Samuel H. Yamashita | Academic Influence

Samuel H. Yamashita's AcademicInfluence.com Rankings

Samuel H. Yamashita

History

#4015

World Rank

#5601

Historical Rank

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History

Samuel H. Yamashita's Degrees

PhD History University of California, Berkeley
Masters History University of California, Berkeley
Bachelors History University of California, Berkeley

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Why Is Samuel H. Yamashita Influential?

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According to Wikipedia, Samuel Hideo Yamashita is an American historian and Asian studies scholar. His research interests include Confucianism, daily life in wartime Japan, and Japanese cuisine. He is the Henry E. Sheffield Professor of History at Pomona College.

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Samuel H. Yamashita's Published Works

Number of citations in a given year to any of this author's works

Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author

Published Works

Peasants, Rebels, Women, and Outcastes: The Underside of Modern Japan (1982) (50)
Voices of the Past: The Status of Language in Eighteenth-Century Japanese Discourse. (1992) (40)
The Early Life and Thought of Ito Jinsai (1983) (24)
Daily Life in Wartime Japan, 1940-1945 (2016) (12)
Leaves from an Autumn of Emergencies: Selections from the Wartime Diaries of Ordinary Japanese (2005) (10)
Reading the New Tokugawa Intellectual Histories (1996) (3)
The “Japanese Turn” in Fine Dining in the United States, 1980–2020 (2020) (3)
Asian Studies at American Private Colleges, 1808–1990 (2016) (2)
Popular Japanese Responses to the Pearl Harbor Attack: (2019) (1)
Before the Nation: Kokugaku and the Imagining of Community in Early Modern Japan (review) (2006) (1)
Modern Japanese Cuisine: Food, Power and National Identity . By Kataryzna J. Cwiertka. London: Reaktion Books, 2006. 240 pp. $40.00 (cloth). (2008) (1)
Prisoners of the Empire: Inside Japanese POW Camps by Sarah Kovner (review) (2022) (1)
So Lovely a Country Will Never Perish: Wartime Diaries of Japanese Writers. By Donald Keene. New York: Columbia University Press, 2010. 216 pp. $24.95 (cloth) (2012) (0)
World War I and the Origins of the Modern Food System (2019) (0)
Wings of Defeat: Once, We Were Kamikaze … Directed by Risa Morimoto and Linda Hoaglund (2010) (0)
Devouring Japan: Global Perspectives on Japanese Culinary Identity ed. by Nancy K. Stalker (review) (2020) (0)
Response to John Tucker's Response to "Reading the New Tokugawa Intellectual Histories" (1997) (0)
Book Reviews (2000) (0)
Japanese Confucianism: A Cultural History by Kiri Paramore (review) (2018) (0)
Hawai‘i Regional Cuisine (2019) (0)
Reply to Review by Simon Partner (2018) (0)
Ito Jinsai's Gomo Jigi and the Philosophical Definition of Early Modern Japan (review) (2002) (0)
Yamasaki Ansai and Confucian School Relations, 1650-1675 (2001) (0)
Practical Pursuits: Religion, Politics and Personal Cultivation in Nineteenth-Century Japan (review) (2008) (0)
The Influences of Herbert Spencer on Early Meiji Japan (1975) (0)
Ogyū Sorai’s Philosophical Masterworks: The Bendō and Benmei (review) (2009) (0)
Book Reviews (2000) (0)
The Scars of War: Tokyo during World War II . By Richard H. Minear. Lanham, Md.: Rowman & Littlefield, 2007. xi, 207 pp. $80.00 (cloth); $26.95 (paper). (2010) (0)
Reviews of Books:Reconfiguring Modernity: Concepts of Nature in Japanese Political Ideology Julia Adeney Thomas (2003) (0)
Slurp! A Social and Culinary History of RAMEN—Japan’s Favorite Noodle Soup (2014) (0)
Stewart LoneProvincial Life and the Military in Imperial Japan: The Phantom Samurai. (Routledge Studies in the Modern History of Asia, number 58.) New York: Routledge. 2010. Pp. xi, 164. $130.00 (2011) (0)
Notes on Contributors (2022) (0)

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