Jim Mann
#100,593
Most Influential Person Now
New Zealand nutritionist and endocrinologist
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Jim Mann medical Degrees
Medical
#1196
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#1510
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Nutrition
#40
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#43
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Jim Mann biology Degrees
Biology
#5210
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#7639
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Endocrinology
#43
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#49
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Medical Biology
Jim Mann 's Degrees
- Bachelors Nutrition University of New Zealand
- Masters Nutrition University of New Zealand
- PhD Nutrition University of New Zealand
- Doctorate Endocrinology University of Auckland
Why Is Jim Mann Influential?
(Suggest an Edit or Addition)According to Wikipedia, Sir Joel Ivor Mann , generally known as Jim Mann, is a New Zealand nutritionist and endocrinologist. He is professor in human nutrition and medicine at the University of Otago and consultant physician at Dunedin Hospital. He has researched the role of lipids and carbohydrates in coronary heart disease, diabetes, and obesity, as well as the relationship between obesity and cancer. He was knighted in the 2022 New Year Honours.
Jim Mann 's Published Works
Number of citations in a given year to any of this author's works
Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author
Published Works
- Worldwide trends in body-mass index, underweight, overweight, and obesity from 1975 to 2016: a pooled analysis of 2416 population-based measurement studies in 128·9 million children, adolescents, and adults (2017) (3677)
- Diet, nutrition and the prevention of chronic diseases (2003) (2068)
- Dietary sugars and body weight: systematic review and meta-analyses of randomised controlled trials and cohort studies (2012) (1441)
- Diet, nutrition and the prevention of chronic diseases : report of a Joint WHO/FAO Expert Consultation (2003) (1168)
- Effects on coronary artery disease of lipid-lowering diet, or diet plus cholestyramine, in the St Thomas' Atherosclerosis Regression Study (STARS) (1992) (857)
- Diagnosing insulin resistance in the general population. (2001) (721)
- Worldwide trends in hypertension prevalence and progress in treatment and control from 1990 to 2019: a pooled analysis of 1201 population-representative studies with 104 million participants (2021) (585)
- Evidence-based nutritional approaches to the treatment and prevention of diabetes mellitus. (2004) (503)
- Mortality in vegetarians and nonvegetarians: detailed findings from a collaborative analysis of 5 prospective studies. (1999) (481)
- Cereal grains, legumes and diabetes (2004) (433)
- Dietary sugars and cardiometabolic risk: systematic review and meta-analyses of randomized controlled trials of the effects on blood pressure and lipids. (2014) (432)
- A controlled trial of homocysteine lowering and cognitive performance. (2006) (405)
- Diet, nutrition and the prevention of type 2 diabetes (2004) (380)
- A HIGH CARBOHYDRATE LEGUMINOUS FIBRE DIET IMPROVES ALL ASPECTS OF DIABETIC CONTROL (1981) (368)
- Effect of supplementation with tomato juice, vitamin E, and vitamin C on LDL oxidation and products of inflammatory activity in type 2 diabetes. (2000) (354)
- Myocardial infarction in young women with special reference to oral contraceptive practice. (1975) (346)
- Determination of the glycaemic index of foods: interlaboratory study (2003) (331)
- Effects of dietary fat on gut microbiota and faecal metabolites, and their relationship with cardiometabolic risk factors: a 6-month randomised controlled-feeding trial (2019) (316)
- Intermittent claudication: prevalence and risk factors. (1978) (315)
- Rising rural body-mass index is the main driver of the global obesity epidemic in adults (2019) (300)
- HYPERTRIGLYCERIDAEMIA AND HYPERCOAGULABILITY (1983) (288)
- Oral contraceptives and death from myocardial infarction. (1975) (286)
- Comparison of high-fat and high-protein diets with a high-carbohydrate diet in insulin-resistant obese women (2005) (270)
- Diet and risk of coronary heart disease and type 2 diabetes (2002) (263)
- The Oxford Vegetarian Study: an overview. (1999) (257)
- Childhood and adolescence. (1998) (253)
- Long-term and recent trends in hypertension awareness, treatment, and control in 12 high-income countries: an analysis of 123 nationally representative surveys (2019) (253)
- A Prospective Population-Based Study of Microalbuminuria as a Predictor of Mortality in NIDDM (1993) (252)
- Mortality in vegetarians and non-vegetarians: a collaborative analysis of 8300 deaths among 76,000 men and women in five prospective studies (1998) (242)
- Dietary determinants of ischaemic heart disease in health conscious individuals (1997) (240)
- Intensive lifestyle changes are necessary to improve insulin sensitivity: a randomized controlled trial. (2002) (232)
- Fibrinogen and lipid concentrations as risk factors for transient ischaemic attacks and minor ischaemic strokes. (1991) (210)
- APPLE Project: 2-y findings of a community-based obesity prevention program in primary school age children. (2007) (201)
- Determinants of overweight and obesity in patients with bipolar disorder. (2001) (201)
- Eating disorders in young adults with insulin dependent diabetes mellitus: a controlled study. (1991) (201)
- Nutritional intervention in patients with type 2 diabetes who are hyperglycaemic despite optimised drug treatment—Lifestyle Over and Above Drugs in Diabetes (LOADD) study: randomised controlled trial (2010) (195)
- Prevalence of overweight and obesity in bipolar patients. (2000) (194)
- Risk of death from cancer and ischaemic heart disease in meat and non-meat eaters (1994) (191)
- Blood lipid concentrations and other cardiovascular risk factors: distribution, prevalence, and detection in Britain (1988) (184)
- Randomised controlled trial of effect of fruit and vegetable consumption on plasma concentrations of lipids and antioxidants (1997) (180)
- Commodity consumption and ischemic heart disease mortality, with special reference to dietary practices. (1975) (175)
- Low body mass index in non-meat eaters: the possible roles of animal fat, dietary fibre and alcohol (1998) (171)
- PREVENTION OF DETERIORATION OF RENAL AND SENSORY-NERVE FUNCTION BY MORE INTENSIVE MANAGEMENT OF INSULIN-DEPENDENT DIABETIC PATIENTS A Two-year Randomised Prospective Study (1983) (164)
- Nutrient intake and haematological status of vegetarians and age-sex matched omnivores. (1994) (164)
- Essentials of Human Nutrition (2012) (158)
- Long-term effects of popular dietary approaches on weight loss and features of insulin resistance (2006) (155)
- Improved glucose control in maturity-onset diabetes treated with high-carbohydrate-modified fat diet. (1979) (152)
- Dietary fibre and whole grains in diabetes management: Systematic review and meta-analyses (2020) (151)
- Intermittent claudication: factors determining outcome. (1978) (149)
- Increased thrombotic vascular events after change of statin (1998) (145)
- Possible implications for health of the different definitions of dietary fibre. (2009) (145)
- Prevalence of diagnosed and undiagnosed diabetes and prediabetes in New Zealand: findings from the 2008/09 Adult Nutrition Survey. (2013) (144)
- Nutrition, lifestyle and colorectal cancer incidence: a prospective investigation of 10 998 vegetarians and non-vegetarians in the United Kingdom (2004) (143)
- Dietary strategies for lowering homocysteine concentrations. (2000) (142)
- Height and body-mass index trajectories of school-aged children and adolescents from 1985 to 2019 in 200 countries and territories: a pooled analysis of 2181 population-based studies with 65 million participants (2020) (138)
- Strategies for reducing coronary heart disease and desirable limits for blood lipid concentrations: guidelines of the British Hyperlipidaemia Association. (1987) (132)
- The Oxford Community Diabetes Study: Evidence for an Increase in the Prevalence of Known Diabetes in Great Britain (1987) (129)
- The Diabetes Excess Weight Loss (DEWL) Trial: a randomised controlled trial of high-protein versus high-carbohydrate diets over 2 years in type 2 diabetes (2012) (124)
- Effect of vegetarianism on development of gall stones in women. (1985) (123)
- Risk factors for myocardial infarction in young women. (1976) (119)
- A diet rich in walnuts favourably influences plasma fatty acid profile in moderately hyperlipidaemic subjects (1998) (116)
- Diabetes in the Elderly: The Oxford Community Diabetes Study (1989) (115)
- Effects of coconut oil, butter, and safflower oil on lipids and lipoproteins in persons with moderately elevated cholesterol levels. (1994) (114)
- Plasma lipids and lipoprotein cholesterol concentrations in people with different diets in Britain. (1987) (114)
- Dietary salt loading impairs arterial vascular reactivity. (2010) (111)
- Genetic Susceptibility to the Development of Retinopathy in Insulin-dependent Diabetics (1982) (111)
- A definition for dietary fibre (2000) (110)
- Diabetic Autonomic Neuropathy: the Prevalence of Impaired Heart Rate Variability in a Geographically Defined Population (1989) (110)
- Dietary carbohydrate: relationship to cardiovascular disease and disorders of carbohydrate metabolism (2007) (109)
- Dietary fiber and blood lipids: reduction of serum cholesterol in type II hyperlipidemia by guar gum. (1979) (107)
- Reducing weight gain in children through enhancing physical activity and nutrition: the APPLE project. (2006) (102)
- Cancer incidence in British vegetarians (2009) (101)
- Effect of isoenergetic intake of three or nine meals on plasma lipoproteins and glucose metabolism. (1993) (101)
- Oral contraceptive use in older women and fatal myocardial infarction. (1976) (98)
- Protein intake and urinary albumin excretion rates in the EURODIAB IDDM Complications Study (1997) (95)
- Autoimmunity in juvenile diabetics and their families. (1978) (95)
- Comparison of the effect of low-dose supplementation with L-5-methyltetrahydrofolate or folic acid on plasma homocysteine: a randomized placebo-controlled study. (2003) (94)
- Low phospholipid arachidonic acid values in diabetic platelets. (1983) (94)
- Child survivors of suicide: psychosocial characteristics. (1997) (93)
- Prospective comparison of modified-fat–high-carbohydrate with standard low-carbohydrate dietary advice in the treatment of diabetes: one year follow-up study (1978) (86)
- The prevalence of hyperlipidemia in renal transplant recipients. Associations with immunosuppressive and antihypertensive therapy. (1990) (86)
- Risk factors for fatal venous thromboembolism in young women: a case-control study. (1992) (84)
- Adverse effect of cyclosporin on plasma cholesterol in renal transplant recipients. (1988) (84)
- Two-year follow-up of an obesity prevention initiative in children: the APPLE project. (2008) (82)
- Monte Carlo analysis of a new model-based method for insulin sensitivity testing (2008) (81)
- Fatal stroke and use of oral contraceptives: findings from a case-control study. (1992) (79)
- Thematic review series: Patient-Oriented Research. Nutritional determinants of insulin resistance Published, JLR Papers in Press, May 23, 2006. (2006) (79)
- Economic Evaluation of a Community‐based Obesity Prevention Program in Children: The APPLE Project (2010) (77)
- Research Review: Harnessing the power of individual participant data in a meta‐analysis of the benefits and harms of the Incredible Years parenting program (2017) (77)
- Repositioning of the global epicentre of non-optimal cholesterol (2020) (77)
- Assessment of nutritional intake using dietary records with estimated weights (1989) (76)
- Nutrition recommendations for the treatment and prevention of type 2 diabetes and the metabolic syndrome: an evidenced-based review. (2006) (76)
- Association of Dietary, Circulating, and Supplement Fatty Acids With Coronary Risk (2014) (76)
- Fatal myocardial infarction and use of psychotropic drugs in young women (1992) (75)
- A randomized controlled trial of low carbohydrate and low fat/high fiber diets for weight loss. (1986) (75)
- Advice to walk after meals is more effective for lowering postprandial glycaemia in type 2 diabetes mellitus than advice that does not specify timing: a randomised crossover study (2016) (74)
- Carbohydrate quantity in the dietary management of type 2 diabetes: A systematic review and meta‐analysis (2018) (73)
- Increases in blood folate indices are similar in women of childbearing age supplemented with [6S]-5-methyltetrahydrofolate and folic acid. (2002) (73)
- Effect of dietary cholesterol on plasma cholesterol concentration in subjects following reduced fat, high fibre diet. (1987) (73)
- Dietary intake and plasma lipid levels: lessons from a study of the diet of health conscious groups. (1990) (71)
- Long-Term Comparison of Three Dietary Prescriptions in the Treatment of NIDDM (1994) (71)
- Lipids Are Risk Factors for Ischaemic Stroke: Overview and Review (1992) (71)
- Mortality in British vegetarians (2002) (70)
- Clinical guidelines for weight management in New Zealand adults, children and young people. (2009) (70)
- Contributions of mean and shape of blood pressure distribution to worldwide trends and variations in raised blood pressure: a pooled analysis of 1018 population-based measurement studies with 88.6 million participants (2018) (70)
- Does low dietary intake of linoleic acid predispose to myocardial infarction? (1982) (69)
- Comparison of high protein and high fiber weight-loss diets in women with risk factors for the metabolic syndrome: a randomized trial (2011) (68)
- Preliminary trial of the effect of general practice based nutritional advice. (1990) (68)
- Diabetes in Epidemiological Perspective (1983) (68)
- Trans fatty acids and cardiovascular health: translation of the evidence base. (2008) (68)
- Effects of isocaloric exchange of dietary sucrose and starch on fasting serum lipids, postprandial insulin secretion and alimentary lipaemia in human subjects (1972) (67)
- Dietary counseling to increase natural folate intake: a randomized, placebo-controlled trial in free-living subjects to assess effects on serum folate and plasma total homocysteine. (2002) (64)
- The Effect of Increasing Consumption of Pulses and Wholegrains in Obese People: A Randomized Controlled Trial (2010) (64)
- Fibre and bowel transit times (1981) (62)
- Sucrose in the diet of diabetic patients — just another carbohydrate? (1986) (62)
- Lifestyle intervention in people with insulin-dependent diabetes mellitus (IDDM) (1997) (61)
- Assessment of three levels of folic acid on serum folate and plasma homocysteine: a randomised placebo-controlled double-blind dietary intervention trial (2002) (60)
- Cardiovascular Effects of Antidepressant Medications (1988) (60)
- Transient and steady-state euglycemic clamp validation of a model for glycemic control and insulin sensitivity testing. (2006) (60)
- Polyunsaturated fatty acids and diabetic retinopathy. (1985) (59)
- Dietary factors in the aetiology of gall stones: a case control study. (1988) (59)
- Point: HOMA—Satisfactory for the Time Being (2007) (59)
- Effects of increasing quantities of oat bran in hypercholesterolemic people. (1991) (59)
- Two-year results from a community-wide diabetes prevention intervention in a high risk indigenous community: the Ngati and Healthy project. (2009) (58)
- Cholesterol lowering effects of nuts compared with a Canola oil enriched cereal of similar fat composition. (2005) (58)
- Low density lipoprotein cholesterol: An association with the severity of diabetic retinopathy (1982) (58)
- Monitoring population sodium intake using spot urine samples: validation in a New Zealand population (2014) (57)
- The effect of meals rich in thermally stressed olive and safflower oils on postprandial serum paraoxonase activity in patients with diabetes (2001) (57)
- Permanent play facilities in school playgrounds as a determinant of children's activity. (2010) (57)
- The Earlier the Better? Individual Participant Data and Traditional Meta-analysis of Age Effects of Parenting Interventions. (2018) (56)
- Plant sterol-enriched spread enhances the cholesterol-lowering potential of a fat-reduced diet (2003) (56)
- Determining optimal approaches for weight maintenance: a randomized controlled trial (2009) (55)
- Design and Clinical Pilot Testing of the Model-Based Dynamic Insulin Sensitivity and Secretion Test (DISST) (2010) (55)
- A Population‐based Study of the Incidence of Complications Associated with Type 2 Diabetes in the Elderly (1991) (54)
- Effect of a relatively high-protein, high-fiber diet on body composition and metabolic risk factors in overweight women (2010) (54)
- Tenth Annual Meeting of the European Association for the Study of Diabetes (1974) (53)
- Geographical Variation in the Incidence of Diabetes Mellitus in Scottish Children During the Period 1977–1983 (1988) (53)
- Understanding the new HbA1c units for the diagnosis of Type 2 diabetes. (2012) (50)
- Another approach to estimating the reliability of glycaemic index (2008) (49)
- Effects of dietary coconut oil, butter and safflower oil on plasma lipids, lipoproteins and lathosterol levels (1998) (49)
- School playgrounds and physical activity policies as predictors of school and home time activity (2011) (49)
- Metabolic Effects of Alterations in Meal Frequency in Type 2 Diabetes (1997) (48)
- Free sugars and human health: sufficient evidence for action? (2004) (48)
- Lipid screening: is it enough to measure total cholesterol concentration? (1990) (47)
- Epidemiology of serum lipids in Southern Africa. (1972) (47)
- DISTq: An Iterative Analysis of Glucose Data for Low-Cost, Real-Time and Accurate Estimation of Insulin Sensitivity (2009) (47)
- Difficult choice of treatment for poorly controlled maturity onset diabetes: tablets or insulin. (1984) (47)
- Female sex hormones and thrombosis. Epidemiological aspects. (1978) (46)
- UK prospective study of therapies of maturity-onset diabetes (1984) (46)
- Hyperinsulinaemia is associated with development of electrocardiographic abnormalities in diabetics. (1984) (46)
- Self-Compassion and Parenting in Mothers and Fathers with Depression (2016) (45)
- Relation between body mass index and mortality in an unusually slim cohort (2003) (45)
- Effects of Macronutrient Distribution on Weight and Related Cardiometabolic Profile in Healthy Non-Obese Chinese: A 6-month, Randomized Controlled-Feeding Trial (2017) (45)
- A family study of the association between insulin dependent diabetes mellitus, autoantibodies and the HLA system. (1984) (44)
- Diet and diabetes (2004) (44)
- Effect on lipoprotein profile of replacing butter wit margarine in a low fat diet: randomised crossover study with hypercholesterolaemic subjects (1996) (44)
- High-carbohydrate diets and insulin-dependent diabetics. (1979) (43)
- Effect of high-fibre diet on haemostatic variables in diabetes. (1982) (42)
- Increased plasma LDL cholesterol after renal transplantation associated with cyclosporine immunosuppression. (1987) (42)
- REDUCING THE RISKS OF CORONARY HEART DISEASE IN INDIVIDUALS AND IN THE POPULATION (1986) (41)
- High Carbohydrate‐High Fibre Diets in Poorly Controlled Diabetes (1984) (41)
- Characterization of genetic markers in the 3' end of the apo B gene and their use in family and population studies. (1988) (41)
- Sustainability of lifestyle changes following an intensive lifestyle intervention in insulin resistant adults: Follow-up at 2-years. (2009) (40)
- Insulin resistance in a rural Maori community. (2004) (40)
- Implementation of a successful lifestyle intervention programme for New Zealand Maori to reduce the risk of type 2 diabetes and cardiovascular disease. (2003) (40)
- Genetic factors affecting the consistency and magnitude of changes in plasma cholesterol in response to dietary challenge. (1996) (39)
- Oral contraceptives and myocardial infarction in young women: a further report. (1975) (39)
- The synergistic effect of aspirin and dipyridamole upon platelet thrombi in living blood vessels. (1977) (39)
- The different effects of oral sucrose and glucose on alimentary lipaemia. (1971) (39)
- Metabolic effects of alterations in meal frequency in hypercholesterolaemic individuals. (1994) (38)
- Meal frequency and plasma lipids and lipoproteins (1997) (38)
- Individual variation in plasma cholesterol response to dietary saturated fat (1995) (38)
- Biochemical and haematological variables in vegetarians. (1980) (38)
- Treatment of familial hypercholesterolaemia. United Kingdom lipid clinics study of pravastatin and cholestyramine. (1992) (37)
- Epidemiology of type 1 (insulin-dependent) diabetes in Scotland 1968–1976: Evidence of an increasing incidence (1983) (37)
- Genetic factors associated with response of LDL subfractions to change in the nature of dietary fat. (2000) (37)
- Carnitine does not improve weight loss outcomes in valproate-treated bipolar patients consuming an energy-restricted, low-fat diet. (2006) (37)
- ORAL CONTRACEPTION AND MYOCARDIAL INFARCTION REVISITED: THE EFFECTS OF NEW PREPARATIONS AND PRESCRIBING PATTERNS (1981) (36)
- Factors protective against retinopathy in insulin-dependent diabetics free of retinopathy for 30 years (1982) (36)
- Comparison of high-fat and high-protein diets with a high-carbohydrate diet in insulin-resistant obese women (2004) (36)
- The re-emergence of iodine deficiency in New Zealand? (2003) (35)
- Body mass index and waist circumference cutoffs to define obesity in indigenous New Zealanders. (2010) (35)
- Attribution of Causality. Role of Ethnicity and Social Class (1974) (35)
- Effects on serum-lipids in normal men of reducing dietary sucrose or starch for five months. (1970) (35)
- Diabetic dimorphism according to acetylator status. (1978) (35)
- Variants in the cholesterol ester transfer protein and lipoprotein lipase genes are predictors of plasma cholesterol response to dietary change. (2000) (35)
- A community study of diabetes in Oxfordshire. (1983) (35)
- The APPLE project: An investigation of the barriers and promoters of healthy eating and physical activity in New Zealand children aged 5-12 years (2006) (35)
- Simple Sugars and Diabetes (1987) (34)
- Could scale-up of parenting programmes improve child disruptive behaviour and reduce social inequalities? Using individual participant data meta-analysis to establish for whom programmes are effective and cost-effective (2017) (33)
- The impact of reference pricing on clinical lipid control. (1998) (33)
- FASTING HYPERGLYCAEMIA AND RELATIVELY UNIMPAIRED MEAL RESPONSES IN MILD DIABETES (1977) (33)
- Fiber and Diabetes (1985) (33)
- Ethnic differences in extreme obesity. (2007) (33)
- Fatal subarachnoid haemorrhage in young women: role of oral contraceptives. (1981) (32)
- Whole-Grain Processing and Glycemic Control in Type 2 Diabetes: A Randomized Crossover Trial (2020) (32)
- Lens Opacity and Mortality in Diabetes (1990) (31)
- Equity effects of parenting interventions for child conduct problems: a pan-European individual participant data meta-analysis. (2019) (31)
- Should mono- or poly-unsaturated fats replace saturated fat in the diet? (1992) (31)
- Suicide and Substance Abuse (1988) (31)
- Heterogeneous contributions of change in population distribution of body mass index to change in obesity and underweight (2020) (30)
- The effect of reduced extrinsic sucrose intake on plasma triglyceride levels. (1996) (30)
- Fad diets in Sweden, of all places (2009) (30)
- Fatty acid composition of erythrocytes and plasma triglyceride and cardiovascular risk in Asian diabetic patients (1994) (30)
- All-cause and cardiovascular mortality in treated patients with severe hypertriglyceridaemia: A long-term prospective registry study. (2009) (30)
- Glycaemic control, muscle glycogen and exercise performance in IDDM athletes on diets of varying carbohydrate content. (1999) (29)
- Balancing Sodium and Potassium: Estimates of Intake in a New Zealand Adult Population Sample (2015) (29)
- Ngāti and healthy: translating diabetes prevention evidence into community action (2013) (29)
- Guidelines for detection and management of dyslipidaemia. Scientific Committee of the National Heart Foundation of New Zealand. (1993) (29)
- The effect of increasing risk and challenge in the school playground on physical activity and weight in children: a cluster randomised controlled trial (PLAY) (2017) (28)
- Individual Participant Data Meta-Analysis: Impact of Conduct Problem Severity, Comorbid Attention-Deficit/Hyperactivity Disorder and Emotional Problems, and Maternal Depression on Parenting Program Effects. (2020) (28)
- Essentials of Human Nutrition (3rd edition) (2007) (27)
- Lines to Legumes: Changing Concepts of Diabetic Diets (1984) (27)
- Progestogens in cardiovascular diseases: an introduction to the epidemiologic data. (1982) (27)
- Serum lipid response to dietary cholesterol in subjects fed a low-fat, high-fiber diet. (1989) (27)
- Associations between plasma lipid concentrations and dietary, lifestyle and physical factors in the Oxford Vegetarian Study (1995) (26)
- A new approach to design and implement a lifestyle intervention programme to prevent type 2 diabetes in New Zealand Maori. (2003) (26)
- UK prospective study of therapies of maturity-onset diabetes (1983) (26)
- Eating disorders: anorexia nervosa and bulimia nervosa. (1998) (26)
- Dietary patterns in urbanised blacks. A study in Guguletu, Cape Town, 1971. (1974) (26)
- Hyperlipidaemia Following Renal Transplantation (1979) (25)
- Treatment of hyperlipidaemia in patients on chronic haemodialysis. (1978) (25)
- Independent cohort cross-validation of the real-time DISTq estimation of insulin sensitivity (2011) (25)
- GENETIC MARKER IN APOLIPOPROTEIN AI/CIII GENE COMPLEX ASSOCIATED WITH HYPERCHOLESTEROLAEMIA (1986) (25)
- Estimation of serum and erythrocyte folate concentrations in the New Zealand adult population within a background of voluntary folic acid fortification. (2014) (24)
- Dietary management of patients with familial hypercholesterolaemia treated with simvastatin. (1992) (24)
- Dietary treatment of hyperlipidemia in chronic hemodialysis patients. (1978) (24)
- Evidence-based nutrition: Does it differ from evidence-based medicine? (2010) (24)
- Effect of weight loss on coagulation factors VII and X. (1989) (23)
- Evaluation of diabetes care in the Otago region using a diabetes register, 1998-2003. (2006) (23)
- How Medication Compliance Affects Outcome (1986) (23)
- A comparison of the effects of A1 and A2 beta-casein protein variants on blood cholesterol concentrations in New Zealand adults. (2006) (23)
- The Role of Nutritional Modifications in the Prevention of Macrovascular Complications of Diabetes (1997) (22)
- Can dietary intervention produce long-term reductionin insulin resistance? (2000) (22)
- Discrepancies in nutritional recommendations: the need for evidence based nutrition. (2002) (22)
- Meta-analysis of low-glycemic index diets in the management of diabetes: response to Franz. (2003) (22)
- Markers of Cardiovascular Risk in Postmenopausal Women with Type 2 Diabetes Are Improved by the Daily Consumption of Almonds or Sunflower Kernels: A Feeding Study (2012) (22)
- Glycaemic index of New Zealand foods. (2000) (22)
- Determinants of elevated urinary albumin in the 4,937 type 2 diabetic subjects recruited for the DIABHYCAR Study in Western Europe and North Africa. (2000) (21)
- 102 BLOOD PRESSURE AND HYPERTENSION IN NEW ZEALAND: RESULTS FROM THE 2008/09 ADULT NUTRITION SURVEY (2012) (21)
- Diet and diabetes revisited, yet again. (2013) (21)
- Relationship between the glycaemic index and sugar content of fruits (1992) (20)
- Increased risk of type 2 diabetes despite same degree of adiposity in different racial groups. (2002) (20)
- Effects of macronutrient composition of the diet on body fat in indigenous people at high risk of type 2 diabetes. (2012) (20)
- Wholegrain Particle Size Influences Postprandial Glycemia in Type 2 Diabetes: A Randomized Crossover Study Comparing Four Wholegrain Breads (2019) (20)
- Stemming the tide of diabetes mellitus (2000) (20)
- Lifestyle factors associated with glycaemic control and body mass index in older adults with diabetes (2003) (20)
- "Healthy Eating - Healthy Action": evaluating New Zealand's obesity prevention strategy (2009) (20)
- SERUM LIPIDS IN TREATED DIABETIC CHILDREN AND THEIR FAMILIES (1978) (19)
- Comparison of a vitamin E-rich diet and supplemental vitamin E on measures of vitamin E status and lipoprotein profile (2001) (19)
- High-Density Lipoprotein, Lipid, and Carbohydrate Metabolism during Increasing Fitness (1979) (19)
- High-carbohydrate diets and insulin-dependent diabetics. (1979) (18)
- Sugar revisited -- again. (2003) (18)
- Infant feeding and overweight in two Oxfordshire towns. (1979) (18)
- Should support for obesity interventions or perceptions of their perceived effectiveness shape policy? (2015) (18)
- Indirect evidence of impairment of platelet desaturase enzymes in diabetes mellitus. (1986) (17)
- A Spectrum of Dynamic Insulin Sensitivity Test Protocols (2011) (17)
- Low carbohydrate diets: going against the grain (2014) (17)
- Differences in erythrocyte folate concentrations in older adults reached steady-state within one year in a two-year, controlled, 1 mg/d folate supplementation trial. (2012) (17)
- Evidence-based nutritional recommendations for the treatment and prevention of diabetes and related complications: a European perspective. (2002) (17)
- Fatty acid composition of platelet phospholipids in non-insulin-dependent diabetics randomized for dietary advice (1984) (16)
- A glucose-insulin pharmacodynamic surface modeling validation and comparison of metabolic system models (2009) (16)
- Change of School Playground Environment on Bullying: A Randomized Controlled Trial (2017) (16)
- Manual Development and Pilot Randomised Controlled Trial of Mindfulness-Based Cognitive Therapy Versus Usual Care for Parents with a History of Depression (2016) (16)
- Authors’ reply to Cottrell and Wittekind (2013) (15)
- Digestible carbohydrate — an independent effect on diabetic control in type 2 (non-insulin-dependent) diabetic patients? (1982) (15)
- Dietary effects on plasma LDL and HDL (1997) (15)
- President's Welcome (2010) (15)
- Low-Dose Guar Improves Diabetic Control (1985) (15)
- The reliability and validity of the Everyday Feelings Questionnaire in a clinical population. (2013) (15)
- Variation in the cholesteryl ester transfer protein (CETP) gene does not influence individual plasma cholesterol response to changes in the nature of dietary fat. (2006) (14)
- Hyperlipidaemia following renal transplantation. A study of the prevalence, 'natural history' and dietary treatment. (1979) (14)
- Hyperlipidaemia in general practice: three year follow up of an opportunistic screening project. (1990) (14)
- COFFEE-DRINKING AND MYOCARDIAL INFARCTION (1975) (14)
- Effects on serum lipids of reducing dietary sucrose or starch for 22 weeks in normal men. (1972) (14)
- Dietary management of maturity-onset diabetes. (1980) (14)
- Declining levels of total serum cholesterol in adult New Zealanders. (2001) (14)
- Effects on serum lipids of different dietary fats associated with a high sucrose diet. (1973) (14)
- Fats and atheroma: a retrial. (1979) (14)
- The Effect of a Diet Moderately High in Protein and Fiber on Insulin Sensitivity Measured Using the Dynamic Insulin Sensitivity and Secretion Test (DISST) (2017) (14)
- Dietary fats and prevention of cardiovascular disease (2001) (13)
- Evidence-Based Nutrition Recommendations for the Treatment and Prevention of type 2 Diabetes and the Metabolic Syndrome (2006) (13)
- Guar: Pharmacological Fibre or Food Fibre? (1985) (13)
- Apoproteins: predictors of coronary heart disease? (1986) (13)
- Insulin resistance and impaired glucose metabolism in a predominantly Maori community. (2006) (13)
- Age-related differences in postprandial glycaemia and glycaemic index. (2011) (13)
- Diabetes mellitus: attitudes, knowledge and glycaemic control in a cross-sectional population. (1988) (13)
- Complex carbohydrates: replacement energy for fat or useful in their own right? (1987) (13)
- Platelet Aggregation in Non‐insulin‐dependent Diabetes is Associated with Platelet Fatty Acids (1986) (13)
- A comparison of cholestyramine and probucol in the treatment of familial hypercholesterolaemia. (1984) (13)
- Bioavailability of zinc propionate in dogs. (1998) (12)
- Isocaloric substitution of plant sterol-enriched fat spread for carbohydrate-rich foods in a low-fat, fibre-rich diet decreases plasma low-density lipoprotein cholesterol and increases high-density lipoprotein concentrations. (2005) (12)
- Iodine status in a Sherpa community in a village of the Khumbu region of Nepal (2009) (12)
- High-risk glycated hemoglobin trajectories established by mid-20s: findings from a birth cohort study (2016) (12)
- Hypertension and raised serum lipids. (1977) (12)
- Optimizing the plant-based diet. (2000) (12)
- HIGH FIBRE DIETS AND DIABETES (1981) (12)
- What did schools experience from participating in a randomised controlled study (PLAY) that prioritised risk and challenge in active play for children while at school? (2017) (12)
- The quality of diabetes care: a comparison between patients enrolled and not enrolled on a regional diabetes register. (2011) (12)
- Proposed new industry code on unhealthy food marketing to children and young people: will it make a difference? (2017) (12)
- Epidemiology of ischaemic heart disease (1987) (12)
- The Indo-Mediterranean diet revisited (2005) (12)
- The use of different reference foods in determining the glycemic index of starchy and non-starchy test foods (2014) (11)
- Effect of controlled breakfast on serum cholesterol and triglycerides. (1971) (11)
- Helicobacter pylori infection as a risk factor for serum bilirubin change and less favourable lipid profiles: a hospital-based health examination survey (2019) (11)
- Acipimox in the treatment of patients with hyperlipidaemia: A double blind trial (2004) (11)
- Trends in serum total cholesterol and dietary fat intakes in New Zealand between 1989 and 2009 (2016) (10)
- casein variants and atherosclerosisclaims are premature (2003) (10)
- Alcohol intake and the U-shaped curve: do non-drinkers have a higher prevalence of cardiovascular-related disease? (1993) (10)
- Blood lipid levels in New Zealand. (1991) (10)
- FIBRE, DIABETES, AND HYPERLIPIDÆMIA (1980) (10)
- What carbohydrate foods should diabetics eat? (1984) (10)
- Mandatory fortification of flour? Science, not miracles, should inform the decision. (2003) (9)
- Dietary fibre in hypertension and cardiovascular disease management: systematic review and meta-analyses (2022) (9)
- Carbohydrates: is the advice to eat less justified for diabetes and cardiovascular health? (2007) (9)
- Major minerals: calcium and magnesium. (1998) (9)
- Relationship of body mass index, weight and height to plasma lipid levels in people with different diets in Britain. (1989) (9)
- Dietary advice for diabetics: a perspective from the United Kingdom. (1986) (9)
- Low dietary intake of linoleic acid predisposes to myocardial infarction (1982) (9)
- Diabetic dietary prescriptions. (1989) (9)
- Immunogenicity and the vascular risk of oral contraceptives. (1985) (9)
- Replacing cows' with sheep's dairy fat lowers plasma cholesterol concentration in participants consuming dairy fat-rich diets (2004) (8)
- Autoimmunity in juvenile diabetics and their families. (1978) (8)
- Dietary management of diabetes mellitus in Europe and North America (2004) (8)
- Evidence-based European guidelines on diet and diabetes. (2004) (8)
- World Salt Awareness Week: more action needed in New Zealand. (2011) (8)
- Do differences in compositional time use explain ethnic variation in the prevalence of obesity in children? Analyses using 24-hour accelerometry (2019) (8)
- Gelatinisation and milling whole-wheat increases postprandial blood glucose: randomised crossover study of adults with type 2 diabetes (2021) (7)
- Spot urine and 24-h diet recall estimates of dietary sodium intake from the 2008/09 New Zealand Adult Nutrition Survey: a comparison (2018) (7)
- Dietary guidelines on trial: the charges are not evidence based (2016) (7)
- Lipid abnormalities in untreated maturity-onset diabetics and the effect of treatment (1979) (7)
- Dietary fibre intake in childhood or adolescence and subsequent health outcomes: A systematic review of prospective observational studies (2020) (7)
- Serum lipids in young female survivors of myocardial infarction. (1975) (7)
- Periodontitis is not associated with metabolic risk during the fourth decade of life (2017) (7)
- SPACE CLUSTERING OF JUVENILE-ONSET DIABETES (1978) (7)
- Trans fatty acids: a cause for concern? (1995) (7)
- Retinopathy is associated with higher glycaemia in maturity-onset type diabetes (1984) (6)
- Nutritional recommendations for the general population. (1998) (6)
- Nutrition and immune defence. (1998) (6)
- Variation in plasma cholesterol response to dietary change. (1999) (6)
- The hypertriglyceridaemic waist in New Zealand Maori. (2004) (6)
- Rising methods and leavening agents used in the production of bread do not impact the glycaemic index. (2010) (6)
- Diabetes--inpatient utilisation, costs and data validity. Dunedin 1985-9. (1992) (6)
- Obesity and diabetes: questions remain but action should not be delayed. (2004) (6)
- Quantity versus quality of objectively measured sleep in relation to body mass index in children: cross-sectional and longitudinal analyses (2020) (6)
- The reversibility by dipyridamole of the increased sensitivity of in vivo platelet aggregation in rabbits after alloxan. (1976) (6)
- Serum and erythrocyte folate status of New Zealand women of childbearing age following a countrywide voluntary programme by the baking industry to fortify bread with folic acid (2016) (6)
- The elimination of iodine deficiency disorders. (1998) (6)
- Long-term dietary treatment of hyperlipidaemia in patients treated with chronic haemodialysis. (1980) (6)
- Intermittent claudication--a preventable condition. (1979) (6)
- PROBUCOL IN PATIENTS RESISTANT TO THE LIPID-LOWERING EFFECTS OF CHOLESTYRAMINE (1981) (6)
- Oral contraceptives: where are the excess deaths? (1981) (5)
- Response of plasma lathosterol concentration to change in the quality of dietary fat in men and women. (1996) (5)
- Protocol for a randomised controlled trial to evaluate the effectiveness of the diabetes community exercise and education programme (DCEP) for long-term management of diabetes (2019) (5)
- Should folate be added to flour to prevent neural tube defects? (1998) (5)
- Emergency appendicectomy and meat consumption in the UK. (1995) (5)
- Clinical Validation of the Quick Dynamic Insulin Sensitivity Test (2013) (5)
- The 3-yr follow-up of subjects with impaired glucose tolerance or non-insulin dependent diabetes mellitus in a diet and exercise intervention programme (1996) (5)
- Characteristics and cardiovascular risk of new cases of type 2 diabetes in Otago, New Zealand, 1998-2004. (2008) (5)
- Homocysteine levels in healthy New Zealanders and those with vascular disease. (1999) (5)
- Comprar Essentials of Human Nutrition | Stewart Truswell | 9780199566341 | Oxford University Press (2011) (5)
- Protein-energy malnutrition (PEM). (1998) (5)
- Teaching people to eat according to appetite – Does the method of glucose measurement matter? (2020) (5)
- Evidence favours an association between saturated fat intake and coronary heart disease (2013) (5)
- Nutritional determinants of serum triglycerides. (1999) (5)
- Death from ischaemic heart disease. (1977) (5)
- Determining nutritional status. (1998) (5)
- A comparison of cholestyramine and nicotinic acid in the treatment of familial type II hyperlipoproteinaemia. (1977) (5)
- Screening for noninsulin dependent diabetes mellitus and impaired glucose tolerance in a Dunedin general practice--is it worth it? (1992) (4)
- The Relationship of Dietary Cholesterol to Serum Cholesterol (1986) (4)
- Hyperhomocysteinaemia: time to screen and treat? (2002) (4)
- Prognostic value of urinary albumin concentration in diabetic patients surviving the first 5 years after assessment (1994) (4)
- Can specific fruits and vegetables prevent diabetes? (2010) (4)
- Increasing prevalence of diabetes mellitus in children. (1983) (4)
- Carbohydrates in the treatment and prevention of Type 2 diabetes (2015) (4)
- Position statement: nutrition options when reducing saturated fat intake. (1992) (4)
- Progression of glycaemia and cardiovascular risk factors in patients of different age groups with new type 2 diabetes over 5 years of follow-up in a diabetes quality improvement initiative. (2011) (4)
- Vigorous exercise in leisure-time and coronary heart-disease. (1973) (4)
- Reducing salt intake: action beyond the label. (2006) (4)
- Nutritional consequences of poverty in developed countries. (1998) (4)
- Expression of concern: Indo-Mediterranean Diet Heart Study (2005) (4)
- Vitamins D and K. (1998) (4)
- Vegetarian diets (2009) (3)
- A prospective study of modified-fat and low-carbohydrate dietary advice in the treatment of maturity-onset diabetes [proceedings]. (1976) (3)
- Beta-casein variants and atherosclerosis-claims are premature. (2003) (3)
- Sucrose-free diet and serum-lipid levels. (1973) (3)
- Do Parenting Interventions Increase Social Inequalities in Child Conduct Problems? Pan-European Individual Participant Data (IPD) Meta-Analysis (2018) (3)
- Hyperhomocysteinaemia: a risk factor for vascular disease. (1999) (3)
- Diverging global trends in heart disease and diabetes: implications for dietary guidelines. (2015) (3)
- Prudent diet: effect on moderately severe hyperlipidaemia. (1982) (3)
- Glycated albumin is stable in plasma when exposed to common laboratory conditions and comparable when drawn from venous or capillary sites (2018) (3)
- Reduction of serum cholesterol in type II hyperlipidaemia by guar gum. (1977) (3)
- Diseases of overnourished societies and the need for dietary change (2010) (3)
- Diet and coronary heart disease (1959) (3)
- Late diagnosis of diabetic ketoacidosis and underlying disease influence response to treatment (1997) (3)
- Diabetic retinopathy: different risk factors for exudates and haemorrhages (1986) (3)
- Glucose, insulin and platelet fatty acids following myocardial infarction: an association with infarct size. (1987) (3)
- Identifying men at high risk of heart attacks (1986) (3)
- Increased arachidonic acid level in diabetic platelets following improvement in diabetic control. (1986) (3)
- Observational studies are compatible with an association between saturated and trans fats and cardiovascular disease (2015) (3)
- DISCUSSION DOCUMENT ON SODIUM AND ITS EFFECTS ON FOOD SAFETY AND HUMAN HEALTH (2010) (2)
- Dietary fibre and asymptomatic diverticular disease of the colon. (1978) (2)
- Diet and diabetes revisited. (1988) (2)
- Epidemiological and clinical studies on optimal nutrition in diabetes. (1986) (2)
- Screening for noninsulin dependent diabetes mellitus and impaired glucose tolerance. (1992) (2)
- Dietary Treatment of Hyperlipidaemia in Chronic Haemodialysis Patients (1977) (2)
- A comparison of isocaloric high carbohydrate and high fat test meals in diabetics. (1984) (2)
- Type IIa hyperlipoproteinaemia. An evaluation of four therapeutic regimens. (1975) (2)
- How do we support walking prescriptions for type 2 diabetes management? Facilitators and barriers following a 3-month prescription. (2020) (2)
- Manual Development and Pilot Randomised Controlled Trial of Mindfulness-Based Cognitive Therapy Versus Usual Care for Parents with a History of Depression (2016) (2)
- Effects of omitting dietary sucrose and isoenergetic substitution of starch in primary type IV hyperlipoproteinaemia. (1974) (2)
- Nutrition in the Etiology and Management of Type 2 Diabetes (2016) (2)
- Thrombosis and oral contraception. (1981) (2)
- Clinical practice and community medicine. (1979) (2)
- Early Life Stress Programming and Suicide Risk (2012) (2)
- Evaluation of the Performances and Costs of a Spectrum of Dynamic Insulin Sensitivity Test Protocols (2010) (2)
- The effects of changes in diet on lipid levels and platelet thrombus formation in living blood vessels. (1978) (2)
- Welcome Message from the Editor-in-Chief (2006) (2)
- Risk factors for coronary heart disease in New Zealand and Sweden: Dunedin and Uppsala compared. (1991) (2)
- Wholegrain processing and glycaemic control in type 2 diabetes: a randomised crossover trial (2020) (2)
- DISTq: Low-cost, accurate and real-time estimation of insulin sensitivity (2009) (2)
- New Zealand's shocking diabetes rates can be reduced--9 urgently needed actions. (2011) (2)
- Obesity revisited, yet again. (2013) (2)
- Serum-lipids in sugar-cane cutters. (1971) (2)
- Blood glucose testing in the community: who are the users and do they have elevated blood glucose? (2020) (2)
- A prudent diet for the nation. (1979) (1)
- Plasma cholesterol response to dietary saturated fat (1996) (1)
- Associations of fats and carbohydrates with cardiovascular disease and mortality—PURE and simple? (2018) (1)
- Diet–heart disease hypothesis is unaffected by results of analysis of recovered data from Minnesota Coronary Experiment (2016) (1)
- Two-year follow-up of an obesity prevention initiative in children : the APPLE project 1 – 3 (2008) (1)
- Other biologically active substances in food. (1998) (1)
- Food for New Zealanders. (1991) (1)
- 1051 ESTIMATES OF NEW ZEALAND POPULATION SODIUM INTAKE: USE OF SPOT URINE IN THE 2008/09 ADULT NUTRITION SURVEY (2012) (1)
- Death from ischaemic heart disease. (1977) (1)
- The effects of treatment with aspirin and an antithrombotic agent SH1117 upon platelet thrombus formation in living blood vessels. (1977) (1)
- Screening for noninsulin dependent diabetes mellitus. (1992) (1)
- Free sugars and human health (2004) (1)
- Nutrition for the primary care provider (2014) (1)
- The Oxford Vegetarian Study : an overview 1 – 3 (1)
- Performance/outcome measures for area health board diabetes services. (1991) (1)
- Hyperglycaemia and complications of diabetes. (1977) (1)
- Letter: Coffee-drinking and myocardial infarction. (1975) (1)
- Lipids and Heart Disease: A Guide for the Primary Care Team (1995) (1)
- Drug treatment for hypercholesterolaemia. (1986) (1)
- Importance of dietary management and practical patient counseling, the European/Australasian perspective. (2002) (1)
- Macronutrients: requirements and distribution. (2015) (1)
- Prostaglandin synthesis inhibition reduces platelet aggregation in diabetes mellitus. (1985) (1)
- P-47 Medication adherence amongst people with less than ideal glycaemic control — the lifestyle over and above drugs in diabetes (LOADD) study (2008) (1)
- Dietary fibre and diabetes mellitus (1988) (1)
- Two neurological cases. Demonstration at the Royal College of Physicians of London. (1979) (1)
- BLOOD GLUCOSE RESPONSE TO CARBOHYDRATE (1984) (1)
- Complex dietary patterns (Mediterranean diet, vegetarian/vegan dietary models): impact on carbohydrate and lipid metabolism. (2011) (1)
- Food for New Zealanders. (1993) (1)
- Determinants of major non-communicable diseases in the elderly: the pilot Freemasons health study. (2002) (1)
- Gene nutrient interactions in type 2 diabetes--a clinical perspective. (2002) (1)
- Are some diets “mass murder”? Dietary guidelines worldwide advise limiting saturated fat in favour of monounsaturated and polyunsaturated fats (2015) (1)
- Evaluating the Implementation of Three Integrated Care Programs for Older Adults with Major Neurocognitive Disorders (2020) (1)
- HD5-3 Do community led diabetes prevention interventions make a difference after 2 years? (2008) (1)
- Preventing obesity in children through enhancing physical activity: the APPLE project (2006) (1)
- Implementation of the Diabetes Community Exercise and Education Programme (DCEP) for the management of type 2 diabetes: qualitative process evaluation (2022) (1)
- The role of lipid clinics. (1990) (1)
- The case-control study and retrospective controls. (1979) (1)
- Serum lipids in Ovambos. (1972) (1)
- Drs. Zalsman and Mann Reply (2007) (1)
- Tackling obesity: a call to action. (2014) (0)
- Reply (2002) (0)
- Cardiovascular Risk in Patients with Treated Familial Hypercholesterolaemia and Patients with Severe Hypertriglyceridaemia (1986) (0)
- Cholesterol lowering--the sense and the sensationalism. (1992) (0)
- Reducing hyperlipidaemia. (1988) (0)
- Simvastatin (MK-733) effectively lowers total and low density lipoprotein (LDL)-cholesterol in patients with resistant familial hypercholesterolaemia (1988) (0)
- Dietary guidelines are not beyond criticism – Authors' reply (2017) (0)
- Effects of Low-Carbohydrate and Low-Fat Diets (2020) (0)
- PROBUCOL, CHOLESTYRAMINE, AND SERUM CHOLESTEROL (1981) (0)
- Oat bran, niacin and cholesterol (1991) (0)
- The Indo-Mediterranean diet revisited. Commentary (2005) (0)
- Pharmaceutical company sponsorship. (1993) (0)
- Another approach to estimating the reliability of the glycaemic index: a different interpretation – response by Williams et al. (2010) (0)
- Validation and implementation of low-cost dynamic insulin sensitivity tests (2011) (0)
- Impact of changes to the national health strategy on the availability of physical activity and nutrition promotion programs in NZ (2011) (0)
- Haemostatic Variables and Fibrinolytic Activity in Hypertriglyceridaemia (1982) (0)
- Diet and diabetes revisited , yet again 1 , 2 (0)
- The treatment of type 2 diabetes: good news from the UK. (1999) (0)
- Glycated albumin: sample stability of an emerging glycaemic control biomarker (2014) (0)
- Author response for "Dietary fibre intakes in childhood or adolescence and subsequent health outcomes: systematic review of prospective observational studies" (2020) (0)
- Serum lipoprotein patterns in Bantu and Indian patients with nephrotic syndrome. (1973) (0)
- Reply by author (1996) (0)
- Authors' reply (1996) (0)
- EATING DISORDERS IN INSULIN-DEPENDENT DIABETES-MELLITUS - REPLY (1991) (0)
- Diet and Diabetes by Briony Thomas. Churchill Livingstone (1985) (0)
- Authorship. System acknowledging roles of contributors is best. (1997) (0)
- Diminishing benefits of urban living for children and adolescents’ growth and development (2023) (0)
- Transporten van vacuumgekoelde en niet gekoelde sla naar Brunswijk, Stuttgart en Stockholm, begin mei 1971 (1971) (0)
- Onderzoek op nauwkeurigheid van vier fruitsorteermachines 1977 - 1978 (1978) (0)
- CORRESPONDENCE (1981) (0)
- Body mass index and waist circumference cutoffs to define obesity in indigenous New Zealanders 1 – 3 (2010) (0)
- Meta-analysis the effects of vitamin E on myocardial infarction , stroke or death from cardiovascular causes in large trials (2002) (0)
- High-fibre Diets and Diabetes (1981) (0)
- Fats and atheroma. (1979) (0)
- The quest for normoglycaemia is worth the effort. (1990) (0)
- Dietary salt loading impairs arterial vascular reactivity 1 – 3 (2010) (0)
- Arachidonic acid and peanut oil (1994) (0)
- Society for Social Medicine and the International Epidemiological Association European Group (2001) (0)
- Hyperlipidaemia - diagnosis by screening, and follow-up of management. (1990) (0)
- Does low dietary intake of linoleic acid predispose to myocardial infarction? (1982) (0)
- Results and discussion of wider health benefits and possible harms (2017) (0)
- Serum lipids and some aspects of diet in young female survivors of myocardial infarction. (1975) (0)
- Child obesity: infant feeding confusion. (1979) (0)
- RE-HEATING CORN OIL DOES NOT SATURATE ITS DOUBLE BONDS (1977) (0)
- Assessing treatment effect moderation in trials of psychological interventions: a case for individual participant data meta-analysis of pooled trials (2017) (0)
- New Zealanders’ perceptions of obesity and measures designed to reduce it (2013) (0)
- Familial hypercholesterolaemia. (1985) (0)
- The dietary management of diabetes. (1985) (0)
- The effect of dietary cholesterol in putative hypo & hyper-responders (1987) (0)
- Correction: McLean, R., Edmonds, J., Williams, S., Mann, J., Skeaff, S. Balancing Sodium and Potassium: Estimates of Intake in a New Zealand Adult Population Sample. Nutrients 2015, 7(11), 8930–8938 (2016) (0)
- Eindrapport vervolg-onderzoek op veiling Zon naar de invloed van een verlaagd circulatievoud: op het energieverbruik en de kwaliteit van Jonagold appelen (1993) (0)
- Sexual Differences in Metabolic Features of Diabetics before and after the First Month's Dietary Treatment (1975) (0)
- Nutrition and heart disease, Elaine B Feldman (Ed.). Published by Churchill Livingstone, Chicago (1983) (1984) (0)
- Diet and blood lipids (2000) (0)
- High- and low-carbohydrate diets. (1979) (0)
- Dietary factors intheaetiology ofgall stones: acase control study (2017) (0)
- Lipids and vegetarians (1980) (0)
- Nutrition and heart disease Editor Elaine B Feldman Published by Churchill Livingstone, Edinburgh, 1983, 256 pages, Price E26 (1984) (0)
- Diseases of affluent societies and the need for dietary change (2020) (0)
- Lipid screening (Reply I) (1990) (0)
- Dietary strategies for lowering homocysteine concentrations 1 – 3 (0)
- Plant Based Diets: Findings from the Oxford Vegetarian Study and Other Prospective Studies of Vegetarians (2008) (0)
- A comparison ofisocaloric highcarbohydrate andhighfattest mealsindiabetics (1984) (0)
- infarction in young women . Risk factors for myocardial (0)
- Nutrition programmes for communities. (1998) (0)
- Drs. Oquendo and Mann Reply (2002) (0)
- Book ReviewSuicide: Understanding and responding —Harvard Medical School perspectives (1990) (0)
- Food analysis and food composition tables. (1998) (0)
- THE TOXICITY AND DOSE OF DESIPRAMINE HYDROCHLORIDE. AUTHOR'S REPLY (1994) (0)
- Cholesterol ester transfer protein genotype is a determinant of variation in plasma cholesterol response to change in dietary fat intake (1999) (0)
- The Black Book (2012) (0)
- Diet, plasma lipids, and coronary heart disease: (1987) (0)
- The effect of dietary intervention on inflammatory markers in patients with type 2 diabetes. An analysis of the Lifestyle Over and Above Drugs in Diabetes (LOADD) study (2018) (0)
- The quest for normoglycaemia: is it worth the effort? (1990) (0)
- Onderzoek op sorteernauwkeurigheid van drie fruitsorteermachines in het seizoen 1978-1979 (Cox's orange pippin; goudreinette) (1979) (0)
- Effect of dietary cholesterol on plasma cholesterol concentration. (1987) (0)
- Perioperative antibiotics. (1983) (0)
- Food environment interventions to improve adult diet and health equity: umbrella review (2020) (0)
- perspectives evidence-based nutrition vs evidence-based (2011) (0)
- ORIGINAL COMMUNICATION Lifestyle factors associated with glycaemic control and body mass index in older adults with diabetes (2003) (0)
- Plasma lipids & lipoproteins in groups with different dietary practices within Britain (1987) (0)
- Onderzoek op beschadiging aan vier fruitsorteermachines, geschikt voor gebruik op fruitteeltbedrijven (1978) (0)
- PNO2-A Nutrition controversies (2008) (0)
- Platelet Aggregation in Type 2 (Non-Insulin Dependent) Diabetes is Associated with Plasma Cholesterol and Platelet Fatty Acids (1984) (0)
- Nutrition and therapeutics (1994) (0)
- Oral contraceptives and myocardial infarction in older women (1976) (0)
- Cultural sensitivity in nutrition education: the Tongan experience. (1998) (0)
- Thrombosis and oral contraception. [Letter] (1981) (0)
- Management of patients with dyslipidaemia. (1995) (0)
- Sodium and hypertension: is blood vessel function affected by dietary sodium intake? (2008) (0)
- Is Oral Contraceptive Use Still Associated With an Increased Risk of Fatal Myocardial Infarction? Report of a Case-Control Study (1992) (0)
- Myocardial infarction and oral contraceptives: has the risk changed? (1981) (0)
- [HbA1-reduction by guar (2 x 5g/day) in ambulatory patients with demonstrated diabetes]. (1983) (0)
- HMG CoA reductase inhibitors and diet in familial hypercholesterolaemia (1993) (0)
- Hyperchylomicronaemia might have resolved anyway (1997) (0)
- Lipid screening: Authors' reply (1990) (0)
- Dietary intake and plasma lipid levels: Authors' reply (1990) (0)
- Letter: Ideal diet. (1973) (0)
- H.D.L. CHOLESTEROL AND CORONARY RISK FACTORS (1979) (0)
- Foods and their effects on (2004) (0)
- Vitamins C and E. (1998) (0)
- A simple model-based test for insulin sensitivity compares well with the euglycaemic hyperinsulinaemic clamp (2007) (0)
- Asia Pacific Clinical Nutrition Society Award for 2013 (2013) (0)
- The national nutrition survey. Introductory comments : Nutrition special (2001) (0)
- Familial hypercholesterolaemia: renewed interest in an old problem. (1984) (0)
- Overweight and obesity. (1998) (0)
- Vegetarian Study : an overview 1 – 3 (0)
- Effect on First Phase Insulin Secretion to Intravenous Glucose of Diabetics and Their Acetylator Status (1978) (0)
- Nutrition for Health Bioavailability of Zinc Propionate in Dogs (1998) (0)
- Free sugars and human health. Author's reply (2004) (0)
- P-161 The quality of diabetes care: a comparison between patients enrolled and not enrolled on a regional diabetes register (2008) (0)
- DIETARY FATS AND CORONARY HEART-DISEASE (1980) (0)
- Diets for diabetics in the 1980s (1980) (0)
- Reply to comments on: McAuley KA, Hopkins CM, Smith KJ, McLay RT, Williams SM, Taylor RW, Mann JI (2005) Comparison of high-fat and high-protein diets with a high-carbohydrate diet in insulin-resistant obese women. Diabetologia 48:8–16 (2005) (0)
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