#55631 Overall Influence

Irma S. Rombauer

American cookbook author

About

Why is this person notable and influential?

From Wikipedia

Irma S. Rombauer was an American cookbook author, best known for The Joy of Cooking , one of the world's most widely read cookbooks. Following Irma Rombauer's death, periodic revisions of the book were carried out by her daughter, Marion Rombauer Becker, and subsequently by Marion's son Ethan Becker. The Joy of Cooking remains in print, edited by members of the Rombauer–Becker family, and more than 18 million copies have been sold.

Source: Wikipedia

Other Resources

Schools

What schools is this person affiliated with?

Washington University in St. Louis

University in St. Louis, Missouri, United States

Influence Rankings by Discipline

How’s this person influential?
#19413 World Rank
Literature