and food consultant to the State of Illinois. She is well known as an effusive and popular cooking teacher and food writer in the Chicago area. Barbara Grunes is the most published cook book writer in history putting the Midwest on the culinary map and making flour-less chocolate cake a household phrase.

Source: Wikipedia

Other Resources


What schools is this person affiliated with?

Lesley University

University in Massachusetts

Influence Rankings by Discipline

How’s this person influential?
#50191 World Rank