Kiyomi Kikugawa
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Chemistry Biology
Kiyomi Kikugawa's Degrees
- PhD Biochemistry University of Tokyo
- Masters Chemistry University of Tokyo
- Bachelors Chemistry University of Tokyo
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(Suggest an Edit or Addition)Kiyomi Kikugawa's Published Works
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Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author
Published Works
- Evidence that reactive oxygen species do not mediate NF‐κB activation (2003) (368)
- Interpretation of the thiobarbituric acid reactivity of rat liver and brain homogenates in the presence of ferric ion and ethylenediaminetetraacetic acid. (1992) (256)
- DNA strand-breaking activity and mutagenicity of 2,3-dihydro-3,5-dihydroxy-6-methyl-4H-pyran-4-one (DDMP), a Maillard reaction product of glucose and glycine. (1997) (191)
- DNA breaking activity of the carbon-centered radical generated from 2,2'-azobis(2-amidinopropane) hydrochloride (AAPH). (1993) (179)
- Evidence that reactive oxygen species do not mediate NF-kappaB activation. (2003) (169)
- Involvement of lipid oxidation products in the formation of fluorescent and cross-linked proteins. (1987) (152)
- Formation of yellow, orange, and red pigments in the reaction of alk-2-enals with 2-thiobarbituric acid. (1987) (123)
- Thiobarbituric acid reaction of aldehydes and oxidized lipids in glacial acetic acid (1985) (110)
- Effect of plant phenolics on the formation of the spin-adduct of hydroxyl radical and the DNA strand breaking by hydroxyl radical. (1996) (104)
- Binding of anti-band 3 autoantibody to oxidatively damaged erythrocytes. Formation of senescent antigen on erythrocyte surface by an oxidative mechanism. (1990) (104)
- Human lactoferrin activates NF‐κB through the Toll‐like receptor 4 pathway while it interferes with the lipopolysaccharide‐stimulated TLR4 signaling (2010) (96)
- Potential thiobarbituric acid-reactive substances in peroxidized lipids. (1989) (94)
- Fluorescent and cross-linked proteins formed by free radical and aldehyde species generated during lipid oxidation. (1989) (83)
- Formation of a mutagenic diazoquinone by interaction of phenol with nitrite. (1988) (78)
- Damage of amino acids and proteins induced by nitrogen dioxide, a free radical toxin, in air. (1994) (73)
- Participation of sesamol in stability of sesame oil (1983) (73)
- Identification of oxidized protein hydrolase of human erythrocytes as acylpeptide hydrolase. (2000) (73)
- Fluorescent products derived from the reaction of primary amines and components in peroxidized lipids (1986) (73)
- Formation of the mutagenic/carcinogenic imidazoquinoxaline-type heterocyclic amines through the unstable free radical Maillard intermediates and its inhibition by phenolic antioxidants. (1996) (63)
- Studies on Peroxidized Lipids. III. Fluorescent Pigments derived from the Reaction of Malonaldehyde and Amino Acids (1981) (62)
- Involvement of free radicals in the formation of heterocyclic amines and prevention by antioxidants. (1999) (62)
- Coordination of oxidized protein hydrolase and the proteasome in the clearance of cytotoxic denatured proteins. (2004) (62)
- Effect of n−3 polyunsaturated fatty acid supplementation on lipid peroxidation of rat organs (2000) (61)
- Direct halogenation of sugar moiety of nucleosides. (1971) (55)
- Reaction of p-hydroxycinnamic acid derivatives with nitrite and its relevance to nitrosamine formation (1983) (54)
- Thiobarbituric acid-reactive substances from peroxidized lipids (1989) (53)
- Novel insights into FGD3, a putative GEF for Cdc42, that undergoes SCFFWD1/β‐TrCP‐mediated proteasomal degradation analogous to that of its homologue FGD1 but regulates cell morphology and motility differently from FGD1 (2008) (53)
- Studies on peroxidized lipids. VI. Fluorescent products derived from the reaction of primary amines, malonaldehyde and monofunctional aldehydes (1984) (51)
- Chemistry and Implications of Degradation of Phenolic Antioxidants (1990) (51)
- Variations in the level of urinary thiobarbituric acid reactant in healthy humans under different physiological conditions. (1994) (50)
- Protective effect of supplementation of fish oil with high n-3 polyunsaturated fatty acids against oxidative stress-induced DNA damage of rat liver in vivo. (2003) (50)
- Identification of hydroxyhydroquinone in coffee as a generator of reactive oxygen species that break DNA single strands. (1998) (50)
- Evidence for accumulation of lipid hydroperoxides during the aging of human red blood cells in the circulation. (1995) (49)
- Cholesterol synthesis in mice is suppressed but lipofuscin formation is not affected by long-term feeding of n-3 fatty acid-enriched oils compared with lard and n-6 fatty acid-enriched oils. (2003) (49)
- Formation of dityrosine and other fluorescent amino acids by reaction of amino acids with lipid hydroperoxides (1991) (48)
- Presence of membrane-bound proteinases that preferentially degrade oxidatively damaged erythrocyte membrane proteins as secondary antioxidant defense. (1994) (47)
- Polysines Modified with Malonaldehyde, Hydroperoxylinoleic Acid and Monofunctional Aldehydes (1985) (47)
- Characteristics of the thiobarbituric acid reactivity of oxidized fats and oils (1991) (46)
- Fluorescent and cross-linked proteins of human erythrocyte ghosts formed by reaction with hydroperoxylinoleic acid, malonaldehyde and monofunctional aldehydes. (1986) (44)
- Effect of malondialdehyde, a product of lipid peroxidation, on the function and stability of hemoglobin. (1984) (44)
- Studies on the Antioxidants. XIII. Hydrogen Donating Capability of Antioxidants to 2, 2-Diphenyl-1-picrylhydrazyl (1980) (44)
- Increased urinary hydrogen peroxide levels caused by coffee drinking. (2002) (43)
- Poly-N-acetyllactosaminyl saccharide chains of band 3 as determinants for anti-band 3 autoantibody binding to senescent and oxidized erythrocytes. (1996) (43)
- Membrane proteins of human erythrocytes are modified by advanced glycation end products during aging in the circulation. (1999) (43)
- Determination of malonaldehyde in oxidized lipids by the Hantzsch fluorometric method. (1988) (42)
- Antigenic determinants of senescent antigen of human erythrocytes are located in sialylated carbohydrate chains of Band 3 glycoprotein. (1992) (42)
- Studies on Peroxidized Lipids. I. Interaction of Malondialdehyde with Secondary Amines and Its Relevance to Nitrosamine Formation (1980) (42)
- DNA strand breaking by the carbon-centered radical generated from 4-(hydroxymethyl) benzenediazonium salt, a carcinogen in mushroom Agaricus bisporus. (1995) (41)
- DNA breaking activity and mutagenicity of soy sauce: characterization of the active components and identification of 4-hydroxy-5-methyl-3(2H)-furanone. (1996) (40)
- DNA strand break by 2,5-dimethyl-4-hydroxy-3(2H)-furanone, a fragrant compound in various foodstuffs. (1996) (38)
- Platelet aggregation inhibitors. 4. N 6 -substituted adenosines. (1973) (37)
- DNA strand breaks induced through active oxygen radicals by fragrant component 4-hydroxy-2-hydroxymethyl-5-methyl-3(2H)-furanone in Maillard reaction of hexose/amino acid. (1995) (37)
- Studies on Peroxidized Lipids. II. Fluorescent Products Relevant to Aging Pigments derived from Malondialdehyde and Methylamine (1981) (37)
- Is the thiobarbituric acid-reactivity of blood plasma specific to lipid peroxidation? (1990) (36)
- Macrophage recognition of the erythrocytes modified by oxidizing agents. (1987) (35)
- Studies on peroxidized lipids. V. Formation and characterization of 1,4-dihydropyridine-3,5-dicarbaldehydes as model of fluorescent components in lipofuscin (1984) (35)
- Induction of band 3 aggregation in erythrocytes results in anti-band 3 autoantibody binding to the carbohydrate epitopes of band 3. (1997) (34)
- Effect of n−3 fatty acid supplementation on lipid peroxidation and protein aggregation in rat erythrocyte membranes (1998) (34)
- DNA strand breakage by hydroxyphenyl radicals generated from mutagenic diazoquinone compounds. (1992) (34)
- Recognition of sialosaccharide chains of glycophorin on damaged erythrocytes by macrophage scavenger receptors. (1995) (33)
- Decomposition of N-nitrosamines, and concomitant release of nitric oxide by Fenton reagent under physiological conditions. (2002) (33)
- Studies on the Vilsmeier-Haack reaction. IV. Convenient synthesis of 2,2'-anhydro-1- -D-arabinofuranosylcytosine (2,2'-cyclocytidine) and its derivatives. (1972) (33)
- Loss of heterocyclic amine mutagens by insoluble hemicellulose fiber and high-molecular-weight soluble polyphenolics of coffee. (1991) (32)
- The FWD1/β‐TrCP‐mediated degradation pathway establishes a ‘turning off switch’ of a Cdc42 guanine nucleotide exchange factor, FGD1 (2005) (32)
- Modification of delipidated apoprotein B of low density lipoprotein by lipid oxidation products in relation to macrophage scavenger receptor binding. (1994) (32)
- Substitution of p- and o-hydroxyphenyl radicals at the 8 position of purine nucleosides by reaction with mutagenic p- and o-diazoquinones. (1992) (32)
- Effect of malondialdehyde on nitrosamine formation. (1980) (32)
- Platelet aggregation inhibitors. 6. 2-Thioadenosine derivatives. (1973) (30)
- Involvement of sialylated poly-N-acetyllactosaminyl sugar chains of band 3 glycoprotein on senescent erythrocytes in anti-band 3 autoantibody binding. (1994) (30)
- Identification of the cleavage sites of oxidized protein that are susceptible to oxidized protein hydrolase (OPH) in the primary and tertiary structures of the protein. (2000) (29)
- Platelet aggregation inhibitors. 2. Inhibition of platelet aggregation by 5'-, 2-, 6-, and 8-substituted adenosines. (1972) (29)
- DNA base and deoxyribose modification by the carbon-centered radical generated from 4-(hydroxymethyl)benzenediazonium salt, a carcinogen in mushroom. (1995) (28)
- Overexpression of oxidized protein hydrolase protects COS-7 cells from oxidative stress-induced inhibition of cell growth and survival. (2003) (28)
- Purification and characterization of a serine protease in erythrocyte cytosol that is adherent to oxidized membranes and preferentially degrades proteins modified by oxidation and glycation. (1998) (27)
- Formation of a highly mutagenic diazo compound from the bamethan-nitrite reaction. (1987) (27)
- Mutagenicity of cooked hamburger is reduced by addition of onion to ground beef. (1998) (26)
- Major thiobarbituric acid-reactive substances of liver homogenate are alkadienals. (1990) (26)
- Macrophage recognition of periodate-treated erythrocytes: involvement of disulfide formation of the erythrocyte membrane proteins. (1989) (26)
- Characteristics of fluorescence formed by the reaction of proteins with unsaturated aldehydes, possible degradation products of lipid radicals (1992) (26)
- Detection of oxidized lipid-modified erythrocyte membrane proteins by radiolabeling with tritiated borohydride. (1987) (26)
- Identification of 2,5-dimethyl-4-hydroxy-3(2H)-furanone (DMHF) and 4-hydroxy-2(or 5)-ethyl-5(or 2)-methyl-3(2H)-furanone (HEMF) with DNA breaking activity in soy sauce. (1998) (26)
- Development of fluorescence and cross-links in eye lens crystallin by interaction with lipid peroxy radicals. (1991) (25)
- Effect of supplementation of n-3 polyunsaturated fatty acids on oxidative stress-induced DNA damage of rat hepatocytes. (2003) (25)
- Possible presence of 2-amino-3,4-dimethylimidazo[4,5-f]quinoline and other heterocyclic amine-like mutagens in roasted coffee beans (1989) (25)
- Macrophage recognition of saccharide chains on the erythrocytes damaged by iron-catalyzed oxidation. (1994) (25)
- Formation of mutagens, 2-amino-3,8-dimethylimidazo[4,5-f]quinoxaline (MeIQx) and 2-amino-3,4,8-trimethylimidazo[4,5-f]quinoxaline (4,8-DiMeIQx), in heated fish meats. (1987) (25)
- Critical role of farnesoid X receptor for hepatocellular carcinoma cell proliferation. (2012) (24)
- Platelet aggregation inhibitors. IX. Chemical transformation of adenosine into 2-thioadenosine derivatives. (1977) (24)
- Enzymatic removal of oxidized protein aggregates from erythrocyte membranes. (2000) (23)
- Characterization of membrane-bound serine protease related to degradation of oxidatively damaged erythrocyte membrane proteins. (1998) (23)
- Binding of anti-band 3 autoantibody to sialylated poly-N-acetyllactosaminyl sugar chains of band 3 glycoprotein on polyvinylidene difluoride membrane and sepharose gel: further evidence for anti-band 3 autoantibody binding to the sugar chains of oxidized and senescent erythrocytes. (1996) (23)
- On the benzylation of nucleosides. II. A novel synthesis of 2'-o-benzyluridine. (1968) (23)
- Characterization of lactoferrin-binding proteins of human macrophage membrane: multiple species of lactoferrin-binding proteins with polylactosamine-binding ability. (1997) (23)
- Occurrence of the mutagens, 2-amino-3,8-dimethylimidazo[4,5-f]quinoxaline (MeIQx) and 2-amino-3,4,8-trimethylimidazo[4,5-f]quinoxaline (4,8-MeIQx) in some Japanese smoked, dried fish products (1986) (23)
- Are Water-Soluble Natural Antioxidants Synergistic in Combination with α-Tocopherol ? (2002) (23)
- Generation of DNA-breaking activity in the Maillard reaction of glucose-amino acid mixtures in a solid system. (1993) (22)
- Is nitric oxide (NO) an antioxidant or a prooxidant for lipid peroxidation? (2003) (22)
- Role of heme compounds in the erythrocyte membrane damage induced by lipid hydroperoxide. (1986) (22)
- Oxidatively damaged erythrocytes are recognized by membrane proteins of macrophages. (1997) (21)
- Prevention of mutagen formation in heated meats and model systems. (2004) (21)
- DNA breaking by maillard products of glucose-amino acid mixtures formed in an aqueous system (1994) (21)
- Recognition of poly-N-acetyllactosaminyl saccharide chains on iron-oxidized erythrocytes by human monocytic leukemia cell line THP-1 differentiated into macrophages. (1996) (21)
- Proteins and amino acids as scavengers of nitrite: inhibitory effect on the formation of nitrosodimethylamine and diazoquinone. (1992) (21)
- Enhancement of nitrogen dioxide-induced lipid peroxidation and DNA strand breaking by cysteine and glutathione. (1994) (21)
- Modifications of nucleosides and nucleotides: V. A selective modification of cytidylic acids with Girard-P reagent (1967) (21)
- Nitrite-researching substances in Japanese radish juice and their inhibition of nitrosamine formation. (1980) (21)
- Appearance of electron spin resonance signals in the interaction of dithiocarbamate-Fe(II) with nitrogen dioxide and nitrite. (1997) (21)
- Participation of the pyrazine cation radical in the formation of mutagens in the reaction of glucose/glycine/creatinine. (1999) (21)
- Specific determination of malonaldehyde by N-methyl-2-phenylindole or thiobarbituric acid (1998) (21)
- Fluorescence of 1,4-dihydropyridine derivatives relevant to age pigments. (1987) (20)
- Mechanism of macrophage recognition of SH-oxidized erythrocytes: recognition of glycophorin A on erythrocytes by a macrophage receptor for sialosaccharides. (1994) (20)
- Hypoxia downregulates farnesoid X receptor via a hypoxia‐inducible factor‐independent but p38 mitogen‐activated protein kinase‐dependent pathway (2009) (20)
- Inhibition of N-nitrosamine formation by soya products. (1981) (19)
- Suppression of free radical-induced DNA strand breaks by linoleic acid and low density lipoprotein in vitro. (2003) (19)
- Appearance of ESR signals by the reaction of 3,5-dibromo-4-nitrosobenzenesulfonate (DBNBS) and non-radical biological components. (1994) (18)
- Novel lectin-like proteins on the surface of human monocytic leukemia cell line THP-1 cells that recognize oxidized cells. (2001) (18)
- Formation of cross-links and fluorescence in polylysine, soluble proteins and membrane proteins by reaction with 1-butanal. (1988) (18)
- The presence of 2-amino-3,8-dimethylimidazo[4,5-f]quinoxaline in smoked dry bonito (katsuobushi). (1986) (18)
- Presence of oxidized protein hydrolase in human cell lines, rat tissues, and human/rat plasma. (2000) (18)
- Reaction of thiobarbituric acid with saturated aldehydes (1986) (18)
- Characteristics of the thiobarbituric acid reactivity of human urine as a possible consequence of lipid peroxidation (1993) (18)
- Binding characteristics of human lactoferrin to the human monocytic leukemia cell line THP-1 differentiated into macrophages. (1996) (17)
- Separation of multiple yellow fluorescent lipofuscin components in rat kidney and their characterization (1997) (17)
- NITRITE‐LIPID REACTION IN AQUEOUS SYSTEM: INHIBITORY EFFECTS ON N‐NITROSAMINE FORMATION (1979) (17)
- Effects of oxygen on the reactivity of nitrogen oxide species including peroxynitrite. (2004) (17)
- Studies on the Antioxidants. XIV. : Reaction of Sesamol with Hydrogen Peroxide-Peroxidase (1981) (17)
- Standardization of nitric oxide aqueous solutions by modified Saltzman method. (2001) (17)
- Formation of red pigment by a two-step 2-thiobarbituric acid reaction of alka-2,4-dienals. Potential products of lipid oxidation (1988) (17)
- Possible tumour-initiating and -promoting activities of 3-diazo-N-nitrosobamethan in rat stomach mucosa. (1988) (17)
- Effect of alcohols on nitrosamine formation. (1980) (16)
- On the reaction of Vilsmeier-Haack reagent with nucleoside: a convenient synthesis of 2,2'-cyclocytidine. (1970) (16)
- Mutagenicity of smoked, dried bonito products. (1985) (16)
- Effective inhibition by beta-carotene of cellular DNA breaking induced by peroxynitrous acid. (1999) (16)
- Prevention of the formation of mutagenic and/or carcinogenic heterocyclic amines by food factors. (2000) (16)
- Accumulation of autofluorescent yellow lipofuscin in rat tissues estimated by sodium dodecylsulfate extraction (1994) (15)
- Generation of senescent antigen on erythrocytes by partial blocking of SH groups of the membrane proteins. (1992) (15)
- Formation of fluorescent substances in reaction of aliphatic aldehydes and methylamine (1987) (15)
- Binding of oxidized Jurkat cells to THP-1 macrophages and antiband 3 IgG through sialylated poly-N-acetyllactosaminyl sugar chains. (2000) (15)
- Interaction of nitric oxide with glutathione or cysteine generates reactive oxygen species causing DNA single strand breaks. (2005) (15)
- Studies on Peroxidized Lipids : Fluorescent Products Derived from the Reaction of Unsaturated Fatty Acids and Methylamine (1984) (14)
- Substrate-bound fibronectin enhances scavenger receptor activity of macrophages by calcium signaling. (2001) (14)
- Formation of a direct mutagen, diazo-N-nitrosoetilefrin, by interaction of etilefrin with nitrite. (1989) (14)
- Increased Release of Free Fe Ions in Human Erythrocytes During Aging in the Circulation (2002) (14)
- Studies on the Vilsmeier-Haack Reaction. II. Characterization of Thionyl Chloride-Dimethylformamide Complexes (1971) (14)
- Interaction of malondialdehyde-modified bovine serum albumin and mouse peritoneal macrophages. (1988) (13)
- Possible occurrence of new mutagens with the DNA breaking activity in coffee. (1994) (13)
- Participation of the arachidonic acid cascade pathway in macrophage binding/uptake of oxidized low density lipoprotein. (2002) (13)
- Effect of food reductones on the generation of the pyrazine cation radical and on the formation of the mutagens in the reaction of glucose, glycine and creatinine. (2000) (13)
- A simple method for the assessment of macrophage scavenger receptor-ligand interaction: adherence of erythrocytes coated with oxidized low density lipoprotein and modified albumin to macrophages. (1994) (13)
- Increased susceptibility of stored erythrocytes to anti-band 3 IgG autoantibody binding. (1993) (13)
- Platelet aggregation inhibitors. V. Pyrimidine derivatives, indole derivatives, benzothiophenes, and benzoquinolizine derivative. (1973) (13)
- Generation of Heterocyclic Amine-Like Mutagens during the Roasting of Coffee Beans (1989) (12)
- Reinvestigation of the modification of nucleic acids with malonaldehyde. (1987) (12)
- Reactions of Methyl Iodide on 2, 2'-Anhydro-1-(β-D-arabinofuranosyl)-uracil and 2, 3'-Anhydro-1-(β-D-xylofuranosyl) uracil (1969) (12)
- Conversion of nitroxide radicals by phenolic and thiol antioxidants. (1997) (12)
- Effect of food reductones, 2,5-dimethyl-4-hydroxy-3(2H)-furanone (DMHF) and hydroxyhydroquinone (HHQ), on lipid peroxidation and type IV and I allergy responses of mouse. (2001) (12)
- Increased band 3 protein aggregation and anti-band 3 binding of erythrocyte membranes on treatment with sesamol. (2000) (11)
- C-Nitrosation of Sesamol and Its Effects on N-Nitrosamine Formation in Vitro (1979) (11)
- Transformation of arylamines into direct-acting mutagens by reaction with nitrite. (1991) (11)
- Absorption and induction of micronucleated peripheral reticulocytes in mice after oral administration of fragrant hydroxyfuranones generated in the Maillard reaction. (1998) (11)
- Mutagenicity of cooked hamburger is controlled delicately by reducing sugar content in ground beef. (2000) (11)
- Modifications of nucleosides and nucleotides: VI. The reaction of Girard-P reagent with transfer RNA☆ (1967) (11)
- Properties of conjugated Schiff bases on malonaldehyde. (1986) (11)
- Enhanced adhesion of oxidized mouse polymorphonuclear leukocytes to macrophages by a cell-surface sugar-dependent mechanism. (2001) (10)
- Platelet aggregation inhibitors. X. S-Substituted 2-thioadenosines and their derivatives. (1977) (10)
- Formation of Mutagenic Substances during Smoking-and-Drying (Baikan) of Bonito Meat (1986) (10)
- Thiobarbituric Acid‐Reactive Substances in Chicken Fat and Unsaturated Fatty Acids (1985) (10)
- Examination of the extraction methods and re-evaluation of blue fluorescence generated in rat tissues in situ. (1994) (10)
- Factors influencing the autoxidation of hemoglobin A. (1981) (10)
- Influence of Frying and Baking on Chlorpropham Residue (1992) (9)
- Reaction of Hydrogen Halides on 2,3'-Anhydro-1-(β-D-xylofuranosyl) uracil (1969) (9)
- Platelet aggregation inhibitors. I. Hydroxylamine: a potent inhibitor of platelet aggregation. (1972) (9)
- Transformation of hemoglobin A into methemoglobin by sesamol. (1980) (9)
- Inhibition of iron ion-induced oxidative damage of erythrocyte membranes and low density lipoprotein by a Maillard product, 4-hydroxy-2(or 5)-ethyl-5(or 2)-methyl-3(2H)-furanone (HEMF). (2000) (9)
- Generation of Hydrogen Peroxide from Hydroxyhydroquinone and Its Inhibition by Superoxide Dismutase (2001) (9)
- Formation of Fluorescent Products in the Reaction of Butyraldehyde and Methylamine as a Model of the Reaction of Oxidized Lipids and Proteins (1989) (9)
- Oxidation Products of Linoleate and Linolenate Exposed to Nitrogen Dioxide (1987) (9)
- Mechanisms of the DNA breaking activity of mutagenic 5-diazouracil. (1994) (9)
- Synthesis of α-Substituted Alkanoic Acids and Inhibition of Platelet Aggregation (1978) (9)
- Occurrence of 2-amino-3-methylimidazo[4,5-f]quinoline (IQ), 2-amino-6-methyldipyrido[1,2-a:3',2'-d]imidazole (Glu-P-1) and other heterocyclic amine mutagens in oil of charred egg yolk (ranyu). (1990) (9)
- Water-soluble antioxidants inhibit macrophage recognition of oxidized erythrocytes. (2001) (8)
- Enhancement of Red Pigment Formation in Thiobarbituric Acid Reaction of Combination of Alkenals, Alkadienals and Organic Hydroperoxides (1989) (8)
- Transformation of hemoglobin by various peroxides in vitro. (1983) (8)
- Fluorometric determination of malonaldehyde in oxidized lipids. (1987) (8)
- Is nitrotyrosine generated in human erythrocytes in circulation? (2000) (8)
- Alteration of 5-Chloropyrimidine Nucleosides in Alkaline Media (1975) (8)
- Naturally occurring anti-band 3 antibody binds to apoptotic human T-lymphoid cell line Jurkat through sialylated poly-N-acetyllactosaminyl saccharide chains on the cell surface. (2000) (8)
- Studies on the Vilsmeier-Haack Reaction. III. Synthesis of Cytidine Diphosphate Choline (1971) (8)
- The Butylated Hydroxyanisole-Nitrite Reaction : Effects on N-Nitrosodimethylamine Formation in Model Systems (1980) (8)
- Urinary excretion of thiobarbituric acid reactive substances of healthy subjects supplemented with a high dose of d-alpha-tocopherol. (1995) (8)
- Platelet aggregation inhibitors. 7. S-substituted 2-thioadenosine 5'-monophosphates. (1973) (7)
- Binding and uptake of oxidized low density lipoprotein (LDL) by macrophage scavenger receptors are enhanced by substrate-bound fibronectin. (1995) (7)
- Inhibition of the Activity of Mouse Macrophage Scavenger Receptors by Antioxidants (2001) (7)
- Mutagenicity of Cooked Hamburger is Reduced by Addition of Ascorbate and Erythorbate to Ground Beef (2000) (7)
- Effect of organic solvents and unsaturated fatty acids on nitrosamine formation. (1984) (7)
- Syntheses of 1-(5'-Amino-5'-deoxy-β-D-xylofuranosyl) uracil and Its N 3 -Methyl Derivative (1969) (7)
- Inhibition of platelet aggregation by bisulfite-sulfite. (1972) (7)
- Effect of plasma pH on stability and capacity of aggregation of platelets. (1972) (7)
- Effect of ω6 and ω3 Fatty Acid Supplementation on Rat Tissue Lipid Peroxidation (2001) (7)
- Platelet aggregation inhibitors. VIII. 2-Thioadenine derivatives. (1977) (7)
- Beta-carotene generates thiobarbituric acid-reactive substances by interaction with nitrogen dioxide in air. (1999) (7)
- A tetrameric dialdehyde formed in the reaction of butyral dehyde and benzylamine: A possible intermediary component for protein cross-linking induced by lipid oxidation (1989) (6)
- P XVII B.22 DNA strand breaking activity and mutagenicity of a Maillard reaction product, 2,3-dihydro-3,5-dihydroxy-6-methyl-4h-pyran-4-one (1997) (6)
- Formation of cross-linked asymmetrical hybrid hemoglobins by double-headed aspirin. (1983) (6)
- Contribution of Alkadienals and/or Alkenals in the Ferric and Ferrous Ion-Enhanced TBA-Reactivity of Oxidized Oils (1991) (6)
- Augmentation of macrophage recognition of oxidatively damaged erythrocytes by substratum‐bound fibronectin and macrophage surface fibronectin (1991) (6)
- DNA strand cleavage by tumor-inhibiting antibiotic 6-diazo-5-oxo-L-norleucine. (1996) (6)
- Characterization and properties of Hb York (beta 146 His leads to Pro). (1983) (6)
- Synthesis of a Nucleotide Coenzyme, CDP-Choline (1971) (6)
- On the reaction of nucleic acids with isoniazid. (1970) (6)
- Blue fluorescence generated during lipid oxidation of rat liver microsomes cannot be derived from malonaldehyde but can be from other aldehyde species. (1998) (6)
- Oxidation of sesamol dimer by active species produced in the interaction of peroxide and hemoglobin. (1983) (6)
- Strategy in a Living Body to Protect against Oxidative Stress-Induced Damage (2004) (6)
- Cross-linking reaction of a valency asymmetrical hybrid hemoglobin formed in a mixture of hemoglobin A and methemoglobin. (1986) (5)
- Detection and Quantitative Determination of Lipid Peroxidation in Living Bodies. Thiobarbituric Acid Test. (1993) (5)
- A sensitive test to evaluate antioxidants in oils and fatty esters (1987) (5)
- Host Defense against Oxidatively Damaged Cells. (1994) (5)
- Effect of water content on the generation of mutagenicity in heated fish meats (1987) (5)
- Effect of cross-linking between 82 beta 1 and 82 beta 2 lysyl residues on the kinetics of polymerization of deoxyhemoglobin S. (1982) (5)
- Age pigments: Relationship between lipid peroxidation and formation of fluorescent pigments. (1984) (4)
- [Defense of living body against oxidative damage]. (2004) (4)
- Macrophage binding and the uptake of oxidized low density lipoprotein are regulated by intracellular protein phosphorylation. (2002) (4)
- Reaction of pyrimidine nucleosides with sulfuryl chloride. (1975) (4)
- Attempt to Decrease the Mutagenicity of Smoked-and-dried Bonito (Katsuobushi) by Boiling Bonito Meat in Green Tea Extract (1999) (4)
- DNA single strand breaks by aromatic nitroso compounds in the presence of thiols. (1997) (4)
- The Effect of Molecular Iodine on Platelet Aggregation in Vitro (1974) (4)
- PLATELET AGGREGATION INHIBITORS. IX. CHEMICAL TRANSFORMATION OF ADENOSINE INTO 2-THIOADENOSINE DERIVATIVES (1977) (4)
- Studies on the antioxidants. XII. Combination effects of antioxidants on the reduction of ferric ions. (1980) (4)
- Modification of glycophorin A during oxidation of erythrocyte membrane. (1990) (4)
- Screening of Mutagenicity of Processed Foods by the Use of Blue Cotton (1985) (4)
- Formation of hydroxyfuranone and hydroxypyranone derivatives with DNA-breaking activity in the Maillard reaction of glucose and albumin under physiological conditions. (1998) (4)
- Formation of Nitrosamines in Organic Solvents and Aqueous Systems Containing Organic Solvents (1985) (3)
- Uptake by macrophages of low-density lipoprotein damaged by nitrogen dioxide in air (1995) (3)
- Mutagenicity and DNA strand breaking activity of nitrososesamol derived from sesamol (1995) (3)
- Effect of beta-carotene on the transformation of tyrosine by nitrogen dioxide and peroxynitrous acid. (1999) (3)
- Generation of a Carbon-Centered Radical with DNA-Breaking Activity from Mutagenic Fluorene-2-Diazonium Salt (1994) (3)
- [Senescent cell antigens in the clearance of senescent cells]. (1995) (3)
- Determination of Hydrogen Peroxide by the Use of Sesamol Dimer (1982) (3)
- Chromogenic determination of lipid hydroperoxides by sesamol dimer (1985) (3)
- Transformation of Adenosine into N3, 3'- and N3, 5'-Cycloadenosines via the Reactions with Sulfuryl Chloride and Thionyl Chloride (1977) (3)
- Inactivation of mutagenic heterocyclic and aryl amines by linoleic acid 13-monohydroperoxide and methemoglobin. (1988) (3)
- Studies on the Structure of a New Type of Cyclonucleoside, 6, 2'-Triazacyclocytidine (1977) (3)
- Prevention of Nitrosamine Formation (2018) (2)
- Transformation of 2,2'-anhydro-1-beta-D-arabinofuranosylcytosine induced by hydrogen peroxide. (1975) (2)
- Reaction of Peroxidized Lipids in Cells and Tissues (1988) (2)
- Lipid Peroxidation in Cells and Cellular Aging (1995) (2)
- Effect of tert-Butylhydroquinone (TBHQ) on the Formation of Nitrosamines in the Reaction of Secondary Amines with Nitrite (1994) (2)
- Fluorescent substances derived from the reaction of 13-monohydroperoxylinoleic acid and methylamine (1988) (2)
- Effect of vitamin E on contact sensitization responses induced by 2,4-dinitrochlorobenzene in mice. (1998) (2)
- Interaction of hemoglobin A with sesamol and polyphenolics. (1981) (2)
- Mouse Liver Microsomal Lipid Peroxidation and Antioxidant Effect of α-Tocopherol at the Low Oxygen Concentration (2002) (2)
- Measurement of blue fluorescence as a protein marker for oxidized membranes. (2002) (2)
- [Nitrosamine formation from vegetables produced in Japan]. (2005) (2)
- Inhibition of Protein Phosphorylation in Macrophages by Antioxidants (2002) (1)
- Periodate-induced lipid oxidation of erythrocyte membranes (1987) (1)
- Phenyl radicals derived from diazoquinones induce DNA chain breaking and formation of 8-substituted purine adducts (1992) (1)
- Effect of omega 6 and omega 3 fatty acid supplementation on rat tissue lipid peroxidation. (2001) (1)
- Inactivation of mutagenic heterocyclic and aryl amines by linoleic acid 13-monohydroperoxide and methemoglobin. (1988) (1)
- Intramolecular hydrogen bonding and conformations of 2-alkylthio-2′, 3′-O-isopropylidene adenosines (1978) (1)
- Effect of Supplementation of a Reductone in Coffee, Hydroxyhydroquinone, on Lipid Peroxidation and DNA Damage of Rat Organs (2002) (1)
- Proteins as scavengers of nitrite: antimutagenic implications. (1993) (1)
- Nitrogen dioxide-induced damage of erythrocyte membrane (1987) (1)
- Vitamin E at Physiological Levels Enhances Mouse Macrophages to Bind and Incorporate Oxidized Low Density Lipoprotein (2002) (1)
- APPEARANCE OF ESR SIGNALS BY THE NITROSOBENZENESULFONATE (DBNBS) AND REACTION OF 3,5-DIBROMO-4- NON-RADICAL BIOLOGICAL COMPONENTS (1994) (1)
- Effects of methyl linoleate hydroperoxide and hydrogen peroxide on N-nitrosation of dimethylamine. (1985) (1)
- Inhibition of nitrosamine formation by inorganic and organic salts. (1986) (1)
- Formation of heterocyclic amine-like mutagens in roasted coffee beans (1988) (1)
- Fragrant 4-Hydroxy-3(2H)-furanones Swiftly Scavenge Nitrous Acid Causing Concomitant Formation of the Components with Relatively Weak Mutagenicity (2000) (1)
- Possible occurrence of new mutagens in coffee with DNA breaking activity (1995) (1)
- TRANSFORMATION OF ADENOSINE INTO N3,3′- AND N3,5′-CYCLOADENOSINES VIA THE REACTIONS WITH SULFURYL CHLORIDE AND THIONYL CHLORIDE (1978) (1)
- Effect of Feeding Plant Polyphenolics on Fatty Acid Composition, Vitamin E Level and Degree of Liquid Peroxidation in Rat Organs (2001) (0)
- Chemiluminescence and singlet oxygen generation in coffee (1991) (0)
- DNA strand breaks induced by carbon centered radicals generated from mutagenic aryldiazonium salts (1993) (0)
- Protein and its digest as scavengers of nitrite and inhibitors of the formation of mutagens (1992) (0)
- ^ P-Postlabeling Detection of DNA Base Adducts in Mice Induced by 4-(Hydroxymethyl) benzenediazonium Salt, a Carcinogen in Mushroom Agaricus bisporus (1998) (0)
- Low Inhibitory Activities of Food Phenolics Against Binding of Estradiol to Human Estrogen Receptor α (2001) (0)
- SYNTH. EINES NUCLEOTID-COENZYMS, CDP-CHOLIN (1971) (0)
- Modification of DNA with the direct-acting mutagen p-diazoquinone (1991) (0)
- Defense of Living Body Against Oxidative Damage (2005) (0)
- SYNTHESIS OF α‐SUBSTITUTED ALKANOIC ACIDS AND INHIBITION OF PLATELET AGGREGATION (1978) (0)
- 2-s-substituted thioadenosines (1973) (0)
- Effects of Vitamin E-Deficiency and/or Nitrogen Dioxide Inhalation on Allergen-Sensitized Type IV and Type I Allergy Responses of Mice (2002) (0)
- DNA cleavage by Maillard reaction product of an amino acid and glucose (1992) (0)
- Supplementation of n-3 fatty acids reduces oxidative damage of DNA (2006) (0)
- Involvement of calcium signaling in the fibronectin-stimulated macrophage recognition of oxidatively damaged erythrocytes. (2001) (0)
- Mutagens in smoked dried-bonito “Katsuobushi” (1985) (0)
- Excretion of Apparent Hydrogen Peroxide in Urine after Coffee Drinking Ten healthy (2002) (0)
- PLATELET AGGREGATION INHIBITORS. X. S-SUBSTITUTED 2-THIOADENOSINES AND THEIR DERIVATIVES (1978) (0)
- The presence of 2-amino-3,8-dimethylimidazo[4,5-f;]quinoxaline (MeIQx) in smoked dry bonito (Katsuobushi) (1986) (0)
- What are the TBA-Reactive Substances in Tissue Homogenate? (1989) (0)
- PLATELET AGGREGATION INHIBITORS PART 6, 2-THIOADENOSINE DERIVATIVES PART 7, S-SUBSTITUTED 2-THIOADENOSIN 5′-MONOPHOSPHATES (1974) (0)
- Increased binding of autoantibody to erythrocytes treated with cigarette smoke extract (1994) (0)
- Studies on the intermediates of methemoglobin by the use of a cross-linking agent. (1986) (0)
- Macrophage Membrane Proteins That Recognize Carbohydrate Chains of Oxidized Erythrocytes (1998) (0)
- Occurrence of heterocyclic amine mutagens in oil of charred egg yolk (ranyu) (1991) (0)
- DNA strand breaking by Maillard products in aqueous systems (1993) (0)
- Aggregation of hemoglobin S modified by bifunctional imidoesters. (1983) (0)
- Formation of Direct-Acting Mutagens in Coffee by Treatment with Nitrite (1993) (0)
- Characterization of Age‐dependent Multiple Yellow Fluorescent Components in Rat Kidney (1998) (0)
- Antitumor activity of cyclocytidine derivatives. (1973) (0)
- Involvement of calcium signaling in the macrophage activation by fibronectin (1990) (0)
- Preferential degradation of oxidatively damaged erythrocyte membrane proteins by membrane proteases (1990) (0)
- Synthesis of alpha-substituted alkanoic acids and inhibition of platelet aggregation. (1978) (0)
- Thiamine Is a Precursor of DNA Strand Breakage and Mutagenic Substance (s) When Mixed with Nitrite (1995) (0)
- PLATELET AGGREGATION INHIBITORS. VIII. 2-THIOADENINE DERIVATIVES (1978) (0)
- Damage Caused by Oxidative Stress in Living Bodies and Its Defense (2002) (0)
- DNA strand breaking and DNA base modification caused by o- and p-diazoquinones (1991) (0)
- REACTION OF PYRIMIDINE NUCLEOSIDES WITH SULFURYL CHLORIDE (1976) (0)
- Formation of a Mutagenic Diazoquinone from Bamethan by Reaction with Nitrite (1987) (0)
- TRANSFORMATION OF 2,2′-ANHYDRO-1-BETA-D-ARABINOFURANOSYLCYTOSINE INDUCED BY HYDROGEN PEROXIDE (1975) (0)
- PLATELET AGGREGATION INHIBITORS PART 5, PYRIMIDINE DERIVATIVES, INDOLE DERIVATIVES, BENZOTHIOPHENES, AND BENZOQUINOLIZINE DERIVATIVE (1973) (0)
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