Peter Bossier

Q: What Schools Are Affiliated With Peter Bossier

Peter Bossier is affiliated with the following schools: Ghent University, University of California, Berkeley, Stanford University

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Peter Bossier

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Peter Bossier

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Engineering
Computer Science

Peter Bossier's Degrees

PhD Computer Science Stanford University
Masters Electrical Engineering University of California, Berkeley
Bachelors Computer Engineering University of California, Berkeley

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Peter Bossier's Published Works

Number of citations in a given year to any of this author's works

Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author

Published Works

Nitrogen removal techniques in aquaculture for a sustainable production (2007) (707)
Biofloc technology in aquaculture: Beneficial effects and future challenges (2012) (593)
Alternatives to antibiotics for the control of bacterial disease in aquaculture. (2011) (577)
Heat shock proteins (chaperones) in fish and shellfish and their potential role in relation to fish health: a review. (2010) (399)
Effect of dietary components on the gut microbiota of aquatic animals. A never‐ending story? (2016) (399)
Vibrio anguillarum as a fish pathogen: virulence factors, diagnosis and prevention. (2011) (366)
Complete DNA sequence of yeast chromosome XI (1994) (361)
Alternatives to antibiotics to control bacterial infections: luminescent vibriosis in aquaculture as an example. (2007) (346)
Cinnamaldehyde and cinnamaldehyde derivatives reduce virulence in Vibrio spp. by decreasing the DNA-binding activity of the quorum sensing response regulator LuxR (2008) (286)
The effect of different carbon sources on the nutritional value of bioflocs, a feed for Macrobrachium rosenbergii postlarvae (2010) (280)
Probiotics in aquaculture of China : Current state, problems and prospect (2009) (277)
Columnaris disease in fish: a review with emphasis on bacterium-host interactions (2013) (273)
Disruption of bacterial quorum sensing: an unexplored strategy to fight infections in aquaculture (2004) (262)
Can Bacteria Evolve Resistance to Quorum Sensing Disruption? (2010) (216)
Quorum Sensing-Disrupting Brominated Furanones Protect the Gnotobiotic Brine Shrimp Artemia franciscana from Pathogenic Vibrio harveyi, Vibrio campbellii, and Vibrio parahaemolyticus Isolates (2006) (196)
The size of biofloc determines the nutritional composition and the nitrogen recovery by aquaculture animals (2014) (183)
The natural furanone (5Z)-4-bromo-5-(bromomethylene)-3-butyl-2(5H)-furanone disrupts quorum sensing-regulated gene expression in Vibrio harveyi by decreasing the DNA-binding activity of the transcriptional regulator protein luxR. (2007) (176)
Beta-glucans as immunostimulant in vertebrates and invertebrates (2009) (173)
Quorum sensing and quorum quenching in Vibrio harveyi: lessons learned from in vivo work (2008) (172)
Immune response and disease resistance of shrimp fed biofloc grown on different carbon sources. (2014) (171)
Microbiology and immunology of fish larvae (2013) (167)
Significance of microalgal–bacterial interactions for aquaculture. (2014) (163)
The impact of mutations in the quorum sensing systems of Aeromonas hydrophila, Vibrio anguillarum and Vibrio harveyi on their virulence towards gnotobiotically cultured Artemia franciscana. (2005) (163)
A Review of the Functionality of Probiotics in the Larviculture Food Chain (2007) (163)
The bacterial storage compound poly-beta-hydroxybutyrate protects Artemia franciscana from pathogenic Vibrio campbellii. (2007) (159)
Poly-β-hydroxybutyrate (PHB) increases growth performance and intestinal bacterial range-weighted richness in juvenile European sea bass, Dicentrarchus labrax (2010) (154)
Short-chain fatty acids and poly-beta-hydroxyalkanoates: (New) Biocontrol agents for a sustainable animal production. (2009) (149)
Selective Manipulation of the Gut Microbiota Improves Immune Status in Vertebrates (2015) (147)
Biofloc technology application in aquaculture to support sustainable development goals (2017) (143)
The application of bioflocs technology to protect brine shrimp (Artemia franciscana) from pathogenic Vibrio harveyi (2010) (136)
Protein disulfide isomerase is essential for viability in Saccharomyces cerevisiae. (1991) (120)
Regulation of virulence factors by quorum sensing in Vibrio harveyi. (2011) (118)
Biofloc technology positively affects Nile tilapia (Oreochromis niloticus) larvae performance (2015) (115)
Pathogenesis, virulence factors and virulence regulation of vibrios belonging to the Harveyi clade (2012) (113)
The effect of poly β-hydroxybutyrate on larviculture of the giant freshwater prawn Macrobrachium rosenbergii (2010) (109)
Triggers for microbial aggregation in activated sludge? (1996) (108)
Effects of micro-algae commonly used in aquaculture on acyl-homoserine lactone quorum sensing (2011) (108)
Environmental heat stress induces epigenetic transgenerational inheritance of robustness in parthenogenetic Artemia model (2014) (105)
Effects of Bacteria on Artemia franciscana Cultured in Different Gnotobiotic Environments (2005) (99)
Authentication of Seafood Products by DNA Patterns (1999) (98)
Poly-beta-hydroxybutyrate-accumulating bacteria protect gnotobiotic Artemia franciscana from pathogenic Vibrio campbellii. (2007) (97)
Disruption of Bacterial Cell-to-Cell Communication by Marine Organisms and its Relevance to Aquaculture (2011) (92)
Structure-Functional Activity Relationship of β-Glucans From the Perspective of Immunomodulation: A Mini-Review (2020) (91)
Ecological Significance of Siderophores in Soil (1988) (88)
Quorum quenching bacteria protect Macrobrachium rosenbergii larvae from Vibrio harveyi infection (2010) (88)
Overexpression of YAP2, coding for a new yAP protein, and YAP1 in Saccharomyces cerevisiae alleviates growth inhibition caused by 1,10-phenanthroline. (1993) (84)
Influence of yeast quality on performance of gnotobiotically grown Artemia (2004) (80)
Short-chain fatty acids protect gnotobiotic Artemia franciscana from pathogenic Vibrio campbellii (2006) (78)
Development of a bacterial challenge test for gnotobiotic sea bass (Dicentrarchus labrax) larvae. (2009) (78)
Non-lethal heat shock protects gnotobiotic Artemia franciscana larvae against virulent Vibrios. (2007) (77)
Exposure of gnotobiotic Artemia franciscana larvae to abiotic stress promotes heat shock protein 70 synthesis and enhances resistance to pathogenic Vibrio campbellii (2008) (75)
Genetic diversity and population structure of the Chinese mitten crab Eriocheir sinensis in its native range (2009) (75)
Optimization of a yeast estrogen screen and its applicability to study the release of estrogenic isoflavones from a soygerm powder. (2001) (75)
Effects of poly-β-hydroxybutyrate (PHB) on Siberian sturgeon (Acipenser baerii) fingerlings performance and its gastrointestinal tract microbial community. (2012) (72)
Conversion of biogas to bioproducts by algae and methane oxidizing bacteria. (2012) (69)
N-acyl homoserine lactone-degrading microbial enrichment cultures isolated from Penaeus vannamei shrimp gut and their probiotic properties in Brachionus plicatilis cultures. (2007) (67)
Gnotobiotically grown aquatic animals: opportunities to investigate host–microbe interactions (2006) (67)
Genetic characterization of Artemia tibetiana (Crustacea: Anostraca) (2002) (67)
Stress response for disease control in aquaculture (2011) (66)
Biofloc‐based reproductive performance of Nile tilapia Oreochromis niloticus L. broodstock (2015) (64)
An acyl homoserine lactone-degrading microbial community improves the survival of first-feeding turbot larvae (Scophthalmus maximus L.) (2008) (63)
Interference with the quorum sensing systems in a Vibrio harveyi strain alters the growth rate of gnotobiotically cultured rotifer Brachionus plicatilis (2007) (62)
AI-2 quorum-sensing inhibitors affect the starvation response and reduce virulence in several Vibrio species, most likely by interfering with LuxPQ. (2009) (62)
Evaluation of a new high-throughput method for identifying quorum quenching bacteria (2013) (61)
Priming the prophenoloxidase system of Artemia franciscana by heat shock proteins protects against Vibrio campbellii challenge. (2011) (60)
Immunostimulatory nature of beta-glucans and baker's yeast in gnotobiotic Artemia challenge tests. (2006) (58)
Probing the phenomenon of trained immunity in invertebrates during a transgenerational study, using brine shrimp Artemia as a model system (2016) (58)
Effect of dose and challenge routes of Vibrio spp. on co-infection with white spot syndrome virus in Penaeus vannamei (2009) (58)
Quorum sensing negatively regulates chitinase in Vibrio harveyi. (2009) (58)
Presence of typical and atypical virulence genes in vibrio isolates belonging to the Harveyi clade (2010) (57)
Probing the protective mechanism of poly-ß-hydroxybutyrate against vibriosis by using gnotobiotic Artemia franciscana and Vibrio campbellii as host-pathogen model (2015) (56)
Efficacy of heterologous and homologous heat shock protein 70s as protective agents to Artemia franciscana challenged with Vibrio campbellii. (2010) (56)
Use of microalgae and bacteria to enhance protection of gnotobiotic Artemia against different pathogens (2006) (56)
PHB-degrading bacteria isolated from the gastrointestinal tract of aquatic animals as protective actors against luminescent vibriosis. (2010) (54)
Effect of poly-β-hydroxybutyrate on Chinese mitten crab, Eriocheir sinensis, larvae challenged with pathogenic Vibrio anguillarum. (2012) (54)
Managing the Microbial Community of Marine Fish Larvae: A Holistic Perspective for Larviculture (2018) (53)
Antimicrobial susceptibility pattern of Flavobacterium columnare isolates collected worldwide from 17 fish species. (2013) (53)
Food availability affects the strength of mutualistic host–microbiota interactions in Daphnia magna (2015) (53)
Can epigenetics translate environmental cues into phenotypes? (2019) (52)
Evaluation of different yeast cell wall mutants and microalgae strains as feed for gnotobiotically grown brine shrimp (2004) (52)
Enhancement of Hsp70 synthesis protects common carp, Cyprinus carpio L., against lethal ammonia toxicity. (2012) (51)
The impact of quorum sensing on the virulence of Aeromonas hydrophila and Aeromonas salmonicida towards burbot (Lota lota L.) larvae. (2012) (51)
Poly-β-hydroxybutyrate (PHB) accumulating Bacillus spp. improve the survival, growth and robustness of Penaeus monodon (Fabricius, 1798) postlarvae. (2014) (50)
Persistence of Yersinia ruckeri in trout macrophages. (2010) (50)
Communications in Agricultural and Applied Biological Sciences (2012) (50)
Reactive oxygen species generated by a heat shock protein (Hsp) inducing product contributes to Hsp70 production and Hsp70-mediated protective immunity in Artemia franciscana against pathogenic vibrios. (2014) (49)
Diapause termination and development of encysted Artemia embryos: roles for nitric oxide and hydrogen peroxide (2010) (49)
Bacteria that inhibit quorum sensing decrease biofilm formation and virulence in Pseudomonas aeruginosa PAO1. (2014) (49)
Novel approach of using homoserine lactone-degrading and poly-β-hydroxybutyrate-accumulating bacteria to protect Artemia from the pathogenic effects of Vibrio harveyi (2009) (48)
Increased susceptibility of white spot syndrome virus-infected Litopenaeus vannamei to Vibrio campbellii. (2008) (48)
Effect of seed inoculation with the rhizopseudomonad strain 7NSK2 on the root microbiota of maize (Zea mays) and barley (Hordeum vulgare) (1987) (47)
An RFLP database for authentication of commercial cyst samples of the brine shrimp Artemia spp. (International Study on Artemia LXX) (2004) (47)
A novel heat-shock protein inducer triggers heat shock protein 70 production and protects Artemia franciscana nauplii against abiotic stressors (2012) (47)
In vitro and in vivo expression of virulence genes in Vibrio isolates belonging to the Harveyi clade in relation to their virulence towards gnotobiotic brine shrimp (Artemia franciscana). (2011) (46)
Norepinephrine and dopamine increase motility, biofilm formation, and virulence of Vibrio harveyi (2014) (45)
Bacteria contribute to Artemia nutrition in algae-limited conditions: A laboratory study (2013) (45)
Does Virulence Assessment of Vibrio anguillarum Using Sea Bass (Dicentrarchus labrax) Larvae Correspond with Genotypic and Phenotypic Characterization? (2013) (44)
Influence of different yeast cell-wall mutants on performance and protection against pathogenic bacteria (Vibrio campbellii) in gnotobiotically-grown Artemia. (2007) (44)
N-acylhomoserine lactone-degrading Bacillus strains isolated from aquaculture animals. (2011) (43)
Effects of salinity on survival, growth, reproductive and life span characteristics of Artemia populations from Urmia Lake and neighboring lagoons. (2008) (43)
Effect of germ-free rearing environment on gut development of larval sea bass (Dicentrarchus labrax L.) (2009) (43)
Heat shock proteins protect platyfish (Xiphophorus maculatus) from Yersinia ruckeri induced mortality. (2010) (42)
Phloroglucinol-Mediated Hsp70 Production in Crustaceans: Protection against Vibrio parahaemolyticus in Artemia franciscana and Macrobrachium rosenbergii (2018) (40)
XI. Yeast sequencing reports. The yeast YKL741 gene situated on the left arm of chromosome XI codes for a homologue of the human ALD protein (1994) (40)
Gnotobiotically grown rotifer Brachionus plicatilis sensu strictu as a tool for evaluation of microbial functions and nutritional value of different food types (2006) (40)
Siberian sturgeon (Acipenser baerii) larvae fedArtemianauplii enriched with poly-β-hydroxybutyrate (PHB): effect on growth performance, body composition, digestive enzymes, gut microbial community, gut histology and stress tests (2015) (39)
Purple bacteria as added-value protein ingredient in shrimp feed: Penaeus vannamei growth performance, and tolerance against Vibrio and ammonia stress (2021) (39)
Structure and expression of a yeast gene encoding the small heat-shock protein Hsp26. (1989) (39)
Luminescence, virulence and quorum sensing signal production by pathogenic Vibrio campbellii and Vibrio harveyi isolates (2008) (39)
A first AFLP-Based Genetic Linkage Map for Brine Shrimp Artemia franciscana and Its Application in Mapping the Sex Locus (2013) (39)
Effect of poly-β-hydroxybutyrate on growth and disease resistance of Nile tilapia Oreochromis niloticus juveniles. (2016) (37)
In vivo effects of single or combined N-acyl homoserine lactone quorum sensing signals on the performance of Macrobrachium rosenbergii larvae. (2009) (37)
Evaluation of DNA methodologies in identifying Brachionus species used in European hatcheries (2006) (37)
Poly-ß-hydroxybutyrate content and dose of the bacterial carrier for Artemia enrichment determine the performance of giant freshwater prawn larvae (2014) (37)
Diversity, structure, and expression of the gene for p26, a small heat shock protein from Artemia. (2006) (36)
Impact of probiotics on growth performance and shrimp survival: A meta-analysis (2019) (36)
Microbial interference and potential control in culture of European eel (Anguilla anguilla) embryos and larvae (2014) (35)
The Apparent Quorum-Sensing Inhibitory Activity of Pyrogallol Is a Side Effect of Peroxide Production (2013) (34)
Bacterial host interaction of GFP-labelled Vibrio anguillarum HI-610 with gnotobiotic sea bass, Dicentrarchus labrax (L.), larvae. (2012) (34)
A highly conserved sequence in yeast heat shock gene promoters. (1988) (34)
Causative agent, diagnosis and management of white spot disease in shrimp: A review (2020) (34)
Decomposing mangrove litter supports a microbial biofilm with potential nutritive value to penaeid shrimp post larvae (2012) (34)
Detection of different quorum‐sensing signal molecules in a virulent Edwardsiella tarda strain LTB‐4 (2010) (33)
Feeding Artemia franciscana (Kellogg) larvae with bacterial heat shock protein, protects from Vibrio campbellii infection. (2009) (33)
Quorum sensing-disrupting compounds protect larvae of the giant freshwater prawn Macrobrachium rosenbergii from Vibrio harveyi infection (2013) (33)
Non-lethal heat shock induces HSP70 and HMGB1 protein production sequentially to protect Artemia franciscana against Vibrio campbellii. (2015) (33)
The Vibrio campbellii quorum sensing signals have a different impact on virulence of the bacterium towards different crustacean hosts. (2013) (32)
The gnotobiotic brine shrimp (Artemia franciscana) model system reveals that the phenolic compound pyrogallol protects against infection through its prooxidant activity. (2015) (32)
Multigenerational immune priming in an invertebrate parthenogenetic Artemia to a pathogenic Vibrio campbellii. (2015) (32)
Development of a bacterial challenge test for gnotobiotic Nile tilapia Oreochromis niloticus larvae. (2014) (31)
Comamonas testosteroni colony phenotype influences exopolysaccharide production and coaggregation with yeast cells (1996) (31)
Water quality, animal performance, nutrient budgets and microbial community in the biofloc-based polyculture system of white shrimp, Litopenaeus vannamei and gray mullet, Mugil cephalus (2020) (31)
Convergent dynamics of the juvenile European sea bass gut microbiota induced by poly-β-hydroxybutyrate. (2011) (31)
Effect of N-acyl homoserine lactone-degrading enrichment cultures on Macrobrachium rosenbergii larviculture (2009) (31)
A probiotic Bacillus strain containing amorphous poly‐beta‐hydroxybutyrate (PHB) stimulates the innate immune response of Penaeus monodon postlarvae (2017) (31)
Acute Hepatopancreatic Necrosis Disease (AHPND): Virulence, Pathogenesis and Mitigation Strategies in Shrimp Aquaculture (2021) (30)
Phloroglucinol Treatment Induces Transgenerational Epigenetic Inherited Resistance Against Vibrio Infections and Thermal Stress in a Brine Shrimp (Artemia franciscana) Model (2019) (29)
Occurrence of allochthonous Artemia species in the Bohai Bay area, PR China, as confirmed by RFLP analysis and laboratory culture tests. (2007) (29)
Application of poly-β-hydroxybutyrate (PHB) in mussel larviculture (2015) (29)
Constitutive Flocculation in Saccharomyces cerevisiae Through Overexpression of the GTS1 Gene, coding for a ‘Glo’‐type Zn‐finger‐containing Protein (1997) (29)
Ingestion of bacteria overproducing DnaK attenuates Vibrio infection of Artemia franciscana larvae (2009) (29)
Knockdown of heat shock protein 70 (Hsp70) by RNAi reduces the tolerance of Artemia franciscana nauplii to heat and bacterial infection (2017) (29)
Identification of salt stress response genes using the Artemia transcriptome (2019) (28)
Bacillus sp. LT3 improves the survival of gnotobiotic brine shrimp (Artemia franciscana) larvae challenged with Vibrio campbellii by enhancing the innate immune response and by decreasing the activity of shrimp-associated vibrios. (2014) (28)
Use of selected bacteria and yeast to protect gnotobiotic Artemia against different pathogens (2006) (28)
Sequence and expression analysis of HSP70 family genes in Artemia franciscana (2019) (27)
Trained immunity and perspectives for shrimp aquaculture (2020) (27)
Isolation of AHL-degrading bacteria from micro-algal cultures and their impact on algal growth and on virulence of Vibrio campbellii to prawn larvae (2015) (26)
Biofloc-Based Enhanced Survival of Litopenaeus vannamei Upon AHPND-Causing Vibrio parahaemolyticus Challenge Is Partially Mediated by Reduced Expression of Its Virulence Genes (2020) (26)
Detection of siderophores in soil by a direct bioassay (1986) (26)
Phaeobacter inhibens as probiotic bacteria in non-axenic Artemia and algae cultures (2016) (26)
Effects of feeding regime and probionts on the diverting microbial communities in rotifer Brachionus culture (2009) (26)
Non-lethal heat shock increases tolerance to metal exposure in brine shrimp. (2016) (26)
Co-feeding of microalgae and bacteria may result in increased N assimilation in Artemia as compared to mono-diets, as demonstrated by a 15N isotope uptake laboratory study (2014) (26)
Enhanced disease resistance in Artemia by application of commercial beta-glucans sources and chitin in a gnotobiotic Artemia challenge test. (2007) (26)
Epigenetics in aquaculture : the last frontier (2018) (25)
Managing input C/N ratio to reduce the risk of Acute Hepatopancreatic Necrosis Disease (AHPND) outbreaks in biofloc systems – A laboratory study (2019) (25)
The catecholamine stress hormones norepinephrine and dopamine increase the virulence of pathogenic Vibrio anguillarum and Vibrio campbellii. (2014) (25)
Carbon and nitrogen mass balance during flue gas treatment with Dunaliella salina cultures (2012) (24)
Quorum sensing regulation of virulence gene expression in Vibrio harveyi in vitro and in vivo during infection of gnotobiotic brine shrimp larvae. (2011) (24)
The effect of poly‐β‐hydroxybutyrate on the performance of Chinese mitten crab (Eriocheir sinensis Milne‐Edwards) zoea larvae (2014) (24)
Feeding truncated heat shock protein 70s protect Artemia franciscana against virulent Vibrio campbellii challenge. (2013) (24)
Modulation of Innate Immune-Related Genes and Glucocorticoid Synthesis in Gnotobiotic Full-Sibling European Sea Bass (Dicentrarchus labrax) Larvae Challenged With Vibrio anguillarum (2018) (24)
Preliminary genetic data on some Caribbean Artemia franciscana strains based on RAPD's (2004) (24)
Ecology of Arthrobacter JG-9-detectable hydroxamate siderophores in soils (1986) (24)
Isolation of Vibrionaceae from wild blue mussel (Mytilus edulis) adults and their impact on blue mussel larviculture. (2017) (23)
Interactions of highly and low virulent Flavobacterium columnare isolates with gill tissue in carp and rainbow trout (2015) (23)
PirABVP Toxin Binds to Epithelial Cells of the Digestive Tract and Produce Pathognomonic AHPND Lesions in Germ-Free Brine Shrimp (2019) (23)
Enhanced resistance against Vibrio harveyi infection by carvacrol and its association with the induction of heat shock protein 72 in gnotobiotic Artemia franciscana (2017) (23)
Virus replication cycle of white spot syndrome virus in secondary cell cultures from the lymphoid organ of Litopenaeus vannamei. (2015) (23)
Denaturing Gradient Gel Electrophoresis (DGGE) as a tool for the characterisation of Brachionus sp. strains (2007) (23)
Improvement of activated sludge performance by the addition of Nutriflok 50 S (1997) (22)
Expression and Quorum Sensing Regulation of Type III Secretion System Genes of Vibrio harveyi during Infection of Gnotobiotic Brine Shrimp (2015) (22)
Evaluation of different yeast cell wall mutants and micro algae strains as feed for gnotobiotically grown brine shrimp Artemia franciscana (2006) (22)
Probing the mechanism of VPAHPND extracellular proteins toxicity purified from Vibrio parahaemolyticus AHPND strain in germ-free Artemia test system (2019) (22)
Effects of stocking density of gray mullet Mugil cephalus on water quality, growth performance, nutrient conversion rate, and microbial community structure in the white shrimp Litopenaeus vannamei integrated system (2018) (22)
Changes in intestinal morphology and amino acid catabolism in common carp at mildly elevated temperature as affected by dietary mannanoligosaccharides (2012) (21)
Gut Microbiota of Migrating Wild Rabbit Fish (Siganus guttatus) Larvae Have Low Spatial and Temporal Variability (2019) (21)
Laboratory production of early hatching Artemia sp. cysts by selection (2008) (20)
Arcobacter haliotis sp. nov., isolated from abalone species Haliotis gigantea. (2017) (20)
High doses of sodium ascorbate act as a prooxidant and protect gnotobiotic brine shrimp larvae (Artemia franciscana) against Vibrio harveyi infection coinciding with heat shock protein 70 activation (2019) (20)
A plant-based heat shock protein inducing compound modulates host-pathogen interactions between Artemia franciscana and Vibrio campbellii (2014) (20)
Stimulation of heterotrophic bacteria associated with wild-caught blue mussel (Mytilus edulis) adults results in mass mortality (2014) (20)
Phylogenetic Analysis of Brine Shrimp (Artemia) in China Using DNA Barcoding (2009) (19)
Dietary effects of poly-β-hydroxybutyrate on the growth performance, digestive enzyme activity, body composition, mineral uptake and bacterial challenge of rainbow trout fry (Oncorhynchus mykiss) (2017) (19)
Physiological and immune response of juvenile rainbow trout to dietary bovine lactoferrin (2017) (19)
Effect of quorum quenching bacteria on growth, virulence factors and biofilm formation of Yersinia ruckeri in vitro and an in vivo evaluation of their probiotic effect in rainbow trout. (2018) (19)
Increased carbon and nitrogen supplementation in Artemia culture ponds results in higher cyst yields (2013) (19)
Per os infectivity of white spot syndrome virus (WSSV) in white-legged shrimp (Litopenaeus vannamei) and role of peritrophic membrane (2016) (18)
Identification of N‐acyl homoserine lactone‐degrading bacteria isolated from rainbow trout (Oncorhynchus mykiss) (2018) (18)
Poly‐beta‐hydroxybutyrate‐enriched Artemia sp. for giant tiger prawn Penaeus monodon larviculture (2017) (18)
The protective effect against Vibrio campbellii in Artemia nauplii by pure beta-glucan and isogenic yeast cells differing in beta-glucan and chitin content operated with a source-dependent time lag. (2007) (18)
Mutation of tryptophanase gene tnaA in Edwardsiella tarda reduces lipopolysaccharide production, antibiotic resistance and virulence. (2011) (18)
Identification of Cultured Brachionus Rotifers Based on RFLP and SSCP Screening (2006) (18)
Growth performance of the very small rotifer Proales similis is more dependent on proliferating bacterial community than the bigger rotifer Brachionus rotundiformis (2017) (18)
Impact of mucin, bile salts and cholesterol on the virulence of Vibrio anguillarum towards gnotobiotic sea bass (Dicentrarchus labrax) larvae. (2015) (18)
Characterization of a primary cell culture from lymphoid organ of Litopenaeus vannamei and use for studies on WSSV replication (2014) (18)
RNA interference in shrimp and potential applications in aquaculture (2018) (17)
A databank able to be used for identifying and authenticating commercial flatfish (Pleuronectiformes) products at the species level using isoelectric focusing of native muscle proteins (2000) (17)
Sediment cores from Lake Urmia (Iran) suggest the inhabitation by parthenogenetic Artemia around 5,000 years ago (2011) (17)
Poly-β-hydroxybutyrate administration during early life: effects on performance, immunity and microbial community of European sea bass yolk-sac larvae (2017) (17)
Host-induced increase in larval sea bass mortality in a gnotobiotic challenge test with Vibrio anguillarum. (2014) (17)
Environmental conditions steer phenotypic switching in AHPND-causing Vibrio parahaemolyticus, affecting PirABVP toxin production. (2019) (17)
Characterization of the virulence of Harveyi clade vibrios isolated from a shrimp hatchery in vitro and in vivo, in a brine shrimp (Artemia franciscana) model system (2015) (17)
Comparative genome sequencing to assess the genetic diversity and virulence attributes of 15 Vibrio anguillarum isolates. (2015) (17)
Hatchery cultivation of the common cockle (Cerastoderma edule L.): from conditioning to grow‐out (2015) (16)
Development of two haemocyte culture systems (in attachment and in suspension) for shrimp immunity studies (2012) (16)
Effects of acute change in salinity and moulting on the infection of white leg shrimp (Penaeus vannamei) with white spot syndrome virus upon immersion challenge. (2016) (16)
Teaching Shrimps Self-Defense to Fight Infections. (2019) (16)
Cell wall deficient Saccharomyces cerevisiae strains as microbial diet for Artemia larvae: Protective effects against vibriosis and participation of phenoloxidase (2008) (16)
Analysis of the evolution of microbial communities associated with different cultures of rotifer strains belonging to different cryptic species of the Brachionus plicatilis species complex (2009) (16)
A study of the attitudes of the European fish sector towards quality monitoring and labelling (2003) (16)
Evaluation of probiotic effect of Aeromonas hydrophila on the development of the digestive tract of germ-free Artemia franciscana nauplii (2010) (16)
Bacterial HSP70 (DnaK) is an efficient immune stimulator in Litopenaeus vannamei (2014) (15)
Luminal uptake of Vibrio (Listonella) anguillarum by shed enterocytes--a novel early defence strategy in larval fish. (2013) (15)
Priming the immune system of Penaeid shrimp by bacterial HSP70 (DnaK). (2016) (14)
Morphological characteristics of the digestive tract of gnotobiotic Artemia franciscana nauplii (2011) (14)
A method for the specific detection of resident bacteria in brine shrimp larvae. (2012) (14)
Effect of poly-β-hydroxybutyrate on growth, enzyme activity and intestinal microbial community of Chinese mitten crab, Eriocheir sinensis (Milne-Edwards) juveniles (2016) (13)
Fatty acid profiling reveals a trophic link between mangrove leaf litter biofilms and the post-larvae of giant tiger shrimp Penaeus monodon (2014) (13)
Relation between soil microbial activity and the effect of seed inoculation with the rhizopseudomonad strain 7NSK2 on plant growth (1987) (13)
Temporal fluctuation in the abundance of alginate‐degrading bacteria in the gut of abalone Haliotis gigantea over 1 year (2016) (12)
Mass selection for small-sized cysts in Artemia franciscana produced in Vinh Chau salt ponds, Vietnam (2014) (12)
Oestrogenic activity of CPRG (chlorophenol red-β-D-galactopyranoside), a β-galactosidase substrate commonly used in recombinant yeast oestrogenic assays. (2001) (12)
The impact of catecholamine sensing on the virulence of Vibrio parahaemolyticus causing acute hepatopancreatic necrosis disease (AHPND) (2017) (11)
Protocol for quantitative shape analysis of deformities in early larval European seabass Dicentrarchus labrax. (2014) (11)
Application of Poly-β-hydroxybutyrate (PHB)-Based Biodegradable Plastic as Artificial Substratum in Litopenaeus vannamei Culture (2018) (11)
High amorphous poly-beta-hydroxybutyrate (PHB) content in a probiotic Bacillus strain displays better protective effects in Vibrio-challenged gnotobiotic Artemia (2018) (11)
Biochemical characterization of Rhodomonas sp. Hf-1 strain (cryptophyte) under nitrogen starvation (2020) (10)
The genome of the extremophile Artemia provides insight into strategies to cope with extreme environments (2021) (10)
Inhibitory Activity of Essential Oils against Vibrio campbellii and Vibrio parahaemolyticus (2020) (10)
Hatching and nutritional quality of Artemia cysts progressively deteriorates as a function of increased exposure to hydration/dehydration cycles (2014) (10)
Formosa haliotis sp. nov., a brown-alga-degrading bacterium isolated from the gut of the abalone Haliotis gigantea. (2015) (10)
Life cycle characteristics of six Artemia populations from Iran. (2008) (10)
The biology and biotechnology behind bioflocs (2012) (10)
Virulence of luminescent and non‐luminescent isogenic vibrios towards gnotobiotic Artemia franciscana larvae and specific pathogen‐free Litopenaeus vannamei shrimp (2009) (10)
Identification and characterization of a Masculinizer (Masc) gene involved in sex differentiation in Artemia. (2017) (10)
Light and transmission electron microscopy of Vibrio campbellii infection in gnotobiotic Artemia franciscana and protection offered by a yeast mutant with elevated cell wall glucan. (2012) (9)
Ingestion of food pellets containing Escherichia coli overexpressing the heat-shock protein DnaK protects Penaeus vannamei (Boone) against Vibrio harveyi (Baumann) infection. (2016) (9)
The blue mussel inside: 3D visualization and description of the vascular-related anatomy of Mytilus edulis to unravel hemolymph extraction (2020) (9)
Phenoloxidase and trypsin in germ-free larvae of Artemia fed with cooked unicellular diets: examining the alimentary and protective effects of putative beneficial bacterium, yeast and microalgae against vibriosis (2009) (9)
The shrimp nephrocomplex serves as a major portal of pathogen entry and is involved in the molting process (2020) (9)
Effect of catecholamine stress hormones (dopamine and norepinephrine) on growth, swimming motility, biofilm formation and virulence factors of Yersinia ruckeri in vitro and an in vivo evaluation in rainbow trout. (2019) (9)
Morphometric and Preliminary Genetic Characteristics of Artemia Populations from Iran (2009) (9)
Influence of the inoculation density of the rhizopseudomonad strain 7NSK2 on the growth and the composition of the root microbial community of maize (Zea mays) and barley (Hordeum vulgare) (1987) (9)
Do acute hepatopancreatic necrosis disease-causing PirABVP toxins aggravate vibriosis? (2020) (8)
Beta-glucan's varying structure characteristics modulate survival and immune-related genes expression from Vibrio harveyi-infected Artemia franciscana in gnotobiotic conditions. (2020) (8)
Expression of virulence genes in luminescent and nonluminescent isogenic vibrios and virulence towards gnotobiotic brine shrimp (Artemia franciscana) (2011) (8)
SNP detection in Na/K ATP‐ase gene α1 subunit of bisexual and parthenogenetic Artemia strains by RFLP screening (2011) (8)
Does Ralstonia eutropha, rich in poly-β hydroxybutyrate (PHB), protect blue mussel larvae against pathogenic vibrios? (2019) (8)
Bio fl oc technology in aquaculture : Bene fi cial effects and future challenges (2012) (8)
Managing the microbiota in aquaculture systems for disease prevention and control (2012) (8)
GAS1: A New β-Glucan Immunostimulant Candidate to Increase Rainbow Trout (Oncorhynchus mykiss) Resistance to Bacterial Infections With Aeromonas salmonicida achromogenes (2021) (8)
Preparation and Characterization of Alginate Microparticles Containing a Model Protein for Oral Administration in Gnotobiotic European Sea Bass (Dicentrarchus labrax) Larvae (2017) (8)
Purification of white spot syndrome virus by iodixanol density gradient centrifugation. (2013) (7)
Seaweed, Enteromorpha intestinalis, as a Diet for Nile Tilapia Oreochromis niloticus Fry (2015) (7)
Differences in uptake and killing of pathogenic and non-pathogenic bacteria by haemocyte subpopulations of penaeid shrimp, Litopenaeus vannamei, (Boone). (2016) (7)
Halophilic bacteria as a food source for the brine shrimp Artemia (2019) (7)
Rotifer (Brachionus “Cayman”) culture performance improvement through l-carnitine addition is not related to fatty acid metabolism (2010) (7)
Identification of RNAi-related genes and transgenerational efficiency of RNAi in Artemia franciscana (2019) (7)
Poly-Beta-Hydroxybutyrate (PHB) and Infection Reduction in Farmed Aquatic Animals (2020) (7)
Psychrobacter sp. 17-1 enhances growth and survival in early postlarvae of white shrimp, Penaeus vannamei Boone, 1931 (Decapoda, Penaeidae) (2016) (7)
Bamboo powder protects gnotobiotically-grown brine shrimp against AHPND-causing Vibrio parahaemolyticus strains by cessation of PirABVP toxin secretion (2021) (7)
Molecular characterization and functional analyses of a diapause hormone receptor-like gene in parthenogenetic Artemia (2017) (7)
Eye extract improves cell migration out of lymphoid organ explants of L. vannamei and viability of the primary cell cultures (2015) (6)
Stereology and computer assisted three‐dimensional reconstruction as tools to study probiotic effects of Aeromonas hydrophila on the digestive tract of germ‐free Artemia franciscana nauplii (2011) (6)
Comparative stereological study of the digestive tract of Artemia franciscana nauplii fed with yeasts differing in cell wall composition (2012) (6)
Microbial community management in aquaculture (2016) (6)
Historic occurrence of parthenogenetic Artemia in Great Salt Lake, USA, as demonstrated by molecular analysis of field samples (2013) (6)
Sodium Ascorbate as a Quorum-Sensing Inhibitor Leads to Decreased Virulence in Vibrio campbellii (2020) (6)
Anti‐infectious potential of beta‐mercapto‐ethanol treated baker’s yeast in gnotobiotic Artemia challenge test (2008) (6)
Species‐specific RFLP pattern in the Heat Shock Protein26 gene (Hsp26): a single‐locus tool for species identification and experimental testing of habitat‐induced isolation in the New World Artemia species (2010) (6)
Development of a culture protocol for Rhodomonas sp. Hf-1 strain through laboratory trials (2019) (5)
Gut Weed, Enteromorpha sp. As a Partial Replacement for Commercial Feed in Nile Tilapia (Oreochromis niloticus) Culture (2014) (5)
Ralstonia eutropha, containing high poly-β-hydroxybutyrate levels, regulates the immune response in mussel larvae challenged with Vibrio coralliilyticus. (2019) (5)
Induction of transgenerational innate immune memory against Vibrio infections in a brine shrimp (Artemia franciscana) model (2022) (5)
Modification of the aggregation behaviour of the environmental Ralstonia eutropha-like strain AE815 is reflected by both surface hydrophobicity and amplified fragment length polymorphism (AFLP) patterns. (2000) (5)
Characterization of phenotype variations of luminescent and non-luminescent variants of Vibrio harveyi wild type and quorum sensing mutants. (2016) (5)
Essential Oils Improve the Survival of Gnotobiotic Brine Shrimp (Artemia franciscana) Challenged With Vibrio campbellii (2021) (5)
Environmental conditions steer phenotypic switching in acute hepatopancreatic necrosis disease‐causing Vibrio parahaemolyticus, affecting PirAVP/PirBVP toxins production (2020) (5)
The effects of two fish species mullet, Mugil cephalus, and tilapia, Oreochromis niloticus, in polyculture with white shrimp, Litopenaeus vannamei, on system performances: A comparative study (2020) (5)
In situ enumeration and localization of the probiotic Pediococcus sp. strain Ab1 in the gut of abalone Haliotis gigantea (2016) (5)
Designing and building dedicated Ph.D. courses contributing to international EU mobility at doctoral level (2015) (5)
Growth and survival of post-larval giant tiger shrimp Penaeus monodon feeding on mangrove leaf litter biofilms (2014) (5)
The impact of quorum sensing on the virulence ofVibrio anguillarumtowards gnotobiotic sea bass (Dicentrarchus labrax) larvae (2018) (5)
Effect on methane digestion of decreased H2 partial pressure by means of phototrophic or sulfate-reducing bacteria grown in an auxiliary reactor (2004) (4)
Detection of Quorum Sensing Signal Molecules in Edwardsiella ictaluri Ei-151 (2012) (4)
Differential expression of akirin gene in black tiger shrimp Penaeus monodon in response to immunostimulant administration and infections with Vibrio harveyi and white spot syndrome virus (2020) (4)
Effect of light colour, timing, and duration of light exposure on the hatchability of Artemia spp. (Branchiopoda: Anostraca) eggs (2016) (4)
Are type IV pili involved in Vibrio anguillarum virulence towards sea bass ( Dicentrarchus labrax L.) larvae (2013) (4)
Reproduction and life span characterization of Artemia urmiana in Lake Urmia, Iran (Branchiopoda: Anostraca) (2020) (4)
The structure and function of small heat shock proteins: Analysis of the Saccharomyces cerevisiae Hsp26 protein (1990) (4)
Recombinant ferritin-H induces immunosuppression in European sea bass larvae (Dicentrarchus labrax) rather than immunostimulation and protection against a Vibrio anguillarum infection. (2018) (4)
Drinking activity and microparticle size selection in early post-hatching axenic European sea bass (Dicentrarchus labrax L.) larvae (2016) (4)
Dietary substitution of microalgae with the Saccharomyces cerevisiae mutant, Δmnn9, for feeding Pacific oyster (Crassostrea gigas) juveniles (2020) (4)
Promoting of bacteria growth by manipulating carbon/nitrogen ratio and use as microalgae substitution for filter feeders: a demonstration on Artemia culture. (2013) (3)
Recombinant DnaK Orally Administered Protects Axenic European Sea Bass Against Vibriosis (2020) (3)
Effect of reactive oxygen intermediates on microbial cell and communities: a model for the beneficial effect of Nutrifloc 50 S on activated sludge (1997) (3)
Acute hepatopancreatic necrosis disease (AHPND) toxin degradation by Bacillus subtilis DSM33018 (2021) (3)
Comparing life history traits and tolerance to changing environments of two oyster species (Ostrea edulis and Crassostrea gigas) through Dynamic Energy Budget theory (2022) (3)
Artificial substratum consisting of poly-β-hydroxybutyrate-based biodegradable plastic improved the survival and overall performance of postlarval tiger shrimp Penaeus monodon (2019) (3)
Hydration/dehydration cycles imposed on Artemia cysts influence the tolerance limit of nauplii against abiotic and biotic stressors (2016) (3)
Archivory in hypersaline aquatic environments: Haloarchaea as a dietary source for the brine shrimp Artemia. (2019) (3)
Labelling halophilic Archaea using 13C and 15N stable isotopes: a potential tool to investigate haloarchaea consumption by metazoans (2019) (3)
The chloride channel cystic fibrosis transmembrane conductance regulator (CFTR) controls cellular quiescence by hyperpolarizing the cell membrane during diapause in the crustacean Artemia (2019) (3)
Correction: Does Virulence Assessment of Vibrio anguillarum Using Sea Bass (Dicentrarchus labrax) Larvae Correspond with Genotypic and Phenotypic Characterization? (2013) (3)
Influence of heat shock proteins induction in different yeast cell wall mutants on the protection against Vibrio campbellii infection in gnotobiotically grown Artemia franciscana (Kellogg). (2010) (3)
Nutritional value of the amphipod Bemlos quadrimanus sp. grown in shrimp biofloc ponds as influenced by different carbon sources (2020) (3)
Heat Shock Proteins in Fish Health and Diseases: A Pharmacological Perspective (2017) (2)
The bacterial storage compound poly-ß-hydroxybutyrate (PHB) increases growth performance and intestinal microbial diversity in European sea bass juveniles (Dicentrarchus labrax) (2009) (2)
Kinetic analysis of internalization of white spot syndrome virus by haemocyte subpopulations of penaeid shrimp, Litopenaeus vannamei (Boone), and the outcome for virus and cell. (2016) (2)
Lipids and fatty acid composition in the crustacean model organismArtemiasp. as influenced by poly‐β‐hydroxybutyrate (PHB) supplementation (2020) (2)
Resistance to environmental stress by the mucoid and the non-mucoid variant phenotypes of the Comamonas testosteroni strain A20 (1997) (2)
Influence of the dimensional characteristics of polyurethane foam on high rate anaerobic digestion of piggery manure (1986) (2)
A new method for rapid DNA extraction from Artemia (Branchiopoda, Crustacea) (2010) (2)
Corrigendum to “An RFLP database for authentication of commercial cyst samples of the brine shrimp Artemia spp. (International Study on Artemia LXX)” [Aquaculture 231 (2004) 93–112] (2004) (2)
Determination of poly‐β‐hydroxybutyrate assimilation by postlarval whiteleg shrimp, Litopenaeus vannamei using stable 13 C isotope tracing (2020) (2)
Relation between virulence of Vibrio anguillarum strains and response to the host factors mucin, bile salts and cholesterol (2015) (2)
Overexpression of YAP 2 , Coding for a New YAP Protein , and YAP 1 in Saccharomyces cerevisiae Alleviates Growth Inhibition Caused by 1 , lO-Phenanthroline ” (2001) (2)
Immunostimulation through the eyes of gnotobiotic Artemia franciscana (2013) (2)
New insight into the diversity of exon and intron 5 regions of Oncorhynchus mykiss growth hormone (GH) gene: sexual dimorphism in the GH gene (2018) (2)
Cultivating mussels in the Belgian North Sea (2018) (2)
Larvi 2005: Proceedings of the 4th Fish and Shellfish Larviculture Symposium - Gent, Belgium, September 2005 - Preface (2007) (1)
WORKING GROUP ON APPLICATION OF GENETICS IN FISHERIES AND AQUACULTURE (WGAGFA) (2020) (1)
The use of non starch polysaccharide degrading enzymes in Tilapia (O. Niloticus) nutrition: Determining dose-response (2015) (1)
Poly-beta-hyroxybutyrate (PHB) supplementation influences the lipid levels and fatty acid composition of axenic Artemia (2015) (1)
Genetic identification and comparative study on life history parameters of two strains belonging to Brachionus plicatilis species complex (Rotifera: Monogononta) (2022) (1)
A model for the beneficial effects of Nutrifloc 50 S on the settlement of activated sludge (1996) (1)
Can epigenetics translate environmental cues into phenotypes? Science of the Total Environment (2018) (1)
Microbiota of Salt Lakes as Food for the Brine Shrimp Artemia (2014) (1)
The bacterial storage compound PHB protects Artemia franciscana from pathogenic Vibrio campbellii (2007) (1)
Management in the aquaculture industry (2013) (1)
Diversity of Artemia populations at lake Urmia (2003) (1)
Gene expression, growth and survival of European sea bass yolk-sac larvae (Dicentrarchus labrax) after PHB administration (2017) (1)
Editorial: Oral Immune-Enhancing Research in Fish (2022) (1)
β-1,3-glucan-chitin unmasking in the Saccharomyces cerevisiae mutant, Δmnn9, promotes immune response and resistance of the pacific oyster (Crassostrea gigas) to Vibrio coralliilyticus infection. (2022) (1)
Development of two reproducible haemocyte culture systems for application in crustacean immunity studies (2013) (1)
The impact of quorum sensing-disrupting compounds on survival and growth of giant freshwater prawn (Macrobrachium rosenbergii) larvae. (2013) (1)
Academic year 20 09 – 2011 INTERACTION BETWEEN MICROALGAE AND QUORUM SENSING MOLECULE DEGRADING BACTERIA (2011) (1)
Expression profile of heat shock protein 70 in lymphoid organs of Penaeus monodon in response to white spot syndrome virus infection (2020) (1)
STABLE 13-C ISOTOPE ANALYSIS SHOWED POLY-BETA-HYDROXYBUTYRATE (PHB) ASSIMILATION IN THE BRINE SHRIMP Artemia fransciscana AS A TIME AND DIET-MEDIATED PROCESS (2015) (1)
Genetic diversity and growth-related traits in Penaeus vannamei after ten years without introducing new stocks into Cuba (2022) (1)
A gnotobiotic model system: the case of Artemia franciscana. (2013) (1)
The effects of bioflocs grown on different carbon sources on shrimp immune response and disease resistance (2013) (1)
Standardization of protocol for Vibrio challenge in specific pathogen-free (SPF) shrimp (Litopenaeus vannamei) (2007) (1)
Enhanced resistance against Vibrio harveyi infection by carvacrol and its association with the induction of heat shock protein 72 in gnotobiotic Artemia franciscana (2017) (1)
Microbial siderophores in soil (1985) (1)
Nonmammalian model organisms in epigenetic research (2019) (1)
Computerised identifying databanks, based on IEF patterns, for the authentication of commercial flatfish and roundfish species (2000) (1)
No effect of N-acyl homoserine lactones disruption by lactonase enzyme on the virulence of Vibrio anguillarum towards sea bass (Dicentrarchus labrax) and brine shrimp (Artemia franciscana) (2018) (1)
Effects of shrimp‐fish polyculture on immune parameters, disease resistance of white shrimp and the prevalence of Vibrio spp (2021) (1)
EFFECT OF TEMPERATURE ON FATTY ACID PROFILES OF TWO Artemia franciscana POPULATIONS, SFB AND VINH CHAU (2015) (1)
In situ enumeration and localization of the probiotic Pediococcus sp. strain Ab1 in the gut of abalone Haliotis gigantea (2016) (0)
Quorum Sensing-Disrupting Compounds Derived from Plants (2017) (0)
DGGE (Denaturing Gradient Gel Electrophoresis) as a tool for the characterisation of commercial Brachionus strains (2006) (0)
Effect of the axenic environment on the development of the sea bass Dicentrarchus labrax L. larvae (2008) (0)
Eye extract improves cell migration out of lymphoid organ explants of L. vannamei and viability of the primary cell cultures (2015) (0)
Genetic characterisation of commercially important Brachionus strains (2005) (0)
Aquaculture and immunostimulation through the eyes of Artemia (2012) (0)
Toxicity assessment and anti‐ Vibrio activity of essential oils: Potential for application in shrimp aquaculture (2023) (0)
Development of a culture protocol for Rhodomonas sp. Hf-1 strain through laboratory trials (2019) (0)
Influence of three different food quality parameters on Artemia development. (2003) (0)
Glycoprotein production in the gastrintestinal tract of the sea bass Dicentrarchus labrax L. larvae reared in a xenic and axenic environment (2008) (0)
Use of poly-beta-hydroxybutyrate in bivalve larviculture. (2013) (0)
Selected essential oil components fail to induce an immunological response in Artemia but still protect against vibriosis. (2022) (0)
Developing a gnotobiotic challenge test system for blue mussel (Mytilus edulis) larvae (2013) (0)
Effects of Poly-β-hydroxybutyrate (PHB) and PHB degrading bacteria (Acidovorax sp.) on the growth performance, body composition and bacterial metabolic activity in Siberian Sturgeon (Acipenser baerii) fingerlings (2019) (0)
Isolation of AHL-degrading bacteria from micro-algal cultures and their impact on algal growth and on virulence of Vibrio campbellii to prawn larvae (2015) (0)
Evaluation of the anti-Vibrio activity of essential oils and their components (2019) (0)
Host-induced increase of sea bass mortality in a gnotobiotic challenge test with Vibrio anguillarum. (2013) (0)
Purple bacteria as added-value protein ingredient in shrimp feed: Litopenaeus vannamei growth performance, and tolerance against Vibrio and ammonia stress (2020) (0)
Bacterial host interaction of GFP-labelled Listonella anguillarum HI-610 with 1 gnotobiotic sea bass ( Dicentrarchus labrax L . ) larvae 2 3 (2011) (0)
Corrigendum: Phloroglucinol-Mediated Hsp70 Production in Crustaceans: Protection against Vibrio parahaemolyticus in Artemia franciscana and Macrobrachium rosenbergii (2020) (0)
Preface LARVI'09 special issue (2011) (0)
Influence of virulent and avirulent bacterial strains on HSP70 content of Artemia instar II larvae. (2013) (0)
The effect of different nspase levels in the diet of nile tilapia (o. niloticus) on growth performance, feed utilization, and selected parameters reflecting energy metabolism and gut integrity (2016) (0)
Supplementation of ex situ produced bioflocs improves immune response against AHPND in Pacific whiteleg shrimp (Litopenaeus vannamei) postlarvae (2022) (0)
EMBRC.be – The Belgian node of the European Marine Biological Resource Centre (2016) (0)
Valorization of the chemical diversity of the tropical red seaweeds Acanthophora and Kappaphycus and their applications in aquaculture: A review (2022) (0)
Localisation of gfp-labelled Listonella (Vibrio) anguillarum in the GI-tract of germ-free sea bass (Dicentrarchus labrax L.) larvae (2009) (0)
Stereological study on effects of Aeromonas hydrophila on digestive tract development of early Artemia nauplii (2009) (0)
Preparation and Characterization of Alginate Microparticles Containing a Model Protein for Oral Administration in Gnotobiotic European Sea Bass (Dicentrarchus labrax) Larvae (2017) (0)
MASS SELECTION FOR SMALL SIZED CYSTS IN Artemia franciscana VINH CHAU (2015) (0)
Detection of single strand conformation polymorphisms (SSCPS) on 16S rDNA fragments of Brachionus plicatilis resting eggs. (2000) (0)
Integrated mariculture of co-cultured whiteleg shrimp (Litopenaeus vannamei) and grey mullet (Mugil cephalus) in sequence with red tilapia (Oreochromis spp.) in a closed biofloc-based system (2022) (0)
The effects of dietary poly-beta-hydroxybutyrate on growth, feed utilization, and survival of Nile tilapia (Oreochromis niloticus) fry. (2013) (0)
Phenotypic effects of antibiotic-induced axenity and egg disinfection in early larval European seabass (Dicentrarchus labrax L.) (2018) (0)
Comparative morphology of the digestive tract in early axenic and monognotobiotic Artemia franciscana nauplii using histology and three-dimensional reconstructions (2009) (0)
Comparison of virulence between luminescent and non-luminescent Vibrio harveyi and Vibrio campbellii in vivo. (2012) (0)
Carbon and nitrogen mass balance during flue gas treatment with Dunaliella salina cultures (2012) (0)
Microscopic and ultrastructural characteristics of acute gill lesions in koi carp (Cyprinus carpio) following immersion challenge using Flavobacterium columnare (2012) (0)
Quantitative shape analysis of fixative induced deformations in early larval sea bass (Dicentrarchus labrax L.) (2009) (0)
Selection for improved disease resistance in Nile tilapia (Oreochromis niloticus). (2010) (0)
Effects of natural polymer (Poly-β-hydroxybutyrate) and its degrading bacteria on lipid metabolism and digestive tract pH in Siberian Sturgeon Acipenser baerii Brandt, 1869 fingerlings (2016) (0)
Protocol for standardized shape analysis and mounting of early larval seabass (Dicentrarchys labrax L.) (2009) (0)
Gene flow among European populations of Dover sole (Solea solea, Teleostei) (2004) (0)
Morphological study of the digestive tract of Artemia franciscana nauplii cultured in germ-free and monognotobiotic conditions (2011) (0)
Recombinant sea bass. Transferrin inhibits and kills Vibrio anguillarum (2017) (0)
Effect of heat shock protein 70 (HSP70) homologue DnaK on gene expression of prophenoloxidase and transglutaminase in haemocytes of Litopenaeus vannamei. (2013) (0)
Histology and ultrastructure of the midgut of germ-free Artemia franciscana nauplii (2010) (0)
Investigation of the role of type IV pili in the virulence of Vibrio anguillarum towards sea bass (Dicentrarchus labrax L) larvae (2013) (0)
Detection of Quorum Sensing Signal Molecules in Edwardsiella ictaluri Ei-151 (2012) (0)
MEMBERS OF THE JURY (2014) (0)
Bottlenecks for aquaculture growth (2016) (0)
Gfp-labelled listonella anguillarum located in swimbladder of larval sea bass (Dicentrarchus labrax) (2010) (0)
Labelling halophilic Archaea using 13C and 15N stable isotopes: a potential tool to investigate haloarchaea consumption by metazoans (2019) (0)
The genome of the extremophile Artemia provides insight into strategies to cope with extreme environments (2021) (0)
Efficacy of Bacillus species as probiotics in protecting crustacean larvae against the emerging shrimp disease Early Mortality Syndrome (EMS) (2019) (0)
Bacterial host interaction of GFP-labelled Vibrio angu illa rum HI-610 with gnotobiotic sea bass , D icen trarch us la b ra x ( L ) , larvae (2014) (0)
Effect of heat shock protein 70 homologue DNAK on gene expression of penaeidins, serine proteinase, prophenoloxidase and transglutaminase in hemocytes of Litopenaeus vannamei (2013) (0)
Increased carbon and nitrogen supplementation in Artemia culture ponds results in higher cyst yields (2013) (0)
Effects of antibiotic-induced differences in bacterial load on growth and shape of early larval European seabass (Dicentrarchus labrax L.) (2018) (0)
Mucin distribution in the developing gastrointestinal tract of germ-free sea bass Dicentrarchus labrax L. (2009) (0)
EFFECTS OF MICROBIAL COMMUNITIES IN AXENIC CULTURES OF Brachionus plicatilis sensu strictu (2001) (0)
Long-primer RAPD for authentification of Artemia species (1998) (0)
Effect of microcystis on the symbiotic bacterial community of Daphnia and consequences for microcystin tolerance (2012) (0)
Variations in body shape of European seabass larvae ( Dicentrarchus labrax ) reared under xenic and axenic conditions (2014) (0)
Sequence and expression analysis of HSP70 family genes in Artemia franciscana (2019) (0)
Genetic characterisation of commercially important Brachionus sp strains with 16s rDNA sequencing and DGGE (denaturing gradient gel electrophoresis) analysis (2007) (0)
Shrimp grown in biofloc systems with different carbon sources (2019) (0)
Phloroglucinol shows prophylactic and metaphylactic effects against pathogenic stressors in Macrobrachium larvae. (2021) (0)
Morphological evaluation and volume measurement of the gut segments of Artemia franciscana nauplii fed with mnn9 vs. wild type strain of Saccharomyces cerevisiae (2011) (0)
Inducer of heat shock protein 70: a new disease preventive option in aquaculture production systems. (2013) (0)
Identification of virulence factors of fish pathogen Vibrio anguillarum using a gnotobiotic model system (2012) (0)
Running title : AI-2 quorum sensing inhibitors Contents category : Microbial Pathogenicity (2009) (0)
Antimicrobial susceptibility pattern of Flavobacterium columnare, the causative agent of columnaris disease (2011) (0)
Gnotobiotic models for seabass (Dicentrarchus labrax L.) and Dover sole (Solea solea L.): the chain is only as strong as its weakest link… (2013) (0)
Diseases in aquaculture (2013) (0)
Comparative gut morphology of mnn9 yeast and wild type yeast fed Artemia franciscana nauplii (2010) (0)
AHL-DEGRADING BACTERIUM REDUCE THE VIRULENCE OF Vibrio campbellii TOWARD GIANT FRESHWATER PRAWN Macrobrachium rosenbergii LARVAE (2016) (0)
Poly-β-hydroxybutyrate (PHB) regulates the immune response in mussel larvae challenged with Vibrio coralliilyticus (2016) (0)
Microparticles delivery system in gnotobiotic European sea bass larvae (Dicentrarchus labrax, L. 1758). (2013) (0)
Effect of type three secretion system and phospholipases on virulence of Harveyi clade vibrios (Vibrio harveyi and Vibrio campbellii). (2013) (0)
The 9H-Fluoren Vinyl Ether Derivative SAM461 Inhibits Bacterial Luciferase Activity and Protects Artemia franciscana From Luminescent Vibriosis (2018) (0)
Analysis of GFP-labelled bacteria in the gastrointestinal tract of germ-free sea bass larvae by confocal microscopy (2009) (0)
Balancing selection at the ATP binding site of heat shock cognate 70 (HSC70) contributes to increased thermotolerance in Artemia franciscana (2021) (0)
AFLP-based genetic map of brine shrimp Artemia franciscana (2011) (0)
Different expression pattern of thrombospondin gene in the presence and absence of β-glucan fed Penaeus monodon challenged with white spot syndrome virus (2021) (0)
ACCUMULATING BACTERIA IN CRUSTACEAN LARVICULTURE (2015) (0)
The Sex-Specific Splicing of Doublesex in Brine Shrimp Artemia franciscana (2022) (0)
The presence and in vivo expression levels of virulence genes in vibrios belonging to the Harveyi clade in relation to virulence towards gnotobiotic brine shrimp. (2011) (0)
Priming in host-pathogen interactions (2013) (0)
Yeast genes overcoming growth arrest induced by 1, 10-phenantroline (1993) (0)
Hatching and nutritional quality of Artemia cysts progressively deteriorates as a function of increased exposure to hydration/dehydration cycles (2014) (0)
Quorum sensing-interference to reduce mortality during blue mussel (Mytilus edulis) larviculture (2011) (0)
Effect of environmental factors on heritability and its biometrics of Artemia franciscana Vinh Chau by mass selection of small sized cysts. (2013) (0)
Deterioration and reactivation of beneficial rhizopseudomonads of barley (Hordeum vulgare) (1987) (0)
Effect of Cyanobacteria on Host-Symbiont Interactions in Daphnia (2012) (0)
No effect of N-acyl homoserine lactones disruption by lactonase enzyme on the virulence of Vibrio anguillarum towards sea bass (Dicentrarchus labrax) and brine shrimp (Artemia franciscana) (2017) (0)
Genetic identification of Brachionus species used in different hatcheries (2004) (0)
A first AFLP-based linkage map and sex-linked markers for Artemia (2011) (0)
Morphological overview : digestive tract of early axenic Artemia franciscana nauplii (2009) (0)
Effects of nitrogen starvation on the pigment content and chemical composition of Rhodomonas sp. Hf-1 strain (2019) (0)
Effects of axenity and disinfection on growth and deformities of early larval seabass (Dicentrarchus labrax L.) (2011) (0)
PhD curriculum development: an AquaTNET case study. (2010) (0)
Three-dimensional reconstruction as a tool for comparison of digestive tract morphology in early germ-free and gnotobiotic Artemia franciscana nauplii (2010) (0)
The chloride channel CFTR controls cellular quiescence by hyperpolarizing the cell membrane during diapause in the crustacean Artemia (2019) (0)
Vibrio anguillarum: To be or not to be … a danger for fish (2009) (0)
Effect of continuous dietary administration of the cell wall-deficient Saccharomyces cerevisiae yeast, Δmnn9, on Pacific oyster (Crassostrea gigas) juveniles: Immunological and histopathological findings after Vibrio coralliilyticus challenge (2023) (0)
Early stimulation of the immune system of an important aquaculture fish species: PROBIOTIC APPLICATION IN EUROPEAN SEA BASS LARVAE (2013) (0)
Poly-β-hydroxybutyrate administration during early life: effects on performance, immunity and microbial community of European sea bass yolk-sac larvae (2017) (0)
Physiological and immune pathway responses of rainbow trout juveniles to dietary supplementation with inulin and lactoferrin (2016) (0)
Poly-ß-hydroxybutyrate content and dose of the bacterial carrier for Artemia enrichment determine the performance of giant freshwater prawn larvae (2014) (0)
Swimming behaviour as an alternative endpoint to assess differences in abiotic stress sensitivities between strains of Brachionus koreanus (Rotifera: Monogononta) (2023) (0)
Recombinant ferritin-H induces immunosupression in European sea bass larvae (Dicentrarchus labrax) rather than immunostmulation and protection against Vibrio anguillarum (2016) (0)
Corrigendum to “Regulation of virulence factors by quorum sensing in Vibrio harveyi” [Vet. Microbiol. 154 (2011) 124–129] (2013) (0)
Hydration/dehydration cycles imposed on Artemia cysts influence the tolerance limit of nauplii against abiotic and biotic stressors (2015) (0)
Administration of bacterial heat shock protein 70 to induce a protective innate immune response in European sea bass larvae (Dicentrarchus labrax) against Vibrio anguillarum (2016) (0)
Unraveling the virulence mechanism of the fish pathogen Vibrio anguillarum (2010) (0)
The effects of the combination of bioplastic and its degrading bacteria (Genus Acidovorax) on the metabolic activity of anaerobic bacteria in Siberian sturgeon (Acipenser baerii) fingerlings hindgut by using CLPP (2019) (0)
Diet-dependent effects of the Daphnia microbiota on its host (2014) (0)
GFP-labelled Listonella anguillarum HI610 visualized within the gut of gnotobiotic sea bass larva (2010) (0)
A standardised gnotobiotic test system of sea bass Dicentrachus labrax L. larvae for studying the effects of micro-organisms (2008) (0)
Evaluation of the virulence of the fish pathogen Vibrio anguillarum using a gnotobiotic sea bass (Dicentrarchus labrax) model (2012) (0)
' s personal copy An acyl homoserine lactone-degrading microbial community improves the survival of fi rst-feeding turbot larvae ( Scophthalmus maximus L . ) (2008) (0)
Special section on the 6th Fish & Shellfish Larviculture symposium LARVI'13 held at Ghent University, Belgium on September 2-5, 2013 (2014) (0)
Virulence genes and quorum sensing of Vibrio harveyi. (2013) (0)
Study of effects of antibiotics and low bacterial presence on growth and shape of early larval European seabass (Dicentrarchus labrax) (2015) (0)
Comparative study of the influence of mnn9 yeast vs. wild type yeast on the development of the digestive tract of Artemia franciscana nauplii (2010) (0)
The importance of the forest-hunter dialogue: how to build it? (2020) (0)
Can only one physiological trait determinate the adverse effect of green fluorescent protein (GFP) incorporation on Vibrio virulence? (2021) (0)
The development of an axenic blue mussel (Mytilus edulis) larvae test system. (2013) (0)
The road to an immune-priming strategy: a case of gnotobiotic European sea bass (Dicentrarchus labrax) larvae (2015) (0)
Utilization of biofloc with different particle size by Pacific white shrimp, red tilapia and mussel (2013) (0)
Surface area estimation of the gut segments of Artemia franciscana nauplii fed with mnn9 yeast vs. wild type yeast. (2013) (0)
Morphological analysis of the mid and hindgut of Artemia franciscana nauplii raised in axenic and monognotobiotic conditions (2009) (0)
Northern Europe's suitability for offshore European flat oyster ( Ostrea edulis ) habitat restoration: A mechanistic niche modelling approach (2023) (0)
The protective and intestinal microbiota steering effect of a novel heat shock inducer on brine shrimp larvae. (2013) (0)
The impact of quorum sensing on motility in Vibrio harveyi. (2013) (0)
Probiotic and nutritional effects of microbial communities on axenic cultures of a rotifer strain Brachionus plicatilis. (2004) (0)
Quorum sensing inhibitors from micro-algae commonly used in aquaculture (2011) (0)

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