Charles Andrew Francis
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(Suggest an Edit or Addition)Charles Andrew Francis's Published Works
Number of citations in a given year to any of this author's works
Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author
Published Works
- Agroecology as a science, a movement and a practice. A review (2009) (793)
- Cover Crops and Ecosystem Services: Insights from Studies in Temperate Soils (2015) (534)
- Food system orientation and quality perception among consumers and producers of organic food in Hedmark County, Norway (2001) (388)
- Multiple Cropping Systems (1986) (362)
- Farmers and nature conservation: What is known about attitudes, context factors and actions affecting conservation? (2008) (244)
- Biological efficiencies in multiple-cropping systems (1989) (192)
- Sustainable agriculture in temperate zones. (1990) (185)
- Wheat Nitrogen Use Efficiency in a Bed Planting System in Northwest Mexico (2000) (137)
- Marketing locally produced foods: Consumer and farmer opinions in Washington County, Nebraska (2005) (126)
- Optimizing Cover Crop Benefits with Diverse Mixtures and an Alternative Termination Method (2012) (121)
- Insect, weed and plant disease management in multiple cropping systems. (1986) (117)
- The State of the Nation's Ecosystems. (2003) (115)
- Strip Intercropping Effects on Yield and Yield Components of Corn, Grain Sorghum, and Soybean (1999) (112)
- Cover crop mixtures for the western Corn Belt: Opportunities for increased productivity and stability (2012) (102)
- Energy output:input ratio of maize and sorghum management systems in eastern Nebraska (1995) (95)
- Soil attributes in a furrow-irrigated bed planting system in northwest Mexico (2002) (84)
- Becoming an Agroecologist through Action Education (2004) (81)
- Wheat and Maize Yields in Response to Straw Management and Nitrogen under a Bed Planting System (2000) (78)
- Farmland conversion to non-agricultural uses in the US and Canada: current impacts and concerns for the future (2012) (76)
- Agroecology: The Ecology of Sustainable Food Systems (2016) (75)
- Phenomenon-Based Learning in Agroecology: A Prerequisite for Transdisciplinarity and Responsible Action (2012) (75)
- Emergy evaluation of grazing cattle in Argentina's Pampas (2007) (74)
- Transdisciplinary Research for a Sustainable Agriculture and Food Sector (2008) (65)
- Plan B 4.0: Mobilizing to Save Civilization. By Lester R. Brown. W.W. Norton and Co., New York, NY. 368 p., paper, $16.95, ISBN 978-0-393-33719-8. (2010) (60)
- Maize–Soybean Intercropping Interactions Above and Below Ground (2014) (57)
- Standardized precipitation index and nitrogen rate effects on crop yields and risk distribution in maize (2000) (54)
- Arable weeds, cover crops, and tillage drive soil microbial community composition in organic cropping systems (2013) (53)
- Sustainable weed management practices. (1990) (52)
- Students Learning Agroecology: Phenomenon-Based Education for Responsible Action (2010) (51)
- Strip cropping corn and grain legumes: A review (1986) (50)
- The potential for regenerative agriculture in the developing world (1986) (50)
- Mechanical Termination of Diverse Cover Crop Mixtures for Improved Weed Suppression in Organic Cropping Systems (2013) (49)
- Factors affecting farmers' crop diversity decisions: An integrated approach (2001) (48)
- Educational Perspectives in Agroecology: Steps on a Dual Learning Ladder toward Responsible Action1 (2007) (48)
- Farmer and Consumer Attitudes at Farmers Markets in Norway (2007) (47)
- The carbon farming solution: a global toolkit of perennial crops and regenerative agriculture practices for climate change mitigation and food security, by Eric Toensmeier (2016) (45)
- Conceptual framework for structuring future agricultural colleges and universities in industrial countries (1999) (45)
- Variety development for multiple cropping systems (1985) (43)
- Farmer participation for more effective research in sustainable agriculture. (1993) (43)
- Potentials for organic agriculture to sustain livelihoods in Tanzania (2008) (41)
- Management and soil biology. (1990) (41)
- Agroecology Education: Action-oriented Learning and Research (2012) (41)
- Towards Responsible Action through Agroecological Education (2007) (41)
- Obesity: nutrition support practice and application to critical care. (1995) (40)
- Sustainable agriculture: myths and realities. (1990) (40)
- Weather and Management Impact on Crop Yield Variability in Rotations (1998) (39)
- Increased weed diversity, density and above-ground biomass in long-term organic crop rotations (2010) (39)
- Crop improvement for sustainable agriculture (1993) (38)
- Does organic farming accumulate carbon in deeper soil profiles in the long term (2017) (38)
- Soil fertility and crop yields in long-term organic and conventional cropping systems in Eastern Nebraska (2011) (37)
- Open-ended Cases in Agroecology: Farming and Food Systems in the Nordic Region and the US Midwest (2009) (36)
- Cover crop mixture diversity, biomass productivity, weed suppression, and stability (2018) (35)
- Alteration of soil water content consequent to root-pruning at a windbreak/crop interface in Nebraska, USA (2003) (33)
- Incorporating agroecology into the conventional agricultural curriculum (1992) (33)
- Cover Crop Biomass Production in Temperate Agroecozones (2019) (33)
- Long-term nitrogen use and nitrogen-removal index in continuous crops and rotations (1998) (32)
- Urban food sovereignty: urgent need for agroecology and systems thinking in a post-COVID-19 future (2020) (31)
- Challenges in designing ecological agriculture education: A Nordic perspective on change (2001) (31)
- Organic Farming and Soil Physical Properties: An Assessment after 40 Years (2017) (30)
- Participatory strategies for information exchange. (1990) (30)
- Environmental assessment of maize production alternatives: Traditional, intensive and GMO-based cropping patterns (2015) (29)
- Fall Conservation Deep Tillage Stabilizes Maize Residues into Soil Organic Matter (2012) (29)
- Research and extension agenda for sustainable agriculture (1988) (28)
- Future Education in Ecological Agriculture and Food Systems: A Student-Faculty Evaluation and Planning Process (2000) (28)
- Exploring the role of diversity in sustainable agriculture. (1995) (28)
- Food Security and Environmental Quality in the Developing World (2004) (27)
- Agroecosystems Analysis from the Grass Roots: A Multidimensional Experiential Learning Course (2003) (27)
- Strengthening local seed systems: Options for enhancing diffusion of varietal diversity of Sorghum in Southern Mali (2015) (25)
- Future Interconnections Among Ecological Farmers, Processors, Marketers, and Consumers in Hedmark County, Norway: Creating Shared Vision (2001) (25)
- How land allocation and technology innovation affect the sustainability of agriculture in Argentina Pampas: An expanded life cycle analysis (2015) (24)
- Cropping systems based on farm-derived, renewable resources (1988) (23)
- Integrated weed management for sustainable agriculture (2018) (23)
- Ecological Agriculture Research: Increasing Competence through PhD Courses. (1999) (22)
- Agroecologist Education for Sustainable Development of Farming and Food Systems (2017) (21)
- Don't Eat This Book: Fast Food and the Supersizing of America (2007) (20)
- Food Systems and Environment: Building Positive Rural-Urban Linkages (2005) (20)
- Foundations of Experiential Education as Applied to Agroecology (2011) (19)
- Farming systems education: Case study of Swedish test pilots (2008) (19)
- Sustainable soil fertility practices. (1990) (18)
- Ethics of Land Use in Nebraska: Farmer and Consumer Opinions in Washington County (2006) (18)
- Rotation effect on sorghum response to nitrogen fertilizer under different rainfall and temperature environments (1998) (18)
- Behavioral Changes Based on a Course in Agroecology: A Mixed Methods Study (2009) (17)
- Ecobelts: reconnecting agriculture and communities. (2001) (17)
- Adoption of riparian forest buffers on private lands in Nebraska, USA (2005) (16)
- Educating Tomorrow's Agents of Change for Sustainable Food Systems: Nordic Agroecology MSc Program (2008) (16)
- Fast Food Nation: The Dark Side of the All-American Meal. (2002) (16)
- Growing Resistance: Canadian Farmers and the Politics of Genetically Modified Wheat (2015) (16)
- Agroecological practices for climate change adaptation in semiarid and subhumid Africa (2018) (16)
- Looking east looking west: organic and quality food marketing in Asia and Europe (2013) (15)
- Building resilient soils through agroecosystem redesign under fluctuating climatic regimes (2016) (15)
- Yield Limiting Factors to Food Barley Production in Ethiopia (1997) (15)
- Cover Crops have Negligible Impact on Soil Water in Nebraska Maize–Soybean Rotation (2018) (15)
- The wealth of nature: economics as if survival mattered (2014) (14)
- Education in Agroecology and Integrated Systems (2004) (13)
- A Hierarchical Framework for Evaluating Diversity in Agroecosystems (1995) (13)
- A Hierarchical Framework for Evaluating Diversity in Agroecosystems (1995) (13)
- Conventional research on controversial issues: an exercise in futility? (2009) (12)
- Participatory Research and Extension Strategies for Sustainable Agricultural Systems (1992) (12)
- Cover crop productivity and subsequent soybean yield in the western Corn Belt (2020) (12)
- Critical Research Needs for Successful Food Systems Adaptation to Climate Change (2013) (11)
- Designing the future: sustainable agriculture in the US (1993) (11)
- Individualized student-centred education: prototype for an agroecology BSc programme (2008) (11)
- Full Planet, Empty Plates: The New Geopolitics of Food Security (2013) (11)
- Future Visions for Experiential Education in the Agroecology Learning Landscape (2012) (11)
- Economic analysis and multiple impact valuation strategies. (2006) (11)
- Practical applications of low-input agriculture in the Midwest. (1990) (10)
- Farmer Participation in Research and Extension (1992) (10)
- Sustainability of Agricultural Systems in Transition (2003) (10)
- Greening of Agriculture (2007) (10)
- Agroecology and Agricultural Change (2015) (10)
- Soil Ecology in Sustainable Agricultural Systems (1998) (10)
- Multifunctional economic analysis. (2004) (10)
- How to Regenerate Rural Community and Ecoservices: Reversing the Tragedy of the Commons (2014) (9)
- History of Organic Farming and Certification (2015) (9)
- Editorial: Promoting discussion on critical issues (2016) (9)
- Serving Multiple Needs with Rural Landscapes and Agricultural Systems (2004) (9)
- Education in Organic Farming and Food Systems (2015) (9)
- Learning Agroecology through Involvement and Reflection (2015) (9)
- Narrowing the Gap between Academia and Practice through Agroecology: Designing Education and Planning for Action (2014) (8)
- Environmentally sound resource valuation for a more sustainable international trade: Case of argentine maize (2017) (8)
- Biological Diversity is Soils of Agricultural and Nature Ecosystems (1995) (8)
- Will there be people in sustainable ecosystems? Designing an educational mosaic for the 22nd century (1994) (7)
- Overview of the educational social contract: building a foundation for sustainable agriculture. (2006) (7)
- Ranchers' Use of Drought Contingency Plans in Protective Action Decision Making☆ (2020) (7)
