Kevin Whelan
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Computer Science
Kevin Whelan's Degrees
- PhD Computer Science Stanford University
- Masters Artificial Intelligence University of California, Berkeley
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(Suggest an Edit or Addition)Kevin Whelan's Published Works
Number of citations in a given year to any of this author's works
Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author
Published Works
- Prebiotic effects: metabolic and health benefits (2010) (1766)
- Fermentable carbohydrate restriction reduces luminal bifidobacteria and gastrointestinal symptoms in patients with irritable bowel syndrome. (2012) (500)
- Comparison of symptom response following advice for a diet low in fermentable carbohydrates (FODMAPs) versus standard dietary advice in patients with irritable bowel syndrome. (2011) (402)
- Clinical, microbiological, and immunological effects of fructo-oligosaccharide in patients with Crohn’s disease (2005) (341)
- Systematic review: faecal microbiota transplantation in the management of inflammatory bowel disease (2012) (328)
- Dietary fiber intervention on gut microbiota composition in healthy adults: a systematic review and meta-analysis. (2018) (312)
- A Diet Low in FODMAPs Reduces Symptoms in Patients With Irritable Bowel Syndrome and A Probiotic Restores Bifidobacterium Species: A Randomized Controlled Trial. (2017) (286)
- Randomised, double-blind, placebo-controlled trial of fructo-oligosaccharides in active Crohn's disease (2011) (285)
- Fermented Foods: Definitions and Characteristics, Impact on the Gut Microbiota and Effects on Gastrointestinal Health and Disease (2019) (237)
- The effect of probiotics on functional constipation in adults: a systematic review and meta-analysis of randomized controlled trials. (2014) (219)
- The low FODMAP diet: recent advances in understanding its mechanisms and efficacy in IBS (2017) (219)
- Evidence for the use of probiotics and prebiotics in inflammatory bowel disease: a review of clinical trials (2007) (217)
- Smoking in inflammatory bowel disease: impact on disease course and insights into the aetiology of its effect. (2014) (202)
- Mechanisms of Action of Probiotics and the Gastrointestinal Microbiota on Gut Motility and Constipation. (2017) (199)
- Dietary fibre in gastrointestinal health and disease (2020) (199)
- Validity and reliability of the Bristol Stool Form Scale in healthy adults and patients with diarrhoea‐predominant irritable bowel syndrome (2016) (198)
- Mechanisms and efficacy of dietary FODMAP restriction in IBS (2014) (195)
- Distinct microbial populations exist in the mucosa‐associated microbiota of sub‐groups of irritable bowel syndrome (2012) (194)
- Limited availability and higher cost of gluten-free foods. (2011) (190)
- Inadequate fluid intakes in dysphagic acute stroke. (2001) (189)
- Gastrointestinal Microbiota in Irritable Bowel Syndrome: Their Role in Its Pathogenesis and Treatment (2008) (181)
- Prebiotic inulin‐type fructans and galacto‐oligosaccharides: definition, specificity, function, and application in gastrointestinal disorders (2017) (176)
- Smokers with active Crohn's disease have a clinically relevant dysbiosis of the gastrointestinal microbiota* (2012) (176)
- Association between Faecalibacterium prausnitzii and dietary fibre in colonic fermentation in healthy human subjects (2010) (174)
- Review article: small intestinal bacterial overgrowth – prevalence, clinical features, current and developing diagnostic tests, and treatment (2013) (173)
- The low FODMAP diet in the management of irritable bowel syndrome: an evidence‐based review of FODMAP restriction, reintroduction and personalisation in clinical practice (2018) (173)
- Probiotics in the management of irritable bowel syndrome and inflammatory bowel disease (2013) (167)
- Effects of Low-FODMAP Diet on Symptoms, Fecal Microbiome, and Markers of Inflammation in Patients With Quiescent Inflammatory Bowel Disease in a Randomized Trial. (2019) (153)
- Safety of probiotics in patients receiving nutritional support: a systematic review of case reports, randomized controlled trials, and nonrandomized trials. (2010) (151)
- Fermentable Carbohydrate Restriction (Low FODMAP Diet) in Clinical Practice Improves Functional Gastrointestinal Symptoms in Patients with Inflammatory Bowel Disease (2016) (142)
- Occurrence of refeeding syndrome in adults started on artificial nutrition support: prospective cohort study (2013) (141)
- Long‐term impact of the low‐FODMAP diet on gastrointestinal symptoms, dietary intake, patient acceptability, and healthcare utilization in irritable bowel syndrome (2018) (130)
- Fiber in the Treatment and Maintenance of Inflammatory Bowel Disease: A Systematic Review of Randomized Controlled Trials (2014) (125)
- Altered intestinal microbiota and blood T cell phenotype are shared by patients with Crohn's disease and their unaffected siblings (2014) (121)
- The mechanisms and efficacy of probiotics in the prevention of Clostridium difficile-associated diarrhoea. (2009) (121)
- Fructooligosaccharides and fiber partially prevent the alterations in fecal microbiota and short-chain fatty acid concentrations caused by standard enteral formula in healthy humans. (2005) (120)
- Habitual dietary fibre intake influences gut microbiota response to an inulin-type fructan prebiotic: a randomised, double-blind, placebo-controlled, cross-over, human intervention study (2018) (119)
- Probiotics and prebiotics in the management of irritable bowel syndrome: a review of recent clinical trials and systematic reviews (2011) (118)
- Obesity and the gastrointestinal microbiota: a review of associations and mechanisms. (2015) (114)
- Hospital inpatients’ experiences of access to food: a qualitative interview and observational study (2008) (112)
- Relationship between human intestinal dendritic cells, gut microbiota, and disease activity in Crohn's disease (2011) (108)
- Fermentable Carbohydrates [FODMAPs] Exacerbate Functional Gastrointestinal Symptoms in Patients With Inflammatory Bowel Disease: A Randomised, Double-blind, Placebo-controlled, Cross-over, Re-challenge Trial (2017) (91)
- Altered gastrointestinal microbiota in irritable bowel syndrome and its modification by diet: probiotics, prebiotics and the low FODMAP diet (2016) (86)
- Systematic review with meta‐analysis: effect of fibre supplementation on chronic idiopathic constipation in adults (2016) (86)
- Impact of protected mealtimes on ward mealtime environment, patient experience and nutrient intake in hospitalised patients. (2011) (83)
- Mechanisms, prevention, and management of diarrhea in enteral nutrition (2011) (82)
- The challenges of control groups, placebos and blinding in clinical trials of dietary interventions (2017) (79)
- A review of the evidence for the impact of improving nutritional care on nutritional and clinical outcomes and cost. (2009) (79)
- Clinical effectiveness and economic costs of group versus one-to-one education for short-chain fermentable carbohydrate restriction (low FODMAP diet) in the management of irritable bowel syndrome. (2015) (76)
- Volatile Organic Compounds in Feces Associate With Response to Dietary Intervention in Patients With Irritable Bowel Syndrome (2017) (73)
- Research Gaps in Diet and Nutrition in Inflammatory Bowel Disease. A Topical Review by D-ECCO Working Group [Dietitians of ECCO] (2017) (72)
- Enteral-tube-feeding diarrhoea: manipulating the colonic microbiota with probiotics and prebiotics (2007) (71)
- Probiotic and prebiotic use in patients with inflammatory bowel disease: A case‐control study† (2010) (68)
- Siblings of patients with Crohn’s disease exhibit a biologically relevant dysbiosis in mucosal microbial metacommunities (2015) (68)
- Nutritional problems in inflammatory bowel disease: the patient perspective. (2011) (66)
- Fructan content of commonly consumed wheat, rye and gluten-free breads (2011) (63)
- Treating irritable bowel syndrome with probiotics: the evidence (2010) (63)
- Comparison of complications attributable to enteral and parenteral nutrition in predicted severe acute pancreatitis: a systematic review and meta-analysis (2010) (61)
- Enteral feeding: the effect on faecal output, the faecal microflora and SCFA concentrations (2004) (59)
- Nutrient Intake, Diet Quality, and Diet Diversity in Irritable Bowel Syndrome and the Impact of the Low FODMAP Diet. (2020) (59)
- Behavioral and Diet Therapies in Integrated Care for Patients with Irritable Bowel Syndrome. (2020) (57)
- Prebiotics in irritable bowel syndrome and other functional bowel disorders in adults: a systematic review and meta-analysis of randomized controlled trials. (2019) (57)
- Appetite during consumption of enteral formula as a sole source of nutrition: the effect of supplementing pea-fibre and fructo-oligosaccharides (2006) (56)
- Experiences of food access in hospital. A new questionnaire measure. (2009) (56)
- Assessment of fecal output in patients receiving enteral tube feeding: validation of a novel chart (2004) (56)
- β-Hydroxy-β-methylbutyrate and its impact on skeletal muscle mass and physical function in clinical practice: a systematic review and meta-analysis. (2019) (56)
- Systematic review: the efficacy of nutritional interventions to counteract acute gastrointestinal toxicity during therapeutic pelvic radiotherapy (2013) (53)
- Etiology of perianal Crohn's disease: Role of genetic, microbiological, and immunological factors (2009) (51)
- Mechanisms and effectiveness of prebiotics in modifying the gastrointestinal microbiota for the management of digestive disorders (2013) (49)
- Systematic review: the effect of prunes on gastrointestinal function (2014) (49)
- Validation of a food frequency questionnaire to measure intakes of inulin and oligofructose (2011) (48)
- Family studies in Crohn's disease: new horizons in understanding disease pathogenesis, risk and prevention (2011) (48)
- Fecal microbiota in patients receiving enteral feeding are highly variable and may be altered in those who develop diarrhea. (2009) (46)
- Perceptions and psychosocial impact of food, nutrition, eating and drinking in people with inflammatory bowel disease: a qualitative investigation of food-related quality of life. (2019) (45)
- Azathioprine therapy selectively ablates human Vδ2⁺ T cells in Crohn's disease. (2015) (44)
- Randomized controlled trial of dietary fiber for the prevention of radiation-induced gastrointestinal toxicity during pelvic radiotherapy. (2017) (40)
- Genetics and diet–gene interactions: involvement, confidence and knowledge of dietitians (2007) (39)
- Proinflammatory Vδ2+ T Cells Populate the Human Intestinal Mucosa and Enhance IFN-γ Production by Colonic αβ T Cells (2013) (38)
- Covert assessment of concurrent and construct validity of a chart to characterize fecal output and diarrhea in patients receiving enteral nutrition. (2008) (38)
- Hemorrhage-Adjusted Iron Requirements, Hematinics and Hepcidin Define Hereditary Hemorrhagic Telangiectasia as a Model of Hemorrhagic Iron Deficiency (2013) (38)
- Food-related Quality of Life in Inflammatory Bowel Disease: Development and Validation of a Questionnaire. (2016) (36)
- What role do bacteria play in persisting fistula formation in idiopathic and Crohn's anal fistula? (2015) (36)
- The role of probiotics and prebiotics in the management of diarrhoea associated with enteral tube feeding. (2001) (36)
- Additional oligofructose/inulin does not increase faecal bifidobacteria in critically ill patients receiving enteral nutrition: a randomised controlled trial. (2014) (36)
- The application of genetics and nutritional genomics in practice: an international survey of knowledge, involvement and confidence among dietitians in the US, Australia and the UK (2013) (35)
- The effect of communicating the genetic risk of cardiometabolic disorders on motivation and actual engagement in preventative lifestyle modification and clinical outcome: a systematic review and meta-analysis of randomised controlled trials (2016) (34)
- Nuts and their Effect on Gut Microbiota, Gut Function and Symptoms in Adults: A Systematic Review and Meta-Analysis of Randomised Controlled Trials (2020) (33)
- Faecal microbiota and short-chain fatty acids in patients receiving enteral nutrition with standard or fructo-oligosaccharides and fibre-enriched formulas. (2011) (33)
- The gut microbiota of siblings offers insights into microbial pathogenesis of inflammatory bowel disease (2017) (33)
- Randomised clinical trial: Bifidobacterium lactis NCC2818 probiotic vs placebo, and impact on gut transit time, symptoms, and gut microbiology in chronic constipation (2018) (33)
- Editorial: The Importance of Systematic Reviews and Meta-Analyses of Probiotics and Prebiotics (2014) (33)
- β-Galactooligosaccharide in Conjunction With Low FODMAP Diet Improves Irritable Bowel Syndrome Symptoms but Reduces Fecal Bifidobacteria. (2020) (32)
- Defining and reporting diarrhoea during enteral tube feeding: do health professionals agree? (2003) (32)
- Definitions, attitudes, and management practices in relation to diarrhea during enteral nutrition: a survey of patients, nurses, and dietitians. (2012) (32)
- Food additive emulsifiers: a review of their role in foods, legislation and classifications, presence in food supply, dietary exposure, and safety assessment. (2020) (32)
- Dried fruit and public health – what does the evidence tell us? (2019) (32)
- Exclusive elemental diet impacts on the gastrointestinal microbiota and improves symptoms in patients with chronic pouchitis. (2013) (31)
- Knowledge, compliance and serum phenylalanine concentrations in adolescents and adults with phenylketonuria and the effect of a patient-focused educational resource. (2008) (31)
- Dietary intake of inulin-type fructans in active and inactive Crohn's disease and healthy controls: a case-control study. (2015) (30)
- Interprofessional education in undergraduate healthcare programmes: the reaction of student dietitians. (2005) (30)
- Nutritional status, the development and persistence of malnutrition and dietary intake in oesophago‐gastric cancer: a longitudinal cohort study (2018) (26)
- Taste preferences for oral nutrition supplements in patients before and after pelvic radiotherapy: a double-blind controlled study. (2006) (26)
- Adequacy of nutrition support during extracorporeal membrane oxygenation. (2018) (26)
- Gut microbiota associations with diet in irritable bowel syndrome and the effect of low FODMAP diet and probiotics. (2020) (25)
- Factors associated with knowledge of genetics and nutritional genomics among dietitians. (2008) (24)
- Current practice in relation to nutritional assessment and dietary management of enteral nutrition in adults with Crohn's disease. (2014) (24)
- Formula delivery in patients receiving enteral tube feeding on general hospital wards: the impact of nasogastric extubation and diarrhea. (2006) (24)
- Programmatic Assessment of Competence in Dietetics: A New Frontier. (2017) (24)
- Clinical application of dietary therapies in irritable bowel syndrome. (2018) (23)
- Long‐term personalized low FODMAP diet improves symptoms and maintains luminal Bifidobacteria abundance in irritable bowel syndrome (2021) (23)
- Resting metabolic rate and anthropometry in older people: a comparison of measured and calculated values. (2015) (23)
- Food additive emulsifiers and their impact on gut microbiome, permeability and inflammation: mechanistic insights in inflammatory bowel disease. (2020) (22)
- Dietary management of hepatic encephalopathy (1999) (21)
- The effect of prunes on stool output, gut transit time and gastrointestinal microbiota: A randomised controlled trial. (2018) (21)
- Variable access to quality nutrition information regarding inflammatory bowel disease: a survey of patients and health professionals and objective examination of written information (2015) (21)
- Perceptions of Constipation Among the General Public and People With Constipation Differ Strikingly From Those of General and Specialist Doctors and the Rome IV Criteria. (2019) (21)
- Factors that influence research involvement among registered dietitians working as university faculty: a qualitative interview study. (2012) (20)
- Emulsifiers Impact Colonic Length in Mice and Emulsifier Restriction is Feasible in People with Crohn’s Disease (2020) (20)
- Irritable bowel syndrome and diet: where are we in 2018? (2017) (20)
- Student research projects: the experiences of student dietitians, university faculty members, and collaborators. (2007) (19)
- Probiotics and constipation: mechanisms of action, evidence for effectiveness and utilisation by patients and healthcare professionals (2019) (19)
- A high prevalence of chronic gastrointestinal symptoms in adults with cystic fibrosis is detected using tools already validated in other GI disorders (2019) (19)
- Estimating resting energy expenditure in patients requiring nutritional support: a survey of dietetic practice (2008) (19)
- Food-related quality of life is impaired in inflammatory bowel disease and associated with reduced intake of key nutrients. (2021) (19)
- Prebiotic mechanisms, functions and applications - A review (2013) (19)
- Food supplements and diet as treatment options in irritable bowel syndrome (2020) (18)
- Development and validation of a questionnaire to measure research involvement among registered dietitians. (2013) (18)
- Multiple morbidity is associated with increased problems of food access in hospital: a cross-sectional survey utilising the Cumulative Illness Rating Scale. (2010) (18)
- Nutritional implications of dietary interventions for managing gastrointestinal disorders (2017) (17)
- Fermentable oligosaccharide, disaccharide, monosaccharide and polyol content of foods commonly consumed by ethnic minority groups in the United Kingdom (2016) (17)
- Peer‐assisted learning and small‐group teaching to improve practice placement quality and capacity in dietetics (2017) (17)
- Student dietitians' attitudes towards research and audit: a comparison with registered dietitians. (2007) (15)
- Low FODMAP diet in children and adolescents with functional bowel disorder: A clinical case note review (2019) (13)
- Influence of habitual dietary fibre intake on the responsiveness of the gut microbiota to a prebiotic: protocol for a randomised, double-blind, placebo-controlled, cross-over, single-centre study (2016) (13)
- Nutrient, Fibre, and FODMAP Intakes and Food-related Quality of Life in Patients with Inflammatory Bowel Disease, and Their Relationship with Gastrointestinal Symptoms of Differing Aetiologies (2021) (13)
- Probiotic use is common in constipation, but only a minority of general and specialist doctors recommend them and consider there to be an evidence base. (2019) (12)
- A preliminary qualitative exploration of dietitians' engagement with genetics and nutritional genomics: perspectives from international leaders. (2014) (11)
- Chronic constipation in adults: Contemporary perspectives and clinical challenges. 2: Conservative, behavioural, medical and surgical treatment (2021) (11)
- Knowledge and skills to encourage comprehensive research involvement among dietitians. (2007) (11)
- Chronic constipation in adults: Contemporary perspectives and clinical challenges. 1: Epidemiology, diagnosis, clinical associations, pathophysiology and investigation (2020) (11)
- 1133 The Low FODMAP Diet Reduces Symptoms in Irritable Bowel Syndrome Compared With Placebo Diet and the Microbiota Alterations May Be Prevented by Probiotic Co-Administration: A 2x2 Factorial Randomized Controlled Trial (2016) (11)
- Nopal fiber (Opuntia ficus‐indica) improves symptoms in irritable bowel syndrome in the short term: a randomized controlled trial (2020) (10)
- Fruits and their impact on the gut microbiota, gut motility and constipation. (2021) (10)
- Contrasting effects of viscous and particulate fibers on colonic fermentation in vitro and in vivo, and their impact on intestinal water studied by MRI in a randomized trial. (2020) (10)
- PTU-183 Advice from a dietitian regarding the low fodmap diet broadly maintains nutrient intake and does not alter fibre intake (2015) (10)
- Advanced Nutrition and Dietetics in Obesity (2018) (9)
- The PROMOTe study: targeting the gut microbiome with prebiotics to overcome age-related anabolic resistance: protocol for a double-blinded, randomised, placebo-controlled trial (2021) (9)
- Role of the Microbiome in Regulating Bone Metabolism and Susceptibility to Osteoporosis (2021) (9)
- Psyllium reduces inulin-induced colonic gas production in IBS: MRI and in vitro fermentation studies (2021) (9)
- Attitudes of patients and nurses towards diarrhoea during enteral tube feeding (2008) (9)
- Communication skills teaching for student dietitians using experiential learning and simulated patients. (2020) (8)
- Prebiotic Galactooligosaccharide Supplementation in Adults with Ulcerative Colitis: Exploring the Impact on Peripheral Blood Gene Expression, Gut Microbiota, and Clinical Symptoms (2021) (8)
- Challenges of the low FODMAP diet for managing irritable bowel syndrome and approaches to their minimisation and mitigation (2020) (8)
- Diarrhea during enteral nutrition-appropriate outcome measurement. (2002) (8)
- Short-Term Daily Intake of Polydextrose Fiber Does Not Shorten Intestinal Transit Time in Constipated Adults: A Randomized Controlled Trial (2018) (8)
- Validated constipation symptom and quality-of-life measures neither reflect patient and clinician concerns nor use words familiar to patients (2016) (7)
- Dietary supplement use and nosebleeds in hereditary haemorrhagic telangiectasia - an observational study. (2016) (7)
- Translating probiotic science into practice (2019) (7)
- Advanced nutrition and dietetics in gastroenterology (2014) (6)
- Refeeding syndrome in hospital patients referred for enteral and parenteral nutrition (2008) (6)
- Designing a national clinical audit of nutritional care in health and social care settings: consideration and future directions (2013) (6)
- Nutrient, fibre, sorbitol and chlorogenic acid content of prunes (Prunus domestica): an updated analysis and comparison of different countries of origin and database values (2019) (6)
- Prebiotic fructans have greater impact on luminal microbiology and CD3+ T cells in healthy siblings than patients with Crohn's disease: A pilot study investigating the potential for primary prevention of inflammatory bowel disease. (2021) (6)
- Impact of protected mealtimes on mealtime environment and nutrient intake in hospital patients (2011) (6)
- Food-Related Quality of Life in Children and Adolescents With Crohn’s Disease (2022) (6)
- The effect of prunes on stool output, whole gut transit time and gastrointestinal symptoms: a randomised controlled trial (2015) (6)
- Tu2042 A Multi-Centre, Randomised, Double-Blind, Controlled Trial Determining the Effect of Additional Fructo-Oligosaccharides on Fecal Microbiota and Short-Chain Fatty Acids Among Critical Care Patients Receiving Enteral Nutrition (2012) (6)
- 902 - Low Fodmap Diet Improves Functional-Like Gastrointestinal Symptoms but Reduces Bifidobacteria and Faecalibacterium Prausnitzii in Quiescent Inflammatory Bowel Disease: A Randomised Controlled Trial and Metagenomic Analysis (2018) (5)
- PWE-164 A Meta-analysis Of Randomised Controlled Trials On The Effect Of Probiotics On Functional Constipation In Adults (2014) (5)
- Top dietary iron sources in the UK. (2014) (5)
- Dietary guidelines for irritable bowel syndrome are important for gastroenterologists, dietitians and people with irritable bowel syndrome. (2016) (5)
- 260 Siblings of Patients With Crohn's Disease Have a Distinct Microbiological and Immune Phenotype Compared to Healthy Controls: Insights Into Disease Pathogenesis (2013) (5)
- Improving the evidence base in clinical nutrition, public health nutrition and epidemiology, nutritional science and dietetic professional practice. (2012) (5)
- OC-103 The impact of low fodmap dietary advice and probiotics on symptoms in irritable bowel syndrome: a randomised, placebo-controlled, 2 × 2 factorial trial (2015) (5)
- FODMAP-specific mobile application: impact on gut symptoms in 11,689 people, and dietary triggers in 2,053 people (2020) (5)
- Calcium intakes in patients with coeliac disease and inflammatory bowel disease: are they meeting British Society of Gastroenterology guidelines? (2006) (5)
- 7-day weighed food diaries suggest patients with hereditary hemorrhagic telangiectasia may spontaneously modify their diet to avoid nosebleed precipitants (2017) (5)
- Relationship Between Skeletal Muscle Area and Density and Clinical Outcome in Adults Receiving Venovenous Extracorporeal Membrane Oxygenation. (2021) (5)
- Optimal Design of Clinical Trials of Dietary Interventions in Disorders of Gut-Brain Interaction (2022) (4)
- Low FODMAP diet in irritable bowel syndrome: a review of recent clinical trials and meta-analyses (2022) (4)
- Volatile organic compounds predict response to both low FODMAP diet and probiotics in irritable bowel syndrome: a randomised controlled trial (2017) (4)
- Dietary patterns, digestive symptoms, and health-related quality of life in women reporting minor digestive symptoms. (2017) (4)
- OC-070 Dietary Supplementation With Fodmaps Increases Fasting Colonic Volume And Breath Hydrogen In Healthy Volunteers: A Mechanistic Study Using Mri (2014) (4)
- PWE-126 Low fodmap diet effect on IBS gastrointestinal microbiome and metabolites and prediction of response (2018) (4)
- THe rectal mucosa in patients with crohn's anal fistulae harbours lower numbers of bifidobacteria, and the fistula tracts are devoid of a microbial ecosystem (2011) (4)
- Modification of the gastrointestinal microbiota and its application to clinical nutrition. (2012) (4)
- Fermented Foods: Definitions and Characteristics, Impact on the Gut Microbiota and E ff ects on Gastrointestinal Health and Disease (2019) (4)
- Assessment of the Turkish Version of the King's Stool Chart for Evaluating Stool Output and Diarrhea Among Patients Receiving Enteral Nutrition (2015) (4)
- W1201 Production of IL-10 By Colonic Dendritic Cells Is Associated with Higher Concentrations of Faecal Microbiota in Patients with Active Crohn's Disease (2008) (3)
- The Effect of Fiber Supplementation on Chronic Constipation in Adults: An Updated Systematic Review and Meta-Analysis of Randomized Controlled Trials (2022) (3)
- Dietitians' views of the importance of genetics to dietetic practice: the impact of education (2007) (3)
- Prebiotics and gastrointestinal health (2014) (3)
- Gastrointestinal symptoms, gut microbiome, probiotics and prebiotics in anorexia nervosa: A review of mechanistic rationale and clinical evidence (2022) (3)
- PWE-092 Symptom Response Following Advice On A Diet Low In Short-chain Fermentable Carbohydrates (fodmaps) For Functional Bowel Symptoms In Patients With Ibd (2014) (3)
- OC-104 Long term effectiveness of short chain fermentable carbohydrate (FODMAP) restriction in patients with irritable bowel syndrome (2015) (3)
- The effect of prunes on gastrointestinal health – a systematic review of randomised controlled trials (2012) (3)
- The impact of almonds and almond processing on gastrointestinal physiology, luminal microbiology, and gastrointestinal symptoms: a randomized controlled trial and mastication study (2022) (3)
- Protein status of people with phenylketonuria: a scoping review protocol (2021) (2)
- Predictors of adherence to a gluten-free diet in celiac disease: Do knowledge, attitudes, experiences, symptoms, and quality of life play a role? (2021) (2)
- OC-051 Siblings Of Crohn’s Disease Patients Exhibit A Biologically Relevant Dysbiosis In The Mucosal Microbial Community: A 16s Rrna Gene Pyrosequencing Study (2014) (2)
- Probiotic and prebiotic use by patients with inflammatory bowel disease (2009) (2)
- PTH-159 Group Education is as Effective as one-to-one Sessions when Administering the Low Fodmap Diet in Functional Bowel Disorders (2013) (2)
- PTH-246 Can we trust reports of stool consistency? the validity and reliability of the bristol stool form scale (2015) (2)
- Dietary and non-dietary factors associated with the concentration of major gastrointestinal microbiota in healthy subjects (2009) (2)
- Fat-soluble vitamin assessment, deficiency and supplementation in infants with cholestasis. (2021) (2)
- Mo1734 Microbial Markers of Risk: Aspects of the Crohn's Disease Dysbiosis are Shared by Unaffected Siblings (2012) (2)
- PTU-155 Is the glucose hydrogen methane breath test an accurate diagnostic tool for small intestinal bacterial overgrowth? (2012) (2)
- The effect of probiotics on functional constipation: a systematic review of randomised controlled trials (2014) (2)
- PWE-184 The Effect Of Fibre On Chronic Constipation In Adults: A Systematic Review (2014) (2)
- Food additive emulsifier restriction is feasible in people with Crohn's disease (2020) (2)
- Dysbiosis in diarrhoea predominant irritable bowel syndrome: Significant increase in mucosa-associated bacteroides (2008) (2)
- Nutrition-related patient safety incidents (2010) (2)
- Impact of a diet low in fermentable carbohydrates on gastrointestinal symptoms, stool output and faecal pH in patients with irritable bowel syndrome: a randomised controlled trial (2011) (2)
- Increases in ileal mast cells in patients with diarrhoea predominant irritable bowel syndrome may be due to a relative reduction in mucosa-associated lactobacilli (2011) (2)
- T2020 No Clinical Benefit of Prebiotics in the Treatment of Active Crohn's Disease: A Double-Blind, Randomised, Placebo-Controlled Trial (2010) (2)
- PWE-364 High fibre diet, low fibre diet or habitual diet for the prevention of radiation-induced toxicity in pelvic cancer: a multi-centre randomised controlled trial (2015) (2)
- Low FODMAP diet & prebiotic β-galactooligosaccharides improve irritable bowel syndrome and response to low FODMAP is predicted by urine and faecal metabolites: a randomised controlled trial (2020) (2)
- The NUT study: what effect does nutritional intervention have on energy intake in patients with gastrointestinal cancer receiving chemotherapy? (2008) (2)
- P464 Dysbiosis in mucosally adherent microbiota at surgery and in post-endoscopic recurrence at 6 and 12 months a longitudinal prospective evaluation in Crohn's disease (2012) (2)
- Gut microbiome in obesity (2017) (2)
- Fermented foods: availability, cost, ingredients, nutritional content and on-pack claims. (2021) (2)
- Communication skills in dietetic practice: a scoping review protocol. (2021) (2)
- Undertaking a research project improves confidence in research skills among student dietitians (2022) (2)
- Clinical Scenarios and e‐voting to Raise the Genetics Awareness of UK Dietitians (2007) (2)
- Impact of additional fructo-oligosaccharides on the gastrointestinal microbiota, fermentation and stool output in patients receiving enteral nutrition on the intensive care unit: a multi-centre, randomised, double-blind, controlled trial (2011) (1)
- Mo1753 Dysbiosis in Mucosally Adherent Microbiota at Surgery and in Post-Endoscopic Recurrence at 6 and 12 Months-a Longitudinal Prospective Evaluation in Crohn's Disease (2012) (1)
- Fermentable carbohydrates (FODMAPs) as triggers of functional gastrointestinal symptoms in patients with inflammatory bowel disease: a randomised, double-blind, placebo-controlled, cross-over, re-challenge trial (2017) (1)
- Calcium intakes and osteoporosis screening in patients with coeliac disease, crohn's disease and ulcerative colitis (2008) (1)
- W1336 Dysbiosis in Diarrhoea-Predominant IBS: Significant Increase in Mucosa-Associated Bacteroides (2008) (1)
- PTH-064 Implementation of the low-fermentable oligo-, di-, mono-saccharides and polyols diet in the UK: how easy is it and does it work? (2010) (1)
- The impact of radical pelvic radiotherapy on nutrient intake (2008) (1)
- Protein status in phenylketonuria: A scoping review. (2022) (1)
- Enteral feeding : the effect on faecal output, the faecal microflora and short chain fatty acid concentrations. (2004) (1)
- Fermentable carbohydrates in functional bowel disorders: New insights (2019) (1)
- Investigating optimal education regarding the low FODMAP diet in functional bowel disorders: a feasibility randomised controlled trial of leaflet vs mobile application vs dietetic consultation (2019) (1)
- Synthesising nutrition science into dietary guidelines for populations amidst the challenge of fake news: Summary of an Academy of Nutrition Sciences position paper. (2021) (1)
- Group education by dietitians in patients with gastrointestinal disorders: Potentially clinically effective and time for randomised trials. (2022) (1)
- Smokers with active crohn's disease have differences in the concentration and proportion of key bacterial groups of the faecal microbiota (2008) (1)
- Food-related quality of life in inflammatory bowel disease: measuring the validity and reliability of the Turkish version of FR-QOL-29 (2022) (1)
- Fibre from nopal cactus (Opuntia ficus-indica) improves symptoms in irritable bowel syndrome in the short term: a pilot randomised-controlled trial (2020) (1)
- Probiotics and constipation: mechanisms of action, evidence for effectiveness and utilisation by patients and healthcare professionals – ERRATUM (2019) (1)
- PTU-154 Investigation of the optimal duration of the glucose hydrogen methane breath test (2012) (1)
- Aetiology of obesity in adults (2017) (1)
- DOP006 Research gaps in diet and nutrition in inflammatory bowel disease. A topical review by ECCO. (2017) (1)
- Synthesising nutrition science into dietary guidelines for populations amidst the challenge of fake news: Summary of an Academy of Nutrition Sciences position paper (2021) (1)
- Safety of probiotics in patients receiving enteral or parenteral nutrition: a systematic review of trials and case reports (2009) (1)
- OC-026 Prebiotic b-galacto-oligosaccharides in conjunction with the low fodmap diet improves symptoms of irritable bowel syndrome but does not prevent decline of bifidobacteria: a randomised controlled trial (2017) (1)
- Long term impact of the low FODMAP diet on gastrointestinal symptoms, dietary intake, patient acceptability and healthcare utilisation in irritable bowel syndrome: Long-term impact of the low FODMAP diet (2017) (1)
- Mo1049 - Low Fodmap Diet & Prebiotic β-Galactooligosaccharides Improve Irritable Bowel Syndrome with no Impact on α-Diversity and Response to Low Fodmap Diet is Predicted by Urine and Fecal Metabolites: A Randomised Controlled Trial (2018) (1)
- Prebiotic B-Galacto-oligasaccharide supplementation of the low FODMAP diet improves symptoms of irritable bowel syndrome but does not prevent diet induced decline in bifidobacteria: a randomised controlled trial (2017) (1)
- Almonds and Their Impact on Gastrointestinal Physiology, Luminal Microbiology and Gastrointestinal Function: A Randomized Controlled Trial (2022) (1)
- Clinical Response to the Low Fodmap Diet at 12 Months: A Prospective Evaluation of Patients with Irritable Bowel Syndrome (2017) (1)
- Commentary on: prebiotic effects: metabolic and health benefits (2021) (1)
- Optimum nutritional support in adults receiving veno-venous extracorporeal membrane oxygenation is possible but underfeeding is common, especially in those with more severe organ dysfunction (2017) (1)
- The Effect of Fibre on Chronic Constipation in Adults: A Systematic Review (2015) (1)
- PTU-102 Development Of A Food Related Quality Of Life Questionnaire For People With Ibd (2014) (0)
- DOP086 Low FODMAP diet improves functional-like gastrointestinal symptoms but reduces bifidobacteria and faecalibacterium prausnitzii in Quiescent inflammatory bowel disease: a randomised controlled trial and metagenomic analysis (2018) (0)
- OC-051 Microbial, phenotypic and genetic markers of risk: aspects of crohn's disease that are shared by unaffected siblings (2012) (0)
- Production by Colonic γ Human Intestinal Mucosa and Enhance IFN-T Cells Populate the + 2 δ Proinflammatory V and (2013) (0)
- PMO-237 Prebotics as primary prevention of Crohn's disease: impact on luminal microbiology and elevated faecal calprotectin is greater in healthy siblings than in patients (2012) (0)
- Faecal bifidobacteria concentrations in intensive care unit patients receiving enteral nutrition for different lengths of time (2010) (0)
- Improving Competency-Based Assessment - an International Perspective (2018) (0)
- P066 Human intestinal Vδ2+ T-cells promote mucosal inflammation in Crohn's disease and are selectively ablated by azathioprine therapy (2013) (0)
- Prebiotic β-galacto-oligosaccharide impact on clinical, inflammatory and microbiota outcomes in active ulcerative colitis: an open-label study (2020) (0)
- OC-011 Demographic, clinical and genetic factors associated with dysbiosis in patients with active Crohn's disease (2010) (0)
- Factors that limit recruitment to clinical trials in crohn's disease (2008) (0)
- PIN69 NOW OR LATER: THE COST BURDEN OF HCV INFECTION VS. TREATMENT FOR MEDICARE AND MEDICAID POPULATIONS (2020) (0)
- Improving Food-Related Quality of Life in Inflammatory Bowel Disease through a Novel Web Resource: A Feasibility Randomised Controlled Trial (2022) (0)
- Irritable bowel syndrome and diet : where are we in 2018 ? 1 (2017) (0)
- Compromised food access in hospital among older patients and those with multiple morbidity: the results from a survey of four hospitals (2010) (0)
- Sa1821 THE FOOD-RELATED QUALITY OF LIFE INSTRUMENT FR-QOL-29 OFFERS A PATIENT-RELEVANT METRIC OF INFLAMMATORY BOWEL DISEASE (IBD) BURDEN AND CAN BE USED IN DIVERSE CULTURAL GROUPS (2020) (0)
- Persistence and development of malnutrition in patients with upper-gastrointestinal cancer: a longitudinal cohort study (2015) (0)
- University of Groningen Association between Faecalibacterium prausnitzii and dietary fibre in colonic fermentation in healthy human subjects Benus, (2010) (0)
- PTH-135 Patients’ perceptions of constipation differ strikingly from those of both general practitioners and gastroenterology specialists, and there is no consistent agreement with the rome iv criteria (2017) (0)
- P121 Characterising and managing issues with food-related quality of life in inflammatory bowel disease: a qualitative study of patients and healthcare professionals (2018) (0)
- Probiotics in irritable bowel syndrome and inflammatory bowel disease: review of mechanisms and effectiveness (2023) (0)
- P178 - A pilot study of elemental diet for chronic pouchitis (2009) (0)
- W1704 Decreased Lactobacilli in the Ileal Mucosa-Associated Microbiota in Diarrhoea Predominant Irritable Bowel Syndrome (2009) (0)
- P415 Improving food-related quality of life in Inflammatory Bowel Disease with a novel web-based intervention: a randomised controlled feasibility trial (2022) (0)
- Fermentable carbohydrates in functional bowel disorders: new insights. (2019) (0)
- Editorial: fibre and FODMAPs in constipation and irritable bowel syndrome (2015) (0)
- P192 Prevalence and factors associated with impaired food-related quality of life: a cross-sectional survey of 1223 people with inflammatory bowel disease (2019) (0)
- OP020 16S rRNA gene pyrosequencing indicate that siblings of Crohn's disease patients exhibit a biologically relevant dysbiosis in the mucosal microbiota communities (2014) (0)
- ADWE-09 Low fodmap diet improves functional-like gastrointestinal symptoms but reduces bifidobacteria in quiescent inflammatory bowel disease (2018) (0)
- Student dietitians stereotypes of dietitians and doctors: do they impact upon their attitudes towards shared learning? (2007) (0)
- PTH-163 Malnutrition persists or develops in the majority of patients with upper-gastrointestinal cancer: a longitudinal cohort study (2015) (0)
- Almonds and their impact on gastrointestinal physiology, luminal microbiology and gastrointestinal function: a randomised controlled trial (2022) (0)
- Expansion of Vδ2+T-Cells Occurs in Crohn's Disease Patients and Their Siblings: Impact of Therapy and Implications for Pathogenesis (2011) (0)
- OWE-36 Prevalence and factors associated with impaired food-related quality of life in 1223 people with IBD (2019) (0)
- Knowledge, perceptions and behaviours regarding dietary management of adults living with phenylketonuria (2022) (0)
- Faecal metabolite deficit, gut inflammation and diet in Parkinson's disease: Integrative analysis indicates inflammatory response syndrome (2023) (0)
- O62 Psyllium reduces colonic hydrogen production following ingestion of inulin in irritable bowel syndrome (2021) (0)
- T1162 The Concentration and Proportion of Key Bacterial Groups of the Faecal Microbiota Are Different Between Smokers and Non-Smokers with Active Crohn's Disease (2008) (0)
- BAPEN Symposium 2 on ‘ Pre-and probiotics ’ Enteral-tube-feeding diarrhoea : manipulating the colonic microbiota with probiotics and prebiotics (2007) (0)
- PMO-230 Clinical risk factors for Crohn's disease postoperative recurrence are reflected in alterations in mucosally adherent microbiota at surgical resection (2012) (0)
- Genetics and nutritional genomics (2014) (0)
- Food & Nutrition: The driving factors of our gut microbes (2020) (0)
- Does selenium-enriched flour increase plasma selenium levels? Plan for a randomised controlled trial (2018) (0)
- Conference on ‘ Optimal diet and lifestyle strategies for the management of cardio-metabolic risk ’ International Early Research Championship Probiotics and constipation: mechanisms of action, evidence for effectiveness and utilisation by patients and healthcare professionals (2020) (0)
- Nut consumption and the impact on gut microbiome and gut function in healthy people: a systematic review of randomised controlled trials (2020) (0)
- Diet-Microbiome Interactions and the Risk of Pouchitis in Ileal Pouch-Anal Anastomosis. (2020) (0)
- W1700 Sub-Groups of Irritable Bowel Syndrome Have a Distinct Colonic Mucosa-Associated Microbiota (2009) (0)
- Neutrophil extracellular trap formation appears related to inos but not mast cell activation in inflammatory bowel disease (2008) (0)
- Conference on ‘ Optimal diet and lifestyle strategies for the management of cardio-metabolic risk ’ Probiotics and constipation: mechanisms of action, evidence for effectiveness and utilisation by patients and healthcare professionals (2019) (0)
- Predictors of adherence to a gluten-free diet in coeliac disease: do knowledge, attitudes, beliefs, quality of life and symptoms play a role? (2020) (0)
- OC-003 No clinical benefit of prebiotics in the treatment of active Crohn's disease: a double-blind, randomised, placebo-controlled trial (2010) (0)
- Particle Size Distribution and Predicted Lipid Bioaccessibility of Almonds and the Effect of Almond Processing: A Randomised Mastication Study in Healthy Adults (2023) (0)
- Gut microbiota of IBD siblings The gut microbiota of siblings offers insights into microbial pathogenesis of inflammatory bowel disease (2020) (0)
- The effect of food, vitamin or mineral supplements on chronic constipation in adults: a systematic review and meta-analysis of randomised controlled trials (2023) (0)
- WS15.06 Fat-soluble vitamin status in F508del homozygous children with cystic fibrosis following commencement of lumacaftor/ivacaftor (2022) (0)
- Prebiotic intake in habitual diet is not associated with luminal bifidobacteria concentration in irritable bowel syndrome (2014) (0)
- P463 Clinical risk factors for Crohn's disease postoperative recurrence are reflected in alterations in mucosally adherent microbiota at surgical resection (2012) (0)
- Glycaemic Response to a Renal-Specific Oral Nutritional Supplement in Patients with Diabetes Undergoing Haemodialysis: a randomised crossover trial. (2020) (0)
- OC-054 Impact of a fermentable carbohydrate restricted diet on luminal microbiota, fermentation, symptoms and nutrient intake in patients with irritable bowel syndrome: a randomised controlled trial (2012) (0)
- Research is needed on the true economic cost of a gluten-free diet (2012) (0)
- Randomized Control Trials The effect of prunes on stool output, gut transit time and gastrointestinal microbiota: A randomised controlled trial Clinical Nutrition (0)
- Probiotics and synbiotics in chronic constipation in adults: a systematic review and meta-analysis of randomised controlled trials (2022) (0)
- PTU-181 An exploratory qualitative study investigating patients’ experiences of constipation and how their self-reported symptoms and quality of life compare with currently available validated measures (2015) (0)
- Mo1551 PSYLLIUM REDUCES COLONIC HYDROGEN PRODUCTION FOLLOWING INGESTION OF INULIN IN IRRITABLE BOWEL SYNDROME (2020) (0)
- Emulsifiers Impact Colonic Length in Mice and Emulsifier Restriction is Feasible in People with Crohn’s Disease (2020) (0)
- 150 Siblings of Crohn's Disease Patients Exhibit a Pathologically Relevant Dysbiosis: Examination of Mucosal Microbiota Communities Using 16S rRNA Gene Pyrosequencing (2014) (0)
- OC-024 Volatile organic compounds predict response to both low fodmap diet and probiotics in irritable bowel syndrome: a randomised controlled trial (2017) (0)
- Probiotics for Crohn's and Colitis (2004) (0)
- Contrasting effects of viscous and particulate fiber on colonic fermentation in vitro and in vivo, and their impact on intestinal water studied by magnetic resonance imaging in a randomized trial (2020) (0)
- Fibre is good for the microbiome: but what is the evidence? (2022) (0)
- The application of genetics and nutritional genomics in practice: an international survey of knowledge, involvement and confidence among dietitians in the US, Australia and the UK (2013) (0)
- Conference on ‘ The future of animal products in the human diet : health and environmental concerns ’ Postgraduate Winner (2016) (0)
- Mo1763 Clinical Risk Factors for Crohn's Disease Postoperative Recurrence are Reflected in Alterations in Mucosally Adherent Microbiota at Surgical Resection (2012) (0)
- Higher dietary protein intake is associated with sarcopenia in older British twins. (2023) (0)
- Prebiotic Effects : Metabolic and Health 2 Benefits 3 4 (2010) (0)
- Nutrition support in diabetes (2015) (0)
- W1147 Treatment with Elemental Improves Symptoms of Chronic Pouchitis Following Ileal Pouch-Anal Anastomosis for Ulcerative Colitis (2009) (0)
- Crohn's disease siblings exhibit a biologically relevant dysbiosis in mucosal 1 microbial metacommunities 2 (2019) (0)
- OWE-037 Managing issues with food-related quality of life in inflammatory bowel disease – a qualitative study (2018) (0)
- Systematic review with meta-analysis: effect of fibre supplementation on chronic idiopathic constipation in adults Authors (2016) (0)
- Evidencing quality in teaching (2003) (0)
- PTU-149 Malnutrition And Gastrointestinal (gi) Symptoms In Patients With Upper-gi Cancer (2014) (0)
- The effect of fructo-oligosaccharides on colonicmicrobiota in patients receiving enteral tube feedingfor fourteen days (2008) (0)
- Conference on 'Malnutrition matters' Symposium 8: How to succeed in audit Designing a national clinical audit of nutritional care in health and social care settings: consideration and future directions (2013) (0)
- Tu1631 - Nopal Fiber (Opuntia Ficus Indica) Improves Symptoms in Irritable Bowel Syndrome: Results from a 7 Day Randomizedcontrolled Trial (2018) (0)
- The glycaemic response to a renal-specific oral nutritional supplement and its effect on appetite in patients with type 2 diabetes during haemodialysis: a randomised crossover trial (2017) (0)
- OC-017 A Discriminant Analysis Demonstrates that Siblings of Patients with Crohn’S Disease have a Distinct Microbiological and Immune Phenotype Compared with Healthy Controls: Insights into Disease Pathogenesis (2013) (0)
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What Schools Are Affiliated With Kevin Whelan?
Kevin Whelan is affiliated with the following schools: