Olayiwola Adeola
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(Suggest an Edit or Addition)Olayiwola Adeola's Published Works
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Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author
Published Works
- 40 Digestion and Balance Techniques in Pigs (2001) (542)
- BOARD-INVITED REVIEW: opportunities and challenges in using exogenous enzymes to improve nonruminant animal production. (2011) (511)
- Carbohydrases, protease, and phytase have an additive beneficial effect in nutritionally marginal diets for broiler chicks. (2005) (269)
- Age-related influence of a cocktail of xylanase, amylase, and protease or phytase individually or in combination in broilers. (2007) (256)
- Evaluation of Amino Acid and Energy Utilization in Feedstuff for Swine and Poultry Diets (2014) (218)
- Evaluation of microbial phytase in broiler diets. (2004) (179)
- Digestibility of nitrogen and amino acids in soybean meal with added soyhulls. (2004) (174)
- Bone densitometry as an indicator of percentage tibia ash in broiler chicks fed varying dietary calcium and phosphorus levels. (2003) (163)
- Phytase-induced changes in mineral utilization in zinc-supplemented diets for pigs. (1995) (161)
- Efficacy of an evolved Escherichia coli phytase in diets of broiler chicks. (2005) (155)
- Does supplemental dietary microbial phytase improve amino acid utilization? A perspective that it does not (2003) (140)
- Standardized ileal amino acid digestibility of plant feedstuffs in broiler chickens and turkey poults using a nitrogen-free or casein diet. (2008) (139)
- Intestinal mucin dynamics: response of broiler chicks and White Pekin ducklings to dietary threonine. (2009) (130)
- Phosphorus bioavailability, growth performance, and nutrient balance in pigs fed high available phosphorus corn and phytase. (2001) (122)
- Concentration of dietary calcium supplied by calcium carbonate does not affect the apparent total tract digestibility of calcium, but decreases digestibility of phosphorus by growing pigs. (2011) (97)
- Basal endogenous losses of amino acids in protein nutrition research for swine and poultry (2016) (94)
- Supplementation of carbohydrases or phytase individually or in combination to diets for weanling and growing-finishing pigs. (2007) (91)
- The yeast production system in which Escherichia coli phytase is expressed may affect growth performance, bone ash, and nutrient use in broiler chicks. (2004) (89)
- Endogenous amino acid flow in broiler chicks is affected by the age of birds and method of estimation. (2007) (89)
- True digestibility of phosphorus in canola and soybean meals for growing pigs: influence of microbial phytase. (2009) (87)
- Factors affecting endogenous amino acid flow in chickens and the need for consistency in methodology. (2011) (86)
- Estimation of true phosphorus digestibility and endogenous phosphorus loss in growing chicks fed conventional and low-phytate soybean meals. (2006) (86)
- Dietary Fat Content and Fiber Type Modulate Hind Gut Microbial Community and Metabolic Markers in the Pig (2013) (85)
- Energy utilization and growth performance of broilers receiving diets supplemented with enzymes containing carbohydrase or phytase activity individually or in combination (2008) (85)
- Estimation of true phosphorus digestibility and endogenous phosphorus loss in growing pigs fed conventional and low-phytate soybean meals. (2006) (85)
- Exogenous dietary xylanase ameliorates viscosity-induced anti-nutritional effects in wheat-based diets for White Pekin ducks (Anas platyrinchos domesticus). (2004) (84)
- Comparison of two diet types in the determination of metabolizable energy content of corn distillers dried grains with solubles for broiler chickens by the regression method. (2009) (84)
- Microbial phytase in finisher diets of White Pekin ducks: effects on growth performance, plasma phosphorus concentration, and leg bone characteristics. (1999) (76)
- The efficacy of an Escherichia coli-derived phytase preparation. (2004) (75)
- Corn distillers dried grains with solubles in diets for growing-finishing pigs: a cooperative study. (2011) (75)
- Prediction of ingredient quality and the effect of a combination of xylanase, amylase, protease and phytase in the diets of broiler chicks. 1. Growth performance and digestible nutrient intake (2006) (73)
- Efficacy and equivalency of an Escherichia coli-derived phytase for replacing inorganic phosphorus in the diets of broiler chickens and young pigs. (2006) (72)
- Evaluation of a highly soluble calcium source and phytase in the diets of broiler chickens. (2012) (71)
- Feeding and excreta collection techniques in metabolizable energy assays for ducks. (1997) (70)
- Phytase, high-available-phosphorus corn, and storage effects on phosphorus levels in pig excreta. (2003) (70)
- Energy concentration of high-oil corn varieties for pigs. (1997) (66)
- Phytic acid increases mucin and endogenous amino acid losses from the gastrointestinal tract of chickens (2008) (65)
- Digestive utilization of minerals by weanling pigs fed copper- and phytase-supplemented diets (1995) (63)
- Impact of betaine on pig finishing performance and carcass composition. (2002) (62)
- Chemical composition and nutrient digestibility of pearl millet (Pennisetum glaucum) fed to growing pigs (1995) (61)
- Developmental changes in morphometry of the small intestine and jejunal sucrase activity during the first nine weeks of postnatal growth in pigs. (2006) (61)
- Review of Research in Duck Nutrient Utilization (2006) (61)
- Addition of enzyme to starter and grower diets for ducks. (2002) (59)
- Ileal digestibility and endogenous flow of minerals and amino acids: responses to dietary phytic acid in piglets (2009) (59)
- Escherichia coli phytase improves growth performance of starter, grower, and finisher pigs fed phosphorus-deficient diets. (2005) (59)
- PHYTASE ACTIVITY ALONG THE DIGESTIVE TRACT OF THE BROILER CHICK: A COMPARATIVE STUDY OF AN ESCHERICHIA COLI-DERIVED AND PENIOPHORA LYCII PHYTASE (2005) (57)
- Phosphorus digestibility response of broiler chickens to dietary calcium-to-phosphorus ratios. (2013) (57)
- Energy value of wheat, barley, and wheat dried distillers grains with solubles for broiler chickens determined using the regression method. (2012) (54)
- Effect of dietary energy and protein content on growth and carcass traits of Pekin ducks (2015) (53)
- Standardized ileal amino acid digestibility of meat and bone meal from different sources in broiler chicks and turkey poults with a nitrogen-free or casein diet. (2007) (51)
- Nutritional evaluation of high-digestible sorghum for pigs and broiler chicks. (2007) (50)
- Prediction of ingredient quality and the effect of a combination of xylanase, amylase, protease and phytase in the diets of broiler chicks. 2. Energy and nutrient utilisation (2006) (49)
- Response of growing pigs to Peniophora lycii - and Escherichia coli -derived phytases or varying ratios of calcium to total phosphorus (2006) (49)
- Interactive effects of dietary protein source and exogenous protease on growth performance, immune competence and jejunal health of broiler chickens (2016) (49)
- Techniques for evaluating digestibility of energy, amino acids, phosphorus, and calcium in feed ingredients for pigs (2017) (49)
- Broiler responses to supplementation of phytase and admixture of carbohydrases and protease in maize–soyabean meal diets with or without maize Distillers’ Dried Grain with Solubles (2010) (48)
- Changes in pars esophageal tissue appearance of the porcine stomach in response to transportation, feed deprivation, and diet composition. (1998) (48)
- Dietary Glutamate Supplementation Ameliorates Mycotoxin-Induced Abnormalities in the Intestinal Structure and Expression of Amino Acid Transporters in Young Pigs (2014) (48)
- Supplementation of β-mannanase to starter and grower diets for broilers (2011) (48)
- Xylanase in diets for growing pigs and broiler chicks (2007) (47)
- Determination of additivity of apparent and standardized ileal digestibility of amino acids in diets containing multiple protein sources fed to growing pigs. (2014) (44)
- Determination of ileal digestibility of amino acids in raw materials for broiler chickens - results of collaborative studies and assay recommendations. (2017) (44)
- Additivity of amino acid digestibility in corn and soybean meal for broiler chickens and White Pekin ducks. (2013) (43)
- Comparison of amino acid digestibility of feed ingredients in broilers, laying hens and caecectomised roosters (2009) (42)
- Apparent and standardized ileal digestibilities of amino acids for pigs fed corn- and soybean meal-based diets at varying crude protein levels. (2011) (42)
- Growth performance and intestinal microbial populations of growing pigs fed diets containing sucrose thermal oligosaccharide caramel. (1997) (42)
- Estimation of the metabolizable energy content of meat and bone meal for swine. (2009) (41)
- Apparent and true metabolizable energy values of feedstuffs for ducks. (1997) (41)
- The regulation of IGF-1 by leptin in the pig is tissue specific and independent of changes in growth hormone. (2003) (41)
- Whole Body Nutrient Accretion, Growth Performance and Total Tract Nutrient Retention Responses of Broilers to Supplementation of Xylanase and Phytase Individually or in Combination in Wheat-Soybean Meal Based Diets (2008) (41)
- Corn expressing an Escherichia coli-derived phytase gene: a proof-of-concept nutritional study in pigs. (2007) (40)
- Corn expressing an Escherichia coli-derived phytase gene: comparative evaluation study in broiler chicks. (2008) (40)
- Ileal endogenous amino acid flow response to nitrogen-free diets with differing ratios of corn starch to dextrose in broiler chickens. (2013) (40)
- Influence of enzyme supplementation of maize–soyabean meal diets on carcase composition, whole-body nutrient accretion and total tract nutrient retention of broilers (2008) (40)
- Metabolizable energy value of meat and bone meal for pigs. (2005) (40)
- Ileal endogenous amino acid losses: response of broiler chickens to fiber and mild coccidial vaccine challenge. (2012) (40)
- Assessment of a bacterial 6-phytase in the diets of broiler chickens. (2013) (40)
- Nitrogen utilization and lean growth performance of 20- to 50-kilogram pigs fed diets balanced for lysine:energy ratio. (1994) (39)
- Contribution of exogenous dietary carbohydrases to the metabolizable energy value of corn distillers grains for broiler chickens. (2010) (39)
- An NMR-Based Metabolomic Approach to Investigate the Effects of Supplementation with Glutamic Acid in Piglets Challenged with Deoxynivalenol (2014) (38)
- Nutritional characteristics of camelina meal for 3-week-old broiler chickens. (2015) (37)
- Determining the equivalent phosphorus released by an Escherichia coli-derived phytase in broiler chicks (2004) (36)
- Quantification of digesta flow into the caeca (2002) (36)
- Pearl millet in diets of white Pekin ducks. (1994) (36)
- Linking ileal digestible phosphorus and bone mineralization in broiler chickens fed diets supplemented with phytase and highly soluble calcium. (2013) (36)
- Postnatal ontogeny of kinetics of porcine jejunal brush border membrane-bound alkaline phosphatase, aminopeptidase N and sucrase activities. (2002) (35)
- Responses of pigs to Aspergillus niger phytase supplementation of low-protein or high-phytin diets. (2009) (33)
- Regional brain neurotransmitter concentrations in stress-susceptible pigs. (1993) (33)
- Nutritional up-regulation of serotonin paradoxically induces compulsive behavior. (2010) (33)
- Dietary lysine and threonine utilization by young pigs: Efficiency for carcass growth (1995) (32)
- True phosphorus digestibility of black-eyed pea and peanut flour without or with phytase supplementation in broiler chickens. (2013) (31)
- Marker type but not concentration influenced apparent ileal amino acid digestibility in phytase-supplemented diets for broiler chickens and pigs. (2012) (31)
- Nutrient digestibility and growth performance of pigs fed pearl millet as a replacement for corn. (1995) (31)
- Protein utilization and amino acid digestibility of canola meal in response to phytase in broiler chickens. (2011) (31)
- Comparison of ileal endogenous amino acid flows in broiler chicks and turkey poults. (2007) (31)
- Calcium and phosphorus digestibility: Metabolic limits1 (2013) (31)
- Chronic leptin administration increases serum NEFA in the pig and differentially regulates PPAR expression in adipose tissue. (2003) (30)
- Comparison of amino acid digestibility in full-fat soybean, two soybean meals, and peanut flour between broiler chickens and growing pigs. (2017) (30)
- Results of an international phosphorus digestibility ring test with broiler chickens (2016) (29)
- Kinetic analysis of L-glutamine transport into porcine jejunal enterocyte brush-border membrane vesicles. (1998) (29)
- Dietary cholecalciferol and phosphorus influence intestinal mucosa phytase activity in broiler chicks (2006) (29)
- Gastro-intestinal digesta pH, pepsin activity and soluble mineral concentration responses to supplemental phytic acid and phytase in piglets. (2010) (28)
- The influence of cecectomy on metabolizable energy and amino acid digestibility of select feedstuffs for white Pekin ducks. (1999) (27)
- Quantification of short-chain fatty acids and energy production from hindgut fermentation in cannulated pigs fed graded levels of wheat bran. (2015) (27)
- Influence of age and duration of feeding low-phosphorus diet on phytase efficacy in broiler chickens during the starter phase. (2019) (27)
- Apparent ileal digestibility of amino acids in feedstuffs for White Pekin ducks. (2010) (26)
- The role of growth hormones, ß-adrenergic agents and intact males in pork production: A review (1993) (26)
- Impact of acute water and feed deprivation events on growth performance, intestinal characteristics, and serum stress markers in weaned pigs. (2014) (26)
- Phosphorus and nitrogen utilization responses of broiler chickens to dietary crude protein and phosphorus levels. (2016) (26)
- Relative bioavailability of phosphorus in low-phytate soybean meal for broiler chicks (2003) (26)
- Impact of exogenous carbohydrases and phytase on growth performance and nutrient digestibility in broilers (2013) (25)
- Phosphorus equivalency value of an Escherichia coli phytase in the diets of White Pekin ducks. (2010) (25)
- Evaluation of alternative nonlinear mixed effects models of duck growth. (2005) (25)
- Apparent metabolizable energy value of meat and bone meal for white pekin ducks. (2005) (24)
- Corn expressing an Escherichia coli-derived phytase gene: residual phytase activity and microstructure of digesta in broiler chicks. (2009) (24)
- Energy values of canola meal, cottonseed meal, bakery meal, and peanut flour meal for broiler chickens determined using the regression method (2017) (23)
- Comparative amino acid digestibility for broiler chickens and White Pekin ducks. (2013) (23)
- Energy value of distillers dried grains with solubles and oilseed meals for pigs. (2014) (23)
- Histomorphology and small intestinal sodium-dependent glucose transporter 1 gene expression in piglets fed phytic acid and phytase-supplemented diets. (2011) (23)
- Determination of metabolizable energy contents of feed ingredients for ducks. (1997) (22)
- Nutrient and energy utilization in enzyme-supplemented starter and grower diets for White Pekin ducks. (2008) (22)
- Additivity and associative effects of metabolizable energy and amino acid digestibility of corn, soybean meal, and wheat red dog for White Pekin ducks. (2002) (21)
- Utilization of energy and amino acids of spray-dried egg, plasma protein, and soybean meal by ducks. (2004) (21)
- Regression and direct methods do not give different estimates of digestible and metabolizable energy values of barley, sorghum, and wheat for pigs. (2016) (21)
- Characterization of brush border membrane-bound alkaline phosphatase activity in different segments of the porcine small intestine. (1999) (20)
- Phosphorus utilization response of pigs and broiler chickens to diets supplemented with antimicrobials and phytase (2016) (20)
- Metabolizable energy value of dried corn distillers grains and corn distillers grains with solubles for 6-week-old broiler chickens. (2012) (20)
- Digestibility marker and ileal amino acid digestibility in phytase-supplemented soybean or canola meals for growing pigs. (2014) (20)
- Nutrient management procedures to enhance environmental conditions: an introduction. (1999) (20)
- True total-tract digestibility of phosphorus in corn and soybean meal for fifteen-kilogram pigs are additive in corn-soybean meal diet. (2013) (19)
- Additivity and associative effects of metabolizable energy and amino acid digestibility in barley and canola meal for White Pekin ducks. (2001) (19)
- Impact of dietary chitosan oligosaccharide and its effects on coccidia challenge in broiler chickens (2019) (18)
- The impact of age and feeding length on phytase efficacy during the starter phase of broiler chickens (2019) (18)
- Amino acid digestibility of plant protein feed ingredients for growing pigs. (2016) (18)
- Dietary phytate (inositol hexaphosphate) regulates the activity of intestinal mucosa phytase. (2009) (18)
- Combination of digestibility marker and fiber affect energy and nitrogen digestibility in growing pigs (2017) (18)
- Chitosan oligosaccharide supplementation alleviates stress stimulated by in-feed dexamethasone in broiler chickens (2020) (18)
- Availability of amino acids for 10- to 20-kilogram pigs: lysine and threonine in soybean meal. (1994) (17)
- Response of broiler chickens to dietary soybean bioactive peptide and coccidia challenge. (2019) (17)
- True digestible phosphorus requirement of 10- to 20-kg pigs. (2013) (17)
- Extra-phosphoric effects of super dosing phytase on growth performance of pigs is not solely due to release of myo-inositol. (2019) (17)
- Water-soluble phosphorus excretion in pigs fed diets supplemented with microbial phytase. (2009) (17)
- Effect of age and method on ileal endogenous amino acid flow in turkey poults. (2007) (16)
- Age-related energy values of bakery meal for broiler chickens determined using the regression method. (2016) (16)
- Metabolisable energy and amino acid digestibility of high-oil maize, low-phytate maize and low-phytate soybean meal for White Pekin ducks (2005) (16)
- Ileal Endogenous Amino Acid Flow Response to Nitrogen-free Diets with Differing Ratios of Corn Starch to Dextrose in Pigs (2014) (15)
- The response in jejunal and ileal nutrient and energy digestibility and the expression of markers of intestinal inflammation in broiler chickens to coccidial vaccine challenge and phytase supplementation (2016) (15)
- Growth performance and amino acid digestibility responses of broiler chickens fed diets containing purified soybean trypsin inhibitor and supplemented with a monocomponent protease (2020) (15)
- Digestibility index marker type, but not inclusion level affects apparent digestibility of energy and nitrogen and marker recovery in growing pigs regardless of added oat bran. (2018) (15)
- Comparison of endogenous amino acid flow in broilers, laying hens and caecectomised roosters (2009) (15)
- Phytase and cholecalciferol supplementation of low-calcium and low-phosphorus diets for pigs (1998) (15)
- Age‐related energy values of meat and bone meal for broiler chickens (2018) (15)
- Effect of supplementing phytase to corn-or wheat-based gestation and lactation diets on nutrient digestibility and sow and litter performance (2006) (15)
- Dietary lipid sources and levels for weanling pigs. (2013) (15)
- Bioavailability of tryptophan in soybean meal and tryptophan retention in the carcasses of four-week-old ducks. (1998) (15)
- Effect of live yeast supplementation to gestating sows and nursery piglets on postweaning growth performance and nutrient digestibility. (2019) (14)
- True digestible phosphorus requirement for twenty- to forty-kilogram pigs. (2013) (14)
- Comparative Protein and Energy Value of OAC Wintri Triticale and Corn for Pigs (1986) (14)
- Additivity of apparent and standardized ileal digestibility of amino acids in wheat, canola meal, and sorghum distillers dried grains with solubles in mixed diets fed to broiler chickens (2019) (14)
- Nutritional Potentials of Atypical Feed Ingredients for Broiler Chickens and Pigs (2021) (14)
- True total-tract digestibility of phosphorus in monocalcium phosphate for 15-kg pigs. (2012) (14)
- Comparison of apparent ileal and total tract digestibility of calcium in calcium sources for pigs (2016) (14)
- Direct and regression methods do not give different estimates of digestible and metabolizable energy of wheat for pigs. (2012) (14)
- A cooperative study on the standardized total-tract digestible phosphorus requirement of twenty-kilogram pigs. (2015) (14)
- Bioavailability of threonine and tryptophan in peanut meal for starter pigs using slope-ratio assay. (2009) (13)
- Regulation of adipocyte differentiation and gene expression-crosstalk between TGFβ and wnt signaling pathways (2013) (13)
- Energy value of poultry byproduct meal and animal-vegetable oil blend for broiler chickens by the regression method. (2016) (13)
- Comparative ileal amino acid digestibility of distillers' grains for growing pigs☆ (2016) (13)
- Bioavailability of tryptophan in soybean meal for 10-kg pigs using slope-ratio assay. (1996) (13)
- Energy values of solvent-extracted canola meal and expeller-derived canola meal for broiler chickens and growing pigs determined using the regression method. (2019) (13)
- The efficacy of dietary xylanase and phytase in broiler chickens fed expeller‐extracted camelina meal (2017) (12)
- Phosphorus nutrition of growing pigs (2022) (12)
- Time-series responses of swine plasma metabolites to ingestion of diets containing myo-inositol or phytase (2017) (12)
- Gut morphology and nutrient retention responses of broiler chicks and White Pekin ducklings to dietary threonine deciency (2010) (12)
- Comparison of oral milk feeding and total parenteral nutrition in neonatal pigs1,2 (1995) (12)
- Effect of phytase on intestinal phytate breakdown, plasma inositol concentrations and glucose transporter type 4 abundance in muscle membranes of weanling pigs. (2019) (12)
- Comparative extraction methods for spectrophotometric analysis of uric acid in avian excreta. (1994) (12)
- Energy Values of Feed Ingredients for White Pekin Ducks (2003) (12)
- True is more additive than apparent total tract digestibility of calcium in limestone and dicalcium phosphate for twenty-kilogram pigs fed semipurified diets. (2017) (12)
- Response of broiler chickens in the starter and finisher phases to 3 sources of microbial phytase (2020) (12)
- Garlic diallyl disulfide and diallyl trisulfide mitigates effects of pro-oxidant induced cellular stress and has immune modulatory function in LPS-stimulated porcine epithelial cells. (2017) (12)
- Effect of dietary acids on growth performance of nursery pigs: a cooperative study. (2012) (12)
- Additivity of apparent and standardized ileal digestibility of amino acid determined by chromic oxide and titanium dioxide in mixed diets containing wheat and multiple protein sources fed to growing pigs. (2018) (11)
- Evaluation of the responses of broiler chickens to varying concentrations of phytate phosphorus and phytase. Ⅰ. Starter phase (day 1–11 post hatching) (2021) (11)
- Evaluation of long-term somatotropin implants in finishing pigs. (1993) (11)
- Energy and phosphorus values of sunflower meal and rice bran for broiler chickens using the regression method. (2016) (11)
- Phytase dosing affects phytate degradation and Muc2 transporter gene expression in broiler starters (2019) (11)
- Influence of dietary crude protein and phosphorus on ileal digestion of phosphorus and amino acids in growing pigs. (2017) (11)
- Comparative Availability of Amino Acids in OAC Wintri Triticale and Corn for Pigs (1986) (11)
- The site of intestinal disappearance of DL-methionine and methionine hydroxy analog differs in pigs. (2011) (10)
- Apparent or Standardized Ileal Digestibility of Amino Acids of Diets Containing Different Protein Feedstuffs Fed at Two Crude Protein Levels for Growing Pigs (2015) (10)
- Nutritional composition, gross energy concentration, and in vitro digestibility of dry matter in 46 sources of bakery meals. (2018) (10)
- Digestibility of amino acid in full-fat canola seeds, canola meal, and canola expellers fed to broiler chickens and pigs. (2018) (10)
- Effects of dietary resistant starch content on metabolic status, milk composition, and microbial profiling in lactating sows and on offspring performance (2017) (10)
- True ileal digestibility of calcium in limestone and dicalcium phosphate are additive in diets of broiler chickens (2018) (10)
- Effect of phytase on nutrient digestibility and expression of intestinal tight junction and nutrient transporter genes in pigs. (2020) (10)
- Metabolizable energy value of porcine meat and bone meal for broiler chickens (2012) (9)
- Energy and nutrient utilization responses of ducks to enzyme supplementation of soybean meal and wheat (2007) (9)
- Amino acid digestibility of corn distillers' dried grains with solubles with the addition of casein in pigs. (2018) (8)
- Phytates reduce uptake of leucine and glutamate but not lysine and glucose from the intestinal lumen of chickens: short communication. (2008) (8)
- Determination of ileal digestible and apparent metabolizable energy contents of expeller-extracted and solvent-extracted canola meals for broiler chickens by the regression method (2016) (8)
- Ability of garlic-derived diallyl disulfide and diallyl trisulfide supplemented by oral gavage to mitigate effects of an acute postweaning feed and water deprivation event in nursery pigs. (2017) (8)
- Determination of the adequate dose of garlic diallyl disulfide and diallyl trisulfide for effecting changes in growth performance, total-tract nutrient and energy digestibility, ileal characteristics, and serum immune parameters in broiler chickens. (2016) (8)
- Intestinal starch and energy digestibility in broiler chickens fed diets supplemented with α-amylase (2020) (8)
- OAC WINTRI TRITICALE IN DIETS OF GROWING SWINE (1987) (8)
- Ileal amino acid and phosphorus digestibility responses of pigs to microbial phytase supplementation of high-phytin diets ☆ (2007) (8)
- Metabolic markers in Ossabaw pigs fed high fat diets enriched in regular or low α-linolenic acid soy oil (2013) (8)
- GAS AND HIGH‐PERFORMANCE LIQUID CHROMATOGRAPHIC ANALYSES OF AMINO ACIDS IN SOYBEAN MEAL, CORN AND TRITICALE (1988) (7)
- Phytase in starter and grower diets of White Pekin ducks. (2018) (7)
- Nutritional evaluation of two agroindustrial by-products for ducks and pigs. (1998) (7)
- Nutritional evaluation of peas for ducks (2004) (7)
- Phosphorus digestibility response of growing pigs to phytase supplementation of triticale distillers' dried grains with solubles. (2015) (7)
- Casein Supplementation Does Not Affect the Estimates of True Total Tract Digestibility of Phosphorus in Soybean Meal for Growing Pigs Determined by the Regression Method (2016) (6)
- Effects of dietary supplementation of exogenous multi-enzyme mixture containing carbohydrases and phytase on growth performance, energy and nutrient digestibility, and selected mucosal gene expression in the small intestine of weanling pigs fed nutrient deficient diets (2016) (6)
- Additivity of apparent and standardised ileal digestibility of phosphorus in corn and canola meal mixed diets; basal endogenous loss of phosphorus responses to phytase and age in broiler chickens (2020) (6)
- DIGESTIBILITY AND ACCEPTABILITY OF OAC WINTRI TRITICALE BY GROWING PIGS (1988) (6)
- Growth phase and dietary α-amylase supplementation effects on nutrient digestibility and feedback enzyme secretion in broiler chickens (2020) (6)
- Amino acid digestibility in corn distillers' dried grains with solubles in pigs at different dietary levels of casein and test ingredient. (2021) (6)
- Evaluation of the responses of broiler chickens to varying concentrations of phytate phosphorus and phytase. Ⅱ. Grower phase (day 12-23 post hatching) (2021) (5)
- Ileal digestibility of amino acids in coproducts of corn processing into ethanol for pigs. (2012) (5)
- Inositol hexaphosphate increases mucin loss from the digestive tract of ducks. (2012) (5)
- Different Coefficients and Exponents for Metabolic Body Weight in a Model to Estimate Individual Feed Intake for Growing-finishing Pigs (2016) (5)
- Enzymes and Enzyme Supplementation of Swine Diets (2012) (5)
- Energy values of triticale or sorghum distillers' dried grains with solubles and rye fed to broiler chickens. (2020) (5)
- Metabolizable Energy Content of Meat and Bone Meal in Corn-Soybean Meal or Corn, Wheat and Soybean Meal Diets for Broilers (2010) (5)
- Transport of putrescine across duodenal, jejunal and ileal brush-border membrane of chicks (Gallus domesticus). (2003) (5)
- Contribution of purified soybean trypsin inhibitor and exogenous protease to endogenous amino acid losses and mineral digestibility (2021) (5)
- Amino Acid Digestibility of Corn, Pearl Millet, and Sorghum for White Pekin Ducks, Anas Platyrinchos Domesticus (2006) (5)
- Effect of Cement Kiln Dust on the Geotechnical Properties of Clay in Ede, South-western, Nigeria (2018) (4)
- Additivity of apparent and standardized ileal digestibility of amino acids in wheat, canola meal, and sorghum distillers dried grains with solubles in mixed diets fed to broiler chickens (2019) (4)
- Digestibility of Amino Acids in Protein-Rich Feed Ingredients Originating from Animals, Peanut Flour, and Full-Fat Soybeans Fed to Pigs (2020) (4)
- Growth Performance, Bone Mineralization, and Nutrient Retention Responses of Chicks to Dietary Crude Protein and Non-phytate Phosphorus Concentrations (2004) (4)
- Additivity of apparent and standardized ileal digestibility of phosphorus in mixed diets containing corn and soybean meal fed to broiler chickens (2020) (4)
- Comparative amino acid digestibility between broiler chickens and pigs fed different poultry byproducts and meat and bone meal. (2020) (4)
- Effect of timing of postweaning xylanase supplementation on growth performance, nutrient digestibility, and fecal microbial composition in weanling pigs (2019) (4)
- Research Note: Estimation of individual feed intake of broiler chickens in group-housing systems (2022) (3)
- Energy values of copra meal and cornstarch for broiler chickens. (2021) (3)
- Effect on Rendement Napole genotype on metabolic markers in Ossabaw pigs fed different levels of fat (2018) (3)
- Effects of dietary resistant starch content on nutrient and energy digestibility and fecal metabolomic profile in growing pigs (2016) (3)
- Dietary phosphorus level regulates appetite through modulation of gut and hypothalamic expression of anorexigenic genes in broiler chickens (2021) (3)
- Adipose tissue metabolism and energy gain in growing pigs fed at three dietary protein levels (1993) (3)
- Adipose tissue metabolism and energy gain in growing pigs fed at three dietary protein levels (1993) (3)
- Adipose tissue metabolism and energy gain in growing pigs fed at three dietary protein levels (1993) (3)
- Supplementation of barley-based diets with β-glucanase for pigs: energy and amino acid digestibility response. (2012) (3)
- True digestible phosphorus requirement for forty- to eighty-kilogram pigs. (2015) (3)
- Methodological aspects of measuring amino acid uptake in studies with porcine jejunal brush border membrane vesicles. (1999) (3)
- Digestible and metabolizable energy concentrations and amino acid digestibility of dried yeast and soybean meal for growing pigs. (2020) (3)
- Digestibility of amino acids in fish meal and blood-derived protein sources fed to pigs (2022) (3)
- METABOLISM IN ADIPOSE TISSUE AND MUSCLE OF THE YOUNG PIG (1990) (3)
- Regression-Derived Ileal Endogenous Amino Acid Losses in Broiler Chickens and Cannulated Pigs Fed Corn Fiber, Wheat Bran, and Pectin (2020) (2)
- 101 Comparison of digestibility of amino acids in full-fat soybean, soybean meal, and peanut flour between broiler chickens and pigs (2017) (2)
- Regression method‐derived energy value of dried egg albumen for broiler chickens (2018) (2)
- Modeling improvements in ileal digestible amino acids by a novel consensus bacterial 6-phytase variant in broilers (2021) (2)
- PSVII-5 Poultry Meal Autoclaving Time-Related Reduction in Energy Utilization for Growing Pigs (2022) (2)
- Accretion Rates and Efficiency of Amino Acid Utilization during the Twenty-nine Days Post-Hatch Period in Male Ducks (2012) (2)
- Phosphorus and nitrogen loading depths in fluvial sediments following manure spill simulations (2011) (2)
- Improved prediction of meat and bone meal metabolizable energy content for ducks through in vitro methods. (2012) (2)
- Growth performance and intestinal microbial populations of white pekin ducks fed diets containing sucrose thermal oligosaccharide caramel and different levels of vitamins and trace minerals (1996) (2)
- Regression method-derived digestible and metabolizable energy concentrations of partially defatted black soldier fly larvae meal for broiler chickens and pigs (2022) (2)
- Evaluation of a novel hybrid 6-phytase using an updated phosphorus deficiency model in broiler chickens (2020) (2)
- The combination of dietary fiber and time period affect ileal digestibility marker concentration in growing pigs (2017) (2)
- Impact of acute feed and water deprivation at weaning and subsequent heat stress on growth performance and ileal morphology in nursery pigs (2016) (2)
- True phosphorus digestibility of camelina meal in broiler chickens (2017) (2)
- Energy value of hydrolyzed feather meal and flash-dried poultry protein for broiler chickens and pigs. (2022) (2)
- Energy and phosphorus evaluation of poultry meal fed to broiler chickens using a regression method (2021) (2)
- Effect of a Carbohydrase Admixture in Growing Pigs Fed Wheat-Based Diets in Thermoneutral and Heat Stress Conditions. (2021) (2)
- Evaluating the Effect of Soybean Hulls on Amino Acid Digestibility in Swine (2002) (1)
- Impact of allicin on enzyme activity, cytokine secretion, and gene expression dynamics in oxidatively‐stressed epithelial cells (1045.19) (2014) (1)
- 0985 Effects of casein on digestibility of amino acids in distillers dried grains with solubles fed to pigs. (2016) (1)
- Effect of supplemental myo-inositol on growth performance and apparent total tract digestibility of weanling piglets fed reduced protein high phytate diets and intestinal epithelial cell proliferation and function. (2022) (1)
- Efficiency of methionine retention in ducks (2007) (1)
- Effect of xylanase and live yeast supplementation on growth performance, nutrient digestibility, and gut microbiome diversity of pigs (2021) (1)
- Evaluation of protein and energy values of OAC Wintri triticale using cannulated pigs (1988) (1)
- Metabolism and Nutrition – Amino Acids 128 Coefficients for standardized ileal amino acid digestibility in broilers (1)
- 182 True total-tract digestibility of calcium in limestone and dicalcium phosphate for twenty-kilogram pigs are additive in a semi-purified diet. (2017) (1)
- Autoclaving time-related reduction in metabolizable energy of poultry meal is greater in growing pigs compared with broiler chickens. (2022) (1)
- Energy value of dry fat and stabilised rice bran for broiler chickens. (2021) (1)
- Casein supplementation does not affect true phosphorus digestibility and endogenous phosphorus loss associated with soybean meal for broiler chickens determined by the regression method (2014) (1)
- 0986 Investigations of marker and fiber effects on energy and nutrient utilization in growing pigs. (2016) (1)
- Characterization of whole body compositional growth of male ducks during the twenty-nine day post-hatch period (2013) (1)
- Efficacy of a new phytase preparation. (2001) (1)
- Investigation of xylanase, diet formulation method for energy, and choice of digestibility index marker on nutrient and energy utilization for broiler chickens and pigs. (2018) (1)
- 0928 Effect of xylanase and live yeast supplementation on growth performance and gut microflora diversity of growing pigs (2016) (1)
- Basal ileal endogenous losses of amino acids in pigs determined by feeding nitrogen-free diet or low-casein diet or by regression analysis (2020) (1)
- CAFOs Concentrated Animal Feeding Operations The Possibility for reducing Water Pollution resulting from Concentrated Animal Feeding operations and the impact of Phytase (2007) (1)
- Gastrointestinal dynamics, immune response, and nutrient digestibility of weanling pigs fed diets supplemented with enzymatically treated yeast. (2022) (1)
- Short Communication: An investigation of the use of near infrared reflectance spectroscopy to predict the energy value of meat and bone meal for swine (2011) (1)
- 193 Total body amino acid composition of two genetic lines of barrows and gilts from twenty to one hundred twenty-five kilograms of body weight (2016) (1)
- Impact of ileal indigestible protein on fecal nitrogen excretion and fecal microbiota may be greater compared with total protein concentration of diets in growing pigs. (2022) (1)
- 0439 Comparison of intestinal goblet cell staining methods in turkey poults. (2016) (1)
- 404 Effect of supplementation of xylanase and live yeast on long-term growth performance of pigs. (2017) (1)
- Procedures for determining digestible and metabolizable energy contents of feedstuffs (2014) (0)
- 58 Energy Values of Faba Beans and Field Peas Fed to Growing Pigs (2022) (0)
- 130 Comparison of amino acid digestibility in fish meal, porcine plasma, porcine red blood cell, and blood meal between broiler chickens and young pigs (2019) (0)
- PSVII-2 Influence of source and concentration of phosphorus on apparent ileal digestibility and apparent total tract digestibility of phosphorus in growing pigs (2019) (0)
- Growth performance, nutrient digestibility, intestinal morphology, cecal mucosal cytokines and serum antioxidant responses of broiler chickens to dietary enzymatically treated yeast and coccidia challenge (2023) (0)
- 回帰法を用いて測定したブロイラーのカノーラミール,綿実ミール,ベーカリーミールおよびナンキンマメ穀粉ミールのエネルギー価 (2017) (0)
- Symposium : Phosphorus utilization evaluation in feed ingredients for poultry : Opportunities and challenges (2017) (0)
- Growth Performance, Phosphorus Balance, and Bioavailability of Phosphorus in Pigs Fed High Available Phosphorus Corn and Phytase (2001) (0)
- 0959 Energy value of bakery meal and peanut flour meal for broiler chickens determined using the regression method. (2016) (0)
- Dietary cholecalciferol lowers the maximal activity of intestinal mucosa phytase in ducklings fed low-phosphorus diets (2011) (0)
- 91 Meta-Analysis of 4 Trials: The Effect of Multi-Enzyme Containing Xylanase, β-glucanase, Amylase and Protease on Growth Performance in Weaned Pigs (2022) (0)
- Tryptophan Bioavailability in Soybean Meal for Young Pigs (2001) (0)
- Regression-derived phosphorus digestibility responses of broiler chickens to heat treatment of soybean meal and poultry meal (2022) (0)
- Calcium and phosphorus digestibility : Metabolic limits 1 (2013) (0)
- 186 Additivity of apparent and standardized ileal digestibility of amino acid in mixed diets containing wheat and multiple protein sources fed to growing pigs. (2018) (0)
- Student Competition , Metabolism and Nutrition : Feed Additives 31 Can the dietary probiotic recover gut microbiome after of chickens submitted to antibiotic therapy ? (2016) (0)
- Metabolism and Nutrition VI: Enzymes (2008) (0)
- 0927 Effect of timing of post-weaning supplementation of xylanase on growth performance, nutrient digestibility and fecal microbial composition in weanling pigs. (2016) (0)
- Nonruminant Nutrition: Feed Ingredients (2010) (0)
- Digestible and metabolizable energy values of faba beans and field peas fed to growing pigs (2022) (0)
- PSIV-9 A Multistate Evaluation of an Additional Iron Injection Administered to Piglets Before Weaning (2021) (0)
- PSA-Physiology : Poultry Digestion and Metabolism 134 Compromised liver mitochondrial function and complex activity in low feed efficient broilers associated with higher oxidative stress and differential expression of proteins within a single male line (2004) (0)
- Growth Performance of Growing Pigs Fed Crude Protein-Adequate or Deficient, Low Phosphorus Diets with Graded Levels Of Phytase (2003) (0)
- P214. Enzymatically treated yeast in diets of weanling pigs (2022) (0)
- Effects of phytase on phosphorus utilization in broiler chicks depend on dose rate and dietary formulation (2016) (0)
- Expression of cytokine and tight junction genes and ileal mucosal morphology in nursery pigs in response to garlic diallyl disulfide and diallyl trisulfide compounds (2016) (0)
- Supplementation of Low-Calcium and Low-Phosphorus Diets with Phytase and Cholecalciferol (2001) (0)
- 118 Digestibility of amino acids in hydrolyzed feather meal, flash dried poultry protein, poultry meal, and meat and bone meal fed to broiler chickens and pigs (2019) (0)
- Eimeria infection-related intestinal dynamics and microbiome, growth performance, and nutrient utilization in broiler chickens fed diets supplemented with multienzyme (2022) (0)
- 170 Energy values and digestibility of amino acids in dried yeast and soybean meal fed to pigs (2020) (0)
- High-oil corn in diets of growing pigs (2006) (0)
- P145. Growth performance and gut microbiome of weanling pigs fed dietary enzyme complex and fibrous feed ingredients (2022) (0)
- 355 Digestibility Marker Type, but Not Inclusion Level Affects Apparent Digestibility of Gross Energy and Nitrogen and Marker Recovery in Growing Pigs. (2018) (0)
- The response of 10-kg pigs to increasing dietary threonine levels (1996) (0)
- Nonruminant Nutrition Phytase , Other Enzymes , and Mineral Nutrition 1374 Characteristics of phytase secreted in saliva of the transgenic enviropig (2002) (0)
- of Research in Duck Nutrient Utilization (2006) (0)
- A time-series effect of phytase supplementation on phosphorus utilization in growing and finishing pigs fed a low-phosphorus diet. (2021) (0)
- Effect of Age and Method on Ileal Endogenous Amino Acid Flow in Turkey Poults 1 (2007) (0)
- 393 Amino acid digestibility of full-fat canola seed and solvent-extracted and expeller-derived canola meals in broiler chickens and pigs. (2017) (0)
- Digestibility of amino acids in pigs fed distillers dried grains with solubles derived from corn, sorghum, and triticale (2020) (0)
- nutritional study in pigs -derived phytase gene: A proof-of-concept Escherichia coli Corn expressing an (2011) (0)
- High available phosphorus maize and phytase in the diets of pigs. (2001) (0)
- Growth performance and plasma phosphorus level of White Pekin ducks fed diets containing microbial phytase (1996) (0)
- 141 Relationship Between Dietary Fiber and Basal Ileal Endogenous Losses of Amino Acids in Growing Pigs (2021) (0)
- Digestible phosphorus requirement of 20-kg pigs – A cooperative study (2014) (0)
- Energy and phosphorus utilization of pulses fed to broiler chickens. (2023) (0)
- Amino acid digestibility and net energy concentration in soybean meal for broiler chickens (2023) (0)
- PSA Nutrition : Phytase 544 Utilizing solanum glaucophyllum and phytase to improve phosphorus utilization in broilers (2001) (0)
- Nonruminant Nutrition : Enzyme Supplementation and By-Products in Swine Diets (2006) (0)
- Protein quality in experimental diets and amino acid digestibility (2019) (0)
- Potential Role of Toll‐like Receptor 4 in Obesity‐Induced Adipose Tissue Remodeling (2010) (0)
- Digestible and metabolizable energy concentrations and amino acid digestibility of dried yeast and soybean meal for growing pigs. (2021) (0)
- Digestibility of phosphorus in growing pigs as influenced by source and concentration of dietary phosphorus and collection site. (2021) (0)
- Growth response to phytase and apparent ileal and fecal digestibility of nutrients in pigs fed diets of different intrinsic phytate concentration (2002) (0)
- 0982 Influence of dietary crude protein and phosphorus levels on the utilization of crude protein and phosphorus in growing pigs. (2016) (0)
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