Peter J. Davies | Academic Influence

Peter J. Davies's AcademicInfluence.com Rankings

Peter J. Davies

Biology

#6707

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#9481

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Physiology

#256

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#457

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Botany

#287

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#1008

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biology Degrees

Peter J. Davies

Philosophy

#7273

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#10462

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Logic

#4328

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#5604

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philosophy Degrees

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Biology
Philosophy

Peter J. Davies's Degrees

PhD Plant Physiology Stanford University
Masters Botany University of Oxford

Why Is Peter J. Davies Influential?

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According to Wikipedia, Peter John Davies is a professor emeritus of Plant Physiology in the Departments of Plant Biology and Horticulture at Cornell University who is notable for his work on plant development, plant hormones, and in educating the public on agricultural technology and genetically modified organisms as a Jefferson Science Fellow from 2011 to 2014. As a Jefferson Science Fellow Davies monitored developments in agriculture and food security, monitored the status of biotech crops in Europe, and provided input to promote the acceptance of these crops on a scientific basis.

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Peter J. Davies's Published Works

Number of citations in a given year to any of this author's works

Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author

Published Works

The Plant Hormones: Their Nature, Occurrence, and Functions (1987) (1118)
Plant hormones : physiology, biochemistry and molecular biology (1995) (1082)
PLANT HORMONES: Biosynthesis, Signal Transduction, Action (2010) (833)
Plant Hormones and their Role in Plant Growth and Development (1987) (741)
Separation and quantitation of polyamines in plant tissue by high performance liquid chromatography of their dansyl derivatives. (1985) (247)
Hormonal regulation in higher plants. (1969) (220)
Mendel's stem length gene (Le) encodes a gibberellin 3 beta-hydroxylase. (1997) (190)
Genetic Dissection of the Relative Roles of Auxin and Gibberellin in the Regulation of Stem Elongation in Intact Light-Grown Peas (1996) (162)
Overexpression of a Knotted-Like Homeobox Gene of Potato Alters Vegetative Development by Decreasing Gibberellin Accumulation1 (2003) (158)
The Plant Hormone Concept:Concentration, Sensitivity and Transport (1995) (133)
Metabolic changes in 1-methylcyclopropene (1-MCP)-treated ‘Empire’ apple fruit during storage (2012) (121)
Magnitude and Kinetics of Stem Elongation Induced by Exogenous Indole-3-Acetic Acid in Intact Light-Grown Pea Seedlings (1993) (110)
Polyamine content of long-keeping alcobaca tomato fruit. (1988) (94)
Inhibition of the ethylene response by 1-MCP in tomato suggests that polyamines are not involved in delaying ripening, but may moderate the rate of ripening or over-ripening. (2006) (85)
The Life of the Green Plant (1964) (83)
Cytokinins in the ball gall of Solidago altissima and in the gall forming larvae of Eurosta solidaginis. (2001) (78)
Comparative indole-3-acetic Acid levels in the slender pea and other pea phenotypes. (1990) (73)
Indole-3-acetic acid levels after phytochrome-mediated changes in the stem elongation rate of dark- and light-grown Pisum seedlings (1992) (69)
Indole-3-acetic acid and ball gall development on Solidago altissima. (2001) (68)
Mitotic recombination induced by chemical and physical agents in the yeast Saccharomyces cerevisiae (1975) (64)
Role of polyamines in gibberellin-induced internode growth in peas. (1985) (63)
The genotoxic potential of bases and nucleosides. (1981) (60)
Evidence from Polygene Mapping for a Causal Relationship between Potato Tuber Dormancy and Abscisic Acid Content (1997) (60)
Regulatory Factors in Hormone Action: Level, Location and Signal Transduction (2010) (55)
Control mechanisms in plant development (1970) (54)
Polyamine metabolism in ripening tomato fruit : I. Identification of metabolites of putrescine and spermidine. (1990) (54)
Physical basis for altered stem elongation rates in internode length mutants of Pisum. (1990) (52)
Towards an integrated view of monocarpic plant senescence (2012) (52)
The control of whole plant senescence (1980) (51)
Morphology and [14C]Gibberellin A12 Metabolism in WildType and Dwarf Solanum tuberosum ssp. Andigena Grown under Long and Short Photoperiods (1995) (50)
Evidence for Three Different Systems of Movement of Indoleacetic Acid in Intact Roots of Phaseolus coccineus (1975) (50)
Genetic analysis of the role of gibberellin in the red light inhibition of stem elongation in etiolated seedlings. (1990) (45)
Molecular controls of tuberization (2004) (44)
Polyamine Metabolism in Ripening Tomato Fruit : II. Polyamine Metabolism and Synthesis in Relation to Enhanced Putrescine Content and Storage Life of a/c Tomato Fruit. (1991) (40)
The Movement and Physiological Effect of Indoleacetic Acid Following Point Applications to Root Tips of Zea mays (1976) (37)
Mendel’s Stem Length Gene (Le) Encodes a Gibberellin 3P-Hydroxylase (2002) (37)
The Control of Apical Bud Growth and Senescence by Auxin and Gibberellin in Genetic Lines of Peas (1997) (36)
Photoperiodic control of apical senescence in a genetic line of peas. (1976) (36)
Components of auxin transport in stem segments of Pisum sativum L. (2004) (34)
Stimulation of estrogen synthesis in rabbit follicles by luteinizing hormone. (1971) (34)
Photoperiodic and genetic control of carbon partitioning in peas and its relationship to apical senescence. (1988) (33)
Transport of indoleacetic acid in intact roots of Phaseolus coccineus (1972) (31)
Further evidence for feedback regulation of gibberellin biosynthesis in pea (1999) (31)
Retinoids, neoplasia and differentiation therapy. (1997) (30)
The effects of “Cell age” upon the lethal effects of physical and chemical mutagens in the yeast, Saccharomyces cerevisiae (1976) (30)
On the Relationship between Extracellular pH and the Growth of Excised Pea Stem Segments. (1977) (30)
The induction of ouabain-resistant mutants by N-methyl-N'-nitro-N-nitrosoguanidine in Chinese hamster cells. (1974) (28)
PHYTOCHROME REGULATION OF STEM GROWTH AND INDOLE‐3‐ACETIC ACID LEVELS IN THE lv AND Lv GENOTYPES OF Pisum (1992) (28)
Photoperiod modification of [C]gibberellin a(12) aldehyde metabolism in shoots of pea, line g2. (1986) (27)
Polygene mapping as a tool to study the physiology of potato tuberization and dormancy (2004) (27)
Polyamine-induced prolongation of storage in tomato fruits (1991) (26)
Hormonal Relationships in Whole Plant Senescence (1977) (24)
Promotion of stem elongation by indole-3-butyric acid in intact plants of Pisum sativum L. (1999) (23)
The Fate of Exogenously Applied Indoleacetic Acid in Light Grown Stems (1972) (22)
PPF-1, a post-floral-specific gene expressed in short-day-grown G2 pea, may be important for its never-senescing phenotype. (1998) (22)
Labeled indole-macromolecular conjugates from growing stems supplied with labeled indoleacetic Acid : I. Fractionation. (1971) (21)
Cell-cycle variation in the induction of lethality and mitotic recombination after treatment with UV and nitrous acid in the yeast, Saccharomyces cerevisiae. (1978) (21)
Resource partitioning to male and female flowers of Spinacia oleracea L. in relation to whole-plant monocarpic senescence (2011) (20)
Photoperiod-induced changes in gibberellin metabolism in relation to apical growth and senescence in genetic lines of peas (Pisum sativum L.) (2004) (20)
Metabolism of Gibberellin A12 and A12-Aldehyde and the Identification of Endogenous Gibberellins in Potato (Solanum tuberosum ssp. Andigena) Shoots (1995) (19)
Genetic and Photoperiodic Control of the Relative Rates of Reproductive and Vegetative Development in Peas (1986) (19)
Bound auxin formation in growing stems. (1976) (17)
The endogenous gibberellins of vegetative and reproductive tissue of G2 peas (1982) (17)
The influence of the null le-2 mutation on gibberellin levels in developing pea seeds (1999) (17)
The influence of energy intake on plasma levels of glucose, non-esterified fatty acids and acetone in the pregnant ewe (1971) (17)
Developmental changes in the gibberellin-induced growth response in stem segments of light-grown pea genotypes (1997) (16)
The role of indole-3-acetic acid in mediating changes in stem elongation of etiolated pisum seedlings following exposure to light (1992) (16)
Tuberonic (12-OH-jasmonic) acid glucoside and its methyl ester in potato (1996) (15)
Identification of Pea Gibberellins by Studying [C]GA(12)-Aldehyde Metabolism. (1986) (15)
Qualitative analysis by isoelectric focusing of the protein content of Pharbitis nil apices and cotyledons during floral induction (1976) (14)
Metabolism of Gibberellin A12 and A12-Aldehyde in Developing Seeds of Pisum sativum L. (1991) (14)
The genetics and physiology of gibberellin sensitivity mutants in peas (1992) (14)
The Plant Hormone Concept: Transport, Concentration, and Sensitivity (1987) (14)
Emergent growth: an auxin-mediated response. (1977) (13)
The Uptake and Fractional Distribution of Differentially Labeled Indoleacetic Acid in Light Grown Stems (1973) (13)
Further identification of endogenous gibberellins in the shoots of pea, line g2. (1989) (12)
Indoleacetic acid synthesis in sterile roots of Phaseolus coccineus (1972) (11)
Influence of diet on flatus volume in human subjects (1971) (11)
The transport of substances out of developing fruits in relation to the induction of apical senescence in Pisum sativum line G2 (1983) (11)
Monitoring Polyamines in Plant Tissues by High Performance Liquid Chromatography (1987) (11)
Effect of photoperiod on polyamine metabolism in apical buds of g2 peas in relation to the induction of apical senescence. (1985) (11)
Gibberellin A12 and gibberellin A12-7-aldehyde as endogenous compounds in developing seeds of Pisum sativum (1988) (10)
N-benzoylaspartate and N-phenylacetylaspartate from pea seeds (1980) (10)
Sucrose and Malic Acid as the Compounds Exported to the Apical Bud of Pea following CO(2) Labeling of the Fruit : No Evidence for a Senescence Factor. (1988) (10)
Elongation rates and endogenous indoleacetic acid levels in roots of pea mutants differing in internode length (2007) (9)
Advanced Plant Physiology.Malcolm B. Wilkins (1984) (9)
Mechanism of export of organic material from the developing fruits of pea. (1988) (9)
Quantitative trait loci for polyamine content in an RFLP-mapped potato population and their relationship to tuberization (1999) (9)
A note on the water intake of ewes in late pregnancy and early lactation (1972) (9)
Whole Plant Senescence: Reproduction and Nutrient Partitioning (2010) (8)
Endogenous cytokinins in vegetative shoots of peas (1986) (7)
The relationship between fruit growth and apical senescence in the G2 line of peas (1981) (7)
Export of organic materials from developing fruits of pea and its possible relation to apical senescence. (1988) (7)
The influence of aging conditions on the short term growth of green pea stem segments. (1975) (7)
Dynamics and control of phloem loading of indole-3-acetic acid in seedling cotyledons of Ricinus communis (2016) (7)
Segregation of human hypoxanthine phosphoribosyltransferase activity from somatic cell hybrids isolated after fusion of mouse gene transfer cells with Chinese hamster cells (1977) (7)
Kinetic studies on chloroplastic ribosomal RNA and chlorophyll development during greening of pea buds. (1970) (6)
The role of prostaglandins in the development of refractoriness to LH stimulation by Graafian follicles. (1976) (6)
Protein utilization and performance of early-weaned lambs (1972) (6)
Clinical biochemistry of farm animals. I. Proteins and amino-acids of the body fluids of cattle and sheep. (1959) (6)
RNA metabolism in apices of Pharbitis nil daring floral induction (1976) (5)
Developmental and genotypic differences in the response of pea stem segments to auxin (1996) (5)
The Content and In Vivo Metabolism of Gibberellin in Apple Vegetative Tissues (2013) (5)
A note on energy intake and nitrogen balance of fattening lambs given all-concrate diets (1966) (5)
Indole-3-acetic acid levels after phytochrome-mediated changes in the stem elongation rate of dark- and light-grownPisum seedlings (2004) (5)
Seasonal changes in amino acids and phenolic compounds in fruits from hybrid cross populations of American grapes differing in disease resistance. (2019) (5)
Polyamine Metabolism in Ripening Tomato Fruit1 (4)
Comparison of Three Phytochrome-mediated Processes in the Hypocotyl of Mustard. (1976) (4)
The effect of cereal and protein source on the energy intake and nitrogen balance of fattening lambs given all-concentrate diets. (1968) (4)
Hormone growth responses of roots of shoot height mutants of pea (2007) (4)
Light-dependent Elongation of Anaerobically Maintained Green Pea Stem Segments and Its Implications. (1976) (4)
Chromosomal gene transfer: prospects of a new method for mapping closely linked human genes. (1976) (4)
The Plant Hormones: From Original Concept to a Molecular Flowering (2003) (3)
Metabolism of Gibberellin A(12) and A(12)-Aldehyde in Developing Seeds of Pisum sativum L. (1991) (3)
Further evidence against an IAA-tRNA complex : (1971) (3)
Ethylene in plant biology F. B. Abeles, P. W. Morgan, and M. E. Saltveit San Diego: Academic Press. (1992). 414 pp. $65.00 (1993) (3)
Effect of Temperature on Phytochrome-mediated Responses in Seedlings of Mustard. (1977) (3)
Natural Growth Inhibitors and Phytohormones in Plants and Environment, By V.I. Kefeli and M.V. Kalevitch, Kluwer Academic Publishers, Dordrecht, March 2003, ISBN: 1402010699, hbk, €120.00 (2003) (3)
Evidence for a graft-transmissible substance which delays apical senescence in Pisum sativum L. (2004) (3)
The early time course of the inhibition of stem growth of etiolated pea seedlings by fluorescent light (1993) (3)
Manipulation of the polyamine content and senescence of apical buds of G2 peas (1985) (3)
The induction of mitotic gene conversion by chemical and physical mutagens as a function of culture age in the yeast, Saccharomyces cerevisiae (1976) (2)
The modification of induced genetic change in yeast by an amino acid analogue (1978) (2)
The cytotoxic and mutagenic effects of 4CMB, BC and 4HMB in V79 Chinese hamster cells. (1982) (2)
Clinical biochemistry of farm animals. II. Amino-acid and protein patterns of the body fluids of cattle and sheep in disease. (1960) (2)
Chromosomal gene transfer: prospects of a new method for mapping closely linked human genes. (1976) (2)
Cell Division and the Effects of Cell Age upon Radiation Sensitivity in Yeast (1976) (2)
Studies on gene structure, enzymatic activity and regulatory mechanism of acetohydroxy acid isomeroreductase from G2 pea (2003) (1)
Photosynthate partitioning during flowering in relation to senescence of spinach (1990) (1)
The identification and metabolism of GA9 and its metabolites in seed coats and shoots of pea, line G2 (1991) (1)
Towards an integrated view of monocarpic plant senescence (2012) (1)
N-BENZOYLASPARTA TE AND N-PHENYLACETYLAS PARTATE FROM PEA SEEDS* (1980) (1)
of Phaseolus coccineus (1972) (1)
Reflections from the Janus face of gibberellin in legume nodulation (2018) (1)
Comparison ofThreePhytochrome-mediated Processes inthe (1976) (1)
1-MCP treatment affects tomato ethylene and polyamine metabolism (2007) (1)
Book Review:Physiology of Crop Plants. Franklin P. Gardner, R. Brent Pearce, Roger L. Mitchell (1986) (1)
Correlative Effects of Fruits on Plant Development (2022) (0)
Studies On The Synthesis And Characterization Of Bromoacylated Analogues Of Luteinizing Hormone Releasing Hormone (1975) (0)
Book Review:Plant Dormancy: Physiology, Biochemistry and Molecular Biology. G. A. Lang (1998) (0)
Plant Biochemistry. James Bonner , Joseph E. Varner (1977) (0)
Book Review:Plant Physiology. A Treatise. Volume VIB: Physiology of Development: The Hormones. F. C. Steward (1972) (0)
Book Review:Hormone Binding Sites in Plants. Research Notes in the Biosciences: Plant Science. Michael Venis (1987) (0)
Book Review: Nutritional Physiology of Farm Animals. (1984) (0)
Current theories on the mode of action of auxin (1973) (0)
Dynamics and Control of Phloem Loading of Indoleacetic Acid in Seedling Cotyledons of Ricinus Communis During Germination (2016) (0)
Variation in the induction of mitotic gene conversion by chemical mutagens (1978) (0)
:Plant Hormone Signaling. Annual Plant Reviews, Volume 24. (2007) (0)
The effects of liver microsomes on the repair of alkylation damage (1979) (0)
Peas. (2020) (0)
US 2008 / 0227638 A 1 USE OF ABSCISIC ACID TO ENHANCE GROWTH CONTROL FIELD OF THE INVENTION (2013) (0)
Volume contents (2004) (0)
Medicinal Importance of Maidenhair fern ( Adiantum ) And Maidenhair tree ( Gingko biloba ) (2014) (0)
Metabolic changes in 1-methylcyclopropene (1-MCP)-treated ‘Empire’ apple fruit during storage (2011) (0)
Plasma glucose and acetone concentrations in pregnant and lactating ewes. (1973) (0)
Further Identification ofEndogenous Gibberellins inthe Shoots ofPea, LineG21 (1989) (0)
Use of biochemical parameters in assessing the adequacy of a diet. (1972) (0)
Book Review: Improved Feeding of Cattle and Sheep. (1983) (0)
The effect of fruit development on the growth capacity of apical meristems (2004) (0)
A Catalog, Not a Synthesis (1984) (0)
Comparative lndole-3-Acetic Acid Levels in the Slender Pea and Other Pea Phenotypes1 (2005) (0)
Plant Physiology.R. G. S. Bidwell (1975) (0)
Influence ofdiet onflatus volume inhumansubjects (1971) (0)
Genes Involved in Aspects of Plant Hormone Biosynthesis, Transport, Signal Transduction or Action (2004) (0)
PHYTOCHROME REGULATION OF STEM GROWTH Lv GENOTYPES OF Pisum AND INDOLE-3-ACETIC ACID LEVELS IN THE IV AND (1992) (0)

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