Edwin Joseph Cohn

Edwin Joseph Cohn's AcademicInfluence.com Rankings

Edwin Joseph Cohn

Biology

#3747

Historical Rank

Biochemistry

#683

Historical Rank

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Biology

Why Is Edwin Joseph Cohn Influential?

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According to Wikipedia, Edwin Joseph Cohn was a protein scientist. A graduate of Phillips Academy, Andover [1911], and the University of Chicago [1914, PhD 1917], he made important advances in the physical chemistry of proteins, and was responsible for the blood fractionation project that saved thousands of lives in World War II.

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Edwin Joseph Cohn's Published Works

Number of citations in a given year to any of this author's works

Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author

Published Works

Proteins, amino acids and peptides as ions and dipolar ions (1943) (669)
Preparation and properties of serum and plasma proteins; a system for the separation into fractions of the protein and lipoprotein components of biological tissues and fluids. (1946) (654)
A System for the Separation of the Components of Human Blood: Quantitative Procedures for the Separation of the Protein Components of Human Plasma1a,b,c (1950) (490)
CHEMICAL, CLINICAL, AND IMMUNOLOGICAL STUDIES ON THE PRODUCTS OF HUMAN PLASMA FRACTIONATION. I. THE CHARACTERIZATION OF THE PROTEIN FRACTIONS OF HUMAN PLASMA. (1944) (337)
Preparation and Properties of Serum and Plasma Proteins. XIII. Crystallization of Serum Albumins from Ethanol-Water Mixtures1a,b (1947) (214)
STUDIES IN THE PHYSICAL CHEMISTRY OF AMINO ACIDS, PEPTIDES, AND RELATED SUBSTANCES (1934) (197)
Preparation and Properties of Serum and Plasma Proteins. III. Size and Charge of Proteins Separating upon Equilibration across Membranes with Ethanol—Water Mixtures of Controlled pH, Ionic Strength and Temperature (1940) (122)
THE NATURE OF THE MATERIAL IN LIVER EFFECTIVE IN PERNICIOUS ANEMIA. II (1928) (108)
THE PHYSICAL CHEMISTRY OF THE PROTEINS (1925) (107)
STUDIES IN THE PHYSICAL CHEMISTRY OF THE PROTEINS (1922) (98)
The Properties and Functions of the Plasma Proteins, with a Consideration of the Methods for their Separation and Purification. (1941) (72)
TREATMENT OF PERNICIOUS ANEMIA WITH LIVER EXTRACT: EFFECTS UPON THE PRODUCTION OF IMMATURE AND MATURE RED BLOOD CELLS (1928) (61)
THE PREPARATION AND PHYSICOCHEMICAL CHARACTERIZATION OF THE SERUM PROTEIN COMPONENTS OF COMPLEMENT (1941) (54)
The separation of blood into fractions of therapeutic value. (1947) (52)
BLOOD PROTEINS AND THEIR THERAPEUTIC VALUE. (1945) (50)
The chemical specificity of the interaction of diverse human plasma proteins. (1948) (40)
THE ACTIVITY COEFFICIENTS OF THE IONS IN CERTAIN PHOSPHATE SOLUTIONS A CONTRIBUTION TO THE THEORY OF BUFFER ACTION1 (35)
Influence of the Dielectric Constant in Biochemical Systems. (1936) (34)
THE ISOELECTRIC POINTS OF THE PROTEINS IN CERTAIN VEGETABLE JUICES (1919) (31)
THE DISSOCIATION CONSTANT OF ACETIC ACID AND THE ACTIVITY COEFFICIENTS OF THE IONS IN CERTAIN ACETATE SOLUTIONS1 (1928) (27)
The lipo-proteins of human plasma (1949) (24)
STUDIES IN THE PHYSICAL CHEMISTRY OF THE PROTEINS (1924) (23)
STUDIES IN THE PHYSICAL CHEMISTRY OF THE PROTEINS (1922) (21)
The Influence of Ionic Strength andpH on Electrophoretic Mobility (1939) (20)
STUDIES IN THE PHYSICAL CHEMISTRY OF THE ANTERIOR PITUITARY HORMONES SEPARATION OF FIVE ANTERIOR PITUITARY HORMONES INTO DIFFERENT FRACTIONS BY ISOELECTRIC AND AMMONIUM SULFATE PRECIPITATION1 (1940) (20)
Studies in the Physical Chemistry of Insulin. II. Crystallization of Radioactive Zinc Insulin Containing Two or More Zinc Atoms (1941) (20)
Chemical, physiological, and immunological properties and clinical uses of blood derivatives (1947) (18)
The interaction of plasma proteins with heavy metals and with alkaline earths, with specific anions and specific steroids, with specific polysaccharides and with the formed elements of the blood (1953) (18)
STUDIES IN THE PHYSICAL CHEMISTRY OF INSULIN. (1939) (16)
STUDIES IN THE PHYSICAL CHEMISTRY OF THE PROTEINS (1923) (13)
The Equilibrium Between Acids and Bases in Sea Water. (1916) (13)
THE INFLUENCE OF IONIC STRENGTH AND pH ON ELECTROPHORETIC MOBILITY (1939) (13)
Preparation and properties of serum and plasma proteins; crystallization of serum albumins from ethanol water mixtures. (1947) (11)
STUDIES IN THE PHYSICAL CHEMISTRY OF THE PROTEINS (1923) (10)
The Molecular Weights of Proteins in Phenol. (1926) (10)
Collected Scientific Papers of Sir William Bate Hardy (1937) (10)
The Relation Between the Iso-Electric Point of a Globulin and Its Solubility and Acid Combining Capacity in Salt Solution. (1920) (9)
Studies in the Physical Chemistry of Amino Acids, Peptides, and Related Sub stances. XII. Interactions between Dipolar Ions in Aqueous Solution. (1939) (9)
Studies of Multivalent Amino Acids and Peptides. III. The Dielectric Constants and Electrostriction of the Solvent in Solutions of Tetrapoles (1935) (7)
CONTRASTING PROPERTIES OF IONS, ZWITTERIONS AND UNCHARGED MOLECULES. (1934) (7)
ON THE CONTROL OF ROPE IN BREAD (1918) (7)
THE CHEMICAL SEPARATION AND THE CLINICAL APPRAISAL OF THE COMPONENTS OF THE BLOOD (1945) (7)
Blood and blood derivatives. (1945) (6)
THE PHYSICAL CHEMISTRY OF BREAD MAKING. (1918) (6)
A QUANTITATIVE STUDY OF THE EVAPORATION OF BLOOD SERUM (1918) (6)
Some Physical-chemical Characteristics of Protein Molecules. (1939) (6)
NUMBER AND DISTRIBUTION OF THE ELECTRICALLY CHARGED GROUPS OF PROTEINS (1938) (6)
The German Attorney—Experiences with a Unified Profession (I) (1960) (5)
ON THE SWELLING OF PROTEIN COLLOIDS. A REPLY TO PROFESSOR MARTIN H. FISCHER. (1918) (5)
STUDIES IN THE PHYSICAL CHEMISTRY OF THE PROTEINS (1924) (4)
Research in the medical sciences. (1949) (4)
INTRODUCTION TO THE CONFERENCE ON CRYSTALLINE PROTEIN MOLECULES (1941) (3)
Industry in the Pacific Northwest and the location theory (1952) (3)
Blood; a brief survey of its chemical components and of their natural functions and clinical uses. (1946) (3)
A STUDY OF THE ACTION OF ACID AND ALKALI ON GLUTEN (1919) (3)
THE MEASUREMENT OF THE ACIDITY OF BREAD (1918) (3)
Proteins as Chemical Substances and as Biological Components. (1939) (3)
The state in nature of the active principle in pernicious anemia of catalase, and of other components of liver. (1949) (2)
Demonstration of new processes of blood collection and separation of red blood cells, white blood cells, and platelets; protein glycoprotein, lipoprotein, and other components of plasma. (1950) (2)
German Legal Science Today (1953) (2)
INFLUENCE OF ELECTROLYTES UPON THE VISCOSITY OF DOUGH (1919) (2)
The Council on Pharmacy and Chemistry (1907) (2)
THE HARVEY LECTURES, SERIES XXXIV. Delivered under the Auspices of The Harvey Society of New York, 1938–1939 (1940) (1)
Perspectives in Biochemistry (1938) (1)
Conference on “Physical, Physical‐Chemical and Organic‐Chemical Evidence Regarding Crystalline Protein Molecules.”1 (1940) (1)
New Knowledge of Blood Proteins and Their Uses (1945) (1)
The Form of Wills of Immovables (1956) (1)
Recent Advances in the Electrochemistry of the Proteins (1937) (1)
The German Attorney—Experiences with a Unified Profession (II) (1961) (0)
[Not Available]. (1946) (0)
Chemical, physiological and immunological properties of blood components and their clinical use. (1947) (0)
[Not Available]. (1947) (0)
X. The Electro-Process Industries (1952) (0)
The Enforcement of Foreign Judgments against Partnerships (1962) (0)
IX. Hydroelectric Power and Industrial Development (1952) (0)
Year Book III. 1958 (1959) (0)
[Not Available]. (1946) (0)
[Not Available]. (1947) (0)
Blood and its derivatives. (1946) (0)
Physical chemistry of the proteins. (First part.). (0)
VIII. The Food-Processing Industries (1952) (0)
Vincent duVigneaud—The Man (1945) (0)
Studies in the Physical Chemistry of Insulin (1939) (0)
Blood and Blood Products (1946) (0)
Hops of the 1959 harvest. (1960) (0)
Year Book IV (1960) (0)

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