Filippo Maggi
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Computer Science
Filippo Maggi's Degrees
- PhD Computer Science University of Milan
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(Suggest an Edit or Addition)Filippo Maggi's Published Works
Number of citations in a given year to any of this author's works
Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author
Published Works
- Evidence-Based Complementary and Alternative Medicine (2016) (161)
- Commentary: Making Green Pesticides Greener? The Potential of Plant Products for Nanosynthesis and Pest Control (2016) (158)
- Plant extracts for developing mosquito larvicides: From laboratory to the field, with insights on the modes of action. (2019) (144)
- Essential Oils as Natural Sources of Fragrance Compounds for Cosmetics and Cosmeceuticals (2021) (141)
- Effect of salinity stress on the physiological characteristics, phenolic compounds and antioxidant activity of Thymus vulgaris L. and Thymus daenensis Celak (2019) (130)
- Acute larvicidal toxicity of five essential oils (Pinus nigra, Hyssopus officinalis, Satureja montana, Aloysia citrodora and Pelargonium graveolens) against the filariasis vector Culex quinquefasciatus: Synergistic and antagonistic effects. (2017) (130)
- Synergized mixtures of Apiaceae essential oils and related plant-borne compounds: Larvicidal effectiveness on the filariasis vector Culex quinquefasciatus Say (2017) (125)
- The essential oil from industrial hemp (Cannabis sativa L.) by-products as an effective tool for insect pest management in organic crops (2018) (120)
- Pimpinella anisum essential oil nanoemulsions against Tribolium castaneum—insecticidal activity and mode of action (2018) (117)
- Mosquito control with green nanopesticides: towards the One Health approach? A review of non-target effects (2018) (112)
- Effect of prolonged water stress on essential oil content, compositions and gene expression patterns of mono- and sesquiterpene synthesis in two oregano (Origanum vulgare L.) subspecies. (2017) (112)
- Toxic and repellent activity of selected monoterpenoids (thymol, carvacrol and linalool) against the castor bean tick, Ixodes ricinus (Acari: Ixodidae). (2017) (102)
- Acute and sub-lethal toxicity of eight essential oils of commercial interest against the filariasis mosquito Culex quinquefasciatus and the housefly Musca domestica (2018) (101)
- Effect of Rosmarinus officinalis L. essential oil combined with different packaging conditions to extend the shelf life of refrigerated beef meat. (2017) (95)
- Microemulsions for delivery of Apiaceae essential oils—Towards highly effective and eco-friendly mosquito larvicides? (2019) (94)
- Diverse biological effects of the essential oil from Iranian Trachyspermum ammi (2016) (92)
- Antioxidant and Anti-Inflammatory Properties of Nigella sativa Oil in Human Pre-Adipocytes (2019) (86)
- Antioxidant and antiproliferative activity of Hypericum hircinum L. subsp. majus (Aiton) N. Robson essential oil (2013) (81)
- Valorizing industrial hemp (Cannabis sativa L.) by-products: Cannabidiol enrichment in the inflorescence essential oil optimizing sample pre-treatment prior to distillation (2019) (81)
- Comparative study of aroma profile and phenolic content of Montepulciano monovarietal red wines from the Marches and Abruzzo regions of Italy using HS-SPME-GC-MS and HPLC-MS. (2012) (79)
- Application of combined fertilizers improves biomass, essential oil yield, aroma profile, and antioxidant properties of Thymus daenensis Celak. (2018) (79)
- Antioxidant and antibacterial activities of the essential oils obtained from seven Iranian populations of Rosmarinus officinalis (2017) (79)
- Chemical composition and antimicrobial activity of the essential oil from Ferula glauca L. (F. communis L. subsp. glauca) growing in Marche (central Italy). (2009) (78)
- Clausena anisata and Dysphania ambrosioides essential oils: from ethno-medicine to modern uses as effective insecticides (2018) (76)
- Green Micro- and Nanoemulsions for Managing Parasites, Vectors and Pests (2019) (75)
- Optimization of espresso machine parameters through the analysis of coffee odorants by HS-SPME-GC/MS. (2012) (73)
- Nonvitamin and Nonmineral Nutritional Supplements (2019) (72)
- Efficacy of sea fennel (Crithmum maritimum L., Apiaceae) essential oils against Culex quinquefasciatus Say and Spodoptera littoralis (Boisd.) (2017) (69)
- Morphological, histochemical and phytochemical investigation of the genus Hypericum of the Central Italy. (2004) (67)
- Not just popular spices! Essential oils from Cuminum cyminum and Pimpinella anisum are toxic to insect pests and vectors without affecting non-target invertebrates (2018) (67)
- Composition and biological activity of essential oil of Achillea ligustica All. (Asteraceae) naturalized in central Italy: ideal candidate for anti-cariogenic formulations. (2009) (66)
- Nanoparticles as effective acaricides against ticks-A review. (2017) (65)
- Recent Progress in Histone Deacetylase Inhibitors as Anticancer Agents. (2020) (63)
- The crop-residue of fiber hemp cv. Futura 75: from a waste product to a source of botanical insecticides (2018) (63)
- Sumac (Rhus coriaria L.) fruit: essential oil variability in Iranian populations (2018) (60)
- Essential oil composition, total phenolic and flavonoids contents, and antioxidant activity of Oliveria decumbens Vent. (Apiaceae) at different phenological stages (2018) (60)
- Phytochemical analysis and in vitro biological activity of three Hypericum species from the Canary Islands (Hypericum reflexum, Hypericum canariense and Hypericum grandifolium). (2015) (59)
- Phytochemical and antioxidant analysis of eight Hypericum taxa from Central Italy. (2008) (59)
- Characterization of Secondary Metabolites, Biological Activity and Glandular Trichomes of Stachys tymphaea Hausskn. from the Monti Sibillini National Park (Central Apennines, Italy) (2014) (58)
- Quantification of caffeine, trigonelline and nicotinic acid in espresso coffee: the influence of espresso machines and coffee cultivars (2014) (58)
- Antimicrobial activity of seven hypericum entities from central Italy. (2007) (58)
- Essential oil composition, polar compounds, glandular trichomes and biological activity of Hyssopus officinalis subsp. aristatus (Godr.) Nyman from central Italy (2015) (57)
- Natural Deep Eutectic Solvents (NADES) to Enhance Berberine Absorption: An In Vivo Pharmacokinetic Study (2017) (57)
- Chemopreventive and Antioxidant Activity of the Chamazulene‐Rich Essential Oil Obtained from Artemisia arborescens L. Growing on the Isle of La Maddalena, Sardinia, Italy (2013) (57)
- Phytochemistry, micromorphology and bioactivities of Ajuga chamaepitys (L.) Schreb. (Lamiaceae, Ajugoideae): Two new harpagide derivatives and an unusual iridoid glycosides pattern. (2016) (56)
- Identification of non-alkaloid acetylcholinesterase inhibitors from Ferulago campestris (Besser) Grecescu (Apiaceae). (2010) (56)
- Phytochemical analysis, biological evaluation and micromorphological study of Stachys alopecuros (L.) Benth. subsp. divulsa (Ten.) Grande endemic to central Apennines, Italy. (2013) (55)
- Essential oil chemotypification and secretory structures of the neglected vegetable Smyrnium olusatrum L. (Apiaceae) growing in central Italy (2015) (54)
- Comparative toxicity of Helosciadium nodiflorum essential oils and combinations of their main constituents against the cabbage looper, Trichoplusia ni (Lepidoptera) (2017) (54)
- Chemical Composition and Antimicrobial Activity of the Essential Oils from Several Hypericum Taxa (Guttiferae) Growing in Central Italy (Appennino Umbro‐Marchigiano) (2010) (52)
- Efficacy of Two Monoterpenoids, Carvacrol and Thymol, and Their Combinations against Eggs and Larvae of the West Nile Vector Culex pipiens (2019) (52)
- Pharmacological Effects of Capparis spinosa L. (2016) (51)
- Essential oil profile of oregano (Origanum vulgare L.) populations grown under similar soil and climate conditions (2018) (51)
- HPTLC determination of chemical composition variability in raw materials used in botanicals (2014) (51)
- Curcumin: Total-Scale Analysis of the Scientific Literature (2019) (51)
- Identification of highly effective antitrypanosomal compounds in essential oils from the Apiaceae family. (2018) (50)
- In vitro biological activity of essential oils and isolated furanosesquiterpenes from the neglected vegetable Smyrnium olusatrum L. (Apiaceae). (2013) (50)
- Rationale for developing novel mosquito larvicides based on isofuranodiene microemulsions (2019) (50)
- Outstanding insecticidal activity and sublethal effects of Carlina acaulis root essential oil on the housefly, Musca domestica, with insights on its toxicity on human cells. (2019) (49)
- Wild celery (Smyrnium olusatrum L.) oil and isofuranodiene induce apoptosis in human colon carcinoma cells. (2014) (49)
- Biogenic amines as freshness index of meat wrapped in a new active packaging system formulated with essential oils of Rosmarinus officinalis (2013) (49)
- Carlina oxide from Carlina acaulis root essential oil acts as a potent mosquito larvicide (2019) (48)
- Insecticidal activity of camphene, zerumbone and α-humulene from Cheilocostus speciosus rhizome essential oil against the Old-World bollworm, Helicoverpa armigera. (2018) (48)
- Effectiveness of eight essential oils against two key stored-product beetles, Prostephanus truncatus (Horn) and Trogoderma granarium Everts. (2020) (47)
- Larvicidal Activity of Essential Oils of Five Apiaceae Taxa and Some of Their Main Constituents Against Culex quinquefasciatus (2018) (47)
- Medicinal plants and their traditional uses in the highland region of Bordj Bou Arreridj (Northeast Algeria) (2019) (47)
- Polar Constituents and Biological Activity of the Berry-Like Fruits from Hypericum androsaemum L. (2016) (46)
- Evaluations of thyme extract effects in human normal bronchial and tracheal epithelial cell lines and in human lung cancer cell line. (2016) (46)
- Antimicrobial efficacy of Thymbra capitata (L.) Cav. essential oil loaded in self-assembled zein nanoparticles in combination with heat (2019) (46)
- Evaluation of yield, essential oil content and compositions of peppermint (Mentha piperita L.) intercropped with faba bean (Vicia faba L.) (2018) (46)
- Effect of different fertilizer sources and harvesting time on the growth characteristics, nutrient uptakes, essential oil productivity and composition of Mentha x piperita L. (2020) (45)
- Insecticidal activity of the essential oil and polar extracts from Ocimum gratissimum grown in Ivory Coast: Efficacy on insect pests and vectors and impact on non-target species (2019) (45)
- Comparative HPLC/ESI-MS and HPLC/DAD study of different populations of cultivated, wild and commercial Gentiana lutea L. (2015) (45)
- Cannabidiol-enriched hemp essential oil obtained by an optimized microwave-assisted extraction using a central composite design (2020) (45)
- Origanum syriacum subsp. syriacum: From an ingredient of Lebanese ‘manoushe’ to a source of effective and eco-friendly botanical insecticides (2019) (44)
- Insecticidal activity of the essential oil from Schizogyne sericea (Asteraceae) on four insect pests and two non-target species (2019) (44)
- Characterisation of the mushroom-like flavour of Melittis melissophyllum L. subsp. melissophyllum by headspace solid-phase microextraction (HS-SPME) coupled with gas chromatography (GC-FID) and gas chromatography-mass spectrometry (GC-MS). (2010) (44)
- Blue honeysuckle fruit (Lonicera caerulea L.) from eastern Russia: phenolic composition, nutritional value and biological activities of its polar extracts. (2016) (43)
- Volatile oil from striped African pepper (Xylopia parviflora, Annonaceae) possesses notable chemopreventive, anti-inflammatory and antimicrobial potential. (2014) (43)
- Antioxidant and α-glucosidase inhibitory activities of Achillea tenorii (2015) (42)
- Kundmannia sicula (L.) DC: a rich source of germacrene D (2017) (42)
- Chemical characterization of the essential oil compositions from Iranian populations of Hypericum perforatum L. (2015) (41)
- Essential oil from fruits and roots of Ferulago campestris (Besser) Grecescu (Apiaceae): composition and antioxidant and anti‐Candida activity (2010) (40)
- A forgotten vegetable (Smyrnium olusatrum L., Apiaceae) as a rich source of isofuranodiene. (2012) (40)
- Chemical composition and antioxidant activity of essential oils in Origanum vulgare subsp. gracile at different phenological stages and plant parts (2018) (40)
- Evaluation of the wound healing potentials of two subspecies of Hypericum perforatum on cultured NIH3T3 fibroblasts (2010) (39)
- A new HPLC-MS/MS method for the simultaneous determination of 36 polyphenols in blueberry, strawberry and their commercial products and determination of antioxidant activity. (2021) (38)
- Green drugs in the fight against Anisakis simplex—larvicidal activity and acetylcholinesterase inhibition of Origanum compactum essential oil (2018) (38)
- Effects of treatment with St. John's Wort on blood glucose levels and pain perceptions of streptozotocin-diabetic rats. (2011) (38)
- Bioactive Secondary Metabolites from Orchids (Orchidaceae) (2017) (38)
- Rosmarinus eriocalyx: An alternative to Rosmarinus officinalis as a source of antioxidant compounds. (2017) (38)
- Evaluation of common bean (Phaseolus vulgaris L.) seed yield and quali-quantitative production of the essential oils from fennel (Foeniculum vulgare Mill.) and dragonhead (Dracocephalum moldavica L.) in intercropping system under humic acid application (2019) (37)
- Characterization and biological activity of essential oils from fruits of Zanthoxylum xanthoxyloides Lam. and Z. leprieurii Guill. & Perr., two culinary plants from Cameroon (2012) (37)
- Natural daucane sesquiterpenes with antiproliferative and proapoptotic activity against human tumor cells. (2011) (36)
- High toxicity of camphene and γ-elemene from Wedelia prostrata essential oil against larvae of Spodoptera litura (Lepidoptera: Noctuidae) (2018) (36)
- Intercropping fennel (Foeniculum vulgare L.) with common bean (Phaseolus vulgaris L.) as affected by PGPR inoculation: A strategy for improving yield, essential oil and fatty acid composition (2020) (36)
- Insecticidal efficacy of the essential oil of jambú (Acmella oleracea (L.) R.K. Jansen) cultivated in central Italy against filariasis mosquito vectors, houseflies and moth pests. (2019) (36)
- Phytochemical Analysis, Biological Activity, and Secretory Structures of Stachys annua (L.) L. subsp. annua (Lamiaceae) from Central Italy (2015) (35)
- Triterpene Acid and Phenolics from Ancient Apples of Friuli Venezia Giulia as Nutraceutical Ingredients: LC-MS Study and In Vitro Activities (2019) (35)
- In Vitro and In Vivo Effectiveness of Carvacrol, Thymol and Linalool against Leishmania infantum (2019) (35)
- Determination of soyasaponins I and βg in raw and cooked legumes by solid phase extraction (SPE) coupled to liquid chromatography (LC)-mass spectrometry (MS) and assessment of their bioaccessibility by an in vitro digestion model. (2013) (35)
- Chemical Composition and in vitro Biological Activities of the Essential Oil of Vepris macrophylla (Baker) I.Verd. Endemic to Madagascar (2013) (35)
- Antimicrobial Efficacy of Achillea ligustica All. (Asteraceae) Essential Oils against Reference and Isolated Oral Microorganisms (2012) (35)
- In vitro Biological Activities of Seed Essential Oils from the Cameroonian Spices Afrostyrax lepidophyllus Mildbr. and Scorodophloeus zenkeri Harms Rich in Sulfur‐Containing Compounds (2014) (34)
- Histochemical localization of secretion and composition of the essential oil in Melittis melissophyllum L. subsp. melissophyllum from Central Italy (2010) (34)
- HPLC quantification of coumarin in bastard balm (Melittis melissophyllum L., Lamiaceae). (2011) (34)
- Evaluation of competition, essential oil quality and quantity of peppermint intercropped with soybean (2018) (34)
- Chemical Characterization of Leaves, Male and Female Flowers from Spontaneous Cannabis (Cannabis sativa L.) Growing in Hungary (2019) (34)
- Phenolic monoterpene-rich essential oils from Apiaceae and Lamiaceae species: insecticidal activity and safety evaluation on non-target earthworms (2020) (33)
- Developing a Highly Stable Carlina acaulis Essential Oil Nanoemulsion for Managing Lobesia botrana (2020) (33)
- Phytochemical analysis of Rhazya stricta extract and its use in fabrication of silver nanoparticles effective against mosquito vectors and microbial pathogens. (2020) (32)
- Phytol, (E)-nerolidol and spathulenol from Stevia rebaudiana leaf essential oil as effective and eco-friendly botanical insecticides against Metopolophium dirhodum (2020) (32)
- Composition and biological activities of hogweed [Heracleum sphondylium L. subsp. ternatum (Velen.) Brummitt] essential oil and its main components octyl acetate and octyl butyrate (2014) (32)
- Chemical Composition, Antioxidant and Enzyme Inhibitory Properties of Different Extracts Obtained from Spent Coffee Ground and Coffee Silverskin (2020) (32)
- Chemical characterization of the essential oil compositions and antioxidant activity from Iranian populations of Achillea wilhelmsii K.Koch (2018) (32)
- Phytochemical investigations and antiproliferative secondary metabolites from Thymus alternans growing in Slovakia (2017) (31)
- Cytotoxic Essential Oils from Eryngium campestre and Eryngium amethystinum (Apiaceae) Growing in Central Italy (2017) (31)
- Polar constituents composition of endemic Sideritis italica (MILL.) GREUTER et BURTER from Central Italy (2013) (30)
- Antioxidant, Antiproliferative and Antimicrobial Activities of the Volatile Oil from the Wild Pepper Piper capense Used in Cameroon as a Culinary Spice (2013) (30)
- Evaluation of two invasive plant invaders in Europe (Solidago canadensis and Solidago gigantea) as possible sources of botanical insecticides (2018) (30)
- Volatile components, polar constituents and biological activity of tansy daisy (Tanacetum macrophyllum (Waldst. et Kit.) Schultz Bip.) (2018) (30)
- Chemical Composition and Antibacterial Activity of Iranian Lavandula × hybrida (2017) (30)
- Alkannin/shikonin mixture from roots of Onosma echioides (L.) L.: extraction method study and quantification. (2008) (30)
- The desert wormwood (Artemisia herba-alba) - From Arabian folk medicine to a source of green and effective nanoinsecticides against mosquito vectors. (2018) (30)
- Polar Constituents, Essential Oil and Antioxidant Activity of Marsh Woundwort (Stachys palustris L.) (2017) (29)
- Arctium Species Secondary Metabolites Chemodiversity and Bioactivities (2019) (29)
- Essential oil composition of Hypericum richeri Vill. from Italy (2005) (29)
- New Drugs from Old Natural Compounds: Scarcely Investigated Sesquiterpenes as New Possible Therapeutic Agents. (2017) (29)
- Microemulsions enhance the shelf‐life and processability of Smyrnium olusatrum L. essential oil (2017) (29)
- Nutritional composition, bioactive compounds and volatile profile of cocoa beans from different regions of Cameroon (2016) (29)
- Essential oils (EOs), pressurized liquid extracts (PLE) and carbon dioxide supercritical fluid extracts (SFE-CO2) from Algerian Thymus munbyanus as valuable sources of antioxidants to be used on an industrial level. (2018) (29)
- The Essential Oil of Thymbra capitata and its Application as A Biocide on Stone and Derived Surfaces (2019) (29)
- Chemical composition and biological activity of the essential oil from Helichrysum microphyllum Cambess. ssp. tyrrhenicum Bacch., Brullo e Giusso growing in La Maddalena Archipelago, Sardinia. (2015) (28)
- Quali-quantitative variation of essential oil from Iranian rosemary (Rosmarinus officinalis L.) accessions according to environmental factors (2018) (28)
- Polar constituents, protection against reactive oxygen species, and nutritional value of Chinese artichoke (Stachys affinis Bunge). (2017) (28)
- Bioactive Constituents of Juniperus turbinata Guss. from La Maddalena Archipelago (2018) (28)
- Microemulsions: An effective encapsulation tool to enhance the antimicrobial activity of selected EOs (2019) (28)
- Secondary Metabolites from Pinus mugo Turra subsp. mugo Growing in the Majella National Park (Central Apennines, Italy) (2013) (28)
- Melittis melissophyllum L. subsp. melissophyllum (Lamiaceae) from central Italy: A new source of a mushroom-like flavour (2009) (28)
- Quantification of soyasaponins I and betag in Italian lentil seeds by solid-phase extraction (SPE) and high-performance liquid chromatography-mass spectrometry (HPLC-MS). (2009) (28)
- Analysis of Food Supplement with Unusual Raspberry Ketone Content (2017) (27)
- Exploring the bio-control efficacy of Artemisia fragrans essential oil on the perennial weed Convolvulus arvensis: Inhibitory effects on the photosynthetic machinery and induction of oxidative stress (2020) (27)
- Chemical profiles and insecticidal efficacy of the essential oils from four Thymus taxa growing in central-southern Italy (2019) (27)
- Isofuranodiene: A neuritogenic compound isolated from wild celery (Smyrnium olusatrum L., Apiaceae). (2016) (27)
- Chemical Composition and Biological Activities of the Essential Oil of Athanasia brownii Hochr. (Asteraceae) Endemic to Madagascar (2013) (27)
- Anxiolytic and antidepressant activities of Pelargonium roseum essential oil on Swiss albino mice: Possible involvement of serotonergic transmission (2018) (27)
- Developing green insecticides to manage olive fruit flies? Ingestion toxicity of four essential oils in protein baits on Bactrocera oleae (2020) (26)
- Biological Activities of the Essential Oil from Erigeron floribundus (2016) (26)
- Congruence of Phytochemical and Morphological Profiles along an Altitudinal Gradient in Origanum vulgare ssp. vulgare from Venetian Region (NE Italy) (2013) (26)
- Secondary Metabolites, Glandular Trichomes and Biological Activity of Sideritis montana L. subsp. montana from Central Italy (2016) (26)
- Enhancement of the antifungal activity of thyme and dill essential oils against Colletotrichum nymphaeae by nano-encapsulation with copper NPs (2019) (26)
- Mexican sunflower (Tithonia diversifolia, Asteraceae) volatile oil as a selective inhibitor of Staphylococcus aureus nicotinate mononucleotide adenylyltransferase (NadD) (2016) (25)
- The volatile oils from the oleo-gum-resins of Ferula assa-foetida and Ferula gummosa: A comprehensive investigation of their insecticidal activity and eco-toxicological effects. (2020) (25)
- Aniseed (Pimpinella anisum L.) essential oil reduces pro-inflammatory cytokines and stimulates mucus secretion in primary airway bronchial and tracheal epithelial cell lines (2018) (25)
- Acaricidal properties of hemp (Cannabis sativa L.) essential oil against Dermanyssus gallinae and Hyalomma dromedarii (2020) (25)
- Analysis of the Volatile Components of Onosma echioides (L.) L. var. columnae Lacaita Growing in Central Italy (2009) (25)
- Encapsulation of Carlina acaulis essential oil and carlina oxide to develop long-lasting mosquito larvicides: microemulsions versus nanoemulsions (2021) (25)
- Effects of Active Edible Coating Based on Thyme and Garlic Essential Oils on Lamb Meat Shelf Life After Long-Term Frozen Storage. (2020) (25)
- In vitro biological activities of the essential oil from the ‘resurrection plant’ Myrothamnus moschatus (Baillon) Niedenzu endemic to Madagascar (2012) (25)
- Isofuranodiene and germacrone from Smyrnium olusatrum essential oil as acaricides and oviposition inhibitors against Tetranychus urticae: impact of chemical stabilization of isofuranodiene by interaction with silver triflate (2017) (25)
- Not ordinary antimalarial drugs: Madagascar plant decoctions potentiating the chloroquine action against Plasmodium parasites (2017) (25)
- Essential Oil of Thymus munbyanus subsp. coloratus from Algeria: Chemotypification and in vitro Biological Activities (2017) (25)
- Identification of Onosma visianii Roots Extract and Purified Shikonin Derivatives as Potential Acaricidal Agents against Tetranychus urticae (2017) (24)
- The water extract of tutsan (Hypericum androsaemum L.) red berries exerts antidepressive-like effects and in vivo antioxidant activity in a mouse model of post-stroke depression. (2018) (24)
- The aromatic ginger Kaempferia galanga L. (Zingiberaceae) essential oil and its main compounds are effective larvicidal agents against Aedes vittatus and Anopheles maculatus without toxicity on the non-target aquatic fauna (2020) (24)
- Composition and biological activities of the essential oil from a Sicilian accession of Prangos ferulacea (L.) Lindl (2019) (24)
- High efficacy of (Z)-γ-bisabolene from the essential oil of Galinsoga parviflora (Asteraceae) as larvicide and oviposition deterrent against six mosquito vectors (2018) (24)
- Efficacy of the Volatile Oil from Water Celery (Helosciadium nodiflorum, Apiaceae) against the Filariasis Vector Culex quinquefasciatus, the Housefly Musca domestica, and the African Cotton Leafworm Spodoptera littoralis (2017) (23)
- Developing a Hazomalania voyronii Essential Oil Nanoemulsion for the Eco-Friendly Management of Tribolium confusum, Tribolium castaneum and Tenebrio molitor Larvae and Adults on Stored Wheat (2021) (23)
- Simultaneous Determination of Squalene, α-Tocopherol and β-Carotene in Table Olives by Solid Phase Extraction and High-Performance Liquid Chromatography with Diode Array Detection (2013) (23)
- Chemical Composition and Broad-Spectrum Insecticidal Activity of the Flower Essential Oil from an Ancient Sicilian Food Plant, Ridolfia segetum (2021) (23)
- Essential Oils from Aromatic and Medicinal Plants as Effective Weapons Against Mosquito Vectors of Public Health Importance (2018) (23)
- Traditional herbal remedies and dietary spices from Cameroon as novel sources of larvicides against filariasis mosquitoes? (2016) (23)
- Chitosan nanoemulsions of cold-pressed orange essential oil to preserve fruit juices. (2020) (23)
- Essential oils from three Algerian medicinal plants (Artemisia campestris, Pulicaria arabica, and Saccocalyx satureioides) as new botanical insecticides? (2020) (23)
- An overlooked horticultural crop, Smyrnium olusatrum, as a potential source of compounds effective against African trypanosomiasis. (2017) (23)
- Funneliformis mosseae inoculation under water deficit stress improves the yield and phytochemical characteristics of thyme in intercropping with soybean (2021) (23)
- Chemical composition and antimicrobial activity of the essential oil of Ferulago campestris (Besser) Grecescu growing in central Italy (2009) (23)
- Chemical Composition and Antibacterial Activity of Essential Oils from the Algerian Endemic Origanum glandulosum Desf. against Multidrug-Resistant Uropathogenic E. coli Isolates (2020) (23)
- Chemical composition of Cinnamosma madagascariensis (Cannelaceae) essential oil and its larvicidal potential against the filariasis vector Culex quinquefasciatus Say (2017) (23)
- Trypanosoma brucei Inhibition by Essential Oils from Medicinal and Aromatic Plants Traditionally Used in Cameroon (Azadirachta indica, Aframomum melegueta, Aframomum daniellii, Clausena anisata, Dichrostachys cinerea and Echinops giganteus) (2017) (23)
- Insecticidal and mosquito repellent efficacy of the essential oils from stem bark and wood of Hazomalania voyronii. (2020) (22)
- A novel herbal product based on Piper betle and Sphaeranthus indicus essential oils: Toxicity, repellent activity and impact on detoxifying enzymes GST and CYP450 of Aedes aegypti Liston (Diptera: Culicidae) (2018) (22)
- Spent coffee grounds: A potential commercial source of phytosterols. (2020) (22)
- Comparative Analysis of the Volatile Profile of 20 Commercial Samples of Truffles, Truffle Sauces, and Truffle-Flavored Oils by Using HS-SPME-GC-MS (2017) (22)
- Essential oil compositions of Teucrium fruticans, T. scordium subsp. scordioides and T. siculum growing in Sicily and Malta (2020) (22)
- Natural daucane esters induces apoptosis in leukaemic cells through ROS production. (2014) (22)
- Supercritical CO2 extraction of Rosmarinus eriocalyx growing in Algeria: Chemical composition and antioxidant activity of extracts and their solid plant materials (2018) (21)
- Volatile profile, nutritional value and secretory structures of the berry-like fruits of Hypericum androsaemum L (2016) (21)
- Isobutyrylshikonin and isovalerylshikonin from the roots of Onosma visianii inhibit larval growth of the tobacco cutworm Spodoptera littoralis (2017) (21)
- The Leaf and Female Cone Oils of Juniperus oxycedrus L. ssp. oxycedrus and J. oxycedrus ssp. macrocarpa (Sibth. et Sm.) Ball. from Abruzzo (2003) (21)
- Chemical composition and antibacterial activity of seven uncommon essential oils (2018) (21)
- Antiproliferative Evaluation of Isofuranodiene on Breast and Prostate Cancer Cell Lines (2014) (21)
- Lyme disease is on the rise – How about tick repellents? A global view (2019) (20)
- Vermicompost Application in Different Intercropping Patterns Improves the Mineral Nutrient Uptake and Essential Oil Compositions of Sweet Basil (Ocimum basilicum L.) (2020) (20)
- Acaricidal activity, mode of action, and persistent efficacy of selected essential oils on the poultry red mite (Dermanyssus gallinae). (2020) (20)
- Valorizing overlooked local crops in the era of globalization: the case of aniseed (Pimpinella anisum L.) from Castignano (central Italy) (2017) (20)
- Paeonia arietina and Paeonia kesrounansis bioactive constituents: NMR, LC‐DAD‐MS fingerprinting and in vitro assays (2019) (20)
- Oviposition inhibitory activity of the Mexican sunflower Tithonia diversifolia (Asteraceae) polar extracts against the two-spotted spider mite Tetranychus urticae (Tetranychidae) (2016) (20)
- Comparative Study of the Chemical Compositions and Antioxidant Activities of Fresh Juices from Romanian Cucurbitaceae Varieties (2020) (20)
- A new glucosidic phthalide from Helichrysum microphyllum subsp. tyrrhenicum from La Maddalena Island (Sardinia, Italy) (2016) (20)
- Isofuranodiene synergizes with temozolomide in inducing glioma cells death. (2019) (20)
- Chemical Composition of Essential Oil, Antioxidant, Antidiabetic, Anti-obesity, and Neuroprotective Properties of Prangos gaubae (2017) (20)
- Chemical composition, antioxidant activity and cytotoxicity on tumour cells of the essential oil from flowers of Magnolia grandiflora cultivated in Iran (2017) (20)
- Carlina acaulis and Trachyspermum ammi essential oils formulated in protein baits are highly toxic and reduce aggressiveness in the medfly, Ceratitis capitata (2021) (20)
- β-Aminobutyric acid treatment confers decay tolerance in strawberry fruit by warranting sufficient cellular energy providing (2018) (20)
- Polar extracts from the berry-like fruits of Hypericum androsaemum L. as a promising ingredient in skin care formulations. (2017) (20)
- Promising insecticidal efficacy of the essential oils from the halophyte Echinophora spinosa (Apiaceae) growing in Corsica Island, France (2019) (19)
- Preliminary evaluation of quince (Cydonia oblonga Mill.) fruit as extraction source of antioxidant phytoconstituents for nutraceutical and functional food applications. (2018) (19)
- Efficacy of the furanosesquiterpene isofuranodiene against the stored-product insects Prostephanus truncatus (Coleoptera: Bostrychidae) and Trogoderma granarium (Coleoptera: Dermestidae) (2020) (19)
- Essential oil composition and biological activity from Artemisia caerulescens subsp. densiflora (Viv.) Gamisans ex Kerguélen & Lambinon (Asteraceae), an endemic species in the habitat of La Maddalena Archipelago (2016) (19)
- Central Nervous System Activities of Hypericum origanifolium Extract via GABAergic and Opioidergic Mechanisms (2013) (19)
- Quantitative Profiling of Volatile and Phenolic Substances in the Wine Vernaccia di Serrapetrona by Development of an HS-SPME-GC-FID/MS Method and HPLC-MS (2014) (18)
- Encapsulation of sea fennel (Crithmum maritimum) essential oil in nanoemulsion and SiO2 nanoparticles for treatment of the crop pest Spodoptera litura and the dengue vector Aedes aegypti (2020) (18)
- Characterization of Odor-Active Compounds, Polyphenols, and Fatty Acids in Coffee Silverskin (2020) (18)
- Comparison of chemical composition and antioxidant activities of two Winter savory subspecies (Satureja montana subsp. variegata and Satureja montana subsp. montana) cultivated in Northern Italy (2018) (18)
- Evaluation of neuritogenic activity of cultivated, wild and commercial roots of Gentiana lutea L. (2015) (18)
- Thyme extract increases mucociliary-beating frequency in primary cell lines from chronic obstructive pulmonary disease patients. (2018) (18)
- Efficacy of Origanum syriacum Essential Oil against the Mosquito Vector Culex quinquefasciatus and the Gastrointestinal Parasite Anisakis simplex, with Insights on Acetylcholinesterase Inhibition (2019) (18)
- Chemical composition and biological activities of the essential oil from Pulicaria undulata (L.) C. A. Mey. growing wild in Egypt (2018) (18)
- Volatile Components of Whole and Different Plant Parts of Bastard Balm (Melittis melissophyllum L., Lamiaceae) Collected in Central Italy and Slovakia (2011) (18)
- Reassessment of Melittis melissophyllum L. subsp. melissophyllum iridoidic fraction (2016) (18)
- Phytotoxic Potential and Phenolic Profile of Extracts from Scrophularia striata (2021) (17)
- Identification of tagitinin C from Tithonia diversifolia as antitrypanosomal compound using bioactivity-guided fractionation. (2018) (17)
- Ferulagonodosa Subsp. geniculata (Guss.) Troia & Raimondo from Sicily (Italy): Isolation of Essential Oil and Evaluation of Its Bioactivity (2020) (17)
- Chemical analysis of essential oils from different parts of Ferula communis L. growing in central Italy (2016) (17)
- Phenolic acids, antioxidant and antiproliferative activities of Naviglio® extracts from Schizogyne sericea (Asteraceae) (2017) (17)
- Chemical composition of the essential oil of Elaeoselinum asclepium (L.) Bertol subsp. meoides (Desf.) Fiori (Umbelliferae) collected wild in Central Sicily and its antimicrobial activity (2020) (17)
- Optimization of espresso coffee extraction through variation of particle sizes, perforated disk height and filter basket aimed at lowering the amount of ground coffee used. (2020) (17)
- Essential Oil Chemical Variability in Oliveria decumbens (Apiaceae) from Different Regions of Iran and Its Relationship with Environmental Factors (2020) (17)
- Effective clean-up and ultra high-performance liquid chromatography-tandem mass spectrometry for isoflavone determination in legumes. (2015) (17)
- Hairy Garlic (Allium subhirsutum) from Sicily (Italy): LC-DAD-MSn Analysis of Secondary Metabolites and In Vitro Biological Properties (2020) (17)
- Efficacy of 12 commercial essential oils as wheat protectants against stored-product beetles, and their acetylcholinesterase inhibitory activity (2021) (16)
- Anti-Pseudomonas aeruginosa activity of hemlock (Conium maculatum, Apiaceae) essential oil (2019) (16)
- Essential oils of hedgenettles (Stachys inflata, S. lavandulifolia, and S. byzantina) have antioxidant, anti-Alzheimer, antidiabetic, and anti-obesity potential: A comparative study (2020) (16)
- Isofuranodiene, the main volatile constituent of wild celery (Smyrnium olusatrum L.), protects d-galactosamin/lipopolysacchride-induced liver injury in rats (2016) (15)
- Palynological analysis of five selected Onosma taxa (2008) (15)
- Exploring the Insecticidal Potential of Boldo (Peumus boldus) Essential Oil: Toxicity to Pests and Vectors and Non-target Impact on the Microcrustacean Daphnia magna (2019) (15)
- Chemical Differences in Volatiles between Melittis melissophyllum L. subsp. melissophyllum and subsp. albida (Guss) P. W. Ball (Lamiaceae) Determined by Solid‐Phase Microextraction (SPME) Coupled with GC/FID and GC/MS (2011) (15)
- Comparison of the characterisation of the fruit‐like aroma of Teucrium flavum L. subsp flavum by hydrodistillation and solid‐phase micro‐extraction (2009) (15)
- Antimicrobial and antioxidant activity of the essential oil from the Carpathian Thymus alternans Klokov (2017) (15)
- Prolonged sublethal effects of essential oils from non-wood parts of nine conifers on key insect pests and vectors (2021) (15)
- Phytochemical analysis of the labdanum-poor Cistus creticus subsp. eriocephalus (Viv.) Greuter et Burdet growing in central Italy (2016) (15)
- Reassessment of the polar fraction of Stachys alopecuros (L.) Benth. subsp. divulsa (Ten.) Grande (Lamiaceae) from the Monti Sibillini National Park: A potential source of bioactive compounds (2017) (15)
- New antidepressant drug candidate: Hypericum montbretti extract (2011) (15)
- Ascaridole-rich essential oil from marsh rosemary (Ledum palustre) growing in Poland exerts insecticidal activity on mosquitoes, moths and flies without serious effects on non-target organisms and human cells. (2020) (15)
- Himalayan Nettle Girardinia diversifolia as a Candidate Ingredient for Pharmaceutical and Nutraceutical Applications—Phytochemical Analysis and In Vitro Bioassays (2020) (15)
- Chemical Composition, Antibacterial and Radical Scavenging Activity of Essential Oils from Satureja macrantha C.A.Mey. at Different Growth Stages (2020) (15)
- Methanolic extract from red berry-like fruits of Hypericum androsaemum: Chemical characterization and inhibitory potential of central nervous system enzymes (2016) (15)
- Chemical Composition, Antifungal and Insecticidal Activities of the Essential Oils from Tunisian Clinopodium nepeta subsp. nepeta and Clinopodium nepeta subsp. glandulosum (2020) (14)
- Glandular Trichomes and Essential Oil Composition of Endemic Sideritis italica (Mill.) Greuter et Burdet from Central Italy (2011) (14)
- Gas chromatography for the characterization of the mushroom-like flavor in Melittis melissophyllum L. (Lamiaceae) (2012) (14)
- Chemical and biological analysis of the by-product obtained by processing Gentiana lutea L. and other herbs during production of bitter liqueurs (2016) (14)
- Green nanoemulsion interventions for biopesticide formulations (2019) (14)
- Phytochemical analysis, antioxidant and antimicrobial activity of wild and in vitro derived plants of Ceropegia thwaitesii Hook – An endemic species from Western Ghats, India (2018) (14)
- A new analytical method for the simultaneous quantification of isoflavones and lignans in 25 green coffee samples by HPLC-MS/MS. (2020) (14)
- Phytochemical investigations on Artemisia alba Turra growing in the North-East of Italy (2017) (14)
- Towards green drugs against cestodes: Effectiveness of Pelargonium roseum and Ferula gummosa essential oils and their main component on Echinococcus granulosus protoscoleces. (2019) (14)
- Intraspecific divergence in phytochemical characteristics and drought tolerance of two carvacrol-rich Origanum vulgare subspecies: subsp. hirtum and subsp. gracile (2021) (14)
- The Nonvolatile and Volatile Metabolites of Prangos ferulacea and Their Biological Properties (2019) (13)
- Apiaceae essential oils and their constituents as insecticides against mosquitoes – a review (2021) (13)
- Thymus lanceolatus ethanolic extract protects human cells from t-BHP induced oxidative damage. (2018) (13)
- Exploring essential oils of Slovak medicinal plants for insecticidal activity: The case of Thymus alternans and Teucrium montanum subsp. jailae. (2020) (13)
- Fixed oil from seeds of narrow-leaved ash (F. angustifolia subsp. angustifolia): Chemical profile, antioxidant and antiproliferative activities. (2019) (13)
- Effect of Active-Edible Coating and Essential Oils on Lamb Patties Oxidation during Display (2021) (13)
- Chemical constituents, radical scavenging activity and enzyme inhibitory capacity of fruits from Cotoneaster pannosus Franch. (2017) (13)
- Total phytochemical analysis of Thymus munbyanus subsp. coloratus from Algeria by HS-SPME-GC-MS, NMR and HPLC-MSn studies. (2020) (13)
- Lethal and behavioural effects of a green insecticide against an invasive polyphagous fruit fly pest and its safety to mammals. (2021) (13)
- Chemical composition and insecticidal activity of the essential oil from Helichrysum faradifani endemic to Madagascar (2018) (13)
- Comprehensive characterization of phytochemicals and biological activities of the Italian ancient apple 'Mela Rosa dei Monti Sibillini'. (2020) (13)
- Pimpinella anisum Essential Oil Nanoemulsion Toxicity against Tribolium castaneum? Shedding Light on Its Interactions with Aspartate Aminotransferase and Alanine Aminotransferase by Molecular Docking (2020) (12)
- Molecular mediators involved in Ferulago campestris essential oil effects on osteoblast metabolism (2011) (12)
- Secondary metabolites, secretory structures and biological activity of water celery (Apium nodiflorum (L.) Lag.) growing in central Italy (2018) (12)
- Funneliformis mosseae Application Improves the Oil Quantity and Quality and Eco-physiological Characteristics of Soybean (Glycine max L.) Under Water Stress Conditions (2021) (12)
- Fiber–Sample Distance, An Important Parameter To Be Considered in Headspace Solid-Phase Microextraction Applications (2020) (12)
- Antioxidant and Enzyme Inhibitory Properties of the Polyphenolic-Rich Extract from an Ancient Apple Variety of Central Italy (Mela Rosa dei Monti Sibillini) (2019) (12)
- Volatile compounds from Achillea tenorii (Grande) growing in the Majella National Park (Italy). (2014) (12)
- Chemical analysis of the essential oil of Ferula glauca L. (Apiaceae) growing in Marche (central Italy) (2009) (12)
- The emulsion made with essential oil and aromatic water from Oliveria decumbens protects murine macrophages from LPS-induced oxidation and exerts relevant radical scavenging activities (2019) (12)
- The Variability of Thymol and Carvacrol Contents Reveals the Level of Antibacterial Activity of the Essential Oils from Different Accessions of Oliveria decumbens (2020) (12)
- Mosquitocidal and Anti-Inflammatory Properties of The Essential Oils Obtained from Monoecious, Male, and Female Inflorescences of Hemp (Cannabis sativa L.) and Their Encapsulation in Nanoemulsions (2020) (12)
- Antioxidant activity and cytotoxicity on tumour cells of the essential oil from Cedronella canariensis var. canariensis (L.) Webb & Berthel. (Lamiaceae) (2015) (12)
- Variation in Chemical Composition and Antibacterial Activity of the Essential Oil of Wild Populations of Phlomis olivieri (2017) (12)
- Characterization of nutrients, polyphenols and volatile components of the ancient apple cultivar ‘Mela Rosa Dei Monti Sibillini’ from Marche region, central Italy (2019) (11)
- Tanacetum vulgare essential oil as grain protectant against adults and larvae of four major stored-product insect pests (2021) (11)
- Stabilization of the cyclodecadiene derivative isofuranodiene by silver (I) coordination. Mechanistic and biological aspects. (2017) (11)
- Natural diversity in phenolic components and antioxidant properties of oregano (Origanum vulgare L.) accessions, grown under the same conditions (2022) (11)
- SPME-GC-MS analysis of commercial henna samples (Lawsonia inermis L.) (2016) (11)
- Poly(Styrene Sulfonate)/Poly(Allylamine Hydrochloride) Encapsulation of TiO2 Nanoparticles Boosts Their Toxic and Repellent Activity Against Zika Virus Mosquito Vectors (2017) (11)
- Insecticidal activity of two essential oils used in perfumery (ylang ylang and frankincense) (2020) (10)
- Evaluation of the Wound Healing Potentials of Some Hypericum perforatum Subspecies on Cultured NIH3T3 Fibroblasts (2011) (10)
- Polypodium vulgare L. (Polypodiaceae) as a Source of Bioactive Compounds: Polyphenolic Profile, Cytotoxicity and Cytoprotective Properties in Different Cell Lines (2021) (10)
- Insecticidal, antibacterial and dye adsorbent properties of Sargassum muticum decorated nano-silver particles (2021) (10)
- Acetylshikonin isolated from Lithospermum erythrorhizon roots inhibits dihydrofolate reductase and hampers autochthonous mammary carcinogenesis in Δ16HER2 transgenic mice. (2020) (10)
- Rapid Quantification of Soyasaponins I and βg in Italian Lentils by High-Performance Liquid Chromatography (HPLC)–Tandem Mass Spectrometry (MS/MS) (2014) (10)
- Sesquiterpene rich essential oil from Nepalese Bael tree (Aegle marmelos (L.) Correa) as potential antiproliferative agent. (2019) (10)
- Exploring new applications of tulip tree (Liriodendron tulipifera L.): leaf essential oil as apoptotic agent for human glioblastoma (2019) (10)
- Secondary Metabolites of Alchemilla persica Growing in Iran (East Azarbaijan) (2015) (10)
- Essential Oil Comparison of Hypericum perforatum L. subsp. perforatum and subsp. veronense (Schrank) Ces. from Central Italy (2008) (10)
- Bioactive Secondary Metabolites from Schizogyne sericea (Asteraceae) Endemic to Canary Islands (2016) (10)
- Improvement of dragonhead (Dracocephalum moldavica L.) yield quality through a coupled intercropping system and vermicompost application along with maintenance of soil microbial activity (2021) (10)
- Toxics or Lures? Biological and Behavioral Effects of Plant Essential Oils on Tephritidae Fruit Flies (2021) (10)
- Effects of Essential Oils from Cymbopogon spp. and Cinnamomum verum on Biofilm and Virulence Properties of Escherichia coli O157:H7 (2021) (10)
- Quantification of 2- and 3-isopropylmalic acids in forty Italian wines by UHPLC-MS/MS triple quadrupole and evaluation of their antimicrobial, antioxidant activities and biocompatibility. (2020) (10)
- Comparison of drying methods for the extraction of essential oil from dragonhead (Dracocephalum moldavica L., Lamiaceae) (2020) (10)
- Innate positive chemotaxis to paeonal from highly attractive Chinese medicinal herbs in the cigarette beetle, Lasioderma serricorne (2019) (10)
- Evaluation of the anticonvulsant activity of the essential oil of Myrothamnus moschatus in convulsion induced by pentylenetetrazole and picrotoxin (2016) (9)
- Effect of the Leaf Essential Oil from Cinnamosma madagascariensis Danguy on Pentylenetetrazol‐induced Seizure in Rats (2017) (9)
- Intra-population chemical polymorphism in Thymus pannonicus All. growing in Slovakia (2014) (9)
- Chemical composition and antimicrobial activity of Hypericum hircinum L. Subsp. majus essential oil (2010) (9)
- Comparative Analysis of the Volatile Profiles from Wild, Cultivated, and Commercial Roots of Gentiana lutea L. by Headspace Solid Phase Microextraction (HS–SPME) Coupled to Gas Chromatography Mass Spectrometry (GC–MS) (2016) (9)
- Simultaneous Determination of 18 Bioactive Compounds in Italian Bitter Liqueurs by Reversed-Phase High-Performance Liquid Chromatography–Diode Array Detection (2014) (9)
- Essential‐Oil Polymorphism in the ‘Resurrection Plant’ Myrothamnus moschatus and Associated Ethnobotanical Knowledge (2013) (8)
- Ascorbic acid content, fatty acid composition and nutritional value of the neglected vegetable Alexanders (Smyrnium olusatrum L., Apiaceae) (2014) (8)
- Occurrence of flavonoids in different Lamiaceae taxa for a preliminary study on their evolution based on phytochemistry (2021) (8)
- Nanostructured liquid crystalline particles as delivery vectors for isofuranodiene: Characterization and in-vitro anticancer activity. (2020) (8)
- Preliminary investigation on chemical composition and bioactivity of differently obtained extracts from Symphytum aintabicum Hub.- Mor. &Wickens (2021) (8)
- Isofuranodiene-based nanoemulsion: larvicidal and adulticidal activity against tenebrionid beetles attacking stored wheat (2021) (8)
- Chemical Composition and Antiproliferative Effect of Essential Oils of Four Solidago Species (S. canadensis, S. gigantea, S. virgaurea and S.×niederederi) (2020) (8)
- Chemical composition profile of the essential oil from hymenocrater bituminous and its health functionality (2017) (8)
