Herbert E. Longenecker

Herbert E. Longenecker's AcademicInfluence.com Rankings

Political Science

#2957

World Rank

#3461

Historical Rank

#1237

USA Rank

political-science Degrees

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Political Science

Herbert E. Longenecker's Degrees

PhD Political Science University of California, Berkeley
Masters Political Science University of California, Berkeley
Bachelors Political Science University of California, Berkeley

Why Is Herbert E. Longenecker Influential?

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According to Wikipedia, Herbert Eugene Longenecker was a biochemist who became an academic administrator at the University of Pittsburgh and University of Illinois Medical Center before becoming the eleventh president of Tulane University from 1960 to 1975.

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Herbert E. Longenecker's Published Works

Number of citations in a given year to any of this author's works

Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author

Published Works

IS '97: model curriculum and guidelines for undergraduate degree programs in information systems (1996) (761)
Effects of Black Widow Spider Venom on the Frog Neuromuscular Junction: Effects on End-plate Potential, Miniature End-plate Potential and Nerve Terminal Spike (1970) (265)
IS '95: guidelines for undergraduate IS curriculum (1995) (125)
Effects of Black Widow Spider Venom on the Frog Neuromuscular Junction: Effects on the Fine Structure of the Frog Neuromuscular Junction (1970) (120)
Composition and Structural Characteristics of Glycerides in Relation to Classification and Environment. (1941) (99)
IS'95: Guideline for Undergraduate IS Curriculum (1995) (88)
The effect of organic compounds upon vitamin C synthesis in the rat. (1940) (78)
From Teaching to Learning: Learner-Centered Teaching and Assessment in Information Systems Education (2008) (77)
Destruction of Mammalian Motor Nerve Terminals by Black Widow Spider Venom (1971) (64)
Distribution and characterization of beef plasma fatty acids. (1941) (56)
Information Systems '95: A Summary of the Collaborative IS Curriculum Specification of the Joint DPMA, ACM, AIS Task Force (1994) (46)
Deposition and utilisation of fatty acids. 1. Fat synthesis from high carbohydrate and high protein diets in fasted rats. (1939) (43)
Unsaturated Synthetic Glycerides. I. Unsymmetrical Monoöleo-Disaturated Triglycerides1 (1943) (38)
The Preparation of Some Unsaturated Fatty Acid Chlorides1 (1944) (35)
Using the IS 2002 Model Curriculum for Mapping an IS Curriculum (2004) (34)
An acceleration of vitamin C synthesis and excretion by feeding known organic compounds to rats. (1939) (33)
Deposition and utilisation of fatty acids. 2. The nonpreferential utilisation and slow replacement of depot fat consisting mainly of oleic and linoleic acids; and a fatty acid analysis of corn oil. (1939) (31)
Deposition and utilisation of fatty acids of low molecular weight; and a fatty acid analysis of coconut oil. (1939) (30)
A further study of the component acids of ox depot fat, with special reference to certain minor constituents. (1937) (29)
The use of refractive index measurements in fatty acid ester analyses (1944) (26)
COMPONENT FATTY ACIDS OF EARLY AND MATURE HUMAN MILK FAT (1944) (25)
X-Ray Investigation of Glycerides. III. Diffraction Analyses of Symmetrical Monoöleyl-disaturated Triglycerides1,2 (1946) (25)
Further determination and characterisa tion of the component acids of butter fat. (1938) (22)
Information systems '95 curriculum model: a collaborative effort (1994) (22)
A common theme for IT degree programs (2003) (22)
A Database Management Assessment Instrument (2013) (22)
Studies on the nutritional basis of abnormal behavior in albino rats. 4. Convulsive seizures associated with pyridoxine deficiency. (1944) (21)
Unsaturated Synthetic Glycerides. IV. Symmetrical Monoöleo-disaturated Triglycerides1 (1944) (21)
Applicability of CMMI to the IS Curriculum: A Panel Discussion (2003) (20)
A study of the antioxidant effectiveness of several compounds on vegetable fats and oils (1944) (20)
Information Systems National Assessment Update: The Results of a Beta Test of a New Information Systems Exit Exam Based on the IS 2002 Model Curriculum (2004) (18)
Centruroides sculpturatus venom and platelet reactivity: possible role in scorpion venom-induced defibrination syndrome. (1981) (18)
Why is the Learner-Centered Paradigm so Profoundly Important for Information Systems Education? (2008) (16)
Assessing Readiness of IS Majors to Enter the Job Market: An IS Competency Exam Based on the Model Curriculum (2003) (16)
Ricinus Lipase, its Nature and Specificity1 (1935) (15)
Information Systems Curricula:A Fifty Year Journey (2013) (15)
VITAMIN C SYNTHESIS AND EXCRETION BY THE RAT (1939) (14)
UNDERGRADUATE INFORMATION SYSTEMSMODEL CURRICULUM UPDATE IS 2002 (2002) (14)
IS 2002 and ABET Accreditation: Meeting the ABET Program Outcome Criteria. (2010) (14)
Fatty acid analyses of known mixtures of purified methyl esters (1945) (14)
A Methodology to Assist Faculty in Developing Successful Approaches for Achieving Learner-Centered Information Systems Curriculum Outcomes: Team Based Methods (2008) (14)
The use of fatty acid ester distillation methods in fat analysis (1940) (13)
X-Ray Investigation of Glycerides. I. Diffraction Analyses of Isomeric Monoglycerides1 (1944) (13)
Antioxidant losses during the induction period of fat oxidation (1944) (12)
The fat composition of milk-fed rats. (1938) (12)
IS'2000: On Updating the IS'97 Model Curriculum for Undergraduate Programs of Information Systems (1999) (12)
Is There a Need For a Computer Information Systems Model Curriculum (2013) (12)
I.S. '97 (panel): a report and panel discussion of the joint ACM/AIS/DPMA information systems curriculum for four year undergraduate programs (1997) (12)
A rapid flood risk assessment method for response operations and nonsubject‐matter‐expert community planning (2019) (11)
IS 2002 and Accreditation: Describing the IS Core Areas in Terms of the Model Curriculum (2004) (11)
Unsaturated synthetic glycerides (1944) (11)
IS'2000 Model Curriculum and Guidelines for Undergraduate Degree Programs in Information Systems: Update Progress from IS'97 (1999) (11)
Fatty acids synthesised by the action of thiamine. (1940) (11)
Unsaturated Synthetic Glycerides. II. Unsymmetrical Dioleo-monosaturated Triglycerides1 (1943) (10)
Information Systems Analyst (ISA): A Professional Certification Based On The IS2002 Model Curriculum (2011) (9)
A Health Informatics Curriculum Congruent with IS 2010 and IMIA Recommendations for an Undergraduate Degree. (2012) (9)
The relation of the vitamin B complex and liver and pancreas extracts to fat synthesis. (1941) (8)
Unsaturated Synthetic Glycerides. III. Unsaturated Symmetrical Mixed Diglycerides1 (1944) (7)
ADOPTION AND USAGE OF THE IS'97 MODEL CURRICULUM: RESULTS OF A FACULTY SURVEY (2001) (7)
Further Studies on the Nature of Ricinus Lipase and its Action1 (1937) (7)
Changes occurring in fat autoxidation (1945) (6)
Using IS2002 to Assess the Impact of a Proposed Curriculum Change (2004) (6)
Delivering integrated HAZUS-MH flood loss analyses and flood inundation maps over the Web. (2013) (5)
Tissue lipids in ascorbic-acid-deficient guinea pigs. (1944) (5)
Inhibition of the angiotensin converting enzyme by venom of the scorpion Centruroides sculpturatus. (1980) (5)
Integrating program evaluation and a new certification for information technology professionals (2004) (5)
Development of assessment for undergraduate programs of information technology, and certification for program graduates (2005) (5)
A Recommendation for a Professional Focus Area in Data Management for the IS2002 Information Systems Model Curriculum. (2010) (5)
Improved learning by use of a video knowledge-base (1992) (5)
Interactions of Venoms and Venom Components with Blood Platelets (1984) (5)
A Study of Information Systems Programs Accredited by ABET In Relation to IS 2010 (2014) (4)
Component fatty acids of guinea pig body fat. (1944) (4)
Component fatty acids from the fat of cow colostrum. (1944) (4)
Vegetable Fats and Oils. (Scientific Books: Vegetable Fats and Oils (Their Chemistry, Production and Utilization for Edible, Medicinal and Technical Purposes)) (1944) (4)
Health Informatics as an ABET-CAC Accreditable IS Program. (2012) (4)
Suggested Characteristics of User Interfaces in Support of IS 2002 Curriculum Model Implementation and Program Accreditation (2006) (4)
Aligning ICCP Certification With The IS2002 Model Curriculum: A New International Standard (2011) (4)
Integrating Institutional and Individual Information Systems Assessment Through the Center for Computing Education Research (2007) (4)
A Cognitive Based Approach To The Implementation Of The Introductory Computer Science Programming Sequence (1996) (4)
AN EFFECT OF LIPID FEEDING UPON VITAMIN C EXCRETION BY THE RAT. (1938) (3)
Aliphatic Beta Monoglycerides1 (1943) (3)
Breadth and Depth of Coverage in IS Areas for Curriculum Accreditation: A National Study (2005) (3)
Data: data to algorithm translator analysis (1989) (3)
HIPAA Certification and Training Guidelines for Healthcare Organizations: An IS 2002 Model Curriculum Implementation (2006) (3)
The Chemistry of the Lipids (1945) (2)
Data management for a non-human primate research laboratory (1982) (2)
Engaging in Reflective Decision-Making: The Role of Skills in the Developmentof the Information Systems Undergraduate Curriculum (2012) (2)
Using Polya to Teach System Development Methodologies: Fostering a Role Perspective in IS Students (2000) (2)
Proposed joint ACM/DPMA/AIS undergraduate information systems degree curriculum model (abstract) (1995) (2)
Development Of The CDMIQ Exam For Program Assessment And Job Entry Certification Of Data Management And Information Quality: ADAMA And ICCP Sponsored Activity Of The Center For Computing Education Research (CEER) Based On IS2002 And SIGITE 2005 Curricula Extensions (2007) (1)
AITP-Sponsored Enhancements to the Information Systems Model Curriculum (2007) (1)
Brain resistance to protein loss on restricted protein intake in weanling rats (1979) (1)
A metric for the effectiveness of graphical language presentation in terms of competency (1990) (1)
The Role of Skills in the Development of the Un- dergraduate Curriculum: The Case for Double- Loop Learning in Decision-Making (2010) (1)
Food and Nutrition Section: Chemicals Introduced in Foods (Chemicals Introduced in the Production of Foods) * (1950) (1)
Model undergraduate curriculum guidelines for I.S. programs (1997) (1)
Studies on the nutritional basis of abnormal behavior in albino rats; the effect of pyridoxine deficiency upon sound-induced magnesium tetany. (1945) (1)
Food and Nutrition Section: Chemicals Introduced in Foods * (1951) (1)
The Effect of Certain Salts and Cholesterol on the Activity of Ricinus Lipase1 (1937) (1)
A Partnership Between the City of Mobile and the University of South Alabama for Implementation of Strategic Initiatives: An Innovative Just in time Method for Learning IS Development While Providing Critically Needed Service (1996) (1)
Fats in Human Nutrition. (1944) (1)
Trying to Hit a Moving Target: Report on Proposed Joint ACM/DPMA/AIS/ICIS Undergraduate IS Curriculum Update (1994) (1)
Investigation of flood modeling and inundation mapping techniques for Hurricane Harvey using the WRF-Hydro modeling framework (2018) (0)
Development-Process-Flow Templates to Advance a Functional Presentation of the DAMA Curriculum Framework to Ensure Information Quality by Achieving CMMI Level 3 in Enterprise Projects (2006) (0)
USGS and FEMA Collaborate to Expand Flood Mapping and Risk Assessment Science (2007) (0)
Fats and Oils: Fats and Oils (An Outline of Their Chemistry & Technology) . By H. G.. Kirschenbauer. 154 pp. New York: Reinhold Publishing Corporation. 1944. $2.75. (1945) (0)
Assessment Benchmarking: Understanding and Using Assessment Results (2010) (0)
Hurricane Storm Surge Risk Analysis for the U.S. (2010) (0)
DEPOSITION AND UTILIZATION OF FATTY ACIDS (2003) (0)
Definition of menus as an abstract data type (1989) (0)
Problem analysis and solution development mechanism for DATA (abstract and references only): data to algorithm translator analysis (1991) (0)
FATTY ACIDS SYNTHESIZED BY THE ACTION OF THIAMINE* (2003) (0)
Fats in Human Nutrition1 (1944) (0)
The inclusion of data frames illustrating data flow in control structure charts for novice students (1990) (0)
The role of the foundation trustee. (1975) (0)
Letters to the editor: pictures of molecular orbit (1965) (0)
Great vision, amply justified : the story of Tulane University (1968) (0)
Longenecker , Fricke , and King (2000) (0)
Comprehensive Writing Assignments Across the Information Systems Curriculum (1996) (0)
An Effect of Lipid Feeding Upon Vitamin C Excretion by the Rat (1938) (0)
Forecasted Flood Depth Grids Providing Early Situational Awareness to FEMA during the 2017 Atlantic Hurricane Season (2017) (0)
145 New members added in 6 months (1944) (0)
Vegetable Fats and Oils: Vegetable Fats and Oils (Their Chemistry, Production and Utilization for Edible, Medicinal and Technical Purposes) . By George S. Jamieson. Second edition. 508 pp. New York City: Reinhold Publishing Company. 1943. $6.75. (1944) (0)
A graphical abstract data type simulator (1991) (0)
The establishment and application of a metric for graphical design language (abstract) (1990) (0)
Industrial oil and fat products . Alton E. Bailey. New York: Interscience Publishers, 1945. Pp. x + 735. (Illustrated.) $10.00. (1946) (0)
Increased productivity using a preprocessor for Dataflex Fourth Generation Database Language (abstract) (1990) (0)
Developing Concepts and Practices of Research in Computing (2012) (0)
Chemical additives in foods. (1951) (0)
An investigation into the application of a graphical, rule-based system utilizing reversible data structures as a possible model for human pedigree systems (abstract) (1990) (0)
FURTHER DETERMINATION AND CHARACTERIZATION OF THE COMPONENT ACIDS OF BUTTER FAT BY (2000) (0)

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Herbert E. Longenecker's Academic­Influence.com Rankings