Lenore Newman

Q: What Schools Are Affiliated With Lenore Newman

Lenore Newman is affiliated with the following schools: York University, Royal Roads University

Lenore Newman's AcademicInfluence.com Rankings

Lenore Newman

Earth Sciences

#2600

World Rank

#3505

Historical Rank

Geography

#553

World Rank

#776

Historical Rank

earth-sciences Degrees

Download Badge

Earth Sciences

Why Is Lenore Newman Influential?

(Suggest an Edit or Addition)

According to Wikipedia, Lenore Newman is a Canadian author and geographer. She is Associate Professor of Geography and the Environment at the University of the Fraser Valley and Director of the Food and Agriculture Institute. She holds a research chair in food and agriculture innovation and is a past Canada Research Chair in Food Security and the Environment.

(See a Problem?)

Lenore Newman's Published Works

Number of citations in a given year to any of this author's works

Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author

Published Works

Network Structure, Diversity, and Proactive Resilience Building: a Response to Tompkins and Adger (2005) (330)
Sustainable development, education and literacy (2005) (282)
Social Capital: A Necessary and Sufficient Condition for Sustainable Community Development? (2010) (228)
Homophily and Agency: Creating Effective Sustainable Development Networks (2007) (158)
Sustainable development for some: green urban development and affordability (2009) (144)
The role of agency in sustainable local community development (2005) (97)
Uncertainty, innovation, and dynamic sustainable development (2005) (83)
Community Vitality: The Role of Community-Level Resilience Adaptation and Innovation in Sustainable Development (2010) (62)
Change, uncertainty, and futures of sustainable development (2006) (55)
Does Place Matter? Sustainable Community Development in Three Canadian Communities (2008) (51)
Landscapes of food production in agriburbia: Farmland protection and local food movements in British Columbia (2015) (49)
Street food and vibrant urban spaces: lessons from Portland, Oregon (2013) (40)
The virtuous cycle: incremental changes and a process‐based sustainable development (2007) (39)
Sustainable urban community development from the grassroots: Challenges and opportunities in a pedestrian street initiative (2008) (30)
The emergence of the transition movement in Canada: success and impact through the eyes of initiative leaders (2018) (30)
Celebrating the Mundane: Nature and the Built Environment (2013) (29)
The use of deep water cooling systems: Two Canadian examples (2009) (29)
Sustainable Community Development, Networks and Resilience (2006) (26)
Facilitating Transdisciplinary Sustainable Development Research Teams through Online Collaboration. (2010) (23)
Beyond culinary colonialism: indigenous food sovereignty, liberal multiculturalism, and the control of gastronomic capital (2018) (22)
The efficacy and politics of farmland preservation through land use regulation: Changes in southwest British Columbia’s Agricultural Land Reserve (2016) (22)
Extreme Local Food: Two Case Studies in Assisted Urban Small Plot Intensive Agriculture (2008) (17)
Large footprints in a small world: toward a macroeconomics of scale (2009) (15)
Diverse perspectives on interdisciplinarity from Members of the College of the Royal Society of Canada (2020) (15)
Delineating the southwest British Columbia bioregion for food system design and planning: a practical approach. (2016) (14)
Limits to growth rates in an ethereal economy (2008) (14)
Farming in an Agriburban Ecovillage Development (2014) (12)
Dairy 3.0: cellular agriculture and the future of milk (2021) (11)
Local Challenges and Successes Associated with Transitioning to Sustainable Food System Practices for a West Australian Context: Multi-Sector Stakeholder Perceptions (2019) (11)
E-dialogues: A role in interactive sustainable development? (2007) (10)
A scoping review of the digital agricultural revolution and ecosystem services: implications for Canadian policy and research agendas (2021) (9)
Untangling the food web: farm-to-market distances in British Columbia, Canada (2011) (8)
Farm Stores in agriburbia: The roles of agricultural retail on the rural-urban fringe (2017) (8)
Bioengineering, telecoupling, and alternative dairy: Agricultural land use futures in the Anthropocene (2021) (7)
Human-Environment Interactions, Complex Systems Approaches for Dynamic Sustainable Development (2009) (7)
Horizon scanning and review of the impact of five food and food production models for the global food system in 2050 (2021) (7)
Hydroponic fodder and greenhouse gas emissions: a potential avenue for climate mitigation strategy and policy development (2021) (6)
Between field and table: environmental implications of local food distribution (2013) (6)
Meeting on the Edge: Urban Spaces and the Diffusion of the Novel (2011) (5)
An Online Synchronous e-Dialogue Series on Nuclear Waste Management in Canada (2006) (4)
Commensality, Sustainability, and Restaurant Clustering in a Suburban Community (2014) (3)
Scripting the City: Street Food, Urban Policy, and Neoliberal Redevelopment in Vancouver, Canada (2017) (2)
Reflecting on COVID-19 for integrated perspectives on local and regional food systems vulnerabilities (2022) (2)
Integrated Sustainability Planning and Local Food Systems: Examining Areas of and Gaps in Food Systems Integration in Community Sustainability Plans for Municipalities across British Columbia (2022) (1)
The Role of Online Dialogue in the Creation of Policy Alternatives (2005) (1)
Patterns of Our Footsteps: Topophilia, Rhythm, and Diversity in Urban Landscapes (2014) (1)
Blackberries: Canadian Cuisine and Marginal Foods (2014) (1)
The Role of Incubators and Accelerators in the Fourth Agricultural Revolution: A Case Study of Canada (2021) (1)
Patterns of Our Footsteps: Rhythms, Diversity, and Topophilia in Urban Landscapes (2014) (0)
The Badlands of Gender: Excerpts from a Notebook (2004) (0)
Correction: Hydroponic fodder and greenhouse gas emissions: a potential avenue for climate mitigation strategy and policy development (2021) (0)
Notes from the Nanaimo bar trail (2014) (0)
Perceptions and acceptance of yeast-derived dairy in British Columbia, Canada (2023) (0)
Biodiversity, food, and cultureEating to Extinction Dan Saladino Farrar, Straus and Giroux, 2022. 464 pp. (2022) (0)
Agriculture for the Anthropocene: novel applications of technology and the future of food (2023) (0)
Diversity and the dinner plate (2020) (0)
Beyond culinary colonialism: indigenous food sovereignty, liberal multiculturalism, and the control of gastronomic capital (2018) (0)
Assessing governability of agricultural systems: Municipal agricultural planning in Metro Vancouver, Canada (2023) (0)
Harvard School of Public Health and Harvard Extension School Higher education : the quest for the sustainable campus (2009) (0)
Anne Marie Lane Jonah and Chantal Véchambre. French Taste in Atlantic Canada, 1604-1758: A Gastronomic History / Le goût français au Canada atlantique, 1604-1758 : une histoire gastronomique. (2013) (0)
Climate Change Adaptation and Canada's Crops and Food Supply: Summary for Decision-makers (2013) (0)
Precision cellular agriculture: The future role of recombinantly expressed protein as food. (2022) (0)
Exploring the landscape of controlled environment agriculture research: A systematic scoping review of trends and topics (2023) (0)
The Frog Dilemma: Urban Stream Restoration and the Nature/Culture Dialectic (2012) (0)

This paper list is powered by the following services:

Other Resources About Lenore Newman

en.wikipedia.org

What Schools Are Affiliated With Lenore Newman?

Lenore Newman is affiliated with the following schools: