Jules N. Pretty

Q: What Schools Are Affiliated With Jules N. Pretty

Jules N. Pretty is affiliated with the following schools: University of Essex, University of Sussex

Jules N. Pretty's AcademicInfluence.com Rankings

Jules N. Pretty

Earth Sciences

#617

World Rank

#1006

Historical Rank

Environmental Science

#23

World Rank

#23

Historical Rank

earth-sciences Degrees

Jules N. Pretty

Economics

#2000

World Rank

#2290

Historical Rank

Agricultural Economics

#11

World Rank

#13

Historical Rank

Environmental Economics

#20

World Rank

#20

Historical Rank

economics Degrees

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Earth Sciences
Economics

Jules N. Pretty's Degrees

PhD Agricultural Economics University of Essex
Masters Agricultural Economics University of Essex
Bachelors Agricultural Economics University of Essex

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Jules N. Pretty's Published Works

Number of citations in a given year to any of this author's works

Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author

Published Works

Food Security: The Challenge of Feeding 9 Billion People (2010) (9132)
Social Capital and the Environment (2001) (1688)
Participatory learning for sustainable agriculture (1995) (1624)
Social Capital and the Collective Management of Resources (2003) (1477)
Agricultural sustainability: concepts, principles and evidence (2008) (1402)
What is the best dose of nature and green exercise for improving mental health? A multi-study analysis. (2010) (1086)
Sustainable intensification in African agriculture (2011) (1053)
Reaping the Benefits: Science and the sustainable intensification of global agriculture (2009) (934)
The mental and physical health outcomes of green exercise (2005) (923)
Regenerating Agriculture: Policies and Practice for Sustainability and Self-Reliance (1995) (821)
The spread of Conservation Agriculture: justification, sustainability and uptake (2009) (782)
Soil Type Is the Primary Determinant of the Composition of the Total and Active Bacterial Communities in Arable Soils (2003) (779)
Social Capital in Biodiversity Conservation and Management (2004) (722)
Resource-conserving agriculture increases yields in developing countries. (2006) (686)
An assessment of the total external costs of UK agriculture (2000) (606)
The future of the global food system (2010) (574)
Sustainable intensification in agricultural systems. (2014) (554)
Farm costs and food miles: an assessment of the full cost of the UK weekly food basket (2005) (540)
Parks, people and professionals : putting "participation" into protected area management (1995) (508)
The roles and values of wild foods in agricultural systems (2010) (504)
Horizon scan of global conservation issues for 2011. (2011) (499)
Reducing food poverty by increasing agricultural sustainability in developing countries (2003) (498)
Green exercise in the UK countryside: Effects on health and psychological well-being, and implications for policy and planning (2007) (487)
The top 100 questions of importance to the future of global agriculture (2010) (478)
A trainer's guide for participatory learning and action (1995) (472)
Participatory Learning and Action: A trainer's guide (1995) (420)
Environmental costs of freshwater eutrophication in England and Wales. (2003) (376)
Biological sources and sinks of nitrous oxide and strategies to mitigate emissions (2012) (374)
Alternative systems of inquiry for a sustainable agriculture (1994) (355)
Global assessment of agricultural system redesign for sustainable intensification (2018) (350)
Agri-Culture: Reconnecting People, Land and Nature (2002) (334)
Trends in pesticide use and drivers for safer pest management in four African countries (2008) (321)
Integrated Pest Management for Sustainable Intensification of Agriculture in Asia and Africa (2015) (319)
Unwelcome Harvest: Agriculture and Pollution (1991) (318)
The Intersections of Biological Diversity and Cultural Diversity: Towards Integration (2009) (313)
Policy Challenges and Priorities for Internalizing the Externalities of Modern Agriculture (2001) (304)
Gender and social capital: The importance of gender differences for the maturity and effectiveness of natural resource management groups (2005) (301)
Methods for collaboratively identifying research priorities and emerging issues in science and policy (2011) (296)
A horizon scan of global conservation issues for 2010. (2010) (276)
Soil Microbial Community Response to Land Use Change in an Agricultural Landscape of Western Kenya (2005) (264)
Intensification for redesigned and sustainable agricultural systems (2018) (227)
An Introduction to Rapid Rural Appraisal for Agricultural Development (1988) (226)
Ecological knowledge is lost in wealthier communities and countries. (2008) (225)
How nature contributes to mental and physical health (2004) (214)
Agri-Environmental Stewardship Schemes and “Multifunctionality” (2004) (201)
The hidden harvest : wild foods and agricultural systems. A literature review and annotated bibliography (1992) (192)
Potential carbon mitigation and income in developing countries from changes in use and management of agricultural and forest lands (2002) (189)
The health benefits of walking in greenspaces of high natural and heritage value (2009) (186)
Case study of agri-environmental payments: The United Kingdom (2008) (182)
Responses of Active Bacterial and Fungal Communities in Soils under Winter Wheat to Different Fertilizer and Pesticide Regimens (2004) (181)
Towards a learning paradigm: new professionalism and institutions for agriculture (1993) (179)
Exercise-, nature- and socially interactive-based initiatives improve mood and self-esteem in the clinical population (2012) (171)
The living land : agriculture, food and community regeneration in rural Europe (1998) (167)
Future novel threats and opportunities facing UK biodiversity identified by horizon scanning (2007) (159)
Can Sustainable Agriculture Feed Africa? New Evidence on Progress, Processes and Impacts (1999) (150)
MAKING SOIL AND WATER CONSERVATION SUSTAINABLE: FROM COERCION AND CONTROL TO PARTNERSHIPS AND PARTICIPATION (1997) (142)
The effects of views of nature on autonomic control (2012) (132)
Linking Policy on Climate and Food (2011) (131)
Fertile ground: the impacts of participatory watershed management. (1999) (127)
PARTICIPATION IN STRATEGIES FOR SUSTAINABLE DEVELOPMENT (1995) (127)
Care farming in the UK: Contexts, benefits and links with therapeutic communities (2008) (123)
The Sustainable Intensification of Agriculture (2018) (122)
The potential for soil carbon sequestration in three tropical dryland farming systems of Africa and Latin America: A modelling approach (2007) (122)
Green Exercise: Complementary Roles of Nature, Exercise and Diet in Physical and Emotional Well-Being and Implications for Public Health Policy (2003) (121)
The pesticide detox: towards a more sustainable agriculture. (2005) (119)
Social connectedness in marginal rural China: The case of farmer innovation circles in Zhidan, north Shaanxi (2004) (114)
A 2018 Horizon Scan of Emerging Issues for Global Conservation and Biological Diversity. (2018) (111)
A cross-regional assessment of the factors affecting ecoliteracy: implications for policy and practice. (2007) (109)
Interdisciplinary progress in approaches to address social-ecological and ecocultural systems (2011) (105)
A 2017 Horizon Scan of Emerging Issues for Global Conservation and Biological Diversity. (2017) (105)
A case-control study of the health and well-being benefits of allotment gardening. (2016) (105)
The Consumption of a Finite Planet: Well-Being, Convergence, Divergence and the Nascent Green Economy (2013) (104)
The role of sustainable agriculture and renewable–resource management in reducing greenhouse–gas emissions and increasing sinks in China and India (2002) (102)
Carbon Sequestration in Dryland Soils (2004) (99)
A countryside for health and wellbeing: the physical and mental health benefits of green exercise. (2005) (94)
Walks4Work: assessing the role of the natural environment in a workplace physical activity intervention. (2014) (90)
A horizon scan of global conservation issues for 2014 (2014) (90)
The SAGE Handbook of Environment and Society (2007) (90)
Nature–Based Interventions for Improving Health and Wellbeing: The Purpose, the People and the Outcomes (2019) (88)
The rapid emergence of genetic modification in world agriculture: contested risks and benefits (2001) (86)
Economic and subsistence values of the standing stocks of seagrass fisheries: Potential benefits of no-fishing marine protected area management (2010) (84)
Nature and Culture : Rebuilding Lost Connections (2010) (84)
Open Citizens' Juries and the Politics of Sustainability (2003) (75)
Environmental and health benefits of hunting lifestyles and diets for the Innu of Labrador (2006) (74)
Care farming in the UK: Evidence and Opportunities (2008) (73)
A horizon scan of global conservation issues for 2015. (2015) (72)
Traditional knowledge and biocultural diversity: learning from tribal communities for sustainable development in northeast India (2010) (70)
The Earthscan reader in sustainable agriculture (2005) (64)
A Horizon Scan of Global Conservation Issues for 2016. (2016) (63)
The Earth Only Endures: On Reconnecting with Nature and Our Place in It (2007) (62)
Social capital and connectedness: Issues and implications for agriculture, rural development and natural resource management in ACP countries (2003) (62)
Survey and Analysis of Labour on Organic Farms in the UK and Republic of Ireland (2005) (62)
Agricultural Influences on Carbon Emissions and Sequestration: A Review of Evidence and the Emerging Trading Options (2001) (61)
Paying the price: the full cost of pesticides. (2005) (61)
The spread of Conservation Agriculture: policy and institutional support for adoption and uptake (2014) (58)
The promising spread of sustainable agriculture in Asia. (2000) (57)
Displaced pastoralists and transferred wheat technology in Tanzania. (1990) (56)
Beyond conservation ideology and the wilderness (1995) (55)
Diversity and sustainability in community based conservation (2005) (55)
Multi-year assessment of Unilever's progress towards agricultural sustainability I: indicators, methodology and pilot farm results (2008) (55)
Significance and value of non-traded ecosystem services on farmland (2015) (53)
Biodiversity, Sustainability and Human Communities: People, livelihoods and collective action in biodiversity management (2002) (51)
Can Ecological Agriculture Feed Nine Billion People (2009) (51)
Agroecological approaches to agricultural development (2007) (50)
How should conservationists respond to pesticides as a driver of biodiversity loss in agroecosystems (2017) (50)
A randomised control trial of physical activity in a perceived environment on self-esteem and mood in UK adolescents (2013) (50)
Green Mind Theory: How Brain-Body-Behaviour Links into Natural and Social Environments for Healthy Habits (2017) (48)
Pesticide use and the environment. (2005) (47)
The Wilderness Expedition (2016) (45)
A Repeated Measures Experiment of Green Exercise to Improve Self-Esteem in UK School Children (2013) (44)
The effect of playground- and nature-based playtime interventions on physical activity and self-esteem in UK school children (2015) (44)
Improving health and well-being independently of GDP: dividends of greener and prosocial economies (2016) (43)
Internalization of agri-environmental policies and the role of institutions. (2009) (42)
Assessment of the growth in social groups for sustainable agriculture and land management (2020) (41)
A Horizon Scan of Emerging Issues for Global Conservation in 2019. (2019) (41)
Sustainability indicators and soil conservation: A participatory impact study and self-evaluation of the Catchment Approach of the Ministry of Agriculture, Kenya (1996) (40)
Formation and Function of Social Capital for Forest Resource Management and the Improved Livelihoods of Indigenous People in Bangladesh (2011) (39)
Intensifying agricultural sustainability: An analysis of impacts and drivers in the development of ‘bright spots’ (2006) (39)
Land and agriculture: from UNCED, Rio de Janeiro 1992 to WSSD, Johannesburg 2002. (2016) (39)
Towards redesign at scale through zero budget natural farming in Andhra Pradesh, India (2020) (39)
Some Benefits and Drawbacks of Local Food Systems (2003) (38)
Sustainable Intensification : Increasing Productivity in African Food and Agricultural Systems (2011) (38)
Farmers' extension practice and technology adaptation: Agricultural revolution in 17–19th century Britain (1991) (37)
Wastewater‐fed aquaculture in the East Kolkata Wetlands, India: anachronism or archetype for resilient ecocultures? (2010) (37)
Social capital and social learning in the process of natural resource management. (2002) (34)
A Horizon Scan of Emerging Global Biological Conservation Issues for 2020. (2019) (33)
New Horizons: The Economic, Social and Environmental Impacts of Participatory Watershed Development (2003) (32)
Regular Doses of Nature: The Efficacy of Green Exercise Interventions for Mental Wellbeing (2020) (31)
Response to Comment on “Resource-Conserving Agriculture Increases Yields in Developing Countries” (2007) (30)
Fertilizer risks in the developing countries (1988) (30)
Improving China’s food and environmental security with conservation agriculture† (2016) (30)
Towards sustainable food and farming systems in industrialised countries (2000) (30)
Links between local ecological knowledge and wealth in indigenous communities of Indonesia: implications for conservation of marine resources (2007) (30)
14. Institutionalizing adaptive planning and locallevel concerns: Looking to the future (1995) (29)
Ten Years On: A Review of the First Global Conservation Horizon Scan. (2019) (29)
Multi-year assessment of Unilever's progress towards agricultural sustainability II: outcomes for peas (UK), spinach (Germany, Italy), tomatoes (Australia, Brazil, Greece, USA), tea (Kenya, Tanzania, India) and oil palm (Ghana) (2008) (29)
Response and resilience of Asian agrifood systems to COVID-19: An assessment across twenty-five countries and four regional farming and food systems (2021) (29)
Health Values from Ecosystems (2011) (28)
News and notes: Environmental change and human health in countries of Africa, the Caribbean and the Pacific (2000) (28)
Urban agriculture : diverse activities and benefits for city society (2010) (27)
Regenerating Agriculture: The Agroecology of Low-External Input and Community-Based Development (2019) (27)
1. Soil and Water Conservation: A Brief History of Coercion and Control (1999) (26)
Ecocultures : Blueprints for Sustainable Communities (2015) (26)
Primary environmental care: an alternative paradigm for development assistance (1992) (26)
Sustainability in Agriculture: Recent Progress and Emergent Challenges (2005) (26)
A 2021 Horizon Scan of Emerging Global Biological Conservation Issues. (2020) (25)
Understanding the pathways from biodiversity to agro-ecological outcomes: A new, interactive approach (2020) (24)
Production systems for sustainable intensification: Integrating productivity with ecosystem services (2011) (24)
Agroecology in Developing Countries: The Promise of a Sustainable Harvest (2003) (24)
Biophysical Aspects of Carbon Sequestration in Drylands (2003) (24)
Urban Ecology: Urban ecology and human health and wellbeing (2010) (24)
Introduction. Sustainable agriculture (2008) (23)
Rebuilding Lost Connections: How Revitalisation Projects Contribute to Cultural Continuity and Improve the Environment (2009) (23)
Future Directions For Joint Agricultural-Environmental Policies: Implications Of The United Kingdom Experience For Europe And The United States (2001) (23)
Burning management and carbon sequestration of upland heather moorland in the UK. (2009) (22)
Agriculture and food systems (2008) (22)
Sustainable Agriculture, People and the Resource Base: Impacts on Food Production (1997) (21)
Nature-Based Interventions and Mind–Body Interventions: Saving Public Health Costs Whilst Increasing Life Satisfaction and Happiness (2020) (20)
Mainstreaming Ecosystem Services into Future Farming (2016) (20)
Walks4work: Rationale and study design to investigate walking at lunchtime in the workplace setting (2012) (20)
Sustainable Agriculture and Food (2007) (19)
Agriculture, transport policy and landscape heterogeneity (2003) (19)
The sustainable intensification of agroforestry in shifting cultivation areas of Bangladesh (2016) (19)
Social and Human Capital for Sustainable Agriculture (2013) (19)
10. Impacts of the Catchment Approach to Soil and Water Conservation: Experiences of the Ministry of Agriculture, Kenya (1999) (18)
All Paths Lead to Rain: Explaining why Watershed Development in India Does Not Alleviate the Experience of Water Scarcity (2014) (18)
Nature and Culture: An Introduction (2010) (18)
Understanding the functioning and management of soil systems (2006) (17)
Editorial: Sustainable intensification in Africa (2011) (17)
How Do Biodiversity and Culture Intersect? (2010) (17)
Nature and Green Exercise in Improving Mental Health (2010) (16)
EcoCultural Revitalisation: Replenishing Community Connections to the Land (2010) (15)
Human dimensions of agroecological development. (2002) (15)
Participatory Learning in Rural Africa: Towards Better Decisions for Agricultural Development (1998) (15)
Hidden harvest or hidden revenue-A local resource use in a remote region of Southeast Sulawesi, Indonesia (2007) (15)
New opportunities for the redesign of agricultural and food systems (2020) (15)
Economic, biological and policy constraints on the adoption of carbon farming in temperate regions (2002) (15)
Nature for rehabilitating offenders and facilitating therapeutic outcomes for youth at risk (2012) (14)
Breaking the barriers to IPM in Africa: evidence from Benin, Ethiopia, Ghana and Senegal. (2005) (14)
Physical activity in modern society: is there also an environmental benefit? (2006) (14)
Production Systems for Sustainable Intensification (2011) (13)
Sustainable Intensification of Agriculture: Greening the World's Food Economy (2018) (13)
The Externalities and Multifunctionality of Agriculture (2003) (13)
Aquaculture Development and Global Carbon Budgets : Emissions , Sequestration and Management Options (2007) (13)
The United Kingdom's Experience with Agri-Environmental Stewardship Schemes: Lessons and Issues for the United States and Europe (2001) (13)
Reversing Land and Water Degradation: Trends and ‘Bright Spot’ Opportunities (2004) (12)
Corporations and Pesticides (2005) (12)
Green exercise for health: a dose of nature (2016) (11)
Turning the new leaf: new professionalism, institutions and policies for agriculture (1992) (11)
Nature as a source of health and well‐being (2013) (11)
Agricultural influences on carbon emissions and sequestration (2002) (11)
Toward more conducive policies for sustainable agriculture. (1998) (10)
Reducing the costs of modern agriculture: towards sustainable food and farming systems. (1999) (10)
Environmental and macroeconomic impact assessment of different development scenarios to organic and low-input farming in Croatia (2005) (10)
Impact of Organic Agriculture on the Environmental and Economic Performance of Croatia (2007) (10)
Developing community-derived indicators of economic status in the coral triangle: A management support tool (2011) (10)
Rapid rural appraisal for economics: exploring incentives to tree management in Sudan. (1990) (9)
Agroecological approaches to pest management in the US. (2005) (9)
Institutional changes and policy reforms. (2002) (9)
Introduction to environment and society (2007) (9)
Sustainable intensification in Africa (2011) (9)
population Exercise-, nature-and socially interactive-based initiatives improve mood and self-esteem in the clinical (2012) (8)
Farmer decision-making for ecological pest management. (2005) (8)
Sustainable Agriculture and Food Systems (2007) (8)
Special Issue: The challenge of global food sustainability. (2011) (8)
Social capital and sustainable livelihoods (1998) (7)
APPROPRIATE TECHNOLOGY FOR SUSTAINABLE FOOD SECURITY (2001) (7)
Working the land. (2008) (7)
Regenerating Agriculture: An Alternative Strategy for Growth (1995) (7)
Human health outcomes of a restored ecological balance in African agro-landscapes (2021) (7)
Sustainable Agriculture and Food Security (2004) (7)
Development of bright spots in Africa: cause for optimism? (2006) (6)
No dominion over nature Why treating ecosystems like machines will lead to boom and bust in food supply (2014) (6)
'Feed your Senses': The effects of visiting a LEAF farm (2008) (6)
Ecocultures: Towards Sustainable Ways of Living (2015) (6)
COMMENTARY: Participatory research for sustainable agricultural research and development (2006) (5)
Overview to four volumes: sustainable agriculture and food. (2008) (5)
28. Towards New Horizons: Implications for Joint Watershed Development and Challenges for the Future (1999) (5)
Investments in collective capacity and social capital. (2008) (5)
Sustainability indicators and soil conservation (1996) (5)
Agricultural Pollution: From Costs and Causes to Sustainable Practices (1990) (5)
Contrasting physical activity patterns in children and adolescents living in differing environments in the UK (2011) (5)
Productivity Commission draft report ‘Caring for Older Australians’: What could a new system look like? (2011) (4)
Thinking and knowing about the environment and nature (2006) (4)
Agroecology: Ecological Processes in Sustainable Agriculture. Second edition. By S. R. Gliessman. Boca Raton, FL, USA: Lewis Publishers (CRC Press) (2007), pp. 408, £29.99. ISBN 0-8493-2845-4 (2007) (4)
Economic constraints to the adoption of carbon farming (2005) (4)
The Top 100 questions for the sustainable intensification of agriculture in India’s rainfed drylands (2020) (4)
Let Nature Feed Your Senses: Engaging people with nature food and farming Evaluation report for LEAF and Sensory Trust (2012) (4)
Change in agricultural policy and its consequences: will conservation keep farmers in business? (2002) (4)
Bright spots: pathways to ensuring food security and environmental integrity (2008) (4)
Report of the work of the expert group on maintaining the ability of biodiversity to continue to support the water cycle (2012) (4)
Participatory rural appraisal for farmer participatory research in Punjab, Pakistan: report of a training workshop, Pakistan-Swiss Potato Development Project, Gujranwala, Punjab Province, Pakistan. (1992) (4)
Ecosystem benefits of 'bright' spots. (2008) (4)
24. Watershed and Community Development in Tamil Nadu, India (1999) (4)
Towards zero pesticide use in tropical agroecosystems. (2005) (3)
Plant‐based dietary patterns and cognitive function: A prospective cohort analysis of elderly individuals in China (2008–2018) (2022) (3)
Case study of Payments for Environmental Services: The United Kingdom (2005) (3)
Microbial Techniques for Environmental Forensics (2008) (3)
Unwritten, Unspoken: How Norms of Rural Conduct affect Public Good Provision (2008) (3)
A global biological conservation horizon scan of issues for 2023. (2022) (3)
The benefits of green exercise for children (2016) (3)
Hidden harvest or hidden revenue? The effect of economic development pressures on local resource use in a remote region of southeast Sulawesi, Indonesia (2007) (3)
Human Demographic Outcomes of a Restored Agro-Ecological Balance (2019) (2)
Agriculture as a Global Polluter (2013) (2)
Towards safe pest management in industrialized agricultural systems. (2005) (2)
The seven heresies of Asclepius: how environmental and social context shapes health and well-being (2016) (2)
The Edge of Extinction: Travels with Enduring People in Vanishing Lands (2014) (2)
Green Exercise, Health and a Dose of Nature (2016) (2)
Prelims - Fertile Ground (1999) (2)
The Blue Baby Syndrome and Nitrogen Fertilisers : A High Risk in the Tropics ? (2003) (2)
The global commons: an introduction, by Susan J. Buck (1999) (2)
Policies, processes and institutions (2008) (2)
Issues for more sustainable soil system management (2006) (2)
Wilderness Therapy : The TurnAround 2007 Project. Executive Summary (2007) (2)
THE SUSTAINABLE INTENSIFICATION OF AGRICULTURE: MAKING THE MOST OF THE LAND (2011) (2)
Managed retreat in Essex: rewilding the coast at Abbots Hall (2006) (2)
Sustainable agriculture and food, Volume 2: agriculture and the environment. (2008) (2)
What have we learned about participatory methods (2003) (1)
This Luminous Coast: Walking England's Eastern Edge (2014) (1)
Towards safe cocoa pest management in West Africa. (2005) (1)
Introduction. Sustainable agriculture II (2007) (1)
Food and energy : Strategies for sustainable development by Ignacy Sachs and Dana Silk United Nations University Press, Tokyo, 1990, 83 pp (1993) (1)
The healing powers of the great outdoors (2007) (1)
Reply to Comment on: ‘Burning management and carbon sequestration of upland heather moorland in the UK’ (2010) (1)
FOR THE WORLD DEVELOPMENT REPORT 2008 Agroecological Approaches to Agricultural Development (2007) (1)
Policies and trends. (2005) (1)
The green exercise concept (2019) (1)
Tierra y agricultura. De la UNCED, Rio de Janeiro 1992 a la CMDS, Johannesburgo 2002 (2002) (1)
Landscape and wellbeing (2019) (1)
Application of Molecular Microbiology to Environmental Forensics (2008) (1)
Sustainable agriculture and food, Volume 4: policies, processes and institutions. (2008) (1)
Restoring Soil Fertility in Semi-Arid West Africa: Assessment of an Indigenous Technology (2006) (0)
Sustainable agriculture and food. Volume I: History of agriculture and food. (2008) (0)
World-Building by Redesign (2018) (0)
6. Wild by Industrial (2017) (0)
Ecocultures: Lessons learnt and paths into the future (2014) (0)
EXECUTIVE SUMMARY (2002) (0)
Institutions, processes and policies for the environment (2006) (0)
Ecosystem benefits of \u2018bright\u2019 spots (2008) (0)
sensitivity to glucocorticoids Acute and chronic effects of exercise on tissue (2015) (0)
European action for multimedia content (1998) (0)
Twenty-First Century Agriculture and Food (2018) (0)
Sustainable Intensification on Smaller Farms in Developing Countries (2018) (0)
4. Food & Fowl (2017) (0)
12 Investments in Collective Capacity and Social Capital (2010) (0)
3. Down by the Sea (2017) (0)
Valuing the environment (2006) (0)
Hodges J. and I. K. Han (eds.), Livestock, Ethics and Quality of Life (2001) (0)
Edited extract from New policies for development in agriculture and forestry (1993) (0)
Preface: A Year on the Coast (2017) (0)
History of agriculture and food (2008) (0)
increasing sinks in China and India gas emissions and - reducing greenhouse resource management in - renewablerole of sustainable agriculture and (2011) (0)
Alternative systems of research for a sustainable agriculture. (2000) (0)
10. Erosion & Memory (2017) (0)
Complementary technologies, one goal: approaches to sustainable food production. (2002) (0)
Appendix 3 : Selected Summary Notes Prepared by Speakers (2002) (0)
Children's Connections to Nature and Green Exercise (2016) (0)
Rapid rural appraisal and post-production systems research : a training experience : report of a training workshop held in Senegal July 30 - August 8, 1989 (1989) (0)
EXTERNAL INSTITUTIONS AND PARTNERSHIPS WITH FARMERS (2013) (0)
The Consumption of a Finite Planet: Well-Being, Convergence, Divergence and the Nascent Green Economy (2013) (0)
The Low-Carbon Good Life (2022) (0)
Sustainable Intensification for Greener Economies (2018) (0)
12. Mud Cliff & Marsh (2017) (0)
The Loss of Local Livelihoods and Local Knowledge: Implications for Local Food Systems (2021) (0)
Where the Wild Things Were (2006) (0)
7. Artery & Estuary (2017) (0)
Summary of workshop presentations and discussions Local level adaptive planning: Looking to the future (2001) (0)
2. The Great Tide (2017) (0)
Sustainable agriculture and food, Volume 3 agriculture and food systems (2008) (0)
Pastures new may destroy the planet (2007) (0)
New opportunities for the redesign of agricultural and food systems (2020) (0)
Regenerative Agriculture, Agroecology and Sustainable Intensification (2022) (0)
The benefits of greener and healthier economies (2016) (0)
Walks4work: the use of walking in nature in a workplace to boost health outcomes (2012) (0)
Medicare Plus: an aged care perspective (2004) (0)
The effects of views of nature on autonomic control (2012) (0)
Guide to a healthy planet (2006) (0)
14 Ecosystem Benefits of ‘ Bright ’ Spots (2010) (0)
1. There Be Monsters (2017) (0)
Editorial (2006) (0)
The agroecology of redesign (2020) (0)
Global Environmental Risk. EDITED BY JEANNE X. KASPERSON AND ROGER E. KASPERSON, xvii + 574 pp., 23 × 15 × 4 cm, ISBN 92 808 1027 8 paperback, US$ 39.95, Tokyo, Japan: United Nations Press, 2001 (2002) (0)
Science Intensification for Redesigned and Sustainable Agricultural Systems (2018) (0)
Pictures in nursing: alternative methods of feeding. (1980) (0)
Field and Laboratory Investigations in Agroecology. By S. R. Gliessman. Boca Raton, Fl, USA: Lewis Publishers (CRC Press) (2007), pp. 320, £19.99 (paperback). ISBN 0-8493-2846-2 (2007) (0)
Does Sustainable Intensification Work? (2018) (0)
Agri-Culture: Some Principles and Lessons for Sustainability (2019) (0)
Against the Grain: Biotechnology and the Corporate Takeover of your Food: Mark Lappe and Britt Bailey; Common Courage Press, Monroe, ME, USA, Earthscan Publications Ltd, London, 1998, ISBN 1-56751-150-3 (2000) (0)
Editorial (2003) (0)
The Control of Pollution (2013) (0)
Agriculture and the environment (2008) (0)
Viewing nature increases vagal activity: a potential cardioprotective mechanism? (2010) (0)
POLICIES FOR DEVELOPMENT IN AGRICULTURE AND FORESTRY Edited extract from by (2011) (0)
Greenspace and mortality in the U.K. Biobank: Longitudinal cohort analysis of socio-economic, environmental, and biomarker pathways (2022) (0)
11. Barrier Coast (2017) (0)
CROSSING THE NEW YEAR (2018) (0)
Land and agriculture (2016) (0)
The Imapct of Land and Water Pollution on Agriculture (2013) (0)
5. Wild Archipelago (2017) (0)
The East Country (2017) (0)
Will the opportunity be seized? Are the international agricultural research centres tackling the crucial issues of poverty and sustainability? (1994) (0)
Social-Ecological Diversity and Traditional Food Systems (2014) (0)
The sustainable intensification of agroforestry in shifting cultivation areas of Bangladesh (2015) (0)
Introduction to Agriculture and Pollution (2013) (0)
The Seven Heresies of Asclepius: Behaviours that Affect Well-being (2016) (0)
Back matter - Fertile Ground (1999) (0)
Redesigning an Agricultural Knowledge Economy with Social Capital (2018) (0)
We are what we eat (2004) (0)
Agricultural Sustainability: Principles, Processes and Prospects. By S. Raman. Binghamton, NY, USA: Food Products Press (2006), pp. 494, US$69.95 (paperback). ISBN-13: 978-1-56022-310-1 (2007) (0)
9. Shingle Shore (2017) (0)
Biodiversity in Agricultural Production Systems. Edited by G. Benckiser and S. Schnell. Boca Raton, Fl, USA and London: CRC/Taylor and Francis (2007), pp. 429, £79.99. ISBN-13: 978-1-57444-589-8 (2007) (0)
Sustainable Intensification in Industrialised Countries (2018) (0)
Managing the environment (2006) (0)
It Could Be a Wonderful World (2018) (0)

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