Lawrence Goodridge
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Most Influential Person Now
Canadian food scientist
Lawrence Goodridge's AcademicInfluence.com Rankings
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Sociology
Lawrence Goodridge's Degrees
- Bachelors Food Science University of Guelph
- Masters Food Science University of Guelph
- PhD Food Science University of Guelph
Why Is Lawrence Goodridge Influential?
(Suggest an Edit or Addition)According to Wikipedia, Lawrence Goodridge is the Leung Family Professor of Food Safety at the University of Guelph and Director of Guelph's Canadian Research Institute for Food Safety. Goodridge studies detection of and protection from food- and water-borne pathogens such as escherichia coli, salmonella and listeria. He uses wastewater testing to study the spread of COVID-19 and other diseases.
Lawrence Goodridge's Published Works
Published Works
- Development of a paper-based analytical device for colorimetric detection of select foodborne pathogens. (2012) (391)
- Phage-based biocontrol strategies to reduce foodborne pathogens in foods (2011) (158)
- Bacteriophages Contribute to the Spread of Antibiotic Resistance Genes among Foodborne Pathogens of the Enterobacteriaceae Family – A Review (2017) (141)
- Development and Characterization of a Fluorescent-Bacteriophage Assay for Detection of Escherichia coli O157:H7 (1999) (136)
- Designing phage therapeutics. (2010) (124)
- Morphological, Host Range, and Genetic Characterization of Two Coliphages (2003) (106)
- The use of a fluorescent bacteriophage assay for detection of Escherichia coli O157:H7 in inoculated ground beef and raw milk. (1999) (98)
- Taxonomy of prokaryotic viruses: 2018-2019 update from the ICTV Bacterial and Archaeal Viruses Subcommittee (2020) (97)
- Predicting Salmonella Populations from Biological, Chemical, and Physical Indicators in Florida Surface Waters (2013) (92)
- Isoelectric point determination of norovirus virus-like particles by capillary isoelectric focusing with whole column imaging detection. (2004) (84)
- Reporter bacteriophage assays as a means to detect foodborne pathogenic bacteria (2002) (59)
- Destruction of Salmonella enteriditis inoculated onto raw almonds by high hydrostatic pressure (2006) (54)
- Bacteriophage biocontrol of plant pathogens: fact or fiction? (2004) (50)
- Bacteriophage biocontrol and bioprocessing : Application of phage therapy to industry (2007) (50)
- Evaluation of three commercially available enzyme-linked immunosorbent assay kits for detection of Shiga toxin. (2009) (45)
- Degradation kinetics of testosterone by manure-borne bacteria: influence of temperature, pH, glucose amendments, and dissolved oxygen. (2010) (44)
- Detection of Salmonella spp. from large volumes of water by modified Moore swabs and tangential flow filtration (2013) (38)
- A review of the current status of cultural and rapid detection of Vibrio parahaemolyticus (2012) (38)
- A framework for developing research protocols for evaluation of microbial hazards and controls during production that pertain to the quality of agricultural water contacting fresh produce that may be consumed raw. (2012) (36)
- Presence of antibiotic-resistant commensal bacteria in samples from agricultural, city, and national park environments evaluated by standard culture and real-time PCR methods. (2010) (36)
- Salmonella enterica Prophage Sequence Profiles Reflect Genome Diversity and Can Be Used for High Discrimination Subtyping (2018) (36)
- Characterization of Four Novel Bacteriophages Isolated from British Columbia for Control of Non-typhoidal Salmonella in Vitro and on Sprouting Alfalfa Seeds (2017) (34)
- A Syst-OMICS Approach to Ensuring Food Safety and Reducing the Economic Burden of Salmonellosis (2017) (32)
- Comparison of advanced whole genome sequence-based methods to distinguish strains of Salmonella enterica serovar Heidelberg involved in foodborne outbreaks in Québec. (2018) (30)
- Diversity and Host Specificity Revealed by Biological Characterization and Whole Genome Sequencing of Bacteriophages Infecting Salmonella enterica (2019) (27)
- Water pressure effectively reduces Salmonella enterica serovar enteritidis on the surface of raw almonds. (2008) (27)
- Near real-time determination of B.1.1.7 in proportion to total SARS-CoV-2 viral load in wastewater using an allele-specific primer extension PCR strategy (2021) (26)
- A review of international standards and the scientific literature on farm milk bulk-tank sampling protocols. (2004) (26)
- Diagnostic and Therapeutic Applications of Lytic Phages (2003) (26)
- Activity of citrus essential oils against Escherichia coli O157:H7 and Salmonella spp. and effects on beef subprimal cuts under refrigeration. (2011) (25)
- Luminescence based enzyme-labeled phage (Phazyme) assays for rapid detection of Shiga toxin producing Escherichia coli serogroups (2011) (25)
- Diversity of Salmonella Isolates from Central Florida Surface Waters (2014) (25)
- Prophage Integrase Typing Is a Useful Indicator of Genomic Diversity in Salmonella enterica (2017) (24)
- Bacteriophages for managing Shigella in various clinical and non-clinical settings (2013) (24)
- An International Perspective of Raw Juice (2017) (24)
- Colorimetric paper-based detection of Escherichia coli, Salmonella spp., and Listeria monocytogenes from large volumes of agricultural water. (2014) (23)
- Evaluation of modified moore swabs and continuous flow centrifugation for concentration of Salmonella and Escherichia coli O157:H7 from large volumes of water. (2011) (22)
- Evaluation of lactic acid as an initial and secondary subprimal intervention for Escherichia coli O157:H7, non-O157 Shiga toxin-producing E. coli, and a nonpathogenic E. coli surrogate for E. coli O157:H7. (2012) (21)
- Identification of Brucella abortus genes in elk (Cervus elaphus) using in vivo-induced antigen technology (IVIAT) reveals novel markers of infection. (2010) (19)
- The Salmonella enterica Plasmidome as a Reservoir of Antibiotic Resistance (2020) (18)
- integrated assay for rapid detection of Escherichia coli OI57:H7 on beef samples (2008) (16)
- Inactivation of Salmonella enterica on post-harvest cantaloupe and lettuce by a lytic bacteriophage cocktail (2019) (14)
- Gap analysis of the Canadian food fraud regulatory oversight and recommendations for improvement (2019) (14)
- Bacteriophage Ecology: Phages, bacteria, and food (2008) (14)
- Phenomic and genomic approaches to studying the inhibition of multi-resistant Salmonella enterica by microcin J25. (2020) (14)
- Pulsed field, ribotype and integron analysis of multidrug resistant isolates of Salmonella enterica serovar Newport (2007) (13)
- Exploring the potential of foodborne transmission of respiratory viruses (2020) (13)
- Characterization and transferability of class 1 integrons in commensal bacteria isolated from farm and nonfarm environments. (2010) (12)
- Bacteriophage-based weapons for the war against foodborne pathogens (2018) (12)
- Concentration of enteric viruses from tap water using an anion exchange resin-based method. (2014) (12)
- Phage Therapy Approaches to Reducing Pathogen Persistence and Transmission in Animal Production Environments: Opportunities and Challenges. (2017) (11)
- Concentration of enteric virus indicator from seawater using granular activated carbon. (2014) (11)
- The Role of European Starlings (Sturnus vulgaris) in the Dissemination of Multidrug-Resistant Escherichia coli among Concentrated Animal Feeding Operations (2020) (10)
- Detection of SARS-CoV-2 on surfaces in food retailers in Ontario (2021) (10)
- An innovative non-thermal plasma reactor to eliminate microorganisms in water (2016) (10)
- Application of bacteriophages to control pathogens in food animal production. (2010) (10)
- Impact of the choice of reference genome on the ability of the core genome SNV methodology to distinguish strains of Salmonella enterica serovar Heidelberg (2018) (10)
- A rapid most-probable-number-based enzyme-linked immunosorbent assay for the detection and enumeration of Salmonella Typhimurium in poultry wastewater. (2003) (10)
- Strengths and Shortcomings of Advanced Detection Technologies (2011) (9)
- Evaluation of an anion exchange resin-based method for concentration of F-RNA coliphages (enteric virus indicators) from water samples. (2014) (9)
- Complete Genome Sequences of Two Phage-Like Plasmids Carrying the CTX-M-15 Extended-Spectrum β-Lactamase Gene (2017) (9)
- Bacteriophage-Insensitive Mutants of Antimicrobial-Resistant Salmonella Enterica are Altered in their Tetracycline Resistance and Virulence in Caco-2 Intestinal Cells (2020) (9)
- Inhibition of beef isolates of E. coli O157:H7 by orange oil at various temperatures. (2012) (9)
- Comparative genomic analysis of 142 bacteriophages infecting Salmonella enterica subsp. enterica (2019) (9)
- Fate of 43 Salmonella Strains on Lettuce and Tomato Seedlings. (2019) (9)
- Central nervous system tissue in meat products: an evaluation of risk, prevention strategies, and testing procedures. (2007) (8)
- Prophage induction reduces Shiga toxin producing Escherichia coli (STEC) and Salmonella enterica on tomatoes and spinach: A model study (2018) (8)
- Current and Future Perspectives on the Role of Probiotics, Prebiotics, and Synbiotics in Controlling Pathogenic Cronobacter Spp. in Infants (2021) (7)
- Bacteriophage biocontrol: the technology matures (2008) (6)
- A New Whole Genome Culture-Independent Diagnostic Test (WG-CIDT) for Rapid Detection of Salmonella in Lettuce (2020) (6)
- Similar yet different: phylogenomic analysis to delineate Salmonella and Citrobacter species boundaries (2020) (6)
- Source Tracking Based on Core Genome SNV and CRISPR Typing of Salmonella enterica Serovar Heidelberg Isolates Involved in Foodborne Outbreaks in Québec, 2012 (2020) (5)
- Combining Whole-Genome Sequencing and Multimodel Phenotyping To Identify Genetic Predictors of Salmonella Virulence (2020) (5)
- Metagenomics of Wastewater Influent from Wastewater Treatment Facilities across Ontario in the Era of Emerging SARS-CoV-2 Variants of Concern (2022) (4)
- Optimization of Salmonella detection in garlic, onion, cinnamon, red chili pepper powders and green tea. (2019) (4)
- Recalls of Foods due to Microbial Contamination Classified by the Canadian Food Inspection Agency, 2000 to 2017. (2019) (4)
- Field-based evaluation of a male-specific (F+) RNA coliphage concentration method. (2017) (3)
- Design of Phage Cocktails for Therapy from a Host Range Point of View (2009) (3)
- A PAPER-BASED ANALYTICAL DEVICE FOR THE COLORIMETRIC DETECTION OF FOODBORNE PATHOGENIC BACTERIA (2011) (3)
- Evaluation of a simple and cost effective filter paper-based shipping and storage medium for environmental sampling of F-RNA coliphages. (2013) (3)
- Bacteriophage-Induced Lipopolysaccharide Mutations in Escherichia coli Lead to Hypersensitivity to Food Grade Surfactant Sodium Dodecyl Sulfate (2020) (3)
- What was the source of the 2011 outbreak of Escherichia coli in Germany and France (2012) (3)
- Phage detection as an indication of faecal contamination. (2012) (2)
- PCR detection of lactococcal bacteriophages in milk (2006) (2)
- AnCo3, a New Member of the Emerging Family of Phage-Like Plasmids (2017) (2)
- Factors Associated With E. coli Levels in and Salmonella Contamination of Agricultural Water Differed Between North and South Florida Waterways (2022) (2)
- A method for the improved detection of aerosolized influenza viruses and the male-specific (F+) RNA coliphage MS2 (2017) (2)
- Bacteriophages as Bio-sanitizers in Food Production and Healthcare Settings (2020) (2)
- Genomic and phenotypic analysis of SspH1 identifies a new Salmonella effector, SspH3 (2021) (2)
- Use of Genetically Modified Phages to Deliver Suicidal Genes to Target Bacteria (2009) (2)
- Genome Sequences of 13 Isolates of Salmonella enterica Serovar Typhimurium var. Copenhagen Obtained from Wild Pigeons in Canada (2018) (2)
- Salmonella enterica subsp. enterica virulence potential can be linked to higher survival within a dynamic in vitro human gastrointestinal model. (2)
- Inhibition of Cronobacter sakazakii in an infant simulator of the human intestinal microbial ecosystem using a potential synbiotic (2022) (2)
- Transmission and Persistence of Salmonella enterica in Nutrient Solution of Hydroponic Greenhouse Grown Tomatoes (2017) (1)
- Selection of a Potential Synbiotic against Cronobacter sakazakii. (2022) (1)
- Nucleic acid- based methods for detection of foodborne pathogens (2012) (1)
- Application of a High-Throughput Targeted Sequence AmpliSeq Procedure to Assess the Presence and Variants of Virulence Genes in Salmonella (2022) (1)
- Draft Genome Sequence of Exiguobacterium sp. Strain N5, Isolated from a Recreational Freshwater Kettle Lake in Ontario (2023) (1)
- Author Correction: The Role of European Starlings (Sturnus vulgaris) in the Dissemination of Multidrug-Resistant Escherichia coli among Concentrated Animal Feeding Operations (2020) (1)
- Chromogenic and Accelerated Cultural Methods (2011) (1)
- Detection of Viruses from Bioaerosols Using Anion Exchange Resin. (2018) (1)
- Whole genome sequencing and analysis permits improved subtyping of Salmonella enterica during foodborne outbreaks (2016) (0)
- Bacteriophage-based Strategies to Control Pathogenic Escherichia coli in Humans and Animals (2018) (0)
- Taxonomy of prokaryotic viruses: 2018-2019 update from the ICTV Bacterial and Archaeal Viruses Subcommittee (2020) (0)
- Re-programming the gut: Bacteriophages and their roles in modifying the gastrointestinal microflora (2015) (0)
- The Role of European Starlings (Sturnus vulgaris) in the Dissemination of Multidrug-Resistant Escherichia coli among Concentrated Animal Feeding Operations (2020) (0)
- MICROBIOLOGICAL ANALYSIS | Rapid Methods (2004) (0)
- Phylogenetic and Phenotypic Analysis of Isolates from Common and Rare Salmonella enterica Serovars (2017) (0)
- Development of an Improved Sampling Method for Concentrating Viruses from Bioaerosols (2015) (0)
- Recent developments in rapid detection methods. (2010) (0)
- Bacteriophages as probiotics: The veterinary perspective (2014) (0)
- Tracking Salmonella Enteritidis in the Genomics Era: Clade Definition Using a SNP-PCR Assay and Implications for Population Structure (2021) (0)
- Whole-Genome Sequencing of Lactobacillus Species from Two Commercial Probiotic Products (2017) (0)
- Draft Genome Sequences of Two Clostridium botulinum Group II Strains Carrying Phage-Like Plasmids (2022) (0)
- Evaluation of the NIOSH BC-251 personal bioaerosol sampler for sampling viable and culturable pathogenic bacteria (2013) (0)
- Formation , destruction and removal of Escherichia coli O 157 : H 7 biofilms on materials that comprise meat-contact surfaces in beef fabrication and grinding processes (2012) (0)
- Technical Session 10 - Applied Laboratory Methods and Novel Laboratory Methods (2012) (0)
- Application of prophage sequence analysis to investigate a disease outbreak involving Salmonella Adjame, a rare serovar and implications for the population structure (2023) (0)
- Reprogramming the gut: Implications for the use of bacteriophages to reduce foodborne bacterial pathogens in preharvest food animal production (2016) (0)
- Where Should the Money Go (1986) (0)
- Whole Genome Sequence Approaches as Applied to Salmonella: De Novo Tools for Use in Predictive Microbiology (2016) (0)
- The new phage therapy: Using whole genome analysis to develop novel approaches to controlling Salmonella (2016) (0)
- Spores under High-pressure High-temperature Processing Conditions (2017) (0)
- Antimicrobial Resistant E. coli from European Starlings in Concentrated Animal Feeding Operations (2018) (0)
- Draft Genome Sequence of Bacillus anthracis N1, Isolated from a Recreational Freshwater Kettle Lake in Ontario, Canada (2023) (0)
- For the Safety of Fresh Produce: Regulatory Considerations for Canada on the Use of Whole Genome Sequencing to Subtype Salmonella (2018) (0)
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