Ichiro Chibata

Ichiro Chibata's AcademicInfluence.com Rankings

Ichiro Chibata

Biology

#8609

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#11712

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Biotechnology

#109

World Rank

#111

Historical Rank

biology Degrees

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Biology

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Ichiro Chibata's Published Works

Number of citations in a given year to any of this author's works

Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author

Published Works

Trends in Biotechnology (1982) (264)
Immobilized Aspartase-Containing Microbial Cells: Preparation and Enzymatic Properties (1974) (226)
Immobilization of enzymes and microbial cells using carrageenan as matrix (1979) (144)
Studies on continuous enzyme reactions. I. Screening of carriers for preparation of water-insoluble aminoacylase. (1966) (137)
Production of l-Phenylalanine from trans-Cinnamic Acid with Rhodotorula glutinis Containing l-Phenylalanine Ammonia-Lyase Activity (1981) (133)
Basic studies for continuous production of L-aspartic acid by immobilized Escherichia coli cells. (1974) (115)
Screening of matrix suitable for immobilization of microbial cells (1977) (111)
Transformations of organic compounds by immobilized microbial cells. (1977) (111)
Method for the racemization of optically active amino acids (1983) (107)
Studies on continuous enzyme reactions. IV. Preparation of a DEAE‐sephadex–aminoacylase column and continuous optical resolution of acyl‐DL‐amino acids (1967) (101)
Engineering analysis of continuous production of L‐aspartic acid by immobilized Escherichia coli cells in fixed beds (1975) (95)
Continuous production of L‐citrulline by immobilized Pseudomonas putida cells (1974) (93)
Production of L-amino acids by aminoacylase adsorbed on DEAE-Sephadex. (1976) (90)
Biocatalysis: Immobilized cells and enzymes (1986) (83)
Continuous production of L‐aspartic acid by immobilized aspartase (1973) (81)
Production and utilization of amino acids. (1978) (81)
Immobilization of Brevibacterium flavum with carrageenan and its application for continuous production of l-malic acid (1980) (79)
Studies on Continuous Enzyme Reactions (1969) (75)
Immobilization of Escherichia coli cells containing aspartase activity with kappa-carrageenan. Enzymic properties and application for L-aspartic acid production. (1979) (74)
Immobilization of Escherichia coli cells having aspartase activity with carrageenan and locust bean gum (1979) (73)
Conversion of Glycerol to Dihydroxyacetone by Immobilized Whole Cells of Acetobacter xylinum (1979) (72)
Use of immobilized cells. (1981) (71)
Antioxidant properties of branched-chain amino acid derivatives. (1979) (71)
Continuous production of L-malic acid by immobilized cells (1983) (67)
Continuous production of urocanic acid by immobilized Achromobacter liquidum cells (1974) (66)
Continuous production of ethanol using immobilized growing yeast cells (1980) (66)
Lentinacin: a new hypocholesterolemic substance inLentinus edodes (1969) (60)
Immobilized microbial cells and their applications (1980) (60)
Biotechnology of amino acid production (1986) (60)
Studies on immobilized enzymes. IX. Preparation and properties of aminoacylase covalently attached to halogenoacetylcelluloses. (1971) (58)
Studies on continuous enzyme reactions. 3. Enzymatic properties of the DEAE-cellulose-aminoacylase complex. (1967) (56)
Biosynthesis of norvaline, norleucine, and homoisoleucine in Serratia marcescens. (1976) (56)
Continuous production ofL-alanine usingPseudomonas dacunhae Immobilized with Carrageenan (1980) (51)
A new immobilization of microbial cells (1979) (49)
Studies on immobilized enzymes. X. Preparation and properties of aminoacylase entrapped into acrylamide gel-lattice. (1972) (48)
Crystallization and properties of L-arginine deiminase of Pseudomonas putida. (1975) (48)
L-asparaginase from Proteus vulgaris. Purification, crystallization, and enzymic properties. (1972) (46)
Kinetcs and decay of fumarase activity of immobilized Brevibacterium ammoniagenes cells for continuous production of L‐malic acid (1977) (45)
Enzymatic properties of microcapsules containing asparaginase. (1973) (44)
Immobilized tannin — a novel adsorbent for protein and metal ion (1986) (43)
Threonine degradation by Serratia marcescens (1978) (43)
Preparation and Properties of Immobilized Naringinase Using Tannin-aminohexyl Cellulose (1978) (40)
Antioxidant activity of browning products prepared from low molecular carbonyl compounds and amino acids (1977) (40)
Continuous production ofL‐isoleucine using immobilized growing Serratia marcescens cells (1980) (39)
Immobilized Microbial Cells with Polyacrylamide Gel and Carrageenan and Their Industrial Applications (1979) (39)
Preparation of adsorbents for pyrogen adsorption (1982) (37)
Preparation and characteristics of microcapsules containing asparaginase (1972) (37)
Enzymatic production of L-alanine by Pseudomonas dacunhae. (1965) (36)
Fermentative production of dihydroxyacetone by Acetobacter suboxydans ATCC 621. (1979) (36)
Polyphosphate Kinase: Distribution, Some Properties and Its Application as an ATP Regeneration System (1988) (35)
Studies on continuous enzyme reactions. II. Preparation of DEAE-cellulose-aminoacylase column and continuous optical resolution of acetyl-DL-methionine. (1966) (35)
Enzymatic Production of l-Citrulline by Pseudomonas putida (1971) (34)
Production of L-aspartic acid by microbial cells entrapped in polyacrylamide gels. (1976) (34)
Studies on Continuous Enzyme Reactions : (VIII)Kinetics and Pressure Drop of Aminoacylase Column (1971) (34)
Characteristics of immobilized histamine for pyrogen adsorption. (1983) (34)
Studies on Continuous Enzyme Reactions: Part V. Kinetics and Industrial Application of Aminoacylase Column for Continuous Optical Resolution of Acyl-dl-Amino AcidsPart VI. Enzymatic Properties of the DEAE-Sephadex-Aminoacylase Complex (1969) (34)
Enhancement of isoleucine hydroxamate-mediated growth inhibition and improvement of isoleucine-producing strains of Serratia marcescens (1977) (34)
Glycolytic pathway as an ATP generation system and its application to the production of glutathione and NADP (1981) (33)
Pathway for isoleucine formation form pyruvate by leucine biosynthetic enzymes in leucine-accumulating isoleucine revertants of Serratia marcescens. (1977) (33)
Valine Accumulation by α-Aminobutyric Acid-Resistant Mutants of Serratia marcescens (1971) (33)
Continuous production of glutathione using immobilized microbial cells containing ATP generating system. (1980) (32)
Studies on continuous enzyme reactions. VII. Activation of water-insoluble aminoacylase by protein denaturing agents. (1971) (31)
Continuous production of ethanol in high concentration using immobilized growing yeast cells (2004) (31)
Industrial Applications of Immobilized Enzymes and Immobilized Microbial Cells (1976) (31)
Immobilized Living Microbial Cells (1983) (30)
[16] Immobilization of cells in carrageenan (1987) (30)
Continuous production of NADP by immobilized Brevibacterium ammoniagenes cells (1979) (30)
Metaphosphate: A New Phosphoryl Donor for NAD Phosphorylation (1980) (30)
Transductional construction of a threonine-producing strain of Serratia marcescens (1979) (30)
Continuous production ofL-malic acid by immobilizedBrevibacterium ammoniagenes cells (1976) (30)
Transductional construction of a threonine-hyperproducing strain of Serratia marcescens: lack of feedback controls of three aspartokinases and two homoserine dehydrogenases (1983) (29)
Increase in Isoleucine Accumulation by α-Aminobutyric Acid-Resistant Mutants of Serratia marcescens (1971) (28)
Immobilized D-Amino Acid Oxidase Preparation, Some Enzymatic Properties, and Potential Uses (1974) (28)
Comparative effects of casein and amino acid mixture simulating casein on growth and food intake in rats. (1973) (27)
Elactron Microscopic Observation on Immobilized Growing Yeast Cells (1980) (27)
Reason for higher stability of aspartase activity of immobilized Escherichia coli cells. (1977) (27)
Isoleucine Hydroxamate, an Isoleucine Antagonist (1971) (27)
Industrial application of immobilized enzyme systems (1978) (26)
L-Norvaline and L-homoisoleucine formation by Serratia marcescens,. (1976) (26)
Threonine production by regulatory mutants of Serratia marcescens (1978) (26)
Continuous production of NADP by immobilized Achromobacter aceris cells (1978) (25)
Enzymatic production of urocanic acid by Achromobacter liquidum. (1974) (25)
Purification of High Molecular Weight Urokinase from Human Urine and Comparative Study of Two Active Forms of Urokinase (1983) (24)
Excretion of glutathione by methylglyoxal-resistant Escherichia coli. (1980) (24)
Continuous production of L-arginine using immobilized growing Serratia marcescens cells: Effectiveness of supply of oxygen gas (1984) (23)
Nutritional responses of tumor-bearing rats to oral or intravenous feeding. (1982) (23)
Studies on the Fermentative Preparation of L-Aspartic Acid from Fumaric Acid (1960) (23)
Improvement of Stability of Fumarase Activity of Brevibacterium flavum by Immobilization with κ-Carrageenen and Polyethyleneimine (1982) (23)
Preparation and properties of asparaginase entrapped in the lattice of polyacrylamide gel. (1974) (22)
Continuous production of L-aspartic acid (1986) (21)
Stimulation of L-asparate beta-decarboxylase formation by L-glutamate in Pseudomonas dacunhae and Improved production of L-alanine (1979) (21)
Production of l-alanine from ammonium fumarate using two immobilized microorganisms (1982) (21)
Continuous production of 6-aminopenicillanic acid from penicillin by immobilized microbial cells (1976) (21)
Properties of isoleucine hydroxamate-resistant mutants of Serratia marcescens. (1971) (20)
Production of L-arginine by arginine hydroxamate-resistant mutants of Bacillus subtilis. (1971) (20)
L-Phenylalanine formation from acetamidocinnamic acid by newly isolated bacteria (1984) (20)
Stereochemistry of the conversions of L-threonine and D-threonine into 2-oxobutanoate by the L-threonine and D-threonine dehydratases of Serratia marcescens. (2005) (18)
Participation of lysine-sensitive aspartokinase in threonine production by S-2-aminoethyl cysteine-resistant mutants of Serratia marcescens (1979) (18)
Optical resolution of DL-amino acids by preferential crystallization procedure (1973) (18)
Preparation and Properties of Naringinase Immobilized by Ionic Binding to DEAE-Sephadex (1977) (18)
Immobilization of aminoacylase by adsorption to tannin immobilized on aminohexyl cellulose (1979) (18)
[41] Production of l-malic acid by immobilized microbial cells (1987) (17)
Glutathione production coupled with an ATP regeneration system (1980) (17)
Crystalline L-aspartate beta-decarboxylase of Pseudomonas dacunhae. I. Crystallization and some physiocochemical properties. (1969) (17)
Norvaline accumulation by regulatory mutants of Serratia marcescens. (1977) (17)
Multivalent Repression and Genetic Derepression of Isoleucine-Valine Biosynthetic Enzymes in Serratia marcescens (1971) (16)
Nonenzymatic Browning Reactions of Dihydroxyacetone with Amino Acids or Their Esters (1980) (16)
Immobilized Cells: Historical Background (1983) (16)
Biosynthetic pathway of beta-methylnorleucine, an antimetabolite produced by Serratia marcescens. (1981) (15)
Production of L-proline by Kurthia catenaforma. (1968) (15)
Stabilization of L-Aspartate β-Decarboxylase Activity of Pseudomonas dacunhae Immobilized with Carrageenan (1981) (15)
Screening of microorganisms having high fumarase activity and their immobilization with carrageenan (1979) (15)
l-Tryptophan Production by Achromobacter liquidum (1983) (15)
Characteristics and applications of N-(ω-aminohexyl-l-aspartic acid sepharose as an affinity adsorbent (1974) (14)
L-Histidine production by histidase-less regulatory mutants of Serratia marcescens constructed by transduction (1977) (14)
Preparation of optically active proline. Optical resolution of N-acyl-DL-proline by preferential crystallization procedure. (1976) (14)
Increase in arginine and citrulline production by 6-azauracil-resistant mutants of Bacillus subtilis (1977) (14)
Transductional construction of an isoleucine-producing strain of Serratia marcescens. (1980) (14)
Improvement of production of l-aspartic acid using immobilized microbial cells (1984) (14)
Use of Immobilized Cell Systems to Prepare Fine Chemicals (1979) (14)
Effect of High Oxygen Partial Pressure on the Conversion of Sorbitol to Sorbose by Acetobacter suboxydans : Studies on Aerobic Fermentation(II) (1978) (14)
Characteristics of immobilized tannin for protein adsorption (1981) (14)
Asymmetric Transformation of DL-p-Hydroxyphenylglycine by a Combination of Preferential Crystallization and Simultaneous Racemization of the o-Toluenesulfonate (1985) (13)
Utilization of Cyclic Amides and Formation of ω-Amino Acids by Microorganisms (1965) (13)
The stability of the supersaturation state in optical resolution by the preferential crystallization procedure. (1981) (13)
Immobilization of cells in carrageenan. (1987) (13)
Stabilization of fumarase activity ofBrevibacterium flavum cells by immobilization with k-carrageenan (1983) (13)
The optical resolution and asymmetric transformation of DL-p-hydroxyphenylglycine with (+)-1-phenylethanesulfonic acid (1987) (13)
Crystallographic studies on L-asparaginase from Proteus vulgaris. II. Symmetry and location of the tetrameric molecule. (1975) (13)
INDUSTRIAL PRODUCTION OF L-ALANINE FROM AMMONIUM FUMARATE USING IMMOBILIZED MICROBIAL CELLS OF TWO KINDS (1986) (13)
Production of coenzyme A by Sarcina lutea. (1974) (13)
New Method for Immobilization of Microbial Cells and its Industrial Application (1978) (13)
Asymmetric Transformation of N-Acyl-DL-amino Acids (1981) (13)
Racemization of Optically Active Amino Acid Salts and an Approach to Asymmetric Transformation of DL-Amino Acids (1983) (13)
Asymmetric transformation of N-acetyl-DL-leucine. (1981) (13)
Studies on Amino Acids. VIII (1957) (13)
Construction of an L-arginine-producing mutant in Serratia marcescens. Use of the wide substrate specificity of acetylornithinase. (1978) (12)
Leucine accumulation by isoleucine revertants of Serratia marcescens resistant to -aminobutyric acid: lack of both feedback inhibition and repression. (1973) (12)
Application of ion exchangers in organic reactions. V. Application to the Friedländer quinoline synthesis. (1955) (12)
Synergistic Ternary Antioxidant Compositions Comprising Tocopherol, Partially Hydrolyzate of Gelatin and Organic Acid (1979) (12)
[21] Coenzyme A (1974) (12)
Norleucine accumulation by a norleucine-resistant mutant of Serratia marcescens (1977) (12)
Crystalline aspartic β-decarboxylase of pseudomonas dacunhae (1967) (12)
Production of D-alanine by Corynebacterium fascians. (1973) (12)
Production of flavine-adenine dinucleotide from riboflavine by a mutant of Sarcina lutea. (1974) (12)
Selection of Microorganisms Producing Flavin-Adenine Dinucleotide from FMN and Adenine (AMP) and Production of Flavin-Adenine Dinucleotide by Sarcina lutea (1973) (11)
Production of L-Alanine from Ammonium Fumarate Using Two Types of Immobilized Microbial Cells (1982) (11)
Evaluation of an infusion solution enriched with branched chain amino acid in parenteral nutrition of rats. (1980) (11)
Continuous Production of l‐Alanine Using Pseudomonas dacunhae Immobilized with Carrageenan (1980) (11)
PRODUCTION OF L-ALANINE FROM AMMONIUM FUMARATE USING TWO MICROBIAL CELLS IMMOBILIZED WITH k-CARRAGEENAN (1985) (11)
Isoleucine Accumulation by Regulatory Mutants of Serratia marcescens: Lack of Both Feedback Inhibition and Repression (1972) (11)
Isolation of Escherichia coli B Mutant Deficient in Glutathione Biosynthesis (1981) (11)
ENZYMATIC PRODUCTION OF DIHYDROXYACETONE BY ACETOBACTER SUBOXYDANS ATCC 621 (1979) (11)
Application of immobilized enzymes and immobilized microbial cells for productions of L-amino acids and organic acids. (1978) (11)
Glutathione production by immobilized Saccharomyces cerevisiae cells containing an ATP regeneration system (2004) (11)
An automated recording incubator for tube culture of microorganisms (1980) (11)
Production of L-serine by Sarcina albida (1979) (10)
Studies on the isoleucine fermentation. II. On the mechanism of isoleucine formation and threonine dehydrase. (1962) (10)
Crystalline L-histidine ammonia-lyase of Achromobacter liquidum. Crystallization and enzymic properties. (1975) (10)
Plasma amino acids and stomach contents of rats fed casein and the corresponding amino acid mixture. (1974) (10)
Continuous Production of L‐Alanine: Successive Enzyme Reactions with Two Immobilized Cells (1984) (10)
Applications of Immobilized Enzymes and Immobilized Microbial Cells for L-Amino Acid Production (1975) (10)
Reasons for the high stability of fumarase activity ofBrevibacterium flavum cells immobilized with k-carrageenan gel (1983) (10)
Application of Ion Exchangers in Organic Reactions. I. : Application to the Fischer Indole Synthesis. (1953) (9)
beta-methylnorleucine, an antimetabolite produced by Serratia marcescens. (1981) (9)
Continuous production of glutathione by immobilized Saccharomyces cerevisiae cells (1978) (9)
AMINO ACID ISOMERIZATION IN THE PRODUCTION OF L-PHENYLALANINE FROM D-PHENYLALANINE BY BACTERIA. (1965) (9)
Induction and stabilization of l-phenylalanine ammonia-lyase activity in Rhodotorula glutinis (1983) (9)
Industrial Applications Of Immobilized Biocatalysts And Biomaterials (1996) (9)
On the activation mechanism of L-aspartate β-decarboxylase from Pseudomonasdacunhae by α-ketoglutarate (1968) (9)
Oxygen Transfer in Shaken Flask Cultures and the Conversion of Sorbitol to Sorbose by Acetobacter suboxydans : Studies on Aerobic Fermentation(I) (1978) (9)
[43] Continuous l-alanine production using two different immobilized microbial cell preparations on an industrial scale (1987) (9)
Production of l-Glutamine by a Penicillin-Resistant Mutant of Flavobacterium rigense (1980) (9)
Production of Nicotinalnide Adenine Dinucleotide by Saecharomyces carlsbergensis (1973) (9)
Development of Enzyme Engineering—Application of Immobilized Cell System (1980) (9)
l-Serine Production by a Mutant of Sarcina albida Defective in l-Serine Degradation (1983) (8)
Proposed standard for human blood vitamin B1 value using HPLC (1999) (8)
L-Glutamine formation by Flavobacterium rigense (1979) (8)
Studies on Amino Acids. VII (1957) (8)
Crystallization of L‐arginine deiminase from Pseudomonas Putida (1971) (8)
Purification of coenzyme a by affinity chromatography (1974) (8)
The Preparation of DL-Isoleucine by Asymmetric Transformation (1984) (8)
A facile method for the production of D-p-hydroxyphenylglycine. Asymmetric transformation of DL-p-hydroxyphenylglycine using (+)-1-phenylethanesulfonic acid (1987) (8)
[58] ε-Lysine acylase from Achromabacter pestifer (1970) (8)
Antioxidant effect of peptide in combination with sugar on autoxidation of edible oils. (1981) (7)
Design of a Bioreactor Using Immobilized Biocatalysts for the Slurry Reaction Production of L‐Malic Acid (1988) (7)
Production of Useful Chemicals Using Cells Immobilized with Polyacrylamide and Carrageenan (1980) (7)
Studies on Amino Acids (1957) (7)
Optical resolution of DL-lysine by preferential crystallization procedure. (1973) (7)
On the substrate specificity of the bacterial ɛ-lysine acylase (1964) (7)
Industrial applications of immobilized proteins. (1991) (7)
Preparation of D-p-Hydroxyphenylglycine. Optical Resolution of DL-p-Hydroxyphenylglycine with d-3-Bromocamphor-8-sulfonic Acid (1979) (7)
Stereochemistry of the conversions in vivo of L- and D-threonine into 2-oxobutanoic acid by the L- and D-threonine dehydratases of Serratia marcescens (1977) (7)
Preparation of optically active 6-chlorotryptophan and tryptophan. (1975) (7)
ɛ-Lysine Acylase in Bacteria (1962) (6)
An intensely sweet analogue of kynurenine: 3-(4-chloroanthraniloyl)-DL-alanine. (1980) (6)
Crystalline L-aspartate beta-decarboxylase of Pseudomonas dacunhae. II. Subunit and amino acid composition. (1970) (6)
Continuous Enzyme Reactions by Immobilized Microbial Cells (1974) (6)
Alteration of the substrate specificity of Aspergillus oryzae beta-galactosidase by modification with polyethylene glycol. (1984) (6)
Shaking Method for Tube Cultures of Microorganisms (1979) (6)
Properties of polyphosphate glucokinase in Achromobacter butyri. (1978) (6)
Mechanism of D-alanine production by Corynebacterium fascians (1976) (6)
Preparation of d-p-Hydroxyphenylglycine: Optical Resolution of dl-p- Hydroxyphenylglycine by Preferential Crystallization Procedure (1978) (6)
Construction of an arginine-producing strain of Serratia marcescens (1985) (6)
L-Asparaginase from Proteus vulgaris. Subunit and amino acid composition. (1973) (6)
Stabilization of Fumarase Activity of Brevibacterium Flavum Cells by Immobilization with κ-Carrageenan and Polyethyleneimine (1982) (6)
Effect of nitrogen source on nutritional management after small bowel resection in rats. (1978) (5)
Production of Nicotinamide Adenine Dinucleotide by Saccharomyces carlsbergensis (1973) (5)
Accumulation of Nicotinamide Adenine Dinucleotide in Baker's Yeast by Secondary Culture (1973) (5)
Studies on Amino Acids. IV (1957) (5)
Hemin-Catalyzed Peroxidation Test for Rapid Evaluation of Antioxidant Activity (1978) (5)
A Metaphosphate-dependent Nicotinamide Adenine Dinucleotide Kinase from Brevibacterium ammoniagenes (1980) (5)
Nitrogen source primarily supplied by amino acids and the efficacy for maximal growth of rats. (1976) (5)
Effect of casein and a corresponding amino acid mixture on rat repletion after protein depletion. (1974) (5)
Preparation of immobilized tannins for protein adsorption (1978) (5)
Utilization of Immobilized Enzymes and Immobilized Microbial Cells (1974) (5)
Antioxidant activity of browning products of triose sugar and amino acid. (1975) (5)
Stability of fumarase activity of Brevibacterium flavum immobilized with ϰ-carrageenan and Chinese gallotannin (1984) (5)
Studies on Amino Acids. XIV (1960) (5)
Application of Immobilized Enzymes for Asymmetric Reactions (1982) (5)
STUDIES ON THE ISOLEUCINE FERMENTATION. 3. THE INCORPORATION OF D-THREONINE-2-C14 AND UNIFORMLY LABELED GLUCOSE-C14 INTO ISOLEUCINE. (1964) (5)
Threonine production by ethionine-resistant mutants of Serratia marcescens (1983) (4)
Studies on the fermentative production of L‐isoleucine (1960) (4)
Adsorbents for Removal of Pyrogen (1987) (4)
Quantitative determination of oxidized pyridine nucleotides by a paper chromatographic technique. (1972) (4)
Industrial production of L-alanine using immobilized Escherichia coli and Pseudomonas dacunhae. (1984) (4)
Isolation and Characterization of a Methanol-utilizing Bacterium Pseudomonas putida Strain 981 (1977) (4)
Application of ion exchangers in organic reactions. III. Application to the rearrangement of hydrazobenzene derivatives. (1954) (4)
Effect of L-aspartic acid and L-glutamic acid on production of L-proline. (1972) (4)
Studies on Amino Acids. XIII (1960) (4)
Studies on Amino Acids XII (1959) (4)
Industrial Production of Optically Active Compounds Using Immobilized Biocatalysts (1983) (4)
Optical Resolution of DL-Proline by Forming a New Diastereoisomeric Solid Complex with L-Tartaric Acid (1977) (4)
Application of carrageenan beads for chromatographic purification of proteins (1981) (4)
Antitumor Effect of Amino Acid Analogs (1960) (4)
Proposed Standard for Total Ascorbic Acid Values in Human Plasma. HPLC Procedure as a Reference Method. (2001) (4)
Metabolism of pyrimidine nucleotides in a microorganism. 3. Enzymatic production of ribose-5-phosphate from uridine-5'-monophosphate by Pseudomonas oleovorans. (1971) (3)
Patents and literature (1987) (3)
Continuous production of glucose-6-phosphate by immobilized Achromobacter butyri cells (1979) (3)
Automated rapid method for microbioassay of amino acids. (1974) (3)
Plasma aspartate levels in rats following administration of monopotassium aspartate via three routes. (1979) (3)
Rapid Microbiological Assay of Amino Acids (1973) (3)
Studies on Amino Acids. XIII:A Survey of the ε-Lysine Acylase Activity in Microorganisms (1960) (3)
Isoleucine Accumulation byRegulatory Mutants ofSerratia marcescens:LackofBothFeedback Inhibition andRepression (1972) (3)
Mechanism of proline production by Kurthia catenaforma. (1972) (3)
Use of Ion Exchangers in Organic Reactions. II: Application to the Michael Condensation and its Analogous Reactions@@@Michael縮合及びその類似反応への応用 (1953) (3)
Improved Method for Rapid Microbioassay of Amino Acids (1974) (3)
Industrial Production of L-Malic Acid by Immobilized Microbial Cells (1978) (3)
PRODUCTION OF OPTICALLY ACTIVE COMPOUNDS USING IMMOBILIZED BIOCATALYSTS (1984) (3)
A New Mould D-Amino-acid Oxidase (1964) (3)
Resolution ofdl-amino acids by preferential crystallization procedure, I. Preparation of optically active alanines (1968) (3)
Induction of Efficient Mutant for Production of Flavin-Adenine Dinucleotide from Sarcina lutea. (1973) (3)
Influence of Nutritional Conditions on Production of l-Glutamine by Flavobacterium rigense (1981) (3)
Construction of a urocanic acid-producing strain of Serratia marcescens by transduction (1978) (3)
Amino acid levels in plasma and muscle of rats after intravenous administration of different amino acid infusions. (1979) (2)
Optical resolution of N-acyl-DL-amino acids by preferential crystallization procedure. Preparation of L-DOPA and L-alpha-methyl DOPA. (1975) (2)
[Preparation of insoluble enzymes]. (1966) (2)
The prediction of the optical resolution process by the use of the preferential crystallization procedure. (1981) (2)
Mechanism of Coenzyme A Biosynthesis by Sarcina lutea (1983) (2)
Preparation and Utilization of Water-Insoluble Enzymes (1970) (2)
Microbiological and enzymatic studies on the isoleucine isomers. II. Microbiological determination of L-isoleucine and total isoleucine isomers. (1961) (2)
Studies on Amino Acids. IX:On the Synthesis of α-Keto Acid Analogue of Methionine (1957) (2)
Derepression of isoleucine-valine biosynthetic enzymes and extracellular isoleucine accumulation in Serratia marcescens. (1972) (2)
APPLIEDAND ENVIRONMENTAL MICROBIOLOGY (1983) (2)
Immobilized Enzymes for Therapeutic Applications and for Large-Scale Production of Biologically Active Compounds (1977) (2)
Studies on Amino Acids. V (1957) (2)
OPTICAL RESOLUTION OF N-ACYL-DL-AMINO ACIDS BY PREFERENTIAL CRYSTALLIZATION PROCEDURE. PREPARATION OF L-DOPA AND L-α-METHYL DOPA (1976) (2)
Studies on Amino Acids. V:Studies on the Enzymatic Resolution (IV). Enzymatic Resolution of DL-Methionine (2) (1957) (2)
Studies on the ɛ-Lysine Acylase: Part III*. A Surveys of the ɛ-Lysine Acylase Activity in Soil Organisms** (1962) (2)
On the activation mechanism of L-aspartate beta-decarboxylase from Pseudomonas dacunhae by alpha-ketoglutarate. (1968) (2)
Effect of hydrochloride-free amino acid mixture on growth and food intake in rats. (1974) (2)
Purification of flavin-adenine dinucleotide and coenzyme A on p-acetoxymercurianiline--Agarose columns. (1975) (2)
β-Methylnorleucine, a Novel Antagonist of Isoleucine (1985) (2)
Effect of Growth Phase on Stability of Fumarase Activity of Brevibacterium flavum Cells Immobilized with κ-Carrageenan (1983) (2)
Antioxidant Properties of N-Methyl-3-methyl-6, 7-dihydroxy-1, 2, 3, 4-tetrahydroisoquinoline-3-carboxylic Acid (1979) (2)
A facile method of preparing L-.ALPHA.-methyl DOPA. (1976) (2)
Studies on the ε-Lysine Acylase (1962) (2)
Valine accumulation by alpha-aminobutyric acid-resistant mutants of Serratia marcescens. (1971) (2)
Subunit and amino acid composition of L‐arginine deiminase of Pseudomonas putida (1978) (2)
Immobilization of Coenzyme A and its Application (1974) (2)
Metabolism of Pyrimidine Nucleotides in a Microorganism (1971) (1)
Isolation of intermediate in biosynthesis of eritadenine from adenine (1973) (1)
[Metabolic control of branched-chain amino acid biosynthesis--basis reviewed from fermentative field (author's transl)]. (1973) (1)
Production of l-Arginine by Arginine Hydroxamate-Resistant Mutants of Bacillus subtilis (1971) (1)
Studieso on Amino Acids. II (1956) (1)
Enzymatic continuous production of N-acetyl--methionine from N-acetyl--methioninamide with Erwinia carotovora containing a new amidase activity (1984) (1)
Adsorption specificity of immobilized tannin for proteins and other organic compounds [in beverages] (1981) (1)
Nutritional effects of intravenous infusion solutions on normal rats: effects of increased energy level and deletion of acidic amino acids. (1980) (1)
Studies on Amino Acids. IX. (1957) (1)
Crystalline aspartic beta-decarboxylase of Pseudomonas dacunhae. (1967) (1)
Studies on Amino Acid. III. On the Synthesis of DL-Tryptophan (1957) (1)
The preparation of pure L‐leucine. Separation of L‐leucine and L‐isoleucine (2007) (1)
Studies on Amino Acids. X (1958) (1)
Studies on Amino Acids. VI (1957) (1)
Preparation and Enzymatic Properties (1)
Enzymatic Production of Urocanic Acid by Achromobacter liquidum (1974) (1)
Production of D-Alanine by Corynebacterium fascians (1973) (1)
Utilization of the Stereoisomers of Isoleucine by Lactobacillus arabinosus 17–5 (1961) (1)
Evidence for the Existence of Two Homoserine Dehydrogenases in Serratia marcescens (1983) (1)
Production of Flavine-Adenine Dinucleotide from Riboflavine by a Mutant of Sarcina lutea (1974) (1)
The relation of alanine and vitamin B6 to growth of lactic acid bacteria. (1961) (1)
Immobilized cells and organelles, volumes 1 and 2: edited by Bo Mattiasson, CRC Press, 1982. $63.00 per volume (144 and 158 pages) ISBN 0 8493 6440 X (1984) (1)
Production of Coenzyme A by Sarcina lutea (1974) (1)
On the Insoluble Enzymes (1967) (1)
Purification of flavin-adenine dinucleotide and coenzyme A on p-acetoxymercurianiline-agarose. (1980) (1)
Studies on Amino Acids. XI (1958) (1)
Mechanism of l-Glutamine Production by an l-Glutamine-Producing Mutant of Flavobacterium rigense (1981) (1)
Applications of Immobilized Tannin for Protein and Metal Adsorption (1982) (1)
l-Asparaginase from Proteus vulgaris (1971) (1)
Preparation, characteristics, and application of an asparaginase tube (1976) (1)
Studies on Amino Acids XII.: Studies on the Enzymatic Resolution (X): Acylase Activity in Plants (1959) (1)
Biological and pharmacological properties of thiamine monophosphate disulfide. (1966) (1)
Antioxidative and quantum chemical properties of some hydroxy-N-heterocyclic compounds (1979) (1)
[44] Immobilizedl-aspartic acid (1974) (1)
Studies on the ɛ-Lysine Acylase (1962) (1)
On the Immobilized Enzymes and Immobilized Microbial Cells (1978) (1)
Basic Studies for Continuous Production of L-Aspartic Acid by Immobilized Escherichia coli Cells (1974) (1)
Studies on Amino Acid III–IV (1957) (1)
Use of the stereoisomers of isoleucine by Lactobacillus fermenti. (1965) (1)
Studies on Amino Acids XIII–XIV. (1960) (0)
Method to reduce the pyogenes in a substance that contaminates (1982) (0)
Studies on Assay for Amino Acids in Foods (1966) (0)
Process for the production of ethanol has a high concentration using a microorganism immobilized (1980) (0)
Amino Acid Isomerization in the Production of l-Phenylalanine from d-Phenylalanine by Bacteria (1965) (0)
Studies on thiamine disulfide,4,6. (1962) (0)
Studies on Amino Acids. X:Studies on the Enzymatic Resolution (VIII): Acylase Activity in Eschericheae (1958) (0)
Immobilized L-aspartic acid. (1974) (0)
Patents and literature (1986) (0)
A NewType of Amidase Activity from Erwinia carotovora (1983) (0)
A method for removing pyrogen substances (1982) (0)
Studies on the ε-Lysine Acylase:Part V. Purification of ε-Lysine Acylase (1962) (0)
Studies on Amino Acids. XI:Studies on the Enzymatic Resolution (IX): Acylase Activity in Yeast (1958) (0)
Foerfarande Foer framstaellning of ethanol (1980) (0)
Studies on the ε-Lysine Acylase:Part VI. Enzymatic Properties of the ε-Lysine Acylase (1962) (0)
APPLICATION OF TRANSDUCTION TO "METABOLICALLY CONTROLLED FERMENTATION"-CONSTRUCTION OF AMINO ACIDPRODUCING STRAINS (1981) (0)
PREPARATION AND APPLICATION OF AMINO ACIDS (1978) (0)
Bioreactor using immobilized microbial cells. (1986) (0)
Continuous finning of sake with immobilized tannin. (1979) (0)
SHORT COMMUNICATION Excretion of Glutathione by Methylglyoxal-resistant Escherichia coli (1980) (0)
A process for the fermentative production of L-threonine (1981) (0)
Water-insoluble tanninzubereitungen (1977) (0)
Application of ion exchangers in organic reactions. IV. Application to the syntheses of oximes and aldehyde diacetates. (1954) (0)
Mechanism of Proline Production by Kurthia catenaforma (1972) (0)
Part III*. A Surveys of the s-Lysine Acylase Activity in Soil Organisms** (2010) (0)
A process for the production of immobilized microorganisms (1983) (0)
Coenzyme A and affinity chromatography. (1974) (0)
A process for preparing dfructose (1974) (0)
Studies on Amino Acids . VI . Studies on the Enzymatic Resolution ( V ) , Enzymatic Resolution of DL-Lysine ( 2 ) * (2007) (0)
A method for producing L-arginine by fermentation (1974) (0)
Destruction and Inactivation of Lysine (1966) (0)
ON THE SUBSTRATE SPECIFICITY OF THE BACTERIAL EPSILON-LYSINE ACYLASE. (1964) (0)
Lysine sulfite, a novel versatile salt (1978) (0)
Patents and literature (1985) (0)
Effect of L-Aspartic Acid and L-Glutamic Acid on Production of L-Proline (1972) (0)
Studies on Amino Acids. I: Enzymatic Resolution of DL-Methionine@@@DL-メチオニンの酵素的分割 (1955) (0)
Immobilized Tannin as Protein Adsorbent-Preparation, Characteristics, and Applications (1980) (0)
Epsilon-lysine acylase in bacteria. (1962) (0)
A New Type of Amidase Activity from Erwinia carotovora (1983) (0)
Process for the continuous fermentation using aerobic microorganisms (1969) (0)
Effects of pyridoxal phosphate N-oxide and 2'-hydroxy pyridoxal phosphate on L-aspartate beta-decarboxylase. (1975) (0)
A Facile Method of Preparing l-α-Methyl DOPA (l-3-(3,4-Dihydroxyphenyl)-2-methylalanine) (1976) (0)
Studies on thiamine disulfide. VI. The action of thiaminase on O-benzoylthiamine disulfide derivaties. (1962) (0)
Enzyme engineering : [papers] (1974) (0)
Inhibition and Improvement of Isoleucine-Producing Strains (0)
Correlation between generation times and L-threonine dehydratase activities in isoleucine revertants of Serratia marcescens. (1976) (0)
Studies on Amino Acids. II (1956) (0)
Immobilized catalytically active substance and method for manufacturing the same (1977) (0)
Patents and literature (1986) (0)
Nutritional Equivalence of Protein and Its Corresponding Amino Acids (1969) (0)
THE PREPARATION OF PURE L-LEUCINE. SEPARATION OF L-LEUCINE AND L-ISOLEUCINE (1979) (0)
Trends in Bioc(lemical Sciences (1980) (0)
Multivalent Repression andGenetic Derepression ofIsoleucine-Valin e Biosynthetic Enzymesin Serratia marcescens (1971) (0)
Studies on the enzymatic production of L-amino acids. (1969) (0)
Studies on thiamine disulfide. IV. Microbiological activities of O-benzoylthiamine disulfide derivaties. (1962) (0)

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