Pierre Jollès

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Pierre Jollès is affiliated with the following schools: Université Paris Cité, Stanford University, Paris Diderot University

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Pierre Jollès

Biology

#5905

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#8501

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Molecular Biology

#573

World Rank

#587

Historical Rank

Biochemistry

#725

World Rank

#825

Historical Rank

biology Degrees

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Biology

Pierre Jollès's Degrees

PhD Biology Université Paris Cité
Masters Biochemistry Université Paris Cité
Bachelors Chemistry Université Paris Cité

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Pierre Jollès's Published Works

Number of citations in a given year to any of this author's works

Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author

Published Works

What's new in lysozyme research? (1984) (676)
Human lactotransferrin: amino acid sequence and structural comparisons with other transferrins. (1984) (511)
Chitin and chitinases. (1999) (358)
Casein peptide release and passage to the blood in humans during digestion of milk or yogurt. (1998) (314)
Lysozymes : model enzymes in biochemistry and biology (1996) (218)
Biologically active peptides from milk proteins with emphasis on two examples concerning antithrombotic and immunomodulating activities. (1993) (217)
What's new in chitinase research? (1992) (215)
Phylogenetic Analysis of Invertebrate Lysozymes and the Evolution of Lysozyme Function (2002) (203)
Analogy between fibrinogen and casein (1986) (181)
Animal lysozymes c and g: an overview. (1996) (178)
Biologically active casein peptides implicated in immunomodulation (1989) (168)
Immunostimulating hexapeptide from human casein: amino acid sequence, synthesis and biological properties. (1984) (164)
Characterization of an antithrombotic peptide from α-casein in newborn plasma after milk ingestion (1995) (142)
The structural gene coding for myelin-associated proteolipid protein is mutated in jimpy mice (1986) (140)
Formation and structure of human hair (1995) (140)
The Lysozyme from Asterias rubens (1975) (140)
Lysozymes: a chapter of molecular biology. (1969) (137)
Purification and characterization of a basic 23 kDa cytosolic protein from bovine brain. (1984) (134)
CASEINO-GLYCOPEPTIDES: CHARACTERIZATION OF A METHIONINE RESIDUE AND OF THE N-TERMINAL SEQUENCE. (1965) (132)
Testican, a multidomain testicular proteoglycan resembling modulators of cell social behaviour. (1993) (121)
High temperature crystallization of lysozyme: An example of phase transition (1972) (98)
RECENT DEVELOPMENTS IN THE STUDY OF LYSOZYMES. (1964) (95)
Caseins of various origins and biologically active casein peptides and oligosaccharides: Structural and physiological aspects (1989) (91)
Ligand-binding studies with a 23 kDa protein purified from bovine brain cytosol. (1986) (90)
From structure to function: possible biological roles of a new widespread protein family binding hydrophobic ligands and displaying a nucleotide binding site (1995) (88)
Purification and characterization of two lysozymes from rainbow trout (Salmo gairdneri). (1988) (87)
Complete amino acid sequence of a basic 21-kDa protein from bovine brain cytosol. (1987) (85)
Human tear and human milk lysozymes. (1967) (84)
Specific binding sites on human phagocytic blood cells for Gly-Leu-Phe and Val-Glu-Pro-Ile-Pro-Tyr, immunostimulating peptides from human milk proteins. (1992) (79)
Purification and N-terminal amino-acid sequence of a basic lysozyme from Parthenocissus quinquifolia cultured in vitro (1987) (78)
A 360-MHz 1H-NMR study of three oligosaccharides isolated from cow κ-casein (1980) (76)
Immunostimulating properties and three‐dimensional structure of two tripeptides from human and cow caseins (1987) (76)
Casein, a prohormone with an immunomodulating role for the newborn? (1988) (75)
The gene encoding for the major brain proteolipid (PLP) maps on the q-22 band of the human X chromosome (1986) (74)
Lysozyme from Human Milk (1961) (74)
Amino acid composition of κ-casein and terminal amino acids of κ- and para-κ-casein (1962) (71)
cDNA and amino acid sequences of rainbow trout (Oncorhynchus mykiss) lysozymes and their implications for the evolution of lysozyme and lactalbumin (1991) (71)
Immunostimulating agents: what next? A review of their present and potential medical applications. (1996) (71)
Localization of non-essential tryptophan residues for the biological activity of lysozyme. (1967) (69)
Myelin proteolipid protein (PLP and DM‐20) transcripts are deleted in jimpy mutant mice. (1986) (66)
Pelizaeus-Merzbacher disease: a valine to phenylalanine point mutation in a putative extracellular loop of myelin proteolipid. (1991) (65)
[Comparative study of the caseinoglycopeptides formed by the action of rennin on caseins from the cow, sheep and goat. II. Study of the non-peptide portion]. (1961) (65)
The tryptic peptide with the rennin-sensitive linkage of cow's κ-casein (1968) (63)
[12] Lysozymes from rabbit spleen and dog spleen (1962) (63)
CORRELATION OF ADJUVANT ACTIVITY AND CHEMICAL STRUCTURE OF WAX D FRACTIONS OF MYCOBACTERIA. (1964) (63)
Determination of amino acid sequences in oligopeptides by mass spectrometry. I. The structure of fortuitine, an acyl-nonapeptide methyl ester (1965) (62)
Analogy between fibrinogen and casein. Effect of an undecapeptide isolated from kappa-casein on platelet function. (1986) (61)
Presence of cyclic micleotide–Ca2+ independent protein kinase in bovine brain coated vesicles (1982) (60)
KRDS, a new peptide derived from human lactotransferrin, inhibits platelet aggregation and release reaction. (1990) (60)
Relationship between chemical structure and biological activity of hen egg-white lysozyme and lysozymes of different species (1967) (59)
Cow κ-casein: Structure of the carbohydrate portion☆ (1979) (59)
Immunostimulating substances from human casein. (1981) (58)
Purification and Analysis of Human Saliva Lysozyme (1963) (57)
Comparison between the clotting of blood and milk (1982) (56)
The linkage between sugars and amino acids in ovine submaxillary gland mucoprotein “OSM” (1964) (56)
Sheep κ-casein peptides inhibit platelet aggregation (1995) (55)
Influence of pH and ionic strength of the lysis of Micrococcus lysodeikticus cells by six human and four avian lysozymes. (1970) (53)
Stomach lysozymes of ruminants. II. Amino acid sequence of cow lysozyme 2 and immunological comparisons with other lysozymes. (1984) (52)
Enhancement of phagocytic activity of human monocytic-macrophagic cells by immunostimulating peptides from human casein. (1988) (52)
The lysozyme of the starfish Asterias rubens. A paradygmatic type i lysozyme. (2004) (51)
Complete amino acid sequence of human vitamin D-binding protein (group-specific component): evidence of a three-fold internal homology as in serum albumin and α-fetoprotein (1986) (50)
Prediction of the conformation of the cow and sheep kappa-caseins. (1978) (50)
Human milk lysozyme: unpublished data concerning the establishment of the complete primary structure; comparison with lysozymes of various origins. (1971) (49)
Biologically active peptides of casein and lactotransferrin implicated in platelet function (1989) (49)
Localisation and importance of the sugar part of human casein. (1980) (49)
Amino acid sequence of guinea-hen egg-white lysozyme. (1972) (48)
Comparison between human and bird lysozymes: Note concerning the previously observed deletion (1972) (48)
A hydrosoluble, adjuvant‐active mycobacterial “polysaccharide—peptidoglycan”. Preparation by a simple extraction technique of the bacterial cells (strain Peurois) (1972) (47)
Study of the apoprotein of Folch-Pi bovine proteolipid. II. Characterization of the components isolated from sodium dodecyl sulfate solutions. (1976) (47)
The amino acid sequence of sheep κA-casein: II. Sequence studies concerning the κA-caseinoglycopeptide and establishment of the complete primary structure of the protein (1974) (47)
A translation function combining packing and diffraction information: an application to lysozyme (high-temperature form) (1981) (47)
Re-evaluation of intramolecular long-range electron transfer between tyrosine and tryptophan in lysozymes. Evidence for the participation of other residues. (2003) (46)
Multiple Forms of Duck‐Egg‐White Lysozyme (1971) (46)
Quaternary structure of Limulus polyphemus hemocyanin (1983) (45)
Complete amino acid sequence of ostrich (Struthio camelus) egg-white lysozyme, a goose-type lysozyme. (2005) (45)
Structural characterization of a novel acidic oligosaccharide unit derived from cow colostrum κ‐casein (1981) (45)
Isolation and characterization of sheep lactoferrin, an inhibitor of platelet aggregation and comparison with human lactoferrin. (1995) (45)
Link protein interactions with hyaluronate and proteoglycans. Characterization of two distinct domains in bovine cartilage link proteins. (1987) (45)
A short lipopeptide, representative of a new family of immunological adjuvants devoid of sugar. (1980) (45)
Isolation and terminal sequence determination of the major rat brain myelin proteolipid P7 apoprotein. (1974) (44)
Isolation, purification, and analysis of two k-casein-like fractions from sheep casein. (1967) (44)
The lysozyme from Nephthys hombergi (annelid). (1972) (44)
A phase transition in a protein crystal: The example of hen lysozyme☆ (1974) (43)
Characterization of a human seminal plasma glycosaminoglycan-bearing polypeptide. (1992) (43)
The sugar part of kappa-caseins from cow milk and colostrum and its microheterogeneity. (1975) (42)
Apparent affinity constants of lysozymes from different origins forMicrococcus lysodeikticus cells. (1968) (42)
Internal control of the coated vesicle pp50-specific kinase complex (1984) (42)
Structural relatedness ofκ-casein and fibrinogenγ-chain (1978) (42)
Relationships between molecular interactions (nucleotides, lipids and proteins) and structural features of the bovine brain 21-kDa protein. (1994) (41)
A possible physiological function of lysozyme. (1976) (41)
Lysozymes characterized in Duck Egg-white: Isolation of a Histidine-less Lysozyme (1965) (40)
Progress in the Chemistry of Casein (1966) (40)
Effect of kappa-casein split peptides on platelet aggregation and on thrombus formation in the guinea-pig. (1996) (39)
Effects of tripeptides derived from milk proteins on polymorphonuclear oxidative and phosphoinositide metabolisms. (1992) (39)
Amino acid sequence of pheasant lysozyme. Evolutionary change affecting processing of prelysozyme. (1979) (39)
Comparative behavior of six different lysozymes in the presence of an inhibitor. (1968) (39)
D-amino acids in sequences of secreted peptides of multicellular organisms (1998) (38)
3 – From Lysozymes to Chitinases: Structural, Kinetic, and Crystallographic Studies (1974) (38)
Isolation and chemical characterization of two distinct "link proteins" from bovine nasal cartilage proteoglycan complex. (1978) (38)
From the discovery of lysozyme to the characterization of several lysozyme families. (1996) (37)
Immunological investigation of a 21-kilodalton cytosolic basic protein in rat brain. (1988) (37)
Characterization and N-terminal sequence of human platelet proteoglycan. (1988) (36)
Fatty-acid-binding protein from bovine brain. Amino acid sequence and some properties. (1989) (36)
Molecular cloning and complete amino acid sequence of AP50, an assembly protein associated with clathrin-coated vesicles. (1988) (35)
The ruminant digestion model using bacteria already employed early in evolution by symbiotic molluscs (1996) (35)
The Amino‐Acid and Carbohydrate Sequences of a Short Glycopeptide Isolated from Bovine κ‐Casein (1972) (35)
Main structural and functional features of the basic cytosolic bovine 21 kDa protein delineated through hydrophobic cluster analysis and molecular modelling. (1992) (35)
The large neurofilament subunit (NF-H) of the rat: cDNA cloning and in situ detection. (1988) (35)
The turnip lysozyme (1971) (34)
Chemical and biological basis of adjuvants. (1973) (34)
Intramolecular low‐frequency vibrations in lysozyme by neutron time‐of‐flight spectroscopy (1982) (32)
An X-ray study of the physiological-temperature form of hen egg-white lysozyme at 2 Å resolution (1983) (32)
Amino acid sequence of lysozyme from baboon milk. (1973) (32)
Proteomics in Functional Genomics (2000) (32)
Comparative study of cow and sheep κ‐caseinoglycopeptides: Determination of the N‐terminal sequences with a sequencer and location of the sugars (1973) (32)
Detection of new temperature-dependent conformational transition in lysozyme by carbon-13 nuclear magnetic resonance spectroscopy. (1975) (31)
A survey on cytosolic non-enzymic proteins involved in the metabolism of lipophilic compounds: from organic anion binders to new protein families. (1987) (31)
Structural characterization of seven different subunits in Androctonus australis haemocyanin (1979) (30)
Action of heat on cow k-casein. Heat caseino-glycopeptide. (1967) (30)
The evolution of gonadotropins: some molecular data concerning a non-mammalian pituitary gonadotropin, the hormone from a teleost fish (Cyprinus carpio L.). (1978) (29)
An amino acid sequence common to both cartilage proteoglycan and link protein. (1985) (29)
The Sequence of Sheep κ‐Casein: Primary Structure of para‐κA‐Casein (1974) (29)
An unexpected sequence homology between link proteins of the proteoglycan complex and immunoglobulin-like proteins. (1986) (29)
Isolation and structural characterization of the smaller-size oligosaccharides from desialylated human kappa-casein. Establishment of a novel type of core for a mucin-type carbohydrate chain. (1985) (28)
κ-Casein from bovine colostrum☆ (1974) (28)
The present state of the human lactotransferrin sequence. Study and alignment of the cyanogen bromide fragments and characterization of N- and C-terminal domains. (1981) (28)
Chemical Structure Studies of Cow ϰ‐Casein: Study of the soluble tryptic peptides (1970) (28)
Site-specific antibodies to rat myelin proteolipids directed against the C-terminal hexapeptide (1985) (28)
Present Knowledge concerning the Amino-acid Sequence of Cow K-Casein (1969) (28)
Insect lysozymes from three species of lepidoptera: Their structural relatedness to the c (chicken) type lysozyme (1979) (27)
Studies on the Primary Structure of Cow χ-Casein.-Structural Features of para-χ-Casein; N-terminal sequence of χ-caseinoglycopeptide studied with a sequencer† (1972) (27)
Amino acid sequences of stomach and nonstomach lysozymes of ruminants (1990) (26)
Hydrosoluble adjuvant‐active mycobacterial fractions of low molecular weight (1973) (26)
The temperature-dependent structural transition of lysozyme. A study of the Arrhenius plots. (1977) (25)
Differences between the chemical structures of duck and hen egg-white lysozymes. (1967) (25)
Proteomics in functional genomics : protein structure analysis (2000) (25)
The antithrombotic effect of KRDS, a lactotransferrin peptide, compared with RGDS. (1990) (25)
Lytic Enzyme produced in vitro by Insect Cells: Lysozyme or Chitinase? (1970) (25)
Immunological comparison of bird and human lysozymes and of their "loop" regions. (1970) (25)
Relationship between the cystine and tryptophan contents of 5 different lysozymes and their heat stability and specific activity (1966) (24)
Non specific effector‐induced enzyme modulation in isolated plasma membranes (1975) (23)
Contribution to the study of the structure of adjuvant active waxes D from mycobacteria: Isolation of a peptidoglycan (1968) (23)
Complete amino acid sequence of a human platelet proteoglycan (1988) (23)
Episodic evolution in the stomach lysozymes of ruminants (1989) (22)
The carbohydrate portions of milk glycoproteins. (1977) (22)
Structural aspects of the milk clotting process. Comparative features with the blood clotting process (1975) (21)
Structural variability of the neutral carbohydrate moiety of cow colostrum kappa-casein as a function of time after parturition. Identification of a tetrasaccharide with blood group I specificity. (1988) (21)
Structural studies concerning human lactotransferrin: its relatedness with human serum transferrin and evidence for internal homology. (1978) (21)
Amino acid analysis and N—terminal sequence determination of P7 proteolipid apoprotein from human myelin (1974) (21)
Protein kinase(s) in bovine brain coated vesicles. (1984) (21)
Structural studies of the apoprotein of the Folch-Pi bovine brain myelin proteolipid : characterization of the CNBr-fragments and of a long C-terminal sequence. (1979) (20)
CELL WALLS OF THREE STRAINS OF MYCOBACTERIA (MYCOBACTERIUM PHLEI, MYCOBACTERIUM FORTUITUM AND MYCOBACTERIUM KANSASII). PREPARATION, ANALYSIS AND DIGESTION BY LYSOZYMES OF DIFFERENT ORIGINS. (1964) (20)
Expression of the serglycin gene in human leukemic cell lines. (1992) (20)
The disulfide bridges of hen's egg-white lysozyme. (1965) (19)
Enzymic and chemical fragmentation of the apoprotein of the major rat brain myelin proteolipid. (1983) (19)
Homology between the human vitamin D‐binding protein (group specific component), α‐fetoprotein and serum albumin (1985) (19)
Amino acid sequence and immunological properties of chachalaca egg white lysozyme (1976) (19)
Interface between Chemistry and Biochemistry (1995) (19)
Nonenzymatic cleavage of tryptophyl peptide bonds in peptides and proteins. I. Cleavage of C-tryptophyl peptide bonds in model peptides through their conversion into N-formyl-kynurenine derivatives. (1966) (19)
KRDS--a tetrapeptide derived from lactotransferrin--inhibits binding of monoclonal antibody against glycoprotein IIb-IIIa on ADP-stimulated platelets and megakaryocytes. (1988) (19)
An extracellular rennin-like enzyme produced by Physarum polycephalum (1974) (18)
Lack of concordance between primary structure and antigenicity in the case of various lysozymes and of bovine α‐lactalbumin (1970) (18)
The N‐terminal sequence of human lactotransferrin: Its close homology with the amino‐terminal regions of other transferrins (1976) (18)
CORRELATION OF ADJUVANT ACTIVITY AND CHEMICAL STRUCTURE OF MYCOBACTERIAL WAX D FRACTIONS: THE IMPORTANCE OF AMINO SUGARS. (1964) (18)
Purification and characterization of HL-A antigens from human platelets, solubilized by the non-ionic detergent NP-40. (1973) (18)
The chromatographic purification of human kappa-casein. (1969) (18)
Further studies of an anomalous cross-reaction involving worm and vertebrate lysozymes. (1978) (17)
Lysozyme: Ein Kapitel Molekularbiologie (1969) (17)
Parallels between milk clotting and blood clotting: opportunities for milk-derived products (1991) (17)
Identity of the protein cores of the two link proteins from bovine nasal cartilage proteoglycan complex. Localization of their sugar moieties. (1983) (16)
Non-enzymatic cleavage of tryptophyl peptide bonds in peptides and proteins. II. Release of a chemically modified tryptophan residue from model peptides by a mild basic treatment. (1966) (16)
Complete amino acid sequence of human vitamin D-binding protein (group-specific component): evidence of a three-fold internal homology as in serum albumin and alpha-fetoprotein. (1986) (16)
Characterization and localization of the rat, mouse and human testicular phosphatidylethanolamine binding protein (1996) (16)
Hydrosoluble immunopotentiating substances extraced from Corynebacterium parvum. (1974) (16)
Study of a microbial aminopeptidase from Aspergillus oryzae determination of the N-terminal sequences of native proteins and of peptides. (1969) (15)
Structural data concerning the link proteins from bovine nasal cartilage proteoglycan complex (1980) (15)
The involvement of one of the three histidine residues of cow kappa-casein in the chymosin-initiated milk clotting process. (1978) (15)
Presence of a MgATP/ADP-dependent pp50 phosphatase in bovine brain coated vesicles. (1986) (15)
Increase of lysozyme and chitinase in Rubus calli caused by infection and some polymers (1986) (15)
Anti-bovineβ-lactoglobulin antibodies react with a human lactoferrin fragment and bovineβ-lactoglobulin present in human milk (1989) (14)
The action of various lysozymes on chitopentaose * (1972) (14)
Cell free synthesis of rat brain myelin proteolipids and their identification by immunoprecipitation. (1983) (14)
Human Casein and its Caseino-glycopeptide (1962) (14)
Characterization of chitinases from haemolymph and cell cultures of cockroach (Periplaneta americana). (1974) (14)
α1-microglobulin from normal and pathologigal urines (1980) (13)
Adjuvant and immunostimulating activities of water-soluble substances extracted from Mycobacterium tuberculosis (var. hominis). (1975) (13)
Amino acid sequence, location and phylogenetic aspects of the glycopeptides of human lactotransferrin. (1980) (12)
Two cytosolic protein families implicated in lipid-binding: main structural and functional features. (1993) (12)
Sequence data concerning the protein core of the cartilage proteoglycan monomers (1984) (12)
The influence of urea on crystallization and polymorphism of hen lysozyme (1973) (12)
Characterization and localization of an iron-binding 18-kDa glycopeptide isolated from the N-terminal half of human lactotransferrin. (1984) (12)
Identification of cyanogen bromide-fragments of the protein core of bovine nasal cartilage proteoglycan monomer. (1983) (11)
Wax D, peptido-glycolipid of Mycobacterium tuberculosis: further purification and study of an adjuvant arthritis inhibiting subfraction. (1968) (11)
Arthritogenicity of unaltered and acetylated cell walls of mycobacteria. (1969) (11)
Localisation of the prosthetic sugar groups of bovine colostrum kappa-casein. (1981) (11)
Human lactotransferrin: Molecular, functional and evolutionary comparisons with human serum transferrin and hen ovotransferrin (1983) (11)
Cyclic phosphorylation/dephosphorylation cascade in bovine brain coated vesicles. (1988) (10)
Analytical studies on wax D, a macromolecular peptidoglycoplied fraction from humn strains of Mycobacterium tuberculosos. (1962) (10)
The Ostrich (Struthio camelus) egg-white lysozyme (1977) (10)
Common antigenic properties of a g-type (goose) and a c-type (duck) egg white lysozyme: Antibody responses in rabbits and mice (1992) (10)
Purification of HL‐A antigens from the urine of diseased and healthy individuals (1974) (9)
In situ localization of NF-H neurofilament subunit mRNAs in rat brain. (1991) (9)
An ADP‐ and atractyloside‐binding protein involved in ADP/ATP transport in yeast mitochondria (1979) (9)
Structural relatedness between human lactotransferrin and human ceruloplasmin (1981) (9)
Trypsin in human milk (1986) (9)
Conditioning of allogeneic mice with crude and purified H-2 extracts, alone and combined with cyclophosphamide, for skin graft prolongation. (1971) (9)
Sheep kappa-casein peptides inhibit platelet aggregation. (1995) (9)
[THE CHEMICAL STRUCTURE OF HEN'S EGG-WHITE LYSOZYME: DETAILED STUDY]. (1963) (9)
Structural relationship between link proteins and proteoglycan monomers (1986) (8)
Molecular data on urinary glycoproteins with human leucocyte antigen (HLA) activity. (1978) (8)
Detergent-solubilized HL-A antigens from human platelets: a comparative study of various purification techniques. (1974) (8)
An 88 amino acid long C‐terminal sequence of human lactotransferrin (1982) (8)
Wax D from Different Bovine Strains of Mycobacterium (1971) (8)
Interaction between the hyaluronic acid binding region and the common tryptic fragment of the link proteins from bovine nasal cartilage complex. An affinity chromatography study. (1982) (8)
The apoprotein of the major rat brain myelin P7 proteolipid: alignment of the BNPS-skatole fragments and present state of the sequence. (1982) (8)
Comparative electrophoretical studies of human and rabbit caseins. (1970) (8)
Isolation and purification of the biologically active des-lysylvalyl phenylalanine-lysozyme. (1966) (7)
Adjuvant activities of chemically modified water-soluble substances from Mycobacterium tuberculosis. (1977) (7)
Proteoglycan complex and proteoglycan subunit polydispersity. Study by isopycnic centrifugation in cesium sulfate density gradients. (1980) (7)
Investigations on human leucocyte antigens (HLA) from urine (1976) (7)
1H NMR studies of natural and synthetic immunostimulating peptides in aqueous solution. (2005) (6)
Purification of soluble murine transplantation antigens by isoelectric focusing (1970) (6)
Amino acid sequence and some ligand binding properties of fatty acid-binding protein from bovine brain (2004) (6)
Lysozyme in Growing Plant Tissue Cultured in vitro (1983) (6)
The gene encoding the large human neurofilament subunit (NF-H) maps to the q121–q131 region on human chromosome 22 (1988) (6)
Induction of chitinase and β-1,3-glucanase in Parthenocissus quinquefolia cells cultured in vitro (1993) (6)
The Present State of the Human Lactotransferrin Sequence (1984) (6)
DETERMINATION OF AMINO ACID SEQUENCES IN OLIGOPEPTIDES BY MASS SPECTROMETRY. I. THE STRUCTURE OF FORTUITINE, AN ACYLNONAPEPTIDE METHYL ESTER. (1965) (6)
Extension of the transition phenomenon in hen egg-white lysozyme crystals: the case of the monoclinic crystals. (1978) (6)
Influence of pH and ionic strength on the lysis ofMicrococcus luteus cells by hen lysozyme at low (20°C) and high (physiological, 40°C) temperature (1981) (6)
Immunological cross reactivity between bovine fibrinogen and bovine κ‐casein (1975) (6)
Preliminary x-ray investigation of duck egg-white lysozyme II. (1972) (6)
Protein structure analysis of today: proteomics in functional genomics. (2000) (6)
Plasma membrane studies on drug sensitive and resistant cell lines--III. Biphasic kinetics of ouabain binding. (1979) (5)
IMMUNSTIMULATING AGENT:WHAT NEXT? (1996) (5)
Substances Exhibiting an Adjuvant Effect: Preparation of “Crude Material” (1973) (5)
Induction of allergic encephalomyelitis using hydrosoluble mycobacterial fractions (1975) (5)
[Characterization of important quantities of glutamic acid in the walls of human virulent strains of mycobacteria]. (1966) (5)
Measurement of human platelet microaggregates by a new method: ultrasonic interferometry. (1996) (5)
PREDICTION OF THE CONFORMATION OF THE COW AND SHEEP K-CASEINS (2006) (5)
Mechanism of Adjuvant Activity (1973) (5)
Low molecular weight water-soluble peptidoglycans as adjuvants and immunostimulants. (1975) (5)
What's new in immunomodulation? (1981) (5)
The disulfide bridges of duck egg-white lysozyme II. (1973) (5)
Primary sequences of proteins and their evolution (1971) (5)
Structural relatedness of kappa-casein and fibrinogen gamma-chain. (1978) (5)
Multiple forms of duck-egg white lysozyme. Primary structure of two duck lysozymes. (1971) (5)
Comparative studies on human and bovine nasal cartilage proteoglycan complex components (1978) (4)
Immunological and serological data concerning human histocompatibility antigens (HLA) and alpha 1-microglobulin co-purified from urine. (1979) (4)
[Study of a lysozyme poor in cystine and tryptophan: the lysozyme of goose egg white]. (1967) (4)
Localization of human platelet proteoglycan gene to chromosome 10, band q22.1, by in situ hybridization (1989) (4)
The losozyme from Asterias rubens. (1975) (4)
N.m.r. study of conformational changes in lysozyme around the thermal transition point. (2009) (4)
Enzymatic properties of a new type of lysozyme isolated from Asterias rubens : comparison with the Nephthys hombergii (annelid) and hen lysozymes. (1976) (4)
Characterization of the amino acids of bovine fibrinogen involved in the fibrinogen-thrombin interaction of the blood clotting process. Comparison with the milk clotting process (1978) (4)
Structural data concerning the hyaluronic acid-binding region from bovine nasal cartilage proteoglycans (1983) (4)
Phosphorylation/dephosphorylation mechanisms in coated vesicles. (1986) (4)
alpha 1-Microglobulin from normal and pathological urines. (1980) (4)
Characterization and study of a κ-casein-like chymosin-sensitive linkage (2005) (4)
[Immunological reactivity between human and bovine alpha-lactalbumins and several lysozymes of human origin and from bird egg whites]. (1970) (4)
Relative distribution of human milk whey proteins in normal and abnormal samples: an approach by high performance liquid chromatography (1984) (4)
The amino acid sequence of sheep kappa A-casein. II. Sequence studies concerning the kappa A-caseinoglycopeptide and establishment of the complete primary structure of the protein. (1974) (4)
Cell-free synthesis of hemocyanin from the scorpion Androctonus australis. Characterization of the translation products by monospecific antisera. (1983) (4)
Characterization and partial purification of normal and tumor associated transplantation antigens of Rauscher leukemia cells. (1973) (4)
Cow kappa-casein: structure of the carbohydrate portion. (1979) (3)
The N-terminal sequence of human serum transferrin. (1976) (3)
Detection of casein fragments in an invertebrate and in a vertebrate using in situ hybridization. (1999) (3)
[Contribution to the study of the mechanism of action of lysozymes of various origins]. (1966) (3)
Effect of inhibitors on conformational changes in hen lysozyme around thermal transition point in solution and solid state. (2009) (3)
Presence of casein immunoreactive epitopes in molluscs, fish and frog. (1996) (3)
Contribution to the study in solution and solid state of the rabbit aldolase temperature dependence (1980) (3)
Structural data concerning reptilian (tortoise) egg lysozyme (1977) (3)
[Specificity of different lysozymes with respect to low molecular weight substrates originating from chitin]. (1967) (3)
Immunomodulating peptides (2005) (3)
[Immunostimulating and adjuvant activities of a low molecular weight lipopeptide]. (1979) (3)
The synthesis and some biological properties of N-(6-purinyl)peptides. (1986) (3)
Proteoglycans in male reproductive tract. (1994) (3)
A 360-MHz 1H-NMR study of three oligosaccharides isolated from cow kappa-casein. (1980) (3)
Bovine nasal proteoglycans: study of the cyanogen bromide fragments from the protein-keratan sulphate core and the hyaluronic acid-binding region (1981) (3)
Human platelets as a source of HL-A antigens : a study of various solubilization techniques. (1976) (3)
Spontaneous release of soluble HL-A antigens from platelets during conservation. (1975) (2)
Observation of immunological cross reactivity between human and Nephthys hombergii (annelid) lysozymes. (1976) (2)
[Chemical study of a pure serum gonadotropic hormone preparation (PMSG)]. (1961) (2)
The temperature and pH-dependent transition of hen lysozyme. Characterization of two temperature-defined domains and of an N-acetylglucosamine (inhibitor)-insensitive form (1979) (2)
Study on Soluble Substances Extracted from Corynebacterium parvum (1975) (2)
The lysozyme of Nephthys hombergii (annelid) (1973) (2)
[Lysozymes from leukocytes and plasma of human origin. Normal men and patients with chronic myeloid leukemia]. (1966) (2)
Isolation and structural characterization of the smaller‐size oligosaccharides from desialylated human κ‐casein (2)
[Study of k-casein form cows. characterization of the linkage sensitive to the action of rennin]. (1963) (2)
A conformational study of Lys-Arg-Asp-Ser and analogs, a series of potent antithrombotic peptides. An approach based on simulated annealing and 1H NMR. (1994) (2)
Amino acid sequence and some properties (1989) (2)
Adjuvant and immunostimulating activities (in the absence of freund's incomplete adjuvant) of chemically modified low molecular weight mycobacterial peptidoglycans. (1978) (2)
Studies on the primary structure of cow kappa-casein. Structural features of para-kappa-casein; N-terminal sequence of kappa-caseinoglycopeptide studied with a sequencer. (1972) (2)
In vivo effects of immunostimulating lipopeptides on mouse liver microsomal cytochromes P-450 and on paracetamol-induced toxicity (1989) (2)
The influence of urea and guanidine chloride on the binding of the bacterial substrate and inhibitors to hen lysozyme at physiological temperature (40 (1976) (2)
Induction of allergic encephalomyelitis using hydrosoluble adjuvant and the tryptophan region of myelin basic protein. (1975) (2)
A fast method for the preparation of high amounts of sheep κ-casein (1994) (2)
Characterization and Purification of Rauscher Leukemia-Associated Transplantation Antigens (1974) (2)
[Amino acid composition of 3 samples of lysozyme from chicken egg: new determination of the number of cystine residues]. (1960) (2)
Human urine as source of human leucocyte antigens. Purification and characterization of antigens from the first and second human leucocyte antigen locus, HLA-A9 and HLA-B12. (1977) (2)
Measurement of platelet aggregation peptide inhibitors by ultrasonic interferometry. (1998) (2)
Amino acid sequence and immunological properties of chalchalaca egg white lysozyme. (1976) (2)
[ISOLATION OF PEPTIDO-GLYCOLIPID FRACTIONS FROM WAX D OF BOVINE, ATYPICAL, AVIAN AND SAPROPHYTIC STRAINS OF MYCOBACTERIA]. (1963) (1)
The interaction of copper(II) with a lipotetrapeptide (1987) (1)
[The primary chemical structure of human milk lysozyme: establishment of a temporary formula]. (1969) (1)
BIOCHIMICAet BIOPHYSICA ACTA BIOMEMBRANES INTERNATIONAL JOURNAL OF BIOCHEMISTRY AND BIOPHYSICS REVUE INTERNATIONALE DE BIOCHIMIE ET BIOPHYSIQUE INTERNATIONALE ZEITSCHRIFT FÜR BIOCHEMIE UND BIOPHYSIK EDITORIAL BOARD (1977) (1)
Plant Chitinases and Lysozymes (1986) (1)
Characterization of a thermosensitive protein from human milk whey (1982) (1)
[Anti-thrombotic effect of lacto-transferrin peptides]. (1990) (1)
[Inhibition by polymers of N-Acetylglucosamine of lysing activity at 6,2 of lysozymes of different origins towards Micrococcus lysodeikticus]. (1970) (1)
Characterization of alpha 1-microglobulin in human colostrum and milk. (1980) (1)
The sequence of sheep kappa-casein: primary structure of para-kappa A-casein. (1974) (1)
The influence of urea and guanidine chloride on the binding of the binding of the bacterial substrate and inhibitors to hen lysozyme at physiological temperature (40 degrees) (*). (1975) (1)
[Research on lysozyme in some invertebrates; lysozyme in Nephthys hombergi]. (1957) (1)
[Studies on the requirements of an insect cell line (EPa strain). I. Amino acids]. (1969) (1)
Radioprotective effects of the immunostimulating lauroylpeptide LtriP (RP 56142) (1993) (1)
Contribution to the study of the solubilization and purification of H-2 antigens obtained from BP-8 murine cell membranes. (1970) (1)
[Chemical structure of a peptide-glycolipid fraction (wax D) isolated from Mycobacterium tuberculosis var. hominis]. (1958) (1)
[Chemical structure of the lysozyme of chicken egg white:the developed formula]. (1961) (1)
Immunological cross reactivity between bovine fibrinogen and bovine kappa-casein. (1975) (1)
From Lysozymes to Chitinases: Structural, Kinetic and Crystallographic Studies. Tuberkulosebekämpfung in Tropenländern (1973) (1)
Immunostimulating lipopeptide, LtriP (RP 56142): Comparison of the effect on hepatic cytochrome P 450 modulation and radioprotection in male and female of three mouse strains (1995) (1)
[On the chemical structure of "myoside C", a peptide-glycolipid from Mycobacterium avium]. (1961) (1)
[Comparative study of lysozymes from leucocytes of normal persons and of patients with chronic myelogenous leukaemia]. (1972) (1)
[Study of the glycopeptide obtained by the action of rennet ("rennin") on the chi-casein from cow's milk]. (1960) (1)
New Approaches To Drug Development (2010) (1)
Characterization of α1-microglobulin in human colostrum and milk (1980) (1)
A peptide fraction from factor VIII reduces PKC activity in cultured endothelial cells. (1998) (1)
An Adjuvant-Active Water-Soluble Substance (“Polysaccharide-Peptidoglycan”) from Mycobacterial Cells. Preparation by a Simple Extraction Technique (1974) (1)
[Relation between lipid fraction and adjuvant activity of waxes D, peptido-glycolipids, of Mycobacterium tuberculosis]. (1969) (1)
Biological Activity of Adjuvants (1973) (1)
[THE LYSOZYME OF CHICKEN EGG WHITE: DISPOSITION OF THE DISULFIDE BRIDGES]. (1964) (1)
Use of the caseino-glycopeptide k, particularly from cow milk, in the manufacture of a composition, and particularly of a medicine, for use in the prevention and treatment of thrombosis. (1990) (1)
Biologically active peptides from milk proteins with emphasis on antithrombosis and immunomodulation. (1990) (1)
[Lysozymic activity of citrated plasma]. (1966) (0)
The amino-acid and carbohydrate sequences of a short glycopeptide isolated from bovine kappa-casein. (1972) (0)
[Partial enzymatic degradation of lysozyme and ribonuclease with a microbial aminopeptidase]. (1965) (0)
The tryptic peptide with the renin-sensitive linkage of cow's kappa casein. (1968) (0)
Correlation ofAdjuvant Activity andChemical Structure of WaxD Fractions ofMycobacteria (1964) (0)
[On the chemical structure of the peptide moiety of wax D from a human strain of Mycobacterium tuberculosis]. (1960) (0)
[Molecular aspects of 2 human urinary glycoproteins with histocompatibility antigen (HLA) serological activity]. (1977) (0)
Conformational analysis of a family of potent antithrombotic peptides using high temperature molecular dynamics (2008) (0)
Detailed Study of the Wax D Fractions and Water-soluble Fractions of Mycobacteria which Exhibit Adjuvant Activity (1973) (0)
[New data concerning lysozyme from goose egg-white: tryptophan content, stability and sensitivity]. (1969) (0)
Purification and Characterization of HL-A Antigens from Human Platelet Membranes* (1974) (0)
[Isolation and amino acid composition of a glycopeptide substance formed by the action of rennin on the casein of cow's milk]. (1959) (0)
[Chemical structure of the nitrogen part of Mycobacterium tuberculosis, var. hominis D waxes]. (1969) (0)
[Structure of lysozyme from chicken egg white; reduction of lysozyme and study of the peptides in the tryptic hydrolysate of reduced lysozyme]. (1958) (0)
[Evolution of the lysozyme activity in the plasma in preserved blood]. (1969) (0)
[Purification of HL-A antigens of platelet origin]. (1974) (0)
[Crystalline structure of L-glycyl-L-leucyl-L-phenylalanine hemihydrate]. (1988) (0)
Comparative Features Concerning the Milk and Blood Clotting Processes (1979) (0)
[Comparative study of the caseino-glycopeptides formed by the action of rennin on caseins from the cow, sheep and goat. I. Study of the peptide portion]. (1961) (0)
[CONTRIBUTION TO THE STUDY OF THE ACTIVE CENTER OF HEN EGG WHITE LYSOZYME: ACTION OF IODOACETIC ACID AT PH 5.5]. (1964) (0)
[Inhibition by N-acetyl glucosamine polymers of the lysis activity of lysozymes towards Micrococcus luteus: influence of pH and of ionic strength]. (1974) (0)
Rat brain myelin proteolipid: isolation and sequence of the complementary DNA clone (1986) (0)
Anomalous phasing of U-lysozyme B by resonant scattering near the uranium M I -edge (1979) (0)
Characterization of human leukocyte β-glucuronidase (1978) (0)
[Kinetic behavior of different lysozymes towards Micrococcus lysodeikticus in relation to pH and ionic strength]. (1972) (0)
On the binding of N-acetylglucosamine and its short polymers to hen lysozyme at physiological temperature (40 degrees C). (1975) (0)
Tetra- and penta-peptide with the sequence-lysyl-arginyl-aspartyl, and their use as anticoagulants. (1988) (0)
[Crystalline structure of L-leucyl-L-leucyl-L-tyrosine chlorhydrate]. (1988) (0)
[Preparation and study of human plasmatic lysozyme]. (1973) (0)
[Tryptic hydrolysis of the egg lysozyme; separation by column chromatography and analysis of the peptides of the hydrolysate]. (1956) (0)
New biologically active substances obtained from bovine casein, their method of preparing and compositions containing them (1984) (0)
Chemical structure of cow kappa-casein: study of the soluble tryptic peptides. (1970) (0)
[Action of N-bromosuccinimide on the lysozyme of chicken egg white]. (1961) (0)
Using caseinoglycopeptide k, in particular from cow's milk for the manufacture of a composition, in particular a medicament for the prevention and treatment of thrombosis (1989) (0)
New biologically active substances, their method of preparing fibrinogen from bovine and compositions containing them (1984) (0)
[Contribution to the study of the structure of the peptide part of D waxes, peptide-glycolipids of mycobacteria: action of some enzymes]. (1966) (0)
New drugs containing tripeptide (1984) (0)
Study of the glycopeptide obtained by the action of rennin on x-casein of cows' milk. (1960) (0)
Comment concerning the Hypothesis: Origins of globular structure in proteins by Vladimir Tolstoguzov (1999) (0)
Characterization ofκ-casein and keratin domains in fibrinogen (2005) (0)
L'effect anti-thrombotique des peptides de la lactotransferrine (1990) (0)
[On the chemical structure of lysozyme in human milk]. (1968) (0)
The large neurofilament subunit nf h of the rat complementary dna cloning in situ detection and localization of the human nf h gene (1989) (0)
[Influence of Biebrich Scarlet on the lysis kinetics of Micrococcus lysodeikticus by several lysozymes]. (1972) (0)
Study of the immunological reactions of human and bovine α-lactalbumins and lysozymes of human and avian egg white origin. (1970) (0)
[Alpha-amino delta-hydroxyvalerianic and gamma-amino-delta-hydroxyvalerianic acid]. (1952) (0)
[Synthesis by the method of Merrifield of an actapeptide contained in lysozyme of hen egg-white (sequence Cys64--Gly71)]. (1968) (0)
The Interaction of Copper(II) with a Lipotetrapeptide. (1987) (0)
[Comparative study on various lytic proteins belonging to the lysozyme family]. (1955) (0)
[Comparison of the chemical structures of the lysozyme of chicken egg and the lysozyme of dog spleen]. (1959) (0)
Composition for prevention and treatment of thrombosis, particularly use of kappa-caseinoglycopeptide for producing medicine as active ingredient (1990) (0)
[Distribution of the radioactivity in a hydrolysate of a protein labeled with tritium]. (1962) (0)
Arthritogenicity and protective effect against adjuvant arthritis of wax DS fractions (glycolipids without a nitrogen-containing moiety) ofMycobacterium tuberculosis var.hominis andbovis (1968) (0)
[Trypsin hydrolysis of chicken egg lysozyme; structure of various peptides separated by column chromatography and sequence of C-terminal groups]. (1956) (0)
[Action of kallikrein on bovine casein x]. (1963) (0)
[Automatic determination of lysozyme in the urine of different leukemias: characterization and purification of a lysozyme onlyin patients having acute myeloblastic leukemia]. (1967) (0)
On the binding of N‐acetylglucosamine and chitobiose to hen lysozyme in the solid state at high temperature (1979) (0)
[Chemical structure of the N-terminal moiety of lysozyme from the white of the hen egg]. (1960) (0)
c-type Lysozymes: What do their introns hide? (2014) (0)
platelets and megakaryocytes monoclonal antibody against glycoprotein IIb-IIIa on ADP-stimulated KRDS--a tetrapeptide derived from lactotransferrin--inhibits binding of (2013) (0)
[Characterization of the beta-aspertic acid radical (-NH. CH(COOH)CH2CO) in insulin]. (1952) (0)
[Further research concerning the inhibitor effect exerted by acetylted fractions of wax D arising from Mycobacterium tuberculosis var. hominis on the arthrogenic properties of non-modified wax D (peptidoglycolipid fractions)]. (1967) (0)
[Characterization of human histocompatibility antigens by electrofocusing and electrophoresis]. (1971) (0)
[Paper electrophoresis and purification of various metmyoglobin samples by passage on amberlite XE-64]. (1954) (0)
[Relations between the structure and activity of certain lysozymes]. (1967) (0)
[Differences in the behavior of chicken and goose egg white lysozymes against Micrococcus lysodeikticus]. (1969) (0)
[Hydrolysis by trypsin of reduced egg white lysozyme; isolation of peptides containing tryptophan and cystine]. (1958) (0)
[Do different types of lysozyme have a common precursor?]. (1981) (0)
Peptide lysyl-arginyl-aspartyl-serine and its applications as a drug, including antithrombotic (1987) (0)
[New data on hydrosoluble graft antigens from BP-8 tumoral murine cells]. (1969) (0)
Characterization of kappa-casein and keratin domains in fibrinogen. (1981) (0)
Acetylated extracts of corynebacteria, process for their production and their use in drug preparations (1975) (0)
Induction of a Chitinase Activity in Parthenocissus Quinquefolia Cultured in vitro (1992) (0)
[Structural data on human caseinglycopeptide and comparison with the caseinglycopeptides of ruminants]. (1977) (0)
Characterization and study of a kappa-casein-like chymosin-sensitive linkage. (2005) (0)
The Practical Uses of Adjuvants (1973) (0)
Proteoglycans. Introduction (2005) (0)
[Comparative action of 3 lysozymes of differnt origin on glycoperptide substrated isolated from Micrococcus lysodeikticus]. (1963) (0)
[Influence of N-acetylglucosamine, chitobiose and chitotriose on fluorescence, as a function of pH, of 6 lysozymes of different origins]. (1969) (0)
[STUDY OF SOLUBLE SUBSTANCES FORMED DURING REACTION OF RENNIN WITH KAPPA-CASEIN. II. CHEMICAL COMPOSITION. FRACTIONATION WITH TRICHLOROACETIC ACID]. (1964) (0)
Hydrosoluble immunostimulants of bacterial and synthetic origins (1976) (0)
[Isolation and characterization of an antihistaminic factor present in certain lysozyme lots]. (1965) (0)
Influence of pH and ionic strength on the lysis of Micrococcus luteus cells by hen lysozyme at low (20 degree C) and high (physiological, 40 degree C) temperature. (1981) (0)
[C-terminal sequence of the lysozyme of hen egg]. (1957) (0)
[Contribution to the study of the graft antigen: characterization of a biologically active water soluble fraction]. (1966) (0)
New pentapeptides and their applications as medicines, particularly antithrombotic (1988) (0)
[Lysozyme of dog spleen. II. Amino acid composition and N-terminal and C-terminal residues]. (1959) (0)
[Structure of the lysozyme of chicken eggs; study of the peptides in the trypsin hydrolysate]. (1958) (0)
[Preparation of dog spleen and kidney lysozymes by specific chromatograms]. (1956) (0)
Wasserloesliche extracts of mycobacteria (1973) (0)
Kappa-casein from bovine colostrum. (1974) (0)
[Analysis of protein fractions from the mammary gland and cow kappa casein with UDP-D galactose: D-glucose 1-galactosyltransferase activity]. (1972) (0)
[Structure of the lysozyme of chicken's egg. III. Study of the peptides formed from the hydrolysis of heat-denatured lysozyme by chymotrypsin]. (1959) (0)
Correlation between Chemical Structure and Adjuvant Activity (1973) (0)
[Electrophoretic behavior of human casein]. (1962) (0)
[The lytic protein II of rabbit spleen. III. Determination of the N-terminal and C-terminal amino acids]. (1954) (0)
Characterization of human leukocyte beta-glucuronidase. (1978) (0)
[Purification and analysis of a lysozyme extract from human placenta]. (1963) (0)
[Purification and comparative study of new lysozymes; extracts of chicken lung and of Nephthys hombergi]. (1960) (0)
[Kinetic study of inhibition of lysozymes of different origins by N-acetylglucosamine]. (1969) (0)
[Structure of the lysozyme of chicken eggs. II. Study of the peptides in the pepsin hydrolysate]. (1958) (0)
[Cross antigenic reactivity of cow and sheep kappa caseinoglycopeptides with antigens of M and N blood group substances]. (1973) (0)
[New chromatographic method of preparation of lysozyme]. (1962) (0)
S5.7. A new platelet aggregation measurement by ultrasonic interferometry (1995) (0)
[Comparative study of the action of 3 lysozymes of different origin on Bacillus megatherium and Micrococcus lysodeikticus]. (1960) (0)

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