Henry Koffler

Q: What Schools Are Affiliated With Henry Koffler

Henry Koffler is affiliated with the following schools: University of California, Berkeley, University of Oxford, University of Minnesota, University of Arizona, University of Massachusetts Amherst, University of Wisconsin–Madison, Purdue University

Henry Koffler's AcademicInfluence.com Rankings

Henry Koffler

Computer Science

#6669

World Rank

#7029

Historical Rank

#1644

USA Rank

computer-science Degrees

Henry Koffler

Philosophy

#10809

World Rank

#14832

Historical Rank

#2014

USA Rank

Logic

#7805

World Rank

#9688

Historical Rank

#1222

USA Rank

philosophy Degrees

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Computer Science
Philosophy

Henry Koffler's Degrees

PhD Biochemistry University of California, Berkeley
Bachelors Chemistry University of California, Berkeley

Why Is Henry Koffler Influential?

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According to Wikipedia, Henry Koffler was an Austrian-born American scientist, academic and artist. Early life Koffler was born in Vienna, Austria. In 1939, at the age of 17, he emigrated by himself to the United States. The second recipient of the International Scholar by the University of Arizona, Koffler received his B.S. degree in Agricultural Chemistry in 1943 from the University of Arizona, and from the University of Wisconsin, his M.S. in Microbiology in 1944 and Ph.D. in Microbiology and Biochemistry in 1947.

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Henry Koffler's Published Works

Number of citations in a given year to any of this author's works

Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author

Published Works

IN VITRO FORMATION OF FLAGELLA-LIKE FILAMENTS AND OTHER STRUCTURES FROM FLAGELLIN. (1964) (135)
CORN STEEP LIQUOR IN MICROBIOLOGY. (1948) (127)
Purification and chemical properties of flagellin (1959) (70)
Protoplasmic differences between mesophiles and thermophiles. (1957) (68)
Basal Structure and Attachment of Flagella in Cells of Proteus vulgaris (1965) (64)
Attachment and Structural Features of Flagella of Certain Bacilli (1966) (57)
The chemistry and molecular architecture of the cell walls of Penicillium chrysogenum. (1969) (53)
Differentiation Within the Bacterial Flagellum and Isolation of the Proximal Hook (1970) (42)
Physical properties of flagellin from Proteus vulgaris, a study involving the application of the Archibald sedimentation principle. (1960) (42)
MOLECULAR BASIS OF BIOLOGICAL STABILITY TO HIGH TEMPERATURES. (1957) (39)
COMPARATIVE BIOCHEMISTRY OF THE HYDROGEN BACTERIA I (1953) (37)
Chemical Changes in Submerged Penicillin Fermentations (1945) (33)
Biochemistry of filamentous fungi. II. The quantitative significance of an oxidative pathway during the growth of Penicillum chrysogenum. (1956) (29)
Biochemistry of filamentous fungi. I. Oxidative metabolism of glucose by Penicillium chrysogenum. (1951) (29)
Purification and properties of beta-1,3-glucanase from the "lytic enzyme" of Bacillus circulans. (1963) (27)
Effect of Surface-Active Agents on Penicillin Yields (1950) (27)
The relative thermostability of cytoplasmic proteins from thermophilic bacteria. (1957) (26)
The Effect of Certain Mineral Elements on the Production of Penicillin in Shake Flasks (1947) (21)
Purification of flagella and flagellin with ammonium sulfate. (1957) (20)
Regulation of Flagellar Morphogenesis by Temperature: Involvement of the Bacterial Cell Surface in the Synthesis of Flagellin and the Flagellum (1973) (20)
The Effect of Certain Chemicals on Penicillin Production and Mold Metabolism in Shake Flask Fermentations (1945) (19)
CIRCULIN AN ANTIBIOTIC FROM AN ORGANISM RESEMBLING BACILLUS CIRCULANS (1949) (18)
Biochemistry of filamentous fungi. V. Endogenous respiration during concurrent metabolism of exogenous substrates. (1957) (18)
The use of esters of biologically active weak acids in overcoming permeability difficulties. (1952) (16)
BIOCHEMISTRY OF FILAMENTOUS FUNGI (1956) (16)
Biochemistry of filamentous fungi. III. Alternative routes for the breakdown of glucose by Fusarium lini. (1956) (15)
Combined influence of temperature and urethan on the respiration of rhizobium. (1947) (14)
Changes in polarimetric parameters associated with the polymerization of flagellin into flagellar filaments. (1969) (14)
Effect of Photodynamic Action on the Viscosity of Desoxyribonucleic Acid.∗ (1951) (13)
Hypotheses concerning the relative stability of flagella from thermophilic bacteria. (1957) (12)
Cysteine-cystine content and the free amino groups of flagellin. (1956) (11)
FACTORS AFFECTING STREPTOMYCIN YIELDS (1953) (11)
CORN STEEP LIQUOR IN MICROBIOLOGY (1948) (10)
Appearance of radioactivity from 14CO2 in formic and acetic acids during the autotrophic growth of Hydrogenomonas facilis. (1956) (10)
Conformational transitions in flagellins. I. Hydrogen ion dependency. (1968) (10)
ON THE NAMING OF TWO ANTIBIOTICS FROM MEMBERS OF THE BACILLUS CIRCULANS GROUP: CIRCULIN AND POLYPEPTIN (1949) (10)
Disintegration of flagella by acid. (1965) (10)
Metabolic Changes in Submerged Penicillin Fermentations on Synthetic Media (1946) (9)
The relative thermostability of flagella from thermophilic bacteria. (1957) (9)
The conversion of D-glucose to 5-keto-6-deoxy-D-arabohexose. (1961) (8)
BIOCHEMISTRY OF FILAMENTOUS FUNGI I (1951) (8)
Differentiation between circulins A and B and polymyxins A and E by paper chromatography. (1952) (8)
Isolation of 6-deoxy-D-altrose from chemically reduced hygromycin. (1962) (7)
PRELIMINARY EVIDENCE THAT BACTERIAL FLAGELLA ARE NOT “POLYSACCHARIDE TWIRLS” (1951) (7)
Incorporation of C1402 into Organic Compounds by Cell-free Extracts of Autotrophically Grown Hydrogenomonas sp.∗ (1955) (6)
THE EFFECT OF SHAKING ON BACTERIAL FLAGELLA AND MOTILITY (1951) (6)
Chapter V Production and Isolation of Flagella (1971) (5)
CHAPTER XVI – THE COMPARATIVE BIOCHEMISTRY OF MOLECULAR HYDROGEN (1951) (5)
CIRCULIN AN ANTIBIOTIC FROM AN ORGANISM RESEMBLING BACILLUS CIRCULANS. (1949) (5)
Metabolic Changes in Submerged Penicillin Fermentations on Synthetic Media. (1946) (4)
The Nature of Flagellar Antigens (1972) (4)
Spray Drying of Serratia marcescens in the Jet Spray Dryer (1977) (4)
Assay for circulin based on the release of cellular constituents. (1955) (3)
The Synthesis In Vitro of Flagellin by a Cell-Free Extract from Bacillus Pumilus (1968) (3)
A spray for the differentiation between aureomycin and terramycin on chromatograms. (1953) (3)
Antibiological polypeptides as illustrated by circulin (1950) (2)
Characterization of new glycosides from the fermentation broths of Streptomyces hygroscopicus. (1966) (2)
Detection and Isolation of New Glycosides in Culture Broths of Streptomyces hygroscopicus (1966) (2)
Bacterial flagella. (1971) (2)
ROTATING GLASS REACTION VESSEL FOR SMALL VOLUME TITRATION AND PH-STAT STUDIES. (1964) (1)
Purification and and chemical properties of flagellin. (1959) (1)
Inactivation of circulin by lipase. (1952) (1)
Paper chromatography of some basic, butyl alcohol-soluble antibiotics. (1954) (1)
[Bacterial flagellae, organs for active motion or parts of the external layer]. (1952) (0)
The effect of certain chemicals on penicillin production and mold metabolism in shake flask fermentations. (1945) (0)
The Nature of the Flagellar Hook and the Likely Involvement of Surface Structures in the Formation of Bacterial Flagellum (1973) (0)
BIOCHEMISTRY OF FILAMENTOUS FUNGI (1956) (0)
Regulation ofFlagellar Morphogenesis by Temperature: Involvement oftheBacterial Cell Surface intheSynthesis ofFlagellin andthe Flagellum (1973) (0)
Conf ormational Transitions in Flagellins (2003) (0)
Detection andIsolation ofNewGlycosides inCulture Broths ofStreptomyces hygroscopicus (1966) (0)
THE EFFECTOFSHAKINGON BACTERIALFLAGELLAAND MOTILITY (1951) (0)
PROTOPLASMIC DIFFERENCES BETWEEN MESOPHILES AND THERMOPHILES1 (2003) (0)
PROTOPLASMICDIFFERENCESBETWEEN MESOPHILESAND THERMOPHILES1 (1957) (0)
PROTOPLASMIC DIFFERENCES BETWEEN MESOPHILES AND THERMOPHILES (1957) (0)
Chemical changes in submerged penicillin fermentations. (1945) (0)

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What Schools Are Affiliated With Henry Koffler?

Henry Koffler is affiliated with the following schools:

Henry Koffler's Academic­Influence.com Rankings

Henry Koffler's Degrees

Why Is Henry Koffler Influential?

Henry Koffler's Published Works

Published Works

Other Resources About Henry Koffler

What Schools Are Affiliated With Henry Koffler?

Henry Koffler's AcademicInfluence.com Rankings