Henry P. Armsby
#174,104
Most Influential Person Across History
Agricultural and veterinary scientist
Henry P. Armsby's AcademicInfluence.com Rankings
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Henry P. Armsby's Degrees
- PhD Agricultural Chemistry University of Pennsylvania
Why Is Henry P. Armsby Influential?
(Suggest an Edit or Addition)According to Wikipedia, Henry Prentiss Armsby was an American agricultural chemist, animal nutritionist, and academic administrator. He served as Vice Principal and Acting Principal of the Storrs Agricultural School , associate director of the Wisconsin Agricultural Experiment Station , and director of the Agricultural Experiment Station and the Institute of Animal Nutrition at the Pennsylvania State University.
Henry P. Armsby's Published Works
Published Works
- A NATIONAL INSTITUTE OF NUTRITION. (1919) (47)
- A Respiration Calorimeter with Appliances for the Direct Determination of Oxygen (1906) (8)
- THE ORGANIZATION OF RESEARCH. (1920) (7)
- A COMPARISON OF THE OBSERVED AND COMPUTED HEAT PRODUCTION OF CATTLE. (1913) (6)
- THE INFLUENCE OF STANDING OR LYING UPON THE METABOLISM OF CATTLE (6)
- The Principles of Animal Nutrition; With Special Reference to the Nutrition of Farm Animals (6)
- SPECIAL MANURES FOR PARTICULAR CROPS. (1884) (6)
- THE NEW-YORK AGRICULTURAL EXPERIMENT-STATION. (1883) (6)
- THE DIGESTIBILITY OF CELLULOSE. (1885) (5)
- Net energy values and starch values (1919) (4)
- The Computation of Rations for Farm Animals by the Use of Energy Values (4)
- A SUGGESTION FOR A NEW UNIT OF ENERGY. (1907) (2)
- THE FOOD SUPPLY OF THE FUTURE. (1909) (2)
- THE ISODYNAMIC REPLACEMENT OF NUTRIENTS. (1903) (2)
- The nutrition of farm animals, by Henry Prentiss Armsby. (1)
- THE COST OF ROAST PIG. (1917) (1)
- From the Letter Files of S. W. Johnson (1)
- ERRORS IN DIGESTION EXPERIMENTS. (1885) (1)
- Manual of cattle-feeding : a treatise on the laws of animal nutrition and the chemistry of feeding-stuffs in the their application to the feeding of farm-animals (1)
- ON THE ENRICHMENT OF THE SOIL BY THE CULTIVATION OF 'ENRICHING CROPS.'. (1887) (1)
- The Carbon Dioxide: Heat Ratio in Cattle. (1)
- Nutritive value of cellulose. (1885) (1)
- DO ANIMALS EXCRETE FREE NITROGEN? (1885) (1)
- The Metabolism of Cattle as Affected by Standing (1915) (0)
- The absorption of bases by the soil (1877) (0)
- The principles of animal nutrition. With special reference to the nutrition of farm animals. By Henry Prentiss Armsby. (0)
- Experiments on the decay of nitrogenous organic substances (1874) (0)
- Report of the Committee on Experiments (1913) (0)
- THE WOBURN ROTATION EXPERIMENTS. (1884) (0)
- Manual of cattle-feeding. A treatise on the laws of animal nutrition and the chemistry of feeding stuffs in their application to the feeding of animals. With illustrations and an appendix of useful tables. (0)
- Nutritive Value of Cellulose (1885) (0)
- THE PROMOTION OF AGRICULTURAL SCIENCE. (1906) (0)
- The Cost of Roast Pig (1917) (0)
- A Suggestion for a New Unit of Energy (1907) (0)
- On the reaction of sulphuric acid upon tri-calcic phosphate (1876) (0)
- The conservation of food energy (0)
- Digestion experiments (1885) (0)
- IMITATION BUTTER. (1886) (0)
- The New-York Agricultural Experiment-Station (1883) (0)
- The Presidents Annual Address (0)
- The Nutrition of Farm Animals (0)
- LOSS OF NITROGEN FROM ARABLE SOILS. (1884) (0)
- Report of Standing Committee on Experiments (0)
- The Basal Katabolism of Cattle and Other Species. (0)
- Imitation Butter (1886) (0)
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