Gerard Hornstra
#147,497
Most Influential Person Now
Gerard Hornstra's AcademicInfluence.com Rankings
Gerard Hornstramedical Degrees
Medical
#2801
World Rank
#3237
Historical Rank
Nutrition
#106
World Rank
#114
Historical Rank
Gerard Hornstrabiology Degrees
Biology
#10789
World Rank
#14145
Historical Rank
Molecular Biology
#1604
World Rank
#1632
Historical Rank
Biochemistry
#1735
World Rank
#1870
Historical Rank
Download Badge
Medical Biology
Gerard Hornstra's Degrees
- PhD Nutrition University of Amsterdam
- Masters Biology University of Groningen
- Bachelors Biomedical Sciences Utrecht University
Similar Degrees You Can Earn
Why Is Gerard Hornstra Influential?
(Suggest an Edit or Addition)Gerard Hornstra's Published Works
Number of citations in a given year to any of this author's works
Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author
Published Works
- Maternal essential fatty acid patterns during normal pregnancy and their relationship to the neonatal essential fatty acid status (1995) (414)
- Effect of dietary cis and trans fatty acids on serum lipoprotein[a] levels in humans. (1992) (309)
- Long chain polyunsaturated fatty acids (LC‐PUFA) and perinatal development (2001) (296)
- Essential fatty acids in mothers and their neonates. (2000) (267)
- Cholesterol-lowering effect of β-glucan from oat bran in mildly hypercholesterolemic subjects may decrease when β-glucan is incorporated into bread and cookies (2003) (261)
- Maternal and neonatal essential fatty acid status in phospholipids: an international comparative study (1997) (198)
- Fish oil feeding lowers thromboxane- and prostacyclin production by rat platelets and aorta and does not result in the formation of prostaglandin I3. (1981) (196)
- Isolation and partial purification of a novel anticoagulant from arteries of human umbilical cord. (1985) (183)
- Long-chain polyunsaturated fatty acids, pregnancy, and pregnancy outcome. (2000) (183)
- Comparison of the effects of diets enriched in lauric, palmitic, or oleic acids on serum lipids and lipoproteins in healthy women and men. (1996) (180)
- Effects on the human serum lipoprotein profile of beta-glucan, soy protein and isoflavones, plant sterols and stanols, garlic and tocotrienols. (2002) (178)
- Increased risk of postpartum depressive symptoms is associated with slower normalization after pregnancy of the functional docosahexaenoic acid status. (2003) (167)
- Essential fatty acid status in neonates after fish-oil supplementation during late pregnancy (1995) (162)
- Relationship between vitamin E requirement and polyunsaturated fatty acid intake in man: a review. (2000) (151)
- Influence of dietary fat on platelet function in men. (1973) (147)
- Maternal n-3, n-6, and trans fatty acid profile early in pregnancy and term birth weight: a prospective cohort study. (2008) (145)
- Essential fatty acids in pregnancy and early human development. (1995) (143)
- Exercise performance, red blood cell deformability, and lipid peroxidation: effects of fish oil and vitamin E. (1997) (138)
- Long-chain polyunsaturated fatty acids at birth and cognitive function at 7 y of age (2003) (134)
- Effect of α-linolenic acid supplementation during pregnancy on maternal and neonatal polyunsaturated fatty acid status and pregnancy outcome (2004) (131)
- Altered platelet function during mental stress and adrenaline infusion in humans: evidence for an increased aggregability in vivo as measured by filtragometry. (1989) (128)
- Hemostatic factors and platelet aggregation after a fish-enriched diet or fish oil or docosahexaenoic acid supplementation. (1997) (119)
- A vitamin E concentrate rich in tocotrienols had no effect on serum lipids, lipoproteins, or platelet function in men with mildly elevated serum lipid concentrations. (1999) (119)
- Effect of a moderate fish intake on blood pressure, bleeding time, hematology, and clinical chemistry in healthy males. (1987) (114)
- Relation between birth order and the maternal and neonatal docosahexaenoic acid status (1997) (114)
- Changes in the maternal essential fatty acid profile during early pregnancy and the relation of the profile to diet. (2001) (111)
- Essential fatty acid composition of plasma phospholipids and birth weight: a study in term neonates. (2001) (109)
- Biochemical EFA status of mothers and their neonates after normal pregnancy. (1990) (105)
- Differences in cognitive performance during pregnancy and early motherhood (2006) (102)
- Red blood cell and plasma phospholipid arachidonic and docosahexaenoic acid levels at birth and cognitive development at 4 years of age. (2002) (98)
- Effects of medium chain fatty acids (MCFA), myristic acid, and oleic acid on serum lipoproteins in healthy subjects. (1997) (94)
- Determinants of overweight in a cohort of Dutch children. (2006) (90)
- Long-chain polyunsaturated fatty acids in preterm infants: status at birth and its influence on postnatal levels. (1995) (88)
- Induction of experimental arterial occlusive thrombi in rats. (1973) (87)
- Cholesterol-lowering effect of beta-glucan from oat bran in mildly hypercholesterolemic subjects may decrease when beta-glucan is incorporated into bread and cookies. (2003) (85)
- Fat intake of women during normal pregnancy: relationship with maternal and neonatal essential fatty acid status. (1996) (84)
- Saturated Fat Consumption and Risk of Coronary Heart Disease and Ischemic Stroke: A Science Update (2017) (81)
- A moderate fish intake increases plasminogen activator inhibitor type-1 in human volunteers. (1989) (80)
- Relationship between the type of dietary fatty acid and arterial thrombosis tendency in rats. (1975) (79)
- Comparison of the peripartum and postpartum phospholipid polyunsaturated fatty acid profiles of lactating and nonlactating women. (2001) (78)
- Effects of dietary α-linolenic acid on the conversion and oxidation of13C-α-linolenic acid (2007) (76)
- Stearic, oleic, and linoleic acids have comparable effects on markers of thrombotic tendency in healthy human subjects. (2005) (75)
- Essential fatty acids in erythrocyte phospholipids during pregnancy and at delivery in mothers and their neonates: comparison with plasma phospholipids. (2004) (74)
- Dietary Fats, Prostanoids and Arterial Thrombosis (1982) (74)
- Purification and characterization of a novel protein from bovine aorta that inhibits coagulation. Inhibition of the phospholipid-dependent factor-Xa-catalyzed prothrombin activation, through a high-affinity binding of the anticoagulant to the phospholipids. (1988) (73)
- Dietary fats and arterial thrombosis. (1973) (72)
- Effects of dietary alpha-linolenic acid on the conversion and oxidation of 13C-alpha-linolenic acid. (2000) (72)
- Functional food science and the cardiovascular system (1998) (71)
- Memory Performance, but not Information Processing Speed, may be Reduced During Early Pregnancy (2003) (70)
- Relationship between DHA status at birth and child problem behaviour at 7 years of age. (2007) (70)
- The composition of individual molecular species of plasma phosphatidylcholine in human pregnancy. (1995) (70)
- The essential fatty acid status of mother and child in pregnancy-induced hypertension: a prospective longitudinal study. (1995) (67)
- Progressing Insights into the Role of Dietary Fats in the Prevention of Cardiovascular Disease (2016) (60)
- Dietary vegetable oil and wood derived plant stanol esters reduce atherosclerotic lesion size and severity in apoE*3-Leiden transgenic mice. (2001) (60)
- The Filtragometer: A New Device for Measuring Platelet Aggregation in Venous Blood of Man (1975) (60)
- Maternal and neonatal plasma antioxidant levels in normal pregnancy, and the relationship with fatty acid unsaturation (1998) (59)
- Effects of dietary n-3 polyunsaturated fatty acids from plant and marine origin on platelet aggregation in healthy elderly subjects (1999) (59)
- Comparison between habitual intake of polyunsaturated fatty acids and their concentrations in serum lipid fractions. (1989) (59)
- Replacement of dietary fat with palm oil: effect on human serum lipids, lipoproteins and apolipoproteins (1992) (58)
- Influence of feeding artificial-formula milks containing docosahexaenoic and arachidonic acids on the postnatal long-chain polyunsaturated fatty acid status of healthy preterm infants (1996) (58)
- Can whole-blood samples be stored over 24 hours without compromising stability of C-reactive protein, retinol, ferritin, folic acid, and fatty acids in epidemiologic research? (2005) (58)
- Dietary saturated and trans fatty acids and lipoprotein metabolism. (1994) (58)
- Dietary manipulation of prostaglandin and thromboxane synthesis in heart, aorta and blood platelets of the rat. (1980) (58)
- 5 – The Significance of Fish and Fish-oil Enriched Food for Prevention and Therapy of Ischaemic Cardiovascular Disease (1989) (57)
- A low-fat diet has a higher potential than energy restriction to improve high-fat diet-induced insulin resistance in mice. (2002) (55)
- Association between polyunsaturated fatty acid concentrations in maternal plasma phospholipids during pregnancy and offspring adiposity at age 7: the MEFAB cohort. (2014) (54)
- A palm oil-enriched diet lowers serum lipoprotein(a) in normocholesterolemic volunteers. (1991) (54)
- Essential fatty acid status of fetal plasma phospholipids: similar to postnatal values obtained at comparable gestational ages. (1996) (54)
- Blood platelets do not provide endoperoxides for vascular prostacyclin production (1979) (53)
- Age dependence of plasma phospholipid fatty acid levels: potential role of linoleic acid in the age-associated increase in docosahexaenoic acid and eicosapentaenoic acid concentrations (2009) (53)
- Relationship between long-chain polyunsaturated fatty acids at birth and motor function at 7 years of age (2009) (53)
- Dietary plant stanol esters reduce VLDL cholesterol secretion and bile saturation in apolipoprotein E*3-Leiden transgenic mice. (2001) (52)
- Associations between neonatal birth dimensions and maternal essential and trans fatty acid contents during pregnancy and at delivery. (2008) (50)
- Essential polyunsaturated fatty acids in plasma and erythrocytes of children with inborn errors of amino acid metabolism. (2006) (49)
- Peroxide-induced membrane blebbing in endothelial cells associated with glutathione oxidation but not apoptosis. (1999) (47)
- Some investigations into the role of prostacyclin in thromboregulation. (1978) (47)
- Components of the insulin resistance syndrome in seven-year-old children: relations with birth weight and the polyunsaturated fatty acid content of umbilical cord plasma phospholipids (2001) (47)
- Effects of dietary sunflowerseed oil and marine oil on platelet membrane fluidity, arterial thrombosis, and platelet responses in rats. (1986) (46)
- Aspects of fetal learning and memory. (2009) (46)
- The effect of supplementation with docosahexaenoic and arachidonic acid derived from single cell oils on plasma and erythrocyte fatty acids of pregnant women in the second trimester. (2000) (46)
- Body composition and cardiorespiratory fitness indicators in prepubescent boys and girls. (2002) (46)
- Selective attention deficits during human pregnancy (2003) (45)
- Trans fatty acids in early human development. (1994) (45)
- Effect of alpha-linolenic acid supplementation during pregnancy on maternal and neonatal polyunsaturated fatty acid status and pregnancy outcome. (2004) (45)
- Fetal growth is associated positively with maternal intake of riboflavin and negatively with maternal intake of linoleic acid. (1997) (45)
- Dietary arachidonic acid dose-dependently increases the arachidonic acid concentration in human milk. (2008) (44)
- Fatty acid composition of serum lipids of mothers and their babies after normal and hypertensive pregnancies. (1991) (43)
- Habitual fish consumption, fatty acids of serum phospholipids and platelet function. (1989) (42)
- Differential release of histamine and prostaglandin D2 in rat peritoneal mast cells: roles of cytosolic calcium and protein tyrosine kinases. (1995) (41)
- Platelet aggregability in humans: contrasting in vivo and in vitro findings during sympatho‐adrenal activation and relationship to serum lipids (1990) (41)
- Essential fatty acid status in plasma phospholipids of mother and neonate after multiple pregnancy. (1997) (41)
- Importance of polyunsaturated fatty acids of the n‐6 and n‐3 families for early human development (2001) (40)
- Long-chain polyene status of preterm infants with regard to the fatty acid composition of their diet: Comparison between absolute and relative fatty acid levels in plasma and erythrocyte phospholipids (1995) (40)
- Dietary lipids and cardiovascular disease : effects of palm oil (1988) (40)
- Influence of dietary fatty acids on membrane fluidity and activation of rat platelets. (1989) (39)
- The effects of purified eicosapentaenoic and docosahexaenoic acids on arterial thrombosis tendency and platelet function in rats. (1998) (39)
- Trans unsaturated fatty acids in plasma phospholipids and coronary heart disease: a case-control study. (1996) (37)
- Hypocoagulant and lipid-lowering effects of dietary n-3 polyunsaturated fatty acids with unchanged platelet activation in rats. (1998) (37)
- Effects of Diets Enriched in Lauric, Palmitic or Oleic Acids on Blood Coagulation and Fibrinolysis (1999) (37)
- Effect of a Moderate Fish Intake on Haemostatic Parameters in Healthy Males (1989) (37)
- Blood pressure during pregnancy in Canadian Inuit: community differences related to diet. (1991) (37)
- Rat platelets are deficient in internal Ca2+ release and require influx of extracellular Ca2+ for activation (1991) (37)
- FISH OILS, PROSTAGLANDINS, AND ARTERIAL THROMBOSIS (1979) (37)
- Effects of fish oil and vitamin E supplementation on copper-catalysed oxidation of human low density lipoprotein in vitro. (1994) (36)
- Membrane fatty acid composition and endothelial cell functional properties. (1991) (35)
- Method to Determine the Degree of ADP‐Induced Platelet Aggregation in Circulating Rat Blood (‘Filter‐loop Technique’) (1970) (34)
- Exploratory study into the relation between plasma phospholipid fatty acid status and cognitive performance. (2007) (34)
- Dietary intake of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) in children – a workshop report (2010) (33)
- Essential fatty acid status during early human development. (1992) (33)
- Some aspects of neonatal essential fatty acid status are altered by linoleic acid supplementation of women during pregnancy. (1995) (33)
- Comparison between the essential fatty acid status of preterm and full-term infants, measured in umbilical vessel walls. (1995) (32)
- Effect of the dietary fat type on arterial thrombosis tendency: systematic studies with a rat model. (1997) (32)
- Variations in serum cholesteryl ester transfer and phospholipid transfer activities in healthy women and men consuming diets enriched in lauric, palmitic or oleic acids. (1999) (32)
- The n-3 and n-6 Polyunsaturated Fatty Acid Composition of Plasma Phospholipids in Pregnant Women and Their Infants. Relationship with Maternal Linoleic Acid Intake (2002) (31)
- Essential fatty acid status measured in umbilical vessel walls of infants born after a multiple pregnancy. (1996) (31)
- Differential effects of endothelial cell fatty acid modification on the sensitivity of their membrane phospholipids to peroxidation. (1995) (31)
- Effects of Storage on Venous and Capillary Blood Samples: The Influence of Deferoxamine and Butylated Hydroxytoluene on the Fatty Acid. Alterations in Red Blood Cell Phospholipids (1997) (30)
- Influence of dietary fat type on arterial thrombosis tendency. (2001) (30)
- Fatty acid composition of umbilical arteries and veins: Possible implications for the fetal EFA-status (1989) (29)
- Co-supplementation of healthy women with fish oil and evening primrose oil increases plasma docosahexaenoic acid, γ-linolenic acid and dihomo-γ-linolenic acid levels without reducing arachidonic acid concentrations (2008) (29)
- Clot Promoting Effect of Platelet-Vessel wall Interaction (1979) (28)
- The effect of different supplements containing docosahexaenoic acid on plasma and erythrocyte fatty acids of healthy non-pregnant women (2000) (28)
- Modulation of arterial thrombosis tendency in rats by vitamin K and its side chains. (1997) (27)
- The influence of dietary sunflowerseed oil and hardened coconut oil on intra-arterial occlusive thrombosis in rats. (1971) (27)
- Lipid peroxidation-associated oxidative stress during percutaneous transluminal coronary angioplasty in humans. (1997) (26)
- Insulin resistance, physical fitness, body composition and leptin concentration in 7-8 year-old children. (2008) (26)
- Evaluation of the relation between n-3 and n-6 fatty acid status and parity in nonpregnant women from the Netherlands. (2001) (26)
- Influence of dietary fish oil on arterial thrombosis and atherosclerosis in animal models and in man (1989) (26)
- Associations between term birth dimensions and prenatal exposure to essential and trans fatty acids. (2009) (25)
- Trans fatty acids and birth outcome: some first results of the MEFAB and ABCD cohorts. (2006) (25)
- The association between interpregnancy interval and birth weight: what is the role of maternal polyunsaturated fatty acid status? (2013) (25)
- Membrane fluidity of non-activated and activated human blood platelets. (1990) (25)
- Effects of dietary fatty acids on signal transduction and membrane cholesterol content in rat platelets. (1995) (24)
- Essential fatty acids, pregnancy and pregnancy outcome (1996) (24)
- Effect of membrane-permeable sulfhydryl reagents and depletion of glutathione on calcium mobilisation in human platelets. (1997) (24)
- Lipids in functional foods in relation to cardiovascular disease (1999) (23)
- Dietary-fat-induced changes in the formation of prostanoids of the 2 and 3 series in relation to arterial thrombosis (rat) and atherosclerosis (rabbit). (1983) (23)
- Long-term fatty acid modification of endothelial cells: implications for arachidonic acid distribution in phospholipid classes. (1993) (23)
- Early nutrition, essential fatty acid status and visual acuity of term infants at 7 months of age (1999) (22)
- Body Mass Index and Cognitive Ability of Young Children (2011) (21)
- Dietary-fish effects on serum lipids and apolipoproteins, a controlled study. (1990) (21)
- Effects of age and dietary n-3 fatty acids on the metabolism of [13C]-α-linolenic acid (2007) (21)
- Effects of dietary palm oil on arterial thrombosis, platelet responses and platelet membrane fluidity in rats (1988) (21)