- Greening of Agriculture for Long-Term Sustainability (2004) (7)
- Impact of Sustainable Agriculture Programs on U. S. Landgrant Universities (1995) (7)
- Agri-Food and Rural Development: Sustainable Place-Making (2018) (7)
- Impact of personal values on agricultural research (1997) (7)
- Specificity: The context of research for sustainability (1990) (7)
- Bringing Farmers Back into Breeding: Experiences with Participatory Plant Breeding and Challenges for Institutionalisation (2013) (6)
- Editorial: ‘Food for Life’: Looking beyond the horizon (2010) (6)
- Strip Intercropping of Corn‐Soybean in Irrigated and Rainfed Environments (1999) (6)
- Identifying viable nutrient management interventions at the farm level : The case of smallholder organic Basmati rice production in Uttarakhand, India (2018) (6)
- Impacts of cover crop planting dates on soils after four years (2020) (6)
- Consulting the Genius of the Place: An Ecological Approach to a New Agriculture (2013) (6)
- Spatial and Temporal Diversity in Production Fields (1995) (6)
- Student, advisor, and employer opinions on interdisciplinary education in agriculture (2005) (6)
- Diversity in Agricultural Landscapes (1995) (5)
- Rationality of new technology for small farmers in the tropics (1985) (5)
- Ecobelts: reconnecting agriculture and communities - case studies (2001) (5)
- Advances in the Design of Resource-Efficient Cropping Systems (2003) (5)
- Expanding visions of sustainable agriculture. (2006) (5)
- Review of Harvest for Hope: A Guide to Mindful Eating by Jane Goodall with Gary McAvoy and Gail Hudson (2007) (5)
- Spatial Focus of MSc and PhD Agricultural Research in Denmark, U.S., and Canada (2007) (5)
- Designing an Integrated Cropping Systems Research Program (1995) (5)
- Discovering the Whole: Multiple Paths to Systems Learning1 (2005) (5)
- Designing a durable and positive future for agriculture (2000) (5)
- Design of farmer education and training in organic agriculture. (2006) (5)
- Ground water research, information, and policy needs: Strategies and priorities for extension (1987) (5)
- Transect Walks across Farms and Landscapes (2012) (5)
- Poor People and Poor Fields? Integrating Legumes for Smallholder Soil Fertility Management in Chisepo, Central Malawi (2013) (5)
- Ancient Futures: Learning from Ladakh. 1992. By Helena Norberg-Hodge. Sierra Club Books, 730 Polk St., San Francisco, CA 94104. 204 pp. $25 hardcover. (1993) (4)
- Brewing Justice: Fair Trade Coffee, Sustainability, and Survival, by Daniel Jaffee (2009) (4)
- Reshaping Rural Extension, Learning for Sustainability (LforS)—An Integrative and Learning-Based Advisory Approach for Rural Extension with Small-Scale Farmers (2013) (4)
- Call-for-Commentaries for ‘The potassium paradox: Implications for soil fertility, crop production and human health’ by S.A. Khan, R.L. Mulvaney and T.R. Ellsworth (2013) (4)
- Does the Corn/Soybean Farmer Have Time for Alternative Crops? [ABSTRACT] (2008) (4)
- Transformative education in agroecology: student, teacher, and client involvement in colearning (2020) (4)
- Practicing and Preparing for Stakeholder Interviews (2013) (4)
- Just in Time Education1 (2005) (4)
- Enriched education of Nordic-Baltic plant breeders (1998) (4)
- Adding Value to Graduate Education: The Comprehensive Examination (2011) (4)
- Design of Resource Efficient, Environmentally Sound Cropping systems (1991) (4)
- Big Hunger: The Unholy Alliance between Corporate America and Anti-Hunger groups (2018) (4)
- Agroecological rotation designs reduce dependence on industrial inputs (2017) (4)
- Food Webs and Food Sovereignty: Research Agenda for Sustainability (2013) (4)
- Participatory Approaches and Stakeholder Involvement in Sustainable Agriculture Research (2009) (4)
- World Agriculture and Environment: A Commodity-by-Commodity Guide to Impacts and Practices. By Jason Clay. 2004. Island Press, 1718 Connecticut Avenue NW, Suite 300, Washington DC 20009. 570 p. paper, $45.00, ISBN 1-55963-370-0. (2007) (4)
- Education in Agroecological Learning: Holistic Context for Learning Farming and Food Systems (2017) (4)
- Mind Mapping to Explore Farming and Food Systems Interactions (2012) (4)
- A Geography of Digestion: Biotechnology and the Kellogg Cereal Enterprise (2018) (4)
- Stakeholder Cooperation in Sustainable Development: Three Case Studies in Norway (2007) (4)
- Motivation theory and research in sustainable agriculture. (2006) (4)
- Training for specialists vs. education for agroecologists (2020) (3)
- Agroecological Practices: Potentials and Policies (2017) (3)
- A Tapestry of Values: An Introduction to Values in Science (2019) (3)
- Farm Together Now: A Portrait of People, Places, and Ideas for a New Food Movement (2012) (3)
- Agroecology and Sustainable Development (1993) (3)
- Providing Relevant Education and Training for Sub-Saharan African Agricultural Scientists (1994) (3)
- Faculty Prerequisites for Dialogue-Based Education (2013) (3)
- Efficiency of One-Replicate Yield Testing (1990) (3)
- Book Review: The End of Poverty: Economic Possibilities for Our Time (2007) (3)
- Sustaining agriculture and development: Challenges for the future (1989) (3)
- Testing ideas and transferring capacity through farmer research: the Iowa model. (2006) (3)
- Alternative Approaches to On-Farm Researchand Technology Exchange (1995) (3)
- Transformation and Sustainability in Agriculture: Connecting Practice with Social Theory (2013) (3)
- Letters to a Young Farmer: On Food, Farming, and Our Future, by Martha Hodgkins (2017) (3)
- 7. Sustainability issues with intercrops (1992) (3)
- Closing the food gap: resetting the table in the land of plenty (2014) (3)
- Education and training in organic agriculture: the Nordic region and the USA. (2006) (3)
- Multi-Language Challenges in International Agroecology Courses Introduction (2014) (2)
- Metaphors in Agroecology Education: One Personal Method of Learning (2012) (2)
- Agroecology Education to Sustain Resilient Food Production (2018) (2)
- One Billion Hungry: Can We Feed the World? by Gordon Conway (2013) (2)
- Book Review: World Agriculture and Environment: A Commodityby- Commodity Guide to Impacts and Practices (2007) (2)
- From farm to fork: perspectives on growing sustainable food systems in the twenty-first century (2020) (2)
- Organic Farming: An International History . Edited by William Lockeretz. CABI, Wallingford, Oxfordshire, UK. 2007. 282 p. $150.00, Euro 100, ISBN 978-0-85199-833-6, cloth cover. (2010) (2)
- Human Diversity, Community, and Viable Food and Agricultural Systems (1995) (2)
- ECOBELTS: RECONNECTING AGRICULTURE (2006) (2)
- Making taste public: ethnographies of food and the senses (2019) (2)
- Translating Knowledge into Action at the Norwegian University of Life Sciences (UMB) (2014) (2)
- Impacts of private foundations on sustainable agriculture and food systems. (2006) (2)
- Integration of Woody Buffers at Three Levels of Spatial Scale in the Urban/Rural Interface in Lincoln – Lancaster County, Nebraska (2004) (2)
- Adding Values through Practical Education in Agroecology: Review of Canadian Student Experiences (2013) (2)
- The Viking in the Wheat Field: A Scientist's Struggle to Preserve the World's Harvest (2010) (2)
- Performance and Environmental Sustainability of Cash Crop Production in Pampas Region, Argentina (2014) (2)
- Agroecology: Farming Systems with Nature as Guide (2017) (2)
- Evaluating the Impacts of Food Systems (2016) (2)
- Development of sustainable ecological vegetable production systems in Matara district, Sri Lanka: an intervention approach. (2009) (2)
- Foodopoly: The Battle Over the Future of Food and Farming in America, by Wenonah Hauter (2013) (2)
- Agriculture, food security and inclusive growth (2016) (2)
- Research-teaching integration in agroecology and organic farming. (2008) (2)
- Grain by grain: a quest to revive ancient wheat, rural jobs, and healthy food (2019) (2)
- Exploring Diversity Within Regional Agroecosystems (1995) (2)
- Future potential for organic farming: a question of ethics and productivity. (2006) (2)
- Diversity from Micro to Global: Overview and Conclusions (1995) (1)
- The Earth Only Endures: On Reconnecting with Nature and Our Place in it, by Jules Pretty (2008) (1)
- Evaluating the impacts of food systems Book review (2016) (1)
- Agricultural Systems: Agroecology and Rural Innovations for Development. Edited by Sieglinde Snapp and Barry Pound. 2008. Elsevier, Amsterdam, The Netherlands. 386 p. US$74.95, ISBN 978-0-12-372517-2, hardcover. (2008) (1)
- H. Wittman, A. Desmarais, and N. Wiebe (eds.): Food Sovereignty: Reconnecting Food, Nature and Community (2013) (1)
- Cultivating an Ecological Conscience: Essays from a Farmer Philosopher, by Frederick L. Kirschenmann (2011) (1)
- Diversity from Micro to Global: Overview and Conclusions (1995) (1)
- Whole-farm planning and implementing sustainable agriculture. (2006) (1)
- Doug Elliott: Swarm Tree: of Honeybees, Honeymoons and the Tree of Life (2010) (1)
- Field Assessment of Environment Policy Operationalisation in Forest Tree Biodiversity Conservation in Uganda (2020) (1)
- Agroecology in practice (2014) (1)
- Agroecology education: action learning and action research. (2010) (1)
- Designing a Diversified Farmscape (1995) (1)
- The East African banana system – organization of planting material supply and produce marketing (2013) (1)
- Improving organic crop cultivation (2019) (1)
- Food Town USA: Seven Unlikely Cities That are Changing the Way We Eat (2021) (1)
- Donna Erickson., MetroGreen: Connecting Open Space in North American Cities, 2006 (2010) (1)
- Designing future tropical agricultural systems: challenges for research and extension. (2015) (1)
- Educational innovations in agroecology: Learning-centred open-ended cases (2015) (1)
- Farmer supported biodiversity conservation in Uttarakhand, India. (2014) (1)
- Linking People, Purpose, and Place:An Ecological Approach to Agriculture (1998) (1)
- Designing a Diversified Farmscape (1995) (1)
- Creating futures that matter today: facilitating change through shared vision (2018) (1)
- BOOK REVIEW (2006) (1)
- The Role of Insectivorous Birds in Forest Systems (1980) (1)
- Sustainable Food Consumption: A Practice Based Approach, by Elizabeth Sargant (2015) (1)
- Soil management in sustainable production systems. (2006) (1)
- Social Aspects of the Food Supply Chain (2012) (1)
- Alternative agriculture : National Research Council, National Academy Press, 2101 Constitution Avenue NW, Washington, DC 20418, 1989. 448 pp. Price: US $19.95 (paperback), US $29.95 (hard cover) ISBN 0 309 03985 1 (1992) (1)
- Human Ecology in Future Organic Farming and Food Systems (2015) (1)
- A Review of 'Organic Struggle: The Movement for Sustainable Agriculture in the United States' (2016) (1)
- Transformation in the heartland: emergence of sustainable agriculture in Iowa. (2006) (1)
- Genes, Crops, and the Environment . By John Holden, James Peacock, and Trevor Williams. 1993. Cambridge University Press, 40 W. 20th St., New York, NY 10011-4211. $49.95, hardcover; $17.95, paper, xiv + 162 pp. (1994) (0)
- Fair Food: Growing a Healthy, Sustainable Food System for All, by Oran B. Hesterman (2013) (0)
- The Essentials of Economic Sustainability . By John Ikerd. 2012. Kumarian Press, Sterling, Virginia. 150 p. $21.95, ISBN 978-1-56549-516-6, paperback. (2013) (0)
- Motivation for Class Team Projects in Agroecology: Potentials for Super Teams (2012) (0)
- Book Review: Agricultural Systems: Agroecology and Rural Innovations for Development (2008) (0)
- Bridging the gap between academia and food system stakeholders. (2014) (0)
- Breeding Major Food Staples (2008) (0)
- Regional training workshops for sustainable agriculture. (2006) (0)
- Transforming Conference Presentations into Involved Conversations: An Agroecology Model (2015) (0)
- Experiential Learning Using the Open-Ended Case: Future Agroecology Education (2014) (0)
- The End of Poverty: Economic Possibilities for Our Time. By Jeffrey D. Sachs. 2006. Penguin Books, New York, NY. xviii+397 pp. US$16.00, ISBN: 0-14-303658-0, paperback. (2007) (0)
- History of the Blackburn Rovers Football Club : 1875 to 1925 (2005) (0)
- Evaluation of Performance and Environmental Sustainability (2011) (0)
- URBAN AGRICULTURE AND PESTICIDE OVERDOSE: A CASE STUDY OF VEGETABLE PRODUCTION AT DZORWULU-ACCRA A THESIS SUBMITTED FOR THE AWARD OF MASTERS DEGREE IN AGROECOLOGY SUBMITTED BY ISAAC YEBOAH SUPERVISOR SUZANNE MORSE (2013) (0)
- Facilitating international doctoral education: agroecology & capacity building. (2014) (0)
- “Work-a-Day” Compensation in Farmer Participatory Research (1999) (0)
- Book review (2010) (0)
- The international dimension of the American Society of Agronomy: past and future (2013) (0)
- Contributions of Plant Breeding to Future Cropping Systems (2015) (0)
- Organic Crop Production — Ambitions and Limitations, by Holger Kirchmann and Lars Bergström (2009) (0)
- California Cuisine and Just Food, by Sally K. Fairfax, Louise Nelson Dyble, Greig Tor Guthey, Lauren Gwin, Monica Moore, and Jennifer Sokolove (2013) (0)
- Facing a Watershed: ManagingProfitable and Sustainable Landscapesin the 21st Century (1998) (0)
- David M. Burley: Losing ground: identity and land loss in coastal Louisiana (2011) (0)
- Integrated pest management, ecoliteracy, and unexpected consequences. (2006) (0)
- Creating viable living linkages between farms and communities. (2006) (0)
- Integrated land-use planning for sustainable agriculture and rural development [Book Review] (2018) (0)
- Food waste: home consumption, material culture and everyday life, by David Evans (2016) (0)
- Book review (2009) (0)
- RESEARCH AND DEVELOPMENT STRATE GIES FOR A SUSTAINABLE AGRICULTURE (1987) (0)
- Future multifunctional rural landscapes and communities. (2006) (0)
- Reviews of Fatal Harvest: The Tragedy of Industrial Agriculture and The Fatal Harvest Reader: The Tragedy of Industrial Agriculture Edited by Andrew Kimbrell (2003) (0)
- Agroecology Education and Research: An Academic Platform for Organic Farming (2006) (0)
- Food Politics: What Everyone Needs to Know (2013) (0)
- Collaborative Book Reviews: Mentoring Students in Agroecology Courses (2014) (0)
- ii EMERGY SYNTHESIS 4 : Theory and Applications of the Emergy Methodology (2007) (0)
- Perceived time invested and learning versus grades in a plant breeding course (1991) (0)
- Compatibility of Food Production and Protection of the Environment: An International Agenda for Research and Education (2015) (0)
- Urbanization of Rural Landscapes II:Second Syllabus and Teaching Materialsfrom a University Course, Spring 2000 (2000) (0)
- Learning Agroecological Practices as Components of Complex Farming Systems (2017) (0)
- BRIDGING FARMER EXPERIENCE AND SCIENCE: LEARNING FOR AGROECOLOGICAL DESIGN OF SUSTAINABLE FARMING SYSTEMS (2014) (0)
- Gaia contributions to agroecology by James Lovelock [1919-2022] (2023) (0)
- Regionalization of a research and education competitive grants program. (2006) (0)
- Building on resources in the information age (2010) (0)
- The East African banana system: organization of planting material supply and produce marketing (2013) (0)
- BOOK REVIEW (2006) (0)
- BRIDGING FIELD EXPERIENCE AND ACADEMIA: AN INTERNATIONAL AGROECOLOGY DOCTORAL PROGRAMME (2014) (0)
- Enhancing R&D in organic agriculture - with what type of learning? (2006) (0)
- Plant Growing in Organic Farming (2019) (0)
- Regenerating agroecosystems by overcoming human exceptionalism in designing for increased equity of benefits from ecoservices (2022) (0)
- DEVELOPING ORGANIC FARMING IN NORWAY THROUGH SYSTEMIC ACTION RESEARCH (2006) (0)
- Agriculture and Food in Crisis: Conflict, Resistance, and Renewal. Edited by Fred Magdoff and Brian Tokar. 2010. Monthly Review Press, New York. 348 p. Paperback, cloth US $75.00, paper US $18.95, ISBN 13 978-1-58367-226-6. (2012) (0)
- Crop Performance and Soil Properties of Sites Previously Used for Production of Beef Cattle Manure Compost (2004) (0)
- Review and Critique of the TATA-BOX Model (2019) (0)
- EXTENSION AND EDUCATIONMATERIALS FORSUSTAINABLE AGRICULTURE:Volume 2 (1994) (0)
- Designing Quality Student Reports in an Agroecosystems Analysis Course (2015) (0)
- The Rise of Employment in Depressed Regions as a Prime Objective of Country ’ s Regional Policy 20 (2004) (0)
- BOOK REVIEW (2007) (0)
- Biodiversity in Agroecosystems . Edited by Wanda W. Collins and Calvin O. Qualsett. 1998. CRC Press, Boca Raton, FL. 334 p. $59.95, ISBN 1-56670-290-9, hardcover. (2000) (0)
- What Matters? Economics for a Renewed Commonwealth, by Wendell Berry (2011) (0)
- COMBINING FARMER EXPERIENCE AND ACADEMIC KNOWLEDGE: SUMMER AGROECOSYSTEMS ANALYSIS COURSE (2014) (0)
- Regenerating Agriculture: Policies and Practice for Sustainability and Self-Reliance . By Jules N. Pretty. 1995. Joseph Henry Press, 2101 Constitution Ave., Washington, DC 20418. $44.95, hardcover; $24.95, paper, ix + 320 pp. (1996) (0)
- This blessed earth: a year in the life of an American farm family (2020) (0)
- Gray World, Green Heart: Technology, Nature, and the Sustainable Landscape . Robert L. Thayer Jr., 1994. John Wiley & Sons, 605 Third Ave., New York, NY 10158. $44.95, hardcover. 352 pp. (1996) (0)
- Assessing agroecology education: qualitative analysis of student learner documents. (2014) (0)
- Cultivating an Ecological Conscience: Essays from a Farmer Philosopher, by Frederick L. Kirschenmann (2011) (0)
- Managed grazing in sustainable farming systems. (2006) (0)
- RESEARCH AND DEVELOPMENT STRATEGIES FOR A SUSTAINABLE AGRICULTURE (1987) (0)
- Review of Planting the Future: Developing an Agriculture that Sustains Land and Community edited by Elizabeth A. R. Bird, Gordon L. Bultena, and John C. Gardner (1996) (0)
- Rainfed Agroecosystems in South America (2011) (0)
- Eating Planet: Nutrition Today - a Challenge for Mankind and for the Planet (2012) (0)
- BOOK REVIEW (2006) (0)
- Action Educationin Land Use Decisions:Student Views on UrbanizationAnd Farmland Loss (2003) (0)
- EVALUATION OF STUDENT REFLECTIVE DOCUMENTS IN AGROECOLOGY EDUCATION: A QUALITATIVE ANALYSIS OF EXPERIENTAL LEARNING (2014) (0)
- Book review (2008) (0)
- Book Review: Agricultural Systems: Agroecology and Rural Innovations for Development. edited by Sieglinde Snapp and Barry Pound (2008) (0)
- ‘Food for Life’: Looking beyond the horizon (2010) (0)
- Cultivating a Movement: Excerpts from an Oral History of Organic Farming and Sustainable Agriculture on California's Central Coast. Edited by I. Reti and S. Rabkin. U.C. Santa Cruz Library, Santa Cruz, California. 2011. 299 p., Paper, $19.95, ISBN 9-780972-33431. (2012) (0)
- Resilience Enhancing Characteristics of Land Eviction-Displaced Communities in Uganda’s Oil Exploration Areas (2017) (0)
- Cultivating multi-cultural teams: lessons learned in the "milpa" of an Agroecology MSc course (2014) (0)
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What Schools Are Affiliated With Charles Andrew Francis?
Charles Andrew Francis is affiliated with the following schools: