Gene A. Rowe
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Gene A. Rowebusiness Degrees
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Business Economics
Gene A. Rowe's Degrees
- PhD Business Administration Stanford University
- Masters Business Administration Stanford University
- Bachelors Economics University of California, Berkeley
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(Suggest an Edit or Addition)Gene A. Rowe's Published Works
Number of citations in a given year to any of this author's works
Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author
Published Works
- The Delphi technique as a forecasting tool: issues and analysis (1999) (2169)
- Public Participation Methods: A Framework for Evaluation (2000) (2044)
- A Typology of Public Engagement Mechanisms (2005) (1636)
- Evaluating Public-Participation Exercises: A Research Agenda (2004) (836)
- Expert Opinions in Forecasting: The Role of the Delphi Technique (2001) (684)
- Delphi: A reevaluation of research and theory (1991) (558)
- Consumer response to novel agri-food technologies: Implications for predicting consumer acceptance of emerging food technologies. (2011) (304)
- The Delphi technique: Past, present, and future prospects — Introduction to the special issue☆ (2011) (302)
- The measurement of patients' expectations for health care: a review and psychometric testing of a measure of patients' expectations. (2012) (272)
- Public perceptions of everyday food hazards: a psychometric study. (1996) (268)
- Differences in Expert and Lay Judgments of Risk: Myth or Reality? (2001) (268)
- Evaluation of a Deliberative Conference (2004) (262)
- Difficulties in evaluating public engagement initiatives: reflections on an evaluation of the UK GM Nation? public debate about transgenic crops (2005) (207)
- Quality of life in dementia: a systematically conducted narrative review of dementia-specific measurement scales (2015) (176)
- Perceptions of food risk management among key stakeholders: Results from a cross-European study (2006) (160)
- The quality of food risk management in Europe: Perspectives and Priorities (2008) (147)
- Judgment change during Delphi-like procedures: The role of majority influence, expertise, and confidence (2004) (130)
- Using Surveys in Public Participation Processes for Risk Decision Making: The Case of the 2003 British GM Nation? Public Debate (2005) (130)
- A working procedure for identifying emerging food safety issues at an early stage: Implications for European and international risk management practices (2009) (122)
- The impact of task characteristics on the performance of structured group forecasting techniques (1996) (109)
- Patients’ experiences of their healthcare in relation to their expectations and satisfaction: a population survey (2013) (108)
- Analysis of a normative framework for evaluating public engagement exercises: reliability, validity and limitations (2008) (107)
- Newspaper reporting of hazards in the UK and Sweden (2000) (99)
- Consumer perceptions of best practice in food risk communication and management: Implications for risk analysis policy (2010) (90)
- Lay perceptions of carbon capture and storage technology (2010) (89)
- The use of Delphi methodology in agrifood policy development: Some lessons learned (2011) (87)
- An Empirical Test of the Relative Validity of Expert and Lay Judgments of Risk (2002) (86)
- Consumer Evaluations of Food Risk Management Quality in Europe (2007) (85)
- Risk/Benefit Communication about Food—A Systematic Review of the Literature (2016) (83)
- The GM Debate: Risk, Politics and Public Engagement (2007) (82)
- The views of key stakeholders on an evolving food risk governance framework: Results from a Delphi study (2009) (80)
- Citizen engagement processes as information systems: the role of knowledge and the concept of translation quality (2007) (78)
- How can genetically modified foods be made publicly acceptable? (2004) (69)
- Consumer responses to communication about food risk management (2008) (68)
- Consumer perceptions of the effectiveness of food risk management practices: A cross-cultural study (2006) (67)
- A perceptual divide? Consumer and expert attitudes to food risk management in Europe (2007) (67)
- Research Note: Extending the application of the psychometric approach for assessing public perceptions of food risk: some methodological considerations (2000) (63)
- A characterisation of the methodology of qualitative research on the nature of perceived risk: trends and omissions (2008) (58)
- On evaluating the GM Nation? Public debate about the commercialisation of transgenic crops in Britain (2006) (57)
- Coherence, Calibration, and Expertise in Judgmental Probability Forecasting (1994) (54)
- Attitudes and attitudinal ambivalence change towards nanotechnology applied to food production (2013) (51)
- The Delphi Technique: A Re-Evaluation of Research and Theory (1991) (50)
- Promise and perils of electronic public engagement (2004) (49)
- Group-based judgmental forecasting: An integration of extant knowledge and the development of priorities for a new research agenda (2011) (47)
- Assessing patients' preferences for treatments for angina using a modified repertory grid method. (2005) (46)
- Risk and worry in everyday life: Comparing diaries and interviews as tools in risk perception research (2009) (44)
- Food allergy: stakeholder perspectives on acceptable risk. (2010) (40)
- Effective identification and management of emerging food risks: results of an international Delphi survey. (2010) (39)
- Food risk management quality: Consumer evaluations of past and emerging food safety incidents (2009) (39)
- Stakeholder engagement in food risk management (2011) (36)
- Evaluating Public Participation Exercises: Strategic and Practical Issues (2005) (36)
- Initial UK public reaction to avian influenza: Analysis of opinions posted on the BBC website (2008) (35)
- The Laddering Technique (2008) (35)
- Expert involvement in policy development: A systematic review of current practice (2014) (33)
- What is good public deliberation? (2012) (32)
- The Aggregation of Expert Judgment: Do Good Things Come to Those Who Weight? (2015) (32)
- Perspectives on Expertise in the Aggregation of Judgments (1992) (30)
- A EuroPrevall review of factors affecting incidence of peanut allergy: priorities for research and policy (2008) (29)
- “You decide doctor”. What do patient preference arms in clinical trials really mean? (2005) (29)
- Salt. UK consumers’ perceptions and consumption patterns (2013) (29)
- Reasons underpinning patients' preferences for various angina treatments (2004) (26)
- A study of patient expectations in a Norfolk general practice (2010) (26)
- A Reevaluation of Research and Theory (1991) (24)
- Public engagement in research funding: a study of public capabilities and engagement methodology (2010) (24)
- A Comparison of Responses to Internet and Postal Surveys in a Public Engagement Context (2006) (22)
- What do patients really want? Patients’ preferences for treatment for angina (2008) (21)
- The Impact of Balanced Risk-Benefit Information and Initial Attitudes on Post-Information Attitudes (2012) (19)
- Psychometric properties of the new patients’ expectations questionnaire (2014) (15)
- Characteristics of the peanut chain in Europe - implications for peanut allergy. (2014) (15)
- Expert judgment of probability and risk (2009) (14)
- The risks of eating and drinking (2004) (13)
- Expert systems in insurance: a review and analysis (1993) (12)
- Patient preferences for treatment for angina: An overview of findings from three studies (2008) (12)
- There is Data, and then there is Data: Only Experimental Evidence will Determine the Utility of Differential Weighting of Expert Judgment (2015) (12)
- Dilemmas of public participation in science policy (2018) (11)
- Food safety issues: From Enlightened Elitism towards Deliberative Democracy? An overview of EFSA’s “Public Consultation” instrument (2012) (11)
- A Guide to Delphi (2007) (10)
- Do treatment preferences for patients with angina change? An 18‐month follow‐up study (2011) (10)
- A characterization of peanut consumption in four countries: results from focus groups and their implications for peanut allergy prevalence (2009) (9)
- Delphi: Somewhere between Scylla and Charybdis? (2014) (9)
- Internal migration in Bangladesh. (1978) (9)
- Final report on ‘the identification of food safety priorities using the Delphi technique’ (2016) (9)
- Expert Systems in Marketing: Current Trends and an Alternative Scenario (1992) (7)
- Public engagement professionals in a prestige economy: Ghosts in the machine (2021) (6)
- Public engagement in food policy. (2006) (5)
- Patients' preferences need thinking through for the NHS (2003) (5)
- Post-court road safety interventions for convicted traffic offenders: Recommendations of a judgement and decision-making working group. Road Safety Report No. 71 (2006) (4)
- The Hired Farm Working Force of 1976. (1978) (4)
- Assessment of the COT uncertainty framework from a social science perspective: A theoretical evaluation (2010) (3)
- Deliberative Processes in Practice (2016) (3)
- The Patients Preferences Questionnaire for Angina treatment: results and psychometrics from 383 patients in primary care in England (2010) (3)
- A comparative analysis of divorce rates in Canada and the United States, 1921-1967. (1981) (3)
- Public Participation in Developing Policy Related to Food Issues (2001) (3)
- Expert Systems in the UK Life Insurance Industry: Current Status and Future Trends (1993) (3)
- Case Studies Reports: In-depth Understanding of the Mechanisms for Effective Interaction with Civil Society: Selected Case Studies [HoNESt – History of Nuclear Energy and Society, Project Report D4.3] (2018) (2)
- Special Issue on “The Delphi technique: Current developments in theory and practice” (2010) (2)
- IS GMO "SUSTAINABLE"? A REVIEW OF THE ENVIRONMENTAL RISKS OF GM PLANTS IN COMPARISON WITH CONVENTIONAL AND ORGANIC CROPS (2014) (2)
- A framework for future study of expert and lay differences in the judgment of risk (2004) (2)
- Consumer responses to communication about food risks and associated risk management practices (2009) (2)
- Backcasting futures for nuclear energy and society: a qualitative analysis of European stakeholder perspectives (D5.3 for the History of Nuclear Energy and Society Project) (2019) (2)
- The Hired Farm Working Force of 1975. Agricultural Economic Report No. 355. (1976) (2)
- The risks of eating and drinking Consumer perceptions and ‘ reality ’ (2013) (1)
- Comparative Cross-Country Analysis on Preliminary Identification of Key Factors Underlying Public Perception and Societal Engagement with Nuclear Developments in Different National Contexts [HoNESt – History of Nuclear Energy and Society, Project Report D4.2] (2018) (1)
- Evaluation of Mitochondrial Replacement Consulation (2013) (1)
- Peanut exposure during pregnancy, breastfeeding and complementary feeding: perceptions of practices in four countries (2015) (1)
- D4.2 Comparative cross-country analysis on preliminary identification of key factors underlying public perception and societal engagement with nuclear developments in different national contexts (2018) (1)
- Surveying patients ’ experiences of their healthcare (2018) (1)
- Evaluation of VOICES - First Report: Views, opinions and ideas of citizens in Europe on science. (2013) (1)
- Convincing the public of the merits of dialogue: A hard sell? (2015) (1)
- Public Engagement with Emerging Issues in Agri-Food Nanotechnology (2011) (1)
- John Innes Centre engagement on its proposed science strategy: Final Evaluation Report (2016) (1)
- Review of a BIS/Sciencewise-ERC project:Science, trust and public engagement: Exploring future pathways to good governance (Phase 1) (2012) (1)
- Consumer evaluations of food risk management practices in Europe (2007) (1)
- Evaluation of the ComRes CARE 3 - Parent Embryo Survey (2014) (1)
- The Simulated Group Response Paradigm: A new approach to the study of opinion change in Delphi and other structured-group techniques (2020) (1)
- Comparing individual structural models with the output from an SGRP Delphi group: Is there a significant improvement in model quality? (2018) (0)
- D5.3: Backcasting futures for nuclear energy and society: a qualitative analysis of European stakeholder perspectives (2018) (0)
- Report on Dissemination, Communication, Engagement and the Database of Key Stakeholders [HoNESt – History of Nuclear Energy and Society, Project Report D6.2] (2018) (0)
- Food risk management practices: the views of consumers and experts (2006) (0)
- arms in clinical trials really mean? "You decide doctor". What do patient preference (2006) (0)
- Participation in risk management decisions: Theoretical, practical and strategic difficulties in the evaluation of public participation initiatives (2003) (0)
- Studies on Judgmental Probability Forecasting (1992) (0)
- A leadership ecosystem for public engagement in research intensive higher education institutions (2019) (0)
- QBN vs NBN (2018) (0)
- Evaluation of public input to the Sciencewise horizon-scanning workshop project (2014) (0)
- Expert knowledge elicitation on African Swine Fever and outdoor farming of pigs (2021) (0)
- The Hired Farm Working Force of 1974. A Statistical Report. Agricultural Economic Report No. 297. (1975) (0)
- Principle for Effective Engagement (2017) (0)
- D6.3. Final Dissemination and Engagement Report [HoNESt – History of Nuclear Energy and Society, Project Report D6.3] (2019) (0)
- Income of Farm Wageworker Households in 1971. Agricultural Economic Report No. 251. (1974) (0)
- Experiment 1 - Key Elements Decomposition - Gold Standard (2018) (0)
- Food Stamp Participation of Hired Farmworker Families. Agriculture Economic Report No. 403. (1978) (0)
- Key Elements Decomposition - Gold Standard (2018) (0)
- Households Eligible for a National Farmworker Program Under the Comprehensive Employment and Training Act of 1973. (1976) (0)
- D5.1 - Principles for Effective Engagement (2017) (0)
- The Second VOICES Evaluation Report: Evaluation of the post-focus group activities (2014) (0)
- The impact of existing attitudes and information on perception of risks and benefits associated with food technologies (2009) (0)
- Building and maintaining trust in food safety information (2001) (0)
- The effect of structured groups on deception detection accuracy. (2018) (0)
- Evaluating public engagement: The case of the 2003 UK 'GM Nation'? (2006) (0)
- Consumer confidence in food risk management in Europe: Results from a multi-phase study (2006) (0)
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