- NMR, HS‐SPME‐GC/MS, and HPLC/MSn Analyses of Phytoconstituents and Aroma Profile of Rosmarinus eriocalyx (2017) (8)
- Supercritical CO2 extracts and essential oils from Teucrium polium L. growing in Algeria: chemical composition and antioxidant activity (2018) (8)
- Phytochemical Profile and Biological Activities of Crude and Purified Leonurus cardiaca Extracts (2021) (8)
- Evaluation of chemical constituents and biological properties of two endemic Verbascum species (2021) (8)
- Piperitenone oxide-rich Mentha longifolia essential oil and its nanoemulsion to manage different developmental stages of insect and mite pests attacking stored wheat (2022) (8)
- Preliminary study on the phytochemical evolution of different Lamiaceae species based on iridoids (2019) (8)
- Anti-apoptotic and anti-inflammatory activity of Gentiana lutea root extract (2020) (7)
- Hepatoprotective Effects of Standardized Extracts from an Ancient Italian Apple Variety (Mela Rosa dei Monti Sibillini) against Carbon Tetrachloride (CCl4)-Induced Hepatotoxicity in Rats (2020) (7)
- Enhancement of In Vitro Production of Volatile Organic Compounds by Shoot Differentiation in Artemisia spicigera (2021) (7)
- Comprehensive evaluation of two Astragalus species (A. campylosema and A. hirsutus) based on biological, toxicological properties and chemical profiling. (2021) (7)
- Essential oil composition and total metabolite content of a chemotype of Ajuga reptans L. (Lamiaceae) collected in Central Italy (2018) (7)
- Bioactivity of Carlina acaulis Essential Oil and Its Main Component towards the Olive Fruit Fly, Bactrocera oleae: Ingestion Toxicity, Electrophysiological and Behavioral Insights (2021) (7)
- Analysis of the volatile compounds of Teucrium flavum L. subsp. flavum (Lamiaceae) by headspace solid-phase microextraction coupled to gas chromatography with flame ionisation and mass spectrometric detection (2012) (7)
- Co-Application of TiO2 Nanoparticles and Arbuscular Mycorrhizal Fungi Improves Essential Oil Quantity and Quality of Sage (Salvia officinalis L.) in Drought Stress Conditions (2022) (7)
- Alkaloids and sesquiterpenes from roots and leaves of Lycium europaeum L. (Solanaceae) with antioxidant and anti-acetylcholinesterase activities (2019) (7)
- An insight into Verbascum bombyciferum extracts: Different extraction methodologies, biological abilities and chemical profiles (2021) (7)
- Chemical compositions and biological activity of essential oils from four populations of Satureja macrantha C.A.Mey (2021) (7)
- Review and future prospects on the mechanisms related to cold stress resistance and tolerance in medicinal plants (2020) (7)
- Antiproliferative, antimicrobial and antioxidant properties of Cedrus libani and Pinus pinea wood oils and Juniperus excelsa berry oil (2020) (7)
- A Comprehensive Phytochemical Analysis of Terpenes, Polyphenols and Cannabinoids, and Micromorphological Characterization of 9 Commercial Varieties of Cannabis sativa L. (2022) (7)
- Optimizing Phytochemical and Physiological Characteristics of Balangu (Lallemantia iberica) by Foliar Application of Chitosan Nanoparticles and Myco-Root Inoculation under Water Supply Restrictions (2022) (6)
- Volatile profiles of flavedo, pulp and seeds in Poncirus trifoliata fruits. (2014) (6)
- Ethnopharmacology in the fight against Plasmodium parasites and brain disorders: In memoriam of Philippe Rasoanaivo. (2016) (6)
- Antiproliferative and antioxidant effects of three Hypericum species of Turkish origin: H. perforatum, H. montbretii and H. origanifolium (2011) (6)
- Effect of Roasting, Boiling, and Frying Processing on 29 Polyphenolics and Antioxidant Activity in Seeds and Shells of Sweet Chestnut (Castanea sativa Mill.) (2021) (6)
- In vitro antioxidant activity, α-glucosidase inhibitory potential and in vivo protective effect of Asparagus stipularis Forssk aqueous extract against high-fructose diet-induced metabolic syndrome in rats (2018) (6)
- Protective effects of hydroalcoholic extracts from an ancient apple variety 'Mela Rosa dei Monti Sibillini' against renal ischemia/reperfusion injury in rats. (2019) (6)
- Optimization of edible Alyssum homalocarpum seed gum‐chitosan coating formulation to improve the postharvest storage potential and quality of apricot ( Prunus armeniaca L.) (2020) (6)
- Essential oil variability in Stachys pilifera Benth populations: a narrow endemic species of Iran (2019) (6)
- Carlina acaulis essential oil nanoemulsion as a new grain protectant against different developmental stages of three stored-product beetles. (2022) (6)
- Journal of Essential Oil Research (2017) (6)
- The Chemical Constituents and the Hepato-protective Effect of the Essential Oil of Ferulago campestris (Besser) Grecescu (Apiaceae) (2016) (6)
- Sub-Tissue Localization of Phytochemicals in Cinnamomum camphora (L.) J. Presl. Growing in Northern Italy (2021) (6)
- Feverfew (Tanacetum parthenium (L.) Sch.Bip.) (2019) (6)
- Introducing Three New Fruit-Scented Mints to Farmlands: Insights on Drug Yield, Essential-Oil Quality, and Antioxidant Properties (2022) (6)
- Butter oil (ghee) enrichment with aromatic plants: Chemical characterization and effects on fibroblast migration in anin-vitro wound healing model (2020) (6)
- Synergistic Activity of New Diclofenac and Essential Oils Combinations against Different Candida spp. (2021) (6)
- Spilanthol-rich essential oil obtained by microwave-assisted extraction from Acmella oleracea (L.) R.K. Jansen and its nanoemulsion: Insecticidal, cytotoxic and anti-inflammatory activities (2021) (6)
- Natural diversity in fatty acids profiles and antioxidant properties of sumac fruits (Rhus coriaria L.): Selection of preferable populations for food industries. (2021) (6)
- Green extraction of hemp (Cannabis sativa L.) using microwave method for recovery of three valuable fractions (essential oil, phenolic compounds and cannabinoids): a central composite design optimization study (2022) (6)
- Non-target effects of essential oil-based biopesticides for crop protection: impact on natural enemies, pollinators, and soil invertebrates (2022) (6)
- Chemical composition, antioxidant and anticholinesterase activity of the essential oil of algerian cachrys sicula L (2021) (6)
- Essential Oil of Achillea ligustica (Asteraceae) as an Antifungal Agent against Phytopathogenic Fungi (2018) (5)
- Phytochemical investigation of the essential oil from the ‘resurrection plant’ Myrothamnus moschatus (Baillon) Niedenzu endemic to Madagascar (2012) (5)
- Evaluation of the chemical constituents, antioxidant and enzyme inhibitory activities of six Yemeni green coffee beans varieties (2022) (5)
- Variation in the essential oil yields and compositions of Myrtle (Myrtus communis L.) Populations collected from natural habitats of Southern Iran (2018) (5)
- Essential Oil Composition of Ephedra nebrodensis Tineo ex Guss. subsp. nebrodensis from Central Italy (2010) (5)
- Phytochemicals and Enzyme Inhibitory Capacities of the Methanolic Extracts from the Italian Apple Cultivar Mela Rosa dei Monti Sibillini (2020) (5)
- In Vitro Scolicidal Activity of the Sesquiterpenes Isofuranodiene, α-Bisabolol and Farnesol on Echinococcus granulosus Protoscoleces (2020) (5)
- Chemical analysis of the essential oils from Schizogyne sericea growing in different areas of Tenerife (Spain) (2016) (5)
- Vepris macrophylla (Baker) I. Verd Essential Oil: An Antifungal Agent against Phytopathogenic Fungi (2020) (5)
- Influence of Freezing and Different Drying Methods on Volatile Profiles of Strawberry and Analysis of Volatile Compounds of Strawberry Commercial Jams (2021) (5)
- Essential Oils from Cameroonian Aromatic Plants as Effective Insecticides against Mosquitoes, Houseflies, and Moths (2022) (5)
- Carlina acaulis essential oil: a candidate product for agrochemical industry due to its pesticidal capacity (2022) (5)
- Chemical variability in volatile composition between several Italian accessions of Siler montanum (S. montanum subsp. montanum and S. montanum subsp. siculum) (2017) (5)
- Therapeutic Effects of Hydroalcoholic Extracts from the Ancient Apple Mela Rosa dei Monti Sibillini in Transient Global Ischemia in Rats (2021) (5)
- Isofuranodiene, a Natural Sesquiterpene Isolated from Wild Celery (Smyrnium olusatrum L.), Protects Rats against Acute Ischemic Stroke (2021) (4)
- Comparative Analysis of the Antimicrobial Activity of Essential Oils and Their Formulated Microemulsions against Foodborne Pathogens and Spoilage Bacteria (2022) (4)
- Carlina acaulis L. (Asteraceae): biology, phytochemistry, and application as a promising source of effective green insecticides and acaricides (2023) (4)
- Evaluation of anti-inflammatory and immunoregulatory activities of Stimunex® and Stimunex D3® in human monocytes/macrophages stimulated with LPS or IL-4/IL-13. (2020) (4)
- Variability in chemical composition and antibacterial activity of Salvia majdae essential oil under various extraction techniques (2022) (4)
- Optimization of Solvent-Free Microwave-Assisted Hydrodiffusion and Gravity Extraction of Morus nigra L. Fruits Maximizing Polyphenols, Sugar Content, and Biological Activities Using Central Composite Design (2022) (4)
- Photosynthesis and chlorophyll fluorescence of Iranian licorice (Glycyrrhiza glabra l.) accessions under salinity stress (2022) (4)
- Insecticidal Activity of Four Essential Oils Extracted from Chilean Patagonian Plants as Potential Organic Pesticides (2022) (4)
- Hemp (Cannabis sativa L., Kompolti cv.) and Hop (Humulus lupulus L., Chinook cv.) Essential Oil and Hydrolate: HS-GC-MS Chemical Investigation and Apoptotic Activity Evaluation (2022) (4)
- Phenolic Constituents of Erigeron floribundus (Asteraceae), a Cameroonian Medicinal Plant (2014) (4)
- Coumarin (2H-1-benzopyran-2-one): a novel and eco-friendly aphicide (2019) (4)
- A new ionone derivative from Lycium intricatum Boiss. (Solanaceae) (2020) (4)
- Valorization of CBD-hemp through distillation to provide essential oil and improved cannabinoids profile (2021) (3)
- [Review on the use of complementary medicine in pediatrics: an interregional study]. (2013) (3)
- A vibrational in vitro approach to evaluate the potential of monoolein nanoparticles as isofuranodiene carrier in MDA-MB 231 breast cancer cell line: new insights from Infrared and Raman microspectroscopies (2021) (3)
- A New HPLC-MS/MS Method for the Simultaneous Determination of Quercetin and Its Derivatives in Green Coffee Beans (2022) (3)
- Botanic Garden as a Factory of Molecules: Myrtus communis L. subsp. communis as a Case Study (2022) (3)
- Chemical Composition and Seasonal Variation of Hypericum hircinum L. subsp. majus (Aiton) N. Robson Essential Oil (2010) (3)
- Enhanced Duration of Truffle Sauce Preservation due to Addition of Linoleic Acid (2019) (3)
- Qualitative Analysis of the Smoke-Stream of Different Kinds of Incense by SPME/GC-MS (2010) (3)
- Essential oil composition of aerial parts from Algerian Anacyclus monanthos subsp. cyrtolepidioides (Pomel) Humphries (2019) (3)
- Volatile Organic Compounds of the Glandular Trichomes of Ocimum basilicum and Artifacts during the Distillation of the Leaves (2021) (3)
- Apiaceae essential oil nanoemulsions as effective wheat protectants against five arthropod pests (2022) (3)
- Quality assessment of Coffea arabica commercial samples (2019) (3)
- A Design of Experiment (DoE) Approach to Model the Yield and Chemical Composition of Ajowan (Trachyspermum ammi L.) Essential Oil Obtained by Microwave-Assisted Extraction (2021) (3)
- Antimicrobial Activity and Chemical Composition of Essential Oil from Thymus daenensis and Thymus fedtschenkoi During Phenological Stages (2021) (3)
- Organ-oriented phytochemical profiling and radical scavenging activity of Alcea spp. (Malvaceae) from Iran (2020) (2)
- Biochar amendment improves growth and the essential oil quality and quantity of peppermint (Mentha × piperita L.) grown under waste water and reduces environmental contamination from waste water disposal. (2022) (2)
- Two Iranian Scrophularia striata Boiss. Ecotypes under UV-B radiation: Germination and initial growth perspective (2022) (2)
- Volatile components of horsetail (Hippuris vulgaris L.) growing in central Italy (2017) (2)
- Development and characterization of monoterpene loaded microemulsions as novel scolicidal agents. (2021) (2)
- Chemical composition of the essential oil of Kaliphora madagascariensis Hook. f. (2016) (2)
- A new chemotype with high tricyclene content from the essential oil of Salvia aegyptiaca L. growing in Algerian Pre-Sahara (2021) (2)
- Acaricidal Activity of Bufadienolides Isolated from Drimia pancration against Tetranychus urticae, and Structural Elucidation of Arenobufagin-3-O-α-L-rhamnopyranoside (2022) (2)
- Two Medicinal Plants (Alkanna trichophila and Convolvulus galaticus) from Turkey: Chemical Characterization and Biological Perspectives (2021) (2)
- Essential oil composition and biological activities of Ononis alba Poir (Fabaceae) (2020) (2)
- Secondary metabolites from Stachys palustris L. (2016) (2)
- Comprehensive Evaluation of the Antibacterial and Antifungal Activities of Carlina acaulis L. Essential Oil and Its Nanoemulsion (2021) (2)
- Enhanced Anticancer Activity of Hymenocardia acida Stem Bark Extract Loaded into PLGA Nanoparticles (2022) (2)
- Chemical diversity and biological activities of essential oils from native populations of Clinopodium menthifolium subsp. ascendens (Jord.) Govaerts (2020) (2)
- Phytotoxic activity of Moldavian dragonhead (Dracocephalum moldavica L.) essential oil and its possible use as bio-herbicide (2022) (2)
- Phytochemical Analysis and Trypanocidal Activity of Marrubium incanum Desr. (2020) (2)
- A Review of the Chemistry and Biological Activities of Acmella oleracea (“jambù”, Asteraceae), with a View to the Development of Bioinsecticides and Acaricides (2022) (1)
- Composition and profiling of essential oil, volatile and crude extract constituents of Micromeria inodora growing in western Algeria. (2020) (1)
- Green micro- and nanoemulsions in the fight against parasites, insect pests and vectors (2019) (1)
- Professor Philippe Rasoanaivo (2016) (1)
- Chemical Variability in the Composition of Zhumeria majdae (Rech. F. & Wendelbo) Essential Oil According to Storage Time and Temperature (2021) (1)
- Essential Oil Composition of Hypericum ‘Hidcote’ (2008) (1)
- Essential oil chemotypification and secretory structures of the neglected horticultural crop Smyrnium olusatrum L. (Apiaceae). (2014) (1)
- Terpenes and Cannabinoids Yields and Profile from Direct-Seeded and Transplanted CBD-Cannabis sativa. (2022) (1)
- Insecticidal Activity of Plant Secondary Metabolites (2022) (1)
- Isolation of Soyasaponins I and VI from soybean by semipreparatives HPLC and characterization by mass spectrometry (2008) (1)
- Isofuranodiene is the main volatile constituent of Smyrnium perfoliatum L. subsp. perfoliatum growing in central Italy (2016) (1)
- Sea Fennel (Crithmum maritimum L.): A Promising Biosaline Crop. Extraction, Purification and Chemical Characterization of Polar Extracts (2021) (1)
- Antitrypanosomal Activity of Anthriscus Nemorosa Essential Oils and Combinations of Their Main Constituents (2021) (1)
- Electrophysiological and behavioural responses of Stegobium paniceum to volatile compounds from Chinese medicinal plant materials (2022) (1)
- Solid‐Phase Microextraction (SPME) Analysis of Six Italian Populations of Ephedra nebrodensis Tineo ex Guss. subsp. nebrodensis (2011) (1)
- Exploring wild Aspleniaceae ferns as safety sources of polyphenols: The case of Asplenium trichomanes L. and Ceterach officinarum Willd. (2022) (1)
- NMR, LC-MS Characterization of Rydingia michauxii Extracts, Identification of Natural Products Acting as Modulators of LDLR and PCSK9 (2022) (1)
- Green drugs in the fight against Anisakis simplex—larvicidal activity and acetylcholinesterase inhibition of Origanum compactum essential oil (2018) (1)
- Ethnobotanical investigation of Pistacia lentiscus L. grown in El Kala (Algeria), and phytochemical study and antioxidant activity of its essential oil and extracts (2022) (1)
- Visual and olfactory preferences of Frankliniella occidentalis (Thysanoptera: Thripidae) for color and volatiles of different Rosa chinensis (Rosales: Rosaceae) cultivars (2021) (1)
- Comprehensive characterization of phytochemicals in edible sea fennel (Crithmum maritimum L., Apiaceae) grown in central Italy (2022) (1)
- Cholesterol Lowering Vegetables: Quantification of Soyasaponins in Lentils. (2009) (1)
- Essential oil composition and polar fraction analysis of Tanacetum macrophyllum (Waldst. et Kit.) Schultz Bip. (2017) (1)
- The Essential Oil from the Resurrection Plant Myrothamnus moschatus Is Effective against Arthropods of Agricultural and Medical Interest (2022) (1)
- Chemical constituents and anticholinesterase activity of the essential oil of Algerian Elaeoselinum thapsioides (Desf.) maire (2021) (1)
- Evaluation of two different Cannabis sativa L. extracts as antioxidant and neuroprotective agents (2022) (1)
- Vepris macrophylla Essential Oil Produces Notable Antiproliferative Activity and Morphological Alterations in Human Breast Adenocarcinoma Cells (2021) (1)
- The essential oil of Lactuca longidentata Moris and its antioxidant and antimicrobial activities (2020) (1)
- Ghirardi Botanic Garden, a “factory” of molecules (2018) (1)
- Efficacy of Mentha aquatica L. Essential Oil (Linalool/Linalool Acetate Chemotype) against Insect Vectors and Agricultural Pests (2023) (0)
- Quantification of “cholesterol lowering“ soyasaponins in legumes and assessment of bioaccessibility. (2013) (0)
- Isolation and characterization of potential anticancer and antioxidant constituents from Moringa peregrine, an endangered native plant of the UAE - In vitro and in silica approach. United Arab Emirates University Scientific Research (2016) (0)
- Phytochemical analysis of Clinopodium candidissimum (Munby) Kuntze growing in Algeria by an integrated HS-SPME-GC-MS, NMR and HPLC-DAD-MSn approach: valorisation of an endemic natural source of bioactive compounds. (2022) (0)
- MONOTERPENE GLYCOSIDES PATTERN AND VOLATILE FRACTION ANALYSIS OF AJUGA CHAMAEPITYS (L.) SCHREB. SUBSP. CHAMAEPITYS. (2015) (0)
- Active Packaging Film Based on Lysozyme/Polyvinyl Alcohol / Alyssum Homalocarpum Seeds Gum (2020) (0)
- Secondary Metabolites of Achillea tenorii Grande, a Rare Plant of Majella National Park (2013) (0)
- Role of plant essential oil nanoemulsions on host colonization by the invasive ambrosia beetle Xylosandrus compactus (2023) (0)
- Chemical Composition and Cytoprotective Activities of Methanolic Extract of Asplenium adiantum-nigrum L. (Aspleniaceae) (2022) (0)
- The Type of Grain Counts: Effectiveness of Three Essential Oil-Based Nanoemulsions against Sitophilus oryzae (2023) (0)
- Polar fraction composition of Sideritis montana L. (2015) (0)
- Alginate-Based Composite Films as Innovative and Multifunctional Packaging Material for Extending Food Shelf-Life (2023) (0)
- Isofuranodiene and germacrone from Smyrnium olusatrum essential oil as acaricides and oviposition inhibitors against Tetranychus urticae: impact of chemical stabilization of isofuranodiene by interaction with silver triflate (2016) (0)
- Traditional herbal remedies and dietary spices from Cameroon as novel sources of larvicides against filariasis mosquitoes? (2016) (0)
- Study Of The Iridoidic Content Of The Roots Of Ajuga chamaepitys (L.) Schreb Subsp. chamaepitys (2015) (0)
- BIOASSAY-GUIDED FRACTIONATION OF TITHONIA DIVERSIFOLIA SECONDARY METABOLITES AGAINST TRYPANOSOMA BRUCEI (2016) (0)
- Hydrodistillation and headspace solid-phase microextraction to characterize the volatile composition of two cultivars of trifoliate orange [Poncirus trifoliata (L.) Raf. var trifoliata and var. monstrosa (T. Itô) Swingle] cultivated in Italy (2013) (0)
- Studio di un nuovo sistema di “active packaging” per la carne mediante l’analisi delle ammine biogene via SPE-HPLC-DAD e SPE-HPLC-MS. (2010) (0)
- Evaluation of the in vitro trypanocidal activity of Vernonia amygdalinaleaf extracts and isolated compounds (2016) (0)
- Attraction of Sitophilus oryzae (L.) (Coleoptera: Curculionidae) to the semiochemical volatiles of stored rice materials (2023) (0)
- Evaluation of two invasive plant invaders in Europe (Solidago canadensis and Solidago gigantea) as possible sources of botanical insecticides (2018) (0)
- ANTIOXIDANT ACTIVITIES OF METHANOLIC EXTRACTS OF CULTIVATED, WILD AND COMMERCIAL ROOTS OF GENTIANA LUTEA L: COMPARATIVE AND COLLABORATIVE STUDY (2016) (0)
- Polypodium vulgare L.: Polyphenolic Profile, Cytotoxicity and Cytoprotective Properties in Different Cell Lines (2021) (0)
- The chemical composition of the aerial parts essential oil of Acinos alpinus subsp. nebrodensis (Lamiaceae) growing in Sicily (Italy) (2021) (0)
- Biogenic amines as freshness index of meat and fish in an innovative packaging system. (2012) (0)
- Carlina acaulis essential oil nanoemulsion for managing Meloidogyne incognita (2023) (0)
- Chemical composition and anticancer activity of the essential oil from Vicia ochroleuca Ten., quite rare plant in Kabylia (Algeria). (2023) (0)
- Determination and quantification of “cholesterol lowering” soyasaponins I and βg in italian lentils by SPE-HPLC-MS and MALDI-TOF. (2009) (0)
- Secondary metabolites content of two Stachys species: S. germanica subsp. salviifolia (Ten.) Gams and S. annua subsp. annua (L.) L. (2015) (0)
- Antioxidant and anti-inflammatory potential of rhizome aqueous extract of sea holly (Eryngium maritimum L.) on Jurkat cells. (2023) (0)
- Ascorbic acid content, fatty acid composition and nutritional value of the neglected vegetable Alexanders (Smyrnium Olusatrum L) (2014) (0)
- Ascorbic acid content, fatty acid composition and nutritional value of the neglected vegetable Alexanders (Smyrnium olusatrum L., Apiacea). (2014) (0)
- Genotype to Chemotype Analysis in Sage (Salvia officinalis L., Lamiaceae) (2015) (0)
- Fatty acids and nutritional composition of cocoa beans coming from different regions of Cameroon (2015) (0)
- Cytotoxic activity of several ent-kaurane derivatives of atractyligenin. Synthesis of unreported diterpenic skeleton by chemical rearrangement. (2022) (0)
- Correction: Protective effects of hydroalcoholic extracts from an ancient apple variety 'Mela Rosa dei Monti Sibillini' against renal ischemia/reperfusion injury in rats. (2020) (0)
- Anthelmintic activity of essential oils against Anisakis simplex L3 larvae (2017) (0)
- Correction to: Green drugs in the fight against Anisakis simplex—larvicidal activity and acetylcholinesterase inhibition of Origanum compactum essential oil (2018) (0)
- Essential Oil Variability of Superior Myrtle (Myrtus communis L.) Accessions Grown under the Same Conditions (2022) (0)
- Correction to: Green drugs in the fight against Anisakis simplex—larvicidal activity and acetylcholinesterase inhibition of Origanum compactum essential oil (2018) (0)
- Evaluation of Hypericum androsaemum L. red fruit effects in a mouse model of post-stroke depression (2017) (0)
- Study on the evolution of some Lamiaceae based upon phytochemistry (2016) (0)
- Antidiabetic and anti-obesity properties of a polyphenol-rich flower extract from Tagetes erecta L. and its effects on Caenorhabditis elegans fat storages. (2023) (0)
- Natural Product Research: Formerly Natural Product Letters (2015) (0)
- Essential oil antifeedants against armyworms: promises and challenges (2023) (0)
- A Rapid Procedure for the Simultaneous Determination of Eugenol, Linalool and Fatty Acid Composition in Basil Leaves (2022) (0)
- Biomass Yield and Essential Oil Chemical Composition of Mentha x piperita as Affected by Amino Acids and Different Fertilizer Resources (2023) (0)
- Innate positive chemotaxis to paeonal from highly attractive Chinese medicinal herbs in the cigarette beetle, Lasioderma serricorne (2019) (0)
- Funneliformis Mosseae Application Under Water Deficit Stress Improves The Drug Yield And Phytochemical Characteristics of Thyme (Thymus vulgaris L.) in Intercropping With Soybean (Glycine Max L.) (2021) (0)
- Chemotypification of Thymus munbyanus subsp. coloratus (Boiss. & Reut.) Greuter & Burdet (Lamiaceae) essential-oil (2018) (0)
- Investigation on origin of volatile organic compounds in algae food supplements (2015) (0)
- Simultaneous determination of eighteen secoiridoids, flavonoids, alkaloids, phenolic acids and other bioactive compunds in the italian bitter beverages by RP-HPLC-DAD. (2013) (0)
- The Essential Oil from Oliveria decumbens Vent. (Apiaceae) as Inhibitor of Breast Cancer Cell (MCF-7) Growth (2022) (0)
- CHEMICAL COMPOSITION, ANTIMICROBIAL AND ANTIPROLIFERATIVE ACTIVITIES OF THE ESSENTIAL OIL FROM CAMEROONIAN ERIGERON FLORIBUNDUS (2016) (0)
- Biological activity of ethanol extract from leaves of Rosmarinus eriocalyx (2017) (0)
- Phytochemical analysis and ethno-pharmacological importance of the fruits of Hypericum androsaemum L. (2016) (0)
- Evaluation of anise essential oil effects on LPS-induced inflammation in human normal tracheal and bronchial cells (HBEpC/HTEpC) (2016) (0)
- Chemical Composition and Biological Activity of the Essential Oil from Helichrysum italicum subsp. microphyllum Growing in La Maddalena Archipelago, Sardinia. (2013) (0)
- A comprehensive comparative study among the newly developed Pure Brew method and classical ones for filter coffee production (2023) (0)
- Vermicompost Application in Different Intercropping Patterns Improves the Mineral Nutrient Uptake and Essential Oil Compositions of Sweet Basil (Ocimum basilicum L.) (2020) (0)
- Soyasaponins I and bg in raw and cooked legumes: determination by SPE-HPLC-MS and its bioaccesibility by an in vitro digestion model (2012) (0)
- Antitrypanosomal activity of Tithonia Diversifolia (2016) (0)
- Microwave-Assisted Hydrodistillation of the Insecticidal Essential Oil from Carlina acaulis: A Fractional Factorial Design Optimization Study (2023) (0)
- Antiproliferative and anti-inflammatory activities of the essential oil from fruits of Xylopia parviflora (A. Rich.) Benth. (Annonaceae) used in Cameroon as a culinary spice. (2013) (0)
- Insecticidal activities of enriched sulfur-containing compounds essential oils from Afrostyrax lepidophyllus and Scorodophloeus zenkeri seeds against two stored grain pests: Acanthoscelides obtectus and Callosobruchus maculatus (2023) (0)
- Composition and Biological Activity of the Essential Oil from Juniperus phoenicea L. subsp. turbinata Growing in La Maddalena Archipelago (Sardinia, Italy) (2013) (0)
- Fatty acid composition, squalene and elements in apple by-products: comparison between ancient cultivars and commercial varieties (2022) (0)
- Plant Secondary Metabolites in the Fight against Arthropod Pests and Parasites (2018) (0)
- Quantification of “cholesterol lowering” soyasaponins I and βg in raw and cooked legumes by an in vitro digestion model (2012) (0)
- Scolicidal activity of some medicinal plant essential oils on Echinococcus granulosus protoscolices (2022) (0)
- CCDC 1450178: Experimental Crystal Structure Determination (2017) (0)
- Knowing our local wines: chemical profiling (2013) (0)
- Fabrication of green nanoinsecticides from agri-waste of corn silk and its larvicidal and antibiofilm properties (2022) (0)
- The Ghirardi botanic garden, beyond the visible (2019) (0)
- Secondary metabolites variability among selected species of Ajuga genus (2017) (0)
- Exogenous β-Aminobutyric Acid (BABA) Improves the Growth, Essential Oil Content, and Composition of Grapefruit Mint (Mentha suaveolens × piperita) under Water Deficit Stress Conditions (2023) (0)
- Optimization of an analytical method for the evaluation of fatty acid composition in lentils by using GC-FID. (2014) (0)
- Essential oils from Smyrnium olusatrum and their major components as potential mosquitocidal and trypanocidal agents (2016) (0)
- Analysis of the Volatile Components of Onosma echioides var. columnae (2014) (0)
- Molecular pattern of Chinese artichoke (Stachys affinis Bunge) (2016) (0)
- Comparative study on different populations of cultivated, wild and commercial Gentiana Lutea L. by LC/ESI-MS and HPLC/DAD (2014) (0)
- Bioactive compounds in lentils and nutraceutical effects (2014) (0)
- Essential oil composition of Artemisia densiflora Viv. from La Maddalena Archipelago (2012) (0)
- Rationale for developing novel mosquito larvicides based on isofuranodiene microemulsions (2019) (0)
- Natural bioactive compounds as an alternative to control ectoparasites of veterinary importance (2018) (0)
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What Schools Are Affiliated With Filippo Maggi?
Filippo Maggi is affiliated with the following schools: