Barry Halliwell
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Biochemistry researcher, academic
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Chemistry Biology
Barry Halliwell's Degrees
- PhD Biochemistry University of Oxford
- Bachelors Chemistry University of Oxford
Why Is Barry Halliwell Influential?
(Suggest an Edit or Addition)According to Wikipedia, Barry Halliwell is an English biochemist, chemist and university administrator, specialising in free radical metabolism in both animals and plants. His name is included in the "Foyer–Halliwell–Asada" pathway, a cellular process of hydrogen peroxide metabolism in plants and animals, named for the three principal discoverers, with Christine Foyer and Kozi Asada. He moved to Singapore in 2000, and served as Deputy President of the National University of Singapore , where he continues to hold a Tan Chin Tuan Centennial professorship.
Barry Halliwell's Published Works
Number of citations in a given year to any of this author's works
Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author
Published Works
- Free radicals in biology and medicine (1985) (21775)
- Oxygen toxicity, oxygen radicals, transition metals and disease. (1984) (5204)
- Role of free radicals and catalytic metal ions in human disease: an overview. (1990) (5065)
- Free radicals, antioxidants, and human disease: curiosity, cause, or consequence? (1994) (3172)
- Reactive Oxygen Species and the Central Nervous System (1992) (2974)
- Free radicals, antioxidants, and human disease: where are we now? (1992) (2470)
- Oxidative stress and neurodegeneration: where are we now? (2006) (2414)
- The deoxyribose method: a simple "test-tube" assay for determination of rate constants for reactions of hydroxyl radicals. (1987) (2384)
- Damage to DNA by reactive oxygen and nitrogen species: role in inflammatory disease and progression to cancer. (1996) (2308)
- Measuring reactive species and oxidative damage in vivo and in cell culture: how should you do it and what do the results mean? (2004) (2251)
- Lipid peroxidation: its mechanism, measurement, and significance. (1993) (2231)
- Reactive Species and Antioxidants. Redox Biology Is a Fundamental Theme of Aerobic Life (2006) (2045)
- Oxygen free radicals and iron in relation to biology and medicine: some problems and concepts. (1986) (2017)
- The presence of glutathione and glutathione reductase in chloroplasts: A proposed role in ascorbic acid metabolism (2004) (1950)
- Antioxidants in human health and disease. (1996) (1889)
- Reactive oxygen species in living systems: source, biochemistry, and role in human disease. (1991) (1860)
- Oxygen radicals and human disease. (1987) (1826)
- The antioxidant action of N-acetylcysteine: its reaction with hydrogen peroxide, hydroxyl radical, superoxide, and hypochlorous acid. (1989) (1762)
- Biochemistry of oxidative stress. (2007) (1618)
- DNA damage by oxygen‐derived species Its mechanism and measurement in mammalian systems (1991) (1564)
- Formation of nitric oxide-derived inflammatory oxidants by myeloperoxidase in neutrophils (1998) (1468)
- The antioxidants of human extracellular fluids. (1990) (1379)
- The measurement and mechanism of lipid peroxidation in biological systems. (1990) (1251)
- Oxidative stress and cancer: have we moved forward? (2007) (1240)
- Free radicals and antioxidants: a personal view. (2009) (1093)
- Role of Free Radicals in the Neurodegenerative Diseases (2001) (1049)
- Oxidants and human disease: some new concepts 1 (1987) (1045)
- Free Radicals and Antioxidants in the Year 2000: A Historical Look to the Future (2000) (1015)
- The Biochemistry of plants : a comprehensive treatise (1981) (1002)
- Antioxidant defence mechanisms: from the beginning to the end (of the beginning). (1999) (965)
- The characterization of antioxidants. (1995) (933)
- How to characterize a biological antioxidant. (1990) (932)
- The importance of free radicals and catalytic metal ions in human diseases. (1985) (924)
- Antioxidants and human disease: a general introduction. (2009) (917)
- Hydrogen peroxide in the human body (2000) (899)
- Oxygen radicals and the nervous system (1985) (881)
- LIPID PEROXIDATION, OXYGEN RADICALS, CELL DAMAGE, AND ANTIOXIDANT THERAPY (1984) (872)
- Biologically relevant metal ion‐dependent hydroxyl radical generation An update (1992) (845)
- Oxidative DNA Damage in the Parkinsonian Brain: An Apparent Selective Increase in 8‐Hydroxyguanine Levels in Substantia Nigra (1997) (812)
- Glutathione and ascorbic acid in spinach (Spinacia oleracea) chloroplasts. The effect of hydrogen peroxide and of Paraquat. (1983) (799)
- Antioxidant actions of thymol, carvacrol, 6-gingerol, zingerone and hydroxytyrosol. (1994) (780)
- Free radicals and antioxidants: updating a personal view. (2012) (761)
- Formation of Reactive Nitrogen Species during Peroxidase-catalyzed Oxidation of Nitrite (1997) (751)
- Oxidative stress, dysfunctional glucose metabolism and Alzheimer disease (2019) (749)
- Formation of a thiobarbituric‐acid‐reactive substance from deoxyribose in the presence of iron salts (1981) (723)
- Evidence for nitric oxide‐mediated oxidative damage in chronic inflammation Nitrotyrosine in serum and synovial fluid from rheumatoid patients (1994) (711)
- Are polyphenols antioxidants or pro-oxidants? What do we learn from cell culture and in vivo studies? (2008) (695)
- Superoxide‐dependent formation of hydroxyl radicals in the presence of iron chelates (1978) (689)
- Oxygen-derived species: their relation to human disease and environmental stress. (1994) (684)
- Free radicals and antioxidants in food and in vivo: what they do and how they work. (1995) (658)
- Unraveling the biological roles of reactive oxygen species. (2011) (653)
- The antioxidant paradox (2000) (652)
- Health promotion by flavonoids, tocopherols, tocotrienols, and other phenols: direct or indirect effects? Antioxidant or not? (2005) (651)
- Albumin--an important extracellular antioxidant? (1988) (635)
- Marked Reduction of Free Radical Generation and Contractile Dysfunction by Antioxidant Therapy Begun at the Time of Reperfusion Evidence That Myocardial "Stunning" Is a Manifestation of Reperfusion Injury (1989) (632)
- Oxidative stress, nutrition and health. Experimental strategies for optimization of nutritional antioxidant intake in humans. (1996) (612)
- Inhibition of mammalian 5-lipoxygenase and cyclo-oxygenase by flavonoids and phenolic dietary additives. Relationship to antioxidant activity and to iron ion-reducing ability. (1991) (603)
- Inhibition of the iron-catalysed formation of hydroxyl radicals from superoxide and of lipid peroxidation by desferrioxamine. (1979) (599)
- Free radicals and antioxidants - quo vadis? (2011) (594)
- Nitric oxide and oxygen radicals: a question of balance (1995) (592)
- The novel neuromodulator hydrogen sulfide: an endogenous peroxynitrite ‘scavenger’? (2004) (571)
- Vitamin C: antioxidant or pro-oxidant in vivo? (1996) (566)
- Micronutrients: oxidant/antioxidant status (2001) (563)
- Antioxidant and pro-oxidant actions of the plant phenolics quercetin, gossypol and myricetin. Effects on lipid peroxidation, hydroxyl radical generation and bleomycin-dependent damage to DNA. (1989) (560)
- Dietary polyphenols: good, bad, or indifferent for your health? (2007) (546)
- A Generalised Increase in Protein Carbonyls in the Brain in Parkinson's but Not Incidental Lewy Body Disease (1997) (531)
- Failure of the ubiquitin–proteasome system in Parkinson's disease (2001) (530)
- The antioxidant action of taurine, hypotaurine and their metabolic precursors. (1988) (529)
- Oxidative stress in cell culture: an under‐appreciated problem? (2003) (520)
- An Assessment of Oxidative Damage to Proteins, Lipids, and DNA in Brain from Patients with Alzheimer's Disease (1997) (519)
- The gastrointestinal tract: A major site of antioxidant action? (2000) (505)
- The definition and measurement of antioxidants in biological systems. (1995) (504)
- Antioxidant and pro-oxidant properties of active rosemary constituents: carnosol and carnosic acid. (1992) (483)
- What nitrates tyrosine? Is nitrotyrosine specific as a biomarker of peroxynitrite formation in vivo? (1997) (481)
- Antioxidant characterization. Methodology and mechanism. (1995) (478)
- The wanderings of a free radical. (2009) (460)
- Superoxide-dependent formation of hydroxyl radicals in the presence of iron salts. Detection of 'free' iron in biological systems by using bleomycin-dependent degradation of DNA. (1981) (458)
- Copper-ion-dependent damage to the bases in DNA in the presence of hydrogen peroxide. (1991) (455)
- Stimulation of lipid peroxidation and hydroxyl-radical generation by the contents of human atherosclerotic lesions. (1992) (455)
- Oxidants and the central nervous system: some fundamental questions. Is oxidant damage relevant to Parkinson's disease, Alzheimer's disease, traumatic injury or stroke? (1989) (448)
- Free radicals, reactive oxygen species and human disease: a critical evaluation with special reference to atherosclerosis. (1989) (421)
- Oxidative damage, lipid peroxidation and antioxidant protection in chloroplasts (1987) (421)
- Formation of Nitrating and Chlorinating Species by Reaction of Nitrite with Hypochlorous Acid (1996) (416)
- Formation of hydroxyl radicals from hydrogen peroxide in the presence of iron. Is haemoglobin a biological Fenton reagent? (1988) (409)
- Allopurinol and oxypurinol are hydroxyl radical scavengers (1987) (402)
- Artifacts in cell culture: rapid generation of hydrogen peroxide on addition of (-)-epigallocatechin, (-)-epigallocatechin gallate, (+)-catechin, and quercetin to commonly used cell culture media. (2000) (398)
- The role of oxygen radicals in human disease, with particular reference to the vascular system. (1993) (390)
- Protection against tissue damage in vivo by desferrioxamine: what is its mechanism of action? (1989) (389)
- Superoxide‐dependent formation of hydroxyl radicals in the presence of iron salts (1982) (382)
- Interactions of a series of coumarins with reactive oxygen species. Scavenging of superoxide, hypochlorous acid and hydroxyl radicals. (1992) (380)
- Non-transferrin-bound iron in plasma or serum from patients with idiopathic hemochromatosis. Characterization by high performance liquid chromatography and nuclear magnetic resonance spectroscopy. (1989) (377)
- Aromatic hydroxylation as a potential measure of hydroxyl-radical formation in vivo. Identification of hydroxylated derivatives of salicylate in human body fluids. (1986) (376)
- How to characterize an antioxidant: an update. (1995) (371)
- Antioxidants: Molecules, medicines, and myths. (2010) (367)
- Evaluation of the antioxidant and prooxidant actions of gallic acid and its derivatives (1993) (358)
- Oxygen and nitrogen are pro-carcinogens. Damage to DNA by reactive oxygen, chlorine and nitrogen species: measurement, mechanism and the effects of nutrition. (1999) (358)
- Tyrosine modification by reactive nitrogen species: a closer look. (1995) (358)
- Conjugates of Catecholamines with Cysteine and GSH in Parkinson's Disease: Possible Mechanisms of Formation Involving Reactive Oxygen Species (1998) (356)
- Iron ion-dependent modification of bases in DNA by the superoxide radical-generating system hypoxanthine/xanthine oxidase. (1989) (350)
- Relationships between plasma measures of oxidative stress and metabolic control in NIDDM (1997) (347)
- Antioxidants in Nutrition, Health, and Disease (1995) (343)
- Evaluation of the antioxidant activity of melatonin in vitro. (1996) (340)
- The measurement of free radical reactions in humans (1987) (340)
- DNA and free radicals (1993) (338)
- Oxidants, antioxidants, and respiratory tract lining fluids. (1994) (334)
- Supplementation with vitamin C and N-acetyl-cysteine increases oxidative stress in humans after an acute muscle injury induced by eccentric exercise. (2001) (334)
- Intense oxidative DNA damage promoted by l‐DOPA and its metabolites implications for neurodegenerative disease (1994) (333)
- Aromatic hydroxylation and nitration of phenylalanine and tyrosine by peroxynitrite (1994) (331)
- Lipid peroxidation, antioxidants and cardiovascular disease: how should we move forward? (2000) (326)
- Inhibition of peroxynitrite-mediated tyrosine nitration by catechin polyphenols. (1997) (320)
- Dietary antioxidants and cigarette smoke-induced biomolecular damage: a complex interaction. (1995) (319)
- Ergothioneine; antioxidant potential, physiological function and role in disease. (2012) (318)
- Aluminium salts accelerate peroxidation of membrane lipids stimulated by iron salts. (1985) (315)
- Antioxidant protection against hypochlorous acid in human plasma. (1993) (314)
- Damage to the bases in DNA induced by hydrogen peroxide and ferric ion chelates. (1989) (312)
- Carnosine, homocarnosine and anserine: could they act as antioxidants in vivo? (1989) (306)
- Superoxide‐dependent formation of hydroxyl radicals in the presence of iron salts (1978) (302)
- Lipoic and dihydrolipoic acids as antioxidants. A critical evaluation. (1994) (296)
- Protection against oxidants in biological systems : the superoxide theory of oxygen toxicity (1989) (296)
- Properties and physiological function of a glutathione reductase purified from spinach leaves by affinity chromatography (2004) (294)
- Reduction of chromium(VI) and its relationship to carcinogenesis. (1999) (292)
- Nitric oxide and peroxynitrite. The ugly, the uglier and the not so good: a personal view of recent controversies. (1999) (291)
- Establishing the significance and optimal intake of dietary antioxidants: the biomarker concept. (2009) (288)
- Interactions of peroxynitrite with human plasma and its constituents: oxidative damage and antioxidant depletion. (1994) (285)
- Effect of diet on cancer development: is oxidative DNA damage a biomarker? (2002) (282)
- An evaluation of the antioxidant and antiviral action of extracts of rosemary and Provençal herbs. (1996) (281)
- Hydroxylation of salicylate as an assay for hydroxyl radicals: a cautionary note. (1991) (279)
- Antioxidants: the basics--what they are and how to evaluate them. (1997) (277)
- Modification of plasma proteins by cigarette smoke as measured by protein carbonyl formation. (1992) (277)
- Oxidants, inflammation, and anti‐inflammatory drugs (1988) (276)
- Low-molecular-weight iron complexes and oxygen radical reactions in idiopathic haemochromatosis. (1985) (269)
- Methods for the measurement of hydroxyl radicals in biomedical systems: deoxyribose degradation and aromatic hydroxylation. (2006) (262)
- Hydrogen Sulfide Is a Mediator of Cerebral Ischemic Damage (2006) (261)
- Free radicals, proteins and DNA: oxidative damage versus redox regulation. (1996) (258)
- The antioxidant paradox: less paradoxical now? (2013) (257)
- Iron and free radical reactions: two aspects of antioxidant protection (1986) (254)
- Free radicals and food additives (1991) (253)
- Free Radicals and Other Reactive Species in Disease (2005) (251)
- Oxygen Radicals in Chemistry and Biology (1985) (251)
- Measurement of allantoin and uric acid in human body fluids. A potential index of free-radical reactions in vivo? (1987) (244)
- Oxidative damage in Parkinson disease: Measurement using accurate biomarkers. (2010) (244)
- Superoxide-dependent and ascorbate-dependent formation of hydroxyl radicals from hydrogen peroxide in the presence of iron. Are lactoferrin and transferrin promoters of hydroxyl-radical generation? (1987) (243)
- Inhibition of lipid peroxidation by the iron-binding protein lactoferrin. (1981) (243)
- The measurement of oxidative damage to DNA by HPLC and GC/MS techniques. (1992) (242)
- Free Radicals and Hearing: Cause, Consequence, and Criteria (1999) (242)
- Why and how should we measure oxidative DNA damage in nutritional studies? How far have we come? (2000) (240)
- Damage to the DNA bases in mammalian chromatin by hydrogen peroxide in the presence of ferric and cupric ions. (1991) (239)
- Biochemical mechanisms accounting for the toxic action of oxygen on living organisms: the key role of superoxide dismutase. (1978) (237)
- Lipid peroxidation in rheumatoid arthritis: thiobarbituric acid-reactive material and catalytic iron salts in synovial fluid from rheumatoid patients. (1984) (233)
- Human fecal water content of phenolics: the extent of colonic exposure to aromatic compounds. (2005) (233)
- Action of biologically-relevant oxidizing species upon uric acid. Identification of uric acid oxidation products. (1990) (230)
- SUPEROXIDE DISMUTASE, CATALASE AND GLUTATHIONE PEROXIDASE: SOLUTIONS TO THE PROBLEMS OF LIVING WITH OXYGEN (1974) (225)
- Blood Radicals: Reactive Nitrogen Species, Reactive Oxygen Species, Transition Metal Ions, and the Vascular System (1996) (223)
- The in vitro cytotoxicity of ascorbate depends on the culture medium used to perform the assay and involves hydrogen peroxide. (2001) (223)
- Action of lead(II) and aluminium (III) ions on iron-stimulated lipid peroxidation in liposomes, erythrocytes and rat liver microsomal fractions. (1988) (221)
- Effect of the overexpression of wild‐type or mutant α‐synuclein on cell susceptibility to insult (2001) (221)
- The mechanism of initiation of lipid peroxidation. Evidence against a requirement for an iron(II)-iron(III) complex. (1989) (218)
- ANTIOXIDANT PROTECTION: A FUNCTION OF TRACHEOBRONCHIAL AND GASTROINTESTINAL MUCUS (1984) (218)
- Superoxide-dependent formation of hydroxyl radicals and lipid peroxidation in the presence of iron salts. Detection of 'catalytic' iron and anti-oxidant activity in extracellular fluids. (1982) (217)
- Evaluation of the antioxidant actions of ferulic acid and catechins. (1993) (216)
- The effects of iron and vitamin C co-supplementation on oxidative damage to DNA in healthy volunteers. (1998) (215)
- Inhibition of peroxynitrite dependent tyrosine nitration by hydroxycinnamates: nitration or electron donation? (1998) (211)
- 1 Iron toxicity and oxygen radicals (1989) (211)
- Formation of thiobarbituric-acid-reactive substance from deoxyribose in the presence of iron salts: the role of superoxide and hydroxyl radicals. (1981) (210)
- Superoxide-dependent formation of hydroxyl radicals: detection of hydroxyl radicals by the hydroxylation of aromatic compounds. (1981) (209)
- Antioxidant Activity of Vitamin C in Iron-overloaded Human Plasma* (1997) (208)
- The antioxidant action of ergothioneine. (1991) (206)
- Determination of low-molecular-mass antioxidant concentrations in human respiratory tract lining fluids. (1999) (201)
- Vitamin C and genomic stability. (2001) (197)
- Oxygen radicals, nitric oxide and human inflammatory joint disease. (1995) (197)
- Superoxide‐dependent formation of hydroxyl radicals in the presence of thiol compounds (1982) (197)
- Protection by albumin against the pro-oxidant actions of phenolic dietary components. (1992) (196)
- Hydrogen peroxide in human urine: implications for antioxidant defense and redox regulation. (1999) (194)
- Superoxide-dependent and ascorbate-dependent formation of hydroxyl radicals in the presence of copper salts: a physiologically significant reaction? (1983) (191)
- Ascorbic acid, metal ions and the superoxide radical. (1976) (190)
- Cell culture, oxidative stress, and antioxidants: Avoiding pitfalls (2014) (186)
- Biologically significant scavenging of the myeloperoxidase‐derived oxidant hypochlorous acid by ascorbic acid (1987) (185)
- Oxygen radicals as key mediators in neurological disease: Fact or fiction? (1992) (184)
- Protection against peroxynitrite-dependent tyrosine nitration and alpha 1-antiproteinase inactivation by ascorbic acid. A comparison with other biological antioxidants. (1996) (184)
- Using isoprostanes as biomarkers of oxidative stress: some rarely considered issues. (2010) (183)
- F4 ‐ Isoprostanes as Specific Marker of Docosahexaenoic Acid Peroxidation in Alzheimer's Disease (1999) (179)
- Phagocyte-derived reactive species: salvation or suicide? (2006) (177)
- Hydrogen Peroxide. Ubiquitous in Cell Culture and In vivo? (2000) (177)
- Free Radicals and Antioxidant Protection: Mechanisms and Significance in Toxicology and Disease (1988) (175)
- Reactive oxygen species and silica-induced carcinogenesis. (1998) (175)
- Use of desferrioxamine as a 'probe' for iron-dependent formation of hydroxyl radicals. Evidence for a direct reaction between desferal and the superoxide radical. (1985) (174)
- Free radicals in biology and medicine, second edition: 540 pp. 1989. Price: $98 US hardcover; $39.95 US softbound; $50£ Outside US (1991) (172)
- Does supplemental vitamin C increase cardiovascular disease risk in women with diabetes? (2004) (172)
- Can oxidative DNA damage be used as a biomarker of cancer risk in humans? Problems, resolutions and preliminary results from nutritional supplementation studies. (1998) (172)
- Effect of Wild-type or Mutant Parkin on Oxidative Damage, Nitric Oxide, Antioxidant Defenses, and the Proteasome* (2002) (172)
- Oxidants and human disease: some new concepts (1987) (171)
- Production of hydroxyl radicals in contracting skeletal muscle of cats. (1996) (171)
- Cerebral and ocular toxicity induced by desferrioxamine. (1985) (171)
- A Reassessment of the Peroxynitrite Scavenging Activity of Uric Acid (2002) (170)
- Oxygen Free Radicals and Human Diseases (1991) (169)
- Inhibition of peroxynitrite dependent DNA base modification and tyrosine nitration by the extra virgin olive oil-derived antioxidant hydroxytyrosol. (1999) (168)
- Vitamin C: poison, prophylactic or panacea? (1999) (167)
- The role of superoxide and hydroxyl radicals in the degradation of hyaluronic acid induced by metal ions and by ascorbic acid. (1981) (165)
- The specificity of thiourea, dimethylthiourea and dimethyl sulphoxide as scavengers of hydroxyl radicals. Their protection of alpha 1-antiproteinase against inactivation by hypochlorous acid. (1987) (165)
- Evidence for a Trade‐Off between Survival and Fitness Caused by Resveratrol Treatment of Caenorhabditis elegans (2007) (164)
- Mechanisms involved in the generation of free radicals. (1996) (164)
- The mitochondrial free radical theory of ageing--where do we stand? (2008) (164)
- Hypochlorous acid-induced base modifications in isolated calf thymus DNA. (1997) (163)
- Action of hypochlorous acid on the antioxidant protective enzymes superoxide dismutase, catalase and glutathione peroxidase. (1987) (163)
- The scavenging of oxidants by sulphasalazine and its metabolites. A possible contribution to their anti-inflammatory effects? (1987) (159)
- Cobalt(II) ion as a promoter of hydroxyl radical and possible 'crypto-hydroxyl' radical formation under physiological conditions. Differential effects of hydroxyl radical scavengers. (1985) (159)
- The role of iron in ascorbate-dependent deoxyribose degradation. Evidence consistent with a site-specific hydroxyl radical generation caused by iron ions bound to the deoxyribose molecule (1987) (158)
- alpha-Lipoic acid decreases oxidative stress even in diabetic patients with poor glycemic control and albuminuria. (1999) (158)
- Slope readjustment: A new model for the development of submarine fans and aprons (1994) (158)
- Do polyphenols enter the brain and does it matter? Some theoretical and practical considerations (2012) (157)
- Characterization of antioxidant and antiglycation properties and isolation of active ingredients from traditional chinese medicines. (2004) (157)
- The iron-binding and hydroxyl radical scavenging action of anti-inflammatory drugs. (1988) (154)
- Base modification and strand breakage in isolated calf thymus DNA and in DNA from human skin epidermal keratinocytes exposed to peroxynitrite or 3-morpholinosydnonimine. (1996) (153)
- Biomarkers of oxidative damage in cigarette smokers: which biomarkers might reflect acute versus chronic oxidative stress? (2011) (152)
- Lipids and oxidised lipids in human atheroma and normal aorta. (1993) (148)
- Photorespiration (2017) (148)
- Subcellular localisation and identification of superoxide dismutase in the leaves of higher plants. (1978) (147)
- The antioxidant action of human extracellular fluids. Effect of human serum and its protein components on the inactivation of alpha 1-antiproteinase by hypochlorous acid and by hydrogen peroxide. (1987) (144)
- Ergothioneine – a diet‐derived antioxidant with therapeutic potential (2018) (143)
- Effects of Hydrogen Peroxide on Wound Healing in Mice in Relation to Oxidative Damage (2012) (143)
- Proteasomal inhibition causes the formation of protein aggregates containing a wide range of proteins, including nitrated proteins (2003) (143)
- Oxygen radicals: a commonsense look at their nature and medical importance. (1984) (143)
- Measurement of oxidized and methylated DNA bases by HPLC with electrochemical detection. (1996) (142)
- [4] Role of iron in oxygen radical reactions (1984) (142)
- Drug Antioxidant Effects (1991) (141)
- Hydroxylation of salicylate by microsomal fractions and cytochrome P-450. Lack of production of 2,3-dihydroxybenzoate unless hydroxyl radical formation is permitted. (1991) (141)
- Reactions of ferrioxamine and desferrioxamine with the hydroxyl radical. (1982) (140)
- Effect of concentration on the cytotoxic mechanism of doxorubicin--apoptosis and oxidative DNA damage. (1997) (139)
- Consumption of flavonoids in onions and black tea: lack of effect on F2-isoprostanes and autoantibodies to oxidized LDL in healthy humans. (2001) (139)
- The cytotoxicity of dopamine may be an artefact of cell culture (2002) (138)
- Formation of hydroxyl radicals in the presence of ferritin and haemosiderin. Is haemosiderin formation a biological protective mechanism? (1986) (137)
- Iron toxicity and oxygen radicals. (1989) (137)
- Characterization of food antioxidants, illustrated using commercial garlic and ginger preparations (1997) (137)
- Effect of proteasome inhibition on cellular oxidative damage, antioxidant defences and nitric oxide production (2001) (137)
- Evaluation of the pro-oxidant and antioxidant actions of L-DOPA and dopamine in vitro: implications for Parkinson's disease. (1996) (136)
- Analysis of free and protein-bound nitrotyrosine in human plasma by a gas chromatography/mass spectrometry method that avoids nitration artifacts. (2000) (136)
- Nitric oxide rapidly scavenges tyrosine and tryptophan radicals. (1995) (135)
- Increased oxidative damage to all DNA bases in patients with type II diabetes mellitus (1999) (133)
- Nitrotyrosine as biomarker for reactive nitrogen species. (1996) (133)
- THE IMPORTANCE OF IRON IN RHEUMATOID DISEASE (1981) (133)
- FREE RADICALS, LIPID PEROXIDATION, AND CELL DAMAGE (1984) (133)
- Interaction of nitrogen dioxide with human plasma Antioxidant depletion and oxidative damage (1992) (133)
- Superoxide and superoxide dismutase in chemistry, biology and medicine : (Proceedings of the fourth international conference) (1987) (131)
- Effect of a specific iron chelating agent on animal models of inflammation. (1983) (131)
- Superoxide dismutase activities of an iron porphyrin and other iron complexes (1979) (130)
- Metal ions and oxygen radical reactions in human inflammatory joint disease. (1985) (130)
- Doxorubicin-dependent lipid peroxidation at low partial pressures of O2. (1985) (130)
- Measurement of protein carbonyls in human brain tissue. (1999) (128)
- Reaction of iron-EDTA chelates with the superoxide radical. (1982) (127)
- Mini-Review: Oxidative stress, redox stress or redox success? (2018) (127)
- Antioxidant action of ergothioneine: assessment of its ability to scavenge peroxynitrite. (1997) (127)
- Instability of, and generation of hydrogen peroxide by, phenolic compounds in cell culture media. (2010) (126)
- Chloroplast Metabolism: The Structure and Function of Chloroplasts in Green Leaf Cells (1981) (126)
- Nickel(II)- and cobalt(II)-dependent damage by hydrogen peroxide to the DNA bases in isolated human chromatin. (1991) (126)
- Human skin keloid fibroblasts display bioenergetics of cancer cells. (2008) (125)
- Effect of hydroxytyrosol found in extra virgin olive oil on oxidative DNA damage and on low-density lipoprotein oxidation (1998) (125)
- Use of aromatic hydroxylation of phenylalanine to measure production of hydroxyl radicals after myocardial ischemia in vivo. Direct evidence for a pathogenetic role of the hydroxyl radical in myocardial stunning. (1993) (124)
- Lignin synthesis: The generation of hydrogen peroxide and superoxide by horseradish peroxidase and its stimulation by manganese (II) and phenols (2004) (124)
- Contribution of hydrogen peroxide to the cytotoxicity of green tea and red wines. (2003) (123)
- Raised levels of F2-isoprostanes and prostaglandin F2α in different rheumatic diseases (2001) (122)
- DNA damage and cancer: measurement and mechanism. (1995) (122)
- Effect of overexpression of BCL-2 on cellular oxidative damage, nitric oxide production, antioxidant defenses, and the proteasome. (2001) (121)
- Neurochemical consequences of kainate-induced toxicity in brain: involvement of arachidonic acid release and prevention of toxicity by phospholipase A2 inhibitors (2001) (121)
- The mitochondria-targeted antioxidant MitoQ extends lifespan and improves healthspan of a transgenic Caenorhabditis elegans model of Alzheimer disease. (2014) (121)
- Effect of the overexpression of wild-type or mutant alpha-synuclein on cell susceptibility to insult. (2001) (120)
- Protection against superoxide and hydrogen peroxide in synovial fluid from rheumatoid patients. (1981) (118)
- Detection of hydroxyl radicals by aromatic hydroxylation. (1994) (118)
- Oxygen free‐radicals and lipid peroxidation: inhibition by the protein caeruloplasmin (1980) (117)
- Nitrite-induced deamination and hypochlorite-induced oxidation of DNA in intact human respiratory tract epithelial cells. (2000) (115)
- The ‘mitoflash’ probe cpYFP does not respond to superoxide (2014) (115)
- Mitochondria-targeted antioxidants and metabolic modulators as pharmacological interventions to slow ageing. (2013) (115)
- Generation of hydrogen peroxide, superoxide and hydroxyl radicals during the oxidation of dihydroxyfumaric acid by peroxidase. (1977) (113)
- Oxidative Damage to Proteins, Lipids, and DNA in Cortical Brain Regions from Patients with Dementia with Lewy Bodies (1998) (113)
- Oxidation of low-density lipoproteins: questions of initiation, propagation, and the effect of antioxidants. (1995) (112)
- Oxidative stress and antioxidants at biosurfaces: plants, skin, and respiratory tract surfaces. (1998) (112)
- Invited Commentary:Superoxide, Iron, Vascular Endothelium and Reperfusion Injury (1989) (111)
- An evaluation of the antioxidant and potential pro-oxidant properties of food additives and of trolox C, vitamin E and probucol. (1990) (111)
- Measurement of iron and copper in biological systems: bleomycin and copper-phenanthroline assays. (1994) (111)
- Antioxidant defenses in the ground squirrel Citellus citellus. 2. The effect of hibernation. (1990) (110)
- Oxidative stress occurs during soybean nodule senescence (1999) (109)
- Characterization of the potential antioxidant and pro-oxidant actions of some neuroleptic drugs. (1995) (109)
- 5‐S‐Cysteinyl‐conjugates of catecholamines induce cell damage, extensive DNA base modification and increases in caspase‐3 activity in neurons (2002) (108)
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- Letter from… Singapore (2005) (0)
- Comparison of Different Methods 8-oxoguanine as a Marker of Oxidative DNA Damage of Measuring (2000) (0)
- Arne Holmgren receives the 2018 SFRR international lifetime achievement and service award for his fantastic research in redox biology from Giovanni Mann (2021) (0)
- Influence of Diet on Aging and Longevity (2004) (0)
- Prostanoids: pharmacological, physiological and clinical relevance: P.K. Morre Cambridge University Press; Cambridge, 1985 vii + 263 pages. £12.50 (paperback); £32.50 (hardback) (1987) (0)
- 3.4 – Relationship Between Diet and Oxidative DNA Damage (2000) (0)
- Contents to Volume 350 (2003) (0)
- Perspectives on mammalian cell death : Edited by C.S. Polten Oxford University Press; Oxford, 1987 xv + 363 pages. £40.00 (1989) (0)
- Biochemistry (2nd Edition): by Lubert Stryer Freeman, San Francisco, 1981 xxvii + 949 pages, £16.20 (board); £9.95 (paper) (1981) (0)
- Book Review (2003) (0)
- The mixed blessing: oxygen in biology (1982) (0)
- Nitrogen dioxide and pulmonary antioxidants (1994) (0)
- Carroll E. Cross", Paul A. Motchnikb, Bernd A. Bruenerd, Daniel A. Jonesd, Harparkash Kaurc, (1992) (0)
- Thermodynamic analysis of DNA hybridization signatures near mitochondrial DNA deletion breakpoints (2021) (0)
- Commentary for "Oxygen free radicals and iron in relation to biology and medicine: Some problems and concepts". (2022) (0)
- Irish neurological association (1993) (0)
- DOES ASCORBIC ACID AND FREE IRON IN PLASMA OF PRETERM INFANTS CAUSE OXIDATIVE DAMAGE? † 1156 (1996) (0)
- 5-S-cysteinyl-conjugates of catecholamines induce oxidative stress and delayed cell death in mesencephalic dopaminergic cells (2000) (0)
- Edited by R.S. Bhatnagar Ann Arbor Science; Michigan : 1980 x + 590 pages. £22.00 (1980) (0)
- Protective Effect of Ergothioneine against 7-Ketocholesterol-Induced Mitochondrial Damage in hCMEC/D3 Human Brain Endothelial Cells (2023) (0)
- Distribution and accumulation of dietary ergothioneine and its metabolites in mouse tissues (2018) (0)
- Influence of iron and ascorbate supplementation on oxidative DNA damage in healthy humans: Pro-oxidant or protective effect? (2000) (0)
- Chronic infections and coronary heart disease (1997) (0)
- Role of reactive oxygen species in nodule development. (2002) (0)
- Photosynthesis at Reading (1977) (0)
- Effect ofaspecific ironchelating agenton animal models ofinflammation (1983) (0)
- Free Radicals in Biology, Volume 5 : Edited by W.A. Pryor Academic Press; New York, 1982 xx + 284 pages. £31.80 (1982) (0)
- Subject Index, Vol. 23, 1993 (1993) (0)
- Effect of nutritional supplement therapies in the prevention of Alzheimer’s disease in a transgenic mouse model (2014) (0)
- Book reviewCrassulacean Acid Metabolism: Analysis of an Ecological Adaptation Ecological Studies Analysis and Synthesis, Volume 30 : by M. Kluge and I. P. Ting Springer-Verlag; Berlin, Heidelberg, New York, 1978 xii + 210 pages. DM 74.00, $40.70 (1979) (0)
- Book reviews (2001) (0)
- Increased F2-isoprostanes in liver and colon of rabbits fed a high cholesterol diet. Influence of Fe and Zn supplementation (2004) (0)
- SCAVENGING OF HYPOCHLOROUS ACID AND OF CARDIOPROTECTIVE AGENT MERCAPTOPROPIONYLGLY CINE MY OGLOBIN-DERIVED OXIDANTS BY THE (1990) (0)
- Effects of Antimalarial Drugs on Neuroinflammation-Potential Use for Treatment of COVID-19-Related Neurologic Complications (2020) (0)
- Spotlight on... Barry Halliwell. Interview by Daniela Ruffell. (2007) (0)
- Effects of phytochemicals in Chinese functional ingredients on gut health (2004) (0)
- e by hypochlorous acid andbyhydrogen peroxide (1987) (0)
- Uric acid “an endogenous marker probe” for generation of reactive oxygen species? (1990) (0)
- AN EVALUATION OF THE ANTIOXIDANT AND FOOD ADDITIVES AND OF TROLOX C, VITAMIN E AND PROBUCOL POTENTIAL PRO-OXIDANT PROPERTIES OF (1990) (0)
- Book Review Indoor Air Pollution: Problems and Priorities Edited by G.B. Leslie and F.W. Lunau. 329 pp., illustrated. New York, Cambridge University Press, 1992. $79.95. 0-521-38510-5 (1993) (0)
- DIFFERENTIAL THERMAL ANALYSIS OF THE POSITIVE ACTIVE MATERIAL OF THE LEAD-ACID BATTERY (1967) (0)
- Ergothioneine, a thiol/thione antioxidant with therapeutic potential (2021) (0)
- Clofibrate induced oxidative stress in liver “the role of mitochondria” (1999) (0)
- Horizons in Biochemistry and Biophysics (Volume 1) (1975) (0)
- Chapter 7: Iron and Damage to Biomolecules (2018) (0)
- Photodynamic Therapy: A Flexi‐PEGDA Upconversion Implant for Wireless Brain Photodynamic Therapy (Adv. Mater. 29/2020) (2020) (0)
- Cellular Interactions : Research Monographs in Cell and Tissue Physiology; volume 6 Edited by J.T. Dingle and J.L. Gordon Elsevier Biomedical; Amsterdam, New York, 1981 xiv + 296 pages. Dfl. 188.00, $ 80.00 (1982) (0)
- Potential markers of free radical damage to DNA (1990) (0)
- Augmentation of 5-lipoxygenase activity and expression during dengue serotype-2 infection (2013) (0)
- Effect of Ergothioneine on 7-Ketocholesterol-Induced Endothelial Injury (2020) (0)
- Iron Carriers and Iron Proteins (Physical Bioinorganic Chemistry Series, vol. 5) : Edited by T.M. Loehr; VCH Verlag; Weinheim, Basel, Cambridge, New York, 1989; xvii + 533 pages; DM 298.00 (1990) (0)
- Do polyphenols enter the brain and does it matter? Some theoretical and practical considerations (2011) (0)
- DNA Damage by Free Radicals. Mechanism, Meaning and Measurement (1994) (0)
- The intact chloroplasts: Topics in photosynthesis vol. 1 : Edited by J. Barber Elsevier Scientific Publishing co.: Amsterdam, 1976 xi + 476 pages. Dfl 140, $55.95 (1977) (0)
- Book reviewsAdvances in inflammation research, vol. 8 : Edited by G. Weissman Raven Press; New York, 1984 xi + 251 pages. $61.50 (1985) (0)
- Of oxygen, fuels and living matter, part 1 : Evolving life sciences, volume 1 Edited by G. Semenza Wiley; Brisbane, Chichester, New York, Singapore, Toronto, 1981 xii + 350 pages. £29.50 (1982) (0)
- Mechanisms of mitomycin c (MMC) toxicity in normal and Fanconi anemia cells: Quantitation of DNA adducts and oxidative damage. (1999) (0)
- Antioxidant concentrations in lower respiratory tract lining fluid: comparison of single-cycle (SC) and sequential (SEQ) bronchoalveolar lavage techniques in humans* (1994) (0)
- Book review (2008) (0)
- Plant Organelles : Methodological Surveys (B) Biochemistry, Volume 9 Edited by E. Reid Ellis Horwood; Chichester, 1979 x + 232 pages. £18.50 (1980) (0)
- Peroxisomes and Glyoxysomes : Edited by R. Kindl and P.B. Lazarow Annals of the New York Academy of Sciences Vol. 386, New York Academy of Sciences; New York, 1982 xii + 550 pages. $102 (approx. £62) (1983) (0)
- Peroxynitrite formation following repetitive myocardial stunning (2000) (0)
- Proceedings of the Third International Congress on Photosynthesis (3 volumes): Edited by M. Avron Elsevier Publishing Co. Ltd.; Amsterdam, 1975 xix + 2194 pages. Dfl. 320.00, $ 133.50 (1976) (0)
- Biochemical aspects of physical exercise : Edited by G. Benzi, L. Packer and N. Siliprandi Elsevier; Amsterdam, 1986 xiii + 504 pages. Dfl.275.00 (1987) (0)
- O.19 Pro- or antioxidant activity of ascorbic acid in thepresence of ‘free’ iron in plasma of preterm infants? (1996) (0)
- Editorial Year-end Note (2008) (0)
- Are oxidative stress markers useful to predict clinical progression in Parkinson’s disease? A case-control study (2009) (0)
- A novel vibration-induced exercise paradigm improves fitness and lipid metabolism of Caenorhabditis elegans (2018) (0)
- Reactive Oxygen Species & Lipid Hydroperoxides in Neonatal Parenteral Nutrition Solutions. 63 (1997) (0)
- Modulation of the peroxynitrite-scavenging activity of antioxidants by physiologic concentrations of bicarbonate. (2001) (0)
- Oxygen Free Radicals and Tissue Damage : CIBA Foundation Symposium no. 65 (new series) Edited by D. W. Fitzsimons Excerpta Medica: Amsterdam, New York, 1979 viii + 282 pages. Dfl 108.00, $52.75 (1980) (0)
- Biochemical Society Symposium: 61 (1995) (0)
- The Lively Membranes : by R.N. Robertson Cambridge University Press, Cambridge, 1983 ix + 206 pages. £12.50 (hardback), £4.95 (paperback) (1984) (0)
- The respiratory burst and its physiological significance : Edited by A.J. Sbarra and R.R. Strauss; Plenum Press, New York and London, 1988; xxi + 476 pages; $102.00 (£60 approx.) (1989) (0)
- Title Page / Table of Contents, Vol. 23, Supplement 1, 1993 (1993) (0)
- Iron and infection (1987) (0)
- Editorial Board (2008) (0)
- Oxygen radicals in biology and medicine : Edited by M.G. Simic K.A. Taylor J.F. Ward and C. von Sonntag; Plenum Press, New York, 1988; xxiv + 1095 pages; $139.50 (£87 approx.) (1989) (0)
- Antioxidant and pro-oxidant actions of dietary components. (1993) (0)
- Reflections of an Ageing Free Radical Part 2: Meeting Inspirational People. (2022) (0)
- Evidence for the generation of reactive nitrogen species following high nitrate consumption (2000) (0)
- Handbook of enzyme inhibitors : Helmward Zollner; VCH Verlagsgesellschaft; Weinheim, 1989; xi + 440 pages; DM 194.00/£65.00 (1990) (0)
- Book review (2008) (0)
- In memoriam: Emeritus Professor Robin L. Willson (2022) (0)
- Title : Caenorhabditis elegans , what we can and cannot learn from ageing worms ? Running title : Nematode as models for ageing (2014) (0)
- by R. R. Reid and R. M. Leech The Blackie Publishing Group; Glasgow, London : 1980 176 pages. £5.75 (paperback); £11.50 (hardcover) (1980) (0)
- Their protection ofa1-antiproteinase against inactivation byhypochlorous acid (1987) (0)
- Oxidative stress, dysfunctional glucose metabolism and Alzheimer disease (2019) (0)
- Preface (2004) (0)
- The Antioxidant Proteins of Extracellular Fluids * (2019) (0)
- Book reviews (2000) (0)
- The Proteasome: Source and a Target of Oxidative Stress? (2006) (0)
- Chair's Introduction (2007) (0)
- Proteins of iron storage and transport : Edited by G. Spik, J. Montreuil, R.R. Crichton and J. Mazurier Elsevier Science Publishers; Amsterdam, New York, Oxford, 1985 xiv + 380 pages. $73.25 (approx. £52.00) (1986) (0)
- Reaction of HOCl with superoxide dismutase, catalase, glutathione peroxidase and ebselen (1990) (0)
- Book Review:Trace Elements, Micronutrients, and Free Radicals. Ivor E. Dreosti (1993) (0)
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