Rosalind Gibson

Q: What Schools Are Affiliated With Rosalind Gibson

Rosalind Gibson is affiliated with the following schools: University of Waterloo, University of Guelph, University of New Zealand

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Rosalind Gibson

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#1680

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#2046

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Nutrition

#58

World Rank

#64

Historical Rank

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Rosalind Gibson's Degrees

PhD Nutrition University of New Zealand
Masters Nutrition University of New Zealand
Bachelors Nutrition University of New Zealand

Why Is Rosalind Gibson Influential?

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According to Wikipedia, Rosalind Susan Gibson is a New Zealand nutrition academic. She is currently a professor emeritus and research professor at the University of Otago. Early life and family Gibson was born Rosalind Susan Alexander in Corbridge, Northumberland, England, on 20 November 1940. in 1963, she married geologist Ian Gibson, and the couple went on to have two children, a son and a daughter. The son died as a result of a climbing accident; the daughter became a vet in New Zealand.

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Rosalind Gibson's Published Works

Number of citations in a given year to any of this author's works

Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author

Published Works

Principles of Nutritional Assessment (1990) (2121)
International Zinc Nutrition Consultative Group (IZiNCG) technical document #1. Assessment of the risk of zinc deficiency in populations and options for its control. (2004) (1390)
Traditional food-processing and preparation practices to enhance the bioavailability of micronutrients in plant-based diets. (2007) (467)
An interactive 24-hour recall for assessing the adequacyof iron and zinc intakes in developing countries. (2008) (410)
A Review of Phytate, Iron, Zinc, and Calcium Concentrations in Plant-Based Complementary Foods Used in Low-Income Countries and Implications for Bioavailability (2010) (400)
Biomarkers of Nutrition for Development (BOND)-Zinc Review. (2016) (330)
Zinc: the missing link in combating micronutrient malnutrition in developing countries (2006) (320)
Zinc Nutrition in Developing Countries (1994) (314)
Indicators of zinc status at the population level: a review of the evidence. (2008) (278)
A growth-limiting, mild zinc-deficiency syndrome in some southern Ontario boys with low height percentiles. (1989) (253)
Content and bioavailability of trace elements in vegetarian diets. (1994) (244)
Phytate, zinc, iron and calcium content of selected raw and prepared foods consumed in rural Sidama, Southern Ethiopia, and implications for bioavailability (2007) (240)
Improving the bioavailability of nutrients in plant foods at the household level (2006) (228)
Dietary diversification/modification strategies to enhance micronutrient content and bioavailability of diets in developing countries (2001) (213)
Efficacy and tolerability of low-dose iron supplements during pregnancy: a randomized controlled trial. (2003) (186)
Dietary mineral supplies in Africa (2014) (171)
Nutritional assessment: a laboratory manual (1993) (160)
The Role of Diet- and Host-Related Factors in Nutrient Bioavailability and Thus in Nutrient-Based Dietary Requirement Estimates (2007) (157)
Dietary interventions to prevent zinc deficiency. (1998) (141)
Growth and body composition of periurban Guatemalan children in relation to zinc status: a longitudinal zinc intervention trial. (1993) (141)
Assessment of home-based processing methods to reduce the phytate content and phytate/zinc molar ratio of white maize (Zea mays). (2001) (132)
Zinc deficiency and human health: etiology, health consequences, and future solutions (2012) (130)
Measurement Errors in Dietary Assessment Using Self-Reported 24-Hour Recalls in Low-Income Countries and Strategies for Their Prevention. (2017) (130)
Zinc, gravida, infection, and iron, but not vitamin B-12 or folate status, predict hemoglobin during pregnancy in Southern Ethiopia. (2008) (128)
Suboptimal zinc status in pregnant Malawian women: its association with low intakes of poorly available zinc, frequent reproductive cycling, and malaria. (1998) (127)
The zinc nutriture of preschool children living in two African countries. (1993) (119)
Soil-type influences human selenium status and underlies widespread selenium deficiency risks in Malawi (2013) (119)
Implications of phytate in plant-based foods for iron and zinc bioavailability, setting dietary requirements, and formulating programs and policies (2018) (115)
Dietary calcium, phytate, and zinc intakes and the calcium, phytate, and zinc molar ratios of the diets of a selected group of East African children. (1989) (115)
