Chuck Benbrook
#61,300
Most Influential Person Now
American economist
Chuck Benbrook's AcademicInfluence.com Rankings
Chuck Benbrookeconomics Degrees
Economics
#2895
World Rank
#3291
Historical Rank
#957
USA Rank
Agricultural Economics
#42
World Rank
#46
Historical Rank
#11
USA Rank
Environmental Economics
#68
World Rank
#68
Historical Rank
#16
USA Rank
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Economics
Chuck Benbrook's Degrees
- Bachelors Agricultural Economics University of California, Davis
Why Is Chuck Benbrook Influential?
(Suggest an Edit or Addition)According to Wikipedia, Charles M. "Chuck" Benbrook is an American agricultural economist, pesticide litigation consultant and former adjunct professor with the Center for Sustaining Agriculture and Natural Resources at Washington State University. Benbrook was also the scientific advisor for the Organic industry research organization "The Organic Center" from 2004 to June 2012.
Chuck Benbrook's Published Works
Number of citations in a given year to any of this author's works
Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author
Published Works
- Trends in glyphosate herbicide use in the United States and globally (2016) (1056)
- Concerns over use of glyphosate-based herbicides and risks associated with exposures: a consensus statement (2016) (613)
- Higher antioxidant and lower cadmium concentrations and lower incidence of pesticide residues in organically grown crops: a systematic literature review and meta-analyses (2014) (501)
- Impacts of genetically engineered crops on pesticide use in the U.S. -- the first sixteen years (2012) (376)
- Pesticide residues in conventional, integrated pest management (IPM)-grown and organic foods: insights from three US data sets (2002) (336)
- Composition differences between organic and conventional meat: a systematic literature review and meta-analysis (2016) (146)
- Higher PUFA and n-3 PUFA, conjugated linoleic acid, α-tocopherol and iron, but lower iodine and selenium concentrations in organic milk: a systematic literature review and meta- and redundancy analyses (2016) (145)
- Pest management at the crossroads (1996) (132)
- Is it time to reassess current safety standards for glyphosate-based herbicides? (2017) (125)
- Organic Production Enhances Milk Nutritional Quality by Shifting Fatty Acid Composition: A United States–Wide, 18-Month Study (2013) (119)
- Insight into the confusion over surfactant co-formulants in glyphosate-based herbicides. (2019) (118)
- Genetically Engineered Crops and Pesticide Use in the United States: The First Nine Years (2004) (101)
- How did the US EPA and IARC reach diametrically opposed conclusions on the genotoxicity of glyphosate-based herbicides? (2019) (95)
- Do GM crops mean less pesticide use (2001) (68)
- Enhancing the fatty acid profile of milk through forage‐based rations, with nutrition modeling of diet outcomes (2018) (61)
- Elevating Antioxidant Levels in Food through Organic Farming and Food Processing An Organic Center State of Science Review (2005) (60)
- Evidence of the Magnitude and Consequences of the Roundup Ready Soybean Yield Drag from University- Based Varietal Trials in 1998 (1999) (53)
- GMOs, Herbicides, and Public Health. (2015) (53)
- Troubled Times Amid Commercial Success for Roundup Ready Soybeans Glyphosate Efficacy is Slipping and Unstable Transgene Expression Erodes Plant Defenses and Yields (2001) (49)
- Pesticide residues in conventional, IPM-grown and organic foods: Insights from three U.S. data sets. (2002) (38)
- The Impacts of Yield on Nutritional Quality: Lessons from Organic Farming (2009) (34)
- Organochlorine residues pose surprisingly high dietary risks (2002) (29)
- Application of modern biotechnology to food and agriculture: food systems perspective. (2003) (25)
- Perspective on Dietary Risk Assessment of Pesticide Residues in Organic Food (2014) (23)
- Effects of Soil Erosion on Soil Properties as Related to Crop Productivity and Classification (1985) (23)
- Lessons from the United States (2002) (22)
- Developing a pesticide risk assessment tool to monitor progress in reducing reliance on high-risk pesticides (2002) (20)
- Society’s Stake in Sustainable Agriculture (1990) (18)
- Why Regulators Lost Track and Control of Pesticide Risks: Lessons From the Case of Glyphosate-Based Herbicides and Genetically Engineered-Crop Technology (2018) (16)
- The Farm-Level Economic Impacts of Bt Corn From 1996 through 2001: An Independent National Assessment (2001) (14)
- Minimizing Pesticide Dietary Exposure Through the Consumption of Organic Food (2004) (14)
- The dietary risk index system: a tool to track pesticide dietary risks (2020) (14)
- BREAKING THE MOLD – IMPACTS OF ORGANIC AND CONVENTIONAL FARMING SYSTEMS ON MYCOTOXINS IN FOOD AND LIVESTOCK FEED An Organic Center State of Science Review (2005) (14)
- Economic and Environmental Impacts of First Generation Genetically Modified Crops Lessons from the United States (2002) (13)
- Improving pesticide-use data for the EU (2021) (13)
- Organic Farming Lessens Reliance on Pesticides and Promotes Public Health by Lowering Dietary Risks (2021) (11)
- Shining a Light on Glyphosate-Based Herbicide Hazard, Exposures and Risk: Role of Non-Hodgkin Lymphoma Litigation in the USA (2020) (10)
- Methodologic flaws in selecting studies and comparing nutrient concentrations led Dangour et al to miss the emerging forest amid the trees. (2009) (10)
- Commentary: Novel strategies and new tools to curtail the health effects of pesticides (2021) (10)
- Breaking the Mold Impacts of Organic and Conventional Farming Systems on Mycotoxins in Food and Livestock Feed Organic Farming Can Enhance Food Safety by Lessening Risk of Mycotoxin Contamination (2005) (10)
- The environment and the 1990 farm bill (1988) (9)
- Enhancements Needed in GE Crop and Food Regulation in the U.S. (2016) (9)
- An examination of the fledgling alliance of soil conservation and commodity price support programs. (1980) (8)
- Association between increasing agricultural use of 2,4-D and population biomarkers of exposure: findings from the National Health and Nutrition Examination Survey, 2001–2014 (2022) (8)
- A Dairy Farm's Footprint: Evaluating the Impacts of Conventional and Organic Farming Systems (2010) (8)
- Engineering Crops to Resist Herbicides (1986) (8)
- Humusica 2, article 17: techno humus systems and global change − three crucial questions (2018) (7)
- Organic vs conventional farming. (2009) (7)
- First principles: The definition of highly erodible land and tolerable soil loss (1988) (6)
- Are Organic Foods Safer or Healthier? (2013) (5)
- SHADES OF GREEN: Quantifying the Benefi ts of Organic Dairy Production (2009) (5)
- Why pesticide risks matter and pose tough challenges for ecolabel programs. (2002) (5)
- Sustainable agriculture: Policy options and prospects (1989) (5)
- Working out the bugs. (2000) (4)
- The science and art of conservation policy (1986) (4)
- What we know, don't know, and need to know about pesticide residues in food (1991) (3)
- Principles Governing the Long-run Risks, Benefits and Costs of Agricultural Biotechnology (2012) (3)
- Identifying Smart Food Choices on the Path to Healthier Diets (2011) (3)
- Technology transfer, competition, and trade liberalization for low-risk pest management (1996) (3)
- Tracking pesticide residues and risk levels in individual samples—insights and applications (2022) (3)
- Carcinogen policy at EPA. (1983) (3)
- "The 2000 Genome Seminar: Genomic Revolution in the Fields: Facing the Needs of the New Millennium" (2000) (3)
- Genotoxicity Assays Published since 2016 Shed New Light on the Oncogenic Potential of Glyphosate-Based Herbicides (2023) (2)
- Protecting Iowa's common wealth: Challenges for the Leopold Center for Sustainable Agriculture (1991) (2)
- Funding Agricultural Economics Research: Discussion (1985) (2)
- Use of 'resistance risk profiles' to guide resistance management planning (2003) (2)
- Why Food Safety Will Continue Driving Growth in Demand for Organic Food (2003) (2)
- Pesticide Use and Pest Management Practices of Canadian Apple Growers (2005) (2)
- Apples, Kids and Core Science (2000) (2)
- The Dollars and Cents of Soil Health (2017) (2)
- CHALLENGE AND CHANGE A Progressive Approach to Pesticide Regulation in California (1993) (2)
- IMPACTS OF CHANGING PEST MANAGEMENT SYSTEMS AND ORGANIC PRODUCTION ON TREE FRUIT PESTICIDE RESIDUES AND RISK (2013) (2)
- Dietary exposure to pesticides from organic and conventional food production systems. (2007) (2)
- “Grappling with the Challenges of Sustainability: The Den Bosch Declaration” (1991) (1)
- Genetically engineered crops increase pesticide use in United States. (2010) (1)
- Antioxidants and Pesticide Residues in Organic Foods (2014) (1)
- Apples, Kids and Core Science FQPA is the first U.S. environmental statute to direct regulations to use advanced risk assessment and management methods in dealing with "vulnerable groups. " (2000) (1)
- A minimum data set for tracking changes in pesticide use (2021) (1)
- Organic vs Conventional Farming. Authors' reply (2009) (1)
- IMPACTS OF ROUNDUP READY WHEAT IN THE NORTHERN GREAT PLAINS (2005) (1)
- GLOBAL TRENDS IN THE USE OF GLYPHOSATE-BASED HERBICIDES (2016) (1)
- Use of the concept ‘environmentally relevant level’ in linking the results of pesticide toxicity studies to public health outcomes (2023) (1)
- QLIF workshop 2: safety of foods from organic and low input farming systems. (2008) (1)
- Antidrug ads for dope fiends. (1990) (0)
- Carcinogen policy at EPA. (1983) (0)
- Can You Reduce Pesticide Risks and Pest Problems at the Same Time? Working Out the Bugs (2000) (0)
- POLICY: Alternatives and Consequences of Conservation Technology on Agricultural Land (1981) (0)
- Toward a "Reduced Risk" Pesticide Policy Worthy of the Name (2006) (0)
- Contributors (2021) (0)
- Why Regulators Lost Track and Control of Pesticide Risks: Lessons From the Case of Glyphosate-Based Herbicides and Genetically Engineered-Crop Technology (2018) (0)
- The Den Bosch Declaration: Grappling with the challenges of sustainability (1991) (0)
- "The Debate Continues - Local, Scale, Values, and Finding Common Ground (2008) (0)
- Technology and Agricultural Policy (1990) (0)
- Cast Profile Evokes Avid Responses (1979) (0)
- Increasing Agricultural Use of 2,4-D and Population Biomarkers of Exposure: National Health and Nutrition Examination Survey Findings, 2001-2012 (2021) (0)
- Is American environmental policy ready for de minimis risks in water? (1988) (0)
- Next generation pesticide impacts evaluation tool for agriculture (2008) (0)
- Why EPA and IARC Classifications of Glyphosate Oncogenicity Differ (2020) (0)
- New Insights on the Consumer Benefits of Organic Food and Farming (2006) (0)
- Expansion of 2,4-D Use on U.S. Farmland and Rising 2,4-D Urine Concentrations in the U.S. Population, 1999 to 2012 (2020) (0)
- Tapping the Full Potential of Wisconsin’s Human and Natural Resources (2019) (0)
- 2 in organically grown crops: a systematic literature review and meta-analyses (2014) (0)
- Missing the mark -- new methods needed to detect and address high-risk pesticide residues in the global food supply. (2023) (0)
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What Schools Are Affiliated With Chuck Benbrook?
Chuck Benbrook is affiliated with the following schools:
