Sharon Friel

Q: What Schools Are Affiliated With Sharon Friel

Sharon Friel is affiliated with the following schools: Flinders University, University College London, University of Melbourne, Chiang Mai University, MGH Institute of Health Professions, Australian National University

Sharon Friel's AcademicInfluence.com Rankings

Sharon Friel

Medical

#2641

World Rank

#3072

Historical Rank

Public Health

#398

World Rank

#411

Historical Rank

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Medical

Sharon Friel's Degrees

PhD Public Health University of Melbourne

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Sharon Friel's Published Works

Number of citations in a given year to any of this author's works

Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author

Published Works

Closing the gap in a generation: health equity through action on the social determinants of health (2008) (7140)
Managing the health effects of climate change Lancet and University College London Institute for Global Health Commission (2009) (1513)
The Global Syndemic of Obesity, Undernutrition, and Climate Change: The Lancet Commission report (2019) (1330)
Managing the health effects of climate change (2009) (779)
Shaping cities for health: complexity and the planning of urban environments in the 21st century (2012) (610)
Smart food policies for obesity prevention (2015) (605)
Public health benefits of strategies to reduce greenhouse-gas emissions: food and agriculture (2009) (418)
INFORMAS (International Network for Food and Obesity/non‐communicable diseases Research, Monitoring and Action Support): overview and key principles (2013) (416)
Global environmental change and health: impacts, inequalities, and the health sector (2008) (301)
Ultra‐processed foods and the nutrition transition: Global, regional and national trends, food systems transformations and political economy drivers (2020) (259)
Processed foods and the nutrition transition: evidence from Asia (2014) (224)
The Health Equity Dimensions of Urban Food Systems (2007) (214)
Food systems transformations, ultra-processed food markets and the nutrition transition in Asia (2016) (209)
Shrinking the food-print: A qualitative study into consumer perceptions, experiences and attitudes towards healthy and environmentally friendly food behaviours (2017) (202)
Monitoring and benchmarking government policies and actions to improve the healthiness of food environments: a proposed Government Healthy Food Environment Policy Index (2013) (188)
The COVID-19 pandemic: Lessons on building more equal and sustainable societies (2020) (170)
Urban Environmental Health Hazards and Health Equity (2007) (163)
Monitoring the price and affordability of foods and diets globally (2013) (156)
Unequal weight: equity oriented policy responses to the global obesity epidemic (2007) (153)
Global health equity and climate stabilisation: a common agenda (2008) (150)
The cost of a healthy and sustainable diet – who can afford it? (2014) (139)
Fish, human health and marine ecosystem health: policies in collision. (2009) (133)
Action on the social determinants of health and health inequities goes global. (2011) (131)
Healthy and environmentally sustainable food choices: Consumer responses to point-of-purchase actions (2017) (122)
Linking agricultural policies with obesity and noncommunicable diseases: A new perspective for a globalising world (2012) (120)
Global trends and patterns of commercial milk-based formula sales: is an unprecedented infant and young child feeding transition underway? (2016) (118)
Climate change, noncommunicable diseases, and development: the relationships and common policy opportunities. (2011) (109)
Socio-demographic predictors of self-rated health in the Republic of Ireland: findings from the National Survey on Lifestyle, Attitudes and Nutrition, SLAN. (2003) (107)
Our cities, our health, our future: acting on social determinants for health equity in urban settings : report to the WHO Commission on Social Determinants of Health from the Knowledge Network on Urban Settings (2008) (106)
Towards healthy and sustainable food consumption: an Australian case study (2013) (105)
A new generation of trade policy: potential risks to diet-related health from the trans pacific partnership agreement (2013) (103)
The national health and lifestyle surveys: Survey of Lifestyle, Attitude and Nutrition, (SLAN) & the Irish Health Behaviour in School-aged Children survey (HBSC). (1999) (103)
Monitoring the impacts of trade agreements on food environments (2013) (102)
Monitoring food and non‐alcoholic beverage promotions to children (2013) (96)
Fruit and vegetable availability among ten European countries:how does it compare with the ‘five-a-day’ recommendation?* (2000) (95)
Social diversity of Irish adults nutritional intake (2003) (93)
Emerging threats to public health from regional trade agreements (2013) (93)
Will the next generation of preferential trade and investment agreements undermine prevention of noncommunicable diseases? A prospective policy analysis of the Trans Pacific Partnership Agreement. (2015) (92)
Monitoring the health‐related labelling of foods and non‐alcoholic beverages in retail settings (2013) (89)
Reaching the poor with health, nutrition, and population services: what works, what doesn't, and why (2006) (87)
Globalization, Trade, and the Nutrition Transition (2009) (87)
Addressing the Social and Environmental Determinants of Urban Health Equity: Evidence for Action and a Research Agenda (2011) (86)
Natural and manmade disasters and mental health. (2007) (85)
Vegetable and fruit: the evidence in their favour and the public health perspective. (2003) (84)
Evaluation of the Nutrition Education at Primary School (NEAPS) programme (1999) (84)
Food poverty and health among schoolchildren in Ireland: findings from the Health Behaviour in School-aged Children (HBSC) study (2007) (83)
Housing, Fuel Poverty and Health: A Pan-european Analysis (2007) (82)
Impact evaluation of an oral health intervention amongst primary school children in Ireland. (2002) (80)
Trade and investment liberalization, food systems change and highly processed food consumption: a natural experiment contrasting the soft-drink markets of Peru and Bolivia (2016) (76)
The role of trade and investment liberalization in the sugar-sweetened carbonated beverages market: a natural experiment contrasting Vietnam and the Philippines (2015) (76)
Assessing the health impact of transnational corporations: its importance and a framework (2016) (75)
Indicators of deprivation, voting patterns, and health status at area level in the Republic of Ireland (2002) (74)
Monitoring the levels of important nutrients in the food supply (2013) (72)
Generating political priority for regulatory interventions targeting obesity prevention: an Australian case study. (2017) (72)
Trade policy and public health. (2015) (71)
Using systems science to understand the determinants of inequities in healthy eating (2017) (70)
A proposed approach to monitor private‐sector policies and practices related to food environments, obesity and non‐communicable disease prevention (2013) (69)
Climate Change Adaptation at the Intersection of Food and Health (2011) (67)
Systems, food security and human health (2015) (67)
Global health equity: evidence for action on the social determinants of health (2008) (66)
Who eats four or more servings of fruit and vegetables per day? Multivariate classification tree analysis of data from the 1998 Survey of Lifestyle, Attitudes and Nutrition in the Republic of Ireland (2005) (66)
The nexus between international trade, food systems, malnutrition and climate change (2020) (64)
Urban Health Inequities and the Added Pressure of Climate Change: An Action-Oriented Research Agenda (2011) (62)
Impacts of Climate Change on Inequities in Child Health (2014) (61)
Equity, food security and health equity in the Asia Pacific region. (2009) (61)
What Enables and Constrains the Inclusion of the Social Determinants of Health Inequities in Government Policy Agendas? A Narrative Review (2017) (60)
Addressing inequities in healthy eating. (2015) (60)
Improving policy coherence for food security and nutrition in South Africa: a qualitative policy analysis (2018) (59)
Bringing the commercial determinants of health out of the shadows: a review of how the commercial determinants are represented in conceptual frameworks (2020) (59)
Social innovation for the promotion of health equity. (2015) (58)
Social Conditions and Urban Health Inequities: Realities, Challenges and Opportunities to Transform the Urban Landscape through Research and Action (2011) (57)
Interaction between Education and Household Wealth on the Risk of Obesity in Women in Egypt (2012) (53)
Climate change, food insecurity and chronic diseases: sustainable and healthy policy opportunities for Australia. (2010) (52)
Explaining covid-19 performance: what factors might predict national responses? (2021) (51)
The impact of drought on the association between food security and mental health in a nationally representative Australian sample (2014) (51)
Formulating policy activities to promote healthy and sustainable diets (2015) (50)
The irony of a rich country: issues of financial access to and availability of healthy food in the Republic of Ireland (2006) (49)
COMMISSION ON SOCIAL DETERMINANTS OF HEALTH A Conceptual Framework for Action on the Social Determinants of Health (2007) (48)
Still serving hot soup? Two hundred years of a charitable food sector in Australia: a narrative review (2015) (46)
Toward a Research and Action Agenda on Urban Planning/Design and Health Equity in Cities in Low and Middle-Income Countries (2011) (46)
Monitoring foods and beverages provided and sold in public sector settings (2013) (44)
Food Poverty and Policy (2004) (44)
Time to Regenerate: Ecosystems and Health Promotion (2006) (43)
Understanding the Role of Public Administration in Implementing Action on the Social Determinants of Health and Health Inequities. (2015) (41)
Integrating climate change, food prices and population health (2013) (41)
A glossary of theories for understanding power and policy for health equity (2020) (41)
Policy coherence, health and the sustainable development goals: a health impact assessment of the Trans-Pacific Partnership (2017) (40)
Climate change adaptation: Where does global health fit in the agenda? (2012) (40)
Health and Climate Change 4 Public health benefi ts of strategies to reduce greenhouse-gas emissions: food and agriculture (2009) (39)
Modelling the Food Availability and Environmental Impacts of a Shift Towards Consumption of Healthy Dietary Patterns in Australia (2019) (38)
A conceptual framework for investigating the impacts of international trade and investment agreements on noncommunicable disease risk factors (2018) (38)
Income-related inequalities in chronic conditions, physical functioning and psychological distress among older people in Australia: cross-sectional findings from the 45 and up study (2014) (38)
Opportunities and challenges in developing a whole-of-government national food and nutrition policy: lessons from Australia’s National Food Plan (2015) (38)
It's time to determine the cost of a healthy diet in Australia (2007) (36)
Perceived quality of life and mental health status of Irish female prisoners. (2002) (36)
Punching above their weight: a network to understand broader determinants of increasing life expectancy (2018) (36)
Managing the health effects of climate (2009) (36)
How does policy framing enable or constrain inclusion of social determinants of health and health equity on trade policy agendas? (2018) (36)
An integrated approach to identifying and characterising resilient urban food systems to promote population health in a changing climate (2015) (36)
Fruit and vegetable availability among ten European countries: how does it compare with the 'five-a-day' recommendation? DAFNE I and II projects of the European Commission. (2000) (35)
Challenges and future prospects (2019) (35)
Shaping the discourse: What has the food industry been lobbying for in the Trans Pacific Partnership trade agreement and what are the implications for dietary health? (2016) (33)
Potential environmental and population health impacts of local urban food systems under climate change: a life cycle analysis case study of lettuce and chicken (2014) (33)
A Food in Health Security (FIHS) platform in the Asia-Pacific Region: the way forward. (2009) (32)
‘Including health in systems responsible for urban planning’: a realist policy analysis research programme (2015) (32)
Rights, Knowledge, and Governance for Improved Health Equity in Urban Settings (2011) (32)
Attitudes of young men and women to breastfeeding. (1998) (31)
Health equity in Australia: A policy framework based on action on the social determinants of obesity, alcohol and tobacco (2009) (31)
Politics, policies and processes: a multidisciplinary and multimethods research programme on policies on the social determinants of health inequity in Australia (2017) (30)
The importance of government policies in reducing employment related health inequalities (2010) (30)
Assessing the health impact of transnational corporations: a case study on McDonald’s Australia (2017) (29)
Governing for a Healthy Population: Towards an Understanding of How Decision-Making Will Determine Our Global Health in a Changing Climate (2011) (29)
A framework to assess cultural safety in Australian public policy. (2020) (29)
Climate change and health in Earth's future (2014) (29)
Food insecurity in Australia: Implications for general practitioners. (2015) (28)
Is health impact assessment useful in the context of trade negotiations? A case study of the Trans Pacific Partnership Agreement (2016) (27)
Methodological issues using household budget survey expenditure data for individual food availability estimation: Irish experience in the DAFNE pan-European project (2001) (26)
General healthcare study of the Irish prison population. (2000) (26)
Personal Wellbeing Index in a National Cohort (2010) (26)
Building environmentally sustainable food systems on informed citizen choices: evidence from Australia (2014) (26)
Roundtable on Urban Living Environment Research (RULER) (2011) (26)
Climate Change and the People's Health (2018) (26)
Monitoring policy and actions on food environments: rationale and outline of the INFORMAS policy engagement and communication strategies (2013) (25)
Food rescue – an Australian example (2014) (25)
Dieting patterns and related lifestyles of school-aged children in the Republic of Ireland (2002) (25)
Australia in 2030: what is our path to health for all? (2021) (24)
Barriers to healthy dietary choice amongst students in Sri Lanka as perceived by school principals and staff (2017) (24)
Creating ‘healthy built environment’ legislation in Australia; a policy analysis (2018) (24)
Monitoring the impact of trade agreements on national food environments: trade imports and population nutrition risks in Fiji (2017) (24)
A multi-layered governance framework for incorporating social science insights into adapting to the health impacts of climate change. (2013) (24)
Measuring progress on diet-related NCDs: the need to address the causes of the causes (2013) (23)
"Stop talking around projects and talk about solutions": Positioning health within infrastructure policy to achieve the sustainable development goals. (2020) (22)
Power and the people's health. (2021) (22)
Trade and nutrition policy coherence: a framing analysis and Australian case study (2019) (21)
Promoting equity in the mental wellbeing of children and young people: a scoping review. (2015) (21)
Social determinants in an Australian urban region: a 'complexity' lens. (2014) (21)
Effect of social variation on the Irish diet (2002) (20)
A multi-layered governance framework for incorporating social science insights into adapting to the health impacts of climate change (2013) (20)
Review Article: Freedom to Lead a Life We Have Reason to Value? A Spotlight on Health Inequity in the Asia Pacific Region (2011) (20)
How do actors with asymmetrical power assert authority in policy agenda-setting? A study of authority claims by health actors in trade policy. (2019) (19)
An exposé of the realpolitik of trade negotiations: implications for population nutrition (2019) (19)
Food, Nutrition and Poverty Among Asylum-seekers in North-West Ireland (2006) (19)
Policies for tackling obesity and creating healthy food environments- Scorecard and priority recommendations for Australian governments (2017) (18)
Inter-sectoral action to support healthy and environmentally sustainable food behaviours: a study of sectoral knowledge, governance and implementation opportunities (2018) (17)
Squandering Australia’s food security—The environmental and economic costs of our unhealthy diet and the policy Path We’re On (2017) (17)
Internalisation of International Investment Agreements in Public Policymaking: Developing a Conceptual Framework of Regulatory Chill (2018) (17)
Health in All Policies Approaches: Pearls from the Western Pacific Region (2015) (17)
What Generates Attention to Health in Trade Policy-Making? Lessons From Success in Tobacco Control and Access to Medicines: A Qualitative Study of Australia and the (Comprehensive and Progressive) Trans-Pacific Partnership (2020) (16)
Enabling environments? Insights into the policy context for climate change and health adaptation decision-making in Cambodia (2013) (16)
Extending the paradigm: a policy framework for healthy and equitable eating (HE2) (2018) (15)
Long-term air pollution exposure and self-reported morbidity: A longitudinal analysis from the Thai cohort study (TCS) (2020) (15)
Australia: The healthiest country by 2020. Technical Paper 1. Obesity in Australia: a need for urgent action. Including addendum for October 2008 to June 2009 (2009) (15)
Global health equity and climate stabilisation ? need for a common agenda (2009) (15)
Understanding Australian policies on public health using social and political science theories: reflections from an Academy of the Social Sciences in Australia Workshop. (2019) (15)
Addressing Health Equity Through Action on the Social Determinants of Health: A Global Review of Policy Outcome Evaluation Methods (2018) (15)
Creating Political Will for Action on Health Equity: Practical Lessons for Public Health Policy Actors (2020) (15)
Universal Health Coverage for Non-communicable Diseases and Health Equity: Lessons From Australian Primary Healthcare (2020) (14)
Climate change and the people's health: the need to exit the consumptagenic system (2020) (14)
Climate change and health: Risks and Inequities (2011) (14)
Holding no-one back: The Nutrition Equity Framework in theory and practice (2021) (14)
Healthy and Sustainable Food Systems (2019) (14)
If you don't know how can you plan? Considering the health impacts of climate change in urban planning in Australia (2015) (14)
Obesogenic island: the financial burden of private transport on low-income households. (2008) (14)
Housing and Health Transition in Thailand (2004) (13)
Digital Infrastructure as a Determinant of Health Equity: An Australian Case Study of the Implementation of the National Broadband Network (2018) (13)
Calling all Don Quixotes and Sancho Panzas: achieving the dream of global health equity through practical action on the social determinants of health (2009) (13)
Policy Approaches to Address the Social and Environmental Determinants of Health Inequity in Asia-Pacific (2012) (13)
Defining Priorities for Action and Research on the Commercial Determinants of Health: A Conceptual Review. (2021) (13)
No Data, No Problem, No Action: Addressing Urban Health Inequity in the 21st Century (2011) (12)
Toxic trade: the impact of preferential trade agreements on alcohol imports from Australia in partner countries. (2019) (12)
Fashion Consciousness as a Social Influence on Lifestyle Behaviour in Young Irish Adults (1997) (12)
Measuring the Commercial Determinants of Health and Disease: A Proposed Framework (2021) (12)
Reducing the health inequalities associated with employment conditions (2010) (11)
Food systems and environmental sustainability : a review of the Australian evidence Working Paper October 2011 (2012) (11)
Redressing the Corporate Cultivation of Consumption: Releasing the Weapons of the Structurally Weak (2020) (11)
Healthy infrastructure: Australian National Broadband Network policy implementation and its importance to health equity (2019) (11)
The how: a message for the UN high-level meeting on NCDs (2018) (11)
Are changes in Australian national primary healthcare policy likely to promote or impede equity of access? A narrative review. (2017) (10)
The Financial Cost of Healthy Eating in Ireland (2004) (10)
Measures of self-reported morbidity according to age, gender and general medical services eligibility in the national survey of lifestyles, attitudes and nutrition (2002) (10)
Review of the National Health Promotion Strategy 2004 (2004) (10)
A narrative review of regulatory governance factors that shape food and nutrition policies. (2021) (10)
Climate change adaptation and mitigation: next steps for cross-sectoral action to protect global health (2014) (10)
Nutrition surveillance in Ireland (1996) (10)
Dietary diversity in Khon Kaen, Thailand, 1988 2006. (2007) (10)
Equity and expertise in the UN Food Systems Summit (2021) (9)
Food and nutrition security in the Australia-New Zealand region: impact of climate change. (2011) (9)
How can multiple frames enable action on social determinants? Lessons from Australia's paid parental leave. (2020) (9)
European food availability databank based on household budget surveys (2003) (9)
Promoting mental health and social well-being: Cross border opportunities and challenges (2001) (9)
Advancing a health equity agenda across multiple policy domains: a qualitative policy analysis of social, trade and welfare policy (2020) (9)
Unequal society, unhealthy weight: The social distribution of obesity (2007) (9)
What doctors should know about the Trans‐Pacific Partnership Agreement (2015) (8)
Food, fuel, and health (2008) (8)
Predictors of self-reported poor mental health at area level in Ireland: a multilevel analysis of deprivation and social capital indicators. (2007) (8)
From Understanding to Impactful Action: Systems Thinking for Systems Change in Chronic Disease Prevention Research (2021) (8)
General Motor Holden's closure in Playford, South Australia: Analysis of the policy response and its implications for health (2020) (8)
Public health over private wealth: rebalancing public and private interests in international trade and investment agreements. (2019) (7)
Stakeholder perceptions of policy implementation for Indigenous health and cultural safety: A study of Australia's ‘Closing the Gap’ policies (2021) (7)
Civil society action against transnational corporations: implications for health promotion. (2020) (7)
Bringing in critical frameworks to investigate agenda-setting for the social determinants of health: Lessons from a multiple framework analysis. (2020) (7)
‘As Long as It Comes off as a Cigarette Ad, Not a Civil Rights Message’: Gender, Inequality and the Commercial Determinants of Health (2020) (7)
An Asia Pacific spotlight on health inequity: Taking action to address the social and environmental determinants of health inequity in Asia Pacific. Report of the Asia Pacific hub of Global Action for Health Equity Network. (2011) (7)
How does whole of government action address inequities in obesity? A case study from Australia (2019) (6)
Fair Foundations for health equity. (2015) (6)
Implementing policy on next-generation broadband networks and implications for equity of access to high speed broadband: A case study of Australia's NBN (2020) (6)
Inequities in the Freedom to Lead a Flourishing and Healthy Life: Issues for Healthy Public Policy (2014) (6)
Is enough attention given to climate change in health service planning? An Australian perspective (2014) (6)
COVID-19: Can we stop it being this generation's Great Depression? (2020) (6)
The financial cost of healthy eating in the Republic of Ireland. (2004) (6)
Scoping study to inform the development of the new national nutrition policy for Australia (2013) (6)
Political economy, trade relations and health inequalities: lessons from general health. (2019) (5)
How do interests, ideas, and institutions affect multisectoral governance? The case of tobacco governance in two Pacific small island developing states (2022) (5)
A Time for Hope? Pursuing a Vision of a Fair, Sustainable and Healthy World (2018) (5)
City deals and health equity in Sydney, Australia. (2021) (5)
The 2022 report of the MJA–Lancet Countdown on health and climate change: Australia unprepared and paying the price (2022) (5)
A fair go for health? Not at the moment (2014) (5)
Perceived quality of life and mental health status of female prisoners (2002) (5)
A review of the health promotion network for action nutrition plan prepared for the Health Promotion Unit, Department of Health by the National Nutrition Surveillance Centre, Department of Health Promotion, National University of Ireland, Galway. (1997) (5)
Is enough attention given to climate change in health service planning? An Australian perspective. (2014) (4)
Food Poverty in the Republic of Ireland. (2004) (4)
A Review of Oral Health Promotion/Education Activity in the Republic of Ireland and A Study of Attitudes, Knowledge and Behaviour of Special Needs Groups Towards Oral Health. (2002) (4)
Protocol to monitor trade agreement food-related aspects: the Fiji case study (2018) (4)
Engaging policy makers in action on socially determined health inequities: developing evidence-informed cameos (2009) (4)
The SPECTRUM Consortium: a new UK Prevention Research Partnership consortium focussed on the commercial determinants of health, the prevention of non-communicable diseases, and the reduction of health inequalities (2021) (4)
Health status of the Irish population, 1994. (1995) (4)
Transnational Food and Beverage Corporations, Food Systems Transformations and the Nutrition Transition in Asia (2015) (4)
Implementing Universal and Targeted Policies for Health Equity: Lessons From Australia (2021) (4)
Commercial determinants of health: future directions (2023) (3)
O1-1.3 The social and environmental determinants of urban health inequities in low and middle income countries: findings from the Rockefeller Foundation Global Research Network on Urban Health Equity (2011) (3)
Consumption patterns of junk foods in young Irish people in relation to body mass index. (2004) (3)
Australian COVID-19 policy responses: Good for health equity or a missed opportunity? (2020) (3)
What is the extent of food poverty in Ireland (2004) (3)
Global health disruptors: Doha declaration (2018) (3)
Climate change, food insecurity and chronic diseases (2010) (3)
Integrating the development agenda with noncommunicable disease prevention in developing countries: a quasi-experimental study on inter-sectoral action and its impact on self-reported salt consumption-the INPARD study. (2019) (3)
Climate change and child health in Australia: Likely futures, new inequalities? (2010) (3)
Defining and conceptualising the commercial determinants of health (2023) (3)
Obesity 2 Smart food policies for obesity prevention (2015) (3)
Food poverty in rural Ireland. (2002) (2)
Food systems, climate change adaptation and human health in Australia (2011) (2)
'Sweet talk': framing the merits of a sugar tax in Australia. (2021) (2)
Authority in tobacco control in Pacific Small Island Developing States: a qualitative study of multisectoral tobacco governance in Fiji and Vanuatu (2022) (2)
Power and the planetary health equity crisis (2022) (2)
The commercial determinants of unhealthy diets. (2022) (2)
The regulatory governance conditions that support effective food policies for population nutrition: a qualitative comparative analysis. (2021) (2)
Health Inequity in Australia: Does Government Care? (2010) (2)
Moving from silos to synergies: strengthening governance of food marketing policy in Thailand (2022) (2)
Global Health Inequities (2010) (2)
Public policy and governance to improve health equity – sharing Australian and Thailand expertise: policy paper (2013) (2)
Is health impact assessment useful in the context of trade negotiations? A case study of the Trans Paci ﬁ c Partnership Agreement (2016) (2)
Australia's health divide: time to address the underlying causes (2018) (2)
The relative influence of socio-demographic, lifestyle, environmental factors and co-morbidity on self rated health of the Irish prisoner population. (2007) (2)
Health and lifestyle inequalities: the emerging Ireland. (2002) (2)
Protecting the Human Right to Food in the Sphere of International Trade and Investment (2017) (2)
Promoting action on structural drivers of health inequity: principles for policy evaluation (2022) (1)
Global Health Inequities: Structures, Power and the Social Distribution of Health (2011) (1)
Inequalities in Risks and Outcomes in a Health Transitioning Country (2013) (1)
Advancing Action on Health Equity Through a Sociolegal Model of Health. (2021) (1)
How do advisory groups contribute to healthy public policy research? (2020) (1)
Standard of healthy living on the Island of Ireland / report prepared by Sharon Friel ... [et al.] (2005) (1)
Climate change, society, and health inequities (2022) (1)
Positive effects of covid-19 and social determinants of health: all in it together? (2020) (1)
A Health Impact Assessment (HIA) on the draft regulation ‘Advertising and Promotion of Unhealthy Foods and Non-Alcoholic Beverages to Children Regulation’ in Fiji (2016) (1)
The influence of lifestyle factors on obesity in an Irish adult sample. (2004) (1)
Food Insecurity, Social and Health Inequities (2009) (1)
10 Globalization , Trade , and the Nutrition Transition (2010) (1)
It’s a Consumptagenic World (2019) (1)
ORIGINAL COMMUNICATION Social diversity of Irish adults nutritional intake (2003) (1)
Unequal Food Systems, Unhealthy Diet (2010) (1)
Social innovation for the promotion of health (2015) (1)
Climate Change, Global Justice, and Health Inequities (2019) (1)
Social variation in food and nutrient intake in Irish adults. (2003) (1)
Improving equity (2020) (1)
Challenging the Dominant Discourse: Framing and the Social Determinants of Health Equity on Trade Policy Agendas – The Case of the Trans Pacific Partnership Agreement (2018) (1)
Shrinking the food-print: Understanding consumers to promote healthy and environmentally friendly food behaviours (2014) (1)
Economically, geographically and socially disadvantaged communities (2007) (1)
Republic of Ireland access to and availability of healthy food in the The irony of a rich country : issues of financial (2006) (1)
Impact evaluation of an oral health campaign amongst primary school children in Ireland. (2002) (1)
Measuring Quality of Life and Mental Health Status: Use of the WHOQOLBREF in the General Population (2002) (1)
The regulatory governance conditions that lead to food policies achieving improvements in population nutrition outcomes: a qualitative comparative analysis (2021) (1)
Australian Academy of Science 2015 Recommendations of the 2014 Theo Murphy High Flyers Think Tank on Climate change challenges to health: risks and opportunities (Group 5: Security, Social instability and conflict) (2015) (1)
Monitoring and benchmarking government policies and actions to improve the healthiness of food environment Policy Index (2013) (1)
Food trade and investment in South Africa: Improving coherence between economic policy, nutrition and food security (2017) (1)
The Relationship Between Narrative Language Skills and Ideational Praxis in Children (2017) (1)
Considering Bookchin’s Critical Social Theory (2003) (1)
Taking social determinants of health seriously (2012) (0)
Advancing indigenous self-determination and health equity: Lessons from a failed Australian public policy (2022) (0)
Urban rural differences in exposure to obesogenic environments (2005) (0)
Exciting opportunities for PhD students at the Australian Natioinal University (2013) (0)
Trends in nutrient intake in the Irish population between 1998 and 2002. (2004) (0)
and The Thai Cohort Study Team of Thai Adults Inequalities in Risks and Outcomes in a Health Transitioning Country : A Review of a Large National Cohort (2013) (0)
Urban Planning for Health in the ACT: A unique environment, a unique opportunity. Discussion Paper. (2005) (0)
A conceptual framework for researching the processes of integrating public health and environmental goals in food policy. The example of the Australian national food plan. (2014) (0)
Gaining political will for actions to achieve health equity: lessons from Australia for advocates (2020) (0)
Obesogenic island: the ﬁnancial burden of private transport on low-income households (2008) (0)
Health inequity in Australia (2010) (0)
Governing the commercial determinants of health: the role of non-government organisations (2023) (0)
The commercial determinants of health: models, tools and solutions (2023) (0)
Why are Indigenous Affairs Policies Framed in ways that Undermine Indigenous Health and Equity? (2022) (0)
The role of causal ideas in the governance of commercial determinants of health. A qualitative study of tobacco control in the pacific. (2022) (0)
The challenges in protecting public health interests in multisectoral governance in the context of small island developing states: the case of tobacco control in Fiji and Vanuatu (2023) (0)
Improving policy coherence for food security and nutrition in South Africa: a qualitative policy analysis (2018) (0)
The need for a conceptual understanding of the macro and meso commercial determinants of health inequalities. (2021) (0)
Political economy, trade relations and health inequalities: lessons from general health [Special issue of Community Dental Health, to be disseminated at ‘Transnational Corporation and Oral Health Inequalities’ IADR symposium, June 2019, (2019) (0)
Housing and Health Transition in Thailand. (2021) (0)
Integrating Nutrition Promotion and Rural Development in Sri Lanka (2018) (0)
Eating ourselves and the planet to death (2018) (0)
Potential environmental and population health impacts of local urban food systems under climate change: a life cycle analysis case study of lettuce and chicken (2014) (0)
A STUDY INTO THE ISSUES AND PERCEPTIONS OF PEOPLE AGED 18-25 TOWARDS ATTENDANCE AND PARTICIPATION AT CLASSICAL MUSIC CONCERTS (2016) (0)
Governing for planetary health equity (2023) (0)
Impact evaluation of breakfast clubs on primary school children within a low-income, disadvantaged, urban population (2005) (0)
Food insecurity reply (2016) (0)
COP27: The Prospects and Challenges for the Middle East and North Africa (MENA) (2022) (0)
Selected abstracts (2000) (0)
FRAMING PAPERS THE DETERMINANTS OF URBAN HEALTH EQUITY (2011) (0)
Patient experience of remote musculoskeletal physiotherapy consultation during COVID-19: A mixed methods study (2022) (0)
The importance of government policies in reducing employment related health inequalities (2010) (0)
A cross-border approach to mental health promotion (2001) (0)
Social, cultural, and behavioural factors in disease. (2013) (0)
The Dafne databank as a tool for monitoring disparities in meat availability in Europe (2001) (0)
Outcomes Among Student-Clinicians After Participation in LEGO® Club: A Service-Learning Pilot Program (2020) (0)
An Asia Pacific spotlight on health inequity. Taking action to address the social and environmental determinants of health inequity acorss Asia Pacific (2011) (0)
Universal Health Coverage for Health Equity: From Principle to Practice; A Response to the Recent Commentaries (2022) (0)
Equity during recovery: Addressing social and health inequities as we emerge from lockdown (2020) (0)
Governance, regulation and health equity (2017) (0)
Governing ultra‐processed food and alcohol industries: the presence and role of non‐government organisations in Australia (2022) (0)
Health and social impacts of climate change (2015) (0)
Housing and Health Transition in Thailand. (2021) (0)
ACT Obesity Sentinel Site Surveillance System. Discussion Paper. (2005) (0)
PHC for prevention and health promotion?: Current issues in policy implementation (2018) (0)
Systems, food security and human health (2015) (0)
Dietary inequalities in Australia : an analysis of income-related differences in household food expenditure from 1998-1999 to 2003-2004 (2007) (0)
Manufacturing epidemics: industry influence on trade and governance and how to address it (2020) (0)
Why action on the commercial determinants of health is vital. (2023) (0)
The food poverty of asylum seekers: evidence from the north west. (2005) (0)
Towards reconciling population nutrition goals and investment policy in Thailand: understanding how investment policy actors defined, framed and prioritised nutrition (2022) (0)
Health Inequity in the Asia Pacific Region Review Article: Freedom to Lead a Life We Have Reason to Value? A Spotlight on (2011) (0)
Regulatory governance pathways to improve the efficacy of Australian food policies (2022) (0)
Regional trade agreements: Maximising benefits for nutrition, food security, human health, and the economy (2013) (0)
Title Social Diversity of Irish adults nutritional intake (2017) (0)
The Planetary Health Equity Hothouse: a research agenda for positive change (2022) (0)
How commercial actors used different types of power to influence policy on restricting food marketing: a qualitative study with policy actors in Thailand (2022) (0)
' s response to reviews Title : Income-related inequalities in chronic conditions , physical functioning and psychological distress among older people in Australia : cross-sectional findings (2014) (0)
Cohort Profile : The Thai Cohort of 87 134 Open University students (2008) (0)
Jamie’s School Dinners and Food Poverty. (2005) (0)
Transitioning economies, plant closures and affected communities: identifying potential pathways to health inequities. (2021) (0)
Reaching the Poor: A way forward in reducing health inequalities. [Review of book Reaching the poor: with ehalth, nutrition and population services,Gwatkin,R.,Wagstaff,A.,Yabeck,A.S. The World Bank, 2005] (2006) (0)
Leadership for systems change: Researcher practices for enhancing research impact in the prevention of chronic disease (2022) (0)
Food policy for future generations: integrating public health and environmental goals [poster] (2012) (0)
Rapid review: Addressing the social and commercial determinants of healthy weight (2019) (0)
An introduction to healthy and sustainable food systems (2019) (0)

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What Schools Are Affiliated With Sharon Friel?

Sharon Friel is affiliated with the following schools: