Jaime Uribarri
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Computer Science
Jaime Uribarri's Degrees
- PhD Computer Science Stanford University
- Masters Computer Science University of California, Berkeley
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(Suggest an Edit or Addition)Jaime Uribarri's Published Works
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Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author
Published Works
- Advanced glycation end products in foods and a practical guide to their reduction in the diet. (2010) (904)
- Advanced glycoxidation end products in commonly consumed foods. (2004) (634)
- Circulating glycotoxins and dietary advanced glycation endproducts: two links to inflammatory response, oxidative stress, and aging. (2007) (459)
- Advanced Glycation End Products (AGE) and Diabetes: Cause, Effect, or Both? (2013) (409)
- Diet‐Derived Advanced Glycation End Products Are Major Contributors to the Body's AGE Pool and Induce Inflammation in Healthy Subjects (2005) (369)
- The first kidney stone. (1989) (331)
- Serum 25-Hydroxyvitamin D Levels and the Prevalence of Peripheral Arterial Disease: Results from NHANES 2001 to 2004 (2008) (326)
- Restriction of dietary glycotoxins reduces excessive advanced glycation end products in renal failure patients. (2003) (302)
- D‐Lactic Acidosis: A Review of Clinical Presentation, Biochemical Features, and Pathophysiologic Mechanisms (1998) (290)
- Restriction of Advanced Glycation End Products Improves Insulin Resistance in Human Type 2 Diabetes (2011) (264)
- Dietary advanced glycation end products and their role in health and disease. (2015) (230)
- Hidden Sources of Phosphorus in the Typical American Diet: Does it Matter in Nephrology? (2003) (226)
- Glucose, Advanced Glycation End Products, and Diabetes Complications: What Is New and What Works (2003) (221)
- Effects of low- and high-advanced glycation endproduct meals on macro- and microvascular endothelial function and oxidative stress in patients with type 2 diabetes mellitus. (2007) (209)
- Insulin resistance and type 2 diabetes in high-fat-fed mice are linked to high glycotoxin intake. (2005) (201)
- PHOSPHORUS METABOLISM AND MANAGEMENT IN CHRONIC KIDNEY DISEASE: Phosphorus Homeostasis in Normal Health and in Chronic Kidney Disease Patients with Special Emphasis on Dietary Phosphorus Intake (2007) (199)
- Protection against loss of innate defenses in adulthood by low advanced glycation end products (AGE) intake: role of the antiinflammatory AGE receptor-1. (2009) (188)
- Dietary glycotoxins correlate with circulating advanced glycation end product levels in renal failure patients. (2003) (186)
- Public health impact of dietary phosphorus excess on bone and cardiovascular health in the general population. (2013) (164)
- Endothelial dysfunction in patients with chronic kidney disease results from advanced glycation end products (AGE)-mediated inhibition of endothelial nitric oxide synthase through RAGE activation. (2008) (154)
- High Levels of Dietary Advanced Glycation End Products Transform Low-Dersity Lipoprotein Into a Potent Redox-Sensitive Mitogen-Activated Protein Kinase Stimulant in Diabetic Patients (2004) (149)
- Cerebrovascular Effects of Hemodialysis in Chronic Kidney Disease (2007) (149)
- Overweight, obesity, and elevated serum cystatin C levels in adults in the United States. (2008) (136)
- Advanced glycation endproducts induce podocyte apoptosis by activation of the FOXO4 transcription factor. (2007) (131)
- Oral glycotoxins are a modifiable cause of dementia and the metabolic syndrome in mice and humans (2014) (130)
- Role of oxidants/inflammation in declining renal function in chronic kidney disease and normal aging. (2009) (130)
- Hemodialysis access placement with preoperative noninvasive vascular mapping: comparison between patients with and without diabetes. (2001) (125)
- Effects of sevelamer on HbA1c, inflammation, and advanced glycation end products in diabetic kidney disease. (2012) (124)
- Glycoxidation and inflammation in renal failure patients. (2004) (108)
- Serum concentration of an inflammatory glycotoxin, methylglyoxal, is associated with increased cognitive decline in elderly individuals (2011) (106)
- Elevated serum advanced glycation endproducts in obese indicate risk for the metabolic syndrome: a link between healthy and unhealthy obesity? (2015) (104)
- Contributions to Total Phosphorus Intake: All Sources Considered (2013) (99)
- Glycoxidation and Diabetic Complications: Modern Lessons and a Warning? (2004) (99)
- Metabolic utilization and renal handling of D-lactate in men. (1985) (98)
- Association of acidosis and nutritional parameters in hemodialysis patients. (1999) (97)
- Oral AGE restriction ameliorates insulin resistance in obese individuals with the metabolic syndrome: a randomised controlled trial (2016) (94)
- The role of advanced glycation end products in the development of atherosclerosis (2004) (94)
- Advanced glycation end products dietary restriction effects on bacterial gut microbiota in peritoneal dialysis patients; a randomized open label controlled trial (2017) (93)
- Acute Kidney Injury in Hospitalized Patients with COVID-19 (2020) (91)
- Review article: bowel preparation for colonoscopy – the importance of adequate hydration (2007) (85)
- Advanced glycation end products and nephrotoxicity of high-protein diets. (2006) (85)
- Aging and glycoxidant stress (2008) (80)
- Venous access: women are equal. (2003) (76)
- Phosphorus additives in food and their effect in dialysis patients. (2009) (76)
- Effect of an advanced glycation end product-restricted diet and exercise on metabolic parameters in adult overweight men. (2015) (73)
- Prevention and Reversal of Diabetic Nephropathy in db/db Mice Treated with Alagebrium (ALT-711) (2006) (73)
- Intakes of apple juice, fruit drinks and soda are associated with prevalent asthma in US children aged 2–9 years (2015) (72)
- Advanced Glycation End Product Homeostasis (2008) (70)
- Maternally Transmitted and Food-Derived Glycotoxins (2010) (66)
- High dietary advanced glycation end products are associated with poorer spatial learning and accelerated Aβ deposition in an Alzheimer mouse model (2016) (66)
- Trends in mineral metabolism: Kidney Early Evaluation Program (KEEP) and the National Health and Nutrition Examination Survey (NHANES) 1999-2004. (2008) (66)
- Dietary advanced glycation end products are associated with decline in memory in young elderly (2014) (62)
- Intake of high-fructose corn syrup sweetened soft drinks, fruit drinks and apple juice is associated with prevalent arthritis in US adults, aged 20–30 years (2016) (60)
- Gender modulates responsiveness to recombinant erythropoietin. (2001) (60)
- Obese and non-obese hemodialysis patients have a similar prevalence of functioning arteriovenous fistula using pre-operative vein mapping. (2002) (59)
- A re-evaluation of the urinary parameters of acid production and excretion in patients with chronic renal acidosis. (1995) (59)
- Suppression of native defense mechanisms, SIRT1 and PPARγ, by dietary glycoxidants precedes disease in adult humans; relevance to lifestyle-engendered chronic diseases (2014) (58)
- Mechanism of normochloremic and hyperchloremic acidosis in diabetic ketoacidosis. (1990) (58)
- Hyperkalemia in diabetes mellitus. (1990) (57)
- Altered water metabolism in tuberculosis: role of vasopressin. (1990) (57)
- Consumption of diets with low advanced glycation end products improves cardiometabolic parameters: meta-analysis of randomised controlled trials (2017) (56)
- Advanced glycation end product accumulation: a new enemy to target in chronic kidney disease? (2014) (55)
- Dietary Advanced Glycation Endproducts and Oxidative Stress (2008) (54)
- A Retrospective Study in Adults with Metabolic Syndrome: Diabetic Risk Factor Response to Daily Consumption of Agaricus bisporus (White Button Mushrooms) (2016) (54)
- Hereditary nephrogenic diabetes insipidus and bilateral nonobstructive hydronephrosis. (1993) (52)
- Effect of Exercise on the Diameter of Arteriovenous Fistulae in Hemodialysis Patients (2003) (52)
- Identifying advanced glycation end products as a major source of oxidants in aging: implications for the management and/or prevention of reduced renal function in elderly persons. (2009) (49)
- Acid-base balance in chronic peritoneal dialysis patients. (1995) (45)
- Oral phosphate binders in the treatment of pseudoxanthoma elasticum. (2005) (43)
- Relation between Interdialytic Weight Gain, Body Weight and Nutrition in Hemodialysis Patients (2002) (43)
- Hidden Phosphorus-Enhanced Meats: Part 3 (2005) (42)
- Acid production in chronic hemodialysis patients. (1998) (42)
- Treatment of "swing point stenoses" in hemodialysis arteriovenous fistulae. (2003) (40)
- Relationship between phosphorus and creatinine clearance in peritoneal dialysis: clinical implications. (2000) (39)
- Association between probiotic and yogurt consumption and kidney disease: insights from NHANES (2015) (39)
- Intake of high fructose corn syrup sweetened soft drinks is associated with prevalent chronic bronchitis in U.S. Adults, ages 20–55 y (2015) (38)
- Combined and independent impact of diabetes mellitus and chronic kidney disease on residual platelet reactivity (2013) (36)
- Acute Start Peritoneal Dialysis during the COVID-19 Pandemic: Outcomes and Experiences. (2020) (35)
- Potassium Balance in Dialysis Patients (2013) (35)
- Weight increase is associated with skeletal muscle immunostaining for advanced glycation end products, receptor for advanced glycation end products, and oxidation injury. (2008) (34)
- Bartter's syndrome due to a defect in salt reabsorption in the distal convoluted tubule. (1985) (34)
- Comparative evaluation of three different ELISA assays and HPLC-ESI-ITMS/MS for the analysis of Nε-carboxymethyl lysine in food samples. (2018) (33)
- Dietary phosphorus excess: a risk factor in chronic bone, kidney, and cardiovascular disease? (2013) (32)
- Phosphorus-containing food additives: An insidious danger for people with chronic kidney disease (2012) (32)
- Adequacy of dialysis and differences in hematocrit among dialysis facilities. (2000) (31)
- Advanced glycation end products are elevated in estrogen receptor-positive breast cancer patients, alter response to therapy, and can be targeted by lifestyle intervention (2018) (31)
- Salt-losing nephropathy. Clinical presentation and mechanisms. (1983) (31)
- Dietary Phosphate and the Forgotten Kidney Patient: A Critical Need for FDA Regulatory Action. (2019) (30)
- Managing chronic inflammation in the aging diabetic patient with CKD by diet or sevelamer carbonate: a modern paradigm shift. (2012) (30)
- Low hematocrit may connote a malnutrition/inflammation syndrome in hemodialysis patients (2002) (30)
- Bioavailability of vitamin D2 from enriched mushrooms in prediabetic adults: a randomized controlled trial (2014) (29)
- Reduction of serum advanced glycation end-products with a low calorie Mediterranean diet. (2015) (28)
- Doqi guidelines for nutrition in long-term peritoneal dialysis patients: a dissenting view. (2001) (28)
- Peritoneal Dialysis During the Coronavirus Disease-2019 (COVID-19) Pandemic: Acute Inpatient and Maintenance Outpatient Experiences (2020) (28)
- Dialysis Patient Characteristics and Outcomes (2002) (28)
- Pasteurella Multocida Peritonitis: Are Peritoneal Dialysis Patients on Cyclers at Increased Risk? (1996) (27)
- Molecular Mechanisms and Therapeutic Targets for Diabetic Kidney Disease. (2022) (27)
- Thrombolysis of clotted hemodialysis grafts with tissue-type plasminogen activator. (2001) (27)
- The link between soda intake and asthma: science points to the high-fructose corn syrup, not the preservatives: a commentary (2016) (27)
- Consumpton of CO2 in metabolism of acetate as an explanation for hypoventilation and hypoxemia during hemodialysis. (1979) (26)
- In vitro formation of Maillard reaction products during simulated digestion of meal-resembling systems. (2017) (25)
- Phosphorus and the kidney: What is known and what is needed. (2014) (24)
- The key to halting progression of CKD might be in the produce market, not in the pharmacy. (2012) (24)
- Role of Advanced Glycation Endproducts and Potential Therapeutic Interventions in Dialysis Patients (2012) (24)
- Dietary AGEs as Exogenous Boosters of Inflammation (2021) (23)
- K/DOQI Guidelines for Bone Metabolism and Disease in Chronic Kidney Disease Patients: Some Therapeutic Implications (2004) (23)
- The AGE-RAGE Axis and Its Relationship to Markers of Cardiovascular Disease in Newly Diagnosed Diabetic Patients (2016) (23)
- Chronic kidney disease and kidney stones. (2020) (23)
- Dietary Advanced Glycation End Products and Their Potential Role in Cardiometabolic Disease in Children (2016) (22)
- Inhibition of the Maillard Reaction by Phytochemicals Composing an Aqueous Coffee Silverskin Extract via a Mixed Mechanism of Action (2019) (22)
- A Mechanism of Hypoxemia during Hemodialysis (1985) (22)
- Dietary AGEs and Their Role in Health and Disease (2017) (21)
- Effects of a whole rice diet on metabolic parameters and inflammatory markers in prediabetes (2013) (21)
- Middle molecule clearance does not influence protein intake in hemodialysis patients. (1998) (20)
- Reduced acute vascular injury and atherosclerosis in hyperlipidemic mice transgenic for lysozyme. (2006) (20)
- Telenephrology with Remote Peritoneal Dialysis Monitoring during Coronavirus Disease 19 (2020) (20)
- Opinion: What Unique Acid‐Base Considerations Exist in Dialysis Patients? (2004) (20)
- The Obsession with High Dietary Protein Intake in ESRD Patients on Dialysis: Is It Justified? (2000) (19)
- Moderate metabolic acidosis and its effects on nutritional parameters in hemodialysis patients. (1997) (19)
- Metabolic abnormalities are present in adults with elevated serum cystatin C. (2009) (19)
- Hyponatremia in peritoneal dialysis patients. (2004) (19)
- The multidisciplinary approach to hemodialysis vascular access at the Mount Sinai Hospital. (2004) (19)
- Prevention of myelinolysis in rats by dexamethasone or colchicine. (1990) (19)
- Reteplase in the treatment of thrombosed hemodialysis grafts. (2001) (18)
- Dietary phosphorus intake and health1-3. (2014) (18)
- Reasons for admission and predictors of national 30-day readmission rates in patients with end-stage renal disease on peritoneal dialysis (2017) (18)
- Dietary phosphorus and kidney disease (2013) (18)
- Efficacy of reteplase in poorly functioning hemodialysis catheters. (2004) (18)
- Serum albumin: associations and significance in peritoneal dialysis. (1994) (17)
- Bilateral Renal Artery Thrombosis in a Patient With COVID-19 (2020) (17)
- Advanced glycoxidation (2007) (17)
- Renal stone risk factors in patients with type IV renal tubular acidosis. (1994) (17)
- The Low AGE Diet: A Neglected Aspect of Clinical Nephrology Practice? (2015) (17)
- Protein Intake Seems to Respond to Increases in Kt/V despite Baseline Kt/V Greater than 1.2 (1999) (16)
- COVID-19–Associated Acute Kidney Injury: A Case Series (2020) (16)
- Intake of high fructose corn syrup sweetened soft drinks, fruit drinks and apple juice is associated with prevalent coronary heart disease, in U.S. adults, ages 45–59 y (2017) (16)
- Coronavirus disease 2019 (COVID-19) hospitalized patients with acute kidney injury treated with acute peritoneal dialysis do not have infectious peritoneal dialysis effluent (2020) (16)
- Pseudohypoaldosteronism following kidney transplantation. (1982) (16)
- Case Report: Danger of Central Pontine Myelinoysis in Hypotonic Dehydration and Recommendation for Treatment (1989) (15)
- Effect of Cholecalciferol Supplementation on Inflammation and Cellular Alloimmunity in Hemodialysis Patients: Data from a Randomized Controlled Pilot Trial (2014) (14)
- Editorial: Diet, Inflammation, and Chronic Kidney Disease: Getting to the Heart of the Matter (2008) (14)
- ACID‐BASE IN RENAL FAILURE: Acidosis in Chronic Renal Insufficiency (2001) (13)
- Impact of the Surgeon on the Prevalence of Arteriovenous Fistulas (2002) (13)
- Renal hypouricemia and absorptive hypercalciuria: a real syndrome. (1993) (13)
- 25‐OH‐Vitamin D Deficiency and Cellular Alloimmunity as Measured by Panel of Reactive T Cell Testing in Dialysis Patients (2010) (13)
- Opinion: How Should Dialysis Fluid Be Individualized for the Chronic Hemodialysis Patient? (2008) (12)
- Outcomes of dialysis catheters placed by the Y-TEC peritoneoscopic technique: a single-center surgical experience (2015) (12)
- Recurrence of scleroderma in a renal allograft from an identical twin sister. (1999) (12)
- The potential role of dietary advanced glycation endproducts in the development of chronic non-infectious diseases: a narrative review (2020) (12)
- Healthy eating recommendations: good for reducing dietary contribution to the body’s advanced glycation/lipoxidation end products pool? (2020) (11)
- A mechanism of hypoxemia during hemodialysis. Consumption of CO2 in metabolism of acetate. (1985) (11)
- Increased odds of metabolic syndrome with consumption of high dietary advanced glycation end products in adolescents. (2017) (11)
- Caloric intake in a group of peritoneal dialysis patients. (1998) (10)
- State-of-the-Art Management of Hyperphosphatemia in Patients With CKD: An NKF-KDOQI Controversies Perspective. (2020) (10)
- Electrolyte case vignette: a case of unusual organic acidosis. (1988) (9)
- Effect of Advanced Glycation End Products on Cognition in Older Adults with Type 2 Diabetes: Results from a Pilot Clinical Trial. (2021) (9)
- Serum concentration of an inflammatory glycotoxin, methylglyoxal, is associated with increased cognitive decline in elderly individuals (2011) (9)
- Association of Advanced Glycoxidation End Products and Inflammation Markers with Thrombosis of Arteriovenous Grafts in Hemodialysis Patients (2006) (9)
- Marked hyperlactatemia associated with severe alkalemia in a patient with thrombotic thrombocytopenic purpura. (2000) (9)
- Carboxyhemoglobin and lactate levels do not correlate in critically ill patients. (1999) (9)
- The Urine Anion Gap: Common Misconceptions. (2021) (8)
- Urinary excretion of fluorescent advanced glycation end products (AGEs) in the elderly (2008) (8)
- Danger of central pontine myelinolysis in hypotonic dehydration and recommendation for treatment. (1989) (8)
- Use of peritoneal dialysis for acute kidney injury during the COVID-19 pandemic in New York City: a multicenter observational study (2021) (8)
- Protein Catabolic Rate May Underestimate Dietary Protein Intake in Hemodialysis Patients (1999) (7)
- COVID-19–Associated Acute Kidney Injury and Quantified Protein Catabolic Rate: A Likely Effect of Cytokine Storm on Muscle Protein Breakdown (2020) (7)
- What can we learn from the saga of chitosan gums in hyperphosphatemia therapy? (2014) (7)
- Introduction to Dietary Phosphorus Excess and Health (2013) (7)
- Long Term Dietary Restriction of Advanced Glycation End-Products (AGEs) in Older Adults with Type 2 Diabetes Is Feasible and Efficacious-Results from a Pilot RCT (2020) (7)
- An aspirational diet for dialysis patients: Evidence and theory (2018) (6)
- Advanced glycation end products and their receptors did not show any association with body mass parameters in metabolically healthy adolescents (2018) (6)
- Dietary Advanced Glycation End-Products and Mortality after Breast Cancer in the Women's Health Initiative (2021) (6)
- Past, present and future of end-stage renal disease therapy in the United States. (1999) (6)
- MATERNALLY TRANSMITTED AND FOOD-DERIVED GLYCOTOXINS; A FACTOR PRE-CONDITIONING THE YOUNG TO DIABETES ? (2010) (6)
- Increased advanced glycation end product and meat consumption is associated with childhood wheeze: analysis of the National Health and Nutrition Examination Survey (2020) (6)
- Prevalence and Outcomes Associated with Hyperuricemia in Hospitalized Patients with COVID-19 (2021) (6)
- Fecal microbiota analysis of polycystic kidney disease patients according to renal function: A pilot study (2018) (6)
- Human brain and serum advanced glycation end products are highly correlated: Preliminary results of their role in Alzheimer’s disease and type 2 diabetes (2020) (6)
- The Association between Prevalence of Peritoneal Dialysis versus Hemodialysis and Patients’ Distance to Dialysis-Providing Facilities (2021) (6)
- Acidosis in chronic renal insufficiency. (2000) (5)
- Increased circulating advanced glycation endproducts (AGEs) in acute trauma patients (2014) (5)
- Phosphorus in the Modern Food Supply: Underestimation of Exposure (2017) (5)
- Nutritional Management of Chronic Kidney Disease. (2018) (5)
- Overview of Phosphorus-Wasting Diseases and Need for Phosphorus Supplements (2017) (4)
- Peritoneal clearance of inorganic sulfate. (1995) (4)
- Minoxidil in a once-a-day step-3 antihypertensive program. (1985) (4)
- Alkali delivery in chronic hemodialysis: Would more acetate be helpful? (2019) (4)
- Adverse Effects of Autoclaved Diets on the Progression of Chronic Kidney Disease and Chronic Kidney Disease-Mineral Bone Disorder in Rats (2020) (3)
- Bioavailability of Phosphorus (2017) (3)
- Changes in circulating levels of carboxymethyllysine, soluble receptor for advanced glycation end products (sRAGE), and inflammation markers in women during normal pregnancy (2018) (3)
- Design and Feasibility of a Randomized Controlled Pilot Trial to Reduce Exposure and Cognitive Risk Associated With Advanced Glycation End Products in Older Adults With Type 2 Diabetes (2021) (3)
- Home Dialysis Training for Fellows: Privilege or Necessity? (2020) (3)
- MO685PRESENCE OF SARS-COV-2 ANTIBODIES IN SPENT PERITONEAL DIALYSATE (2021) (3)
- Reverse pseudohyperkalemia is more than leukocytosis: a retrospective study (2020) (3)
- Home Dialysis: A Majority Chooses It, a Minority Gets It (2021) (3)
- Combined liver-kidney transplantation. For the genetic disorder primary hyperoxaluria type I. (1994) (3)
- Dietary advanced glycation end products (AGEs) and breast cancer mortality in the women’s health initiative (WHI). (2020) (3)
- Beyond the Urine Anion Gap: In Support of the Direct Measurement of Urinary Ammonium. (2022) (3)
- Special Nutritional Needs of Chronic Kidney Disease and End-Stage Renal Disease Patients: Rationale for the Use of Plant-Based Diets (2017) (3)
- Implementation of a quality improvement strategy to increase outpatient kidney transplant referrals (2020) (2)
- Molecular Mechanisms of Adverse Health Effects Associated With Excess Phosphorus Intake (2017) (2)
- Nutrition, Fitness, and Mindfulness: An Evidence-Based Guide for Clinicians (2020) (2)
- Dietary Phosphorus : Health, Nutrition, and Regulatory Aspects (2017) (2)
- Correspondence: Cinacalcet Cost and Utility in Dialysis Patients (2005) (2)
- Comparison of Sensitivity of HbA1c with Fasting Blood Glucose for Diagnosing Prediabetes in Chinese Americans (2017) (2)
- Patient-Centric User-Interface in Automated Peritoneal Dialysis: Impact on Training and Outcomes at a Single Center (2019) (2)
- Mild Metabolic Acidosis and Protein Metabolism in Dialysis Patients: A Reasoned Approach to Alkali Therapy (1999) (2)
- Usefulness of Dietary Components as Sustainable Nutraceuticals for Chronic Kidney Disease (2019) (2)
- PHYSIOLOGIC IMPACT OF CHRONIC KIDNEY DISEASE ON WHOLE BLOOD CLOT KINETICS AND STRENGTH (2012) (2)
- Hypertension in the elderly. (1985) (1)
- Acid‐Base Balance in Dialysis Patients: A Reassessment (1995) (1)
- Free Fructose Intake Decreases Soluble RAGE Receptor (sRAGE) and Glyoxal and Methylglyoxal Urinary Excretion on Healthy Volunteers (2020) (1)
- Unrecognized sources of dietary phosphate. (2002) (1)
- Dietary Guidelines for Safe Levels of Phosphorus Intake in North America and Europe (2017) (1)
- Dialysis Clinic: Unrecognized Sources of Dietary Phosphate (2002) (1)
- Restriction of Dietary Advanced Glycation end Products Induces a Differential Plasma Metabolome and Lipidome Profile. (2021) (1)
- The association of standard Kt/V and surface area‐normalized standard Kt/V with clinical outcomes in hemodialysis patients (2020) (1)
- Processing Contaminants: Advanced Glycation End Products (AGEs) (2014) (1)
- The Regulatory Aspects of Phosphorus Intake: Dietary Guidelines and Labeling (2017) (1)
- Manifold Exchange: A Delivery Option in Managing Patients on Peritoneal Dialysis (2014) (1)
- Normalization of protein catabolic rate to a new body weight derived from lean body mass in dialysis patients. (1998) (1)
- Vascular Screening Prior to Placement of Tunnelled and Cuffed Hemodialysis Catheters (2002) (1)
- Potassium metabolism and hypertension. (1985) (1)
- Protein-energy wasting (2013) (1)
- Hyperphosphatemia Management (2002) (0)
- ACID‐BASE IN RENAL FAILURE: Concluding Remarks (2001) (0)
- Geographical Variation in Peritoneal Dialysis Catheter Insertion and Initiation within the United States (2016) (0)
- A Practical Approach to Acid-Base Disturbances (2013) (0)
- ACID‐BASE IN RENAL FAILURE: Introduction (2001) (0)
- A European Perspective: Questionable Safety of Current Phosphorus Intakes in the General Healthy and Chronic Kidney Disease Populations (2017) (0)
- Suppression of native defense mechanisms, SIRT1 and PPARγ, by dietary glycoxidants precedes disease in adult humans; relevance to lifestyle-engendered chronic diseases (2013) (0)
- Overview of Chronic Health Risks Associated with Phosphorus Excess (2017) (0)
- Associations between Phosphorus Intake and Mortality (2017) (0)
- Malnutrition & inflammation in CKD 1-5 (2011) (0)
- Subject Index, Vol. 31, 1982 (1982) (0)
- Utilization of peritoneal dialysis in the United States: Reasons for underutilization, specifically in New York State and the boroughs of New York City (2020) (0)
- The Hispanic American longevity paradox: Sofrito and beyond. (2023) (0)
- DIURNAL VARIATION IN BIOAVAILABILITY OF IRON AND THE RESPONSE TO RECOMBINANT ERYTHROPOIETIN(EPO) IN HEMODIALYSIS PATIENTS (2000) (0)
- Preclinical Evidence of the Nonskeletal Adverse Health Effects of High Dietary Phosphorus (2017) (0)
- Abstract 20886: Impact of Pre-Dialysis Chronic Kidney Disease on Response to Clopidogrel in Patients Undergoing Coronary Angiography (2010) (0)
- Beneficial Herbs and Spices (2020) (0)
- Comparing the effect of peritoneal dialysis cycler type on patient-reported satisfaction, support needs and treatments (2022) (0)
- Dietary Advanced Glycation Products and their Associations with Insulin Sensitivity and Body Weight: A 16‐Week Randomized Clinical Trial (2022) (0)
- Management of hemodialysis patients with central venous stenoses or occlusions (2001) (0)
- Eastern Regional Meeting Abstracts (2014) (0)
- The Low AGE Diet (2020) (0)
- Higher Dietary Intake of Advanced Glycation End-Products (AGEs) Is Associated with Increased Wheezing Symptoms in Children (2020) (0)
- No difference in venous mapping and subsequent fistula placement between diabetic and non-diabetic patients (2001) (0)
- Treatment of secondary hyperparathyroidism in chronic kidney disease, and its effect on the QT interval (2010) (0)
- Summary and Conclusion (2020) (0)
- In Reply to ‘COVID-19–Associated Kidney Injury’ (2020) (0)
- Exogenous Ages, Microbiota and Their Role in Chronic Diseases (2020) (0)
- Announcement / Book Reviews (1999) (0)
- Abstract C024: Lifestyle-associated advanced glycation end products are elevated in ER+ positive breast cancer patients, alter response to therapy, and can be targeted by lifestyle intervention (2020) (0)
- Advanced Glycation End Products (2020) (0)
- Food Additive Use in Ultraprocessed Foods: Can Processing Use of Industrial Additives Contribute to Adverse Health Outcomes in Children? (2023) (0)
- Phosphorus Food Additive Use in the European Union (2017) (0)
- Serum Advanced Glycation Endproducts (AGE) Correlate With Cognition in the Very Elderly (2006) (0)
- NORMAL HOMOCYSTEINE LEVELS IN WELL‐FUNCTIONING OLDEST‐OLD INDIVIDUALS DESPITE LOW KIDNEY FUNCTION (2006) (0)
- Erratum: 25-OH-vitamin D deficiency and cellular alloimmunity as measured by panel of reactive T cell testing in dialysis patients (American Journal of Transplantation (2010) 10 (2287-2295) DOI: 10.1111/j.1600-6143.2010.03264.x) (2011) (0)
- Results from NHANES 2001 to 2004 Serum 25-Hydroxyvitamin D Levels and the Prevalence of Peripheral Arterial (2008) (0)
- Dietary Phosphate Needs in Early Life and Adolescence (2017) (0)
- Risk factor modification in pre‐diabetic adults consuming white button mushrooms rich in the anti‐oxidant, ergothioneine (117.4) (2014) (0)
- Artificial Intelligence Model of Cardiovascular Risk in Renal Disease Outlines Carotid Markers, chapter New Insights into Mechanisms and Management of Heart Disease (2014) (0)
- Metabolic abnormalities associated with elevated serum cystatin C in adults with an estimated GFR ≥ 60 ml/min/1.73m 2 (2011) (0)
- Endocrine Regulation of Phosphate Homeostasis (2017) (0)
- Levels of advanced glycation end products (AGEs), AGE's receptor (sRAGE) and their relationship with cardiovascular risk factors in newly diagnosed type 2 diabetic patients (2015) (0)
- Outcomes of PD for AKI treatment during COVID-19 in New York City: A multicenter study (2022) (0)
- Insulin resistance and oxidative stress induce advanced glycation end products formation in patients with clinical and subclinical hypothyroidism (2008) (0)
- Save the P(ee)!: The Challenges of Phosphorus Sustainability and Emerging Solutions (2017) (0)
- INTRODUCTION (1977) (0)
- Perspective: Plant-based Whole-Grain Foods for Chronic Kidney Disease: The Phytate-Phosphorus Conundrum. (2021) (0)
- Serum creatinine is not the end‐all, be‐all of renal impairment (2015) (0)
- Dietary Phosphorus Intake and Nutritional Needs (2017) (0)
- Unusual cases of peritonitis: A case series of five patients. (2022) (0)
- Osmometry of CO2 in gas samples. (1983) (0)
- Home Dialysis Utilization Among Underrepresented Groups (2022) (0)
- Higher Dietary Intake of Advanced Glycation End Products Is Associated with Faster Cognitive Decline in Community-Dwelling Older Adults (2022) (0)
- Differences in Body Weight Explain Gender But Not Age-Related Disparities in Interdialytic Weight Gain (2001) (0)
- Phosphorus: An Essential Nutrient for Bone Health Throughout Life (2017) (0)
- Dietary Phosphorus Intake and Kidney Function (2017) (0)
- The Effects of Changing Global Food Choices on Human Health and a Sustainable Supply of Phosphorus (2017) (0)
- Dietary advanced glycation end-products and postmenopausal hot flashes: A post-hoc analysis of a 12-week randomized clinical trial. (2023) (0)
- Health Issues Associated with Dietary Phosphorus Intake (2017) (0)
- Impact of Socioeconomic Factors on Phosphorus Balance (2017) (0)
- Dietary Phosphorus Regulation of Vitamin D Metabolism in the Kidneys (2017) (0)
- Mechanism of urine blood carbon dioxide tension gradient in bicarbonate diuresis (1986) (0)
- Phosphorus Intake and Whole-Body Phosphorus Homeostasis (2017) (0)
- Clinical Trials with an AGE-Restricted Diet (2017) (0)
- Serum carboxymethyllysine (CML) and its relationship with markers of oxidative stress and insulin resistance in newly diagnosed diabetic patients with obesity and normal weight (2018) (0)
- Food and Environmental Use and Regulation of Phosphorus (2017) (0)
- Consumption of diets with low advanced glycation end products improves cardiometabolic parameters: meta-analysis of randomised controlled trials (2017) (0)
- Effects of low- and high-advanced glycation endproduct meals on macro- and microvascular endothelial function and oxidative stress in patients with type 2 diabetes mellitus [Erratum: 2007 Oct., v. 86, no, 4, p. 1256.] (2007) (0)
- Western Regional Meeting Abstracts (2009) (0)
- Public health impact of dietary phosphorus excess on bone and cardiovascular health in the general population 1 – 3 (2013) (0)
- Phosphate and Calcium Stone Formation (2017) (0)
- Recurrent Nephrolithiasis Causing Kidney Failure. (2021) (0)
- Contents, Vol. 31, 1982 (1982) (0)
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What Schools Are Affiliated With Jaime Uribarri?
Jaime Uribarri is affiliated with the following schools:
