Gerald F. Fitzgerald
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Gerald F. Fitzgeraldbiology Degrees
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Microbiology
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Molecular Biology
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Biochemistry
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Biology
Gerald F. Fitzgerald's Degrees
- Masters Biology Stanford University
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(Suggest an Edit or Addition)Gerald F. Fitzgerald's Published Works
Number of citations in a given year to any of this author's works
Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author
Published Works
- Gut microbiota composition correlates with diet and health in the elderly (2012) (2578)
- Composition, variability, and temporal stability of the intestinal microbiota of the elderly (2010) (1431)
- Food fermentations: role of microorganisms in food production and preservation. (1999) (1041)
- Genomics of Actinobacteria: Tracing the Evolutionary History of an Ancient Phylum (2007) (1016)
- Fatty acids from fish: the anti-inflammatory potential of long-chain omega-3 fatty acids. (2010) (990)
- In vitro selection criteria for probiotic bacteria of human origin: correlation with in vivo findings. (2001) (951)
- γ‐Aminobutyric acid production by culturable bacteria from the human intestine (2012) (820)
- Health Implications of High Dietary Omega-6 Polyunsaturated Fatty Acids (2012) (689)
- The complex microbiota of raw milk. (2013) (585)
- Carbohydrate metabolism in Bifidobacteria (2011) (551)
- Evaluation of a Cocktail of Three Bacteriophages for Biocontrol of Escherichia coli O157:H7 (2004) (453)
- Fermented functional foods based on probiotics and their biogenic metabolites. (2005) (450)
- Probiotics: from myth to reality. Demonstration of functionality in animal models of disease and in human clinical trials (1999) (438)
- Comparative Survival Rates of Human-Derived ProbioticLactobacillus paracasei and L. salivariusStrains during Heat Treatment and Spray Drying (2000) (425)
- Survival of Probiotic Lactobacilli in Acidic Environments Is Enhanced in the Presence of Metabolizable Sugars (2005) (422)
- High-Throughput Sequencing Reveals the Incomplete, Short-Term Recovery of Infant Gut Microbiota following Parenteral Antibiotic Treatment with Ampicillin and Gentamicin (2012) (420)
- Market potential for probiotics. (2001) (416)
- Bioactive Peptides from Muscle Sources: Meat and Fish (2011) (416)
- Comparative survival of probiotic lactobacilli spray‐dried in the presence of prebiotic substances (2004) (406)
- Intestinal microbiota, diet and health (2013) (371)
- Functional genome analysis of Bifidobacterium breve UCC2003 reveals type IVb tight adherence (Tad) pili as an essential and conserved host-colonization factor (2011) (344)
- Getting better with bifidobacteria (2005) (330)
- Genome analysis of Bifidobacterium bifidum PRL2010 reveals metabolic pathways for host-derived glycan foraging (2010) (321)
- Gut microbiota, obesity and diabetes (2016) (316)
- High-pressure processing--effects on microbial food safety and food quality. (2008) (307)
- Overcoming the technological hurdles in the development of probiotic foods (2005) (307)
- Assessing the acid tolerance and the technological robustness of probiotic cultures for fortification in fruit juices (2007) (304)
- Improved survival of Lactobacillus paracasei NFBC 338 in spray‐dried powders containing gum acacia (2002) (294)
- Anhydrobiotics: The challenges of drying probiotic cultures (2008) (289)
- Conjugated linoleic acid biosynthesis by human‐derived Bifidobacterium species (2003) (288)
- Programming infant gut microbiota: influence of dietary and environmental factors. (2010) (286)
- Environmental adaptation of probiotic lactobacilli towards improvement of performance during spray drying (2001) (264)
- Development of a Probiotic Cheddar Cheese Containing Human-Derived Lactobacillus paracaseiStrains (1998) (263)
- Bacterial neuroactive compounds produced by psychobiotics. (2014) (244)
- Milk intelligence: Mining milk for bioactive substances associated with human health (2011) (237)
- High-Throughput Sequencing for Detection of Subpopulations of Bacteria Not Previously Associated with Artisanal Cheeses (2012) (236)
- Potential of the Polyvalent Anti-Staphylococcus Bacteriophage K for Control of Antibiotic-Resistant Staphylococci from Hospitals (2005) (235)
- Metabolic activities and probiotic potential of bifidobacteria. (2011) (233)
- A Five-Strain Probiotic Combination Reduces Pathogen Shedding and Alleviates Disease Signs in Pigs Challenged with Salmonella enterica Serovar Typhimurium (2007) (229)
- Multireplicon genome architecture of Lactobacillus salivarius. (2006) (226)
- Molecular approaches to analysing the microbial composition of raw milk and raw milk cheese. (2011) (225)
- The Recombinant Phage Lysin LysK Has a Broad Spectrum of Lytic Activity against Clinically Relevant Staphylococci, Including Methicillin-Resistant Staphylococcus aureus (2005) (221)
- Intrinsic tolerance of Bifidobacterium species to heat and oxygen and survival following spray drying and storage (2005) (219)
- Species and type phages of lactococcal bacteriophages. (1991) (218)
- Genome Sequence of Lactobacillus helveticus, an Organism Distinguished by Selective Gene Loss and Insertion Sequence Element Expansion (2007) (218)
- Genome of Staphylococcal Phage K: a New Lineage of Myoviridae Infecting Gram-Positive Bacteria with a Low G+C Content (2004) (212)
- Casein-Derived Antimicrobial Peptides Generated by Lactobacillus acidophilus DPC6026 (2006) (208)
- Insights into the taxonomy, genetics and physiology of bifidobacteria (2004) (202)
- Improved Stress Tolerance of GroESL-Overproducing Lactococcus lactis and Probiotic Lactobacillus paracasei NFBC 338 (2004) (196)
- Composition of the early intestinal microbiota (2012) (193)
- Direct In Situ Viability Assessment of Bacteria in Probiotic Dairy Products Using Viability Staining in Conjunction with Confocal Scanning Laser Microscopy (2001) (193)
- The Bifidobacterium dentium Bd1 Genome Sequence Reflects Its Genetic Adaptation to the Human Oral Cavity (2009) (193)
- Putting microbes to work: Dairy fermentation, cell factories and bioactive peptides. Part II: Bioactive peptide functions (2007) (182)
- Metabolic activity of the enteric microbiota influences the fatty acid composition of murine and porcine liver and adipose tissues. (2009) (178)
- Surface Microflora of Four Smear-Ripened Cheeses (2005) (177)
- Screening for and Identification of Starch-, Amylopectin-, and Pullulan-Degrading Activities in Bifidobacterial Strains (2006) (175)
- Development and characterisation of whey protein micro-beads as potential matrices for probiotic protection (2011) (173)
