Philippe Thonart
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Biology
Philippe Thonart's Degrees
- PhD Microbiology University of Liège
- Masters Biochemistry University of Liège
- Bachelors Biology University of Liège
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(Suggest an Edit or Addition)Philippe Thonart's Published Works
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Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author
Published Works
- Surfactin and fengycin lipopeptides of Bacillus subtilis as elicitors of induced systemic resistance in plants. (2007) (688)
- Mycosubtilin Overproduction by Bacillus subtilis BBG100 Enhances the Organism's Antagonistic and Biocontrol Activities (2005) (339)
- Beneficial effect of the rhizosphere microbial community for plant growth and health (2011) (335)
- Involvement of fengycin-type lipopeptides in the multifaceted biocontrol potential of Bacillus subtilis (2005) (278)
- Lipopeptides as main ingredients for inhibition of fungal phytopathogens by Bacillus subtilis/amyloliquefaciens (2014) (215)
- Salmonella in chicken: current and developing strategies to reduce contamination at farm level. (2010) (180)
- Antioxidant phenolic compounds loss during the fermentation of Chétoui olives (2009) (177)
- Characterisation and biochemical properties of predominant lactic acid bacteria from fermenting cassava for selection as starter cultures. (2007) (166)
- Optimization of biosurfactant lipopeptide production from Bacillus subtilis S499 by Plackett-Burman design (1999) (159)
- Influence of culture conditions on lipopeptide production by Bacillus subtilis (2001) (151)
- Plant defense stimulation by natural isolates of bacillus depends on efficient surfactin production. (2014) (147)
- Microorganisms from aphid honeydew attract and enhance the efficacy of natural enemies (2011) (147)
- Protection of cucumber against Pythium root rot by fluorescent pseudomonads: predominant role of induced resistance over siderophores and antibiosis. (1999) (141)
- Stimulation of the lipoxygenase pathway is associated with systemic resistance induced in bean by a nonpathogenic Pseudomonas strain. (2004) (141)
- Bacillus subtilis M4 decreases plant susceptibility towards fungal pathogens by increasing host resistance associated with differential gene expression (2005) (141)
- Impact of rhizosphere factors on cyclic lipopeptide signature from the plant beneficial strain Bacillus amyloliquefaciens S499. (2012) (140)
- Xylanase production by Penicillium canescens 10–10c in solid-state fermentation (2003) (140)
- Improving effect of metal and oxide nanoparticles encapsulated in porous silica on fermentative biohydrogen production by Clostridium butyricum. (2013) (122)
- Fermentative hydrogen production from glucose and starch using pure strains and artificial co-cultures ofClostridium spp. (2012) (121)
- XPS analysis of chemical functions at the surface of Bacillus subtilis. (2007) (119)
- Biochemistry of lactone formation in yeast and fungi and its utilisation for the production of flavour and fragrance compounds (2011) (119)
- Antifungal activity of 2 lactic acid bacteria of the Weissella genus isolated from food. (2011) (118)
- The bacterial lipopeptide surfactin targets the lipid fraction of the plant plasma membrane to trigger immune‐related defence responses (2011) (118)
- Characteristics of African traditional beers brewed with sorghum malt: a review (2012) (113)
- Microbial inoculation for improving the growth and health of micropropagated strawberry (2004) (113)
- Systemic induction of phytoalexins in cucumber in response to treatments with fluorescent pseudomonads (2000) (109)
- Influence of electrical properties on the evaluation of the surface hydrophobicity of Bacillus subtilis. (2001) (106)
- Interfacial and emulsifying properties of lipopeptides from Bacillus subtilis (1999) (102)
- CFD-based compartment model for description of mixing in bioreactors (2014) (99)
- Improvement of lipase production from Yarrowia lipolytica (1997) (97)
- Effect of pH on glucose and starch fermentation in batch and sequenced-batch mode with a recently isolated strain of hydrogen-producing Clostridium butyricum CWBI1009 (2010) (95)
- The lipoxygenase metabolic pathway in plants: potential for industrial production of natural green leaf volatiles (2010) (95)
- Isolation of an N-alkylated benzylamine derivative from Pseudomonas putida BTP1 as elicitor of induced systemic resistance in bean. (2005) (92)
- Hemolytic activity of new linear surfactin analogs in relation to their physico-chemical properties. (2005) (90)
- PAMPs, MAMPs, DAMPs and others: an update on the diversity of plant immunity elicitors (2012) (90)
- Overproduction of lipase by Yarrowia lipolytica mutants (2003) (89)
- The analysis of crude and purified locust bean gum: A comparison of samples from different carob tree populations in Tunisia (2007) (89)
- The elicitation of a systemic resistance by Pseudomonas putida BTP1 in tomato involves the stimulation of two lipoxygenase isoforms (2011) (87)
- Spatiotemporal monitoring of the antibiome secreted by Bacillus biofilms on plant roots using MALDI mass spectrometry imaging. (2014) (84)
- Lyophilized preparations of bacteriocinogenic Lactobacillus curvatus and Lactococcus lactis subsp. lactis as potential protective adjuncts to control Listeria monocytogenes in dry‐fermented sausages (2005) (84)
- Interaction of Surfactin with Membranes: A Computational Approach (2003) (82)
- Characterization of Serracin P, a Phage-Tail-Like Bacteriocin, and Its Activity against Erwinia amylovora, the Fire Blight Pathogen (2002) (81)
- A multiple criteria analysis for household solid waste management in the urban community of Dakar. (2007) (77)
- Foaming Properties of Lipopeptides Produced by Bacillus subtilis: Effect of Lipid and Peptide Structural Attributes (1998) (75)
- Foaming properties of surfactin, a lipopeptide biosurfactant fromBacillus subtilis (1996) (75)
- Lack of isocitrate lyase in Chlamydomonas leads to changes in carbon metabolism and in the response to oxidative stress under mixotrophic growth. (2014) (75)
- Bacteriocin producers from traditional food products (2007) (74)
- Purification of antifungal lipopeptides by reversed-phase high-performance liquid chromatography. (1993) (74)
- Bioreactor mixing efficiency modulates the activity of a prpoS::GFP reporter gene in E. coli (2009) (72)
- Anti‐listerial activity of bacteriocin‐producing Lactobacillus curvatus CWBI‐B28 and Lactobacillus sakei CWBI‐B1365 on raw beef and poultry meat (2008) (69)
- Production and down-stream processing of an extracellular lipase from the yeast Yarrowia lipolytica (2006) (66)
- Proteomic Investigation of Aphid Honeydew Reveals an Unexpected Diversity of Proteins (2013) (64)
- Thermophilic and cellulolytic consortium isolated from composting plants improves anaerobic digestion of cellulosic biomass: Toward a microbial resource management approach. (2015) (62)
- Efficiency of a Lactobacillus plantarum-xylanase combination on growth performances, microflora populations, and nutrient digestibilities of broilers infected with Salmonella Typhimurium. (2009) (61)
- Peptidomic comparison and characterization of the major components of the venom of the giant ant Dinoponera quadriceps collected in four different areas of Brazil. (2013) (60)
- Aphid-host plant interactions: does aphid honeydew exactly reflect the host plant amino acid composition? (2011) (60)
- Nanometer scale organization of mixed surfactin/phosphatidylcholine monolayers. (1999) (59)
- Systemic resistance and lipoxygenase-related defence response induced in tomato by Pseudomonas putida strain BTP1 (2008) (57)
- The Structure of Two Fengycins from Bacillus subtilis S499 (1999) (57)
- Isolation and Identification of Two New Fungal Strains for Xylanase Production (2010) (56)
- Characterization of lactic acid bacteria isolated from poultry farms in Senegal (2008) (56)
- The semiochemically mediated interactions between bacteria and insects (2011) (56)
- A methodology for the design of scale-down bioreactors by the use of mixing and circulation stochastic models (2006) (56)
- Investigation of the links between mass transfer conditions, dissolved hydrogen concentration and biohydrogen production by the pure strain Clostridium butyricum CWBI1009 (2015) (56)
- A low-cost, multiplexable, automated flow cytometry procedure for the characterization of microbial stress dynamics in bioreactors (2013) (55)
- Selection of a cold-adapted bacterium for bioremediation of wastewater at low temperatures (2009) (55)
- Isolation, pure culture and characterization of Serratia symbiotica sp. nov., the R-type of secondary endosymbiont of the black bean aphid Aphis fabae. (2011) (55)
- Study of Bacterial Determinants Involved in the Induction of Systemic Resistance in Bean by Pseudomonas putida BTP1 (2002) (53)
- Action of Patulin on a Yeast (1983) (52)
- Beneficial effects of Bacillus subtilis on field-grown tomato in Burundi: Reduction of local Fusarium disease and growth promotion (2010) (51)
- Tunisian table olive phenolic compounds and their antioxidant capacity. (2008) (50)
- Comparison of Yarrowia lipolytica Lipase Immobilization Yield of Entrapment, Adsorption, and Covalent Bond Techniques (2008) (50)
- Selection of oleuropein-degrading lactic acid bacteria strains isolated from fermenting Moroccan green olives (2011) (50)
- Enrichment of anhydrous milk fat in polyunsaturated fatty acid residues from linseed and rapeseed oils through enzymatic interesterification. (2008) (48)
- Optimization of culture conditions for biological hydrogen production by Citrobacter freundii CWBI952 in batch, sequenced-batch and semicontinuous operating mode (2010) (46)
- Comparative study of biological hydrogen production by pure strains and consortia of facultative and strict anaerobic bacteria. (2011) (46)
- Computer Simulation of Surfactin Conformation at a Hydrophobic/Hydrophilic Interface (1999) (45)
- Antilisterial Activity on Poultry Meat of Amylolysin, a Bacteriocin from Bacillus amyloliquefaciens GA1 (2010) (45)
- High-level production of extracellular lipase by Yarrowia lipolytica mutants from methyl oleate. (2011) (45)
- Insecticide activity of surfactins and iturins from a biopesticide Bacillus subtilis Cohn (S499 strain). (2002) (45)
- Honeydew volatile emission acts as a kairomonal message for the Asian lady beetle Harmonia axyridis (Coleoptera: Coccinellidae) (2012) (44)
- Development of an enzymatic assay for the determination of cellulose bioavailability in municipal solid waste (2005) (44)
- Gravimetric water distribution assessment from geoelectrical methods (ERT and EMI) in municipal solid waste landfill. (2016) (43)
- Effects of curing sodium nitrite additive and natural meat fat on growth control of Listeria monocytogenes by the bacteriocin-producing Lactobacillus curvatus strain CWBI-B28. (2009) (42)
- Expression of a synthetic gene encoding a Tribolium castaneum carboxylesterase in Pichia pastoris. (2005) (42)
- Cloning and expression analysis of cDNAs corresponding to genes activated in cucumber showing systemic acquired resistance after BTH treatment (2004) (42)
- Zeta Potential of Yeast Cells : Application in cell immobilization. (1982) (42)
- Storage of Yarrowia lipolytica lipase after spray-drying in the presence of additives (2007) (41)
- Effectiveness of cell‐adsorbed bacteriocin produced by Lactobacillus curvatus CWBI‐B28 and selected essential oils to control Listeria monocytogenes in pork meat during cold storage (2007) (41)
- Contamination of poultry flocks by the human pathogen Campylobacter spp. and strategies to reduce its prevalence at the farm level (2008) (40)
- Microencapsulation of erythromycin and clarithromycin using a spray-drying technique. (1999) (40)
- Identification and characterization of a new xylanase from Gram-positive bacteria isolated from termite gut (Reticulitermes santonensis). (2012) (40)
- Use of Lactobacillus strains to start cassava fermentations for Gari production. (2008) (40)
- Investigation of the effect of different extracellular factors on the lipase production by Yarrowia lipolityca on the basis of a scale-down approach (2008) (40)
- Fermentative hydrogen production by Clostridium butyricum CWBI1009 and Citrobacter freundii CWBI952 in pure and mixed cultures. (2010) (40)
- Foam control in fermentation bioprocess (2006) (39)
- Structural Characterization, Technological Functionality, and Physiological Aspects of Fungal β-D-glucans: A Review (2016) (39)
- Xylanase Production by Penicillium canescens on Soya Oil Cake in Solid-State Fermentation (2010) (38)
- Stochastic exposure to sub-lethal high temperature enhances exopolysaccharides (EPS) excretion and improves Bifidobacterium bifidum cell survival to freeze-drying (2014) (37)
- Survival and preservation after freeze-drying process of thermoresistant acetic acid bacteria isolated from tropical products of Subsaharan Africa (2007) (37)
- Genome-wide transcriptional analysis suggests hydrogenase- and nitrogenase-mediated hydrogen production in Clostridium butyricum CWBI 1009 (2015) (37)
- The Use of Lactic Acid Bacteria Starter Cultures during the Processing of Fermented Cereal-based Foods in West Africa: A Review. (2014) (36)
- Comprehensive comparison of the chemical and structural characterization of landfill leachate and leonardite humic fractions (2016) (36)
- Performance evaluation of a water/silicone oil two‐phase partitioning bioreactor using Rhodococcus erythropolis T902.1 to remove volatile organic compounds from gaseous effluents (2008) (36)
- Biocontrol of Listeria monocytogenes in a model cultured milk (lben) by in situ bacteriocin production from Lactococcus lactis ssp. lactis (2002) (35)
- Biocontrol and Plant Growth Promotion Characterization of Bacillus Species Isolated from Calendula officinalis Rhizosphere (2013) (35)
- Dynamic and equilibrium surface tensions of surfactin aqueous solutions (2004) (35)
- Characterization of a new β-glucosidase/β-xylosidase from the gut microbiota of the termite (Reticulitermes santonensis). (2011) (35)
- Nanoscale properties of mixed fengycin/ceramide monolayers explored using atomic force microscopy. (2005) (34)
- Mesophilic biohydrogen production by Clostridium butyricum CWBI1009 in trickling biofilter reactor (2014) (34)
- Thermosensitive mutations affecting ribonucleic acid polymerases in Saccharomyces cerevisiae (1976) (34)
- Hydrocarbon biostimulation and bioaugmentation in organic carbon and clay-rich soils (2016) (34)
- Production of γ-Decalactone by a Psychrophilic and a Mesophilic Strain of the Yeast Rhodotorula aurantiaca (2009) (33)
- The Roles of Cyclic Lipopeptides in the Biocontrol Activity of Bacillus subtilis (2010) (32)
- Study on the production of a xylanolytic complex frompenicillium canescens 10-10c (1997) (32)
- The Resistance to Freeze-Drying and to Storage Was Determined as the Cellular Ability to Recover Its Survival Rate and Acidification Activity (2010) (32)
- Stochastic Models To Study the Impact of Mixing on a Fed‐Batch Culture of Saccharomycescerevisiae (2006) (32)
- Production of freeze-dried lactic acid bacteria starter culture for cassava fermentation into gari (2009) (32)
- Study of Thermomyces lanuginosa lipase in the presence of tributyrylglycerol and water. (2009) (32)
- Accessing the Hidden Microbial Diversity of Aphids: an Illustration of How Culture-Dependent Methods Can Be Used to Decipher the Insect Microbiota (2018) (32)
- Earthworms Use Odor Cues to Locate and Feed on Microorganisms in Soil (2011) (32)
- Bioreactor design and implementation strategies for the cultivation of filamentous fungi and the production of fungal metabolites: from traditional methods to engineered systems (2015) (32)
- Isolation and identification of a new fungal strain for amylase biosynthesis. (2009) (32)
- Simultaneous production of acetic and gluconic acids by a thermotolerant Acetobacter strain during acetous fermentation in a bioreactor. (2016) (31)
- Green fluorescent protein (GFP) leakage from microbial biosensors provides useful information for the evaluation of the scale-down effect. (2011) (31)
- Improvement of Yarrowia lipolytica lipase production by fed‐batch fermentation (2009) (31)
- Bacteria may enhance species association in an ant–aphid mutualistic relationship (2015) (31)
- Comparative biochemical analysis during the anaerobic digestion of lignocellulosic biomass from six morphological parts of Williams Cavendish banana (Triploid Musa AAA group) plants (2013) (31)
- Imaging mixed lipid monolayers by dynamic atomic force microscopy. (2001) (31)
- The effect of heat stress on freeze-drying and conservation of Lactococcus (2005) (30)
- Chemical Composition of Laurus nobilis Oil from Tunisia (2001) (30)
- Application of the accelerated shelf life testing method (ASLT) to study the survival rates of freeze‐dried Lactococcus starter cultures (2001) (30)
- An Enhanced Process for the Production of a Highly Purified Extracellular Lipase in the Non-conventional Yeast Yarrowia lipolytica (2010) (29)
- Optimisation of expression and immobilized metal ion affinity chromatographic purification of recombinant (His)6-tagged cytochrome P450 hydroperoxide lyase in Escherichia coli. (2003) (29)
- Production of Traditional Sorghum Beer "Ikigage" Using Saccharomyces cerevisae, Lactobacillus fermentum and Issatckenkia orientalis as Starter Cultures (2014) (29)
- Survival of Freeze-dried Leuconostoc mesenteroides and Lactobacillus plantarum Related to Their Cellular Fatty Acids Composition during Storage (2009) (29)
- Surface-Active Properties of Surfactin/Iturin A Mixtures Produced by Bacillus subtilis (1997) (29)
- Engineering and Manufacturing for Biotechnology (2002) (28)
- Involvement of Hexokinase Hxk1 in Glucose Catabolite Repression of LIP2 Encoding Extracellular Lipase in the Yeast Yarrowia lipolytica (2005) (28)
- Antifungal activity and bioactive compounds produced by Bacillus mojavensis and Bacillus subtilis (2014) (28)
- Ecological fitness of Bacillus subtilis BGS3 regarding production of the surfactin lipopeptide in the rhizosphere. (2009) (28)
- Enzymatic process for the fractionation of baker's yeast cell wall (Saccharomyces cerevisiae). (2014) (28)
- Isolation of bioactive peptides from tryptone that modulate lipase production in Yarrowia lipolytica. (2009) (28)
- Whole-Genome Sequence of Serratia symbiotica Strain CWBI-2.3T, a Free-Living Symbiont of the Black Bean Aphid Aphis fabae (2014) (28)
- A new pilot plant scale acetifier designed for vinegar production in Sub-Saharan Africa (2007) (27)
- Structured mixing model for stirred bioreactors: An extension to the stochastic approach (2005) (27)
- Utilization of methyloleate in production of microbial lipase (2005) (27)
- Effect of Additives on Freeze-Drying and Storage of Yarrowia lipolytica Lipase (2010) (27)
- Kivuguto traditional fermented milk and the dairy industry in Rwanda. A review (2013) (26)
- Amino Acids, Iron, and Growth Rate as Key Factors Influencing Production of the Pseudomonas Putida BTP1 Benzylamine Derivative Involved in Systemic Resistance Induction in Different Plants (2008) (26)
- Solid-state Fermentation of Xylanase from Penicillium canescens 10–10c in a Multi-layer-packed Bed Reactor (2008) (26)
- Effect of minerals salts in fermentation process using mango residues as carbon source for bioethanol production (2011) (25)
- Influence of the production of two lipopeptides, Iturin a and Surfactin S1, on oxygen transfer duringBacillus subtilis fermentation (1996) (25)
- Effects of hydrogen partial pressure on fermentative biohydrogen production by a chemotropic Clostridium bacterium in a new horizontal rotating cylinder reactor (2012) (25)
- Placenta-Like Structure of the Aphid Endoparasitic Wasp Aphidius ervi: A Strategy of Optimal Resources Acquisition (2011) (25)
- Biomass production and small-scale testing of freeze-dried lactic acid bacteria starter strains for cassava fermentations (2011) (25)
- Effect of the nitrogen source on the hydrogen production metabolism and hydrogenases of Clostridium butyricum CWBI1009 (2018) (25)
- Modelling of the substrate heterogeneities experienced by a limited microbial population in scale-down and in large-scale bioreactors (2006) (24)
- Study on Mass Transfer of Isopropylbenzene and Oxygen in a Two-Phase Partitioning Bioreactor in the Presence of Silicone Oil (2009) (24)
- Improvement of lactic cell production (1998) (24)
- Enhancing the antilisterial effect of Lactobacillus curvatus CWBI-B28 in pork meat and cocultures by limiting bacteriocin degradation. (2008) (24)
- Antimicrobial potential of probiotic or potentially probiotic lactic acid bacteria, the first results of the international European research project PROPATH of the PROEUHEALTH cluster (2004) (24)
- Biodegradation of Polycyclic Aromatic Hydrocarbons in Mangrove Sediments Under Different Strategies: Natural Attenuation, Biostimulation, and Bioaugmentation with Rhodococcus erythropolis T902.1 (2016) (24)
- Microscale interactions between earthworms and microorganisms: a review (2012) (23)
- Sugar beet leaves as new source of hydroperoxide lyase in a bioprocess producing green-note aldehydes (2008) (23)
- Improvement of fermentative biohydrogen production by Clostridium butyricum CWBI1009 in sequenced-batch, horizontal fixed bed and biodisc-like anaerobic reactors with biomass retention (2014) (23)
- New glucosidase activities identified by functional screening of a genomic DNA library from the gut microbiota of the termite Reticulitermes santonensis. (2011) (23)
- Production and Properties of a Thermostable, pH—Stable Exo-Polygalacturonase Using Aureobasidium pullulans Isolated from Saharan Soil of Algeria Grown on Tomato Pomace (2016) (23)
- Scale-down effect on the extracellular proteome of Escherichia coli: correlation with membrane permeability and modulation according to substrate heterogeneities (2014) (22)
- Methyl Oleate Modulates LIP2 Expression in the Lipolytic Yeast Yarrowia lipolytica (2005) (22)
- Characterization of the response of GFP microbial biosensors sensitive to substrate limitation in scale-down bioreactors (2011) (22)
- Use of a nisin-producing starter culture of Lactococcus lactis subsp, lactis to improve traditional fish fermentation in Senegal. (2009) (22)
- Direct and indirect use of GFP whole cell biosensors for the assessment of bioprocess performances: Design of milliliter scale‐down bioreactors (2013) (22)
- Survival rate analysis of freeze-dried lactic acid bacteria using the arrhenius and z-value models. (2008) (21)
- Foaming properties of a natural cyclic lipoheptapeptide belonging to a special class of amphiphilic molecules (1997) (21)
- Bioreactor hydrodynamic effect on Escherichia coli physiology: experimental results and stochastic simulations (2005) (21)
- Development of a compartment model based on CFD simulations for description of mixing in bioreactors (2010) (21)
- Influence of Moderate Temperatures on Myristoyl-CoA Metabolism and Acyl-CoA Thioesterase Activity in the Psychrophilic Antarctic Yeast Rhodotorula aurantiaca * (2001) (21)
- Physicochemical And Biochemical Characterization Of Non-Biodegradable Cellulose In Miocene Gymnosperm Wood From The Entre-Sambre-Et-Meuse, Southern Belgium (2006) (21)
- Preliminary safety assessment of Yarrowia lipolytica extracellular lipase: results of acute and 28-day repeated dose oral toxicity studies in rats. (2010) (20)
- Evaluation of viability and growth of Acetobacter senegalensis under different stress conditions. (2013) (20)
- In Vitro Detection And Characterization Of Bacteriocin-Like Inhibitory Activity Of Lactic Acid Bacteria (Lab) Isolated From Senegalese Local Food Products (2008) (20)
- Conversion of green note aldehydes into alcohols by yeast alcohol dehydrogenase (1999) (20)
- Prevalence and sources of Campylobacter spp. contamination in free-range broiler production in the southern part of Belgium (2010) (20)
- Impact of polyunsaturated fatty acid degradation on survival and acidification activity of freeze-dried Weissella paramesenteroides LC11 during storage (2008) (19)
- Limiting factors of mycopesticide development (2020) (19)
- Comparative biochemical analysis after steam pretreatment of lignocellulosic agricultural waste biomass from Williams Cavendish banana plant (Triploid Musa AAA group) (2015) (19)
- The Utilization of Gum Tragacanth to Improve the Growth of Rhodotorula aurantiaca and the Production of γ-Decalactone in Large Scale (2010) (19)
- Physical, functional and structural characterization of the cell wall fractions from baker's yeast Saccharomyces cerevisiae. (2016) (19)
- Electrical resistivity tomography to monitor enhanced biodegradation of hydrocarbons with Rhodococcus erythropolis T902.1 at a pilot scale. (2016) (19)
- Analysis of volatile compounds produced by 2 strains of Lactococcus lactis isolated from leben (Tunisian fermented milk) using solid-phase microextraction-gas chromatography. (2008) (18)
- Optimization and scaling up of a biotechnological synthesis of natural green leaf volatiles using Beta vulgaris hydroperoxide lyase (2012) (18)
- Effect of the bacterial or fungal origin of exogenous xylanases supplemented to a wheat-based diet on performance of broiler chickens and nutrient digestibility of the diet (2010) (18)
- Improving the catabolic functions of desiccation-tolerant soil bacteria (1999) (18)
- Unusual traits of the pyoverdin-mediated iron acquisition system in Pseudomonas putida strain BTP1 (2002) (18)
- Effect of surfactants and biomass on the gas/liquid mass transfer in an aqueous-silicone oil two-phase partitioning bioreactor using Rhodococcus erythropolis T902.1 to remove VOCs from gaseous effluents (2009) (17)
- The Use of MALDI-TOF Mass Spectrometry, Ribotyping and Phenotypic Tests to Identify Lactic Acid Bacteria from Fermented Cereal Foods in Abidjan (Côte d’Ivoire) (2014) (17)
- Efficacy of Bacillus amyloliquefaciens as biocontrol agent to fight fungal diseases of maize under tropical climates: from lab to field assays in south Kivu (2018) (17)
- High-energy X-ray tomography analysis of a metal packing biofilm reactor for the production of lipopeptides by Bacillus subtilis (2014) (17)
- The use of Macronet resins to recover γ-decalactone produced by Rhodotorula aurantiaca from the culture broth (2010) (17)
- Xanthan production by Xanthomonas campestris NRRL B-1459 and interfacial approach by zeta potential measurement (1985) (17)
- Degradation of p-nitrophenol and bacteria with TiO2 xerogels sensitized in situ with tetra(4-carboxyphenyl)porphyrins (2013) (17)
- Bioconversion of vanillin to vanillyl alcohol in a two-phase reactor (1987) (17)
- Resistance induced in plants by non-pathogenic microorganisms: elicitation and defense responses (2006) (16)
- Enhanced Biogas Production During Anaerobic Digestion of Steam-Pretreated Lignocellulosic Biomass from Williams Cavendish Banana Plants (2018) (16)
- Combined use of bacteriocin-producing strains to control Listeria monocytogenes regrowth in raw pork meat (2010) (16)
- Flow cytometry community fingerprinting and amplicon sequencing for the assessment of landfill leachate cellulolytic bioaugmentation. (2016) (15)
- Scale-down assessment of the sensitivity of Yarrowia lipolytica to oxygen transfer and foam management in bioreactors: investigation of the underlying physiological mechanisms (2012) (15)
- Reprogramming of fatty acid and oxylipin synthesis in rhizobacteria-induced systemic resistance in tomato (2014) (15)
- Bioconversion of vanillin to vanillyl Alcohol by Saccharomyces cerevisiae. (1986) (15)
- Culture and spray-drying of Tsukamurella paurometabola C-924: stability of formulated powders (2007) (15)
- Volatile compounds of the traditional sorghum beers “ikigage” brewed with Vernonia amygdalina “umubirizi” (2013) (15)
- Continuous fermentation: improvement of cell immobilization by zeta potential measurement (1982) (15)
- Bacteria may contribute to distant species recognition in ant–aphid mutualistic relationships (2017) (14)
- Use of Nisin-Producing Starter Cultures of Lactococcus lactis subsp. lactis on Cereal Based-Matrix to Optimize Preservative Factors over Fish Fermentation at 30°C Typical to Senegal (2015) (14)
- The pyoverdin of Pseudomonas fluorescens BTP2, a novel structural type (2001) (14)
- Production of three anti-listerial peptides by Lactobacillus curvatus in MRS broth (2010) (14)
- Treatment of gypsum waste in a two stage anaerobic reactor (1996) (14)
- Influence of carbon sources on the viability and resuscitation of Acetobacter senegalensis during high-temperature gluconic acid fermentation (2017) (14)
- Impact of scaled-down on dissolved oxygen fluctuations at different levels of the lipase synthesis pathway of Yarrowia lipolytica (2010) (14)
- Polyphasic identification of a new thermotolerant species of lactic acid bacteria isolated from chicken faeces (2005) (14)
- Change in ATP-binding cassette B1/19, glutamine synthetase and alcohol dehydrogenase gene expression during root elongation in Betula pendula Roth and Alnus glutinosa L. Gaertn in response to leachate and leonardite humic substances. (2016) (14)
- Influence of bioreactor hydraulic characteristics on a Saccharomyces cerevisiae fed-batch culture: hydrodynamic modelling and scale-down investigations (2010) (14)
- The Effect of Nutrients on the Degradation of Hydrocarbons in Mangrove Ecosystems by Microorganisms (2016) (14)
- Effect of protective compounds on the survival, electrolyte leakage, and lipid degradation of freeze-dried Weissella paramesenteroides LC11 during storage. (2009) (13)
- Evaluation of a set of E. coli reporter strains as physiological tracer for estimating bioreactor hydrodynamic efficiency (2010) (13)
- Isolation of amylolytic, xylanolytic, and cellulolytic microorganisms extracted from the gut of the termite Reticulitermes santonensis by means of a micro-aerobic atmosphere (2013) (13)
- Effect of iron nanoparticles synthesized by a sol-gel process on Rhodococcus erythropolis T902.1 for biphenyl degradation (2015) (13)
- Improvement of xylanase production by Penicillium canescens 10-10c in solid-state fermentation (2006) (13)
- Modelling the β-amylase activity during red sorghum malting when Bacillus subtilis is used to control mould growth (2013) (13)
- Multiple analyses of microbial communities applied to the gut of the wood-feeding termite Reticulitermes flavipes fed on artificial diets (2015) (13)
- Freeze-drying of the biocontrol agent Tsukamurella paurometabola C-924 Predicted stability of formulated powders (2006) (13)
- In vitro model to study the biological properties of humic fractions from landfill leachate and leonardite during root elongation of Alnus glutinosa L. Gaertn and Betula pendula Roth (2015) (12)
- Isolation and Cultivation of a Xylanolytic Bacillus subtilis Extracted from the Gut of the Termite Reticulitermes santonensis (2013) (12)
- Study of catalase production by an Aspergillus phoenicis mutant strain in date flour extract submerged cultures (2005) (12)
- Characterisation of an Antilisterial Bacteriocin Produced by Lactobacillus sakei CWBI-B1365 Isolated from Raw Poultry Meat and Determination of Factors Controlling its Production (2009) (12)
- Hydrolysis of starches and flours by sorghum malt amylases for dextrins production (2013) (12)
- MALDI-TOF MS Analysis of Cellodextrins and Xylo-oligosaccharides Produced by Hindgut Homogenates of Reticulitermes santonensis (2014) (12)
- Characterization and Evaluation of the Potential of a Diesel-Degrading Bacterial Consortium Isolated from Fresh Mangrove Sediment (2016) (12)
- Efficiency of Neutralized Antibacterial Culture Supernatant from Bacteriocinogenic Lactic Acid Bacteria Supplemented With Salt in Control of Microorganisms Present in Senegalese Artisanally Handled Fish by Immersion Preservative Technology During Gueldj Seafood Processing at 10°c and 30°c (2016) (12)
- Enzymatic interesterification of anhydrous milk fat with rapeseed and/or linseed oil: oxidative stability. (2009) (11)
- Interaction network of antimicrobial peptides of Arabidopsis thaliana, based on high-throughput yeast two-hybrid screening. (2012) (11)
- Isolation and identification of a new Bacillus strain for amylase production (2012) (11)
- Effect of temperature on growth of psychrophilic and psychrotrophic members of Rhodotorula aurantiaca (2000) (11)
- Genetic determination and localization of multiple bacteriocins produced by Enterococcus faecium CWBI-B1430 and Enterococcus mundtii CWBI-B1431 (2011) (11)
- Symbiont Diversity in Reticulitermes santonensis (Isoptera: Rhinotermitidae): Investigation Strategy Through Proteomics (2013) (11)
- Isopyoverdin Pp BTP1, a biogenetically interesting novel siderophore from Pseudomonas putida (1993) (11)
- Comparative study of the methane production based on the chemical compositions of Mangifera Indica and Manihot Utilissima leaves (2015) (11)
- Purification and characterization of a microbial dehydrogenase (2002) (11)
- Description of two Enterococcus strains isolated from traditional Peruvian artisanal-produced cheeses with a bacteriocin-like inhibitory activity (2009) (11)
- Functional analysis of hydrogen photoproduction in respiratory-deficient mutants of Chlamydomonas re (2011) (11)
- Real-time monitoring of cell viability and cell density on the basis of a three dimensional optical reflectance method (3D-ORM): investigation of the effect of sub-lethal and lethal injuries (2013) (11)
- Production of sulfur from gypsum as an industrial byproduct (1996) (10)
- Plasmid-associated bacteriocin production by Lactobacillus LMG21688 suppresses Listeria monocytogenes growth rebound in a food system. (2010) (10)
- Characterization of Lactobacillus strains isolated from Algerian children faeces for their probiotic properties (2014) (10)
- Optimizing red sorghum malt quality when Bacillus subtilis is used during steeping to control mould growth (2012) (10)
- Isolation and cultivation of xylanolytic and cellulolytic Sarocladium kiliense and Trichoderma virens from the gut of the termite Reticulitermes santonensis (2015) (10)
- Comparison between continuous and batch processing to produce xylanase by penicillium canescens 10-10c (2012) (10)
- A highly stable Yarrowia lipolytica lipase formulation for the treatment of pancreatic exocrine insufficiency (2010) (10)
- FERMENTATION OF KIVUGUTO, A RWANDESE TRADITIONAL MILK: SELECTION OF MICROBES FOR A STARTER CULTURE (2012) (9)
- Comparative titration of ginsenosides by different techniques in commercial ginseng products and callus cultures. (2004) (9)
- Bacteriocin Activity by Lactobacillus curvatus CWBI-B28 To Inactivate Listeria monocytogenes in Cold-Smoked Salmon during 48C Storage (2006) (9)
- The homolytic and heterolytic fatty acid hydroperoxide lyase-like activities of hematin. (2001) (9)
- Structural Analysis of Two Pyoverdins by Electrospray and FAB Mass Spectrometry (1998) (9)
- Dissemination of catabolic plasmids among desiccation-tolerant bacteria in soil microcosms (2000) (9)
- Lyophilization (Drying Method) Cause Serious Damages to the Cell Viability of Lactic Acid Bacteria (2018) (9)
- Bioconversion of vanillin into vanillic acid byPseudomonas fluorescens strain BTP9 (1994) (9)
- Effect of drying on bioremediation bacteria properties (1998) (8)
- Estimation of bioreactor efficiency through structured hydrodynamic modeling case study of a Pichia pastoris fed-batch process (2005) (8)
- In Vitro and In Vivo Characterization of Plant Growth Promoting Bacillus Strains Isolated from Extreme Environments of Eastern Algeria (2014) (8)
- Optimization of biomass production of Acetobacter pasteurianus KU710511 as a potential starter for fruit vinegar production (2016) (8)
- Comparison of the performances of different fermentation strategies on cell growth and bacteriocin production by Lactobacillus curvatus CWBI-B28 (2007) (8)
- The influence of growth conditions on enterocin-like production by Enterococcus faecium CWBI-B1430 and Enterococcus mundtii CWBI-B1431 isolates from artisanal Peruvian cheeses (2011) (8)
- The role of protein modifications in senescence of freeze-dried Acetobacter senegalensis during storage (2014) (8)
- Kinetic study of Lactococcus lactis strains (SLT6 and SLT10) growth on papain-hydrolysed whey (2010) (7)
- Assessment Off The Physiological And Biochemical Characterization Off A Lactic Acid Bacterium Isolated From Chicken Faeces In Sahelian Region (2006) (7)
- Inhibitory activity of lactobacillus curvatus CWBI-B28 against Listeria monocytogenes and ST2-verotoxin producing Escherichia coli O157 (2006) (7)
- Improvement of inulin hydrolysis yeast cell reactor by mutants selection (1988) (7)
- Lactic acid bacteria in West African starchy fermented foods or beverages: their current use. (2009) (7)
- Isolation and characterisation of new spore-forming lactic acid bacteria with prospects of use in food fermentations and probiotic preparations (2010) (7)
- Quantitative and qualitative study of the production of broad-spectrum antifungal lipopeptides from Bacillus subtilis S499. (1993) (7)
- Microbiological and organoleptic characteristics of commercial netetu (1997) (7)
- Sorghum Beer Brewing Using Eleusine coracana “Finger Millet” to Improve the Saccharification (2015) (7)
- Conditioning Panax vietnamensis cell mass production in bioreactors (2007) (7)
- Physiological response of yeast to process perturbations: A mini-bioreactor approach (2013) (7)
- Toward a Stochastic Formulation of Microbial Growth in Relation to Bioreactor Performances: Case Study of an E. coli Fed‐Batch Process (2006) (7)
- New model for performance prediction in fixed-bed reactors based on the approach of the unused bed zone. (2005) (7)
- Biochemical Diversity of Wild Carob Tree Populations and Its Economic Value (2012) (7)
- Journal of Chemical Technology (2008) (7)
- Isolation and screening of Weissella strains for their potential use as starter during attiéké production (2016) (7)
- Physicochemical characterization of dextrins prepared with amylases from sorghum malt (2013) (6)
- Surface hydrophobicity and electrical properties of Bacillus subtilis strains, potential phytopathogen antagonists in tomato crops (1994) (6)
- Impact of mixing imperfections on yeast bioreactor performances: Scale-down reactor concept and related experimental tools (2012) (6)
- Effect of Corn steep liquor supplementation and scale up on Lactococcus starter production (2000) (6)
- Impact of Protective Compounds on the Viability, Physiological State and Lipid Degradation of FreezeDried Pseudomonas Fluorescens BTP1 during Storage (2012) (6)
- Changes in Membrane Permeability During Rehydration of Freeze-Dried Weissella paramesenteroides LC11 (2010) (6)
- Effect of metal ions and metal nanoparticles encapsulated in porous silica on biphenyl biodegradation by Rhodococcus erythropolis T902.1 (2015) (6)
- Inulin hydrolysis by an immobilized yeast cell reactor. (1985) (6)
- Improvement of protease production by Rhizopus oryzae CH4 grown on wheat gluten using response surface methodology and Its Scale-up in a Bioreactor (2012) (6)
- Influence of a new axial impeller on KLa and xylanase production by Penicillium canescens 10-10c (2002) (6)
- Screening of Candida boidinii from Chemlal spent olive characterized by higher alkaline-cold adapted lipase production (2014) (6)
- A biological pluridisciplinary model to predict municipal landfill life (1999) (6)
- Uptake kinetics of medium constituents during batch growth of potato cell cultures (1991) (6)
- Investigations on Cationic Exchange Capacity and Unused Bed Zone according to operational conditions in a Fixed Bed Reactor for water lead removal by a natural zeolite (2006) (6)
- Study of the sorption behavior of Hibscus sabdariffa anthocyanins on a macroporous resin (2013) (6)
- Plant defense reactions stimulated following perception of Bacillus lipopeptides (2009) (6)
- Effect of encapsulated nanoparticles on thermophillic anaerobic digestion (2014) (6)
- Development of an original approach to evaluate effects of surfactants, biomass and pollutants on the scaling‐up of a two‐phase partitioning bioreactor (2010) (6)
- Synthesis of peptide-modified pyoverdins by a fluorescent Pseudomonas strain grown in isoleucine-supplemented medium (2004) (6)
- Decommissioned dates: chemical composition and fermentation substrate for the production of extracellular catalase by an Aspergillus phoenicis mutant (2013) (6)
- Preservation of Vinegar Acetic Acid Bacteria (2009) (6)
- Anthocyanin content of two Hibiscus sabdariffa cultivars grown in Senegal (2017) (5)
- Effect of Sequential Acclimation to Various Carbon Sources on the Proteome of Acetobacter senegalensis LMG 23690T and Its Tolerance to Downstream Process Stresses (2019) (5)
- Impact of Different Plant Secondary Metabolites Addition: Saponin, Tannic Acid, Salicin and Aloin on Glucose Anaerobic Co-Digestion (2015) (5)
- The efficacy in vitro and in vivo of bacteriocin against Erwinia amylovora : comparison of biological and chemical control of fire blight (1996) (5)
- Physical and physiological impacts of different foam control strategies during a process involving hydrophobic substrate for the lipase production by Yarrowia lipolytica (2012) (5)
- Improvement of oxygen transfer coefficient during Penicillium canescens culture. Influence of turbine design, agitation speed, and air flow rate on xylanase production. (1997) (5)
- The two-phase water/silicon oil bioreactor prospects in off-gas treatment (2005) (5)
- Chemical Characteristics and Microbial Quality of Guedj a Traditional Fermented Fish from Senegal (2017) (5)
- Prevalence and sources of Campylobacter spp. contamination in free-range broiler production in Belgium (2006) (5)
- Chemical composition and non-volatile components of three wild edible mushrooms collected from northwest Tunisia (2016) (5)
- Screening of plantaricin EF and JK in an Algerian Lactobacillus plantarum isolate (2015) (5)
- Modification of the thermoresistance to spray-drying of a cold-adapted subtilisin by genetic engineering. (1999) (5)
- Improvement of fed batch mass culture for γ linolenic biosynthesis by Tetrahymena rostrata (protozoa) (1989) (5)
- Optimisation of Panax ginseng liquid cell cultures for biomass accumulation and ginsenoside production (2005) (5)
- Controlled fermentation of Moroccan picholine green olives by oleuropein-degrading Lactobacilli strains (2016) (5)
- Bioconversion of Vanillin into Vanillic Acid byPseudomonas fluorescens Strain BTP9 Cell Reactors and Mutants Study (1992) (5)
- Relationship between the protective activities of several strains of Trichoderma against damping-off agents and their ability to produce hydrolytic enzymes activities in soil or in synthetic media. (1994) (5)
- Towards the industrialization of traditional African fermented foods : a case study of fortified gari in Benin (2007) (4)
- Technological Features of Selected Kivuguto Strains during Milk Fermentation (2015) (4)
- Aroma profile of pilot plant-scale produced fruit vinegar using a thermotolerant Acetobacter pasteurianus strain isolated from Moroccan cactus (2018) (4)
- Isolation of an amylolytic chrysophyte, Poterioochromonas sp., from the digestive tract of the termite Reticulitermes santonensis (2014) (4)
- Zeta Potential Measurements for Biotechnology Applications (1987) (4)
- Effect of the use of dilute alkaline prior to Bacillus subtilis-based biocontrol steeping and germination conditions on red sorghum malt β-glucanase activities and residual β-glucans (2013) (4)
- γ-Glutamylphenylalanine in Dolichos seeds (1973) (4)
- Comparison of fermentation industrial components such as corn steep and yeast extract for lactic bacteria production (1996) (4)
- Assessment of the Potential of Lactic Acid Bacteria as Dried Starter Culture for Cereal Fermentation (2014) (4)
- La problematique des separateurs de graisse. (1992) (4)
- Occurrence of polyfunctional thiols in sorghum beer 'ikigage' made with Vernonia amygdalina 'umubirizi' (2012) (4)
- Accelerated storage testing of freeze-dried Pseudomonas fluorescens BTP1, BB2 and PI9 strains (2012) (4)
- STUDY OF SOME FACTORS INFLUENCING BIODEGRADATION OF ISOPROPYLBENZENE BY RHODOCOCCUS ERYTHROPOLIS (2003) (4)
- Analysis of Volatile Compounds, Amino Acid Catabolism and Some Technological Properties of Enterococcus faecalis Strain SLT13 Isolated from Artisanal Tunisian Fermented Milk (2016) (4)
- Resistance induced in cucumber and tomato by a non-pathogenic Pseudomonas putida strain (2005) (4)
- Bioconversion of xylose into xylitol by Pachysolen tannophilus. (1987) (4)
- Study of residual water types in freeze-dried Lactobacillus acidophilus by nuclear magnetic resonance (1995) (4)
- The use of microorganisms of cassava retting for the production of pectinolytic enzymes. (2014) (4)
- A biotechnological process to produce sulfide from the industrial by-product gypsum : new investigations (1995) (4)
- Effects of a Rice Protein Hydrolysate on Growth of CHO Cells and Production of Human Interferon-γ in a Serum-Free Medium (2001) (4)
- Insights into the plant defense mechanisms induced by Bacillus lipopeptides. (2009) (4)
- Enrichment of Anhydrous Milk Fat in Polyunsatured Fatty Acid Residues (2009) (3)
- Purification and characterization of a microbial dehydrogenase: a vanillin:NAD(P)+ oxidoreductase. (2002) (3)
- Modification of the thermoresistance to spray-drying of a cold-adapted subtilisin by genetic engineering (1999) (3)
- Scalable temperature induced stress for the large-scale production of functionalized Bifidobacteria (2015) (3)
- Optimization of extracellular catalase production from Aspergillus phoenicis K30 by a linear regression method using date flour as single carbon source and purification of the enzyme (2013) (3)
- Immobilized lipases and their applications (2008) (3)
- Bacteriocin Serratine-P as a biological tool in the control of fire blight Erwinia amylovora. (2002) (3)
- Influence of lignin in Reticulitermes santonensis: symbiotic interactions investigated through proteomics (2012) (3)
- Water desorption analysis applied to Lactobacillus plantarum stationary bed drying. (1988) (3)
- An Approach to Desiccation-Tolerant Bacteria in Starter Culture Production (2001) (3)
- Improvement of Mucor lipase production by mutant selection (1989) (3)
- Stochastic modelling of micro-organisms displacements in a stirred-tank bioreactor (2010) (3)
- Inhibitory Effects of Iso-α and β Hop Acids Against Pediococcus pentosaceus (2019) (3)
- Selection de bactéries lactiques probiotiques d'origine animale (2004) (3)
- Cellulose enzymatic availability in waste refuse (2001) (3)
- Hemolytic activity of new linear surfactin analogs (2005) (3)
- Taphocoenosis of miocene taxodiaceous wood from the Entre-Sambre-et-Meuse cryptokarsts (southern Belgium) (1996) (3)
- Morphological differences between aerial and submerged sporidia of bio-fongicide Pseudozyma flocculosa CBS 16788 (2018) (3)
- Improvement of Oxygen Transfer Coefficient During Penicillium canescens Culture (1998) (3)
- Use of plant peptone-containing serum-free media for the cultivation of CHO cells in suspension and on microcarriers (2001) (3)
- An Improved Test to Study the Changes in Membrane Permeability During Rehydration of Freeze-Dried Weissella paramesenteroides LC11 (2010) (3)
- Flow cytometry approach for studying the interaction between Bacillus mojavensis and Alternaria alternata (2016) (3)
- EVALUATION OF THERMOTOLERANT ACETOBACTER PASTEURIANUS STRAINS ISOLATED FROM MOROCCAN FRUITS CATALYZING OXIDATIVE FERMENTATION AT HIGH TEMPERATURE. (2015) (2)
- Investigation of the biological activity in MSW landfills under dry climates (Tunisia and Haiti) (2001) (2)
- MANUFACTURING OF KIVUGUTO MILK AND STABILITY IN STORAGE UNDER REFRIGERATION (2015) (2)
- Development of a biotransformation process of hydroperoxides into green leaf volatiles using sugar beet leaves [abstract] (2010) (2)
- Stable biofilms of Rhodococcus erythropolis T902.1 in draining pavement structures for runoff water decontamination (2016) (2)
- A 5,6-Dihydro-isopyoverdin from Azomonas macrocytogenes (1997) (2)
- OPTIMISATION OF PRODUCTION, FREEZE-DRYING AND STORAGE OF Pseudomonas fluorescens BTP1 (2013) (2)
- Selection of hydrocarbon degrading bacteria with drought resistance characteristics (1996) (2)
- Full Length Research Paper - Assessment of the physiological and biochemicalcharacterization of a Lactic acid bacterium isolated from chicken faeces in sahelian region (2006) (2)
- PGPR-induced systemic resistance : activity of amphiphilic elicitors and structural analogues on different plant species (2006) (2)
- The two-phase Reactor Water/Silicon-Oil : Prospects in the off-gas treatment (2004) (2)
- A multipotential hydrolytic reactor using the yeast strainKluyveromyces marxianus (1990) (2)
- La Patuline: production, purification, degradation et dosage par CPG. (1981) (2)
- Spray-drying of different lactic acid species. (1998) (2)
- Modulation of the lipopeptide pattern secreted by Bacillus subtilis upon colonization of different plant roots. (2012) (2)
- GCˆGC-TOFMS for the Analysis of Metabolites Produced by Termites (Reticulitermes flavipes) Bred on Different Carbon Sources (2016) (2)
- Resistance induced in bean by a non-pathogenic Pseudomonas putida strain: elicitation and defense response. (2005) (2)
- Hydrodynamic Stress of Cellulases in a Bioreactor (1993) (2)
- Desiccation-tolerance : an advantage for the biotechnological applications of bacteria (1999) (2)
- Effects of glycerol on Pseudomonas fluorescens BTP1 freeze-dried (2012) (2)
- Purification and characterization of three novel plasmid-born bacteriocins (curvalicins 28) produced by Lactobacillus curvatus CWBI-B28 (2009) (2)
- Isolation of an amylolytic chrysophyte, Poterioochromonas sp. from the digestive tract of the termite R. santonensis (2014) (2)
- In vitro biocontrol and biofertilization features study of a Bacillus amyloliquefaciens (4RH) strain isolated from a hot spring soil in Algeria (2017) (2)
- New alternatives to chemical pesticides: deciphering the action mechanisms of lipid based plant elicitors via complementary biophysical and biological approaches. (2017) (2)
- Elaboration of a biased random walk model with a high spatial resolution for the simulation of the microorganisms exposure to gradient stress in scale-down reactors (2008) (2)
- Landfill management in Africa (1999) (2)
- Microorganisms from aphid honeydew attract natural enemies and tending ants (2012) (2)
- Cellulose enzymatic availability in Municipal solid waste (2003) (2)
- Degradation of tyrosine in pig manure (1993) (1)
- Enzymatic hydrolysis of inulin (1989) (1)
- Bacillus subtilis cyclic lipopeptides (cLPs) as elicitors : how are they perceived by plant cells ? (2008) (1)
- Improvement of pretreatments and technologies for enzymatic hydrolysis of cellulose from industrial and agricultural refuse and comparison with acidic hydrolysis. (1984) (1)
- The pyoverdin of Pseudomonas fluorescens BTP2, a novel structural type See Ref. 1. (2001) (1)
- A new way of investigation for the control of slurry odours. (1993) (1)
- Multiple analyses of microbial communities applied to the gut of the wood-feeding termite Reticulitermes flavipes fed on artificial diets (2015) (1)
- Xylanase production by Penicillium canescens in Solid-State Fermentation on agricultural wastes (2002) (1)
- The principal mycotoxins and their importance in foodstuffs. (1978) (1)
- A supplement of bovine colostrum and probiotics increased protein digestibility in dogs but dit not influence microbiome (2014) (1)
- Recovery of γ-decalactone produced by Rhodotorula aurantiaca from the culture broth using Macronet resins (2009) (1)
- Lipase from Yarrowia lipolytica (1997) (1)
- Etude in vivo d’une adsorption de probiotique (Lb. Plantarum) au niveau du tractus intestinal d’un poulet (2003) (1)
- Patulin degradation in saccharomyces cerevisiae: Sensitive mutants (1985) (1)
- Novel thermotolerant Acetobacter pasteurianus strains isolated from Moroccan local products destined to industrial vinegar production using substandard fruits (2015) (1)
- Adsorption of the Trichoderma reesi QM 9414 cellulases with reference to the synergium of the cellulolytic complex (1984) (1)
- Lactic Bacteria as Protective Starters (1970) (1)
- Production and freeze-drying of leben lactic starter (2009) (1)
- Bacillus subtilis as a biopesticide : biochemical and technological aspects (1994) (1)
- Investigation of anaerobic digestion in a two-stage bioprocess producing hydrogen and methane (2010) (1)
- Selection Of An Antifungal Bacillus niabensis From Algerian Salt Soil And Study Of Its Potential Of Surfactin Production (2013) (1)
- Gfp Whole Cell Microbial Biosensors: Scale-Up and Scale-Down Effects on Biopharmaceutical Processes (2013) (1)
- Utilization of a probiotic-hemicellulases combination to prevent effects of Salmonella contamination of broilers (2004) (1)
- Analysis and Comparison of Mango Fermentation Carried out in Pilot Plate Scale Bioreactor and Acetator (2012) (1)
- Suitability of the Weibull 4-parameters model to predict the induction phase of α-amylase production during red sorghum malting when a steep in dilute NaOH is used prior to a resteep in a Bacillus subtilis-S499 based treatment (2013) (1)
- Study of the antagonism developped by fluorescent Pseudomonas against Pythium spp. using Tn5 and NTG mutants. (1992) (1)
- Acetobacter senegalensis isolated from mango fruits: Its polyphasic characterization and adaptation to protect against stressors in the industrial production of vinegar: A review (2022) (1)
- A semiochemical enhancing the attractiveness of aphidophagous predators in potato crops (2011) (1)
- Improving the catabolic functions in desiccation-tolerant soil bacteria in view of their use in bioaugmentation. (1998) (1)
- Trehalose as a stress marker of the physiological impact of mixing on yeast production: scale-down reactors and mini-bioreactors investigations (2010) (1)
- Development of optical trajectography device for the lagangian study of turbulent flow inside a stirred tank used in pharmaceutical industry (2012) (1)
- Characterization of acetification enzymes from thermotolerant acetic acid bacteria, Acetobacter pasteurianus VM 136. (1999) (1)
- Physiological response of yeast to process perturbations : a mini bioreactor approach (2009) (1)
- Multiple linear regression models to simulate spore yields of Bacillus amyloliquefaciens BS13 through optimization of medium composition (2022) (1)
- Erratum to “Efficiency of a Lactobacillus plantarum-xylanase combination on growth performances, microflora populations, and nutrient digestibilities of broilers infected with Salmonella Typhimurium” (Poult. Sci. 88:1643–1654) (2010) (1)
- Development of a compartment model based on CFD simulations for mixing description in bioreactors (2010) (1)
- Comparison of plant defense elicitor properties of amphiphilic compounds from plant-associated bacteria (2013) (1)
- A screening technique to isolate bacterial strains producing high molecular weight bacteriocins (1994) (1)
- Purification of a novel dehydrogenase : a vanillin : NAD(P) oxidoreductase. (1995) (1)
- Zeta potential of Yeast cells (1981) (1)
- Bacteriocin production and inhibition of Listeria monocytogènes by Lactobacillus curvatus CWBI-B28 in cold smoked salmon (2003) (1)
- Evaluation of a set of E.coli reporter strains as a physiological tracer for the monitoring of the bioreactor hydrodynamic efficiency (2009) (1)
- Potentiality of using microbial biosensors for the detection of substrate heterogeneities and the assessment of microbial viability in industrial bioreactors: a complete set of experiments in chemostat and scale down reactors, and elaboration of a mini scale-down platform. (2012) (1)
- Tyrosine and its metabolites: their contribution to the formation of odorous compounds during the maturation of manures. (1992) (1)
- The role of the specific immune response on cecal colonization of slow-growing broiler chickens reared on litter contaminated by Campylobacter jejuni (2009) (1)
- Selection of bacteria to decrease in vitro growth of Campylobacter jejuni and Campylobacter coli and characterization of their antagonistic activities (2006) (1)
- 1 Effect of the Nitrogen Source on the Hydrogen Production Metabolism and 1 hydrogenases of Clostridium butyricum CWBI1009 2 (2018) (1)
- Relationships between structure, interfacial properties, and functional qualities in foams and emulsions of surfactin, a lipopeptide from Bacillus subtilis. (1999) (1)
- Microorganism-associated semiochemicals reduce the size of aphid populations in potato fields (2014) (1)
- ERT to monitor the bioremediation of hydrocarbons with Rhodococcus erythropolis T902.1 at a pilot scale (2015) (1)
- Hydrolysis of starch by sorghum malt for maltodextrin production (2010) (1)
- Change in viability of Acetobacter senegalensis cells during gluconic acid fermentation at high temperature (2013) (1)
- Applicability of GFP Microbial Whole Cell Biosensors to Bioreactor Operations - Mathematical Modeling and Related Experimental Tools (2011) (1)
- Siderophores of fluorescent Pseudomonas: a strange variability for similar compounds. (1991) (1)
- Peroxisomal β-oxidation and production of γ-decalactone by the yeast Rhodotorula aurantiaca. (2010) (1)
- Formation and control of odorous compounds in piggery manure. (1990) (1)
- Modelling the evolution of domestic wastes landfills. (1995) (1)
- Purification of high molecular weight bacteriocin. (1995) (1)
- The bacterial lipopeptide surfactin targets the lipid fraction of plasma membrane to trigger immune-related defense response in the host plant (2011) (1)
- Influence of a new axial impeller on K L a and xylanase pro (2002) (1)
- Atlas of MSW landfills and dumpsites in developing countries (2001) (1)
- Unraveling the roles of lipopeptides on ISR (2010) (1)
- Effect of drying on bioremediation bacteria properties. (1998) (1)
- Improving the quality and nutritional status of Gari trough the use of starter cultures and fortification with soybean, palm oil and coconut milk (2006) (0)
- Study of the Mechanism of Siderophore Production by Transposon-Mutagenesis of Pseudomonas fluorescens (1991) (0)
- Description of concentration heterogeneities in a stirred-tank bioreactor by mean of an Euler- Lagrange model (2011) (0)
- Ex vivo ruminal cellulosome for by-product biomass conversion (2011) (0)
- Etude de la production, la lyophilisation et la conservation d’un starter lactique du lben : lait traditionnel fermenté. (2006) (0)
- Vinegar Starter Production (2010) (0)
- Role of lipopeptides in the biological control activity of Bacillus subtilis (2006) (0)
- Culture of lactic acid bacteria : chemical engineering aspects (2003) (0)
- Study of the antifungal activity of lactic acid bacteria isolated from fermented cassava and mill flour (2008) (0)
- Isolation of acetic acid bacteria from Moroccan biotopes and optimization of their biomass production using response surface methodology (2015) (0)
- Development of a regenerable filtration aid for beverages. (1997) (0)
- Optimisation de la production de Pseudomonas fluorescens BTP1 en fermenteur. (2013) (0)
- Antigen microencapsulation using a spray-drying technique. (1993) (0)
- Process for the production of fatty acids, particularly linoleic acid-g from Tetrahymena, products obtained and drug or food preparation containing acid g-linolenic acid or its derivatives as anti-platelet aggregation agent (1984) (0)
- Improvement of culture condition of Tetrahymena rostrata (Protozoa) for Biomass and g linolenic production. (1988) (0)
- Isolation and cultivation of cellulolytic and xylanolytic bacteria and molds extracted from the gut of the termite Reticulitermes santonensis (3DV.1.14) (2013) (0)
- Optimization of bioconversion of vanillin into vanillic acid by Pseudomonas fluorescens strain BTP9 (1993) (0)
- Stress-induced metabolites in potato in response to ampicillin elicitation. (1999) (0)
- Imaging MS: strategies for the identification of analytes (2014) (0)
- Contribution to the study of the lipase of Yarrowia lipolytica (1993) (0)
- Characterization of the scale-down effect on the extracellular proteome of Escherichia coli and correlation with membrane permeability (2014) (0)
- Study of Enzymatic Complexes in Termites and their Common Symbionts: GC×GC-TOFMS Analysis of Metabolites Produced by Termites on Different Diets (2013) (0)
- Second-generation bioethanol: the production of ethanol from lignocellulosic biomass. (2008) (0)
- Application of molecular techniques to monitor the evolution of bacterial consortia composed of Clostridium sp. in a hydrogen producing bioreactor (2009) (0)
- The lipoxygenase pathway as defence mechanism induced in bean by a non-pathogenic fluorescent Pseudomonas strain. (2003) (0)
- Sucrose: its utilization. (1990) (0)
- Systemic resistance induction by Pseudomonas putida BTP1 in tomato: investigation of defense pathways (2007) (0)
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- Electrostatic andW aterContent Effectson YarrowialipolyticaLipase Immobilizationby Adsorption (2014) (0)
- Characterisation of fengycin homologues produced by B. amyloliquefaciens (ET) strain isolated from a salt lake (Eastern Algeria) (2013) (0)
- Identification of a new tomato lipoxygenase gene belonging to the aldehyde-producing lipoxygenase group: TomLoxF (2009) (0)
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- Termites as a tool to improve lignocellulose biomass valorization: analysis of intermediate oligosaccharides produced by Reticulitermes santonensis (2013) (0)
- Stimulation of the lipoxygenase in tomato by different biopesticides (2011) (0)
- Production and toxicity of γ-decalactone and 4-hydroxydecanoic acid from Rhodotorula aurantiaca (2009) (0)
- Bioethanol subproducts as a basis of plant biorefinery (2008) (0)
- Evaluation of food born lactic acid bacteria for their use as protective cultures in food (2004) (0)
- A pluridisciplinary model to predict municipal landfill life (2001) (0)
- Glycerol Production by fermentation of sucrose (1992) (0)
- Influence of temperature on growth of psychrophilic and psychrotrophic members of Rhodotorula aurantiaca Species. (1999) (0)
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- Investigation of methane production in Tunisian MSW landfills (2008) (0)
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- Test of humic substances on in vitro roots initiation using isolated leaves of woody species (2014) (0)
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- Molecular mechanisms underlying biocontrol-related functions of cyclic lipopeptides from rhizobacteria (2012) (0)
- Fungal biofilm reactor improves the quality of a fusion protein GLA::GFP produced by Aspergillus oryzae (2015) (0)
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- Relationship between structure and biological properties of different lipopeptides produced by B. Subtilis. (2003) (0)
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- Siderophores production and Enhancement by optimization of culture conditions and transposon-mutagenesis of a fluorescent Pseudomonas. (1991) (0)
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- Maintenance after Drying and during Long Term Preservation of Biodegradation Properties of Hydrocarbon degrading Bacteria selected for their drought Resistance. (1997) (0)
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- New silicone based antifoam for fermentation (2006) (0)
- Sugar beet leaves as source of green notes. (2007) (0)
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- Nouvel emploi de preparations de lipopeptides (2003) (0)
- The degradation of L-tyrosine to phenol and benzoate in pig manure (1997) (0)
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- Structure, interfacial properties, and functional qualities in foams and emulsions of surfactin, a lipopeptidefrom Bacillus subtilis (1999) (0)
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- Preliminary Studies Regarding a Cider Vinegar Fermentation Realized at Laboratory Scale (2012) (0)
- Isolation of amylolytic, xylanolytic, and cellulolytic microorganisms extracted from the gut of the termite Reticulitermes santonensis by means of a micro-aerobic atmosphere (2013) (0)
- Investigating the factors for fermentative biohydrogen improvement: original bioreactors design and hydrogen partial pressure effect (2012) (0)
- Technological aspects linked to the production of the different fermented milks (1997) (0)
- Design of a fungal biofilm reactor for recombinant protein production from Aspergillus oryzae (2014) (0)
- The systemic resistance induced in tomato by a non-pathogenic Pseudomonas strain is associated with the stimulation of the lipoxygenase pathway (2006) (0)
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- Characterization of the extracellular proteome of Escherichia coli according to the scale-up of bioprocesses and correlation with membrane permeability (2013) (0)
- Comparative biochemical analysis during the anaerobic digestion of lignocellulosic biomass from six morphological parts of Williams Cavendish banana (Triploid Musa AAA group) plants (2013) (0)
- Relationship between fermentation temperature and stability of thermoresistant acetic acids bacteria (TAAB) isolated from tropical products of Sub-Saharan Africa during preservation (2006) (0)
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- Investigation of the Biological Activity and the Environmental Impact of Tunisian MSW Landfills (2003) (0)
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- Influence of lignin in Reticulitermes santonensis: symbiotic interactions investigated through proteomics (2012) (0)
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- Biofilm formation on metal structured packing for the production of high added value biomolecules (2013) (0)
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- Use of on-line flow cytometry to detect segregation in the microbial population (2013) (0)
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- Antifungal lipopeptides from B. subtilis induce defense-related phenolics in potato (1999) (0)
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- A novel technology for Senegalese fish species preservation by combined treatment with sodium chloride and fermentation products of bacteriocin-producing lactic acid bacteria during storage under refrigeration. (2007) (0)
- Preserving the characteristics, after freeze-drying process, of thermoresistant acetic acids bacteria (TAAB) useful for vinegar fermentation in Sub-Saharan Africa (2006) (0)
- Detection of bacteriocin genes in Enterococcus strains isolated from peruvian traditional cheese, artisanally-produced. (2007) (0)
- Characterisation and identification of new strain of the lactobacilus casei group (2003) (0)
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- Effect of different protectants on viability of thermotolerant acetic acid bacterium Acetobacter sengalenisis (2011) (0)
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- The degradation of L-tyrosine to phenol and benzoate in pig manure : The role of 4-hydroxy-benzoate. (1997) (0)
- Electrostatic and water content effects on Yarrowia lipolytica lipase immobilization by adsorption. (2014) (0)
- Control of spoilage bacteria of two lean and fat Senegalese fish species during the course of storage at 10°C, by treatment combined sodium chloride with cell-free supernatant of two recently selected bacteriocin-producing lactic acid bacteria (2007) (0)
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- Defence responses induced in tobacco cells by Bacillus lipopeptides acting as elicitors of systemic resistance in plants (2008) (0)
- Accessing the Hidden Microbial Diversity of Aphids: an Illustration of How Culture-Dependent Methods Can Be Used to Decipher the Insect Microbiota (2017) (0)
- Use of GFP whole cell microbial biosensors for the investigation of the scale-up and scale-down effect on biopharmaceutical processes (2013) (0)
- Analysis of E. coli cell to cell stress response in function of the intensity of the extracellular perturbations: investigation at the level of different scale-down configurations (2009) (0)
- In vitro culture of the parasitic wasp Aphidius ervi: Sweet dream or Reality (2011) (0)
- Optimization of culture condition for hydrogen production by Clostridium butyricum (2009) (0)
- Characterization of a nicotinamide dinucleotide phosphate linked vanillin reductase from Saccharomyces cerevisiae. (1988) (0)
- Semi-Continuous Fermentation for Gluconic acid Production at High Temperature (2013) (0)
- Indolic compounds degradation pathway in pig manure. (1994) (0)
- Kluyveromyces marxianus mutants affected in protein secretion. (1988) (0)
- Lactobacillus Acidophilus microencapsulation by spray-drying. (1993) (0)
- Development Of Value Chain For Linkage Of Cassava Production In Kaloleni District Kenya, To Markets (2011) (0)
- Effects of hydrogen partial pressure on fermentative biohydrogen production by a newly isolated bacterium of the genus Clostridium (2008) (0)
- The Volatile Profile Characterization of Different Vinegars from the International Market (2011) (0)
- Earthworms smell microorganisms in soil (2011) (0)
- Culture conditions variations lead to quantitative and qualitative modifications in siderophores production by fluorescent Pseudomonas. (1993) (0)
- Investigation of hydrogenase molecular markers to optimize hydrogen production from organic waste and agro-food industries effluents (2009) (0)
- Biological management of a waste disposal (1997) (0)
- Production and freeze-drying of Lactococcus starters isolated from Tunisian Lben. (1999) (0)
- Microencapsulation of HIV antigen: Potential application of the spray-drying technique. (1993) (0)
- Ecological fitness of plant-beneficial Bacillus subtilis strains in soil: influence of rhizosphere specific parameters on surfactin synthesis. (2008) (0)
- Production of glycerol by immobilized Saccharomyces cerevisiae in stirred bioreactor. (1990) (0)
- Interaction between fluid flow and microbial cells: importance of the operating scale (2012) (0)
- Differential roles of lipopeptides in plant host defenses and pathogen suppression. (2010) (0)
- Serracine P, a phage-tail-like bacteriocin induced in Serratia plymuthica : characterization, formulation and use against fire blight (2000) (0)
- Production of hemicellulase by Penicillium canescens 10-10C. Arch. Int. Phys. Bioch., 101, B1-B00. (1993) (0)
- Production of beta-galactosidase from a thermotolerant yeast strain. (1984) (0)
- Purification and characterization of an esterase from a cold-adapted yeast Rhodotorula aurantiaca (1997) (0)
- Production and properties of Yarrowia lipolytica lipase. (1995) (0)
- Conformational analysis of surfactins at interfaces (2000) (0)
- Wastes of banana `s lignocellulosic biomass: a sustainable and renewable source of biogas production (2013) (0)
- Biocontrol of listeria monocytogenes in smoked salmon by in situ bacteriocin production from Lactobacillus curvatus and Lactobacillus lactis ssp. Lactis (2003) (0)
- Monitoring of the de-esterification and depolymerisation of pectins by nirs. (2003) (0)
- An improved method to assess the suitability of lactic acid bacteria as dried starter culture for cereal fermentation (2013) (0)
- Study of production of iturin from Bacillus subtilis : a potential antifungal agent. (1991) (0)
- Sugar beet leaves valorisation through green notes production from linseed oil. (2008) (0)
- Inactivation of cellulase in stirred bioreactor : solution of the problem and scale up rules (1995) (0)
- Study of exopolysaccharides (EPS) involvement in the interaction Erwinia amylovora - serratine (2001) (0)
- Effect of temperature on growth and esterase production by two cold adapted yeasts, the psychrotrophic Cryptococcus albidus and the psychrophylic Rhodotorula aurantiaca (1996) (0)
- Effects of a new impeller on oxygen transfer rates in 5L-bioreactors (2001) (0)
- Surface thermodynamics of different Bacillus subtilis strains, a phytopathogen antagonist. (1993) (0)
- Interesterification of anhydrous milk fat rapeseed and/or linseed oil: oxidative stability (2009) (0)
- Selection of a bacteriocin-producing Lactococcus lactis strain from lactic acid bacteria isolated from foods and application to improve storage of three filleted traditional fish commodities at 10°C in Senegal. (2007) (0)
- Characterization of a new b -glucosidase/ b -xylosidase from the gut microbiota of the termite (Reticulitermessantonensis) (2010) (0)
- Selection of Lactobacillus plantarum strains for their use as starter cultures during fortified cassava fermentation for the production of gari (2006) (0)
- The monitoring of the enzymatic depolymerisation of pectins by spectroscopic techniques. (1999) (0)
- Microbial diversity and function during different bioremediation strategies of diesel-polluted soil (2015) (0)
- Improvement of oxygen transfer coefficient duringPenicillium canescens culture (1998) (0)
- Uses of sucrose. (1990) (0)
- Identification and exploitation of lactic bacteria isolated from chickens faeces and the soils of western Africa and used as probiotic (2007) (0)
- Increase in the extracellular lipase Production by Yarrowia lipolytica. (1994) (0)
- Bioconversion of L-Carnitin precursors by yeast (1989) (0)
- Pyoverdine-mediated uptake of iron in Pseudomonas putida BTP1 : involvement of a 100 KD IROMP. (1995) (0)
- Reprogramming of fatty acid and oxylipin synthesis in rhizobacteria-induced systemic resistance in tomato (2013) (0)
- On-line flow cytometry to detect cell growth rate and membrane damage during bioprocess: focus on the segregation of the microbial population (2013) (0)
- Extracellular catalase production by Aspergillus phoenicis. (2004) (0)
- Influence of selective mutations of a cold-adapted subtilisin on thermoresistance of this enzyme dried by spray-drying. (1997) (0)
- Glucose metabolism and invertase production in yeast : utilization of indirects gateways to control physiological conditions of growth (1986) (0)
- Chemical communication between earthworms and soil fungi (2010) (0)
- Use of Bacillus subtilis S499 to control mould growth during malting of red sorghum from the D.R. of Congo (2011) (0)
- Study of lipase production by yeast Yarrowia lipolytica (2000) (0)
- Foam formation in mechanically stirred tank (2002) (0)
- Effects of mixing on Penicillium canescens and xylanase productivity. (1997) (0)
- Evidence and purification of a novel bacterial dehydrogenase : a vanillin : NAD (P) oxydoreductase. (1996) (0)
- Hydrodynamic stress of Dunaliella tertiolecta. (1990) (0)
- Degradation of tyrosine and phenylalanine by anaerobic bacterial consortia. (1995) (0)
- Uptake kinetic of medium constituants during batch growth of patatoe cell cultures. (1991) (0)
- In vitro model to study the biological properties of humic fractions from landfill leachate and leonardite during root elongation of Alnus glutinosa L. Gaertn and Betula pendula Roth (2015) (0)
- Ngoma P, Hiligsmann S, Zola E, Ongena M & Thonart P (2015) Potential disposal of green waste (Mangifera indica and Manihot utilissima leaves) by anaerobic digestion in Kinshasa (DRC) (2015) (0)
- [Microbiological and bacteriological study of Mbanik, traditional fermented milk from Senegal [Streptococcus lactis, Streptococcus diacetylactis, Lactobacillus plantarum]] (1991) (0)
- Wood digestion in lower termites: multidisciplinary approaches based on differential feeding (2014) (0)
- Synthesis by the sol-gel process of visible light sensitive-TiO2 for the degradation of pollutants and microorganisms (2011) (0)
- Microbiological and chemical study of « Tiéré », senegalese millet fermented food. (1999) (0)
- Research of New Enzyme Producing Strains in the Gut of the Termite Reticulitermes santonensis (2013) (0)
- Valorisation des feuilles de betteraves à travers la production de molécules à notes vertes. (2007) (0)
- Hydroperoxide lyase: a review. (2000) (0)
- Biological treatment of waste gypsum (1998) (0)
- Batch culture of Streptomyces virginiae in multi-agitated fermentors. Microbiology, power comsumption, oxygen transfer and scale up (1995) (0)
- Investigation of biohydrogen production in a 20 L-sequenced batch bioreactor using a pure Clostridium strain. (2007) (0)
- Characterization of polygalacturonase from Kluyveromyces marxianus. (1993) (0)
- Characterization of new fluorescent siderophores produced by Pseudomonas sp. (1989) (0)
- Relation between olfactometric characteristics and malodorous compounds produced during maturation of piggery manure. (1992) (0)
- Editorial. Les bioindustries fertilisent la valorisation (2001) (0)
- Use of on-line flow cytometry for the characterization of microbial stress dynamics during the bioprocess (2014) (0)
- The facultative bacterial symbiont Serratia symbiotica in Acyrtosiphon pisum confer resistance to Aphidius ervi (2014) (0)
- Effect of metal nanoparticles encapsulated in porous silica on the biphenyl biodegradation by Rhodococcus erythropolis T902.1 (2014) (0)
- Dihydropyoverdine production by Pseudomonas putida in transient state and steady-state cultivations. (2001) (0)
- OXIDATION OF ß-D-GLUCAN EXTRACTED FROM BAKER’S YEAST SACCHAROMYCES CEREVISIAE: PHYSICOCHEMICAL AND STRUCTURAL PROPERTIES (2016) (0)
- Nanoscaleorganization of mixed fengycin/lipid monolayers (2004) (0)
- In vitro antagonism of two potential biopesticides Bacillus subtilis and Pseudomonas fluorescens : biochemical aspects. (1993) (0)
- Optimisation et Scale up des Fermentations de Production de Starters Lactiques. (1997) (0)
- Studies on the Biosynthesis of Bacillomycin homologous compounds by Bacillus subilis NT02 (2001) (0)
- Selection of bacteriocin-producing lactic acid bacteria from Senegal traditional fermented food (2006) (0)
- Use of statistical design of experiments to improve the production of lipopeptides: broad-spectrum antifungal compounds from Bacillus subtilis. (1993) (0)
- Production of gamma-decalactone by the psychrophilic yeast Rhodotorula aurantiaca A19 (2010) (0)
- Development of a technique to determine bile salt hydrolase activity by Lactobacilli spp (1999) (0)
- Modelling of uses microorganisms in the degradation of natural polymers. (1991) (0)
- Pseudomonas putida BTP1 produced a new type of pyoverdine showing interacting properties and confirming the biogenesis of these compounds. (1993) (0)
- GC×GC-TOFMS Analysis of Metabolites Produced by Termites on Different Diets: A Step Forward towards Better Understanding of Enzymatic Complexes in Termites and their Common Symbionts (2014) (0)
- Bioconversion of vanillin into vanillic acid in free or cell immobilized cell reactors. (1990) (0)
- Biorefine: Recovery of nutrients and metallic trace elements from different wastes by chemical and biochemical processes (2014) (0)
- The production, conservation and application of lactic Lben starters : from the microorganism to the final product (2006) (0)
- Effect of drying and long term conservation on bioremediation properties of Rhodococcus erythropolis (1994) (0)
- Reactor configuration and operating strategies for biohydrogen production (2018) (0)
- Bioavailability of cellulose in landfills. (2000) (0)
- Systemic resistance induction in tomato by Pseudomonas putida BTP1: investigation of defense pathways. (2008) (0)
- Effect of culture conditions of the yeast Candida curvata on lipids yield and composition. (1987) (0)
- MALDI-TOFMS analysis of intermediate oligosaccharides produced by the termite Reticulitermes santonensis and its common symbionts (2013) (0)
- Presence and formation of odorous compounds in piggery manure (1991) (0)
- Conversion of agricultural and Industrial Wastes for Cellulose hydrolysis (1983) (0)
- Biocontrol and Plant Growth Promotion Characterization of Bacillus Species Isolated from Calendula officinalis Rhizosphere (2013) (0)
- Ethanolic fermentation as a tool for high added value products purification from biomass (2008) (0)
- Developing innovatie structures and mechanisms aiming to enhance the transfert of technologies from public institutions to the private sector. (2006) (0)
- Biofuel by-product for poultry diets (2012) (0)
- Environmental oscillations occuring in small-scale bioreactors during an E. coli BL21 fedbatch culture (2008) (0)
- RESEARCH ARTICLE ISOLATION AND CHARACTERIZATION OF HIGHEST LIPID -DEGRADING YEAST YARROWIA LIPOLYTICA AND ITS IMPACT IN MINIMAL OILY ENVIRONMENT (2014) (0)
- Erratum to: Scalable temperature induced stress for the large-scale production of functionalized Bifidobacteria (2015) (0)
- Multifacedted phenotype of a modified overproducing Bacillus subtilis strain (2005) (0)
- Leachate and leonardite Humic substances effect on in vitro root initiation and elongation of woody species (2016) (0)
- Serratia symbiotica from Aphis fabae: a step forward in understanding the genomic evolution of a lifestyle transition from free-living to aphid-dependent (2013) (0)
- Cellulose bioavailability in municipal solid waste (2003) (0)
- Semi-preparative purification of peptidic siderophores of fluorescent Pseudomonas. (1992) (0)
- Molecular analysis of interaction between fluorescent Pseudomonads and Pythium spp (1992) (0)
- Using a thermotolerant strain for production of gluconic acid: An approach towards sustainable development (2013) (0)
- Use of microbial biosensors to detect substrate heterogeneities at the single cell level and assess microbial viability: Validation of a mini-bioreactor platform (2012) (0)
- Importance of surfactin for plant resistance induction by Bacillus isolates (2012) (0)
- Etude in vivo d’une adsorption de probiotique au niveau du tractus digestif d’un poulet (2002) (0)
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What Schools Are Affiliated With Philippe Thonart?
Philippe Thonart is affiliated with the following schools:
