Paul W. Chun
American biochemist
Paul W. Chun's AcademicInfluence.com Rankings

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Biology
Paul W. Chun's Degrees
- PhD Biochemistry University of California, Berkeley
- Masters Chemistry Stanford University
- Bachelors Chemistry Stanford University
Why Is Paul W. Chun Influential?
(Suggest an Edit or Addition)According to Wikipedia, Paul W. Chun is a professor emeritus at the University of Florida. He is a researcher in the field of protein folding equilibria, in particular, he is known as the "leading proponent" of using the Planck-Benzinger thermal work function to understand protein folding thermodynamics and stability. As such Chun has written a number of papers relating to the thermodynamics of protein folding. He received his Ph.D. in 1965 from the University of Missouri for work on the interaction of casein molecules, and joined the department of biochemistry and molecular biology at the University of Florida soon thereafter. He retired in 2003.
Paul W. Chun's Published Works
Published Works
- Purification, secretion and immunocytochemical localization of the uterine milk proteins, major progesterone-induced proteins in uterine secretions of the sheep. (1987) (97)
- The dispersion of gram-negative lipopolysaccharide by deoxycholate. Subunit molecular weight. (1980) (94)
- Use of water-soluble polymers for the isolation and purification of human immunoglobulins. (1967) (45)
- Determination of the equilibrium constants of associating protein systems. 3. Evaluation of the weight fraction of monomer from the weight-average partition coefficient (application to bovine liver glutamate dehydrogenase). (1969) (42)
- Graphical approach to non‐ideal cases of self‐associating protein systems (1972) (35)
- [22] Water-soluble nonionic polymers in protein purification☆ (1971) (34)
- Effect of polyamines on the electrokinetic properties of red blood cells. (1976) (29)
- Determination of the equilibrium constants of associating protein systems. IV. The application of the weight-average partition coefficient to analysis of BM1 nonideality term (as applied to bovine liver L-glutamate dehydrogenase). (1969) (27)
- PLANCK-BENZINGER THERMAL WORK FUNCTION : DETERMINATION OF THE THERMODYNAMIC STABILITY OF CHYMOTRYPSINOGEN A AND RIBONUCLEASE A IN GLYCEROL (1996) (18)
- Determination of the equilibrium constants of associating protein systems. V. Simplified sedimentation equilibrium boundary analysis for mixed associations (1970) (18)
- A thermodynamic molecular switch in biological systems: ribonuclease S' fragment complementation reactions. (2000) (18)
- Approximation of the Planck–Benzinger thermal work function in protein refolding in ribonuclease systems (1988) (17)
- Planck-Benzinger Thermal Work Function: Definition of Temperature-Invariant Enthalpy in Biological Systems (1994) (17)
- Planck−Benzinger Thermal Work Function: Thermodynamic Approach to Site-Specific S-Protein and S-Peptides Interactions in the Ribonuclease S‘ System (1997) (17)
- Uncovering the innate thermodynamic quantities in protein unfolding (1999) (16)
- Determination of equilibrium constants of associating protein systems. Graphical analysis for discrete and indefinite association. (1970) (16)
- Polyamines--sickling red blood cell interaction. (1977) (15)
- Exclusion of protein from high polymer media. I. Derivation of probability distribution for the number of fiber centers within any sphere of radius r. (1969) (15)
- Human serum low density lipoprotein-sodium deoxycholate interaction. (1983) (15)
- Isolation of electrophoretically pure β-caseins (1964) (14)
- The effect of bile salts on carbonic anhydrase (1992) (14)
- Thermodynamic molecular switch in micelles (2001) (13)
- Thermodynamic molecular switch in biological systems (2000) (13)
- Iron content and molecular weight of uteroferrin and a comparison of its iron and copper forms. (1982) (12)
- Why Does the Human Body Maintain a Constant 37-Degree Temperature?: Thermodynamic Switch Controls Chemical Equilibrium in Biological Systems (2005) (11)
- Ultracentrifugal field relaxation behavior of fd‐DNA (1973) (10)
- Structural studies on apolipoprotein B: controllable heterogeneity of the complex formed with the surfactant, Triton X-100. (1984) (10)
- Scanning molecular sieve chromatography of interacting protein systems. II. Determination of large zone transport parameters by the difference profile method at low solute concentration. (1979) (10)
- Molecular-level thermodynamic switch controls chemical equilibrium in sequence-specific hydrophobic interaction of 35 dipeptide pairs. (2003) (9)
- Thermodynamic molecular switch in sequence‐specific hydrophobic interactions (2001) (9)
- Beyond the Planck–Benzinger thermal work function: New insights into the role of molecular switches in biology† (2002) (9)
- Interaction of human low density lipoprotein and apolipoprotein B with ternary lipid microemulsion. Physical and functional properties. (1986) (9)
- Low density lipoprotein receptor regulation. Kinetic models. (1985) (8)
- Determination of the equilibrium constants of self-associating protein systems. X. Evaluation of the weight fraction of monomer from the diffusion coefficient as a function of concentration. (1974) (8)
- Scanning molecular sieve chromatography of interacting protein systems. IV. The difference profile method as applied to the Gibbs-Duhem expression in the analysis of the dimer-tetramer equilibria of oxyhemoglobin A. (1979) (7)
- Thermodynamic molecular switch in macromolecular interactions (2007) (7)
- Thermodynamic Molecular Switch in Sequence-Specific Hydrophobic Interaction: Two Computational Models Compared (2003) (7)
- Comparison of methods for enumeration of interacting species in a biological system (1973) (7)
- Up- and down-regulation of insulin receptors. Kinetic models. (1984) (6)
- Planck–Benzinger thermal work function in biological systems (2004) (6)
- Interaction of human serum apolipoprotein B with sodium deoxycholate. (1983) (6)
- Relationship between hill plots with variable exponents and determination of average free energy of interaction per site (1973) (6)
- Determination of the equilibrium constants of associating protein systems. II. Evaluation of virial coefficients derived from the Casassa and Eisenberg definition. (1967) (5)
- Determination of the equilibrium constants of self-associating protein systems. XI. The application of C-(r) in graphical analysis and the enumeration of interacting species in the ultracentrifuge. (1975) (5)
- Scanning molecular sieve chromatography of interacting protein systems. Simulation of large zone behavior for self-associating solutes undergoing rapid chemical equilibration under kinetic control. (1978) (5)
- Density and composition models for lipoproteins. (1981) (5)
- Reaction kinetics as a probe for the dynamic structure of microemulsions (1983) (5)
- The Planck-Benzinger thermal work function: Determining the thermal set point in interacting biological systems (2007) (4)
- IBM-Fortran computer calculations for analytical ultracentrifuge data. (1966) (4)
- Polymorphism in fowl serum albumin. I. Characterization of two genetic variants of fowl serum albumin and definition of peptide differences. (1971) (4)
- The Planck-Benzinger thermal work function in the condensation of water vapor (2006) (4)
- Separation and properties of 50S ribosomes from Streptococcus pyogenes. (1967) (4)
- Scanning molecular sieve chromatography of interacting protein systems: nonlinear least-squares analysis of small zone experiments. (1986) (4)
- Effect of the thermodynamic nonideality term (BM1) on the differential molecular volume change in self‐associating protein systems (a note on the difference sedimentation equilibrium technique of Springer, Kirschner, and Schachman) (1977) (4)
- Determination of the equilibrium constants of associating protein systems. I. The application of stepwise polynomial regression analysis. (1968) (4)
- Molecular mechanics of the formation of cholic acid micelles. (1991) (3)
- New thermodynamic studies on ribonuclease A at low pH. (1995) (3)
- Enumeration of interacting species and sedimentation properties of fd-DNA at low ionic strength. (1974) (3)
- The thermal set point of water vapor and life in the condensed state (2008) (3)
- Isolation and Polyacrylamide Gel-Urea Electrophoretic Characterization of α S1 -Casein (1966) (3)
- Determination of the equilibrium constants of associating protein systems. VI. Evaluation of M1-M wapp vs. C curves for linear and helical association. (1970) (2)
- Planck-Benzinger thermal work function: Monoclonal antibody-DNA duplex binding interactions (2009) (2)
- Thermodynamic Molecular Switch in Sequence-Specific Hydrophobic Interactions (2002) (2)
- Thermal solubility of gene 8 coast protein in 2 M urea for fd phage. (1974) (2)
- Determination of the equilibrium constants of associating protein systems. VII. Thermodynamic analysis of linear and helical association. (1970) (2)
- Measurements of the apparent interfacial viscosity of the red blood cell. (1976) (2)
- INTERACTION OF POLYAMINES WITH THE SICKLING ERYTHROCYTE1 (1976) (1)
- The effect of the propagation coefficient on size distribution in micellar systems. (1982) (1)
- Scanning molecular sieve chromatography of interacting protein systems. III. Effect of kinetic parameters on the large zone boundary profiles for local equilibration between mobile and stationary phases. (1979) (1)
- Planck-Benzinger Thermal Work Function: Thermodynamic Characterization of the Carboxy-Terminus of p53 Peptide Fragments (2010) (1)
- Molecular conformation of ubiquitinated structures and the implications for regulatory function. (1992) (1)
- Misconceptions arising from a sign discrepancy in thermodynamic data for the Gibbs free energy profile of ribonuclease a. (2002) (0)
- Quantitative reappraisal of general expressions for multivalent protein binding in subunit-exchange chromatography. (1990) (0)
- Determining the thermal set point in interacting biological systems (2007) (0)
- Streamline based analysis of non-Fickian dispersion in porous media with multi-scale heterogeneity (2004) (0)
- Scanning molecular sieve chromatography of interacting protein systems. IV. The difference profile method as applied to the Gibbs-Duhem expression in the analysis of the dimer-tetramer equilibria of oxyhemoglobin A. (1975) (0)
- Letter: Ultracentrifugal field relaxation behavior of fd- DNA. (1973) (0)
- Biological Amphiphile Systems, and Relevance of Surfactants in the Biomedical Arena, Health, and the Human Body (1991) (0)
- Scanning molecular sieve chromatography of interacting protein systems. II. Determination of large zone transport parameters by the difference profile method at low solute concentration. (1975) (0)
- Innate Thermodynamic Quantities in Protein Unfolding (2006) (0)
- ISOLATION OF ELECTROPHORETICALLY PURE BETA-CASEINS. (1964) (0)
- Beyond the thermal set point: Significance of the compensatory temperatures of water vapor condensation in biological interactions (2012) (0)
- 808.1-Pos Board # B59.1 – Thermodynamic Molecular Switch in the Hydrophobic Interaction of 35 Dipeptide Pairs (2003) (0)
- Reversible aggregation phenomena of as and β-caseins. (1964) (0)
- Scanning molecular sieve chromatography of interacting protein systems. Effect of kinetic parameters on the large zone boundary profiles for local equilibration between mobile and stationary phases. (1978) (0)
- Thermodynamic compensation process in interacting protein systems: definition of thermodynamic compensatory temperature, (Tc). (1979) (0)
- Scanning molecular sieve chromatography of interacting protein systems. III. Effect of kinetic parameters on the large zone boundary profiles for local equilibration between mobile and stationary phases. (1975) (0)
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