Sarah Ratner | Academic Influence

Sarah Ratner's AcademicInfluence.com Rankings

Sarah Ratner

Biology

#4538

World Rank

#6757

Historical Rank

#1687

USA Rank

Biochemistry

#606

World Rank

#698

Historical Rank

#200

USA Rank

biology Degrees

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Biology

Sarah Ratner's Degrees

Bachelors Biochemistry University of California, Berkeley
PhD Biochemistry Stanford University

Why Is Sarah Ratner Influential?

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According to Wikipedia, Sarah Ratner was an American biochemist. Her contributions to the study of nitrogen metabolism led to a better understanding of human disorders in urea synthesis. In 1961, Ratner was awarded the Garvan–Olin Medal from the American Chemical Society and was elected to the National Academy of Sciences in 1974.

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Sarah Ratner's Published Works

Number of citations in a given year to any of this author's works

Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author

Published Works

ENZYMES OF ARGININE METABOLISM IN CHICKS. (1963) (193)
Enzymes of arginine and urea synthesis. (1973) (170)
Studies in protein metabolism. 10. The metabolic activity of body proteins investigated with 1(-)-leucine containing two isotopes. (1939) (168)
l-Amino acid oxidase of animal tissue. (1944) (143)
Enzymes of arginine metabolism in brain. (1960) (105)
[48] Enzymatic synthesis of arginine (condensing and splitting enzymes) (1955) (94)
Biosynthesis of urea. VI. Enzymatic cleavage of argininosuccinic acid to arginine and fumaric acid. (1953) (86)
A STUDY OF ORNITHINE, CITRULLINE AND ARGININE SYNTHESIS IN GROWING CHICKS. (1963) (84)
STUDIES IN PROTEIN METABOLISM VII. THE METABOLISM OF TYROSINE (1939) (82)
Biosynthesis of urea. V. Isolation and properties of argininosuccinic acid. (1953) (79)
STUDIES IN PROTEIN METABOLISM III. SYNTHESIS OF AMINO ACIDS CONTAINING ISOTOPIC NITROGEN (1939) (67)
The mechanism of arginine synthesis from citrulline in kidney. (1953) (65)
BIOSYNTHESIS OF UREA. XI. PREPARATION AND PROPERTIES OF CRYSTALLINE ARGININOSUCCINASE. (1965) (65)
Biosynthesis of urea. XII. Further studies on argininosuccinate synthetase: substrate affinity and mechanism of action. (1967) (60)
Biosynthesis of urea; enzymatic mechanism of arginine synthesis from citrulline. (1949) (59)
Studies in Protein Metabolism Xiv. the Chemical Interaction of Dietary Glycine and Body Proteins in Rats (1940) (54)
The interaction of antibody protein with dietary nitrogen in actively immunized animals. (1942) (51)
THE INTERACTION OF THE BLOOD PROTEINS OF THE RAT WITH DIETARY NITROGEN (1942) (48)
Biosynthesis of guanidinoacetic acid. I. Purification and properties of transamidinase. (1956) (47)
Biosynthesis of urea. III. Further studies on arginine synthesis from citrulline. (1951) (44)
Biosynthesis of urea. Molecular and regulatory properties of crystalline argininosuccinate synthetase. (1977) (44)
Separation and properties of argininosuccinate and its two anhydrides and their detection in biological materials. (1966) (43)
THE APPLICATION OF THE NITROGEN ISOTOPE N15 FOR THE STUDY OF PROTEIN METABOLISM. (1938) (41)
Behavior of antibody protein toward dietary nitrogen in active and passive immunity. (1942) (41)
Biosynthesis of urea. IV. Further studies on condensation in arginine synthesis from citrulline. (1953) (40)
Behavior of purified arginine desiminase from S. faecalis. (1957) (37)
Conversion of d-glntanu'c .acid to pyrrolidone-carboxylic acid by the rat. (1944) (37)
Free energy changes of the argininosuccinate synthetase reaction and of the hydrolysis of the inner pyrophosphate bond of adenosine triphosphate. (1960) (36)
Biosynthesis of guanidinoacetic acid. II. Mechanism of amidine group transfer. (1956) (36)
Biosynthesis of urea. 8. Dissociation-association kinetics and equilibria of argininosuccinase. (1970) (32)
Urea synthesis and metabolism of arginine and citrulline. (1954) (32)
The biological conversion of ornithine into proline and glutamic acid. (1940) (29)
Biosynthesis of urea. XIV. The quaternary structure of argininosuccinase. (1972) (28)
THE PROCESS OF CONTINUOUS DEAMINATION AND REAMINATION OF AMINO ACIDS IN THE PROTEINS OF NORMAL ANIMALS. (1939) (27)
Biosynthesis of urea; arginine synthesis from citrulline in liver homogenates. (1949) (26)
Biosynthesis of urea. VII. Reversible formation of argininosuccinic acid. (1958) (25)
THE ENZYMATIC MECHANISM OF ARGININE FORMATION FROM CITRULLINE (1947) (24)
4 Argininosuccinases and Adenylosuccinases (1972) (24)
A new radiochemical assay for argininosuccinase with purified [14C]argininosuccinate. (1980) (23)
Biosynthesis of ureas. IX. Further studies on mechanism of argininosuccinate synthetase reaction. (1961) (23)
Argininosuccinase from bovine kidney: comparison of catalytic, physical, and chemical properties with the enzyme from bovine liver. (1971) (22)
The Dynamic State of Body Proteins (1979) (20)
Isolation of a peptide of para-aminobenzoic acid from yeast. (1946) (20)
THE NITROGEN ISOTOPE (N15) AS A TOOL IN THE STUDY OF THE INTERMEDIARY METABOLISM OF NITROGENOUS COMPOUNDS (1937) (19)
[24] l-Amino acid oxidases (mammalian tissues and snake venom) (1955) (17)
A long view of nitrogen metabolism. (1977) (17)
BIOSYNTHESIS UREA. X. STEREOSPECIFICITY OF THE ARGININOSUCCINASE REACTION. (1964) (17)
The Iron Content of Teeth of Normal and Anemic Rats (1935) (16)
The metabolism of d-lysine investigated with deuterium and heavy nitrogen. (1943) (16)
A nuclear magnetic resonance study of the anhydrides of argininosuccinic acid and related guanidino compounds. (1969) (15)
Argininosuccinase from bovine brain: isolation and comparison of catalytic, physical, and chemical properties with the enzymes from liver and kidney. (1979) (14)
[35] Argininosuccinase (steer liver) (1970) (13)
A FLAVOPROTEIN ENZYME (1944) (13)
THE STABILITY OF HYDROGEN-CARBON LINKAGES IN GLUTAMIC ACID (1940) (13)
The Metabolism of Proteins and Amino Acids (1941) (12)
The relation of amenorrhea accompanied by genital hypoplasia to the follicular hormone in the urine (1932) (12)
Conversion of argininosuccinic acid to citrulline coupled to ATP formation. (1956) (12)
[114] Transamidinase: L-Arginine + glycine ⇄ Guanidinoacetate + l-ornithine (1962) (11)
[93] Preparation and determination of argininosuccinic acid (1957) (10)
Argininosuccinate synthetase of bovine liver: chemical and physical properties. (1982) (10)
Effects of analogues of aspartic acid on enzymes of urea synthesis. (1968) (10)
A radiochemical assay for argininosuccinate synthetase with [U-14C]aspartate. (1983) (10)
Tubular organization of crystalline argininosuccinase. (1971) (9)
[34] Argininosuccinate synthetase (steer liver)☆ (1970) (8)
Reaction of argininosuccinase with bromomesaconic acid: role of an essential lysine in the active site. (1987) (8)
Argininosuccinate synthetase: essential role of cysteine and arginine residues in relation to structure and mechanism of ATP activation. (1985) (5)
Chemical pathways of metabolism. Vol. I (1955) (5)
Determination of arginnosuccinate in normal blood serum and liver. (1975) (5)
The Journal of Biological Chemistry, Volume 134, June 1940: Studies in protein metabolism. XIV. The chemical interaction of dietary glycine and body proteins in rats. By S. Ratner, D. Rittenberg, Albert S. Keston, and Rudolf Schoenheimer. (1987) (4)
FORMATION AND CLEAVAGE OF C—N BONDS IN ARGININE BIOSYNTHESIS AND UREA FORMATION (1976) (4)
Mechanism of urea synthesis. (1949) (3)
Preparation of N-α-acetyl-l-ornithine from N-α-acetyl-l-arginine, a new substrate for arginase☆ (1976) (2)
Isolation of argininosuccinase from bovine brain: catalytic, physical and chemical properties compared to liver and kidney enzymes. (1982) (1)
Carbohydrate metabolism. (1950) (0)
In Celebration of the Scientific Genius of Fritz Lipmann (1988) (0)
Preparation of N-alpha-acetyl-l-ornithine from N-alpha-acetyl-L-arginine, a new substrate for arginase. (1976) (0)
BIOSYNTHESIS OF UREA II. ARGININE SYNTHESIS FROM CITRULLINE IN LIVER HOMOG ENATES* (2003) (0)
A Clinical Study of the Effects of Anti-Typhus Vaccination. (1944) (0)
THE ACID-BASE METABOLISM OF A NORMAL CHILD ON DIETS THAT INCREASE IN FAT CONTENT (1932) (0)
Annual review of biochemistry. Vol. 22: Edited by J. Murray Luck, Stanford University; Herbert S. Loring, Stanford University; and Gordon Mackinney, University of California. Annual Reviews, Inc., Stanford, Calif., 1953, x + 729 pp. Price $6.00 (1954) (0)

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