Motoki Iwasaki
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Computer Science
Motoki Iwasaki's Degrees
- PhD Computer Science University of Tokyo
- Masters Computer Science University of Tokyo
- Bachelors Computer Science University of Tokyo
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(Suggest an Edit or Addition)Motoki Iwasaki's Published Works
Number of citations in a given year to any of this author's works
Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author
Published Works
- Association analysis identifies 65 new breast cancer risk loci (2017) (922)
- Menarche, menopause, and breast cancer risk: individual participant meta-analysis, including 118 964 women with breast cancer from 117 epidemiological studies (2012) (745)
- Metagenomic and metabolomic analyses reveal distinct stage-specific phenotypes of the gut microbiota in colorectal cancer (2019) (532)
- Diabetes mellitus and the risk of cancer: results from a large-scale population-based cohort study in Japan. (2006) (501)
- Type and timing of menopausal hormone therapy and breast cancer risk: individual participant meta-analysis of the worldwide epidemiological evidence (2019) (350)
- Genome-wide association study identifies 112 new loci for body mass index in the Japanese population (2017) (314)
- Green tea consumption and prostate cancer risk in Japanese men: a prospective study. (2007) (276)
- Identification of ten variants associated with risk of estrogen-receptor-negative breast cancer (2017) (244)
- Soy Product and Isoflavone Consumption in Relation to Prostate Cancer in Japanese Men (2007) (215)
- Plasma isoflavone level and subsequent risk of breast cancer among Japanese women: a nested case-control study from the Japan Public Health Center-based prospective study group. (2008) (202)
- Large-scale genome-wide association study in a Japanese population identifies novel susceptibility loci across different diseases (2020) (191)
- Fruit and vegetable intake and risk of total cancer and cardiovascular disease: Japan Public Health Center-Based Prospective Study. (2007) (184)
- Gastric cancer screening and subsequent risk of gastric cancer: A large‐scale population‐based cohort study, with a 13‐year follow‐up in Japan (2006) (182)
- Consumption of n-3 fatty acids and fish reduces risk of hepatocellular carcinoma. (2012) (164)
- Genome-Wide Association Study in East Asians Identifies Novel Susceptibility Loci for Breast Cancer (2012) (160)
- Alcohol consumption, smoking, and subsequent risk of colorectal cancer in middle-aged and elderly Japanese men and women: Japan Public Health Center-based prospective study. (2003) (159)
- Daily total physical activity level and premature death in men and women: results from a large-scale population-based cohort study in Japan (JPHC study). (2008) (154)
- Daily total physical activity level and total cancer risk in men and women: results from a large-scale population-based cohort study in Japan. (2008) (147)
- Genome-wide association study of colorectal cancer identifies six new susceptibility loci (2015) (138)
- Impact of metabolic factors on subsequent cancer risk: results from a large-scale population-based cohort study in Japan (2009) (134)
- Dairy Product, Saturated Fatty Acid, and Calcium Intake and Prostate Cancer in a Prospective Cohort of Japanese Men (2008) (134)
- Genome-wide association analysis in East Asians identifies breast cancer susceptibility loci at 1q32.1, 5q14.3 and 15q26.1 (2014) (132)
- Effect of alcohol consumption, cigarette smoking and flushing response on esophageal cancer risk: a population-based cohort study (JPHC study). (2009) (132)
- Attributable causes of cancer in Japan in 2005--systematic assessment to estimate current burden of cancer attributable to known preventable risk factors in Japan. (2012) (131)
- Consumption of sodium and salted foods in relation to cancer and cardiovascular disease: the Japan Public Health Center-based Prospective Study. (2010) (126)
- Identification of a Functional Genetic Variant at 16q12.1 for Breast Cancer Risk: Results from the Asia Breast Cancer Consortium (2010) (125)
- Identification of 28 new susceptibility loci for type 2 diabetes in the Japanese population (2019) (124)
- Body mass index, physical activity and the risk of pancreatic cancer in relation to smoking status and history of diabetes: a large-scale population-based cohort study in Japan–The JPHC study (2007) (120)
- Effect of Helicobacter pylori Infection Combined with CagA and Pepsinogen Status on Gastric Cancer Development among Japanese Men and Women: A Nested Case-Control Study (2006) (119)
- Dietary cadmium intake and breast cancer risk in Japanese women: a case-control study. (2014) (119)
- Social networks and mortality based on the Komo-Ise cohort study in Japan. (2002) (114)
- Population-specific and trans-ancestry genome-wide analyses identify distinct and shared genetic risk loci for coronary artery disease (2020) (113)
- Identification of six new genetic loci associated with atrial fibrillation in the Japanese population (2017) (113)
- Interaction between adiponectin and leptin influences the risk of colorectal adenoma. (2010) (112)
- Effect of Coffee and Green Tea Consumption on the Risk of Liver Cancer: Cohort Analysis by Hepatitis Virus Infection Status (2009) (111)
- Folate, Vitamin B6, Vitamin B12, and Vitamin B2 Intake, Genetic Polymorphisms of Related Enzymes, and Risk of Colorectal Cancer in a Hospital-Based Case-Control Study in Japan (2005) (107)
- Plasma C-Reactive Protein and Risk of Colorectal Cancer in a Nested Case-Control Study: Japan Public Health Center–Based Prospective Study (2006) (106)
- Genome-wide association study identifies breast cancer risk variant at 10q21.2: results from the Asia Breast Cancer Consortium. (2011) (104)
- Physical activity and risk of colorectal cancer in Japanese men and women: the Japan Public Health Center-based prospective Study (2007) (103)
- Fruit and vegetable consumption and squamous cell carcinoma of the esophagus in Japan: The JPHC study (2008) (103)
- Plasma isoflavones and subsequent risk of prostate cancer in a nested case-control study: the Japan Public Health Center. (2008) (102)
- Novel Common Genetic Susceptibility Loci for Colorectal Cancer (2018) (102)
- Intake of n‐3 and n‐6 polyunsaturated fatty acids and development of colorectal cancer by subsite: Japan Public Health Center–based prospective study (2011) (101)
- Plasma vitamin D and risk of colorectal cancer: the Japan Public Health Center-Based Prospective Study (2007) (100)
- Dietary intake of folate, vitamin B6, and vitamin B12, genetic polymorphism of related enzymes, and risk of breast cancer: a case-control study in Brazilian women (2009) (99)
- Characterizing rare and low-frequency height-associated variants in the Japanese population (2019) (97)
- Dietary calcium, vitamin D, and the risk of colorectal cancer. (2008) (92)
- Common genetic determinants of breast-cancer risk in East Asian women: a collaborative study of 23 637 breast cancer cases and 25 579 controls. (2013) (91)
- Replication and functional genomic analyses of the breast cancer susceptibility locus at 6q25.1 generalize its importance in women of chinese, Japanese, and European ancestry. (2011) (90)
- Genome-wide association study identifies seven novel susceptibility loci for primary open-angle glaucoma (2018) (90)
- Passive smoking and lung cancer in Japanese non‐smoking women: A prospective study (2008) (86)
- The Japan Public Health Center-based Prospective Study for the Next Generation (JPHC-NEXT): Study Design and Participants (2019) (85)
- Body weight at age 20 years, subsequent weight change and breast cancer risk defined by estrogen and progesterone receptor status—the Japan public health center‐based prospective study (2011) (84)
- Heterocyclic amines content of meat and fish cooked by Brazilian methods. (2010) (84)
- Urinary phthalate monoesters and endometriosis in infertile Japanese women. (2009) (83)
- Colorectal cancer screening using fecal occult blood test and subsequent risk of colorectal cancer: a prospective cohort study in Japan. (2007) (83)
- Green tea and coffee intake and risk of pancreatic cancer in a large-scale, population-based cohort study in Japan (JPHC study) (2007) (79)
- Serum organochlorines and breast cancer risk in Japanese women: a case–control study (2009) (78)
- Coffee consumption and risk of colorectal cancer in a population‐based prospective cohort of Japanese men and women (2007) (78)
- Isoflavone intake and risk of lung cancer: a prospective cohort study in Japan. (2010) (78)
- Plasma C‐peptide, insulin‐like growth factor‐I, insulin‐like growth factor binding proteins and risk of colorectal cancer in a nested case‐control study: The Japan public health center‐based prospective study (2007) (77)
- Trans-ethnic genome-wide association study of colorectal cancer identifies a new susceptibility locus in VTI1A (2014) (77)
- Dietary Intake of Folate, Vitamin B2, Vitamin B6, Vitamin B12, Genetic Polymorphism of Related Enzymes, and Risk of Breast Cancer: A Case-Control Study in Japan (2009) (76)
- hOGGl Ser326Cys polymorphism, interaction with environmental exposures, and gastric cancer risk in Japanese populations (2004) (74)
- Fine-mapping of 150 breast cancer risk regions identifies 191 likely target genes (2019) (74)
- Red meat intake may increase the risk of colon cancer in Japanese, a population with relatively low red meat consumption. (2011) (74)
- Identification of IGFBP2 and IGFBP3 As Compensatory Biomarkers for CA19-9 in Early-Stage Pancreatic Cancer Using a Combination of Antibody-Based and LC-MS/MS-Based Proteomics (2016) (71)
- Association between lung cancer incidence and family history of lung cancer: data from a large-scale population-based cohort study, the JPHC study. (2006) (71)
- Body Mass Index, Body Height, and Subsequent Risk of Colorectal Cancer in Middle-Aged and Elderly Japanese Men and Women: Japan Public Health Center-Based Prospective Study (2005) (71)
- Prediction of the 10‐year probability of gastric cancer occurrence in the Japanese population: the JPHC study cohort II (2016) (71)
- Seaweed consumption and the risk of thyroid cancer in women: the Japan Public Health Center-based Prospective Study (2012) (70)
- Dietary Soy and Isoflavone Intake and Risk of Colorectal Cancer in the Japan Public Health Center–Based Prospective Study (2008) (70)
- Association of green tea consumption with mortality due to all causes and major causes of death in a Japanese population: the Japan Public Health Center-based Prospective Study (JPHC Study). (2015) (70)
- Perceived Health as Related to Income, Socio-economic Status, Lifestyle, and Social Support Factors in a Middle-aged Japanese (2005) (69)
- Coffee consumption and risk of endometrial cancer: A prospective study in Japan (2008) (69)
- Role and impact of menstrual and reproductive factors on breast cancer risk in Japan (2007) (68)
- Association of coffee intake with total and cause-specific mortality in a Japanese population: the Japan Public Health Center-based Prospective Study. (2015) (65)
- Risk factors for epithelial ovarian cancer in Japan - results from the Japan Public Health Center-based Prospective Study cohort. (2011) (65)
- Risk factors for breast cancer: epidemiological evidence from Japanese studies (2011) (64)
- Vegetable, fruit and antioxidant nutrient consumption and subsequent risk of hepatocellular carcinoma: a prospective cohort study in Japan (2009) (64)
- Social support and cancer incidence and mortality: the JPHC study cohort II (2013) (63)
- Association of Animal and Plant Protein Intake With All-Cause and Cause-Specific Mortality in a Japanese Cohort. (2019) (62)
- Risk factors of biliary tract cancer in a large-scale population-based cohort study in Japan (JPHC study); with special focus on cholelithiasis, body mass index, and their effect modification (2008) (62)
- Low intake of vitamin B-6 is associated with increased risk of colorectal cancer in Japanese men. (2007) (62)
- Long-term Dietary Cadmium Intake and Cancer Incidence (2012) (62)
- Plasma levels of carotenoids, retinol and tocopherol and the risk of gastric cancer in Japan: a nested case-control study. (2008) (61)
- Cigarette smoking and completed suicide among middle-aged men: a population-based cohort study in Japan. (2005) (61)
- Genetic polymorphisms of ADH1B, ADH1C and ALDH2, alcohol consumption, and the risk of gastric cancer: the Japan Public Health Center-based prospective study. (2015) (60)
- Body size and risk for breast cancer in relation to estrogen and progesterone receptor status in Japan. (2007) (60)
- Prospective study showing that dietary vitamin C reduced the risk of age-related cataracts in a middle-aged Japanese population (2007) (60)
- Public awareness of risk factors for cancer among the Japanese general population: A population-based survey (2006) (59)
- Effect of Soy Isoflavones on Endometriosis: Interaction With Estrogen Receptor 2 Gene Polymorphism (2007) (59)
- Green tea drinking and subsequent risk of breast cancer in a population to based cohort of Japanese women (2010) (59)
- European polygenic risk score for prediction of breast cancer shows similar performance in Asian women (2020) (59)
- Urinary bisphenol-A concentration in infertile Japanese women and its association with endometriosis: A cross-sectional study (2007) (58)
- Metabolic factors and subsequent risk of hepatocellular carcinoma by hepatitis virus infection status: a large-scale population-based cohort study of Japanese men and women (JPHC Study Cohort II) (2009) (56)
- Body mass index and breast cancer risk in Japan: a pooled analysis of eight population-based cohort studies. (2014) (56)
- Intake of Folate, Vitamin B6 and Vitamin B12 and the Risk of CHD: The Japan Public Health Center-Based Prospective Study Cohort I (2008) (56)
- Serum triglycerides and colorectal adenoma in a case–control study among cancer screening examinees (Japan) (2006) (56)
- Alcohol and smoking and subsequent risk of prostate cancer in Japanese men: The Japan Public Health Center‐based prospective study (2014) (55)
- Dietary fiber intake and subsequent risk of colorectal cancer: The Japan Public Health Center‐Based Prospective Study (2006) (55)
- Background Characteristics of Basic Health Examination Participants: the JPHC Study Baseline Survey (2003) (54)
- Alcohol consumption and suicide among middle-aged men in Japan (2006) (54)
- Coffee, green tea, and caffeine consumption and subsequent risk of bladder cancer in relation to smoking status: a prospective study in Japan (2009) (54)
- Plasma 25-hydroxyvitamin D concentration and subsequent risk of total and site specific cancers in Japanese population: large case-cohort study within Japan Public Health Center-based Prospective Study cohort (2018) (54)
- Association between GWAS-identified lung adenocarcinoma susceptibility loci and EGFR mutations in never-smoking Asian women, and comparison with findings from Western populations (2016) (53)
- Increased Levels of Branched-Chain Amino Acid Associated With Increased Risk of Pancreatic Cancer in a Prospective Case-Control Study of a Large Cohort. (2018) (52)
- Chemoprevention of colorectal cancer: Past, present, and future (2019) (52)
- 10-Year risk of colorectal cancer: development and validation of a prediction model in middle-aged Japanese men. (2010) (52)
- Long chain n-3 fatty acids intake, fish consumption and suicide in a cohort of Japanese men and women--the Japan Public Health Center-based (JPHC) prospective study. (2011) (52)
- Visceral fat volume and the prevalence of colorectal adenoma. (2009) (50)
- Plasma tea polyphenol levels and subsequent risk of breast cancer among Japanese women: a nested case–control study (2010) (50)
- Clinical biopsychosocial risk factors for depression in lung cancer patients: a comprehensive analysis using data from the Lung Cancer Database Project. (2012) (49)
- Global methylation levels in peripheral blood leukocyte DNA by LUMA and breast cancer: a case–control study in Japanese women (2014) (47)
- Fish, n − 3 polyunsaturated fatty acids and n − 6 polyunsaturated fatty acids intake and breast cancer risk: The Japan Public Health Center‐based prospective study (2015) (47)
- Death by suicide and other externally caused injuries following a cancer diagnosis: the Japan Public Health Center‐based Prospective Study (2014) (47)
- Fermented Soy Product Intake Is Inversely Associated with the Development of High Blood Pressure: The Japan Public Health Center-Based Prospective Study. (2017) (46)
- Plasma Organochlorines and Subsequent Risk of Prostate Cancer in Japanese Men: A Nested Case–Control Study (2009) (45)
- The impact of C-reactive protein on risk of stroke, stroke subtypes, and ischemic heart disease in middle-aged Japanese: the Japan public health center-based study. (2012) (45)
- Association of Animal and Plant Protein Intake With All-Cause and Cause-Specific Mortality. (2019) (45)
- Isoflavone, polymorphisms in estrogen receptor genes and breast cancer risk in case‐control studies in Japanese, Japanese Brazilians and non‐Japanese Brazilians (2009) (44)
- Validity of a Self-Administered Food Frequency Questionnaire for Middle-Aged Urban Cancer Screenees: Comparison With 4-Day Weighed Dietary Records (2011) (44)
- Plasma Isoflavones and the Risk of Lung Cancer in Women: A Nested Case–Control Study in Japan (2011) (44)
- Plasma Tea Polyphenols and Gastric Cancer Risk: A Case-Control Study Nested in a Large Population-Based Prospective Study in Japan (2008) (43)
- Coping strategies and risk of cardiovascular disease incidence and mortality: the Japan Public Health Center-based prospective Study. (2016) (43)
- Association between serum organochlorines and global methylation level of leukocyte DNA among Japanese women: a cross-sectional study. (2014) (43)
- Association of dietary and genetic factors related to one‐carbon metabolism with global methylation level of leukocyte DNA (2012) (42)
- Alcohol consumption‐associated breast cancer incidence and potential effect modifiers: the Japan Public Health Center‐based Prospective Study (2010) (42)
- Association between plasma 25-hydroxyvitamin D and colorectal adenoma according to dietary calcium intake and vitamin D receptor polymorphism. (2012) (42)
- Development of a prediction model for 10-year risk of hepatocellular carcinoma in middle-aged Japanese: the Japan Public Health Center-based Prospective Study Cohort II. (2012) (42)
- Plasma insulin, C‐peptide and blood glucose and the risk of gastric cancer: The Japan Public Health Center‐based prospective study (2015) (40)
- GWAS identifies two novel colorectal cancer loci at 16q24.1 and 20q13.12 (2018) (40)
- Isoflavone consumption and subsequent risk of hepatocellular carcinoma in a population‐based prospective cohort of Japanese men and women (2009) (40)
- Serum aminotransferase level and the risk of hepatocellular carcinoma: a population-based cohort study in Japan (2009) (40)
- Dietary isoflavone intake and breast cancer risk in case–control studies in Japanese, Japanese Brazilians, and non-Japanese Brazilians (2007) (39)
- Genome-wide association study in East Asians identifies two novel breast cancer susceptibility loci. (2016) (39)
- Combined impact of five lifestyle factors and subsequent risk of cancer: the Japan Public Health Center Study. (2012) (39)
- High hemoglobin A1c levels within the non‐diabetic range are associated with the risk of all cancers (2015) (39)
- Genetic polymorphisms in estrogen metabolism and breast cancer risk in case–control studies in Japanese, Japanese Brazilians and non-Japanese Brazilians (2009) (39)
- Fruits and Vegetables in Relation to Prostate Cancer in Japanese Men: The Japan Public Health Center-Based Prospective Study (2009) (39)
- Dietary acrylamide intake and risk of breast cancer: The Japan Public Health Center‐based Prospective Study (2018) (39)
- Plasma levels of C-reactive protein and serum amyloid A and gastric cancer in a nested case-control study: Japan Public Health Center-based prospective study. (2010) (38)
- Generalizability of Relative Risk Estimates from a Well-defined Population to a General Population (2006) (38)
- Genetic Predisposition to Ischemic Stroke (2017) (38)
- Plasma folate and risk of colorectal cancer in a nested case-control study: the Japan Public Health Center-based prospective study (2008) (38)
- Meta-analysis of genome-wide association studies identifies multiple lung cancer susceptibility loci in never-smoking Asian women. (2016) (38)
- 12 new susceptibility loci for prostate cancer identified by genome-wide association study in Japanese population (2019) (37)
- Isoflavone intake and risk of gastric cancer: a population-based prospective cohort study in Japan. (2012) (37)
- Fish, n-3 PUFA consumption, and pancreatic cancer risk in Japanese: a large, population-based, prospective cohort study. (2015) (37)
- Association of soy and fermented soy product intake with total and cause specific mortality: prospective cohort study (2020) (37)
- Methionine Synthase A2756G Polymorphism Interacts with Alcohol and Folate Intake to Influence the Risk of Colorectal Adenoma (2009) (37)
- Genetic Predisposition to Ischemic Stroke A Polygenic Risk Score (2017) (36)
- Cruciferous Vegetable Intake Is Inversely Associated with Lung Cancer Risk among Current Nonsmoking Men in the Japan Public Health Center (JPHC) Study. (2017) (36)
- Fruit and vegetable intake and breast cancer risk defined by estrogen and progesterone receptor status: the Japan Public Health Center-based Prospective Study (2013) (36)
- Association between dietary heterocyclic amine levels, genetic polymorphisms of NAT2, CYP1A1, and CYP1A2 and risk of colorectal cancer: A hospital-based case-control study in Japan (2009) (36)
- Leisure-time physical activity and breast cancer risk defined by estrogen and progesterone receptor status--the Japan Public Health Center-based Prospective Study. (2011) (35)
- Physical inactivity, prolonged sedentary behaviors, and use of visual display terminals as potential risk factors for dry eye disease: JPHC-NEXT study. (2019) (34)
- Plasma testosterone and sex hormone‐binding globulin concentrations and the risk of prostate cancer among Japanese men: A nested case‐control study (2010) (34)
- Female reproductive factors and the risk of gastric cancer in a large-scale population-based cohort study in Japan (JPHC study) (2008) (34)
- Plasma organochlorine levels and subsequent risk of breast cancer among Japanese women: a nested case-control study. (2008) (33)
- Education in relation to incidence of and mortality from cancer and cardiovascular disease in Japan. (2008) (33)
- Plasma cytokine levels and the presence of colorectal cancer (2019) (32)
- Perceived stress level and risk of cancer incidence in a Japanese population: the Japan Public Health Center (JPHC)-based Prospective Study (2017) (32)
- Dietary pattern and breast cancer risk in Japanese women: the Japan Public Health Center-based Prospective Study (JPHC Study) (2016) (32)
- Rural-urban differences in sociodemographic, social network and lifestyle factors related to mortality of middle-aged Japanese men from the Komo-Ise cohort study. (2002) (32)
- Self-reported taste preference can be a proxy for daily sodium intake in middle-aged Japanese adults. (2014) (32)
- Personality traits and coping styles explain anxiety in lung cancer patients to a greater extent than other factors. (2015) (32)
- High dietary intake of magnesium may decrease risk of colorectal cancer in Japanese men. (2010) (31)
- Body Mass Index and Mortality in a Middle-aged Japanese Cohort (2005) (31)
- Green Tea Consumption and Breast Cancer Risk in Japanese Women: A Case-Control Study (2014) (31)
- Gender difference in the association of insulin and the insulin-like growth factor axis with colorectal neoplasia (2012) (31)
- Genome‐wide association study identifies gastric cancer susceptibility loci at 12q24.11‐12 and 20q11.21 (2018) (30)
- Attributable causes of cancer in Japan in 2005-systematic assessment to estimate current burden of cancer attributable to known preventable risk factors in Japan. (2012) (30)
- Interaction between cytochrome P450 gene polymorphisms and serum organochlorine TEQ levels in the risk of endometriosis. (2007) (30)
- Body mass index and subsequent risk of kidney cancer: a prospective cohort study in Japan. (2010) (30)
- Hepatitis B and C virus infection and risk of lymphoid malignancies: A population-based cohort study (JPHC Study). (2015) (30)
- Dietary isoflavone and the risk of colorectal adenoma: a case–control study in Japan (2009) (29)
- Diabetes and cancer risk: A Mendelian randomization study (2019) (29)
- Dietary arsenic intake and subsequent risk of cancer: the Japan Public Health Center-based (JPHC) Prospective Study (2013) (29)
- Dietary Heterocyclic Amine Intake, NAT2 Genetic Polymorphism, and Colorectal Adenoma Risk: The Colorectal Adenoma Study in Tokyo (2015) (29)
- Dietary consumption of antioxidant vitamins and subsequent lung cancer risk: The Japan Public Health Center‐based prospective study (2018) (28)
- Screening of 214 Single Nucleotide Polymorphisms in 44 Candidate Cancer Susceptibility Genes: A Case–Control Study on Gastric and Colorectal Cancers in the Japanese Population (2008) (28)
- Cancer mortality among Japanese immigrants and their descendants in the state of São Paulo, Brazil, 1999-2001. (2004) (28)
- Development of an automated 3D segmentation program for volume quantification of body fat distribution using CT. (2008) (27)
- Hepatitis B and C Virus Infection and Risk of Pancreatic Cancer: A Population-Based Cohort Study (JPHC Study Cohort II) (2015) (27)
- Genome-wide association meta-analysis identifies GP2 gene risk variants for pancreatic cancer (2020) (27)
- Impact of viral load of hepatitis C on the incidence of hepatocellular carcinoma: A population-based cohort study (JPHC Study). (2011) (27)
- Association between green tea/coffee consumption and biliary tract cancer: A population‐based cohort study in Japan (2016) (27)
- Secular trends in cancer mortality among Japanese immigrants in the state of São Paulo, Brazil, 1979–2001 (2008) (27)
- Death by Suicide and Other Externally Caused Injuries After Stroke in Japan (1990–2010): The Japan Public Health Center–Based Prospective Study (2014) (27)
- Impact of Alcohol Intake and Drinking Patterns on Mortality From All Causes and Major Causes of Death in a Japanese Population (2017) (27)
- Green tea and coffee consumption and its association with thyroid cancer risk: a population-based cohort study in Japan (2011) (27)
- Leisure-time physical activity and breast cancer risk by hormone receptor status: effective life periods and exercise intensity (2010) (26)
- Transethnic meta-analysis of genome-wide association studies identifies three new loci and characterizes population-specific differences for coronary artery disease (2019) (26)
- Association between dietary heterocyclic amine levels, genetic polymorphisms of NAT2, CYP1A1, and CYP1A2 and risk of stomach cancer: a hospital-based case-control study in Japan (2009) (26)
- Multiancestry genome-wide association study of 520,000 subjects identifies 32 loci associated with stroke and stroke subtypes (2018) (26)
- Stroke genetics informs drug discovery and risk prediction across ancestries (2022) (26)
- Dietary fiber intake and total and cause-specific mortality: the Japan Public Health Center-based prospective study. (2020) (26)
- Dietary acrylamide intake and the risk of endometrial or ovarian cancers in Japanese women (2018) (26)
- Identification of novel breast cancer susceptibility loci in meta-analyses conducted among Asian and European descendants (2020) (25)
- Association of Alcohol Intake with the Risk of Malignant Lymphoma and Plasma Cell Myeloma in Japanese: A Population-Based Cohort Study (Japan Public Health Center–based Prospective Study) (2010) (25)
- Adjustment of Cell-Type Composition Minimizes Systematic Bias in Blood DNA Methylation Profiles Derived by DNA Collection Protocols (2016) (25)
- Reproductive factors, exogenous female hormone use and colorectal cancer risk: the Japan Public Health Center-based Prospective Study (2008) (25)
- Fiber intake and risk of subsequent prostate cancer in Japanese men. (2015) (24)
- Cigarette smoking and the risk of head and neck cancer in the Japanese population: a systematic review and meta-analysis. (2016) (24)
- Alcohol and risk of lung cancer among Japanese men: data from a large-scale population-based cohort study, the JPHC study (2008) (24)
- Dietary patterns and prostate cancer risk in Japanese: the Japan Public Health Center-based Prospective Study (JPHC Study) (2018) (23)
- Zinc and heme iron intakes and risk of colorectal cancer: a population-based prospective cohort study in Japan. (2012) (23)
- Educational Levels and Risk of Suicide in Japan: The Japan Public Health Center Study (JPHC) Cohort I. (2016) (23)
- Bowel movement, state of stool, and subsequent risk for colorectal cancer: the Japan public health center-based prospective study. (2006) (23)
- Association of Anthropometric Characteristics with the Risk of Malignant Lymphoma and Plasma Cell Myeloma in a Japanese Population: A Population-Based Cohort Study (2010) (23)
- Validating the dietary inflammatory index using inflammatory biomarkers in a Japanese population: A cross-sectional study of the JPHC-FFQ validation study. (2019) (22)
- Novel Risk Loci Identified in a Genome-Wide Association Study of Urolithiasis in a Japanese Population. (2019) (22)
- Pathway Analyses Identify TGFBR2 as Potential Breast Cancer Susceptibility Gene: Results from a Consortium Study among Asians (2012) (22)
- Dietary Acrylamide Intake and Risk of Esophageal, Gastric, and Colorectal Cancer: The Japan Public Health Center–Based Prospective Study (2019) (22)
- Coffee intake and the risk of colorectal adenoma: The colorectal adenoma study in Tokyo (2015) (21)
- Genetic markers of immunoglobulin G and susceptibility to breast cancer. (2012) (21)
- A case-control study of the association between urinary cadmium concentration and endometriosis in infertile Japanese women. (2008) (21)
- Soy food and isoflavone intake and endometrial cancer risk: the Japan Public Health Center‐based prospective study (2015) (21)
- Interaction between Red Meat Intake and NAT2 Genotype in Increasing the Risk of Colorectal Cancer in Japanese and African Americans (2015) (21)
- Validity of a Self-administered Food Frequency Questionnaire for the Estimation of Acrylamide Intake in the Japanese Population: The JPHC FFQ Validation Study (2018) (20)
- The Japanese Breast Cancer Society clinical practice guideline for epidemiology and prevention of breast cancer (2014) (20)
- Vitamin D Receptor Gene Polymorphism and the Risk of Colorectal Cancer: A Nested Case-Control Study (2016) (20)
- The relationship between vegetable/fruit consumption and gallbladder/bile duct cancer: A population‐based cohort study in Japan (2017) (20)
- Association of body mass index and height with risk of prostate cancer among middle-aged Japanese men (2006) (20)
- Coping behaviors and suicide in the middle-aged and older Japanese general population: the Japan Public Health Center-based Prospective Study. (2014) (19)
- Coffee and green tea consumption in relation to brain tumor risk in a Japanese population (2016) (19)
- The Japanese Breast Cancer Society clinical practice guidelines for epidemiology and prevention of breast cancer, 2015 edition (2016) (19)
- IGKC and FcγR genotypes and humoral immunity to HER2 in breast cancer. (2014) (19)
- Validity of a Self-Administered Food-Frequency Questionnaire for Assessing Amino Acid Intake in Japan: Comparison With Intake From 4-Day Weighed Dietary Records and Plasma Levels. (2016) (19)
- Association of dietary diversity with total mortality and major causes of mortality in the Japanese population: JPHC study (2019) (19)
- Reproductive history and risk of cognitive impairment in Japanese women. (2019) (19)
- CYP1A1, GSTM1 and GSTT1 genetic polymorphisms and gastric cancer risk among Japanese: A nested case–control study within a large‐scale population‐based prospective study (2016) (18)
- Dietary Isoflavone Intake, Polymorphisms in the CYP17, CYP19, 17β-HSD1, and SHBG Genes, and Risk of Breast Cancer in Case-Control Studies in Japanese, Japanese Brazilians, and Non-Japanese Brazilians (2010) (18)
- Coping strategies and cancer incidence and mortality: The Japan Public Health Center-based prospective study. (2016) (18)
- Determination of sub-ppb cadmium in urine by solid-phase extraction and inductively coupled plasma-mass spectrometry. (2008) (18)
- Development of a quantitative food frequency questionnaire for assessing food, nutrient, and heterocyclic aromatic amines intake in Japanese Brazilians for a colorectal adenoma case–control study (2009) (18)
- Circulating sex hormone levels and colorectal cancer risk in Japanese postmenopausal women: The JPHC nested case–control study (2019) (18)
- Association of plasma concentrations of branched-chain amino acids with risk of colorectal adenoma in a large Japanese population (2016) (18)
- Plasma tea catechins and risk of cardiovascular disease in middle-aged Japanese subjects: The JPHC study. (2018) (18)
- Plasma isoflavone concentrations are not associated with gastric cancer risk among Japanese men and women. (2013) (17)
- Helicobacter pylori infection, atrophic gastritis, and risk of pancreatic cancer: A population-based cohort study in a large Japanese population: the JPHC Study (2019) (17)
- Plasma levels of n-3 fatty acids and risk of coronary heart disease among Japanese: The Japan Public Health Center-based (JPHC) study. (2017) (17)
- Plasma Levels of Adiponectin and Primary Liver Cancer Risk in Middle-Aged Japanese Adults with Hepatitis Virus Infection: A Nested Case–Control Study (2013) (17)
- Plasma adiponectin levels, ADIPOQ variants, and incidence of type 2 diabetes: A nested case-control study. (2017) (17)
- Association of BMI and height with the risk of endometrial cancer, overall and by histological subtype: a population-based prospective cohort study in Japan (2019) (17)
- Dietary patterns and colorectal cancer risk in middle-aged adults: A large population-based prospective cohort study. (2017) (16)
- Dietary magnesium intake and risk of incident coronary heart disease in men: A prospective cohort study. (2017) (16)
- Dietary fiber intake and risk of breast cancer defined by estrogen and progesterone receptor status: the Japan Public Health Center-based Prospective Study (2017) (16)
- Cruciferous vegetable intake and mortality in middle-aged adults: A prospective cohort study. (2019) (16)
- High-Negative Anti–Helicobacter pylori IgG Antibody Titers and Long-Term Risk of Gastric Cancer: Results from a Large-Scale Population-Based Cohort Study in Japan (2019) (16)
- Dietary patterns and colorectal cancer risk in middle-aged adults: A large population-based prospective cohort study. (2017) (16)
- Fragment c gamma receptor gene polymorphisms and breast cancer risk in case–control studies in Japanese, Japanese Brazilians, and non-Japanese Brazilians (2011) (16)
- Association between NAT2, CYP1A1, and CYP1A2 genotypes, heterocyclic aromatic amines, and prostate cancer risk: a case control study in Japan (2017) (16)
- The association between complete and partial non-response to psychosocial questions and suicide: the JPHC Study. (2015) (15)
- Female reproductive factors and risk of all-cause and cause-specific mortality among women: The Japan Public Health Center-based Prospective Study (JPHC study). (2018) (15)
- Absence of specific symptoms in chronic hepatitis C (2002) (15)
- Tuberculosis infection and lung adenocarcinoma: Mendelian randomization and pathway analysis of genome-wide association study data from never-smoking Asian women. (2019) (15)
- Development of a risk prediction model for lung cancer: The Japan Public Health Center‐based Prospective Study (2018) (15)
- Association of postmenopausal endogenous sex hormones with global methylation level of leukocyte DNA among Japanese women (2012) (15)
- Smoking and subsequent risk of leukemia in Japan: The Japan Public Health Center-based Prospective Study (2017) (15)
- Low Back Pain and Smoking in a Community Sample in Japan (2002) (15)
- Body mass index and colorectal cancer risk: A Mendelian randomization study (2021) (15)
- Neighborhood Deprivation and Risk of Cancer Incidence, Mortality and Survival: Results from a Population-Based Cohort Study in Japan (2014) (15)
- Higher levels of antibodies to the tumour‐associated antigen cyclin B1 in cancer‐free individuals than in patients with breast cancer (2014) (15)
- Plasma Isoflavones and Risk of Primary Liver Cancer in Japanese Women and Men with Hepatitis Virus Infection: A Nested Case–Control Study (2014) (14)
- Association between adherence to the Japanese diet and all-cause and cause-specific mortality: the Japan Public Health Center-based Prospective Study (2020) (14)
- Validity of self-reported cancer among a Japanese population: recent results from a population-based prospective study in Japan (JPHC Study). (2011) (14)
- Identification of a novel uterine leiomyoma GWAS locus in a Japanese population (2020) (14)
- Metagenomic and metabolomic analyses reveal distinct stage-specific phenotypes of the gut microbiota in colorectal cancer (2019) (14)
- Validity of a self-administered food frequency questionnaire in the estimation of heterocyclic aromatic amines (2014) (14)
- Breast cancer in first-degree relatives and risk of lung cancer: assessment of the existence of gene sex interactions. (2007) (14)
- Low carbohydrate diet and all cause and cause-specific mortality. (2020) (14)
- Adult height and all-cause and cause-specific mortality in the Japan Public Health Center-based Prospective Study (JPHC) (2018) (14)
- Fermented soy products intake and risk of cardiovascular disease and total cancer incidence: The Japan Public Health Center-based Prospective study (2020) (14)
- Female reproductive factors and risk of external causes of death among women: The Japan Public Health Center-based Prospective Study (JPHC Study) (2019) (14)
- Effect of body-mass index on the risk of gastric cancer: A population-based cohort study in A Japanese population. (2019) (13)
- Long-term study of urinary bisphenol A in elementary school children (2008) (13)
- Variations in the estimated intake of acrylamide from food in the Japanese population (2020) (13)
- Predictive performance of a genetic risk score using 11 susceptibility alleles for the incidence of Type 2 diabetes in a general Japanese population: a nested case–control study (2018) (13)
- Dietary Acrylamide Intake and the Risk of Pancreatic Cancer: The Japan Public Health Center-Based Prospective Study (2020) (13)
- Dietary Inflammatory Index Is Associated With Inflammation in Japanese Men (2021) (13)
- Alcohol consumption, genetic variants in the alcohol- and folate metabolic pathways and colorectal cancer risk: the JPHC Study (2016) (13)
- Food frequency questionnaire is a valid tool in the nutritional assessment of Brazilian women of diverse ethnicity. (2009) (13)
- Plasma 25-hydroxy vitamin D and subsequent prostate cancer risk in a nested Case-Control study in Japan: The JPHC study (2017) (13)
- Dietary Acrylamide Intake and Risk of Lung Cancer: The Japan Public Health Center Based Prospective Study (2020) (13)
- Dietary Acrylamide Intake and the Risk of Liver Cancer: The Japan Public Health Center-Based Prospective Study (2020) (12)
- Re-evaluating genetic variants identified in candidate gene studies of breast cancer risk using data from nearly 280,000 women of Asian and European ancestry (2019) (12)
- Body mass index change during adulthood and risk of oesophageal squamous-cell carcinoma in a Japanese population: the Japan Public Health (JPHC)-based prospective study (2017) (12)
- Association of CYP19A1 polymorphisms with risks for atypical adenomatous hyperplasia and bronchioloalveolar carcinoma in the lungs. (2010) (12)
- Alcohol consumption and bladder cancer risk with or without the flushing response: The Japan Public Health Center‐based Prospective Study (2017) (12)
- Menstrual and reproductive factors in the risk of thyroid cancer in Japanese women: the Japan Public Health Center-Based Prospective Study (2017) (12)
- Title Identification of a functional genetic variant at 16 q 12 . 1 for breastcancer risk : results from the Asia Breast Cancer Consortium (2010) (12)
- Association between plasma concentrations of branched-chain amino acids and adipokines in Japanese adults without diabetes (2018) (12)
- Cigarette smoking, alcohol drinking, and oral cavity and pharyngeal cancer in the Japanese: a population-based cohort study in Japan (2016) (12)
- Glycemic index and glycemic load and risk of colorectal cancer: a population-based cohort study (JPHC Study) (2016) (12)
- Relationship between unhealthy sleep status and dry eye symptoms in a Japanese population: The JPHC-NEXT study. (2021) (12)
- Coffee and green tea consumption and subsequent risk of acute myeloid leukemia and myelodysplastic syndromes in Japan (2018) (12)
- Smoking and alcohol and subsequent risk of myelodysplastic syndromes in Japan: the Japan Public Health Centre‐based Prospective Study (2017) (11)
- History of diabetes and risk of suicide and accidental death in Japan: The Japan Public Health Centre-based Prospective Study, 1990-2012. (2016) (11)
- Use of vitamin supplements and risk of total cancer and cardiovascular disease among the Japanese general population: A population-based survey (2011) (11)
- Smoking, Alcohol Consumption, and Risks for Biliary Tract Cancer and Intrahepatic Bile Duct Cancer (2018) (11)
- Regional genetic differences among Japanese populations and performance of genotype imputation using whole-genome reference panel of the Tohoku Medical Megabank Project (2018) (11)
- Association between serum liver enzymes and all‐cause mortality: The Japan Public Health Center‐based Prospective Study (2019) (11)
- Inclusion of a Genetic Risk Score into a Validated Risk Prediction Model for Colorectal Cancer in Japanese Men Improves Performance (2017) (11)
- Racially restricted contribution of immunoglobulin Fcγ and Fcγ receptor genotypes to humoral immunity to human epidermal growth factor receptor 2 in breast cancer (2013) (11)
- Associations between changes in fruit and vegetable consumption and weight change in Japanese adults (2020) (10)
- Genome-wide association meta-analysis and Mendelian randomization analysis confirm the influence of ALDH2 on sleep durationin the Japanese population. (2019) (10)
- Correction to: Association between NAT2, CYP1A1, and CYP1A2 genotypes, heterocyclic aromatic amines, and prostate cancer risk: a case control study in Japan (2017) (10)
- Changes in Smoking Status and Mortality From All Causes and Lung Cancer: A Longitudinal Analysis of a Population-based Study in Japan (2018) (10)
- Online version of the self-administered food frequency questionnaire for the Japan Public Health Center-based Prospective Study for the Next Generation (JPHC-NEXT) protocol: Relative validity, usability, and comparison with a printed questionnaire (2017) (10)
- Fat mass and obesity-associated gene polymorphisms, pre-diagnostic plasma adipokine levels and the risk of colorectal cancer: The Japan Public Health Center-based Prospective Study (2020) (9)
- Association of plasma C-reactive protein level with the prevalence of colorectal adenoma: the Colorectal Adenoma Study in Tokyo (2017) (9)
- Correlation between global methylation level of peripheral blood leukocytes and serum C reactive protein level modified by MTHFR polymorphism: a cross-sectional study (2018) (9)
- Dietary Acrylamide Intake and the Risk of Hematological Malignancies: The Japan Public Health Center-Based Prospective Study (2021) (9)
- Trends in cancer prognosis in a population-based cohort survey: can recent advances in cancer therapy affect the prognosis? (2015) (9)
- Fine-mapping of 150 breast cancer risk regions identifies 178 high confidence target genes (2019) (9)
- Occupational sitting time and subsequent risk of cancer: The Japan Public Health Center‐based Prospective Study (2020) (9)
- Fermented and nonfermented soy foods and the risk of breast cancer in a Japanese population‐based cohort study (2020) (9)
- Humoral Immunity to Cytomegalovirus Glycoprotein B in Patients With Breast Cancer and Matched Controls: Contribution of Immunoglobulin γ, κ, and Fcγ Receptor Genes. (2016) (8)
- Comparison of weighed food record procedures for the reference methods in two validation studies of food frequency questionnaires (2017) (8)
- Risk of thyroid cancer in relation to height, weight, and body mass index in Japanese individuals: a population‐based cohort study (2018) (8)
- Impact of five modifiable lifestyle habits on the probability of cancer occurrence in a Japanese population-based cohort: results from the JPHC study. (2013) (8)
- Projecting the probability of survival free from cancer and cardiovascular incidence through lifestyle modification in Japan. (2009) (8)
- Rice, bread, noodle and cereal intake and colorectal cancer in Japanese men and women: the Japan Public Health Center-based prospective Study (JPHC Study) (2014) (8)
- Inclusion of a Genetic Risk Score into a Validated Risk Prediction Model for Colorectal Cancer in Japanese Men Improves Performance. (2017) (8)
- Effect of monitoring salt concentration of home-prepared dishes and using low-sodium seasonings on sodium intake reduction (2018) (8)
- Reproductive factors and gallbladder/bile duct cancer: a population-based cohort study in Japan (2017) (8)
- Deciphering colorectal cancer genetics through multi-omic analysis of 100,204 cases and 154,587 controls of European and east Asian ancestries (2022) (8)
- Genetic susceptibility to hepatocellular carcinoma in chromosome 22q13.31, findings of a genome‐wide association study (2021) (8)
- Dietary Intake of Branched-Chain Amino Acids and Risk of Colorectal Cancer (2019) (8)
- Metabolome analysis for pancreatic cancer risk in nested case‐control study: Japan Public Health Center‐based prospective Study (2018) (8)
- Association of Vegetable, Fruit, and Okinawan Vegetable Consumption With Incident Stroke and Coronary Heart Disease (2019) (8)
- Identification of two novel breast cancer loci through large-scale genome-wide association study in the Japanese population (2019) (7)
- The functional ALDH2 polymorphism is associated with breast cancer risk: A pooled analysis from the Breast Cancer Association Consortium (2019) (7)
- Menstrual and reproductive factors and risk of vertebral fractures in Japanese women: the Japan Public Health Center-based prospective (JPHC) study (2018) (7)
- The Association Between Habitual Sleep Duration and Mortality According to Sex and Age: The Japan Public Health Center-based Prospective Study (2020) (7)
- Polygenic risk scores for prediction of breast cancer risk in Asian populations (2021) (7)
- Serum perfluoroalkyl substances and breast cancer risk in Japanese women: A case-control study. (2021) (7)
- Large scale genome-wide association study in a Japanese population identified 45 novel susceptibility loci for 22 diseases (2019) (7)
- Epidemiology of nonmelanoma skin cancer in Japan: Occupational type, lifestyle, and family history of cancer (2020) (7)
- Doneness preferences, meat and meat-derived heterocyclic amines intake, and N-acetyltransferase 2 polymorphisms: association with colorectal adenoma in Japanese Brazilians. (2019) (7)
- Coffee Consumption and Lung Cancer Risk: The Japan Public Health Center-Based Prospective Study (2017) (7)
- Cross-Sectional Association Between Employment Status and Self-Rated Health Among Middle-Aged Japanese Women: The Influence of Socioeconomic Conditions and Work-Life Conflict (2019) (7)
- Relationship between dietary non-enzymatic antioxidant capacity and type 2 diabetes risk in the Japan Public Health Center-based Prospective Study. (2019) (7)
- Coffee and Green Tea Consumption and Subsequent Risk of Malignant Lymphoma and Multiple Myeloma in Japan: The Japan Public Health Center-based Prospective Study (2017) (7)
- Higher Dietary Non-enzymatic Antioxidant Capacity Is Associated with Decreased Risk of All-Cause and Cardiovascular Disease Mortality in Japanese Adults. (2019) (7)
- Correction: Corrigendum: Genome-wide association study of colorectal cancer identifies six new susceptibility loci (2015) (7)
- Association between meat intake and mortality due to all-cause and major causes of death in a Japanese population (2020) (7)
- Soy and isoflavone consumption and subsequent risk of prostate cancer mortality: the Japan Public Health Center-based Prospective Study. (2020) (6)
- Genome-wide association study (GWAS) of ovarian cancer in Japanese predicted regulatory variants in 22q13.1 (2018) (6)
- Comparison of postmenopausal endogenous sex hormones among Japanese, Japanese Brazilians, and non-Japanese Brazilians (2011) (6)
- Dietary Acrylamide Intake and the Risks of Renal Cell, Prostate, and Bladder Cancers: A Japan Public Health Center-Based Prospective Study (2021) (6)
- Nutritional composition of dishes commonly consumed by Japanese Brazilians in São Paulo, Brazil (2010) (6)
- Fruit and vegetable intake and pancreatic cancer risk in a population‐based cohort study in Japan (2018) (6)
- Association between meat and saturated fatty acid intake and lung cancer risk: The Japan Public Health Center‐based prospective study (2020) (6)
- Validation of a quantitative FFQ for a study of diet and risk of colorectal adenoma among Japanese Brazilians (2012) (6)
- Soy food and isoflavones are not associated with changes in serum lipids and glycohemoglobin concentrations among Japanese adults: a cohort study (2019) (6)
- Validity and Reproducibility of a Self-Administered Food Frequency Questionnaire for the Assessment of Sugar Intake in Middle-Aged Japanese Adults (2019) (6)
- Inclusion of a gene‐environment interaction between alcohol consumption and the aldehyde dehydrogenase 2 genotype in a risk prediction model for upper aerodigestive tract cancer in Japanese men (2020) (6)
- Comparison between the impact of fermented and unfermented soy intake on the risk of liver cancer: the JPHC Study (2020) (6)
- Meat subtypes and colorectal cancer risk: A pooled analysis of 6 cohort studies in Japan (2019) (6)
- New Breast Cancer Risk Variant Discovered at 10q25 in East Asian Women (2013) (6)
- Functional annotation of the 2q35 breast cancer risk locus implicates a structural variant in influencing activity of a long-range enhancer element (2021) (6)
- Low‐carbohydrate diet and risk of cancer incidence: The Japan Public Health Center‐based prospective study (2021) (6)
- Plasma C‐peptide and glycated albumin and subsequent risk of cancer: From a large prospective case‐cohort study in Japan (2018) (6)
- Long-term exposure to fine particle matter and all-cause mortality and cause-specific mortality in Japan: the JPHC Study (2022) (6)
- Association of Escherichia coli containing polyketide synthase in the gut microbiota with colorectal neoplasia in Japan (2021) (6)
- Lack of social support and social trust as potential risk factors for dry eye disease: JPHC-NEXT study. (2019) (5)
- Working cancer survivors’ physical and mental characteristics compared to cancer-free workers in Japan: a nationwide general population-based study (2021) (5)
- Female reproductive factors and risk of lymphoid neoplasm: The Japan Public Health Center‐based Prospective Study (2019) (5)
- Dietary fiber intake and risk of gastric cancer: The Japan Public Health Center‐based prospective study (2020) (5)
- Association of dietary intakes of vitamin B12, vitamin B6, folate, and methionine with the risk of esophageal cancer: the Japan Public Health Center-based (JPHC) prospective study (2021) (5)
- Female reproductive factors, exogenous hormone use, and pancreatic cancer risk: the Japan Public Health Center-based prospective study (2017) (5)
- Association between polymorphisms in glutathione S-transferase Mu3 and IgG titer levels in serum against Helicobacter pylori (2009) (5)
- Food frequency questionnaire reproducibility for middle-aged and elderly Japanese. (2019) (5)
- Sugary Drink Consumption and Subsequent Colorectal Cancer Risk: The Japan Public Health Center–Based Prospective Cohort Study (2021) (5)
- The Validity and Reproducibility of Dietary Non-enzymatic Antioxidant Capacity Estimated by Self-administered Food Frequency Questionnaires (2018) (4)
- Association between dietary sugar intake and colorectal adenoma among cancer screening examinees in Japan (2020) (4)
- Sugary drink consumption and risk of kidney and bladder cancer in Japanese adults (2021) (4)
- Clinical biopsychosocial risk factors for depression in lung cancer patients: a comprehensive analysis using data from the Lung Cancer Database Project. (2012) (4)
- Alcohol consumption, tobacco smoking, and subsequent risk of renal cell carcinoma: The JPHC study (2021) (4)
- Comparison of plasma levels of obesity-related biomarkers among Japanese populations in Tokyo, Japan, São Paulo, Brazil, and Hawaii, USA (2015) (4)
- Family history of cancer and subsequent risk of cancer: A large‐scale population‐based prospective study in Japan (2020) (4)
- Association of sugary drink consumption with all-cause and cause-specific mortality: The Japan public health center-based prospective study. (2021) (4)
- Neurodevelopmental outcome and respiratory management of congenital central hypoventilation syndrome: a retrospective study (2020) (4)
- [Risk factors and current chemoprevention studies in prostate cancer]. (2005) (4)
- Reproductive Factors and Lung Cancer Risk among Never-Smoking Japanese Women with 21 Years of Follow-Up: A Cohort Study (2021) (4)
- Urinary neonicotinoids level among pregnant women in Japan. (2021) (4)
- Risk Stratification Score Improves Sensitivity for Advanced Colorectal Neoplasia in Colorectal Cancer Screening: The Oshima Study Workgroup (2021) (3)
- Association between C-reactive protein and risk of overall and 18 site-specific cancers in a Japanese case-cohort (2022) (3)
- Germline HOXB13 mutations p.G84E and p.R217C do not confer an increased breast cancer risk (2020) (3)
- Comparison of plasma levels of nutrient-related biomarkers among Japanese populations in Tokyo, Japan, São Paulo, Brazil, and Hawaii, USA (2015) (3)
- PD1-1-1: Association between lung cancer incidence and family history of lung cancer (2007) (3)
- Long‐term antihypertensive drug use and risk of cancer: The Japan Public Health Center‐based prospective study (2021) (3)
- Dietary heterocyclic aromatic amine intake and cancer risk: epidemiological evidence from Japanese studies (2021) (3)
- Relationship between Meat/Fish Consumption and Biliary Tract Cancer: The Japan Public Health Center–Based Prospective Study (2019) (3)
- Reactive oxygen species and gastric cancer risk: a large nested case–control study in Japan (2015) (3)
- Association Between Birth Weight and Risk of Pregnancy-Induced Hypertension and Gestational Diabetes in Japanese Women: JPHC-NEXT Study (2021) (3)
- Association between dietary inflammatory index and high-sensitive C-reactive protein levels in cancer screening in Japanese (2018) (3)
- Dietary glycemic index, glycemic load, and endometrial cancer risk: The Japan Public Health Center‐based Prospective Study (2021) (3)
- Soy Isoflavone Consumption Is Not Associated with Increased Risk of Advanced Prostate Cancer (2007) (3)
- Relation Between Body Mass Index and Dry Eye Disease: The Japan Public Health Center-Based Prospective Study for the Next Generation. (2021) (3)
- [Applicability of the dietary record by cooked dishes method for estimating dietary intake of populations in the areas other than where the database was developed]. (2012) (3)
- IGHG, IGKC, and FCGR genes and endogenous antibody responses to GARP in patients with breast cancer and matched controls. (2018) (3)
- Physical activity and subsequent risk of kidney, bladder and upper urinary tract cancer in the Japanese population: the Japan Public Health Centre-based Prospective Study (2019) (3)
- Association Between Physical Activity and Risk of Disabling Dementia in Japan (2022) (3)
- [Factors associated with pollinosis in a middle aged population in Gunma, Japan]. (2007) (3)
- Peanut Consumption and Risk of Stroke and Ischemic Heart Disease in Japanese Men and Women (2021) (3)
- Association of body mass index with risk of age-related cataracts in a middle-aged Japanese population: the JPHC Study (2010) (3)
- Association between C-reactive protein and risk of overall and 18 site-specific cancers in a Japanese case-cohort (2022) (3)
- Genotype-stratified GWAS meta-analysis reveals novel loci associated with alcohol consumption (2021) (3)
- Abstract LB-282: Transethnic genome-wide association study of colorectal cancer identifies a new susceptibility locus in VTI1A (2014) (2)
- Validity of the Food Frequency Questionnaire—Estimated Intakes of Sodium, Potassium, and Sodium-to-Potassium Ratio for Screening at a Point of Absolute Intake among Middle-Aged and Older Japanese Adults (2022) (2)
- Soy Intake and Colorectal Cancer Risk: Results from a Pooled Analysis of Prospective Cohort Studies Conducted in China and Japan. (2020) (2)
- GWAS identifies nine nephrolithiasis susceptibility loci related with metabolic metabolic and crystallization pathways (2019) (2)
- Genome- and transcriptome-wide association studies of 386,000 Asian and European-ancestry women provide new insights into breast cancer genetics. (2022) (2)
- Association between Meat, Fish, and Fatty Acid Intake and non-Hodgkin Lymphoma Incidence: the Japan Public Health Center-Based Prospective Study. (2022) (2)
- Cruciferous vegetable intake and colorectal cancer risk: Japan public health center-based prospective study. (2019) (2)
- Relationship between the variety of food consumed and sufficient nutrition in middle‐aged Japanese (2013) (2)
- Endogenous antibody responses to mucin 1 in a large multiethnic cohort of patients with breast cancer and healthy controls: Role of immunoglobulin and Fcγ receptor genes. (2018) (2)
- Genome-wide association meta-analysis identifies novel GP2 gene risk variants for pancreatic cancer in the Japanese population (2018) (2)
- Exploring predictive biomarkers from clinical genome-wide association studies via multidimensional hierarchical mixture models (2018) (2)
- Long-term Response of Helicobacter pylori Antibody Titer After Eradication Treatment in Middle-aged Japanese: JPHC-NEXT Study (2021) (2)
- Dietary patterns and prostate cancer risk in Japanese: the Japan Public Health Center-based Prospective Study (JPHC Study) (2018) (2)
- Validation Study of Diabetes Definitions Using Japanese Diagnosis Procedure Combination Data Among Hospitalized Patients (2021) (2)
- The association between plasma C-peptide concentration and the risk of prostate cancer: a nested case–control study within a Japanese population-based prospective study (2017) (2)
- Two truncating variants in FANCC and breast cancer risk (2019) (2)
- Minimum Cost Estimation of a Baseline Survey for a Molecular Epidemiology Cohort Study: Collecting Participants in a Model Region in Japan (2016) (2)
- Impact of alcohol drinking on cancer risk with consideration of flushing response: The Japan Public Health Center-based Prospective Study Cohort (JPHC study). (2020) (2)
- Dietary patterns and prostate cancer risk in Japanese: the Japan Public Health Center-based Prospective Study (JPHC Study) (2018) (2)
- Association between Coffee Consumption and Risk of Prostate Cancer in Japanese Men: A Population-Based Cohort Study in Japan (2021) (2)
- Effectiveness of endoscopic screening for gastric cancer: The Japan Public Health Center‐based Prospective Study (2022) (2)
- Acrylamide and glycidamide hemoglobin adduct levels and breast cancer risk in Japanese women: A nested case-control study in the JPHC. (2022) (2)
- Soy Food Intake and Pancreatic Cancer Risk: The Japan Public Health Center–based Prospective Study (2020) (2)
- Apolipoprotein A2 Isoforms in Relation to the Risk of Myocardial Infarction: A Nested Case-Control Analysis in the JPHC Study (2020) (2)
- What expectations do young Japanese epidemiologists have for the future of epidemiology? A questionnaire survey of members of the young epidemiologists society for discussing the future of epidemiology. (2004) (2)
- Prediagnostic plasma polyphenol concentrations and colon cancer risk: The JPHC nested case-control study. (2022) (2)
- Estimation of the performance of a risk prediction model for gastric cancer occurrence in Japan: Evidence from a small external population. (2020) (2)
- Plasma Iso fl avones and Risk of Primary Liver Cancer in JapaneseWomenandMenwithHepatitis Virus Infection : A Nested Case – Control Study (2015) (1)
- Inverse Association between Fruit and Vegetable Intake and All-Cause Mortality: Japan Public Health Center-Based Prospective Study. (2022) (1)
- Application of digital photographic images of meals to assess dietary intake in epidemiological studies. (2009) (1)
- [Update on Cancer Epidemiology in Japan]. (2016) (1)
- Author Correction: Helicobacter pylori infection, atrophic gastritis, and risk of pancreatic cancer: A population-based cohort study in a large Japanese population: the JPHC Study (2019) (1)
- Identification of novel breast cancer susceptibility loci in meta-analyses conducted among Asian and European descendants (2020) (1)
- Body mass index and mortality among middle-aged Japanese individuals with diagnosed diabetes: the Japan Public Health Center-based prospective study (JPHC Study). (2020) (1)
- Vegetable and fruit intake and colorectal cancer risk by smoking status in adults: The Japan Public Health Center-based Prospective Study (2022) (1)
- Association of B Vitamins and Methionine Intake with the Risk of Gastric Cancer: The Japan Public Health Center–based Prospective Study (2021) (1)
- Validity of claims data for identifying cancer incidence in the Japan public health center‐based prospective study for the next generation (2022) (1)
- Publisher Correction: Stroke genetics informs drug discovery and risk prediction across ancestries (2022) (1)
- Body Mass Index, Height, Weight Change, and Subsequent Lung Cancer Risk: The Japan Public Health Center–Based Prospective Study (2021) (1)
- Association between alcohol consumption and risk of pancreatic cancer: The Japan Public Health Center-based Prospective Study. (2022) (1)
- Commentary: Factors Associated With Non-participation in Cohort Studies Emphasize the Need to Generalize the Results With Care (2015) (1)
- Regional genetic differences among Japanese populations and performance of genotype imputation using whole-genome reference panel of the Tohoku Medical Megabank Project (2018) (1)
- Exploratory Research on Determinants of Place of Death in a Large-scale Cohort Study: The JPHC Study (2021) (1)
- Green tea and coffee consumption and risk of kidney cancer in Japanese adults (2022) (1)
- Identifying 31 novel breast cancer susceptibility loci using data from genome-wide association studies conducted in Asian and European women (2019) (1)
- Vegetable and fruit intake and the risk of bladder cancer: Japan Public Health Center-based prospective study (2022) (1)
- Author Correction: Characterizing rare and low-frequency height-associated variants in the Japanese population (2020) (1)
- Increased risk of death from pneumonia among cancer survivors: A propensity score‐matched cohort analysis (2022) (1)
- A Personal Breast Cancer Risk Stratification Model Using Common Variants and Environmental Risk Factors in Japanese Females (2021) (1)
- Association between irregular daily routine and risk of incident stroke and coronary heart disease in a large Japanese population (2022) (1)
- Correlation between global methylation level of peripheral blood leukocytes and serum C reactive protein level modified by MTHFR polymorphism: a cross-sectional study (2018) (1)
- Risk of stroke in cancer survivors using a propensity score-matched cohort analysis (2021) (1)
- Association between glycemic traits and primary open-angle glaucoma: A Mendelian randomization study in the Japanese population. (2022) (1)
- Green tea and coffee consumption and risk of kidney cancer in Japanese adults (2022) (1)
- Association between meat, fish, and fatty acid intake and incidence of acute myeloid leukemia and myelodysplastic syndrome: the Japan Public Health Center-based Prospective Study (2023) (0)
- Perceived stress level and risk of cancer incidence in a Japanese population: the Japan Public Health Center (JPHC)-based Prospective Study (2017) (0)
- Aggregation tests identify new gene associations with breast cancer in populations with diverse ancestry (2023) (0)
- Abstract 3486: Body mass index and colorectal cancer risk in Japanese populations: a Mendelian randomization study (2020) (0)
- Reply to Brockton’s letter (2008) (0)
- Abstract 2282: Smoking and alcohol and the risk of myelodysplastic syndrome: The JPHC study (2017) (0)
- Alcohol consumption and suicide among middle-agedmen in Japan (0)
- DietaryAcrylamide IntakeandRiskofEsophageal, Gastric, and Colorectal Cancer: The Japan Public Health Center–Based Prospective Study (2019) (0)
- Prevalence of family history of cancer in the NC-CCAPH consortium of Japan (2023) (0)
- P2-338 Association of body mass index with risk of age-related cataracts in a middle-aged Japanese population (2011) (0)
- Relevance of the MHC region for breast cancer susceptibility in Asians (2022) (0)
- Dietary Carcinogens and Cancer Risk: Findings From Japanese Studies (2018) (0)
- Prospective study of dietary changes in cancer survivors for five years including pre- and post- diagnosis compared with those in cancer-free participants (2023) (0)
- Association of plasma C-reactive protein level with the prevalence of colorectal adenoma: the Colorectal Adenoma Study in Tokyo (2017) (0)
- Investigating the association between glycaemic traits and colorectal cancer in the Japanese population using Mendelian randomisation (2023) (0)
- Neurodevelopmental Outcome and Respiratory Management of Congenital Central Hypoventilation Syndrome: A case control study (2020) (0)
- Author Correction: Deciphering colorectal cancer genetics through multi-omic analysis of 100,204 cases and 154,587 controls of European and east Asian ancestries (2023) (0)
- Effectiveness of Screening Using Fecal Occult Blood Testing and Colonoscopy on the Risk of Colorectal Cancer: The Japan Public Health Center-based Prospective Study (2021) (0)
- COT-6 Body mass index and height in relation to brain tumor risk in a Japanese population (2021) (0)
- Intake of Vegetables and Fruits and the Risk of Cataract Incidence in a Japanese Population: The Japan Public Health Center-Based Prospective Study (2019) (0)
- Erratum to 'Inverse Association between Fruit and Vegetable Intake and All-Cause Mortality: Japan Public Health Center-Based Prospective Study' [The Journal of Nutrition, Volume 152, Issue 10, October 2022, 2245:2254]. (2023) (0)
- Associations between dairy intake and mortality due to all-cause and cardiovascular disease: the Japan Public Health Center-based prospective study. (2023) (0)
- Association between diabetes and adjuvant chemotherapy implementation in patients with stage III colorectal cancer (2022) (0)
- Dietary arsenic intake and subsequent risk of cancer: the Japan Public Health Center-based (JPHC) Prospective Study (2013) (0)
- Total, animal and plant protein intake and pneumonia mortality in the Japan public health center-based prospective study. (2021) (0)
- Association of dietary intakes of vitamin B12, vitamin B6, folate, and methionine with the risk of esophageal cancer: the Japan Public Health Center-based (JPHC) prospective study (2021) (0)
- Validity of a self-administered food frequency questionnaire in the estimation of heterocyclic aromatic amines (2014) (0)
- Plasma Cell Myeloma in a Japanese Population: A Population-Based Cohort Study Association of Anthropometric Characteristics with the Risk of Malignant Lymphoma and (2015) (0)
- Sugary drink consumption and the subsequent risk of gastric cancer: The Japan Public Health Center-based Prospective Study (2022) (0)
- Glycemic index and glycemic load and risk of colorectal cancer: a population-based cohort study (JPHC Study) (2016) (0)
- Fruit and vegetable intake and breast cancer risk defined by estrogen and progesterone receptor status: the Japan Public Health Center-based Prospective Study (2013) (0)
- Public Access to Summary Statistics for Genome-wide Association Studies of Body Mass Index, Weight, and Height Among Healthy Japanese Individuals: The Japanese Consortium of Genetic Epidemiology Studies (2021) (0)
- Low MICA gene expression confers an increased risk of Graves' disease: a Mendelian randomization study. (2021) (0)
- Total Fruit and Vegetable, Cruciferous Vegetable Intake and Breast Cancer Risk Defined by Estrogen and Progesterone Receptor Status: DThe Japan Public Health Center-based Prospective Study. (2014) (0)
- Alcohol consumption from midlife and risk of disabling dementia in a large population‐based cohort study in Japan (2023) (0)
- ' s response to reviews Title : Use of vitamin supplements and risk of total cancer and cardiovascular disease among the Japanese general population : A population-based survey (2011) (0)
- Association between plasma concentrations of branched-chain amino acids and adipokines in Japanese adults without diabetes (2018) (0)
- Dietary glycemic index, glycemic load and mortality: Japan Public Health Center-based prospective study (2021) (0)
- Meat consumption and gastric cancer risk: The Japan Public Health Center-based Prospective Study. (2021) (0)
- CLINICAL — LIVER Consumption of n-3 Fatty Acids and Fish Reduces Risk of Hepatocellular Carcinoma (2012) (0)
- p53 Arg72Pro polymorphism, adiposity status, and cancer risk: Two case‐cohorts within a Japanese prospective study (2022) (0)
- Identification of 28 new susceptibility loci for type 2 diabetes in the Japanese population (2019) (0)
- Lack of Significant Associations between Single Nucleotide Polymorphisms in LPAL2-LPA Genetic Region and Cancer Incidence and Mortality in Japanese Population: The Japan Public Health Center-Based Prospective Study (2023) (0)
- Dietary Consumption of Antioxidant Vitamins in Relation to Prostate Cancer Risk in Japanese Men: The Japan Public Health Center-Based Prospective Study (2023) (0)
- 807Association between diabetes and adjuvant chemotherapy implementation among patients with stage III colorectal cancer (2021) (0)
- Association of chronic kidney disease with total and site-specific cancer incidence in participants of the Japan Public Health Center-based Prospective Study. (2022) (0)
- Social support and cancer incidence and mortality: the JPHC study cohort II (2013) (0)
- Association between serum concentrations of perfluoroalkyl substances and global DNA methylation levels in peripheral blood leukocytes of Japanese women: A cross-sectional study. (2022) (0)
- Physical activity and subsequent risk of kidney, bladder and upper urinary tract cancer in the Japanese population: the Japan Public Health Centre-based Prospective Study (2019) (0)
- Validity of dietary isothiocyanate intake estimates from a food frequency questionnaire using 24 h urinary isothiocyanate excretion as an objective biomarker: the JPHC-NEXT protocol area (2021) (0)
- Impact of dietary habits on epidermal growth factor receptor (EGFR) mutation status of Japanese patients with lung adenocarcinomas. (2011) (0)
- Exploring predictive biomarkers from clinical genome-wide association studies via multidimensional hierarchical mixture models (2018) (0)
- Dietary behaviors and related lifestyles according to the presence or absence of skipping breakfast in Japanese adults: the JPHC-NEXT study. (2023) (0)
- Pathway Analyses Identify TGFBR2 as Potential Breast CancerSusceptibilityGene:ResultsfromaConsortiumStudy (2012) (0)
- Population-specific and transethnic genome-wide analyses reveal distinct and shared genetic risks of coronary artery disease (2019) (0)
- Title Genome-wide association study in east Asians identifies novelsusceptibility loci for breast cancer (2012) (0)
- P1-446 Comparison of postmenopausal endogenous sex hormones among Japanese, Japanese Brazilians, and non-Japanese Brazilians (2011) (0)
- Contribution Fruit and Vegetable Intake and Risk of Total Cancer and Cardiovascular Disease Japan Public Health Center-based Prospective Study (2007) (0)
- Inverse Association between Fruit and Vegetable Intake and All-Cause Mortality: Japan Public Health Center-Based Prospective Study. (2022) (0)
- Association between working hours and cancer risk in Japan: The Japan public health center‐based prospective study (2022) (0)
- Association of 25-hydroxyvitamin D with risk of overall and colorectal cancer among Japanese using a Mendelian randomization approach (2023) (0)
- Author Correction: Characterizing rare and low-frequency height-associated variants in the Japanese population (2020) (0)
- Isoflavone and soy food intake and risk of lung cancer in never smokers: report from prospective studies in Japan and China (2022) (0)
- P1-348 Leisure-time physical activity and breast cancer risk defined by oestrogen and progesterone receptor status: the Japan public health center-based prospective study (2011) (0)
- Exposure to environmental chemicals and cancer risk: epidemiological evidence from Japanese studies (2023) (0)
- Development and validation of genome-wide polygenic risk scores for predicting breast cancer incidence in Japanese females: a population-based case-cohort study (2022) (0)
- Association of plasma iron status with subsequent risk of total and site-specific cancer: A large case-cohort study within JPHC Study. (2022) (0)
- Exploring risk factors for prostate cancer (2019) (0)
- Identification of a novel uterine leiomyoma GWAS locus in a Japanese population (2020) (0)
- Author Correction: Helicobacter pylori infection, atrophic gastritis, and risk of pancreatic cancer: A population-based cohort study in a large Japanese population: the JPHC Study (2020) (0)
- Sugar intake and colorectal cancer risk: A prospective Japanese cohort study. (2023) (0)
- Dietary sodium sources according to four 3-d weighed food records and their association with multiple 24-h urinary excretions among middle-aged and elderly Japanese participants in rural areas (2022) (0)
- Dietary fibre intake is associated with reduced risk of lung cancer: a Japan public health centre-based prospective study (JPHC). (2022) (0)
- Dietary fiber intake and risk of breast cancer defined by estrogen and progesterone receptor status: the Japan Public Health Center-based Prospective Study (2017) (0)
- Body mass index and height in relation to brain tumor risk in a Japanese population. (2020) (0)
- Association between sugar and starch intakes and type 2 diabetes risk in middle-aged adults in a prospective cohort study (2021) (0)
- Publisher Correction: Multiancestry genome-wide association study of 520,000 subjects identifies 32 loci associated with stroke and stroke subtypes (2019) (0)
- Alcohol consumption and breast cancer prognosis after breast cancer diagnosis: a systematic review and meta‑analysis of the Japanese Breast Cancer Society Clinical Practice Guideline, 2022 edition. (2023) (0)
- Dietary heterocyclic aromatic amine intake and cancer risk: epidemiological evidence from Japanese studies (2021) (0)
- Co ff ee Consumption and Lung Cancer Risk : The Japan Public Health Center-Based Prospective Study (2017) (0)
- Fine-mapping of 150 breast cancer risk regions identifies 191 likely target genes (2020) (0)
- Blood lipids and the risk of colorectal cancer: Mendelian randomization analyses in the Japanese Consortium of Genetic Epidemiology studies. (2022) (0)
- Association of postmenopausal endogenous sex hormones with global methylation level of leukocyte DNA among Japanese women (2012) (0)
- Large-scale genome-wide association study in a Japanese population identifies novel susceptibility loci across different diseases (2020) (0)
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What Schools Are Affiliated With Motoki Iwasaki?
Motoki Iwasaki is affiliated with the following schools:
