Joseph S. Fruton

Q: What Schools Are Affiliated With Joseph S. Fruton

Joseph S. Fruton is affiliated with the following schools: University of California, Berkeley, Yale University, Columbia University

Joseph S. Fruton's AcademicInfluence.com Rankings

Joseph S. Fruton

Biology

#1342

World Rank

#2271

Historical Rank

#682

USA Rank

Biochemistry

#152

World Rank

#195

Historical Rank

#81

USA Rank

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Biology

Joseph S. Fruton's Degrees

PhD Biochemistry University of California, Berkeley
Bachelors Chemistry University of California, Berkeley

Why Is Joseph S. Fruton Influential?

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According to Wikipedia, Joseph Stewart Fruton , born Joseph Fruchtgarten, was a Polish-American biochemist and historian of science. His most significant scientific work involved synthetic peptides and their interactions with proteases; with his wife Sofia Simmonds he also published an influential textbook, General Biochemistry . From 1970 until his death, Fruton worked extensively on the history of science, particularly the history of biochemistry and molecular biology.

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Joseph S. Fruton's Published Works

Number of citations in a given year to any of this author's works

Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author

Published Works

The Collected Papers of Paul Ehrlich (1957) (363)
Methods of Biochemical Analysis (1959) (358)
Symposia of the Society for Experimental Biology (1952) (250)
Some Reactions of N-Ethylmaleimide1 (1960) (230)
Observations on the etiologic relationship of achylia gastrica to pernicious anemia. XII. Failure of thymus aminopolypeptidase to act as intrinsic factor. (1929) (169)
Peptide-protein interaction as studied by gel filtration. (1966) (144)
The mechanism of the catalytic action of pepsin and related acid proteinases. (2006) (110)
A History Of Pepsin And Related Enzymes (2002) (110)
On the proteolytic enzymes of animal tissues. X. Beef spleen cathepsin C. (1952) (108)
Studies on the specificity of pepsin. (1967) (106)
Chemical reactions of the nitrogen mustard gases. (1946) (104)
Proteinase-catalyzed synthesis of peptide bonds. (2006) (98)
THE SPECIFICITY OF TRYPSIN (1939) (91)
Molecules and Life: Historical Essays on the Interplay of Chemistry and Biology (1972) (91)
Purification and properties of beef spleen cathepsin B. (1957) (89)
SOME SYNTHETIC AND HYDROLYTIC EXPERIMENTS WITH CHYMOTRYPSIN (1938) (86)
A NEW TYPE OF ENZYME IN THE INTESTINAL TRACT. (1936) (80)
Catalysis of transamidation reactions by proteolytic enzymes. (1950) (76)
STUDIES ON BEEF SPLEEN CATHEPSIN A. (1956) (72)
The specificity and mechanism of pepsin action. (1970) (70)
Thermodynamics of hydrolysis of peptide bonds. (1952) (69)
THE SPECIFICITY OF PEPSIN (1939) (68)
THE PENETRATION OF VESICANT VAPORS INTO HUMAN SKIN (1946) (68)
Elongation of peptide chains in enzyme-catalyzed transamidation reactions. (1951) (67)
The specificity of cathepsin D. (1973) (67)
On the proteolytic enzymes of animal tissues; peptidases of skin, lung, and serum. (1946) (66)
The Role of Proteolytic Enzymes in the Biosynthesis of Peptide Bonds * (1950) (57)
A peptide from a marine alga. (1949) (55)
On the proteolytic enzymes of animal tissues; an intracellular enzyme related to chymotrypsin. (1948) (55)
Secondary enzyme-substrate interactions and the specificity of pepsin. (1970) (51)
SYNTHESIS OF PEPTIDES OF l-SERINE (1942) (50)
Effect of secondary enzyme-substrate interactions on the cleavage of synthetic peptides by pepsin. (1970) (49)
Synthesis of peptides of methionine and their cleavage by proteolytic enzymes. (1949) (48)
CHEMICAL REACTIVITY OF CYSTINE AND ITS DERIVATIVES (1934) (46)
ON PROTEOLYTIC ENZYMES XIII. SYNTHETIC SUBSTRATES FOR CHYMOTRYPSIN (1937) (46)
The specificity of carboxypeptidase. (1940) (46)
THE MULTIPLE SPECIFICITY OF CHYMOTRYPSIN (1942) (46)
Specificity of cathepsin C. (1956) (45)
Thermolysin-catalyzed peptide bond synthesis. (1983) (45)
SPECIFIC INACTIVATION OF PEPSIN BY A DIAZO KETONE* (1966) (43)
THE SYNTHESIS OF PEPTIDES (1949) (43)
New synthetic substrates for pepsin. (1966) (41)
Proteins, Enzymes, Genes: The Interplay of Chemistry and Biology (1999) (40)
Inactivation of pepsin by diphenyldiazomethane. (1965) (37)
ON PROTEOLYTIC ENZYMES V. ON THE SPECIFICITY OF DIPEPTIDASE (1935) (37)
Chemical reactions of the nitrogen mustard gases; the reactions of the nitrogen mustard gases with chemical compounds of biological interest. (1946) (37)
Chemical reactions of the nitrogen mustard gases; the reactions of the nitrogen mustard gases with protein constituents. (1946) (36)
Studies on the extended active sites of acid proteinases. (1974) (36)
Pyridyl esters of peptides as synthetic substrates of pepsin. (1969) (36)
The Frog. Its Reproduction and Development (1951) (35)
ON PROTEOLYTIC ENZYMES VI. ON THE SPECIFICITY OF PAPAIN (1935) (35)
THE SIGNIFICANCE OF COUPLED REACTIONS FOR THE ENZYMATIC HYDROLYSIS AND SYNTHESIS OF PROTEINS (1944) (35)
Beef liver esterase as a catalyst of acyl transfer to amino acid esters. (1969) (33)
ON PROTEOLYTIC ENZYMES XI. THE SPECIFICITY OF THE ENZYME PAPAIN PEPTIDASE 1 (1936) (33)
ON THE PROTEOLYTIC ENZYMES OF ANIMAL TISSUES III. THE PROTEOLYTIC ENZYMES OF BEEF SPLEEN, BEEF KIDNEY, AND SWINE KIDNEY. CLASSIFICATION OF THE CATHEPSINS (1941) (32)
Synthesis of polymeric peptides in proteinase-catalyzed transamidation reactions. (1953) (32)
Kinetics of the action of thermolysin on peptide substrates. (1978) (32)
The comparative specificity of acid proteinases. (1971) (32)
KINETICS OF PROTEINASE ACTION APPLICATION TO SPECIFICITY PROBLEMS (1941) (31)
Kinetics of action of pepsin on fluorescent peptide substrates. (1975) (31)
The side-chain specificity of pepsin. (1969) (30)
The utilization of phenylalanine and tyrosine derivatives by mutant strains of Escherichia coli. (1947) (30)
The inhibition of pepsin action. (1968) (30)
Inhibition of bacterial growth by leucine peptides. (1951) (30)
Catalysis of transpeptidation reactions by chymotrypsin. (1950) (29)
The utilization of amino acids and peptides by mutant strains of Escherichia coli. (1949) (29)
Studies on the extended active site of papain. (1974) (29)
ON THE PROTEOLYTIC ENZYMES OF ANIMAL TISSUES II. THE COMPOSITE NATURE OF BEEF SPLEEN CATHEPSIN (1941) (29)
Modes of Leadership. (Book Reviews: Contrasts in Scientific Style. Research Groups in the Chemical and Biochemical Sciences.) (1990) (28)
Some properties of beef spleen phosphoamidase. (1957) (28)
Polymerization of dipeptide amides by cathepsin C. (1962) (28)
ON THE PROTEOLYTIC ENZYMES OF ANIMAL TISSUES I. BEEF SPLEEN (1939) (27)
Active site of pepsin (1974) (27)
The emergence of biochemistry. (1976) (26)
Action of pepsin on cationic synthetic substrates. (1969) (25)
N-methyl-2-anilinonaphthalene-6-sulfonyl peptides as fluorescent probes for pepsin-substrate interaction. (1973) (25)
The utilization of proline derivatives by mutant strains of Escherichia coli. (1948) (25)
Oxidation-reduction potentials of ascorbic acid. (1934) (24)
On the proteolytic enzymes of animal tissues. IX. Calf thymus tripeptidase. (1951) (23)
Proteinase-catalyzed transamidation and its efficiency. (1954) (23)
Benzhydryl esters of amino acids in peptide synthesis. (1965) (22)
On the mechanism of pepsin action. (1961) (21)
Preparation of d- and l-methionine from dl-methionine by enzymatic resolution. (1948) (21)
SYNTHESIS AND PROPERTIES OF A BIS-IMIDAZOLE. (1965) (20)
Chemical reactions of mustard gas and related compounds; the reaction of mustard gas with carboxyl groups and with the amino groups of amino acids and peptides. (1946) (20)
A Skeptical Biochemist (1992) (20)
Fluorescence studies on the interaction of pepsin with its substrates. (1972) (20)
Early Theories of Protein Structure (1979) (19)
Chemical reactions of mustard gas and related compounds; the chemistry of sulfonium salts related to mustard gas. (1946) (19)
Pepsin as an esterase. (1967) (19)
Kinetics of the action of papain on fluorescent peptide substrates. (1976) (19)
Transamidation reactions catalyzed by cathepsins. (1958) (19)
THE INFLUENCE OF SUBSTRATE STRUCTURE ON THE KINETICS OF CARBOXYPEPTIDASE ACTION (1942) (19)
Action of Cathepsin C on Dipeptide Esters * (1954) (19)
The specificity of dipeptidyl transferase. (1968) (18)
The substrate binding site of pepsin. (1968) (18)
The utilization of peptides by lactic acid bacteria. (1948) (17)
Fluorescence studies on the active sites of porcine pepsin and Rhizopus-pepsin. (1975) (17)
Specificity of papain-catalyzed transamidation reactions. (1957) (16)
Chapter 3 – Chemical Aspects of Protein Synthesis (1963) (16)
THE ACTIVATION OF PAPAIN (1940) (16)
POLYMERIZATION REACTIONS CATALYZED BY INTRACELLULAR PROTEINASES. IV. FACTORS INFLUENCING THE POLYMERIZATION OF DIPEPTIDE AMIDES BY CATHEPSIN C. (1964) (15)
Gel filtration studies on the binding of peptides to pepsin. (1972) (15)
Chapter 1 Aspartyl proteinases (1987) (15)
THE SPECIFICITY OF PEPSIN ACTION. (1938) (15)
A METHOD FOR THE SYNTHESIS OF CYCLIC POLYPEPTIDES (1953) (14)
Kinetics of acyl transfer by beef liver exterase. (1970) (14)
The Specificity of Proteinases (2006) (14)
A Guide to the History of Science (1952) (14)
Specificity of chymotrypsin B. (1948) (13)
PROTEOLYTIC ENZYMES AS SPECIFIC AGENTS IN THE FORMATION AND BREAKDOWN OF PROTEINS (1941) (13)
Utilization of methionine derivatives by a mutant strain of Escherichia coli. (1950) (13)
Labeling of mitochondrial proteins by C14-tyrosinamide and C14-tyrosyladenylate. (1959) (13)
Modern Trends in Physiology and Biochemistry (1952) (13)
Bifunctional inhibitors of pepsin. (1971) (12)
Action of Penicillin on Bacterial Utilization of Amino Acids and Peptides. (1950) (12)
Purification and properties of dipeptidyl transferase (Cathepsin C). (1966) (12)
The specificity of a crystalline streptococcal proteinase. (1952) (12)
Chemical reactions of mustard gas and related compounds; the chemical reactions of 1,2-bis(beta-chloroethylthio)ethane. (1946) (12)
LABELING OF PROTEINS BY ISOTOPIC AMINO ACID DERIVATIVES. (1958) (11)
Specificity and mechanism of pepsin action on synthetic substrates. (1977) (11)
Synthesis of tryptophan peptides. (1962) (11)
Interaction of papain with derivatives of phenylalanylglycinal: fluorescence studies. (1979) (11)
An aminoacyltransferase preparation from beef liver. (1966) (11)
Chemical reactions of the nitrogen mustard gases; the transformations of methyl-bis(beta-chloroethyl)amine in water. (1946) (11)
Interaction of papain with derivatives of phenylalanylglycinal. (1977) (11)
The origins of modern biochemistry: a retrospect on proteins. (1979) (11)
Fermentation: Vital or Chemical Process? (2006) (10)
Relation of Adrenal Cortex to Serum Peptidase Activity.∗ (1947) (10)
A bio-bibliography for the history of the biochemical sciences since 1800 (1982) (10)
Specificity of pepsin-catalyzed peptide bond synthesis. (2009) (10)
THE UTILIZATION OF LEUCINE DERIVATIVES BY A MUTANT STRAIN OF ESCHERICHIA COLI (1947) (10)
Metal chelates of a bis-imidazole. (1965) (10)
Contrasts in scientific style. Emil Fischer and Franz Hofmeister: their research groups and their theory of protein structure. (1985) (10)
Methods and styles in the development of chemistry (2002) (10)
PREPARATION OF d(-)-GLUTAMIC ACID FROM dl-GLUTAMIC ACID BY ENZYMATIC RESOLUTION (1940) (10)
Studies on beef spleen cathepsin C. (1956) (10)
Derivatives of N-Phosphorylated Amino Acids (1949) (10)
Excited States in Chemistry and Biology (1958) (9)
The specificity of thyroid peroxidase toward tyrosine peptides. (1971) (9)
A Microorganism Exhibiting a Growth Requirement for Peptides. (1949) (9)
REGARDING THE GENERAL NATURE OF CATHEPTIC ENZYMES. (1936) (9)
Techniques in Protein Biosynthesis (1967) (9)
Polymerization reactions catalyzed by intracellular proteinases. III. Action of cathepsin C on a tetrapeptide amide. (1962) (9)
The metabolism of peptides. (1950) (9)
THE ACTIVATION OF DEHYDROPEPTIDASE BY ZINC (1947) (9)
A synthesis of 1(+)-glutamine. (1946) (9)
THE NATURE OF PAPAIN ACTIVATION. (1937) (9)
THE SPECIFICITY OF SALMON PEPSIN (1940) (8)
The Liebig Research Group--a reappraisal. (1988) (8)
Action of proteinases on gamma-glutamylamino acid amides and carbonylbisamino acid amides. (1954) (8)
An Improved Assay for “Strepogenin” Based on Essential Nature of Material for Lactobacillus bulgaricus 09 (1950) (8)
ON THE PROTEOLYTIC ENZYMES OF ANIMAL TISSUES IV. DIFFERENCES BETWEEN AEROBIC AND ANAEROBIC PROTEOLYSIS (1942) (8)
ULTRAVIOLET ABSORPTION SPECTRUM OF PAPAIN (1939) (8)
Specificity and Mechanism of Pepsin Action (1970) (8)
THE DIFFERENTIATION OF PANCREATIC TRYPSINS ON THE BASIS OF THEIR SPECIFICITIES. (1937) (7)
Chemical reactions of the nitrogen mustard gases; monosubstitution products of ethyl-bis (beta-chloroethyl)amine and methyl-bis (beta-chloroethyl)amine. (1946) (7)
THE ACTIVATION OF INTRACELLULAR PROTEINASES (1941) (7)
THE SPECIFICITY OF PROTEOLYTIC ENZYMES FROM TUMORS (1940) (6)
Proteinase Activity of Rat Lymph Nodes † (1960) (6)
Hydrolysis and transpeptidation of peptide substrates by acetyl-pepsin. (1976) (6)
PROTEIN STRUCTURE AND PROTEOLYTIC ENZYMES (1938) (6)
The Action of Penicillin on the Growth Response of a Gram-negative Bacillus to Amino Acids and Peptides * (1951) (6)
THE ACTIVATION OF PAPAIN TRYPSINASE AS A FUNCTION OF THE NATURE OF THE ACTIVATOR (1942) (6)
Selected bibliography of biographical data for the history of biochemistry since 1800 (1977) (5)
[6] Cathepsin C from beef spleen (1955) (5)
Fluorescence energy transfer studies on the active site of papain. (1980) (5)
A peptide derivative related to gramicidin. (1948) (5)
Chromatography of peptides as applied to transamidation reactions. (1952) (5)
An episode in the history of protein chemistry: Pehr Edman's method for the sequential degradation of peptides. (2009) (5)
Pepsin and thermolysin as catalysts of peptide bond synthesis (1985) (5)
Kinetics of the hydrolysis of synthetic substrates by pepsin and by acetyl-pepsin. (1968) (5)
On the proteolytic enzymes of animal tissues; dehydropeptidase. (1947) (4)
50 years ago P A. Levene and 2-deoxy-d-ribose (1979) (4)
Chemical reactions of mustard gas and related compounds; chemical reactions of beta-chloroethyl-beta-hydroxyethyl-sulfide. (1946) (4)
Transamidation reactions catalyzed by cathepsin C. (1952) (4)
Enzymic hydrolysis and synthesis of peptide bonds. (1955) (4)
Proteinases as Catalysts of Peptide Bond Synthesisa (1983) (4)
Synthesis of peptides of L-serine and their cleavage by proteolytic enzymes. (1951) (4)
The mechanism of pepsin action. (1961) (4)
Inactivation of chymotrypsin by diphenyldiazomethane. (1966) (3)
Phenylpyruvyl derivatives of amino acids. (1946) (3)
Reactions of diacylamines containing N-protected aminoacyl groups. (1966) (3)
The carbobenzoxy method of peptide synthesis (1982) (3)
CHAPTER 2 – PLASMA ENZYMES: A DISCUSSION OF PRECEDING CHAPTER (1953) (3)
Current Bibliography of the History of Science and Its Cultural Influences, 2009 (2009) (3)
Reactions of Nitrous Acid with p-Hydroxycinnamic Acid and its Derivatives1 (1957) (3)
Review: Edwin J. Cohn and the Development of Protein Chemistry. With a Detailed Account of His Work on the Fractionation of Blood during and after World War II (2004) (3)
THE ROCKEFELLER INSTITUTE FOR MEDICAL RESEARCH AN ESSAY REVIEW (1966) (2)
Interaction of 9-peptidylaminoacridines with proteins and nucleic acids. (1974) (2)
A SYNTHETIC PEPTIDE AS SUBSTRATE FOR TRYPTIC PROTEINASE. (1935) (2)
Contributions to microscopy: history of staining. (1984) (2)
The action of Escherichia coli on acetyldehydroamino acids. (1947) (2)
Fluorescence studies on the active sites of proteinases (1980) (2)
Fluorescent Probes in the Study of the Extended Sites of Proteinases (1974) (2)
Book Review:Otto Folin: America's First Clinical Biochemist Samuel Meites (1990) (2)
Reactions of Phenylpropene Derivatives with Nitrous Acid1 (1957) (2)
Book Review:Toward a History of Epistemic Things: Synthesizing Proteins in the Test Tube Hans-Jorg Rheinberger (1998) (1)
Biochemistry and clinical chemistry--a retrospect. (1982) (1)
Proteolytic enzymes. (1947) (1)
Aminomalonic decarboxylase. (1962) (1)
Book Review:A Lifetime of Synergy with Theory and Experiment Andrew Streitwieser (1997) (1)
Book reviewComprehensive biochemistry. Vol. 2: (Organic and Physical Chemistry). Edited by Marcel Florkin and Elmer H. Stotz. Elsevier, New York, N. Y., 1962. xiv + 328 pp. Price $14.50 (1962) (1)
Comprehensive Biochemistry. Selected Topics in the History of Biochemistry. Volume 36: Personal Recollections. II.Giorgio Semenza (1987) (1)
INTRODUCTORY REMARKS to the Conference on Energy Relationships in Enzyme Reactions (1944) (1)
Four Centuries of Clinical Chemistry (review) (2000) (1)
Proteinases as catalysts of peptide bond synthesis. (1983) (1)
The Isolation of Pure Amino Acids * (1947) (1)
Oxidation of acetyldehydrotyrosine by Escherichia coli. (1957) (1)
A New Type of Enzyme in the Intestinal Tract (1936) (1)
Peptide Synthesis and the Specificity of Proteinases (1973) (1)
The First Years of the Journal of Biological Chemistry (2002) (1)
THE INTERPLAY OF CHEMISTRY AND BIOLOGY AT THE TURN OF THE CENTURY (1982) (1)
Thomas Burr Osborne and protein chemistry (1990) (1)
Notes on Contributors (1991) (0)
Marcel Florkin, 1900-1979, historian of biochemistry. (1980) (0)
The Place of Biochemistry in the University * (1951) (0)
The Metabolic Fate of Acetyldehydrotyrosine in the Rat (1950) (0)
Book Review:Comprehensive Biochemistry. A History of Biochemistry. Pierre Laszlo (1987) (0)
THE SPECIFICITY OF TRYPSM BY (2003) (0)
Book Review:A History of Biochemistry. Part V. The Unravelling of Biosynthetic Pathways Marcel Florkin (1981) (0)
Proteolytic enzymes. (1956) (0)
From Peptones to Peptides - a Historical Retrospect (1988) (0)
The action of dipeptidyl transferase as a polymerase. (1968) (0)
Protein Chemistry: Advances in Protein Chemistry . Edited by M. L. Anson and J. T. Edsall. Volume I. xi + 341 pp. New York: Academic Press. 1944.- $5.50. (1945) (0)
Florkin's history continued (1978) (0)
Lehrbuch der physiologischen chemie: 11th Edition. By S. Edlbacher and F. Leuthardt. Walter De Gruyter and Co., Berlin W35, 1954. xvi + 813 pp. Price DM 42.00 (1955) (0)
Some Aspects of Enzyme Research (1954) (0)
Eloges (2003) (0)
Les Cancers Produits par des Substances Chimiques Exogenes. [Cancer Produced by Exogenous Chemical Substances] Antoine Lacassagne. Paris Hermann et Cie. 1946, 166 pages (1947) (0)
A SYNTHESIS OF Z(+)-GLUTAMINE* (2003) (0)
Edwin J. Cohn and the Development of Protein Chemistry: With a Detailed Account of His Work on the Fractionation of Blood during and after World War II (review) (2004) (0)
Peptide Synthesis: Peptides 1968 . Proceedings of the ninth European Peptide Symposium, Orsay, France, 1968. E. Bricas, Ed. North-Holland, Amsterdam; Interscience (Wiley), New York, 1968. xvi + 348 pp., illus. $17.50. (1969) (0)
Chymia. Annual Studies in the History of Chemistry (1950) (0)
History of Biochemistry: Development of Biochemical Concepts from Ancient to Modern Times . Henry M. Leicester. Harvard University Press, Cambridge, Mass., 1974. viii, 286 pp. $15. Harvard Monographs in the History of Science. (1974) (0)
Letter from Joseph Fruton to Maxine Singer (1987) (0)
Book Notices (1934) (0)
Biochemistry of the amino acids: By Alton Meister, Professor of Biochemistry, Tufts University School of Medicine, Boston, Massachusetts. Academic Press Inc., New York, New York. 1957. xiii + 485 pp. Price $10.00 (1957) (0)
Collections (1999) (0)
Annual Review of Biochemistry. Volume 27. (1959) (0)
Letter from Joseph Fruton to Joshua Lederberg (1980) (0)
Pious Traders in Medicine: A German Pharmaceutical Network in Eighteenth-Century North America (review) (2004) (0)
Partial purification of cathepsin II from swine kidney. (1948) (0)
Book Review:Otto Warburg: Zellphysiologer, Biochemiker, Mediziner, 1883-1970 Hans Krebs (1980) (0)
On the proteolytic enzymes of animal tissues; a peptidase of calf thymus. (1948) (0)
Book Review:Comprehensive Biochemistry. Volume 31. A History of Biochemistry. Part III. History of the Identification of the Sources of Free Energy in Organisms. Marcel Florkin (1975) (0)
In Quest of Panacea. Successes and Failures of Yellapragada SubbaRow. S. P. K. Gupta with Edgar L. Milford. Evelyn, New Delhi, India, 1987 (available from Preethi Kiran, 260 Avon Road, Devon, PA). 311 pp. $15. (1988) (0)
An Episode in the History of Protein Chemistry: Pehr Edman′s Method for the Sequential Degradation of Peptides (1992) (0)
Thermolysin-catalyzed peptide bond synthesis ( enzyme kdnetics / peptides / high-performance liquid chromatography ) (0)
Book Review:Foundation Stones of Biochemistry: Classical Papers on Enzymes and pH T. R. Caine Boyde (1982) (0)
The Chemistry and Biology Interface: often found in Chemistry departments and emerged as An Emerging Field or an Old Friend? an interface field at a time when it was believed that (1999) (0)
Book Review:New Beer in an Old Bottle: Eduard Buchner and the Growth of Biochemical Knowledge Athel Cornish-Bowden (1999) (0)
Preliminary Program (1975) (0)
Contributions to Microscopy: History of Staining . George Clark and Frederick H. Kasten. Third edition. Williams and Wilkins, Baltimore, 1983. x, 304 pp., illus. $29.95. (1984) (0)
Energy-Rich Bonds and Enzymatic Peptide Synthesis (1988) (0)
The Practical Significance of Modern Cardiological Investigations. (1952) (0)
Peptides 1968. Proceedings of the ninth European Peptide Symposium, Orsay, France, 1968. E. Bricas, Ed. North-Holland, Amsterdam; Interscience (Wiley), New York, 1968. xvi + 348 pp., illus. $17.50 (1969) (0)
A Celebration and Review: British Biochemistry . Past and Present. Biochemical Society Symposium No. 30, London, Dec. 1969. T. W. Goodwin, Ed. Academic Press, New York, 1970. x, 228 pp., illus. $9. (1971) (0)
The Specificity of Pepsin Action (1938) (0)
Chemical reactions of the nitrogen mustard gases; the transformations of ethyl-bis(beta-chloroethyl)amine in water. (1946) (0)

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