[Phytate][calcium]/[zinc] ratios in Asian immigrant lacto-ovo vegetarian diets and their relationship to zinc nutriture (1986) (113)
Risk of zinc, iodine and other micronutrient deficiencies among school children in North East Thailand (2006) (110)
Iron and zinc status of young women aged 14 to 19 years consuming vegetarian and omnivorous diets. (1995) (109)
Experiences of a community-based dietary intervention to enhance micronutrient adequacy of diets low in animal source foods and high in phytate: a case study in rural Malawian children. (2003) (108)
Iron deficiency and risk factors for lower iron stores in 6–24-month-old New Zealanders (2004) (106)
Assessment of dietary zinc in a population. (1998) (101)
The iron and zinc status of long-term vegetarian women. (1981) (100)
Nutrition intervention strategies to combat zinc deficiency in developing countries (1998) (97)
Participatory nutrition education and adoption of new feeding practices are associated with improved adequacy of complementary diets among rural Malawian children: a pilot study (2005) (95)
Food-based strategies improve iron status in toddlers: a randomized controlled trial12. (2009) (93)
Phytate, zinc, and calcium contents of 30 East African foods and their calculated phytate:Zn, Ca:phytate, and [Ca][phytate]/[Zn] molar ratios (1988) (92)
Growth and body composition of periurban Guatemalan children in relation to zinc status: a cross-sectional study. (1993) (91)
Only a small proportion of anemia in northeast Thai schoolchildren is associated with iron deficiency. (2005) (90)
Risk of suboptimal iron and zinc nutriture among adolescent girls in Australia and New Zealand: causes, consequences, and solutions. (2002) (90)
The role of blood loss and diet in the aetiology of mild iron deficiency in premenopausal adult New Zealand women (2001) (89)
Inadequate feeding practices and impaired growth among children from subsistence farming households in Sidama, Southern Ethiopia. (2009) (89)
Dietary phytate reduction improves zinc absorption in Malawian children recovering from tuberculosis but not in well children. (2000) (89)
Dietary Strategies to Combat Deficiencies of Iron, Zinc, and Vitamin A in Developing Countries: Development, Implementation, Monitoring, and Evaluation (2000) (84)
Baby-Led Introduction to SolidS (BLISS) study: a randomised controlled trial of a baby-led approach to complementary feeding (2015) (84)
Food consumption patterns of Canadian preschool children in relation to zinc and growth status. (1987) (84)
Seasonal food consumption patterns and dietary diversity of rural preschool Ghanaian and Malawian children (1993) (83)
Zinc homeostasis in Malawian children consuming a high-phytate, maize-based diet. (2002) (81)
Development of a dietary model for the study of mild zinc deficiency in humans and evaluation of some biochemical and functional indices of zinc status. (1991) (81)
Does zinc deficiency play a role in stunting among primary school children in NE Thailand? (2007) (80)
Effect of micronutrient sprinkles on reducing anemia: a cluster-randomized effectiveness trial. (2012) (79)
Is iron and zinc nutrition a concern for vegetarian infants and young children in industrialized countries? (2014) (78)
Erythrocytes, erythrocyte membranes, neutrophils and platelets as biopsy materials for the assessment of zinc status in humans (1992) (77)
A Review of Interventions Based on Dietary Diversification or Modification Strategies with the Potential to Enhance Intakes of Total and Absorbable Zinc (2009) (75)
A multimicronutrient-fortified seasoning powder enhances the hemoglobin, zinc, and iodine status of primary school children in North East Thailand: a randomized controlled trial of efficacy. (2006) (74)
A historical review of progress in the assessment of dietary zinc intake as an indicator of population zinc status. (2012) (74)
The relative validity of a computerized food frequency questionnaire for estimating intake of dietary iron and its absorption modifiers (2000) (74)
An interactive 24-h recall technique for assessing the adequacy of trace mineral intakes of rural Malawian women; its advantages and limitations. (1995) (72)
The concentrations of iron, calcium, zinc and phytate in cereals and legumes habitually consumed by infants living in East Lombok, Indonesia (2007) (72)
Growth in children from the Wosera subdistrict, Papua New Guinea, in relation to energy and protein intakes and zinc status. (1991) (70)
A Review of Dietary Zinc Recommendations (2016) (70)
Dietary intakes of adolescent females consuming vegetarian, semi-vegetarian, and omnivorous diets. (1996) (69)
Inadequate intakes of dietary zinc among pregnant women from subsistence households in Sidama, Southern Ethiopia (2008) (69)
Selenium and zinc status are suboptimal in a sample of older New Zealand women in a community-based study. (2001) (68)
A micronutrient-fortified seasoning powder reduces morbidity and improves short-term cognitive function, but has no effect on anthropometric measures in primary school children in northeast Thailand: a randomized controlled trial. (2008) (67)
Can Dietary Treatment of Non-Anemic Iron Deficiency Improve Iron Status? (2001) (64)
A home-based method to reduce phytate content and increase zinc bioavailability in maize-based complementary diets. (2001) (64)
Serum Zinc Is a Major Predictor of Anemia and Mediates the Effect of Selenium on Hemoglobin in School-Aged Children in a Nationally Representative Survey in New Zealand. (2016) (64)
Are breast-fed infants and toddlers in New Zealand at risk of iodine deficiency? (2005) (62)
Genetic Hemoglobin Disorders, Infection, and Deficiencies of Iron and Vitamin A Determine Anemia in Young Cambodian Children123 (2012) (61)
Dietary strategies to improve the iron and zinc nutriture of young women following a vegetarian diet (1997) (61)
Dietary diversity at 6 months of age is associated with subsequent growth and mediates the effect of maternal education on infant growth in urban Zambia. (2014) (60)
Use of soaking to enhance the bioavailability of iron and zinc from rice‐based complementary foods used in the Philippines (2002) (59)
Intakes from non-breastmilk foods for stunted toddlers living in poor urban villages of Phnom Penh, Cambodia, are inadequate. (2008) (56)
Factors influencing growth and intestinal parasitic infections in preschoolers attending philanthropic daycare centers in Salvador, Northeast Region of Brazil. (2012) (53)
Multiple micronutrient deficiencies persist during early childhood in Mongolia (2008) (53)
The relative validity of the repeated 24 h recall for estimating energy and selected nutrient intakes of rural Ghanaian children. (1994) (52)
Strategies for preventing multi-micro nutrient deficiencies: a review of experiences with food-based approaches in developing countries. (2011) (52)
Dietary intakes of 6–24-month-old urban South Island New Zealand children in relation to biochemical iron status (2002) (52)
Co-existing micronutrient deficiencies among stunted Cambodian infants and toddlers. (2008) (50)
Micronutrient intakes of lactating mothers and their association with breast milk concentrations and micronutrient adequacy of exclusively breastfed Indonesian infants (2019) (50)
The Zinc, Calcium, Copper, Manganese, Nonstarch Polysaccharide and Phytate Content of Seventy-Eight Locally Grown and Prepared African Foods (1993) (49)
Trace element intakes and dietary phytate/Zn and Ca x phytate/Zn millimolar ratios of periurban Guatemalan women during the third trimester of pregnancy. (1993) (48)
A high prevalence of zinc- but not iron-deficiency among women in rural Malawi: a cross-sectional study. (2013) (48)
Trace element intakes of women (1982) (47)
Are changes in food consumption patterns associated with lower biochemical zinc status among women from Dunedin, New Zealand? (2001) (47)
Association between dietary fiber intake and the folate status of a group of female adolescents. (1997) (46)
The zinc, copper, and selenium status of a selected sample of Canadian elderly women. (1985) (45)
Dietary chromium and effect of chromium supplementation on glucose tolerance of elderly Canadian women (1985) (44)
The trace metal status of a group of post-menopausal vegetarians. (1983) (43)
Nutrient intakes and status of preschool children in Adelaide, South Australia (2012) (42)
Zinc status and cognitive function of pregnant women in Southern Ethiopia (2009) (41)
Oral contraceptives did not affect biochemical folate indexes and homocysteine concentrations in adolescent females. (1998) (41)
Poor dietary quality of complementary foods is associated with multiple micronutrient deficiencies during early childhood in Mongolia (2009) (39)
Iron status of predominantly lacto-ovo vegetarian East Indian immigrants to Canada: a model approach. (1986) (39)
Assessment of trace element status in humans. (1989) (39)
Efficacy of a community-based dietary intervention to enhance micronutrient adequacy of high-phytate maize-based diets of rural Malawian children (2005) (38)
A 24-h recall does not provide a valid estimate of absolute nutrient intakes for rural women in southern Ethiopia. (2011) (38)
Postpartum folic acid supplementation of adolescents: impact on maternal folate and zinc status and milk composition. (1995) (36)
Provision of Micronutrient-Fortified Food From 6 Months of Age Does Not Permit HIV-Exposed Uninfected Zambian Children to Catch Up in Growth to HIV-Unexposed Children: A Randomized Controlled Trial (2011) (36)
Serum and Urine Chromium as Indices of Chromium Status in Tannery Workers 1 (1987) (36)
Consumption of fortified infant foods reduces dietary diversity but has a positive effect on subsequent growth in infants from Sumedang district, Indonesia (2017) (36)
Development of the FAO/INFOODS/IZINCG Global Food Composition Database for Phytate (2019) (35)
Estimating dietary micronutrient supply and the prevalence of inadequate intakes from national Food Balance Sheets in the South Asia regiona. (2016) (35)
Only a small proportion of anemia in northeast Thai schoolchildren is associated with iron deficiency (2005) (35)
The adequacy of micronutrients in complementary foods. (2000) (34)
The Zinc, Copper, Manganese, Vanadium, and Iodine Content of Hair from 38 Canadian Neonates (1979) (34)
The mineral content of commonly consumed Malawian and Papua New Guinean Foods (1989) (33)
Major variables of zinc homeostasis in Chinese toddlers. (2006) (33)
The validity of the 24 hour recall for estimating the energy and selected nutrient intakes of a group of rural Malawian preschool children (1989) (33)
Dietary phytate × calcium/zinc millimolar ratios and zinc nutriture in some Ontario preschool children (1991) (32)
Zinc status of a group of pregnant adolescents at 36 weeks gestation living in southern Ontario. (1994) (32)
Dietary iron intakes based on food composition data may underestimate the contribution of potentially exchangeable contaminant iron from soil (2015) (32)
Community-based dietary phytate reduction and its effect on iron status in Malawian children (2002) (32)
The adequacy of micronutrient concentrations in manufactured complementary foods from low-income countries (2011) (32)
Seasonal variations in hair zinc concentrations in Canadian and African children. (1989) (31)
A micronutrient-fortified food enhances iron and selenium status of Zambian infants but has limited efficacy on zinc. (2011) (31)
Anemia and Micronutrient Status of Women of Childbearing Age and Children 6–59 Months in the Democratic Republic of the Congo (2016) (31)
Zinc and iron status during pregnancy of Filipino women. (2002) (30)
Setting priorities for zinc-related health research to reduce children’s disease burden worldwide: an application of the Child Health and Nutrition Research Initiative’s research priority-setting method (2008) (30)
Determination of trace element profiles and concentrations in human hair by proton-induced X-ray emission spectrometry. (1981) (30)
Micronutrient Adequacy and Dietary Diversity Exert Positive and Distinct Effects on Linear Growth in Urban Zambian Infants. (2016) (30)
Chromium, selenium, and other trace element intakes of a selected sample of Canadian premenopausal women (1984) (29)
Macronutrient and selected vitamin intakes from complementary foods of infants and toddlers from Cebu, Philippines (2004) (29)
Selenium intakes of children from Malawi and Papua New Guinea consuming plant-based diets. (1992) (29)
Household dietary strategies to enhance the content and bioavailability of iron, zinc and calcium of selected rice- and maize-based Philippine complementary foods. (2005) (29)
A multi-element isotopic tracer assessment of true fractional absorption of minerals from formula with additives of calcium, phosphorus, zinc, copper and iron in young piglets. (1993) (29)
Dietary Zinc Intake and Growth During Infancy (1985) (28)
CHANGES IN HAIR ZINC AND COPPER CONCENTRATIONS OF BREAST FED AND BOTTLE FED INFANTS DURING THE FIRST SIX MONTHS (1982) (28)
Hair chromium as an index of chromium exposure of tannery workers. (1989) (27)
Iodine source apportionment in the Malawian diet (2015) (27)
Iron, zinc, vitamin A and selenium status in a cohort of Indonesian infants after adjusting for inflammation using several different approaches. (2017) (27)
CHANGES IN SERUM ZINC CONCENTRATIONS OF SOME CANADIAN FULL TERM AND LOW BIRTHWEIGHT INFANTS FROM BIRTH TO SIX MONTHS (1981) (27)
Zinc absorption during late pregnancy in rural southern Ethiopia. (2006) (27)
Zinc supplementation for infants (2000) (27)
Impact of a modified version of baby-led weaning on iron intake and status: a randomised controlled trial (2018) (27)
A comparison of methods for adjusting biomarkers of iron, zinc, and selenium status for the effect of inflammation in an older population: a case for interleukin 6. (2018) (26)
Red meat and a fortified manufactured toddler milk drink increase dietary zinc intakes without affecting zinc status of New Zealand toddlers. (2010) (25)
Higher risk of zinc deficiency in New Zealand Pacific school children compared with their Māori and European counterparts: a New Zealand national survey (2010) (24)
Effect of enhanced homestead food production and aquaculture on dietary intakes of women and children in rural Cambodia: A cluster randomized controlled trial (2018) (22)
Modified Version of Baby-Led Weaning Does Not Result in Lower Zinc Intake or Status in Infants: A Randomized Controlled Trial. (2018) (22)
Copper, zinc, manganese, vanadium, and iodine concentrations in the hair of Canadian low birth weight neonates. (1979) (21)
Associations between Dietary Iron and Zinc Intakes, and between Biochemical Iron and Zinc Status in Women (2015) (20)
EFFECTS OF A HIGH PROTEIN INTAKE FROM COMMON FOODS ON CALCIUM METABOLISM IN A COHORT OF POSTMENOPAUSAL WOMEN (1991) (20)
Serum zinc, copper, and selenium concentrations in preterm infants receiving enteral nutrition or parental nutrition supplemented with zinc and copper. (1984) (20)
Primary school children from northeast Thailand are not at risk of selenium deficiency. (2006) (20)
Single-nutrient interventions with zinc. (1999) (20)
Indices of iron and copper status during experimentally induced, marginal zinc deficiency in humans (1992) (20)
Are Young Women with Low Iron Stores at Risk of Zinc as Well as Iron Deficiency (2002) (20)
Dietary strategies for improving the zinc Nutriture of rural, southern Malawian and Ghanaian children (1995) (20)
The interpretation of human hair trace element concentrations. (1984) (20)
Population groups at risk of zinc deficiency in Australia and New Zealand (2011) (19)
Interrelationship of indices of body composition and zinc status in 11-yr-old New Zealand children (2007) (19)
A Comparison of the Zinc, Copper and Manganese Status of Very Low Birth Weight Pre‐Term and Full‐Term Infants during the First Twelve Months (1984) (19)
Low zinc, iron, and calcium intakes of Northeast Thai school children consuming glutinous rice-based diets are not exacerbated by high phytate (2006) (19)
Poor dietary diversity and low adequacy of micronutrient intakes among rural Indonesian lactating women from Sumedang district, West Java (2019) (19)
Contribution of tap water to mineral intakes of Canadian preschool children. (1987) (19)
Changes in hair trace metal concentrations in some Canadian low birthweight infants. (1980) (19)
Development of a nonlinear hierarchical model to describe the disposition of deuterium in mother–infant pairs to assess exclusive breastfeeding practice (2018) (18)
Plasma selenium concentrations in pregnant women in two countries with contrasting soil selenium levels. (2011) (18)
Validation of a questionnaire method for estimating extent of menstrual blood loss in young adult women. (1999) (18)
Dietary requirements for magnesium, but not calcium, are likely to be met in Malawi based on national food supply data. (2012) (18)
Changes in hair arsenic levels in breast and bottle fed infants during the first year of infancy. (1982) (18)
Multiple micronutrient status and predictors of anemia in young children aged 12-23 months living in New Delhi, India (2019) (18)
Regional differences in hair zinc concentrations: a possible effect of water hardness. (1983) (17)
The selenium content of staple foods from Malawi and Papua New Guinea (1991) (17)
A study of seasonal trace element intakes and hair trace element concentrations in selected households from the Wosera, Papua New Guinea. (1986) (17)
Diet and Nutrition Status of Mongolian Adults (2020) (16)
Dietary-induced Zinc Deficiency in low Income Countries: Challenges and Solutions The Avanelle Kirksey Lecture at Purdue University (2015) (16)
Use of Soaking and Enrichment for Improving the Content and Bioavailability of Calcium, Iron, and Zinc in Complementary Foods and Diets of Rural Malawian Weanlings (2002) (15)
The vitamin D status of East Indian Punjabi immigrants to Canada (1987) (14)
Vitamin D Status among Thai School Children and the Association with 1,25-Dihydroxyvitamin D and Parathyroid Hormone Levels (2014) (14)
Design and quality control issues related to dietary assessment, randomized clinical trials and meta-analysis of field-based studies in developing countries. (2003) (14)
Associations between Zinc and Hemoglobin Concentrations in Preschool Children and Women of Reproductive Age: An Analysis of Representative Survey Data from the Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) Project. (2021) (14)
Cross-sectional dietary deficiencies among a prison population in Papua New Guinea (2013) (13)
Technological approaches to combatting iron deficiency. (1997) (13)
Effect of folic acid supplementation on plasma zinc concentrations of young women. (2003) (13)
Anthropometric Status among 6–9-Year-Old School Children in Rural Areas in Hai Phong City, Vietnam (2018) (13)
Hair as a biopsy material for the assessment of trace element status in infancy. A review. (1980) (12)
DIETARY CALCIUM AND PHOSPHORUS INTAKES OF A SAMPLE OF CANADIAN PRE-MENOPAUSAL WOMEN CONSUMING SELF-SELECTED DIETS. (1982) (12)
Dietary strategies to enhance micronutrient adequacy: experiences in developing countries. (2005) (12)
Vitamin B12 and folate status of East Indian immigrants living in Canada (1987) (12)
Lithium, boron, and nitrogen in 1-day diet composites and a mixed-diet standard (1988) (11)
The Risk of Inadequate Zinc Intake in United States and New Zealand Adults. (2003) (11)
Dietary chromium and manganese intakes of a selected sample of Canadian elderly women. (1985) (11)
Disadvantaged pre-schoolers attending day care in Salvador, Northeast Brazil have a low prevalence of anaemia and micronutrient deficiencies (2013) (11)
Anaemia and Its Relation to Demographic, Socio-economic and Anthropometric Factors in Rural Primary School Children in Hai Phong City, Vietnam (2019) (11)
dietary trace metal intake of some Canadian full-term and low birthweight infants during the first twelve months of infancy (1980) (11)
The effect of chromium supplementation on serum lipid levels in a selected sample of canadian postmenopausal women (1986) (10)
Understanding the complex determinants of height and adiposity in disadvantaged daycare preschoolers in Salvador, NE Brazil through structural equation modelling (2015) (10)
Association of maternal diet, micronutrient status, and milk volume with milk micronutrient concentrations in Indonesian mothers at 2 and 5 months postpartum (2020) (10)
Qualitative and quantitative vibrational spectroscopic analysis of macronutrients in breast milk (2020) (10)
Micronutrient status differs among Maasai and Kamba preschoolers in a supplementary feeding programme in Kenya. (2019) (9)
Food consumption patterns and dietary diversity of pregnant women living in a peri-urban area of Guatemala city (1992) (9)
Influence of an iron intervention on the zinc status of young adult New Zealand women with mild iron deficiency (2010) (9)
Selecting desirable micronutrient fortificants for plant-based complementary foods for infants and young children in low-income countries. (2015) (9)
Modifiable “Predictors” of Zinc Status in Toddlers (2018) (9)
Validity in dietary assessment: a review. (1990) (8)
Dietary intake of a group of chronic geriatric psychiatric patients. (1982) (8)
Dietary Intake Nutritional Status and Lifestyle of Adolescent Vegetarian and Nonvegetarian Girls in New Zealand (The SuNDiAL Project): Protocol for a Clustered, Cross-Sectional Survey (2020) (7)
Tissue iron deficiency and adiposity-related inflammation in disadvantaged preschoolers from NE Brazil (2014) (7)
Vitamin B12 and folate status of older New Zealand women. (2003) (7)
AVAILABLE DIETARY IRON INTAKES OF A SELECTED SAMPLE OF PRE- AND POSTMENOPAUSAL CANADIAN WOMEN. (1984) (7)
Zinc: a critical nutrient in growth and development. (1998) (7)
Multimicronutrient Biomarkers Are Related to Anemia during Infancy in Indonesia: A Repeated Cross-Sectional Study (2019) (7)
Proton backscatter as a means of mass normalization in PIXE scanning of human hair (1981) (7)
Establishing desirable fortificant levels for calcium, iron and zinc in foods for infant and young child feeding: examples from three Asian countries. (2014) (7)
Breastmilk intake among exclusively breastfed Indonesian infants is negatively associated with maternal fat mass (2019) (7)
Including 60 mg Elemental Iron in a Multiple Micronutrient Supplement Blunts the Increase in Serum Zinc after 12 Weeks of Daily Supplementation in Predominantly Anemic, Nonpregnant Cambodian Women of Reproductive Age. (2019) (6)
Iodine Deficiency Disorders (IDD) in the New Zealand population: another example of an outmoded IDD control programme. (2003) (6)
Proton backscatter as a means of mass measurement in PIXE analysis of hair (1980) (6)
A study of inter- and intrasubject variability in seven-day weighed dietary intakes with particular emphasis on trace elements (1985) (6)
Multiple micronutrient supplementation improves micronutrient status in primary school children in Hai Phong City, Vietnam: a randomised controlled trial (2021) (6)
Hair, serum, and urine chromium concentrations in former employees of the leather tanning industry (2007) (6)
Intake of zinc from human milk and complementary foods by 7 month old infants from the Sidama Zone in Southern Ethiopia (2006) (6)
The zinc, copper, and manganese status of children with malabsorption syndromes and inborn errors of metabolism (1982) (5)
Comparison of four methods for phytate analysis in plant-based foods (2020) (5)
Determining nutritional status. (1998) (5)
Development of a nutrient quality score for the complementary diets of Indonesian infants and relationships with linear growth and stunting: a longitudinal analysis (2019) (5)
Differences in Micronutrient Intakes of Exclusive and Partially Breastfed Indonesian Infants from Resource-Poor Households are Not Accompanied by Differences in Micronutrient Status, Morbidity, or Growth (2021) (4)
Development of a Parsimonious Design for Optimal Classification of Exclusive Breastfeeding (2019) (4)
Serum insulin and serum lipid profiles of a selected group of Southern Ontario tannery workers with elevated serum and urine chromium concentrations (1988) (4)
Enhancing the performance of food-based strategies to improve micronutrient status and associated health outcomes in young children from poor-resource households in low-income countries: challenges and solutions. (2014) (4)
Food consumption patterns and trace element intakes of children from the Wosera, Papua New Guinea (1991) (4)
Suboptimal feeding and caring practices among young Indian children ages 12 to 24 mo living in the slums of New Delhi. (2019) (4)
The vitamin D status of a cohort of postmenopausal non-institutionalized canadian women (1986) (3)
Assessment of the Nutritional Adequacy of Complementary Foods and Infant and Young Child Feeding Practices in Sodo Zurea District, Wolayita, Southern Ethiopia (2016) (3)
Selenium and chrominium intakes of very low birthweight pre-term and normal birthweight full-term infants during the first twelve months (1985) (3)
An improved multi-element measurement of mineral absorption in the piglet utilizing the fecal monitoring technique (1988) (3)
Nutrition Recommendations Update: Dietary Fats and Children (2009) (2)
Mineral intakes of predominantly lacto-ovo vegetarian East Indian adults (1986) (2)
Micronutrient fortification for countries in Western Pacific Region (2006) (2)
Determination of modifiable risk factors for length-for-age z-scores among resource-poor Indonesian infants (2021) (2)
Trace element deficiencies in humans. (1991) (2)
Iron Supplementation with or without Optimized Complementary Feeding Recommendations: Effect on Micronutrient Status and Growth of 1-2 Year Old Myanmar Children (2015) (2)
Essential trace elements and their nutritional importance in the 1990s. (1990) (2)
Selected nutrient intakes of a cohort of Canadian post-menopausal women estimated from three-day dietary records: sources of variance in nutrient intakes and probability estimates of their adequacy. (1990) (2)
Modelling the Impact of Fortification on the Prevalence of Inadequate Micronutrient Intakes in Ethiopia: Results from the Ethiopian National Food Consumption Survey (2015) (2)
The food consumption patterns and nutrient intakes of some Canadian low birth-weight infants during the first twelve months of infancy. (1981) (2)
The risk of zinc deficiency does not differ between premenopausal female Australian blood donors and non-donors: a cross-sectional study (2013) (2)
An Acceptability Trial of Desiccated Beef Liver and Meat Powder as Potential Fortifiers of Complementary Diets of Young Children in Indonesia. (2017) (2)
The concentrations of copper, zinc, manganese and selenium in the hair of newborn piglets and their dams. (1985) (2)
Major parameters of zinc (Zn) homeostasis in adult women with a wide range of habitual zinc intake (2008) (2)
Multiple Micronutrients, Including Zinc, Selenium and Iron, Are Positively Associated with Anemia in New Zealand Aged Care Residents (2021) (2)
Quintuply-fortified salt for the improvement of micronutrient status among women of reproductive age and preschool-aged children in Punjab, India: protocol for a randomized, controlled, community-based trial (2022) (2)
Effects of red meat or iron‐fortified milk on iron status of 12–20 month old New Zealand (NZ) children: a randomized controlled trial (2007) (1)
Effect smoking, alcohol, and oral contraceptives on the folate status of a group of adolescent females (1996) (1)
Influence of Food Intake, Composition and Bioavailability on Micronutrient Deficiencies of Infants during the Weaning Period and the First Year of Life (2004) (1)
Multiple micronutrient supplementation improves short-term cognitive function in children in Hai Phong city, Vietnam (2018) (1)
Hair Chromium as an Index of Chromium Status of Tannery Workers (1988) (1)
Differences in the Fecal Metabolome and Microbiome Between Exclusive and Partial Breastfed Infants are More Pronounced at 2 Months Compared to 5 Months (2020) (1)
Assessment of dietary zinc in a population 1 , 2 (1)
Iron status of long-term vegetarian women. (1980) (1)
Food-based strategies improve iron status in 12- to 20-month-old New Zealand children : a randomised controlled trial (2008) (1)
Assessing the Nutritional Adequacy of Complementary Foods and Infant and Young Child Feeding Practices in Sodo Zurea Woreda, Wolaiyta Zone, Southern Ethiopia (2015) (1)
Dietary interventions to prevent zinc deficiency 1–3 (1999) (1)
Foundations of a policy for the aged in the 1980s and beyond. A message to the World Assembly on Aging of the United Nations, August 1982. (1982) (1)
The Zinc Status of Breast and Bottle Fed Infants (1981) (1)
Community and International Nutrition Dietary Phytate Reduction Improves Zinc Absorption in Malawian Children Recovering from Tuberculosis but Not in Well Children 1 (2000) (1)
Functional Vitamin B12 Status in Lactating Women Living in Rural Indonesia Assessed by Using Dried Blood Spot Methylmalonic Acid Analysis (2016) (0)
002758 Homocysteine Imbalance: a Pathological Metabolic Marker (2012) (0)
Micronutrient Deficiencies in the First Months of Life, edited by Francois M Delange and Keith P West Jr, 2003, 370 pages, hardcover, $198.25. S Karger AG, Basel, Switzerland. (2005) (0)
LETTER TO THE EDITOR (1982) (0)
Anaemia among primary school children in hai phong city, Vietnam: A cross-sectional study (2018) (0)
Selenium intakes of children from rural Malawi and Papua New Guinea (PNG) (1991) (0)
Associations between dietary iron and zinc intakes and iron and zinc status in premenopausal women (2014) (0)
Selenium intake and nutritional status in Malawi: implications for health (2011) (0)
Examination of Carbohydrate Products in Feces Reveals Potential Biomarkers Distinguishing Exclusive and Nonexclusive Breastfeeding Practices in Infants (2020) (0)
Zinc (Zn) absorption during the third trimester in pregnant rural Southern Ethiopian women (2006) (0)
Zinc status of toddlers at baseline of a randomised-controlled diet intervention trial (2006) (0)
Zinc deficiency and human health: etiology, health consequences, and future solutions (2012) (0)
Th is author's PDF version corresponds to the article as it appeared upon acceptance. Fully formatted PDF versions will be made available soon. (2016) (0)
Factors associated with growth in disadvantaged preschoolers attending daycares in Salvador, NE Brazil (624.26) (2014) (0)
Harmonisation of micronutrient-based dietary standards globally: Challenges and future developments (2012) (0)
ZINC HOMEOSTASIS AND REQUIREMENTS IN TODDLERS (2006) (0)
α‐1 acid glycoprotein but not C‐reactive protein is associated with significantly lower serum zinc concentrations among Congolese children aged 6–59 months and has a substantial impact on prevalence estimates of zinc deficiency (2016) (0)
Effect of substitution of a soy beverage for 2 % cow's milk on the iron, zinc and copper status of hypercholesterolemic men (1988) (0)
Multiple Micronutrient Defficiencies During Early Childhood (2009) (0)
The Mediating Effect of Zinc on the Association between Vitamin D and Hemoglobin Status in Kenyan Preschool Children (2015) (0)
Serum chromium as an index of chromium status of tannery workers (1986) (0)
Impact of Infant and Young Child Feeding (IYCF) Practices on Growth in Young Children in Rural Cambodia (2015) (0)
Chicken liver and eggshell crackers as a safe and affordable animal source food for overcoming micronutrient deficits during pregnancy and lactation in Indonesia: a double-blind, randomised placebo-controlled trial (SISTIK Growth Study) (2022) (0)
Development of a nonlinear hierarchical model to describe the disposition of deuterium in mother–infant pairs to assess exclusive breastfeeding practice (2018) (0)
Dietary Intakes Based on food Composition Data May underestimate Contribution of Potentially Exchangeable Contaminant Iron from Soil (2015) (0)
Multiple Micronutrient Deficiencies Exist in Aged‐care Residents, with Serum Zinc, not Iron, Being a Major Predictor of Anemia (2017) (0)
Energy, protein, and zinc nutriture of rural African children in relation to some anthropometric indices (1991) (0)
91149769 Effects of a high protein intake from common foods on calcium metabolism in a cohort of postmenopausal women (1991) (0)
Workshop Design and Quality Control Issues Related to Dietary Assessment , Randomized Clinical Trials and Meta-Analysis of Field-Based Studies in Developing Countries 1 (2003) (0)
Comparison of Methods for Estimating Discretionary Salt Intake in Field Settings (2022) (0)
Iron stores diminish over time in 12-20 month old New Zealand children (2006) (0)
DIETARY STRATEGIES TO PREVENT ZINC DEFICIENCY IN RURAL SOUTHERN MALAWI (1999) (0)
855 COPPER, ZINC, MANGANESE, VAHADIUM AND IODINE CONCENTRATIONS IN THE HAIR OF CANADIAN LOW-BIRTHWEIGHT NEONATES (1978) (0)
Consumption of Fortified Infant Foods Reduces Dietary Diversity but Has a Positive Effect on Subsequent Growth in Indonesian Infants (2017) (0)
Dietary treatment of iron deficiency? (2002) (0)
375 LOW MATERNAL DIETARY ZINC INTAKE AND BREAST MILK ZINC CONCENTRATIONS IN SOUTHERN ETHIOPIA. (2006) (0)
Intake of breast milk and transitional foods by infants aged 7 months from the Sidama region in Southern Ethiopia (2006) (0)
Linear regression model of factors associated with serum 25-hydroxyvitamin D (nmol/L), 1,25-dihydroxyvitamin D (pmol/L) and parathyroid hormone concentrations (ng/L) among Thai schoolchildren aged 6–13 y 1 . (2014) (0)
Trace element intakes and (phytate)/(zinc) and (phytate)(calcium)/(zinc) millimolar ratios of some peri-urban pregnant Guatemalan women (1991) (0)
Impact of Genetic Hemoglobin (Hb) Disorders on the Effectiveness of Micronutrient Sprinkles in Reducing Anemia in Young Children in Rural Cambodia (2015) (0)
Improved multi-element measurement of absorption via the fecal monitoring technique (1986) (0)
Dietary Intake Nutritional Status and Lifestyle of Adolescent Vegetarian and Nonvegetarian Girls in New Zealand (The SuNDiAL Project): Protocol for a Clustered, Cross-Sectional Survey (Preprint) (2019) (0)
Applications of Trace-element Studies in Developing Countries: Practical and Technical Aspects (2000) (0)
Effect of Sprinkles on reducing anemia in young children in Cambodia: a cluster‐randomized effectiveness trial (2012) (0)
Are pro‐poor policies improving nutritional status of disadvantaged preschoolers in daycares in Salvador, NE Brazil? (2012) (0)
Selenium intakes and plasma selenium of New Zealand toddlers: secondary analysis of a randomised controlled trial (2022) (0)
Dietary calcium and phosphorus intakes of a sample of Canadian pre-menopausal women consuming self-selected diets [Family studies and nutrition; Canada] (1982) (0)

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