- Dietary fat modifies thromboxane A2-induced stimulation of rat platelets. (1991) (21)
- FISH AND THE HEART (1989) (20)
- Dietary omega 3 fatty acids and gestational hypertension in the Inuit. (1991) (20)
- The proportion of trans monounsaturated fatty acids in serum triacylglycerols or platelet phospholipids as an objective indicator of their short-term intake in healthy men (1995) (20)
- Continuous monitoring of lipid peroxidation by measuring conjugated diene formation in an aqueous liposome suspension (1993) (20)
- Ethnic differences in early pregnancy maternal n-3 and n-6 fatty acid concentrations: an explorative analysis (2008) (19)
- Effect of a Moderate Fish lntake on Platelet Aggregation in Human Platelet-Rich Plasma (1988) (19)
- The effect of 26 years of habitual fish consumption on serum lipid and lipoprotein levels (the Zutphen study). (1996) (18)
- Rapid and highly sensitive high-performance liquid chromatographic method for the determination of histamine and 3-methylhistamine in biological samples using fluorescamine as the derivatizing agent. (1993) (18)
- The metabolism of linoleic acid in healthy subjects after intake of a single dose of 13C-linoleic acid (2001) (17)
- Haemostatic Parameters and Lifestyle Factors in Elderly Men in Italy and The Netherlands (1996) (16)
- Mast cell-mediated induction of ICAM-1, VCAM-1 and E-selectin in endothelial cells in vitro: constitutive release of inducing mediators but no effect of degranulation (1997) (16)
- The composition of saturated fatty acids in plasma phospholipids changes in a way to counteract changes in the mean melting point during pregnancy (2001) (16)
- Digestibility, efficiency and other metabolic effects of dietary rapeseed oil in rats. (1972) (16)
- Long term 'marine diet' in Eskimos is not associated with altered urinary excretion of total tetranor prostaglandin metabolites. (1985) (16)
- Modulation of rat platelet activation by vessel wall-derived prostaglandin and platelet-derived thromboxane: effects of dietary fish oil on thromboxane-prostaglandin balance. (2001) (15)
- Effect of moderate fish intake on platelet aggregation and ATP release in human blood (1989) (14)
- Interaction between a common variant of the cholesteryl ester transfer protein gene and the apolipoprotein E polymorphism: effects on plasma lipids and lipoproteins in a cohort of 7-year-old children. (2002) (14)
- Platelet - vessel wall interaction: role of blood clotting. (1981) (14)
- Conferences, Symposia, and Reports: The 1st Congress of the International Society for the Study of Fatty Acids and Lipids (ISSFAL) Fatty Acids and Lipids from Cell Biology to Human Disease (1994) (13)
- Dietary fats and arterial thrombosis: effects and mechanism of action. (1977) (13)
- Effect of dietary n − 6 and n − 3 polyunsaturated fatty acids on the fluidity of platelet membranes in rat and man (1986) (13)
- Lack of evidence for a role of mast cell degranulation in acute hypoxia/reoxygenation-induced injury in the isolated rat heart. (1996) (13)
- Pregnancy-induced hypertension: maternal and neonatal plasma lipid-soluble antioxidant levels and its relationship with fatty acid unsaturation (1998) (13)
- Essential fatty acid status of neonates born to Inuit mothers: comparison with Caucasian neonates and effect of diet. (1992) (13)
- Cardiovascular effects of linoleic acid. (1980) (13)
- Degree and duration of prostaglandin E1-induced inhibition of platelet aggregation in the rat (1971) (13)
- Individual saturated fatty acids and effects on whole blood aggregation in vitro (1998) (13)
- Leptin and phospholipid-esterified docosahexaenoic acid concentrations in plasma of women: observations during pregnancy and lactation (2001) (12)
- Fetal essential fatty acid (EFA) status during early human development: relationship with maternal EFA status (1993) (12)
- Effect of Type and Amount of Dietary Fats on Arterial Thrombus Formation (1982) (12)
- The effect of dietary fat on platelet function. (1973) (12)
- Essential fatty acids during pregnancy. Impact on mother and child. (2005) (12)
- The Impact of Maternal Nutrition on the Offspring: 55th Nestl Nutrition Workshop, Pediatric Program, Beijing, April 2004 (2005) (12)
- Dietary prevention of coronary heart disease. Effect of dietary fats on arterial thrombosis. (1980) (11)
- Effect of dietary lipids on platelet function and thrombosis. (1989) (11)
- Unexpected Effects of Dietary Palm Oil on Arterial Thrombosis (Rat) and Atherosclerosis (Rabbit) Comparison with Other Vegtable Oils and Fish Oil (1987) (10)
- Prenatal arachidonic acid exposure and selected immune-related variables in childhood (2009) (10)
