Sheila Skeaff
#184,310
Most Influential Person Now
New Zealand nutritionist and dietary researcher
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Sheila Skeaffmedical Degrees
Medical
#3837
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#4358
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Nutrition
#163
World Rank
#174
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Sheila Skeaff's Degrees
- Bachelors Nutrition University of New Zealand
- Masters Dietetics Massey University
- PhD Nutrition University of Auckland
Why Is Sheila Skeaff Influential?
(Suggest an Edit or Addition)According to Wikipedia, Sheila A. Skeaff is a Canadian-born New Zealand nutritionist and full professor at the University of Otago. Her research focusses on food literacy, sustainable diets and iodine deficiency. Academic career Skeaff was born in 1961 and grew up in northern Ontario and graduated with an MSc in nutritional biochemistry from the University of Guelph in Canada in 1988. She and her husband Murray Skeaff moved to Dunedin to work at the University of Otago in mid-1989. She completed a PhD in human nutrition in 2004.
Sheila Skeaff's Published Works
Number of citations in a given year to any of this author's works
Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author
Published Works
- Iodine supplementation improves cognition in mildly iodine-deficient children. (2009) (175)
- Iodine Deficiency in Pregnancy: The Effect on Neurodevelopment in the Child (2011) (150)
- Thyroglobulin as a biomarker of iodine deficiency: a review. (2014) (126)
- Breast-milk iodine concentration declines over the first 6 mo postpartum in iodine-deficient women. (2010) (86)
- Are breast-fed infants and toddlers in New Zealand at risk of iodine deficiency? (2005) (62)
- Concurrent micronutrient deficiencies are prevalent in nonpregnant rural and tribal women from central India. (2011) (59)
- Iodine fortification: why, when, what, how, and who? (2011) (55)
- Seeking learning outcomes appropriate for ‘education for sustainable development’ and for higher education (2015) (55)
- Development of Databases on Iodine in Foods and Dietary Supplements (2018) (54)
- Dietary intakes of 6–24-month-old urban South Island New Zealand children in relation to biochemical iron status (2002) (52)
- Reproducibility and Relative Validity of a Short Food Frequency Questionnaire in 9–10 Year-Old Children (2016) (50)
- Selenium and iodine supplementation: effect on thyroid function of older New Zealanders. (2009) (45)
- Summary of an NIH workshop to identify research needs to improve the monitoring of iodine status in the United States and to inform the DRI. (2012) (43)
- Longitudinal analysis of the environmental attitudes of university students (2015) (43)
- Mandatory fortification of bread with iodised salt modestly improves iodine status in schoolchildren (2012) (40)
- Assessment of Population Iodine Status (2017) (40)
- Effects of anemia at different stages of gestation on infant outcomes. (2016) (40)
- Is the environmental literacy of university students measurable? (2014) (39)
- The effect of iodine supplementation in pregnancy on early childhood neurodevelopment and clinical outcomes: results of an aborted randomised placebo-controlled trial (2015) (39)
- Urinary iodine concentration of New Zealand adults improves with mandatory fortification of bread with iodised salt but not to predicted levels (2016) (38)
- Iodine Deficiency and the Brain: Effects and Mechanisms (2016) (38)
- A mixed-methods study of retail food waste in New Zealand (2020) (38)
- The Association between Parent Diet Quality and Child Dietary Patterns in Nine- to Eleven-Year-Old Children from Dunedin, New Zealand (2017) (36)
- Iodine status of pregnant women in South Australia after mandatory iodine fortification of bread and the recommendation for iodine supplementation. (2017) (34)
- The sensitivity and specificity of thyroglobulin concentration using repeated measures of urinary iodine excretion (2018) (34)
- Iodine Supplementation of Mildly Iodine-Deficient Adults Lowers Thyroglobulin: A Randomized Controlled Trial. (2016) (32)
- Multinomial-Regression Modeling of the Environmental Attitudes of Higher Education Students Based on the Revised New Ecological Paradigm Scale (2014) (32)
- Adequate Iodine Status in New Zealand School Children Post-Fortification of Bread with Iodised Salt (2016) (32)
- The effect of maternal iodine status on infant outcomes in an iodine-deficient Indian population. (2011) (30)
- Sleep timing is associated with diet and physical activity levels in 9–11‐year‐old children from Dunedin, New Zealand: the PEDALS study (2018) (29)
- Balancing Sodium and Potassium: Estimates of Intake in a New Zealand Adult Population Sample (2015) (29)
- A comprehensive FFQ developed for use in New Zealand adults: reliability and validity for nutrient intakes (2012) (27)
- Development and validation of an iodine-specific FFQ to estimate iodine intake in Australian pregnant women. (2015) (27)
- A comprehensive assessment of urinary iodine concentration and thyroid hormones in New Zealand schoolchildren: a cross-sectional study (2012) (26)
- Are pregnant women in New Zealand iodine deficient? A cross‐sectional survey (2011) (25)
- Association Between Maternal Iodine Intake in Pregnancy and Childhood Neurodevelopment at Age 18 Months (2018) (23)
- Assessment of Breast Milk Iodine Concentrations in Lactating Women in Western Australia (2016) (22)
- Assessing iodine intakes in pregnancy and strategies for improvement. (2012) (22)
- Iodine status of postpartum women and their infants in Australia after the introduction of mandatory iodine fortification (2017) (22)
- Global, regional, and national consumption of animal-source foods between 1990 and 2018: findings from the Global Dietary Database (2022) (19)
- Dietary Patterns, Cardiorespiratory and Muscular Fitness in 9–11-Year-Old Children from Dunedin, New Zealand (2018) (18)
- Minimal impact of excess iodate intake on thyroid hormones and selenium status in older New Zealanders. (2011) (18)
- Iodine deficiency in Australia: is iodine supplementation for pregnant and lactating women warranted? (2010) (15)
- Relative Validity and Reproducibility of a Short Food Frequency Questionnaire to Assess Nutrient Intakes of New Zealand Adults (2020) (15)
- Greening the Curriculum to Foster Environmental Literacy in Tertiary Students Studying Human Nutrition (2018) (14)
- Maternal adherence with recommendations for folic acid and iodine supplements: A cross‐sectional survey (2018) (13)
- Iron status of pregnant Indian women from an area of active iron supplementation. (2014) (12)
- Iodine status in a Sherpa community in a village of the Khumbu region of Nepal (2009) (12)
- Dietary and Non-dietary Factors Associated with Serum Zinc in Indian Women (2014) (10)
- Iodine status in pre-school children prior to mandatory iodine fortification in Australia. (2014) (9)
- Your Way to a Better Theory of Mind: A Healthy Diet Relates to Better Faux Pas Recognition in Older Adults (2016) (9)
- Iodine: Iodine Deficiency Disorders (IDD) (2016) (8)
- Comparison of 24-h Diet Records, 24-h Urine, and Duplicate Diets for Estimating Dietary Intakes of Potassium, Sodium, and Iodine in Children (2019) (8)
- Iodine deficiency does exist but is difficult to assess in individuals. (2009) (7)
- Using bread as a vehicle to improve the iodine status of New Zealand children. (2009) (7)
- Revisiting the Iodine Global Network’s definition of iodine status by country (2015) (7)
- Global dietary quality in 185 countries from 1990 to 2018 show wide differences by nation, age, education, and urbanicity (2022) (6)
- Iodine Deficiency Disorders (IDD) in the New Zealand population: another example of an outmoded IDD control programme. (2003) (6)
- Iodine status of postpartum women and their infants aged 3, 6 and 12 months: Mother and Infant Nutrition Investigation (MINI) (2021) (5)
- Iodine Intakes of Victorian Schoolchildren Measured Using 24-h Urinary Iodine Excretion (2017) (5)
- A systematic review and meta-analysis of 24-h urinary output of children and adolescents: impact on the assessment of iodine status using urinary biomarkers (2019) (5)
- Monitoring surveying students’ environmental attitudes as they experience higher education in New Zealand (2019) (5)
- Use of Iodine Supplements by Breastfeeding Mothers Is Associated with Better Maternal and Infant Iodine Status (2020) (5)
- Reliability and Validity of an Online Questionnaire to Measure Food Literacy in Primary School Children (2015) (5)
- Iodine‐containing supplement use by pregnant women attending antenatal clinics in Western Australia (2018) (4)
- Iodine-fortified toddler milk improves dietary iodine intakes and iodine status in toddlers: a randomised controlled trial (2019) (3)
- A Quantitative and Qualitative Study of Food Loss in Glasshouse-Grown Tomatoes (2021) (3)
- Selenium and iodine supplementation in older New Zealanders (2008) (3)
- Iodine Status and Deficiency Disorders in New Zealand (2009) (3)
- Upcycled foods: A nudge toward nutrition (2022) (3)
- Greening the curriculum to foster environmental literacy in human nutrition students (2014) (3)
- Mother and Infant Nutrition Investigation in New Zealand (MINI Project): Protocol for an Observational Longitudinal Cohort Study (2020) (3)
- Food sources of iodine in schoolchildren and relationship with 24-h urinary iodine excretion in Victoria, Australia (2021) (2)
- Adequate Iodine Intake among Young Adults in Jiangsu Province, China Despite a Medium Iodine Knowledge Score (2020) (2)
- A Practical Kitchen-Based Validation of the Food Skills Section of a Food Literacy Questionnaire for 9–10 Year Old Children (2020) (2)
- Nutrition Society of New Zealand Annual Conference Held in Wellington, New Zealand, 1–4 December 2015 (2017) (2)
- Nutrition Society of New Zealand Annual Conference Held in Christchurch, New Zealand, 8–9 December 2016 (2017) (2)
- Prevalence of thyroid dysfunction in postpartum women with suboptimal iodine and selenium and adequate iron status (2021) (2)
- Relationships between Dietary Patterns and Indices of Arterial Stiffness and Central Arterial Wave Reflection in 9–11-Year-Old Children (2020) (2)
- Short Sleep Duration is Associated with Central Arterial Stiffness in Children Independent of Other Lifestyle Behaviors (2020) (2)
- Incident type 2 diabetes attributable to suboptimal diet in 184 countries (2023) (1)
- Iodine-containing food practices of Western Australian pregnant women and ethnicity: An observational study. (2020) (1)
- Iodine Nutrition in Pregnancy (2009) (1)
- Do we teach our students to share and to care? (2019) (1)
- Children’s and adolescents’ rising animal-source food intakes in 1990–2018 were impacted by age, region, parental education and urbanicity (2023) (1)
- The Association between Socio‐demographic and Anthropometric Variables and Food Literacy Scores in Elementary School Children (2017) (0)
- Abstract MP030: The Association Between Objectively Measured Sleep, Physical Activity and Sedentary Behaviour on Cardiorespiratory Fitness and Health in 9 - 11 Year Old New Zealand Children (2017) (0)
- Reply to: A systematic review and meta-analysis of 24-h urinary output of children and adolescents: impact on the assessment of iodine status using urinary biomarkers—don’t forget creatinine (2021) (0)
- Modelling the Impact of a Voluntary Food Reformulation Initiative to Reduce Sodium Intake in the New Zealand Diet (2022) (0)
- Sodium in the New Zealand diet: proposed voluntary food reformulation targets will not meet the WHO goal of a 30% reduction in total sodium intake (2022) (0)
- MICRONUTRIENT STATUS OF WOMEN (18-30YEARS) IN RAMTEK BLOCK, NAGPUR, INDIA (2009) (0)
- Mother and Infant Nutrition Investigation in New Zealand (MINI Project): Protocol for an Observational Longitudinal Cohort Study (Preprint) (2020) (0)
- Reaching for Sustainable Development Goal 12.3 in Aotearoa’s Tertiary Institutes (2023) (0)
- The Sensitivity and Specificity of Thyroglobulin as an Index of Iodine Status in Mildly Iodine Deficient Adults (2016) (0)
- Nutrition Society of New Zealand Annual Conference Held in Queenstown, New Zealand, 28–29th August 2014 (2014) (0)
- Iodine-fortified milk improves iodine status in toddlers (2011) (0)
- A Quantitative and Qualitative Study of Retail Food Waste in New Zealand (2019) (0)
- Abstracts of the 10th Asia-Pacific Conference on Clinical Nutrition (2018) (0)
- 24-hour urinary iodine concentration and 24 h urinary iodine excretion in a sample of Australian primary school children (2016) (0)
- Dietitians’ awareness and perceptions of interRAI-Home Care to identify older adults at risk of poor nutritional status (2014) (0)
- Dietary and Non-dietary Factors Associated with Serum Zinc in Indian Women (2014) (0)
- Measuring the impact of food rescue: A social return on investment analysis (2023) (0)
- Correction: McLean, R., Edmonds, J., Williams, S., Mann, J., Skeaff, S. Balancing Sodium and Potassium: Estimates of Intake in a New Zealand Adult Population Sample. Nutrients 2015, 7(11), 8930–8938 (2016) (0)
- The effect of iodine supplementation on status and cognition in iodine deficient young adults (2012) (0)
- Dietitians'Awareness and Perceptions of interRAI-Home Care to Identify Older Adults at Nutritional Risk (2014) (0)
- A Qualitative Study of Parental Perceptions of Baby Food Pouches: A Netnographic Analysis (2022) (0)
- Maternal Iron Supplementation:One Size Does Not Fit All (2015) (0)
- The association between 24-hour urinary sodium and iodine excretion in a sample of Victorian school-aged children (2016) (0)
- Serum thyroglobulin concentration as an index of iodine status in adults (2013) (0)
- The quantification of sodium intake from discretionary salt intake in New Zealand using the lithium-tagged salt method (2023) (0)
- Practical food-based dietary guidelines developed for 12-24 month old New Zealand toddlers (2004) (0)
- Relationship between urinary iodine excretion, milk and bread intake in a sample of Victorian schoolchildren (2017) (0)
- Author Correction: Global dietary quality in 185 countries from 1990 to 2018 show wide differences by nation, age, education, and urbanicity (2023) (0)
- Iodine and cognitive development (2011) (0)
- Iodine-only supplements for breastfeeding women: a call to action in New Zealand. (2022) (0)
- Online Parental Views of Baby Food Pouches (2022) (0)
- Correction: Rachel Brown and Sheila Skeaff. Nutrition Society of New Zealand Annual Conference Held in Christchurch, New Zealand, 8–9 December 2016. Nutrients 2017, 9, 348 (2017) (0)
- New Zealand and iodine deficiency: Lessons learned (2013) (0)
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