Martine Dorais
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Researcher in plant physiology
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Martine Doraisbiology Degrees
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Biology
Martine Dorais's Degrees
- PhD Plant Physiology Université de Montréal
- Masters Plant Biology Université de Montréal
- Bachelors Biology Université de Montréal
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Why Is Martine Dorais Influential?
(Suggest an Edit or Addition)According to Wikipedia, Martine Dorais, is a researcher with Agriculture and Agri-Food Canada specializing in plant physiology. She is recognized around the world for her research on organic greenhouse production. Dorais has authored over 200 academic publications, which have been cited over 4,300 times, resulting in an h-index and i10-index of 32 and 78 respectively.
Martine Dorais's Published Works
Number of citations in a given year to any of this author's works
Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author
Published Works
- Tomato (Solanum lycopersicum) health components: from the seed to the consumer (2008) (369)
- Greenhouse Tomato Fruit Quality (2010) (362)
- Winter Energy Budgets and Cost of Arousals for Hibernating Little Brown Bats, Myotis lucifugus (1990) (275)
- Sink Metabolism in Tomato Fruit : IV. Genetic and Biochemical Analysis of Sucrose Accumulation. (1991) (253)
- Crop growth and yield (2005) (134)
- Nondestructive measurement of fresh tomato lycopene content and other physicochemical characteristics using visible-NIR spectroscopy. (2008) (107)
- Effects of supplemental light duration on greenhouse tomato (Lycopersicon esculentum Mill.) plants and fruit yields (1998) (104)
- Tomato. (2020) (101)
- DEVELOPMENTAL AND PHYSIOLOGICAL RESPONSES OF TOMATO AND CUCUMBER TO ADDITIONAL BLUE LIGHT (2006) (82)
- Greenhouse Tomato Fruit Cuticle cracking (2004) (75)
- Multivariate approach to the measurement of tomato maturity and gustatory attributes and their rapid assessment by Vis-NIR spectroscopy. (2008) (68)
- Influence of extended photoperiod on photosynthate partitioning and export in tomato and pepper plants (1996) (63)
- Understory light and root ginsenosides in forest-grown Panax quinquefolius. (2003) (55)
- Silicon Transporters and Effects of Silicon Amendments in Strawberry under High Tunnel and Field Conditions (2017) (55)
- Flavor of cold-hardy grapes: impact of berry maturity and environmental conditions. (2013) (53)
- High Electrical Conductivity and Radiation-based Water Management Improve Fruit Quality of Greenhouse Tomatoes Grown in Rockwool (2000) (51)
- Organic Fertilizers for Greenhouse Tomatoes: Productivity and Substrate Microbiology (2009) (51)
- SOILLESS GREENHOUSE PRODUCTION OF MEDICINAL PLANTS IN NORTH EASTERN CANADA (2001) (47)
- Annual greenhouse tomato production under a sequential intercropping system using supplemental light (1991) (46)
- Organic production of vegetables: State of the art and challenges (2007) (45)
- Mitigation of CO2, CH4 and N2O from a fertigated horticultural growing medium amended with biochars and a compost (2018) (41)
- PHYSIOLOGICAL RESPONSE OF GREENHOUSE VEGETABLE CROPS TO SUPPLEMENTAL LIGHTING (2002) (40)
- EFFECT OF CULTURAL MANAGEMENT ON TOMATO FRUIT HEALTH QUALITIES (2007) (39)
- Potential replacements for rockwool as growing substrate for greenhouse tomato (2005) (38)
- Differences in N uptake and fruit quality between organically and conventionally grown greenhouse tomatoes (2010) (36)
- Effects of oxygen-enriched nutrient solution on greenhouse cucumber and pepper production (2010) (30)
- Daily Variations of Photosynthetic Efficiency of Greenhouse Tomato Plants during Winter and Spring (2000) (30)
- Advances and Trends in Organic Fruit and Vegetable Farming Research (2015) (29)
- Ethylene triggers needle abscission in root-detached balsam fir (2010) (28)
- Phenological growth stages of North American ginseng (Panax quinquefolius) (2003) (27)
- Removal of plant pathogens from recycled greenhouse wastewater using constructed wetlands (2013) (25)
- Greenhouse gas emissions and soil bacterial community as affected by biochar amendments after periodic mineral fertilizer applications (2020) (25)
- GROWING MEDIA VARYING IN PARTICLE SIZE AND SHAPE FOR GREENHOUSE TOMATO (2004) (24)
- Improving tomato fruit quality by raising the EC of NFT nutrient solutions and calcium spraying: effects on growth, photosynthesis, yield and quality. (2000) (23)
- Ornamental flowers in new light: Artificial lighting shapes the microbial phyllosphere community structure of greenhouse grown sunflowers (Helianthus annuus L.) (2017) (22)
- Relationship between Understory Light and Growth of Forest-grown American Ginseng (Panax quinquefolius L.) (2004) (22)
- Light and Microbial Lifestyle: The Impact of Light Quality on Plant–Microbe Interactions in Horticultural Production Systems—A Review (2019) (22)
- Risk of Phytotoxicity of Sawdust Substrates for Greenhouse Vegetables (2007) (21)
- VARIATIONS IN CONCENTRATION OF ACTIVE COMPOUNDS IN FOUR HYDROPONICALLY-AND FIELD-GROWN MEDICINAL PLANT SPECIES (2002) (21)
- Stomatal limitation of photosynthesis in winter production of greenhouse tomato plants (2000) (19)
- Greenhouse covering materials and supplemental lighting affect growth, yield, photosynthesis, and leaf carbohydrate synthesis of tomato plants (2002) (19)
- Organic Fertilization and Its Effect on Development of Sweet Pepper Transplants (2012) (19)
- Improving tomato fruit quality by increasing salinity: effects on ion uptake, growth and yield. (2000) (18)
- Adaptability of tomato and pepper leaves to changes in photoperiod: Effects on the composition and function of the thylakoid membrane (1995) (18)
- Organic potted plants amended with biochar: its effect on growth and Pythium colonization (2013) (18)
- Blueberry yield and soil properties response to long-term fertigation and broadcast nitrogen (2018) (17)
- Defining Irrigation Set Points Based on Substrate Properties for Variable Irrigation and Constant Matric Potential Devices in Greenhouse Tomato (2012) (17)
- Endogenous and exogenous ethylene induces needle abscission and cellulase activity in post-harvest balsam fir (Abies balsamea L.) (2011) (16)
- Characterization of phytohormonal and postharvest senescence responses of balsam fir (Abies balsamea (L.) Mill.) exposed to short-term low temperature (2012) (16)
- NITROGEN ACCUMULATION AND GROWTH OF FRUITING TOMATO PLANTS IN HYDROPONICS (1998) (15)
- Simultaneous removal of nitrate and sulfate from greenhouse wastewater by constructed wetlands. (2013) (15)
- Organic Nitrogen Uptake and Assimilation in Cucumis sativus Using Position-Specific Labeling and Compound-Specific Isotope Analysis (2018) (15)
- Biochars improve tomato and sweet pepper performance and shift bacterial composition in a peat-based growing medium (2020) (14)
- The use of artificial wetlands to treat greenhouse effluents (2011) (14)
- Ethylene Exposure Duration Affects Postharvest Needle Abscission in Balsam Fir (Abies balsamea L.) (2011) (13)
- BENEFICIAL EFFECTS OF USING A 3-D LED INTERLIGHTING SYSTEM FOR ORGANIC GREENHOUSE TOMATO GROWN IN CANADA UNDER LOW NATURAL LIGHT CONDITIONS (2014) (13)
- Influence of Humidity and Temperature on Postharvest Needle Abscission in Balsam Fir in the Presence and Absence of Exogenous Ethylene (2012) (13)
- EFFECTS OF VARYING SULFATE CONCENTRATIONS AND VAPOR PRESSURE DEFICITS (VPD) ON GREENHOUSE TOMATO FRUIT QUALITY, FOLIAR NUTRIENT CONCENTRATION AND AMINO ACID COMPONENTS (1998) (12)
- Pythium Root Rot and Growth Responses of Organically Grown Geranium Plants to Beneficial Microorganisms (2009) (11)
- Nitrogen release from five organic fertilizers commonly used in greenhouse organic horticulture with contrasting effects on bacterial communities (2020) (11)
- Rooftop Gardening for Improved Food and Nutrition Security in the Urban Environment (2017) (11)
- 14 – Agronomy and the nutritional quality of fruit (2008) (11)
- Effects of shading using a retractable liquid foam technology on greenhouse and plant microclimates. (2010) (10)
- Temperature and Photoperiod Influence Postharvest Needle Abscission of Selected Balsam Fir (Abies balsamea L. (Mill.)) Genotypes by Modulating ABA Levels (2013) (10)
- UPTAKE AND TRANSLOCATION OF SULPHATE IN TOMATO SEEDLINGS IN RELATION TO SULPHATE SUPPLY (2002) (10)
- Managing greenhouse organic wastes: a holistic approach. (2011) (9)
- Effect of Two Glomus Species Inoculations on Survival, Photosynthetic Capacity, Growth, Morphology ana Root Ginsenoside Content of Panax quinquefolius L. (2003) (8)
- Closed greenhouse systems: multiphase recycling of solid and liquid organic waste. (2011) (7)
- Is There a Relationship between Ethylene Evolution, Ethylene Sensitivity, and Needle Abscission in Root-Detached Balsam Fir? (2012) (7)
- Impact of water quality and irrigation management on organic greenhouse horticulture (2016) (7)
- ORGANIC GREENHOUSE TOMATO PRODUCTION IN RAISED BED CONTAINERS: A TWO YEAR STUDY (2011) (7)
- EQUIPMENT PERFORMANCE FOR DETERMINING WATER NEEDS OF TOMATO PLANTS GROWN IN SAWDUST BASED SUBSTRATES AND ROCKWOOL (2005) (7)
- EFFECT OF DIFFERENT EC MANAGEMENT ON YIELD, QUALITY AND NUTRACEUTICAL PROPERTIES OF TOMATO GROWN UNDER SUPPLEMENTAL LIGHTING (2002) (7)
- Yield and Russeting of Greenhouse Tomato as Influenced by Leaf-to-fruit Ratio and Relative Humidity (2007) (6)
- DIVERSIFICATION OF GREENHOUSE CROP PRODUCTION UNDER SUPPLEMENTAL LIGHTING BY THE USE OF NEW CULTURES WITH HIGH ECONOMIC POTENTIAL (2002) (6)
- EFFECTS OF INSULATING FOAMS BETWEEN DOUBLE POLYTHYLENE FILMS ON LIGHT TRANSMISSION, GROWTH AND PRODUCTIVITY OF GREENHOUSE TOMATO PLANTS GROWN UNDER SUPPLEMENTAL LIGHTING (2006) (6)
- COMPARISON OF TWO COOLING AND DEHUMIDIFYING METHODS FOR A SEMI-CLOSED ORGANIC TOMATO GREENHOUSE (2014) (6)
- Acclimation of maximum quantum yield of PSII and photosynthetic pigments of Panax quinquefolius L. to understory light (2008) (6)
- Environmental assessment of demarcated bed-grown organic greenhouse tomatoes using renewable energy (2014) (6)
- Influences of nitrogen inputs on nematode populations under highbush blueberry (2020) (6)
- Mature-ripe tomato spectral classification according to lycopene content and fruit type by visible, NIR reflectance and intrinsic fluorescence (2015) (6)
- Organic protected horticulture in the world (2017) (6)
- EFFECTS OF A SHADING AND AN INSULATING FOAM INJECTED BETWEEN DOUBLE POLYETHYLENE FILMS ON LIGHT TRANSMISSION, GROWTH AND PRODUCTIVITY OF GREENHOUSE TOMATO (2008) (5)
- Assessing the potential of biochar as a growing media component for potted plants (2016) (5)
- Nutrients Leaching in Response to Long-Term Fertigation and Broadcast Nitrogen in Blueberry Production (2020) (5)
- Growing American Ginseng Organically in a North American Broadleaf Forest (2008) (5)
- Ethylene Modulates Needle Abscission in Root-detached Balsam Fir (2009) (5)
- Short-term improvement of soil biological activity in biochar-amended organic greenhouse tomato crops (2017) (5)
- Organic greenhouse tomato production (2017) (5)
- Fish effluents promote root growth and suppress fungal diseases in tomato transplants (2015) (5)
- Soil oxygenation effects on growth, yield and nutrition of organic greenhouse tomato crops (2011) (4)
- Recent advances in organic horticulture technology and management (2016) (4)
- Vulnerability of low temperature induced needle retention in balsam fir (Abies balsamea L.) to vapor pressure deficits (2016) (4)
- EFFECTS OF LIGHTING ON THE GROWTH, QUALITY AND PRIMARY NITROGEN ASSIMILATION OF GREENHOUSE LETTUCE (LACTUCA SATIVA. L) (2001) (4)
- Supplement of biochar and vermicompost amendments in coir and peat growing media improves N management and yields of leafy vegetables (2020) (4)
- Time-course accumulation of flavonoids in hydroponically grown Achillea millefolium L. (2014) (4)
- The influence of soil preparation, seedling rates and organic mulch on the production of woods-cultivated ginseng. (2000) (4)
- Use of a passive bioreactor to reduce water-borne plant pathogens, nitrate, and sulfate in greenhouse effluent (2013) (3)
- Diet Composition Influences Growth Performance, Bioconversion of Black Soldier Fly Larvae: Agronomic Value and In Vitro Biofungicidal Activity of Derived Frass (2022) (3)
- Potential food hazards from organic greenhouse horticulture (2016) (3)
- Drench Application of Soy Protein Hydrolysates Increases Tomato Plant Fitness, Fruit Yield, and Resistance to a Hemibiotrophic Pathogen (2022) (3)
- Reducing peat in growing media: impact on nitrogen content, microbial activity, and CO2 and N2O emissions (2021) (3)
- WHAT CONTROLS SUCROSE UNLOADING IN TOMATO FRUITS (1999) (3)
- Energy Saving Achieved by Retractable Liquid Foam between Double Polyethylene Films Covering Greenhouses (2011) (3)
- The “one health”-concept and organic production of vegetables and fruits (2019) (3)
- Biostimulants Promote Plant Development, Crop Productivity, and Fruit Quality of Protected Strawberries (2022) (2)
- Type of constructed wetlands influence nutrient removal and nitrous oxide emissions from greenhouse wastewater (2020) (2)
- Beneficial effects of using silicon for organic greenhouse cucumber (2018) (2)
- Blueberry Yield and Soil Mineral Nitrogen Response to Nitrogen Fertilizer and Nitrification Inhibitors under Drip-Fertigation Systems (2021) (2)
- EVALUATION OF THE PERFORMANCE OF AN OZONIZATION SYSTEM FOR THE DISINFECTION OF THE NUTRIENT SOLUTION OF A GREENHOUSE TOMATO CROP (2005) (2)
- GREENHOUSE TOMATO PLANT DEVELOPMENT UNDER ORGANIC GROWING CONDITIONS: A CASE STUDY OF SIX ORGANIC SOILS (2011) (2)
- Effects of Using Water Treated by Artificial Wetlands on Root Rot Suppression and Tomato Growth (2011) (2)
- Fertilisation management for organic cucumber grown in raised demarcated beds (2016) (2)
- Effects of oxygen super-saturated nutrient solutions on greenhouse tomato (2012) (2)
- The effects of LED daylength extensions on the fecundity of the pest aphid Myzus persicae and the daily activity patterns of its parasitoid, Aphidius matricariae (2023) (1)
- INFLUENCE OF SUPPLEMENTAL LIGHTING ON THE PRODUCTION OF MEDICINAL PLANTS, SPINACH AND ALFALFA FOR THE NUTRACEUTICAL AND PHARMACEUTICAL SECTORS (2006) (1)
- Does carbohydrate accumulation affect the photosynthetic efficiency of tomato leaves (2001) (1)
- Abstracts from Presentations at the ASEV–Eastern Section 38th Annual Conference, 15–18 July 2013, Winston-Salem, NC (2013) (1)
- Advances in organic greenhouse cultivation (2019) (1)
- Ornamental production of organic basil and Calibrachoa: Fertilisation and beneficial organisms (2014) (1)
- New challenges for organic greenhouse horticulture in Sweden (2020) (1)
- Sulphate uptake and translocation in tomato seedlings in response to sulphate level in the nutrient solution. (2000) (1)
- Organic horticulture. (2021) (1)
- EFFECTS OF A DYNAMIC LIQUID FOAM TECHNOLOGY ON ENERGY CONSUMPTION, MICROCLIMATE, LEAF GAS EXCHANGES AND FRUIT YIELD IN GREENHOUSE VEGETABLE PRODUCTION (2008) (1)
- REMOVAL OF PYTHIUM ULTIMUM PROPAGULES IN RECYCLED GREENHOUSE NUTRIENT SOLUTION USING ARTIFICIAL WETLANDS (2011) (1)
- ANALYZE ASIC DESIGNS TO OPTIMIZE INTEGRATION LEVELS (1999) (1)
- Vision of COST BioGreenhouse (2017) (1)
- Effects of Supplemental Light on Growth, Photosynthesis, and Carbohydrates Synthesis in the Leaves of Tomato (Lycopersicon esculentum L.) Grown under Different Greenhouse Covering Materials (1997) (1)
- GROWING SYSTEMS FOR GREENHOUSE TOMATO PRODUCTION UNDER HIGH PHOTOSYNTHETIC PHOTON FLUX DENSITY SUPPLEMENTAL LIGHTING (1988) (1)
- Constructed wetlands implanted with Iris versicolor, Juncus sp. and Phragmites australis as a potential treatment for greenhouse effluents (2011) (1)
- TOWARDS IMPROVEMENT OF PEAT SUBSTRATES FOR GREENHOUSE TOMATO (2008) (1)
- OPTIMIZATION OF HPS SUPPLEMENTAL LIGHTING FOR GREENHOUSE TOMATO (2001) (1)
- Book reviewJ.M. Costa, E. Heuvelink, N. Botden, Greenhouse Horticulture in China: Situation and Prospects, Horticultural Production Chains Group, Wageningen University, Wageningen, The Netherlands, 2004 (140 pp., €95, ISBN 90-6754-744-1). (2005) (1)
- POTENTIAL ASSESSMENT OF GROWTH AND YIELD OF ORGANIC GREENHOUSE TOMATO USING A GEOTHERMAL SYSTEM (2014) (1)
- Growing medium soluble carbon and nitrogen influence xylem sap and soluble solid contents in greenhouse cucumber fruits (2020) (1)
- Characterization of phytohormonal and postharvest senescence responses of balsam fir (Abies balsamea (L.) Mill.) exposed to short-term low temperature (2012) (0)
- SinkMetabolism inTomatoFruit1 IV.Genetic andBiochemical Analysis ofSucrose Accumulation (1991) (0)
- Indoor living green walls of aromatic plants lit with LEDs (2020) (0)
- Response of potted herbs to different solid organic fertilizations (2022) (0)
- THE EFFECT OF WATER STRESS ON CHLOROPHYLL FLUORESCENCE PARAMETERS OF GRAFTED AND NON-GRAFTED GREENHOUSE TOMATOES (2008) (0)
- Supplemental LED lighting improves plant growth without affecting biological control in a tri-trophic greenhouse system (2023) (0)
- Production of organic potted herbs with LED supplementary lighting, organic biostimulants and silicon (2018) (0)
- Seasonal Variation of Photosynthetic Efficiency of Greenhouse Tomato Plants (1997) (0)
- Water stress detection in grafted and non-grafted greenhouse tomato plants by chlorophyll fluorescence parameters. (2009) (0)
- EFFECTS OF PHOTOPERIODS ON GREENHOUSE TOMATO AND PEPPER PRODUCTION (1993) (0)
- Effect of Biostimulants on Leafy Vegetables (Baby Leaf Lettuce and Batavia Lettuce) Exposed to Abiotic or Biotic Stress under Two Different Growing Systems (2023) (0)
- EFFECTS OF HIGH-PRESSURE SODIUM AND METAL HALIDE SUPPLEMENTAL LIGHTING ON GROWTH, YIELD AND GAS EXCHANGES OF VEGETABLE CROPS (1992) (0)
- Production of organic potted herbs with LED supplementary lighting: effect on plant biomass and phenols (2020) (0)
- Temperature and Soil Moisture Effects on Microbial Soil Activity and Mineralization (2006) (0)
- Effects of growing media and fertilization rates on the organic production of baby leafy vegetables (2022) (0)
- Proceedings of the fourth International Symposium on Artificial Lighting : Québec City, Canada, November 7-9, 2000 (2002) (0)
- In certain conditions, ethylene may promote or reverse needle abscission in balsam fir (2009) (0)
- The agronomic potential of a new vertical growing farming system using biofertilizers and peat-based wood fibre growing medium: lettuce as a case study (2022) (0)
- Advances in greenhouses and other protected structures used for cultivation of vegetables (2019) (0)
- PROCEEDINGS OF THE INTERNATIONAL SYMPOSIUM ON HIGH TECHNOLOGYFOR GREENHOUSE SYSTEMS (2011) (0)
- GROWING MEDIA AND PLANT NUTRITION: SEARCHING FOR ENVIRONMENTAL AND PRODUCT QUALITY (2001) (0)
- Evaluation of Antifungal/Anti-Oomycete Activity of Frass Derived from Black Soldier Fly Larvae: Impact of the Diet Composition (2022) (0)
- GAS EXCHANGE AND CHL-A FLUORESCENCE OF LEAVES OF BARLEY SEEDLINGS GROWN UNDER BLUE LIGHT ENRICHMENT (2006) (0)
- New lighting strategy for indoor leafy greens by segmenting the photoperiod and replacing the dark period by their light compensation point (2022) (0)
- Development of bioengineering processes to transform greenhouse waste into energy, fertilizer and tomato (2010) (0)
- Changes in mineral content and CO2 release from organic greenhouse soils incubated under two different temperatures and moisture conditions (2008) (0)
- NLOS-OG: a management tool for nitrogen fertilization in organic greenhouses (2020) (0)
- Growing American Ginseng in a Broadleaf Forest (2006) (0)
- Different Temperature and UV Patterns Modulate Berry Maturation and Volatile Compounds Accumulation in Vitis sp. (2022) (0)
- GREENHOUSE TOMATO QUALITY DETERMINANTS ON A NORTH AMERICAN MARKET: A YEAR ROUND STUDY (2014) (0)
- Temperature and Photoperiod Influence Postharvest Needle Abscission of Selected Balsam Fir (Abies balsamea L. (Mill.)) Genotypes by Modulating ABA Levels (2013) (0)
- Cultural Strategies for Improving Tomato Fruit Health Qualities (2006) (0)
- Produce quality and safety (2017) (0)
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