- Aspirin and the Prevention of Experimental Arterial Thrombosis: Difficulty in Establishing Unequivocal Effectiveness (1985) (10)
- Peroxidation of low density lipoproteins and endothelial phospholipids: effect of vitamin E and fatty acid composition. (1994) (10)
- Dietary lipids and macrophage procoagulant activity. (1986) (9)
- Fats in Foods: Current Evidence for Dietary Advice (2018) (9)
- Relation between arachidonic acid and docosahexaenoic acid in maternal and neonatal blood (2001) (9)
- The effect of replacement of dietary fat by palm oil on in vitro cytokine release (1993) (9)
- The female docosahexaenoic acid status related to the number of completed pregnancies (2007) (9)
- Potential programming of selected cardiometabolic risk factors at childhood by maternal polyunsaturated fatty acid availability in the MEFAB cohort. (2015) (8)
- The role of (n-6) fatty acids and their metabolites in arterial thrombus formation. (1981) (8)
- Maastricht essential fatty acid birth cohort (2015) (8)
- Prostaglandins, essential fatty acids, platelet function and thrombosis. (1974) (8)
- Effect of Fish Oil Feeding on Arterial Thrombosis, Platelet Function and Blood Coagulation (1982) (8)
- Dietary vegetable-, wood- or vegetable/wood-derived stanol esters reduce atherosclerotic lesion size and severity in APOE*3-Leiden transgenic mice (2000) (7)
- Relationship between Dietary Fat Type, Platelet Fatty Acid Composition and Eicosanoid Formation by Activated Platelets (1982) (7)
- Dietary lipids, platelet function and arterial thrombosis. (1989) (7)
- Fetal learning and memory: weak associations with the early essential polyunsaturated fatty acid status. (2009) (7)
- Dietary fish and prostanoid formation in man. (1991) (7)
- Formation of prostanoids and hydroxy fatty acids by stimulated peritoneal mast cells: role of the dietary fat type in rat. (1993) (7)
- Effect of dietary fish oils on the nature of urinary prostaglandin metabolites in rats. (1989) (6)
- Association between prenatal and current exposure to selected LCPUFAs and school performance at age 7. (2016) (6)
- No acute effect of cigarette smoking on bleeding time of habitual smokers. (1988) (6)
- Effects of age and dietary n-3 fatty acids on the metabolism of [13C]-alpha-linolenic acid. (1999) (6)
- Effect of dietary fat type on prostaglandin E production in vivo. (1987) (6)
- Dietary modulation of fatty acid composition of mast cell phospholipids does not affect histamine release induced by compound 48/80 (1997) (6)
- A moderate in vivo vitamin E supplement counteracts the fish-oil-induced increase in in vitro oxidation of human low-density lipoproteins (1993) (6)
- Essential fatty acid metabolism during pregnancy and early human development (2003) (6)
- Modification of venous stasis thrombosis in the rat by platelet-active drugs and by heparin. (1976) (5)
- Function of glutathione peroxidase in endothelial cell vitality. (2000) (5)
- Dietary lipids, Platelet function and arterial thrombosis in animals and man (1985) (5)
- Peroxide-induced membrane blebbing in endothelial cells associated with glutathione oxidation but not apoptosis. (1999) (5)
- Rapid and highly sensitive high-performance liquid chromatographic method for the determination of histamine and 3-methylhistamine in biological samples using fluorescamine as the derivatizing agent. (1993) (5)
- Effects of dietary trans fatty acids on serum lipoprotein(a) levels in man. (1992) (5)
- The postpartum docosahexaenoic acid status of lactating and nonlactating mothers (2007) (5)
- The Effect Of Prostacyclin On The Participation Of Platelets In X-Activation And Thrombin Formation (1981) (4)
- ISSFAL 2010 Dinner Debate: Healthy Fats for Healthy Hearts – Annotated Report of a Scientific Discussion (2011) (4)
- Summary Statement: Essential Fatty Acids, Pregnancy and Pregnancy Complications (1994) (4)
- Fetal essential fatty acids during gestation (1993) (4)
- Effect of a moderate fish intake on blood pressure, platelet function and safety aspects (1987) (4)
- Tocotrienols from rice bran oil have no effects on levels of LDL cholesterol and markers for cholesterol synthesis and absorption (2000) (4)
- Release of Thromboxane A2 and β-Thromboglobulin during In-Vivo Plug Formation following Standardized Skin Incisions: Effect of a Moderate Fish Intake (1992) (4)
- The effect of viral infection on eicosanoid formation and procoagulant activity of rat peritoneal macrophages. Role of the dietary fat type. (1992) (3)
- Effect of dietary lipids on arterial thrombus formation: rationale for the support of drug therapy by diet. (1988) (3)
- Regulation of prostanoid production by dietary fatty acids. (1984) (3)
- Effects of pregnancy-induced hypertension on the essential fatty acid statuses of Ecuadorian and Dutch women. (1999) (3)
- Lipid peroxidation of phospholipid liposomes is influenced by their fatty acid composition (1993) (3)
- The Significance of Prostanoids in the Dietary Fat Effect on Arterial Thrombogenesis (1982) (3)
- Characteristics of palm oil based food products developed for a nutritional intervention programme. (1989) (3)
- Long-chain polyunsaturated fatty acids , pregnancy , and pregnancy outcome 1 – 3 (3)
- Thromboxanes and ischaemic vascular disease. (1982) (3)
- Effect of dietary palm oil on arterial thrombus formation and prostanoid production in rats (1987) (3)
- The Effect of n-3 Fatty Acids on Blood Coagulation (1992) (3)
- Dietary effects on Lp(a) levels. (1995) (3)
- Does the long chain polyunsaturated fatty acid (LCPUFA) status at birth affect the postnatal LCPUFA status? (1994) (3)
- Dietary fat and arterial thrombosis: role of blood clotting. (1974) (3)
- Dietary lipids affect arterial thrombosis in rats by modulating the platelet-aggregation response after a prothrombotic stimulus (1993) (2)
- Effect of N-3 fatty acids on eicosanoid formation: implications for platelet thrombotic functions. (1992) (2)
- A method for the determination of thrombocyte aggregation in circulating rat blood (1970) (2)
- P2-145 Maternal essential fatty acid profile in early pregnancy is associated with term birthweight (2007) (2)
- The essential fatty acid status of premature infants and the fatty acid composition of their diet (1993) (2)
- Location of Dietary Fat Effect on Arterial Thrombus Formation (1982) (2)
- The effects of linoleic acid and prostaglandin E1 on arterial thrombosis. (1976) (2)
- Eicosanoid production and membrane related properties of endothelial cells after fatty acid modification in vitro. (1991) (1)
- Selected Papers on Pathogenesis of Atherosclerosis, Including Thrombosis (1970) (1)
- Reply to DM Hegsted (1997) (1)
- Fish oil feeding does not result in the endogenous formation of PGI3 in rats (1981) (1)
- Biochemical Physiology of Dietary Fats (1982) (1)
- Measurement of platelet aggregation and thrombus formation in circulating blood. (1972) (1)
- Alternatives for nutritional trans fatty acids. (1994) (1)
- The relationship between the essential fatty acid status of mother and child and the occurrence of pregnancy-induced hypertension. Intermediate results of a prospective longitudinal study. (1994) (1)
- Effect of dietary fatty acids on arterial thrombosis in vivo in rats (1993) (1)
- Diet-induced changes in arterial thrombosis not primarily mediated by arachidonate peroxidation. (1978) (1)
- Measurement of platelet aggregation in flowing blood with the use of a filter. (1974) (1)
- Relationship Between Arachidonic Acid Content Of Blood Platelets And Their TXA2-Propduction Upon Stimulation (1981) (1)
- Essential polyunsaturated fatty acids in mothers and their neonates (2003) (1)
- The influence of dietary fats on experimental arterial thrombosis in vivo in rats. (1972) (1)
- Influence of some dietary lipids on arterial thrombosis, experimental atherosclerosis and platelet function (1988) (1)
- Memory performance, but not information processing speed, is compromised during early pregnancy. (2002) (1)
- WITHDRAWN: Determinants of overweight in a Dutch children cohort (2006) (1)
- Do dietary fatty acids affect platelet aggregation and arterial thrombosis tendency in a rat model? (1992) (1)
- Performance of advanced lead-acid batteries for load-leveling applications (1984) (1)
- MEASURING WHOLE BLOOD PLATELET AGGREGATION AND ATP-RELEASE WITH A CHRONO-LOG WHOLE BLOOD LUMI-AGGREGOMETER: EFFECT OF STORAGE TIME OF BLOOD SAMPLES (1987) (1)
- The production of prostaglandin I2 in heart and blood vessels and its physiological role in heart function and thromboregulation. (1978) (1)
- Dietary fatty acids and arterial thrombosis: effects and mechanism of action with special reference to linoleic acid. (1977) (1)
- The Role of Prostanoids in Arterial Thromboregulation (1982) (0)
- FTN13: Linoleic acid and trans fatty acid consumption and the LC-PUFA status in man: possible implications for human development and health. (2001) (0)
- Dietary prevention ofcoronary heart disease. Effect ofdietary fats on arterial thrombosis GERARDHORNSTRA (1980) (0)
- Trans fatty acids in plasma phospholipids and coronary heart disease (1994) (0)
- The influence of dietary lipids on thrombosis. Lessons from animal studies from human nutrition. (1989) (0)
- Essential fatty acids in mothers and their neonates 1 – 4 (2000) (0)
- Dietary Induced Changes In Arterial Thrombus Formation Is Independent From Thromboxane-Prostacyclin Balance (1981) (0)
- Effect of Dietary Linoleic Acid on Platelet Function in Man (1982) (0)
- Preliminary Pages / Contents / Preface / Foreword / Contributors (2005) (0)
- Atopic manifestations during childhood and fetal exposure to arachidonic acid (2011) (0)
- ACELL July 46/1 (1999) (0)
- Association of Dietary, Circulating, and Supplement Fatty Acids With Coronary Risk (2014) (0)
- Effects of percutaneous transluminal coronary angioplasty on oxidative modification of human LDL (1994) (0)
- Calcium fluxes in activated blood platelets: effects of dietary fatty acids (1993) (0)
- BLEEDING-TIME IN CORONARY HEART- DISEASE (1973) (0)
- Contents of Forthcoming Issues (2008) (0)
- Subject Index Vol. 2, 1973/74 (1973) (0)
- SERUM PREPARED AFTER DAILY INTAKE OF FISH INHIBITS PGI-2 PRODUCTION BUT NOT PLATELET INHIBITORY ACTIVITY OF ENDOTHELIAL CELLS (1987) (0)
- Reply to KC Hayes (1997) (0)
- Interaction between dietary (N-3) or (N-6) polyenes and saturated fatty acids: effect on arterial thrombosis in rats in vivo (1990) (0)
- Reply to P Khosla and K Sundram (1997) (0)
- Normalization by dietary cod-liver oil of reduced thrombogenesis in essential fatty acid deficient rats. (1989) (0)
- Cholesterol-lowering effect of (cid:2) -glucan from oat bran in mildly hypercholesterolemic subjects may decrease when (cid:2) -glucan is incorporated into bread and cookies 1–3 (2003) (0)
- Lipids - the continuing challenge - Proceedings of a symposium held at the faculty of health-science, Limburg-University, Maastricht, the Netherlands, February 13-14, 1992 - Preface (1993) (0)
- Essential Fatty Acid Deficiency, a New Model for Basis Research in Thrombogenesis (1975) (0)
- Influence of dietary fish oil on muscle metabolism during endotoxemia (1993) (0)
- Discrimination Between Prostglandin-Dependent And-Independent Functions Of Essential Fatty Acids In Arterial Throm- Bogenesis (1981) (0)
- The Effect Of Dietary Fish Oils On Hemostasis, Thrombosis And Some Underlying Processes (1981) (0)
- Arachidonic Acid Metabolites not Always Crucial for Thromboregulation? (1977) (0)
- Lipids, membranes and thrombosis: fundamental basis of cardiovascular disease and its dietary prevention (1997) (0)
- Letter: Bleeding-time in coronary heart-disease. (1973) (0)
- Association between early and current LCPUFA status on academic achievements at age 7: Is there an early programming effect? (2014) (0)
- Cholesterol-lowering effect of-glucan from oat bran in mildly hypercholesterolemic subjects may decrease when-glucan is incorporated into bread and cookies 1 – 3 (2003) (0)
- Relation between current and early LCPUFA exposure on academic achievements at age 7: Is there an early programming effect? (2014) (0)
- Modulation of protein synthesis rates during endotoxemia by dietary fatty acids in rat tissues. (1994) (0)
- Eicosanoid production by stimulated peritoneal mast cells (1993) (0)
- ASSOCIATION OF PHYSICAL ACTIVITY AND OTHER LIFESTYLE FACTORS WITH FIBRINOGEN AND FACTOR VII IN ELDERLY MEN 863 (1996) (0)
- Dietary Fat, Platelet Function and Coronary Heart Disease in Man (1974) (0)
- DIETARY LIPIDS, INFECTION AND MACROPHAGE PROCOAGULANT ACTIVITY (1987) (0)
- Dietary trans fatty acids and serum lipoproteins. (1996) (0)
- Dietary effects on Lp(a) levels. [letter] (1995) (0)
- Omega-3 fatty acids in health and disease: edited by Robert S. Lees and Marcus Karel, Marcel Dekker, 1990. $99.75 (vii + 240 pages) ISBN 0 8247 8292 5 (1991) (0)
- Effect of dietary stanolesters on hepatic lipid metabolism in APOE*3-Leiden transgenic mice (1999) (0)
- Essential fatty acids. Maternal and infant nutrition. (2001) (0)
- The effect of fish oil feeding on muscle metabolism during endotoxemia (1992) (0)
- Effects on the Human Serum Lipoprotein Profile of (cid:1) -Glucan, Soy Protein and Isoflavones, Plant Sterols and Stanols, Garlic and Tocotrienols (2002) (0)
- Effect of Dietary Marine Lipids on (Anti-)Thrombotic Mechanisms (1991) (0)
- INFLUENCE OF DIETARY FISH ON PLATELET FUNCTION AND THROMBOXANE FORMATION (1987) (0)
- The Use of Dietary Polyunsaturates in Prevention and Therapy of Arterial Thrombosis (1983) (0)
- Meetings and Conferences · Tagungen und Kongresse (2009) (0)
- Thromboregulation by Platelet Phospholipid Fatty Acids: Effect of Dietary Linoleate (1977) (0)
- Essential fatty acid composition of plasma phospholipids and birth weight : a study in term neonates 1 – 3 (0)
- PLATELET FUNCTION IN PLASMA AT PHYSIOLOGICAL CALCIUM CONCENTRATION. THE USE OF VAC AS AN ANTICOAGULANT (1987) (0)
This paper list is powered by the following services:
What Schools Are Affiliated With Gerard Hornstra?
Gerard Hornstra is affiliated with the following schools:
