Candice Goucher

Q: What Schools Are Affiliated With Candice Goucher

Candice Goucher is affiliated with the following schools: University of California, Berkeley, Washington State University, Portland State University, University of California, Los Angeles, Columbia University

Candice Goucher's AcademicInfluence.com Rankings

Candice Goucher

History

#4909

World Rank

#6768

Historical Rank

history Degrees

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History

Candice Goucher's Degrees

PhD History University of California, Berkeley
Masters History University of California, Berkeley
Bachelors History University of California, Berkeley

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Why Is Candice Goucher Influential?

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According to Wikipedia, Candice Lee Goucher is Professor of History and co-director of the Collective for Social and Environmental Justice at Washington State University, United States. She specialises in world history, African history, Caribbean history and the history of food. Her previous post was as Chair of the Black Studies department at Portland State University, Oregon.

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Candice Goucher's Published Works

Number of citations in a given year to any of this author's works

Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author

Published Works

Iron is iron 'til it is rust: Trade and Ecology in the Decline of West African Iron-Smelting (1981) (96)
The Origins of the Modern World: A Global and Ecological Narrative (2003) (45)
Archeological Implications of Traditional House Construction Among the Nchumuru of Northern Ghana [and Comments and Reply] (1985) (28)
African metallurgy in the Atlantic world (1993) (20)
A world with agriculture, 12,000 BCE-500 CE (2015) (19)
The Blooms of Banjeli: Technology and Gender in West African Iron Making (1988) (18)
Early agriculture in sub-Saharan Africa to ca. AD 500 (2015) (17)
The iron industry of Bassar, Togo : an interdisciplinary investigation of African technological history (1984) (13)
In the balance : themes in global history (1998) (10)
World History: Journeys from Past to Present (2007) (6)
Lead Isotope Analyses and Possible Metal Sources for Nigerian "Bronzes" (1978) (5)
Pride of Men: Ironworking in Nineteenth-Century West Central Africa (2001) (5)
Agriculture and urbanism (2015) (4)
Multicultural Education and University Studies (1999) (3)
Introduction: a world with agriculture (2015) (3)
Agricultural origins: what linguistic evidence reveals (2015) (3)
READING 2 (2004) (2)
Pioneer farmers at Brześć Kujawski, Poland (2015) (1)
Swamp cultivators at Kuk, New Guinea (2015) (1)
Crossing Borders: Boundaries, Encounters, and Frontiers (2013) (0)
Iron sails the seas: a maritime history of African diaspora iron technology (2013) (0)
Part III Summary (2013) (0)
Traditions and their transformations Introduction to the theme of (2013) (0)
The spread of world religions: Missionaries, merchants, and monarchs Introduction to the theme of the (2013) (0)
SEVEN .Eating the World The Iguana’s Tale of Caribbean Ecology and Culinary History (2017) (0)
World History: Journeys from Past to Present - VOLUME 2: From 1500 CE to the Present (2012) (0)
In the Balance : Themes in Global History “ Origins of World Trade before 1000 CE ” (2012) (0)
Ideas and power: Goddesses, kings, and sages Introduction to the theme of ideas (2013) (0)
[PART V Introduction] (2013) (0)
TWO From African Kitchens: Food and the Atlantic Slave Trade (2014) (0)
FOUR From Poisoned Roots: Feeding Power and Resistance (2014) (0)
Reading 1 Introduction: Nature and Culture (2004) (0)
SIX Caribbean Hunger: Food, Politics, and Globalization (2014) (0)
Early empires Introduction to the theme of early (2013) (0)
World History: Journeys from Past to Present - VOLUME 1: From Human Origins to 1500 CE (2012) (0)
[Part VI Introduction] (2013) (0)
Response from the Author (2016) (0)
Part II Summary: Mapping order (2013) (0)
[Part IV Introduction] (2013) (0)
NEW VOICES FOR TEACHING THE AFRICAN PAST (2016) (0)
Working the Diaspora: The Impact of African Labor on the Anglo-American World, 1650-1850 (review) (2011) (0)
A BLOODY AND BLOODLESS INDUSTRY (2015) (0)
Tasting the History of Globalization: Foods of the Caribbean (2008) (0)
Globalization, world history, and human identity Introduction to the theme of (2013) (0)
Maritime worlds: The Atlantic, Pacific, and Indian Ocean worlds Introduction to the theme of (2013) (0)
Cultural memory: Transmitting traditions Introduction to the theme of cultural (2013) (0)
FIVE For the Love of Food: Sexuality and the Caribbean Kitchen (2014) (0)
Eating the World (2018) (0)
Going Global: Thematic Explorations in World History (2017) (0)
ONE Gastronomic Voyages: Magical Foods of the Atlantic World (2014) (0)
Nanchoc valley, Peru (2015) (0)

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What Schools Are Affiliated With Candice Goucher?

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