- Evaluation of cheddar cheese as a food carrier for delivery of a probiotic strain to the gastrointestinal tract. (1999) (172)
- Analysis of bifidobacterial evolution using a multilocus approach. (2006) (162)
- Sugar-coated: exopolysaccharide producing lactic acid bacteria for food and human health applications. (2015) (161)
- Life under stress: the probiotic stress response and how it may be manipulated. (2008) (161)
- Bacteriophage defence systems in lactic acid bacteria (2004) (158)
- Comparative and Functional Analysis of Sortase-Dependent Proteins in the Predicted Secretome of Lactobacillus salivarius UCC118 (2006) (145)
- Enhancing the stress responses of probiotics for a lifestyle from gut to product and back again (2011) (145)
- A rapid PCR based method to distinguish between Lactococcus and Enterococcus. (2000) (144)
- Cheese delivering biocultures: probiotic cheese (2002) (137)
- The microbial content of raw and pasteurized cow milk as determined by molecular approaches. (2013) (137)
- Isolation and characterization of anti‐Salmonella lactic acid bacteria from the porcine gastrointestinal tract (2004) (135)
- Two groups of bacteriophages infecting Streptococcus thermophilus can be distinguished on the basis of mode of packaging and genetic determinants for major structural proteins (1997) (135)
- Exposure, health information and flavour-masking strategies for improving the sensory quality of probiotic juice (2006) (133)
- Association of Beta-Glucan Endogenous Production with Increased Stress Tolerance of Intestinal Lactobacilli (2009) (132)
- Heterologous Expression of BetL, a Betaine Uptake System, Enhances the Stress Tolerance of Lactobacillus salivarius UCC118 (2006) (132)
- Growth of probiotic lactobacilli in the presence of oleic acid enhances subsequent survival in gastric juice. (2007) (132)
- Identification and characterization of phage‐resistance genes in temperate lactococcal bacteriophages (2002) (131)
- From field to fermentation: the origins of Lactococcus lactis and its domestication to the dairy environment. (2015) (131)
- Casein Fermentate of Lactobacillus animalis DPC6134 Contains a Range of Novel Propeptide Angiotensin-Converting Enzyme Inhibitors (2007) (130)
- Impact of dietary fatty acids on metabolic activity and host intestinal microbiota composition in C57BL/6J mice (2014) (129)
- Comparative genomics of lactic acid bacteria reveals a niche-specific gene set (2009) (127)
- Diversity of the genus Lactobacillus revealed by comparative genomics of five species. (2006) (127)
- A spray-dried culture for probiotic Cheddar cheese manufacture (2002) (126)
- Phage Lysin LysK Can Be Truncated to Its CHAP Domain and Retain Lytic Activity against Live Antibiotic-Resistant Staphylococci (2008) (126)
- Improving gastric transit, gastrointestinal persistence and therapeutic efficacy of the probiotic strain Bifidobacterium breve UCC2003. (2007) (125)
- Cloning and DNA sequence analysis of two abortive infection phage resistance determinants from the lactococcal plasmid pNP40 (1995) (123)
- Sources of the adventitious microflora of a smear‐ripened cheese (2006) (123)
- The Anti-Inflammatory Effect of Algae-Derived Lipid Extracts on Lipopolysaccharide (LPS)-Stimulated Human THP-1 Macrophages (2015) (123)
- The Dilemma of Phage Taxonomy Illustrated by Comparative Genomics of Sfi21-Like Siphoviridae in Lactic Acid Bacteria (2002) (123)
- Relative Ability of Orally Administered Lactobacillus murinus To Predominate and Persist in the Porcine Gastrointestinal Tract (2004) (122)
- Bifidobacterium asteroides PRL2011 Genome Analysis Reveals Clues for Colonization of the Insect Gut (2012) (121)
- Identification of the Minimal Replicon of Lactococcus lactis subsp. lactis UC317 Plasmid pCI305 (1990) (118)
- Inhibition of bacteriophage K proliferation on Staphylococcus aureus in raw bovine milk (2005) (118)
- Gut microbiota, the pharmabiotics they produce and host health (2014) (117)
- Sequence analysis and characterization of phi O1205, a temperate bacteriophage infecting Streptococcus thermophilus CNRZ1205. (1997) (116)
- Putting microbes to work: Dairy fermentation, cell factories and bioactive peptides. Part I: Overview (2007) (116)
- Influence of two commercially available bifidobacteria cultures on Cheddar cheese quality (2001) (113)
- Overcoming the restriction barrier to plasmid transformation and targeted mutagenesis in Bifidobacterium breve UCC2003 (2009) (112)
- Bacteriophages and bacteriophage resistance. (1994) (111)
- Novel combinations of chitosan, carnocin and sulphite for the preservation of chilled pork sausages. (2002) (111)
- Molecular characterization of lactococcal bacteriophage Tuc2009 and identification and analysis of genes encoding lysin, a putative holin, and two structural proteins (1994) (110)
- Bifidobacterium psychraerophilum sp. nov. and Aeriscardovia aeriphila gen. nov., sp. nov., isolated from a porcine caecum. (2004) (109)
- Influence of a probiotic adjunct culture of Enterococcus faecium on the quality of cheddar cheese. (1999) (109)
- A comparison of methods used to extract bacterial DNA from raw milk and raw milk cheese (2012) (108)
- The individual-specific and diverse nature of the preterm infant microbiota (2013) (108)
- Improvement and Optimization of Two Engineered Phage Resistance Mechanisms in Lactococcus lactis (2001) (108)
- Invited review: Lactobacillus helveticus--a thermophilic dairy starter related to gut bacteria. (2010) (107)
- Application and evaluation of the phage resistance- and bacteriocin-encoding plasmid pMRC01 for the improvement of dairy starter cultures (1997) (107)
- Predominance of a bacteriocin-producing Lactobacillus salivarius component of a five-strain probiotic in the porcine ileum and effects on host immune phenotype. (2008) (105)
- Contrasting effects of Bifidobacterium breve NCIMB 702258 and Bifidobacterium breve DPC 6330 on the composition of murine brain fatty acids and gut microbiota. (2012) (105)
- Genomics as a means to understand bacterial phylogeny and ecological adaptation: the case of bifidobacteria (2007) (105)
- Subtractive screening for probiotic properties of lactobacillus species from the human gastrointestinal tract in the search for new probiotics. (2007) (103)
- Looking Beyond the Terrestrial: The Potential of Seaweed Derived Bioactives to Treat Non-Communicable Diseases (2016) (103)
- Characterization of ApuB, an Extracellular Type II Amylopullulanase from Bifidobacterium breve UCC2003 (2008) (103)
- Characterization of the groEL and groES Loci in Bifidobacterium breve UCC 2003: Genetic, Transcriptional, and Phylogenetic Analyses (2004) (102)
- Bifidobacterium lactis DSM 10140: Identification of the atp (atpBEFHAGDC) Operon and Analysis of Its Genetic Structure, Characteristics, and Phylogeny (2004) (102)
- Advances in the genomics and metabolomics of dairy lactobacilli: A review. (2017) (102)
- The combined effect of high pressure and nisin on inactivation of microorganisms in milk. (2005) (102)
- Role of Gut Microbiota in Early Infant Development (2009) (101)
- Transcriptional Regulation and Characterization of a Novel β-Fructofuranosidase-Encoding Gene from Bifidobacterium breve UCC2003 (2005) (100)
- Plasmids of lactococci - genetic accessories or genetic necessities? (2006) (99)
- Bacteriophage Tuc2009 Encodes a Tail-Associated Cell Wall-Degrading Activity (2004) (99)
- Anaerobic sporeformers and their significance with respect to milk and dairy products. (2015) (98)
- Baroprotection of vegetative bacteria by milk constituents: A study of Listeria innocua (2007) (96)
- Rapid Screening Method for Analyzing the Conjugated Linoleic Acid Production Capabilities of Bacterial Cultures (2007) (94)
- Genomic Diversity and Relatedness of Bifidobacteria Isolated from a Porcine Cecum (2003) (94)
- Identification and characterization of helveticin V-1829, a bacteriocin produced by Lactobacillus helveticus 1829. (1992) (94)
- Challenges Facing Development of Probiotic-Containing Functional Foods (2003) (93)
- From bacterial genome to functionality; case bifidobacteria. (2007) (91)
- Genomic Diversity within the Genus Pediococcus as Revealed by Randomly Amplified Polymorphic DNA PCR and Pulsed-Field Gel Electrophoresis (2002) (91)
- The Lactococcal Plasmid pNP40 Encodes a Third Bacteriophage Resistance Mechanism, One Which Affects Phage DNA Penetration (1996) (91)
- Progress in genomics, metabolism and biotechnology of bifidobacteria. (2011) (90)
- The newly isolated lytic bacteriophages st104a and st104b are highly virulent against Salmonella enterica (2006) (90)
- Identification and Characterization of Lactococcal-Prophage-Carried Superinfection Exclusion Genes (2008) (88)
- Metabolism of a plant derived galactose‐containing polysaccharide by Bifidobacterium breve UCC2003 (2011) (87)
- Survival of entrapped Lactobacillus rhamnosus GG in whey protein micro-beads during simulated ex vivo gastro-intestinal transit (2012) (84)
- Six putative two-component regulatory systems isolated from Lactococcus lactis subsp. cremoris MG1363. (2000) (84)
- A conjugative transposon (Tn919) in Streptococcus sanguis (1985) (84)
- Mining the Microbiota of the Neonatal Gastrointestinal Tract for Conjugated Linoleic Acid-Producing Bifidobacteria (2004) (83)
- Novel type I restriction specificities through domain shuffling of HsdS subunits in Lactococcus lactis (2000) (82)
- Identification and Characterization of a Fructose Phosphotransferase System in Bifidobacterium breve UCC2003 (2006) (82)
- Intestinal Bifidobacteria That Produce trans-9, trans-11 Conjugated Linoleic Acid: A Fatty Acid With Antiproliferative Activity Against Human Colon SW480 and HT-29 Cancer Cells (2006) (81)
- Effect of disaccharides on survival during storage of freeze dried probiotics (2008) (81)
- The evaluation of a mupirocin-based selective medium for the enumeration of bifidobacteria from probiotic animal feed. (2004) (81)
- Gene Structure and Transcriptional Organization of the dnaK Operon of Bifidobacterium breve UCC 2003 and Application of the Operon in Bifidobacterial Tracing (2005) (80)
- In vivo gene transfer systems and transposons. (1988) (79)
- Dietary trans-10, cis-12-conjugated linoleic acid alters fatty acid metabolism and microbiota composition in mice. (2015) (79)
- Transcriptional and functional characterization of genetic elements involved in galacto-oligosaccharide utilization by Bifidobacterium breve UCC2003 (2012) (79)
- Enhanced Survival of GroESL-Overproducing Lactobacillus paracasei NFBC 338 under Stressful Conditions Induced by Drying (2006) (77)
- Anatomy of a Lactococcal Phage Tail (2006) (75)
- Myosin-cross-reactive antigen (MCRA) protein from Bifidobacterium breve is a FAD-dependent fatty acid hydratase which has a function in stress protection (2011) (75)
- Development of a luciferase-based reporter system to monitor Bifidobacterium breve UCC2003 persistence in mice (2008) (75)
- Gut microbial diversity is reduced and is associated with colonic inflammation in a piglet model of short bowel syndrome (2013) (75)
- Cronobacter spp. in powdered infant formula. (2012) (73)
- Isolation and characterization of two anti‐staphylococcal bacteriophages specific for pathogenic Staphylococcus aureus associated with bovine infections (2005) (72)
- The Production of Conjugated α-Linolenic, γ-Linolenic and Stearidonic Acids by Strains of Bifidobacteria and Propionibacteria (2012) (72)
- Microbiome and metabolome modifying effects of several cardiovascular disease interventions in apo-E−/− mice (2017) (72)
- Heterologous Expression of Lactose- and Galactose-Utilizing Pathways from Lactic Acid Bacteria in Corynebacterium glutamicum for Production of Lysine in Whey (2004) (72)
- Exopolysaccharide-producing probiotic Lactobacilli reduce serum cholesterol and modify enteric microbiota in ApoE-deficient mice. (2014) (72)
- The combined effects of high pressure and nisin on germination and inactivation of Bacillus spores in milk (2008) (72)
- Sequence and comparative genomic analysis of lactococcal bacteriophages jj50, 712 and P008: evolutionary insights into the 936 phage species. (2006) (71)
- Molecular Characterization of a Phage-Encoded Resistance System in Lactococcus lactis (1999) (70)
- Cellodextrin Utilization by Bifidobacterium breve UCC2003 (2011) (70)
- Molecular genetics of bacteriophage and natural phage defence systems in the genus Lactococcus (1995) (69)
- An Interactive Regulatory Network Controls Stress Response in Bifidobacterium breve UCC2003 (2009) (69)
- Comparative Genomics and Transcriptional Analysis of Prophages Identified in the Genomes of Lactobacillus gasseri, Lactobacillus salivarius, and Lactobacillus casei (2006) (69)
- Salivaricin P, One of a Family of Two-Component Antilisterial Bacteriocins Produced by Intestinal Isolates of Lactobacillus salivarius (2007) (69)
- Parenteral Antibiotics Reduce Bifidobacteria Colonization and Diversity in Neonates (2010) (67)
- A comparative study of malthouse and brewhouse microflora (1999) (67)
- Investigation of the Relationship between Lysogeny and Lysis of Lactococcus lactis in Cheese Using Prophage-Targeted PCR (2000) (66)
- Streptozotocin-induced type-1-diabetes disease onset in Sprague-Dawley rats is associated with an altered intestinal microbiota composition and decreased diversity. (2015) (66)
- Inhibitory Effect of Conjugated α-Linolenic Acid from Bifidobacteria of Intestinal Origin on SW480 Cancer Cells (2009) (65)
- Prophage-Like Elements in Bifidobacteria: Insights from Genomics, Transcription, Integration, Distribution, and Phylogenetic Analysis (2005) (64)
- Growth Characteristics of Brevibacterium, Corynebacterium, Microbacterium, and Staphylococcus spp. Isolated from Surface-Ripened Cheese (2007) (64)
- Impact of Administered Bifidobacterium on Murine Host Fatty Acid Composition (2010) (64)
- Molecular organization of the minimal replicon of novel, narrow-host-range, lactococcal plasmid pCI305. (1991) (63)
- AbiG, a genotypically novel abortive infection mechanism encoded by plasmid pCI750 of Lactococcus lactis subsp. cremoris UC653 (1996) (63)
- Thermus and the Pink Discoloration Defect in Cheese (2016) (63)
- Identification of int and attP on the genome of lactococcal bacteriophage Tuc2009 and their use for site-specific plasmid integration in the chromosome of Tuc2009-resistant Lactococcus lactis MG1363 (1994) (62)
- Genomic diversity of cultivable Lactobacillus populations residing in the neonatal and adult gastrointestinal tract. (2007) (62)
- Naturally Occurring Lactococcal Plasmid pAH90 Links Bacteriophage Resistance and Mobility Functions to a Food-Grade Selectable Marker (2001) (62)
- Biotechnology of lactic acid bacteria with special reference to bacteriophage resistance (1996) (61)
- Genome analysis of the Clostridium difficile phage PhiCD6356, a temperate phage of the Siphoviridae family. (2010) (61)
- Novel Approaches to Improve the Intrinsic Microbiological Safety of Powdered Infant Milk Formula (2015) (61)
- How high G+C Gram-positive bacteria and in particular bifidobacteria cope with heat stress: protein players and regulators. (2006) (60)
- Food and nutrient intake of Irish community-dwelling elderly subjects: Who is at nutritional risk? (2014) (60)
- Ribose utilization by the human commensal Bifidobacterium breve UCC2003 (2010) (60)
- Modification of the Technical Properties of Lactobacillus johnsonii NCC 533 by Supplementing the Growth Medium with Unsaturated Fatty Acids (2011) (59)
- Molecular characterisation of a 5.75-kb cryptic plasmid from Bifidobacterium breve NCFB 2258 and determination of mode of replication. (1999) (59)
- Lactococcal Plasmid pNP40 Encodes a Novel, Temperature-Sensitive Restriction-Modification System (2004) (59)
- Identification of four loci isolated from two Streptococcus thermophilus phage genomes responsible for mediating bacteriophage resistance. (2000) (59)
- Structural and functional analysis of pCI65st, a 6.5 kb plasmid from Streptococcus thermophilus NDI-6. (1999) (58)
- Novel cultures for cheese improvement (2000) (58)
- Specific metabolite production by gut microbiota as a basis for probiotic function. (2010) (58)
- Isolation from food sources, of lactic acid bacteria that produced antimicrobials. (1994) (58)
- Development of a spray dried probiotic yoghurt containing Lactobacillus paracasei NFBC 338. (2009) (58)
- Sequence Analysis of the Lactococcal Plasmid pNP40: a Mobile Replicon for Coping with Environmental Hazards (2006) (57)
- Characterization of Two Novel α-Glucosidases from Bifidobacterium breve UCC2003 (2008) (57)
- Efficacy of whey protein gel networks as potential viability-enhancing scaffolds for cell immobilization of Lactobacillus rhamnosus GG. (2010) (56)
- Analysis of exopolysaccharide (EPS) production mediated by the bacteriophage adsorption blocking plasmid, pCI658, isolated from Lactococcus lactis ssp. cremoris HO2 (1999) (56)
- Genetic Response to Bacteriophage Infection in Lactococcus lactis Reveals a Four-Strand Approach Involving Induction of Membrane Stress Proteins, d-Alanylation of the Cell Wall, Maintenance of Proton Motive Force, and Energy Conservation (2011) (56)
- The clpB gene of Bifidobacterium breve UCC 2003: transcriptional analysis and first insights into stress induction. (2005) (55)
- The application of a fermented food ingredient containing ‘variacin’, a novel antimicrobial produced by Kocuria varians, to control the growth of Bacillus cereus in chilled dairy products (2001) (55)
- Use of viability staining in combination with flow cytometry for rapid viability assessment of Lactobacillus rhamnosus GG in complex protein matrices. (2010) (53)
- Exploiting Bifidobacterium genomes: the molecular basis of stress response. (2007) (53)
- The ClgR Protein Regulates Transcription of the clpP Operon in Bifidobacterium breve UCC 2003 (2005) (52)
- Gut microbiota modulation and implications for host health: Dietary strategies to influence the gut-brain axis (2014) (51)
- Molecular and transcriptional analysis of the temperate lactococcal bacteriophage Tuc2009. (2004) (51)
- Sources and Bioactive Properties of Conjugated Dietary Fatty Acids (2016) (50)
- Recombinant lactobacilli expressing linoleic acid isomerase can modulate the fatty acid composition of host adipose tissue in mice. (2011) (50)
- Molecular Characterization of Cadmium Resistance in Streptococcus thermophilus Strain 4134: an Example of Lateral Gene Transfer (2002) (50)
- Use of Lactobacillus mucosae DPC 6426, an exopolysaccharide-producing strain, positively influences the techno-functional properties of yoghurt (2015) (49)
- Molecular Characterization of hsp20, Encoding a Small Heat Shock Protein of Bifidobacterium breve UCC2003 (2007) (49)
- Design of a Phage-Insensitive Lactococcal Dairy Starter via Sequential Transfer of Naturally Occurring Conjugative Plasmids (1998) (49)
- Identification of Aminoglycoside and β-Lactam Resistance Genes from within an Infant Gut Functional Metagenomic Library (2014) (49)
- Gene transfer systems and transposition (1994) (49)
- In vitro evaluation of the probiotic properties of human intestinal Bifidobacterium species and selection of new probiotic candidates (2008) (48)
- Bacteriophages in dairy products: Pros and cons (2007) (48)
- Metabolism of Four α-Glycosidic Linkage-Containing Oligosaccharides by Bifidobacterium breve UCC2003 (2013) (48)
- Detailed Characterization and Comparison of Four Lactic Streptococcal Bacteriophages Based on Morphology, Restriction Mapping, DNA Homology, and Structural Protein Analysis (1987) (48)
- Biotechnological approaches to the understanding and improvement of mature cheese flavour. (2000) (47)
- Comparative Analyses of Prophage-Like Elements Present in Two Lactococcus lactis Strains (2007) (47)
- Investigation of Protein Export in Bifidobacterium breve UCC2003 (2003) (47)
- Conjugative transfer of the transposon Tn919 to lactic acid bacteria (1985) (47)
- Electrotransformation of industrial strains of Streptococcus thermophilus (1999) (46)
- Conjugative co-transfer of lactose and bacteriophage resistance plasmids from Streptococcus cremoris UC653 (1986) (46)
- A Randomised Controlled Trial of a Probiotic Lactobacillus Strain in Healthy Adults: Assessment of its Delivery, Transit and Influence on Microbial Flora and Enteric Immunity (2002) (46)
- Identification of the putative repressor-encoding gene cI of the temperate lactococcal bacteriophage Tuc2009. (1994) (45)
- The changing face of dairy starter culture research: from genomics to economics. (2010) (45)
- Manufacture of Probiotic Bacteria (2009) (44)
- Cell surface characteristics of Lactococcus lactis harbouring pCI528, a 46 kb plasmid encoding inhibition of bacteriophage adsorption (1992) (44)
- An assessment of the techno-functional and sensory properties of yoghurt fortified with a lipid extract from the microalga Pavlova lutheri (2016) (44)
- Proteolysis and flavor development in Cheddar cheese made exclusively with single strain proteinase-positive or proteinase-negative starters. (1990) (44)
- Heterologous expression of linoleic acid isomerase from Propionibacterium acnes and anti-proliferative activity of recombinant trans-10, cis-12 conjugated linoleic acid (2007) (44)
- Determining the Odor and Flavor Characteristics of Probiotic, Health‐promoting Ingredients and the Effects of Repeated Exposure on Consumer Acceptance (2005) (43)
- Influence of GABA and GABA-producing Lactobacillus brevis DPC 6108 on the development of diabetes in a streptozotocin rat model. (2016) (43)
- The contribution of lactococcal starter proteinases to proteolysis in cheddar cheese. (1993) (43)
- Production of Vitamins, Exopolysaccharides and Bacteriocins by Probiotic Bacteria (2007) (43)
- Effect of Genetically Modifying the Lactococcal Proteolytic System on Ripening and Flavor Development in Cheddar Cheese (1994) (43)
- Microbiota diversity and stability of the preterm neonatal ileum and colon of two infants (2013) (43)
- Characterization of a bovine isolate Lactobacillus mucosae DPC 6426 which produces an exopolysaccharide composed predominantly of mannose residues (2014) (42)
- Identification and characterization of an oleate hydratase-encoding gene from Bifidobacterium breve (2013) (42)
- Progress in lactic acid bacterial phage research (2014) (42)
- Application of whey protein micro-bead coatings for enhanced strength and probiotic protection during fruit juice storage and gastric incubation (2012) (42)
- Molecular organization of exopolysaccharide (EPS) encoding genes on the lactococcal bacteriophage adsorption blocking plasmid, pCI658. (2003) (41)
- Processing effects on the nutritional advancement of probiotics and prebiotics (2004) (41)
- Characterization of plasmid-encoded citrate permease (citP) genes from Leuconostoc species reveals high sequence conservation with the Lactococcus lactis citP gene (1995) (41)
- Identification of Four Phage Resistance Plasmids from Lactococcus lactis subsp. cremorisHO2 (1999) (40)
- ScrFI restriction-modification system of Lactococcus lactis subsp. cremoris UC503: cloning and characterization of two ScrFI methylase genes (1993) (40)
- Molecular characterization of the lactococcal plasmid pCIS3: natural stacking of specificity subunits of a type I restriction/modification system in a single lactococcal strain. (2000) (40)
- Nucleotide sequence and structural organization of the small, broad-host-range plasmid pCI411 from Leuconostoc lactis 533. (1994) (39)
- The Effect of Dietary Supplementation with Spent Cider Yeast on the Swine Distal Gut Microbiome (2013) (39)
- Bacteriophage defence systems in lactic acid bacteria. (1999) (39)
- Lactobacillus paracasei NFBC 338 producing recombinant beta-glucan positively influences the functional properties of yoghurt (2011) (39)
- Reconstitution conditions for dried probiotic powders represent a critical step in determining cell viability (2010) (39)
- Cheese as a delivery vehicle for probiotics and biogenic substances (2006) (38)
- Identification and characterization of a lysis module present in a large proportion of bacteriophages infecting Streptococcus thermophilus. (1999) (38)
- Cloning and characterization of the determinant for abortive infection of bacteriophage from lactococcal plasmid pCI829. (1991) (37)
- Comparison of Streptococcus thermophilus strains by pulse field gel electrophoresis of genomic DNA. (1998) (37)
- Genetic Characterization of the Bifidobacterium breve UCC 2003 hrcA Locus (2005) (37)
- Determination of genetic diversity within the genus Bifidobacterium and estimation of chromosomal size. (1997) (37)
- The impact of bacteriophage genomics. (2004) (37)
- Technological and Health benefits of Dairy Starter Cultures (1998) (37)
- Genome of a virulent bacteriophage Lb338-1 that lyses the probiotic Lactobacillus paracasei cheese strain. (2009) (36)
- Starter Cultures (2019) (36)
- Characterization and classification of virulent lactococcal bacteriophages isolated from a Cheddar cheese plant (1993) (35)
- Genetic and Transcriptional Organization of the clpC Locus in Bifidobacterium breve UCC 2003 (2005) (34)
- A study of the microbiological status of Irish farmhouse cheeses with emphasis on selected pathogenic and spoilage micro-organisms. (1994) (34)
- Proteolysis and Flavor Development in Cheddar Cheese Made with the Single Starter Strains Lactococcus lactis ssp. lactis UC317 or Lactococcus lactis ssp. cremoris HP (1992) (34)
- Expression, Regulation, and Mode of Action of the AbiG Abortive Infection System of Lactococcus lactis subsp. cremoris UC653 (1999) (34)
- Host Specific Diversity in Lactobacillus johnsonii as Evidenced by a Major Chromosomal Inversion and Phage Resistance Mechanisms (2011) (33)
- Polyphasic analysis indicates that Lactobacillus salivarius subsp. salivarius and Lactobacillus salivarius subsp. salicinius do not merit separate subspecies status. (2006) (33)
- Molecular Dissection of a Bifidobacterial Replicon (2007) (32)
- Improving the Stress Tolerance of Probiotic Cultures: Recent Trends and Future Directions (2011) (32)
- Presence of two Lactobacillus and Bifidobacterium probiotic strains in the neonatal ileum (2008) (31)
- Evaluation of an antimicrobial ingredient prepared from a Lactobacillus acidophilus casein fermentate against Enterobacter sakazakii. (2009) (30)
- Transcription of Two Adjacent Carbohydrate Utilization Gene Clusters in Bifidobacterium breve UCC2003 Is Controlled by LacI- and Repressor Open Reading Frame Kinase (ROK)-Type Regulators (2014) (30)
- Evaluation of Lactococcus lactis Isolates from Nondairy Sources with Potential Dairy Applications Reveals Extensive Phenotype-Genotype Disparity and Implications for a Revised Species (2015) (30)
- Characterization of plasmid pASV479 from Bifidobacterium pseudolongum subsp. globosum and its use for expression vector construction. (2007) (30)
- Characterisation of Antimicrobial Producing Lactic Acid Bacteria from Malted Barley (2000) (29)
- Genome analysis of the obligately lytic bacteriophage 4268 of Lactococcus lactis provides insight into its adaptable nature. (2006) (28)
- Genetic, enzymatic and metabolite profiling of the Lactobacillus casei group reveals strain biodiversity and potential applications for flavour diversification (2017) (28)
- Sequence analysis of the plasmid genome of the probiotic strain Lactobacillus paracasei NFBC338 which includes the plasmids pCD01 and pCD02. (2005) (28)
- Chromosomal integration of plasmid DNA by homologous recombination in Enterococcus faecalis and Lactococcus lactis subsp. lactis hosts harboring Tn919 (1991) (28)
- Assessment of wild non-dairy lactococcal strains for flavour diversification in a mini-Gouda type cheese model (2014) (28)
- Bifidobacterium breve with α-Linolenic Acid and Linoleic Acid Alters Fatty Acid Metabolism in the Maternal Separation Model of Irritable Bowel Syndrome (2012) (28)
- The neonatal gut harbours distinct bifidobacterial strains (2015) (27)
- Enumeration and identification of pediococci in powder-based products using selective media and rapid PFGE. (2006) (27)
- Transcriptional Analysis and Regulation of Expression of the ScrFI Restriction-Modification System of Lactococcus lactis subsp.cremoris UC503 (2001) (27)
- Dietary glycaemic load associated with cognitive performance in elderly subjects (2015) (27)
- The impact of biotechnology on the dairy industry. (1994) (26)
- A study of the prevalence of methicillin-resistant Staphylococcus aureus in pigs and in personnel involved in the pig industry in Ireland. (2011) (26)
- Identification and Characterization of an Active Plasmid Partition Mechanism for the Novel Lactococcus lactisPlasmid pCI2000 (2000) (25)
- Development of High-Frequency Delivery System for Transposon Tn919 in Lactic Streptococci: Random Insertion in Streptococcus lactis subsp. diacetylactis 18-16 (1987) (25)
- Probiotic health benefits: reality or myth? (2003) (24)
- Molecular characterization of the restriction endonuclease gene (scrFIR) associated with the ScrFI restriction/modification system from Lactococcus lactis subsp. cremoris UC503. (1997) (24)
- Cloning and partial sequencing of the proteinase gene complex from Lactococcus lactis subsp. lactis UC317. (1992) (24)
- Functional food addressing heart health: do we have to target the gut microbiota? (2015) (24)
- Molecular analysis of the replication origin of the Lactococcus lactis plasmid pCJ305. (1996) (24)
- Microbiology of therapeutic milks. (2005) (23)
- Bacteriophage-derived genetic tools for use in lactic acid bacteria (2002) (23)
- Identification of iron-regulated genes of Bifidobacterium breve UCC2003 as a basis for controlled gene expression (2012) (22)
- Lactobacillus mucosae DPC 6426 as a bile-modifying and immunomodulatory microbe (2019) (22)
- Identification and sequence analysis of the replication region of the phage resistance plasmid pCI528 from Lactococcus lactis subsp. cremoris UC503. (1993) (22)
- Identification of a recA homolog (recALP) on the conjugative lactococcal phage resistance plasmid pNP40: evidence of a role for chromosomally encoded recAL in abortive infection (1997) (22)
- Cloning and sequence analysis of putative histidine protein kinases isolated from Lactococcus lactis MG1363 (1997) (22)
- AbiA, a Lactococcal Abortive Infection Mechanism Functioning in Streptococcus thermophilus (2002) (22)
- Use of lacticin 481 to facilitate delivery of the bacteriophage resistance plasmid, pCBG104 to cheese starters (2002) (22)
- Plasmids of Raw Milk Cheese Isolate Lactococcus lactis subsp. lactis Biovar diacetylactis DPC3901 Suggest a Plant-Based Origin for the Strain (2011) (21)
- In Silico Assigned Resistance Genes Confer Bifidobacterium with Partial Resistance to Aminoglycosides but Not to Β-Lactams (2013) (21)
- Growth and colour development of some surface ripening bacteria with Debaryomyces hansenii on aseptic cheese curd (2006) (21)
- Analysis of a region from the bacteriophage resistance plasmid pCI528 involved in its conjugative mobilization between Lactococcus strains (1993) (21)
- Plasmid-encoded bacteriophage insensitivity in members of the genus Lactococcus with special reference to pCI829. (1991) (21)
- Identification and Characterization of an Active Plasmid Partition Mechanism for the Novel Lactococcus lactis Plasmid pCI2000 (1999) (20)
- A genetic dissection of the LlaJI restriction cassette reveals insights on a novel bacteriophage resistance system (2006) (20)
- A degenerate PCR-based strategy as a means of identifying homologues of aminoglycoside and β-lactam resistance genes in the gut microbiota (2014) (20)
- A Conserved Two-Component Signal Transduction System Controls the Response to Phosphate Starvation in Bifidobacterium breve UCC2003 (2012) (20)
- Cloning and characterization of the tetracycline resistance determinant of and several promoters from within the conjugative transposon Tn919 (1988) (20)
- Development of dairy-based functional foods containing probiotics and prebiotics (2005) (20)
- Characterization of the lytic-lysogenic switch of the lactococcal bacteriophage Tuc2009. (2006) (19)
- A dichotomous epigenetic mechanism governs expression of the LlaJI restriction/modification system (2005) (19)
- Bifidobacterium lactis Bb-12 and Lactobacillus salivarius UCC500 modify carboxylic acid formation in the hindgut of rats given pectin, inulin, and lactitol. (2006) (19)
- pAMβ1-Associated Mobilization of Proteinase Plasmids from Lactococcus lactis subsp. lactis UC317 and L. lactis subsp. cremoris UC205 (1990) (19)
- Crucial Role for Insertion Sequence Elements in Lactobacillus helveticus Evolution as Revealed by Interstrain Genomic Comparison (2009) (19)
- Identification and Characterization of a Lysis Module Present in a Large Proportion of Bacteriophages InfectingStreptococcus thermophilus (1999) (19)
- Strains of the Lactobacillus casei group show diverse abilities for the production of flavor compounds in 2 model systems. (2017) (18)
- Generation of the antimicrobial peptide caseicin A from casein by hydrolysis with thermolysin enzymes (2015) (18)
- Altering the Composition of Caseicins A and B as a Means of Determining the Contribution of Specific Residues to Antimicrobial Activity (2011) (18)
- Production of the antimicrobial peptides Caseicin A and B by Bacillus isolates growing on sodium caseinate (2012) (18)
- Identification of Two-Component Regulatory Systems in Bifidobacterium infantis by Functional Complementation and Degenerate PCR Approaches (2003) (18)
- Novel conjugative plasmids from the natural isolate Lactococcus lactis subspecies cremoris DPC3758: a repository of genes for the potential improvement of dairy starters. (2012) (18)
- Lactococcus lactis DPC5598, a plasmid‐free derivative of a commercial starter, provides a valuable alternative host for culture improvement studies (2002) (17)
- The use of cadmium resistance on the phage‐resistance plasmid pNP40 facilitates selection for its horizontal transfer to industrial dairy starter lactococci (2001) (17)
- Controlled Integration into the Lactococcus Chromosome of the pCI829-Encoded Abortive Infection Gene from Lactococcus lactis subsp. lactis UC811 (1992) (16)
- Salmonella carriage in an Irish pig herd: correlation between serological and bacteriological detection methods. (2004) (16)
- Sequence of the gene encoding a second ScrFI m5C methyltransferase of Lactococcus lactis (1993) (16)
- Bifidobacterium breve with α-linolenic acid alters the composition, distribution and transcription factor activity associated with metabolism and absorption of fat (2017) (16)
- Bioactive Peptides from Casein and Whey Proteins (2014) (16)
- Fermentation of salmon fillets with a variety of lactic acid bacteria (1997) (16)
- Variable Bacteriocin Production in the Commercial Starter Lactococcus lactis DPC4275 Is Linked to the Formation of the Cointegrate Plasmid pMRC02 (2004) (15)
- Effectiveness of the lactococcal abortive infection systems AbiA, AbiE, AbiF and AbiG against P335 type phages. (2002) (15)
- The presence of pMRC01 promotes greater cell permeability and autolysis in lactococcal starter cultures. (2009) (14)
- Role of the Gut in Modulating Lipoprotein Metabolism (2014) (14)
- Phages of non-dairy lactococci: isolation and characterization of ΦL47, a phage infecting the grass isolate Lactococcus lactis ssp. cremoris DPC6860 (2014) (13)
- Functional Foods in Relation to Health and Disease (New Probiotic Cheddar Cheese). (2000) (12)
- Application of Streptococcus thermophilus DPC1842 as an adjunct to counteract bacteriophage disruption in a predominantly lactococcal Cheddar cheese starter: use in bulk starter culture systems (2001) (12)
- Development of dairy-based functional foods (2002) (12)
- Isolation of chromosomal mutations of Lactococcus lactis subsp. lactis biovar. diacetylactis 18‐16 after introduction of Tn919 (1991) (11)
- Reduced-fat Cheddar and Swiss-type cheeses harboring exopolysaccharide-producing probiotic Lactobacillus mucosae DPC 6426. (2015) (11)
- Identification and characterization of an essential gene in Listeria monocytogenes using an inducible gene expression system (2011) (11)
- A role for proline synthesis and transport in Listeria monocytogenes barotolerance (2011) (11)
- High-frequency, site-specific recombination between lactococcal and pAM beta 1 plasmid DNAs (1990) (10)
- Integration and excision of plasmid DNA in Lactococcus lactis subsp. lactis. (1990) (10)
- Novel listerial genetic loci conferring enhanced barotolerance in Escherichia coli (2011) (10)
- 10. Computational Materials Science with Materials Studio(rlap{LARGE\(°\)) hskip.5ptraise3pttinyR} : Applications in Catalysis (2004) (10)
- Challenges Associated with the Development of Probiotic-Containing Functional Foods (2008) (10)
- Starter Cultures: Bacteriophage (2004) (9)
- Genome Sequence of the Heteropolysaccharide-Producing Strain Lactobacillus mucosae DPC 6426 (2015) (9)
- Bacteriophages Infecting Lactic Acid Bacteria (2017) (9)
- Relationship between Lactococcus lactis subsp. lactis 952, an industrial lactococcal starter culture and strains 712, ML3 and C2 (1993) (8)
- Identification of a DNA region from lactococcal phage sk1 protecting phage 712 from the abortive infection mechanism AbiF. (2000) (8)
- Traditional and molecular approaches to improving bacteriophage resistance of Cheddar and Mozzarella cheese starters (2001) (8)
- Insertional mutagenesis of an industrial strain of Streptococcus thermophilus. (2001) (8)
- The immunological consequences of pasteurisation: Comparison of the response of human intestinally-derived cells to raw versus pasteurised milk (2015) (8)
- Detection and characterisation of Complement protein activity in bovine milk by bactericidal sequestration assay (2015) (8)
- Characterisation of Streptococcus thermophilus CNRZ1205 and its cured and re-lysogenised derivatives. (1999) (7)
- Salmonella enterica phage‐resistant mutant colonies display an unusual phenotype in the presence of phage Felix 01 (2007) (7)
- Exploitation of the diverse insertion sequence element content of dairy Lactobacillus helveticus starters as a rapid method to identify different strains. (2009) (7)
- Genome Sequence of Bifidobacterium breve DPC 6330, a Strain Isolated from the Human Intestine (2011) (7)
- Identification of a phosphofructokinase-encoding gene from Streptococcus thermophilus CNRZ1205 – a novel link between carbon metabolism and gene regulation? (2002) (6)
- Molecular Characterisation of Bacteriophage K Towards Applications for the Biocontrol of Pathogenic Staphylococci. (2006) (6)
- Survival of surface ripening cultures during storage and monitoring their development on cheese (2006) (6)
- The potential of lacticin 3147, enterocin AS-48, lacticin 481, variacin and sakacin P for food biopreservation (2011) (6)
- Fermentation, cell factories and bioactive peptides : food grade bacteria for production of biogenic compounds (2005) (6)
- Extensive Manipulation of Caseicins A and B Highlights the Tolerance of These Antimicrobial Peptides to Change (2012) (6)
- Unraveling the digestion of milk protein. (2013) (6)
- Influence of gut microbiota and manipulation by probiotics and prebiotics on host tissue fat: Potential clinical implications (2012) (5)
- Microbial conjugated linoleic acid production - a novel probiotic trait? (2008) (5)
- Bacteriophage-host interactions and resistance mechanisms, analysis of the conjugative bacteriophage resistance plasmid pNP40 (1996) (4)
- Metabolic Syndrome and Obesity in Adults (2013) (4)
- Bovine intra-mammary challenge with Streptococcus dysgalactiae spp. Dysgalactiae to explore the effect on the response of Complement activity (2017) (4)
- Molecular genetics of bacteriophages of lactic acid bacteria (1993) (3)
- Insertional Inactivation of Determinants for Mg2+ and Co2+ Transport as a Tool for Screening Recombinant Lactococcus Species Clones (2005) (3)
- Bacteriophage resistance in Lactococcus: molecular characterization of the ScrFI restriction/modification system from Lactococcus lactis subsp. cremoris UC503. (1995) (3)
- Draft Genome Sequence of Lactobacillus casei DPC6800, an Isolate with the Potential to Diversify Flavor in Cheese (2016) (3)
- Market potential for probiotics 1 – 4 (3)
- Anti-Salmonella lacatic acid bacteria from porcine intestinal sources (2003) (3)
- SHORT COMMUNICATION Molecular Analysis of the Replication Origin of the Lactococcus lactis Plasmid pCI305 (1996) (3)
- Title Identification of aminoglycoside and beta-lactam resistance genes from within an infant gut functional metagenomic library (2019) (3)
- Effects of the intestinal microbiota on behavior and brain biochemistry. (2013) (3)
- Microbial Production of Bioactive Metabolites (2009) (3)
- Incompatibility properties of the narrow-host-range lactococcal plasmid pCI305 (1993) (2)
- O198 Reduction of pathogen shedding and alleviation of disease signs in pigs challenged with Salmonella Typhimurium by the application of a five-strain probiotic combination (2007) (2)
- Fish-oil consumption is inversely correlated with depression and cognition decline in healthy Irish elderly adults (2012) (2)
- Corrigendum (2014) (2)
- Multiplex PCR to detect bacteriophages from natural whey cultures of buffalo milk and characterisation of two phages active against Lactococcus lactis, ΦApr-1 and ΦApr-2. (2017) (2)
- Comparative Genomics of Bacteriophage Infecting Lactic Acid Bacteria (2003) (2)
- Draft Genome Sequence of Lactobacillus crispatus EM-LC1, an Isolate with Antimicrobial Activity Cultured from an Elderly Subject (2013) (2)
- Draft Genome Sequences of Three Lactobacillus paracasei Strains, Members of the Nonstarter Microbiota of Mature Cheddar Cheese (2017) (2)
- Chapter 22 – Translating Microbiome Science to Society—What’s Next? (2016) (2)
- Microbiome and metabolome modifying effects of several cardiovascular disease interventions in apo-E−/− mice (2017) (1)
- Bifidobacterium breve UCC2003 Linkage-Containing Oligosaccharides by -Glycosidic α Metabolism of Four (2014) (1)
- Sequence analysis and characterization of # 01205 , a temperate bacteriophage infecting Streptococcus thermophilus CNRZI 205 (2008) (1)
- Performance of anti-Salmonella lactic acid bacteria in the porcine intestine (2003) (1)
- Overview of technology developments in probiotic field (2012) (1)
- A degenerate PCR-based strategy as a means of identifying homologues of aminoglycoside and β-lactam resistance genes in the gut microbiota (2014) (1)
- Genetic engineering of probiotic bacteria. (2006) (1)
- Gender differences in food intake among Irish community-dwelling elderly subjects: The ELDERMET project (2012) (1)
- DEVELOPING FIELDS IN FOOD BIOTECHNOLOGY (1997) (1)
- Physical analysis of in vivo pCI301 fusion plasmids in Lactococcus lactis subsp. lactis (1993) (1)
- Improved viability of probiotic bacteria by whey protein products (2007) (1)
- Unraveling the digestion of milk protein 1 , 2 (2013) (1)
- Gender differences in folate status are associated with cognition in healthy Irish elderly adults (2011) (1)
- Streptozotocin‐induced type‐1‐diabetes disease onset in rats is associated with altered intestinal microbiota composition coupled with decreased diversity (637.10) (2014) (1)
- Transformation of serum-susceptible Escherichia coli O111 with p16Slux plasmid to allow for real-time monitoring of complement-based inactivation of bacterial growth in bovine milk. (2016) (1)
- Genomics as a means to understand bacterial phylogeny and ecological adaptation: the case of bifidobacteria (2007) (1)
- Chapter 10:Culture Media for the Detection and Enumeration of Bifidobacteria in Food Production (2011) (1)
- Cloning and characterization of the determinant for abortive infection of bacteriophage from lactococcal plasmid pCI 829 (2008) (0)
- Consumption of fruit and vegetables among elderly Irish people in long-term institutionalised care: the ELDERMET project (2011) (0)
- Response to Letter to the Editor from Dr. Kawada regarding the article Dietary glycaemic load and cognitive performance in elderly subjects (2015) (0)
- Probiotic Protection by whey-protein based networks (2008) (0)
- Biosynthesis of potential anti-cancer CLA isomers by bifidobacteria (2003) (0)
- Compliance with Irish food-based dietary guidelines in elderly subjects recruited from rehabilitation wards and out-patient clinics in Southern region hospitals (The ELDERMET project) (2012) (0)
- Say cheese! The maturing science of starter cultures (1997) (0)
- 13ability of Probiotic Bacteria as Affected by (2006) (0)
- Development and Application of Strategies to Generate Bacteriophage Resistant Strains for Use in Milk Fermentation Processes (1999) (0)
- Cellodextrin utilization by Bifidobacterium breve UCC 2003 1 2 (2011) (0)
- Gentamicin Antibiotic Treatment with Ampicillin and Gut Microbiota following Parenteral Incomplete , Short-Term Recovery of Infant High-Throughput Sequencing Reveals (2012) (0)
- Title Development of a luciferase-based reporter system to monitor Bifidobacterium breve UCC 2003 persistence in mice (2018) (0)
- Compliance to food pyramid guidelines in Irish, community-dwelling elderly subjects (the ELDERMET project) (2012) (0)
- Mining the neonate microbiota for CLA-producing bifidobacteria (2003) (0)
- Identification oftheMinimal Replicon ofLactococcus lactis subsp. lactis UC317Plasmid pCI305 (1990) (0)
- A rapid method for the detection of penicillin in milk. (1980) (0)
- Selection of porcine intestinal isolates as probiotics for pathogen reduction in pigs (2001) (0)
- A Summary Report of Progress Made in Analyses Of the 1999 Iowa Youth Survey: Measurement Related Analyses and Alcohol, Tobacco, Other Drug (ATOD), Violence and Safe Environment Related Prevalence Rates (Outcomes) And Their Predictors (2000) (0)
- Plant-Based Origin for the Strain diacetylactis DPC3901 Suggest a Lactococcus lactis subsp. lactis Biovar Plasmids of Raw Milk Cheese Isolate (2011) (0)
- Exploitation for Biocontrol and Therapeutics (2020) (0)
- Molecular manipulations of Lactococcus starter cultures for food fermentations (2007) (0)
- Lactobacillus mucosae DPC 6426 as a bile-modifying and immunomodulatory microbe (2019) (0)
- The Anti Inflammatory Effect of Algae Derived Lipid Extracts on Lipopolysaccharide ( LPS ) Stimulated (2019) (0)
- 1017 The Metabolic Activity of the Enteric Microbiota Influences the Fatty Acid Composition of Host Tissues (2008) (0)
- Title Enhancing the stress responses of probiotics for a lifestyle from gut to product and back again (2018) (0)
- Biotechnology of food cultures for the nutritional enhancement of milk and dairy products. (2004) (0)
- Identification and Characterization of Lactococcal-Prophage-Carried Superinfection Exclusion Genes (cid:1) † (2008) (0)
- High-pressureprocessing^e¡ects onmicrobial food safetyand foodquality (2008) (0)
- Application of Probiotic Bacteria to Functional Foods (2001) (0)
- O456 Deletion analysis of LysK, a bacteriophage-derived protein with anti-MRSA activity (2007) (0)
- Selection of a probiotic strain to modify human gut flora and a controlled trial of delivery and efficacy (1998) (0)
- Research letterConjugative transfer of the transposon Tn919 to lactic acid bacteria (1985) (0)
- Effect ofGenetically Modifying theLactococcal Proteolytic System on Ripening andFlavor Development inCheddar Cheese (1994) (0)
- Screening for and Identification of Starch-, Amylopectin-, and Pullulan-Degrading Activities in Bifidobacterial Strains (2006) (0)
- DIVERSITY OF CULTURABLE LACTOBACILLUS POPULATIONS FROM THE NEONATAL AND ADULT GASTROINTESTINAL TRACT: 965 (2004) (0)
- Comparison of two headspace extraction techniques to determine volatile profiles generated by lactic acid bacteria in a cheese model by GC-MS (2016) (0)
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What Schools Are Affiliated With Gerald F. Fitzgerald?
Gerald F. Fitzgerald is affiliated with the following schools:
