Per Pinstrup‐andersen

Per Pinstrup‐andersen's AcademicInfluence.com Rankings

Economics

#3366

World Rank

#3817

Historical Rank

Agricultural Economics

#35

World Rank

#38

Historical Rank

economics Degrees

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Economics

Per Pinstrup‐andersen's Degrees

Bachelors Agricultural Economics University of Copenhagen

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Per Pinstrup‐andersen's Published Works

Number of citations in a given year to any of this author's works

Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author

Published Works

Food security: definition and measurement (2009) (917)
Feeding 9 billion by 2050 – Putting fish back on the menu (2015) (583)
Maternal and child undernutrition: effective action at national level (2008) (472)
World Food Prospects: Critical Issues for the Early Twenty-First Century (1999) (326)
Post-Green Revolution Food Systems and the Triple Burden of Malnutrition (2013) (206)
Global land acquisition: neo-colonialism or development opportunity? (2010) (206)
The impact of the green revolution and prospects for the future (1985) (192)
The world food situation: Recent developments, emerging issues, and long-term prospects (1997) (158)
The Impact of Increasing Food Supply on Human Nutrition: Implications for Commodity Priorities in Agricultural Research and Policy (1976) (147)
Food Production, Population Growth, and the Environment (1998) (139)
Food security and sustainable use of natural resources: a 2020 Vision (1998) (117)
Agricultural Research and Policy for Better Health and Nutrition In Developing Countries: A Food Systems Approach (2007) (116)
Food and Agricultural Policy for a Globalizing World: Preparing for the Future (2002) (110)
International Ecosystem Assessment (1999) (109)
Nutrition-sensitive food systems: from rhetoric to action (2013) (108)
Rural Infrastructure and Agricultural Development (2007) (108)
The Potential Impact of Changes in Income Distribution on Food Demand and Human Nutrition (1978) (100)
The mediating effect of maternal nutrition knowledge on the association between maternal schooling and child nutritional status in Lesotho. (1992) (99)
Do poverty and poor health and nutrition increase the risk of armed conflict onset (2008) (97)
Bt-cotton and secondary pests (2008) (93)
Seeds of contention : world hunger and the global controversy over GM crops (2001) (93)
GLOBALIZATION AND THE SMALLHOLDERS: A REVIEW OF ISSUES, APPROACHES, AND IMPLICATIONS (2002) (89)
Heavy agricultural workloads and low crop diversity are strong barriers to improving child feeding practices in the Bolivian Andes. (2012) (87)
Food policy research for developing countries: emerging issues and unfinished business. (2000) (86)
Food subsidies in developing countries: costs, benefits, and policy options (1988) (85)
Alleviating poverty, intensifying agriculture, and effectively managing natural resources.: (1994) (84)
Prioritizing Nutrition in Agriculture and Rural Development : Guiding Principles for Operational Investments (2012) (84)
The pilot food price subsidy scheme in the Philippines: its impact on income, food consumption, and nutritional status. (1987) (80)
Child Growth and Nutrition in Developing Countries: Priorities for Action (1995) (77)
The unfinished agenda: perspectives on overcoming hunger, poverty, and environmental degradation. (2001) (74)
Food Price Policy in an Era of Market Instability: A Political Economy Analysis (2014) (73)
World food trends and future food security (1994) (69)
Modern Biotechnology for Food and Agriculture: Risks and Opportunities for the Poor (2000) (67)
Tarnishing Silver Bullets: Bt Technology Adoption, Bounded Rationality and the Outbreak of Secondary Pest Infestations in China (2006) (66)
Food Policy for Developing Countries: The Role of Government in Global, National, and Local Food Systems (2011) (62)
Food prices and the poor in developing countries (1985) (61)
Is it time to take vertical indoor farming seriously? (2017) (59)
The Political Economy of Food and Nutrition Policies. (1994) (49)
Can Agriculture Meet Future Nutrition Challenges? (2013) (49)
Food security and nutrition monitoring: A conceptual framework, issues and challenges (1994) (48)
The food system and its interaction with human health and nutrition. (2012) (48)
Agricultural growth is the key to poverty alleviation in low-income developing countries (1995) (48)
GLOBALIZATION AND HUMAN NUTRITION: OPPORTUNITIES AND RISKS FOR THE POOR IN DEVELOPING COUNTRIES (2001) (46)
Maternal and Child Undernutrition 4 Maternal and child undernutrition: eff ective action at national level (2008) (42)
Reducing poverty and protecting the environment: the overlooked potential of less-favored lands. (2001) (41)
Food Security and Conflict (2018) (39)
Nutritional consequences of agricultural projects : conceptual relationships and assessment approaches (1981) (39)
The future world food situation and the role of plant diseases (2000) (38)
Food Subsidies in Developing Countries (1989) (38)
The African Food System and Its Interactions with Human Health and Nutrition (2010) (36)
Seeds Of Contention (2000) (35)
Women’s empowerment and nutrition status: The case of iron deficiency in India (2019) (34)
Improving Human Nutrition through Agricultural Research: Overview and Objectives (2000) (29)
Health Inequality between Ethnic Minority and Han Populations in China (2012) (28)
Macroeconomic Adjustment Policies and Human Nutrition: Available Evidence and Research Needs (1987) (26)
World food prospects. (1999) (26)
Women’s empowerment in Indian agriculture: does market orientation of farming systems matter? (2017) (26)
Global food security: a review of the challenges. (2001) (26)
Ethics and Economic Policy for the Food System (2005) (25)
Food for all in 2020: can the world be fed without damaging the environment? (1996) (25)
The Political Economy of Food Price Policy (2014) (25)
A Suggested Procedure for Estimating Yield and Production Losses in Crops (1976) (23)
Food Security: Achieving the Potential (2008) (23)
International Agricultural Research and Human Nutrition (1984) (22)
Poverty, food security, and the environment (1995) (21)
Appropriate technology for sustainable food security (2001) (20)
Agricultural Trade Liberalization and the Least Developed Countries (2007) (20)
Who will be fed in the 21st century? Challenges for science and policy. (2001) (19)
Food Production, Population Growth, and Environmental Security (1998) (19)
Food systems and human health and nutrition: An economic policy perspective with a focus on Africa (2012) (19)
Overview of the World Food Situation (2001) (18)
Modern agricultural technology and income distribution: The market price effect (1979) (18)
Agriculture and nutrition. (1995) (18)
Poverty, agricultural intensification, and the environment (1994) (17)
Macroeconomic adjustment and human nutrition (1988) (17)
Damage from Secondary Pests and the Need for Refuge in China (2006) (17)
Targeted Nutrition Interventions (1991) (16)
Advances in Nutritional Surveillance: The Cornell Nutritional Surveillance Program 1981 - 1987 (1987) (15)
Contemporary Food Policy Challenges and Opportunities (2014) (15)
Agricultural biotechnology: risks and opportunities for developing country food security (2000) (15)
Decision-making on food and agricultural research policy: The distribution of benefits from new agricultural technology among consumer income strata☆ (1977) (15)
Meeting food needs in the 21st century: how many and who will be at risk? (2001) (14)
A systems approach to agricultural research resource allocation in developing countries (1975) (14)
Securing and sustaining adequate world food production for the third millennium (1999) (14)
Achieving food security in Central Asia — current challenges and policy research needs (2000) (14)
Nutrition-related policies and programs: past performance and research needs (1983) (13)
Prospects for world food security and distribution (1995) (13)
Understanding the differences in obesity among working adults between Taiwan and China. (2009) (13)
Child caregiving and infant and preschool nutrition. (1995) (12)
Food security and the role of agricultural research (1997) (12)
Global Crude to Local Food : An Empirical Study of Global Oil Price Pass-through to Maize Prices in East Africa (2013) (12)
AIDS: the new challenge to food security: IFPRI 2001-2002 Annual Report Essay (2002) (12)
Estimating the Nutritional Impact of Food Policies: A Note on the Analytical Approach (1983) (11)
GLOBALIZING HEALTH BENEFITS FOR DEVELOPING COUNTRIES (2002) (11)
Social innovation and entrepreneurship: Developing capacity to reduce poverty and hunger (2007) (11)
Agricultural Research and Policy to Achieve Nutrition Goals (2006) (11)
Book Review: Ethics, Hunger and Globalization: In Search of Appropriate Policies (2008) (11)
Agricultural biotechnology, trade and the developing countries (1999) (11)
AID TO DEVELOPING-COUNTRY AGRICULTURE: INVESTING IN POVERTY REDUCTION AND NEW EXPORT OPPORTUNITIES (1998) (11)
Urbanization and agriculture to the year 2020. (2001) (10)
Seeds of contention: World hunger and the global controversy over genetically modified crops (2001) (10)
World Food Trends and How They May Be Modified (1993) (10)
Is research a global public good (2000) (10)
Food Security: A Global Perspective (1997) (10)
Changing Patterns of Consumption Underlying Changes in Trade and Agricultural Development (1986) (10)
AIDS AND FOOD SECURITY (2002) (9)
World Food Needs Toward 2020 (1997) (9)
Recent Developments and Emerging Issues in World Food Security (1998) (9)
Government Policy, Food Security and Nutrition in Sub-Saharan Africa (1991) (9)
Nutrition and developmentcontinued. (1985) (8)
Is biotechnology an answer (2001) (8)
Food, Economics, and Health (2010) (8)
Modern Agricultural Biotechnology and Developing Country Food Security (2001) (8)
Incorporating Nutritional Goals into the Design of International Agricultural Research (1983) (7)
Agricultural research and nutrition (1990) (7)
RISING FOOD PRICES AND FALLING GRAIN STOCKS: SHORT-RUN BLIPS OR NEW TRENDS? (1996) (7)
Food aid as an aid instrument (2000) (7)
Applying science to Sub-Saharan Africa's food needs. (2001) (7)
Eradicating poverty and hunger as a national security issue for the United States. (2003) (7)
Emerging food and agriculture concerns in the developing world. International conference: "Sustainable Food Security for All by 2020". (2001) (6)
Food security in the 21st century and in the role of biotechnology (1999) (6)
The Value, Cost, and Efficiency of American Food Aid (1971) (6)
Strategy for Agricultural Development in Latin America and the Caribbean DECEMBER 1999 Inter-American Development Bank Sustainable Development (2000) (6)
Enough Food for Future Generations (1994) (6)
Eliminating Poverty and Hunger in Developing Countries: A Moral Imperative or Enlightened Self-Interest? (2007) (6)
AIDS and food security. Essays by Peter Piot and Per Pinstrup-Andersen and by Stuart Gillespie and Lawrence Haddad. Reprinted from IFPRI’s 2001-2002 annual report. (2002) (6)
Can everybody be well fed by 2020 without damaging natural resources (1997) (5)
The Economics of Agricultural Development : An Overview (2011) (5)
Future Perspectives on Food Supply in Developing Countries (1993) (5)
1. Beyond Child Survival: An Overview of the Issues (1995) (5)
The world food situation (1997) (5)
The impact of food aid on commercial food export (1970) (5)
Still hungry. One eighth of the world's people do not have enough to eat. (2007) (5)
Ethics, Hunger and Globalization (2007) (5)
The Nutrition Situation in Sub-Saharan Africa (2010) (5)
Denmark's contribution to the world food programme: a success story (1999) (4)
Making Food System Nutrition-sensitive: an Economic Policy Perspective (2014) (4)
Fighting hidden hunger. (2001) (4)
Globalization and nutrition. (2001) (4)
How critical are soil constraints (2001) (4)
THE WORLD FOOD SITUATION AND A 2020 VISION (1996) (4)
Macroeconomic adjustment, household food consumption, nutrient intakes, and health status. (1990) (3)
Globalization, trade reform, and the developing countries. (2001) (3)
Rising food prices and falling grain stocks (1995) (3)
Assuring A Food-Secure World in the 21st Century: Challenges and Opportunities (1998) (3)
Changing Approaches to Development Aid: The Effect on International Stability (1998) (3)
Overfished oceans, booming fisheries: what does this mean for world food security? (2001) (3)
Domestic policies for markets, production, and environment (2009) (3)
Challenges to agricultural production in Asia in the 21st Century. (2004) (3)
Development of Rural Economies in Latin America and the Caribbean (2001) (3)
Resources, technology, and public and private choices. (2001) (3)
Comprar Agricultural Trade Liberalization and the Least Developed Countries | Koning, Niek | 9781402060793 | Springer (2007) (3)
Are we ready for a meat revolution (2001) (3)
Global warming changes the forecast for agriculture. (2001) (3)
Incorporating Nutritional Goals into Agricultural Sector Planning (1980) (3)
ACHIEVING SUSTAINABLE FOOD SECURITY FOR ALL : REQUIRED POLICY ACTION * (2002) (3)
The earth's environmental woes: is agriculture part of the problem or part of the solution? (2001) (3)
Developing appropriate biotechnology policies for developing-country agriculture. (2001) (3)
Microfinance: reaching poor rural women. (2001) (2)
The role of fertilizer in meeting developing countries' food needs (1976) (2)
Ex Ante Assessment of Consumption and Nutrition Effects of Agricultural Research (1981) (2)
Feeding the World in the New Millennium Issues for the New U.S. Administration (2001) (2)
The feasibility of introducing opaque-2 maize for human consumption in Colombia (1971) (2)
A global vision of agriculture, food and the environment. (1998) (2)
Pushing back poverty in India. (2001) (2)
Agricultural Research to Improve Human Nutrition (2008) (2)
The global food situation: the EU agricultural policy and developing countries. (2000) (2)
Bridging the digital divide. (2001) (2)
Toward a workable management tool for resource allocation in applied agricultural research in developing countries (1974) (2)
Sustainable Food Security: Moving beyond business as usual (2002) (2)
Concluding Reflections on the Role of Ethics (2007) (2)
Food security in South Asia: a 2020 perspective. (2005) (2)
Hunger, Health and Society (1982) (2)
Feeding 9 billion by 2050 – Putting fish back on the menu (2015) (1)
Cost-benefit relationships in quality protein maize production (1972) (1)
Why have NCDs received so little attention in Nigeria? (2013) (1)
Developing appropriate policies: biotechnology for developing-country agriculture problems and opportunities (1999) (1)
Global policy on sustainable agriculture: A 2020 vision (1998) (1)
Suggested method for improving the information base for establishing priorities in cassava research (1975) (1)
Commentary: Focus the global food system on health and nutrition goals (2006) (1)
Poverty, food security, and policy reform in Africa. (1990) (1)
Food Losses and Waste and the Debate on Food and Nutrition Security (2016) (1)
Emerging issues in trade and technology: implications for South Asia. (2005) (1)
Economic Growth, Lifestyle Changes, and the Coexistence of Under and Overweight in China: A Semiparametric Approach (2006) (1)
The effect of biofortified rice and wheat in India's food supply on dietary bioavailable iron (2008) (1)
Hunger: The Biology and Politics of Starvation (2011) (1)
AIDS and food security: essays (2002) (1)
IFPRI's 2020 Vision for Food, Agriculture, and the Environment: Implications for the CGIAR (1995) (1)
Economic Theory Needed in Studying the Economics of Getting Poorer While Redistributing (1979) (1)
17. Enhancing Child Growth and Nutrition Lessons for Action (1995) (1)
Campbell, Keith O., Food for the Future, Lincoln and London: University of Nebraska Press, 1979, x + 178 pp., $12.50 (1981) (1)
The food situation in sub-Saharan Africa and priorities for food policy and donor assistance. (1994) (1)
Food Security and Scarcity: Why Ending Hunger is So Hard (2016) (1)
Strengthening Partnership in Agricultural Research for Development in the Context of Globalization POLICY MANAGEMENT AND INSTITUTIONAL DEVELOPMENT (2001) (1)
Food system policies in rich countries and consequences in poor ones: ethical considerations. (2006) (1)
25 Years of Food Policy Research: Reflections by Per Pinstrup-Anderson (2000) (1)
Food policy human nutrition and fertility (1984) (1)
Special Topic (1983) (1)
Achieving the 2020 Vision in the Shadow of International Terrorism (2008) (1)
Globalization and World Hunger: An Independent Monitoring of Progress (2008) (0)
Lecture 6: Governance, Institutions, Trade and Globalization Policies (2008) (0)
The Future of Political Economy of Food and Agricultural Policy (2011) (0)
Foreword (2002) (0)
Institutions and international trade policies (2009) (0)
The IARI approach to socio-economic and farming systems research and its utility for rural development activities. (1980) (0)
A child feeding index is associated with child height‐for‐age in Bolivia and mothers' index scores show improvement following an agriculture‐centered nutrition intervention (2011) (0)
Who is undernourished and who is overweight in Nigeria? (2013) (0)
Is agriculture raiding South Asia's water supplies? Water scarcity and water reform in South Asia. (2001) (0)
Lecture 2: Nature and Implementation of Food Policy (2008) (0)
The roles of government and multilateral, scientific, and private institutions. (2001) (0)
Building a Strong Science Council (2004) (0)
Nutrition and development continued. (1985) (0)
Aid to developing-country agriculture (1998) (0)
The critical role of income constraints. (2001) (0)
Yields and acceptability of opaque-2 maize in the tropics of Colombia (1972) (0)
Agricultural trade liberalization and the least developed countries: introduction (2007) (0)
Pinstrup-Andersen (Scott Series Lec#1) (2016) (0)
Lecture 5: Domestic Market Policies (2008) (0)
Production de cultures d'exportation et malnutrition (1983) (0)
The Impact of Technological Change in Agriculture on Production, Resource Use and the Environment: Towards an Approach for Ex Ante Assessment (1979) (0)
Consumer reactions to worsened economic conditions and to compensatory food and nutrition programs: evidence from Brazil. (1990) (0)
Hunger , unbalanced energy intake and vitamin and mineral deficiency account for more than half the world ’ s disease burden (2007) (0)
Economic implications of producing new rice varieties in Latin America (1972) (0)
Busch, Lawrence, and William B. Lacy. Science, Agriculture, and the Politics of Research. Boulder CO: Westview Press, 1983, xvi + 303 pp., $30.00, $12.95 paper (1984) (0)
Summary Record of the First Meeting of the CGIAR Task Force (TF1) on Programmatic Alignment (2004) (0)
The impact of macroeconomic adjustment policies on real incomes of the poor brought about by changes in the agricultural sector. (1990) (0)
Lecture 7: Ethics, Hunger and Food Policies (2008) (0)
Agricultural science and the food balance. (1999) (0)
Lecture 1: The Global Food System and Driving Forces (2008) (0)
12. Agriculture and Nutrition (2020) (0)
From Food Crisis to Sustainable Food Security: Can we get there from here? (2009) (0)
Methods for allocating resources in applied agricultural research in Latin America: CIAT/ADC workshop, Cali, Colombia, November 26-29, 1974 (1975) (0)
Report by the Science Council Chair to the CGIAR Annual General Meeting 2005 (2005) (0)
Women’s empowerment in Indian agriculture: does market orientation of farming systems matter? (2017) (0)
Food Policies for Developing Countries (2012) (0)
The right to food (1995) (0)
Should Global Poverty be a U . S . National Security Issue ? (2003) (0)
Askö 1997: Food Production, Population Growth, and the Environment (2011) (0)
Lecture 3: Health, Nutrition, Food Security and Poverty Policies (2008) (0)
Allocation of Agricultural Production Capacity Among Commercial Markets, Food Aid, and Production Control (1974) (0)
Role of fertilizer in food production. (1980) (0)
Achieving Food Security for All in the Foreseeable Future (2015) (0)
Can Agriculture Meet Future Nutrition Challenges? (2012) (0)
Lecture 4: Production, Supply, and Natural Resources Management (2008) (0)
Thanks to reviewers (2023) (0)
The Castilian population (1984) (0)
Agricultural growth linkages and the alleviation of rural poverty: importance and implications for agricultural and macro models. (1990) (0)
Food from peace and roles of women. (2001) (0)
[Agroeconomic analysis of the bean production process in a high technified zone in Valle del Cauca, Colombia] (1975) (0)
The potential contribution of agricultural production research to human welfare through improved nutrition: a case study (1972) (0)

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Published Works

Per Pinstrup‐andersen's AcademicInfluence.com Rankings