Stephen A. Mcclave

Stephen A. Mcclave's AcademicInfluence.com Rankings

Stephen A. Mcclave

Medical

#3279

World Rank

#3741

Historical Rank

Nutrition

#127

World Rank

#135

Historical Rank

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Medical

Stephen A. Mcclave's Degrees

PhD Nutrition University of Kentucky
Masters Nutrition University of Kentucky
Bachelors Nutrition University of Kentucky

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Stephen A. Mcclave's Published Works

Number of citations in a given year to any of this author's works

Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author

Published Works

Guidelines for the Provision and Assessment of Nutrition Support Therapy in the Adult Critically Ill Patient: Society of Critical Care Medicine (SCCM) and American Society for Parenteral and Enteral Nutrition (A.S.P.E.N.). (2009) (2403)
Guidelines for the Provision and Assessment of Nutrition Support Therapy in the Adult Critically Ill Patient: Society of Critical Care Medicine (SCCM) and American Society for Parenteral and Enteral Nutrition (A.S.P.E.N.). (2016) (1576)
Guidelines for the Provision and Assessment of Nutrition Support Therapy in the Adult Critically Ill Patient: Society of Critical Care Medicine (SCCM) and American Society for Parenteral and Enteral Nutrition (A.S.P.E.N.) (2009) (1555)
Enteral tube feeding in the intensive care unit: factors impeding adequate delivery. (1999) (493)
Comparison of the safety of early enteral vs parenteral nutrition in mild acute pancreatitis. (1997) (466)
Guidelines for the provision and assessment of nutrition support therapy in the adult critically ill patient: Society of Critical Care Medicine and American Society for Parenteral and Enteral Nutrition: Executive Summary* (2009) (342)
Poor validity of residual volumes as a marker for risk of aspiration in critically ill patients* (2005) (334)
North American Summit on Aspiration in the Critically Ill Patient: consensus statement. (2002) (300)
Nutrition support in acute pancreatitis: a systematic review of the literature. (2006) (295)
The obesity epidemic: challenges, health initiatives, and implications for gastroenterologists. (2010) (294)
Early diagnosis of columnar-lined esophagus: a new endoscopic diagnostic criterion. (1987) (244)
The refractory and the recurrent esophageal stricture: a definition. (2005) (236)
The physiologic response and associated clinical benefits from provision of early enteral nutrition. (2009) (230)
Complications of enteral access. (2003) (206)
Use of residual volume as a marker for enteral feeding intolerance: prospective blinded comparison with physical examination and radiographic findings. (1992) (205)
Clinical use of the respiratory quotient obtained from indirect calorimetry. (2003) (202)
Multidisciplinary practical guidelines for gastrointestinal access for enteral nutrition and decompression from the Society of Interventional Radiology and American Gastroenterological Association (AGA) Institute, with endorsement by Canadian Interventional Radiological Association (CIRA) and Cardio (2011) (175)
Infusion protocol improves delivery of enteral tube feeding in the critical care unit. (1999) (173)
Are patients fed appropriately according to their caloric requirements? (1998) (169)
Invited Review: Use of Indirect Calorimetry in Clinical Nutrition (1992) (163)
Enhanced protein-energy provision via the enteral route in critically ill patients: a single center feasibility trial of the PEP uP protocol (2010) (158)
ACG Clinical Guideline: Nutrition Therapy in the Adult Hospitalized Patient (2016) (148)
The intensive care medicine research agenda in nutrition and metabolism (2017) (145)
Hypoalbuminemia and Clinical Outcomes: What is the Mechanism behind the Relationship? (2017) (139)
Achievement of steady state optimizes results when performing indirect calorimetry. (2003) (136)
Feeding the hypotensive patient: does enteral feeding precipitate or protect against ischemic bowel? (2003) (127)
Feeding the Critically Ill Patient (2014) (126)
Clinical use of gastric residual volumes as a monitor for patients on enteral tube feeding. (2002) (118)
Nutrition Therapy in Critically Ill Patients With Coronavirus Disease 2019 (2020) (115)
International consensus guidelines for nutrition therapy in pancreatitis. (2012) (112)
Nutrition (A.S.P.E.N.) Patient: : Society of Critical Care Medicine (SCCM) and American Society for Parenteral and Enteral Guidelines for the Provision and Assessment of Nutrition Support Therapy in the Adult Critically Ill (2009) (110)
Impact of enteral feeding protocols on enteral nutrition delivery: results of a multicenter observational study. (2010) (110)
Gut immunology and the differential response to feeding and starvation. (2003) (110)
The success of enteral nutrition and ICU-acquired infections: a multicenter observational study. (2011) (107)
Obesity, inflammation, and the potential application of pharmaconutrition. (2008) (101)
Endoscopic approaches to enteral nutritional support. (2002) (97)
Preoperative issues in clinical nutrition. (1999) (96)
Acquired Amino Acid Deficiencies: A Focus on Arginine and Glutamine (2017) (95)
Summary points and consensus recommendations from the North American Surgical Nutrition Summit. (2013) (93)
Differentiating subtypes (hypoalbuminemic vs marasmic) of protein-calorie malnutrition: incidence and clinical significance in a university hospital setting. (1992) (91)
Obesity epidemic: overview, pathophysiology, and the intensive care unit conundrum. (2011) (91)
Use of indirect calorimetry in clinical nutrition. (1992) (84)
Nutrition therapy of the severely obese, critically ill patient: summation of conclusions and recommendations. (2011) (83)
Clinical application of the metabolic cart to the delivery of total parenteral nutrition (1990) (81)
Incomplete intestinal metaplasia in the diagnosis of columnar lined esophagus (Barrett's esophagus). (1989) (78)
Summary Points and Consensus Recommendations From the International Protein Summit. (2017) (73)
Obesity, Inflammation, and the Potential Application of Pharmaconutrition. (2008) (70)
Volume-Based Feeding in the Critically Ill Patient. (2015) (69)
The use of indirect calorimetry in the intensive care unit (2013) (69)
When early enteral feeding is not possible in critically ill patients: results of a multicenter observational study. (2011) (66)
Relationship between feeding tube site and respiratory outcomes. (2011) (64)
Perioperative nutrition: what is the current landscape? (2013) (61)
Blue rubber bleb nevus syndrome: gastrointestinal involvement and its endoscopic presentation. (1992) (58)
Multidisciplinary practical guidelines for gastrointestinal access for enteral nutrition and decompression from the Society of Interventional Radiology and American Gastroenterological Association (AGA) Institute, with endorsement by Canadian Interventional Radiological Association (CIRA) and Cardio (2011) (56)
Are hyperplastic rectosigmoid polyps associated with an increased risk of proximal colonic neoplasms? (1993) (55)
Specialized enteral nutrition therapy in Crohn’s disease patients on maintenance infliximab therapy: a meta-analysis (2015) (54)
Should Indirect Calorimetry be Used as Part of Nutritional Assessment? (2001) (53)
Nutrition in the ICU: an evidence-based approach. (2014) (52)
Ethical and medicolegal aspects of PEG-tube placement and provision of artificial nutritional therapy. (2005) (51)
Pre-pyloric versus post-pyloric feeding. (2005) (51)
Metabolic support in the critically ill: a consensus of 19 (2019) (50)
Nutritional management in acute and chronic pancreatitis. (1998) (49)
Comment on: probiotic prophylaxis in predicted severe acute pancreatitis: a randomized, double-blind, placebo-controlled trial. (2009) (49)
Artificial nutrition in pancreatic disease: what lessons have we learned from the literature? (2000) (48)
Checking Gastric Residual Volumes: A Practice in Search of Science? (2008) (45)
Physician-delivered malnutrition: why do patients receive nothing by mouth or a clear liquid diet in a university hospital setting? (2011) (45)
Gastric residual volumes in critical illness: what do they really mean? (2010) (45)
Spectrum of morbidity related to bolster placement at time of percutaneous endoscopic gastrostomy: buried bumper syndrome to leakage and peritonitis. (2007) (45)
Care and long-term maintenance of percutaneous endoscopic gastrostomy tubes. (2006) (45)
Protein Delivery in the Intensive Care Unit: Optimal or Suboptimal? (2017) (44)
Enteral nutrition as stress ulcer prophylaxis in critically ill patients: A randomized controlled exploratory study (2018) (44)
"CAN WE FEED?" A mnemonic to merge nutrition and intensive care assessment of the critically ill patient. (2011) (43)
Can the Intestinal Dysmotility of Critical Illness be Differentiated from Postoperative Ileus? (2011) (40)
Pathophysiology and Treatment of Gastrointestinal Motility Disorders in the Acutely Ill. (2018) (39)
Current Status of Nutrition Training in Graduate Medical Education From a Survey of Residency Program Directors: A Formal Nutrition Education Course Is Necessary. (2016) (39)
Nasal bridles for securing nasoenteric tubes: a meta-analysis. (2014) (37)
An evidence-based approach to perioperative nutrition support in the elective surgery patient. (2013) (37)
Defining tolerance to enteral feeding in the intensive care unit. (2000) (37)
Stress prophylaxis in intensive care unit patients and the role of enteral nutrition. (2012) (37)
Guidelines, guidelines, guidelines: what are we to do with all of these North American guidelines? (2010) (36)
Controversies Surrounding Critical Care Nutrition: An Appraisal of Permissive Underfeeding, Protein, and Outcomes (2017) (36)
Gastric residual volume (GRV) and gastric contents measurement by refractometry. (2007) (35)
Clinical nutrition in pancreatitis. (1997) (35)
Preservation of autophagy should not direct nutritional therapy (2015) (34)
The 2016 ESPEN Arvid Wretlind lecture: The gut in stress. (2017) (34)
Does fluoroscopic guidance for Maloney esophageal dilation impact on the clinical endpoint of therapy: relief of dysphagia and achievement of luminal patency. (1996) (34)
Should fecal microbial transplantation be used in the ICU? (2018) (34)
Sarcopenia in Patients with Chronic Liver Disease: Can It Be Altered by Diet and Exercise? (2016) (34)
Physician nutrition education. (2014) (33)
AIDS-related non-Hodgkin's lymphoma of the pancreas. (1997) (33)
Feeding the injured pancreas. (2005) (32)
Hypoalbuminaemia in the perioperative period: clinical significance and management options. (2011) (32)
Protein Turnover and Metabolism in the Elderly Intensive Care Unit Patient (2017) (31)
Dieulafoy's cirsoid aneurysm of the duodenum (1988) (30)
Cross-Sectional Study of U.S. Interns' Perceptions of Clinical Nutrition Education. (2016) (30)
Current Perception of Nutrition Education in U.S. Medical Schools (2011) (30)
Use of endoscopic ultrasound to guide the diagnosis and endoscopic management of a large gastric duplication cyst. (1998) (28)
Standardization of clinical criteria required for use of the 12.5 millimeter barium tablet in evaluating esophageal lumenal patency. (1996) (27)
L-Arginine for the Treatment of Centrally Obese Subjects: A Pilot Study (2014) (27)
Should We Aim for Full Enteral Feeding in the First Week of Critical Illness? (2016) (27)
The Health Benefits of Exercise and Physical Activity (2016) (27)
The Acute Physiology and Chronic Health Evaluation II classification system is a valid marker for physiologic stress in the critically ill patient (1993) (26)
Review Article: Clinical Nutrition in Pancreatitis (1997) (26)
Fighting Fire with Fire: Is it Time to Use Probiotics to Manage Pathogenic Bacterial Diseases? (2012) (25)
A tutorial on enteral access in adult patients in the hospitalized setting. (2014) (25)
The Pharmacologic Treatment of Short Bowel Syndrome: New Tricks and Novel Agents (2014) (25)
What is the significance of a physician shortage in nutrition medicine? (2010) (24)
Prospective randomized study of Maloney esophageal dilation--blinded versus fluoroscopic guidance. (1990) (24)
Nutrition support in acute pancreatitis. (2007) (24)
Bugs or Drugs: Are Probiotics Safe for Use in the Critically Ill? (2014) (23)
Enteral Access for Nutritional Support: Rationale for Utilization (2002) (23)
Pyogenic liver abscesses: a comparison of older and younger patients. (1998) (23)
Gastrointestinal Dysfunction and Feeding Intolerance in Critical Illness: Do We Need an Objective Scoring System? (2020) (23)
2005 American Society for Parenteral and Enteral Nutrition (A.S.P.E.N.) Standards and Guidelines survey. (2006) (23)
Relevant Nutrition Therapy in COVID‐19 and the Constraints on Its Delivery by a Unique Disease Process (2020) (23)
Adding supplemental parenteral nutrition to hypocaloric enteral nutrition: lessons learned from the Casaer Van den Berghe study. (2012) (23)
Understanding the metabolic response to critical illness: factors that cause patients to deviate from the expected pattern of hypermetabolism. (1994) (23)
Continuous nasogastric tube feeding: monitoring by combined use of refractometry and traditional gastric residual volumes. (2004) (22)
Critical Care Nutrition: Where's the Evidence? (2017) (22)
When to feed the patient with gastrointestinal bleeding. (2005) (22)
Event-rate and delta inflation when evaluating mortality as a primary outcome from randomized controlled trials of nutritional interventions during critical illness: a systematic review. (2016) (22)
Drivers of oxidative stress in acute pancreatitis: the role of nutrition therapy. (2012) (22)
A guide to enteral nutrition in intensive care units: 10 expert tips for the daily practice (2021) (22)
The role of endoscopically placed feeding or decompression tubes. (2006) (22)
Why do current strategies for optimal nutritional therapy neglect the microbiome? (2019) (21)
Monitoring bolus nasogastric tube feeding by the Brix value determination and residual volume measurement of gastric contents. (2004) (21)
Mistakes on EUS staging of colorectal carcinoma: error in interpretation or deception from innate pathologic features? (2000) (21)
Nutrition delivery for obese ICU patients: delivery issues, lack of guidelines, and missed opportunities. (2011) (20)
Oral metronidazole, an effective treatment for Sweet's syndrome in a patient with associated inflammatory bowel disease. (1994) (20)
How Much and What Type of Protein Should a Critically Ill Patient Receive? (2017) (20)
Issues of nutritional support for the patient with acute pancreatitis. (2002) (19)
Protein Requirements for Critically Ill Patients With Renal and Liver Failure (2017) (19)
Enteral Nutrition Should Not Be Given to Patients on Vasopressor Agents. (2018) (19)
Critical care nutrition: reducing the risk of aspiration. (2003) (19)
Common Medications Which Lead to Unintended Alterations in Weight Gain or Organ Lipotoxicity (2015) (19)
Balloon or bougie for dilatation of benign esophageal stricture?, J.G.C. Cox, R.K. Winter, S.C. Maslin, in: Gut, 29. (1988), 1741 (1989) (19)
Current perspective for tube feeding in the elderly: from identifying malnutrition to providing of enteral nutrition (2018) (18)
Pharmaconutrition for the obese, critically ill patient. (2011) (18)
Protein and Calorie Requirements Associated With the Presence of Obesity (2017) (17)
Immunonutrition and enteral hyperalimentation of critically ill patients (1992) (17)
Postal consent for upper gastrointestinal endoscopy. (2001) (17)
Positioning a safe gastric puncture point before percutaneous endoscopic gastrostomy (2007) (16)
Does the use of specialized proresolving molecules in critical care offer a more focused approach to controlling inflammation than that of fish oils? (2016) (16)
Can we justify continued interest in indirect calorimetry? (2002) (16)
The effects of immune-enhancing diets (IEDs) on mortality, hospital length of stay, duration of mechanical ventilation, and other parameters. (2001) (16)
Appropriate Protein and Specific Amino Acid Delivery Can Improve Patient Outcome: Fact or Fantasy? (2011) (16)
Protein Kinetics and Metabolic Effects Related to Disease States in the Intensive Care Unit (2017) (15)
Incidence of heterotopic gastric mucosa in the upper esophagus. (1992) (15)
Randomized Prospective Comparison of Direct Percutaneous Endoscopic Jejunostomy (DPEJ) vs Percutaneous Endoscopic Gastrostomy with Jejunal Extension (PEG-J) Feeding Tube Placement for Enteral Feeding (2004) (15)
Indirect calorimetry: can this technology impact patient outcome? (1999) (14)
Nutritional supplements and alternative medicine (2004) (14)
Simplify the Technique of Nasoenteric Feeding Tube Placement With a Modified Suture Tie (2005) (14)
Prolonged progressive hypermetabolism during COVID-19 hospitalization undetected by common predictive energy equations (2021) (14)
Enteral nutrition in acute pancreatitis: a survey of practices in canadian intensive care units. (2004) (13)
Clinical guidelines and nutrition therapy: better understanding and greater application to patient care. (2010) (13)
The Optical Dilator: a clear, over-the-scope bougie with sequential dilating segments. (2005) (13)
Treating Every Needle in the Haystack: Hyperammonemic Encephalopathy and Severe Malnutrition After Bariatric Surgery-A Case Report and Review of the Literature. (2015) (13)
Compilation of recommendations from summit on increasing physician nutrition experts. (2010) (13)
Appropriate use of parenteral nutrition through the perioperative period. (2013) (13)
Critical Care Nutrition: Getting Involved as a Gastrointestinal Endoscopist (2006) (12)
Tips and Tricks for Deep Jejunal Enteral Access: Modifying Techniques to Maximize Success (2014) (12)
Comparison between two types of needles for Endoscopic Ultrasound (EUS)‐guided fine aspiration biopsy of pancreatic and upper gastrointestinal masses (2019) (12)
Will We Ever Agree on Protein Requirements in the Intensive Care Unit? (2017) (12)
Critical Care Nutrition Support Best Practices: Key Differences Between Canadian and American Guidelines. (2017) (12)
Indirect calorimetry: relevance to patient outcome. (2006) (11)
Targeted Physician Education Positively Affects Delivery of Nutrition Therapy and Patient Outcomes: Results of a Prospective Clinical Trial. (2015) (11)
⁎4590 Management of hypoechoic intramural tumors: a decision tree analysis of eus-directed vs. surgical management. (2000) (11)
Evidence-Based Support for Nutrition Therapy in Head and Neck Cancer (2017) (11)
Variation in Protein Origin and Utilization: Research and Clinical Application (2017) (11)
Do physician attitudes and practices limit use of EUS in the staging and the treatment of esophageal carcinoma? (2005) (11)
Guidelines for nutrition therapy in critical illness: are not they all the same? (2011) (11)
Managing complications of percutaneous and nasoenteric feeding tubes (2001) (11)
Mitochondrial Dysfunction in Critical Illness: Implications for Nutritional Therapy (2019) (11)
Methods of treating dysphagia caused by benign esophageal strictures (2001) (10)
Exercise-induced asthma. Is gastroesophageal reflux a factor? (1996) (10)
Obesity and inflammation: Should the principles of immunonutrition be applied to this disease process? (2007) (10)
Factors That Worsen Disease Severity in Acute Pancreatitis: Implications for More Innovative Nutrition Therapy. (2019) (10)
Validation the use of refractometer and mathematic equations to measure dietary formula contents for clinical application. (2005) (10)
The Optimal Lipid Formulation in Enteral Feeding in Critical Illness: Clinical Update and Review of the Literature (2011) (9)
Tempering the Clinical Effects of Early Myeloid-derived Suppressor Cell Expansion in Severe Sepsis and Septic Shock. (2017) (9)
Experimental and Outcome-Based Approaches to Protein Requirements in the Intensive Care Unit. (2017) (9)
The Intersociety Professional Nutrition Education Consortium and American Board of Physician Nutrition Specialists: what have we learned? (2010) (8)
If you don't connect the dots, you may not see the whole picture! (2008) (8)
Randomized Prospective Comparison of Direct Percutaneous Endoscopic Jejunostomy (DPEJ) Feeding Tube Placement Versus Percutaneous Endoscopic Gastrostomy Feeding Tube Placement with Jejunal Extension (PEG-J), for Enteral Feeding (2006) (8)
Pancreatic abscess: 10-year experience at the University of South Florida. (1986) (8)
Monitoring bolus nasogastric tube feeding by the Brix value determination and residual volume measurement of gastric contents (2003) (8)
Barriers to nutrition therapy in the critically ill patient with COVID‐19 (2021) (8)
Driving perioperative nutrition quality improvement processes forward! (2013) (8)
Prospective randomized comparison of esophageal variceal sclerotherapy agents: sodium tetradecyl sulfate versus sodium morrhuate. (1990) (7)
Obesity, inflammation, and pharmaconutrition in critical illness. (2014) (7)
Is There a Role for Indirect Calorimetry in Maximizing Patient Outcome from Nutritional Alimentation in the Long-Term Nursing Care Setting? (2000) (7)
The need to differentiate fear for energy overfeeding from future benefits of protein feeding: so much to gain! (2016) (7)
Enhancing interpretation of gastric residual volume by refractometry. (2004) (7)
Defining the new gold standard for nutrition support in acute pancreatitis. (2004) (6)
Food Access, Food Insecurity, and Gun Violence: Examining a Complex Relationship (2021) (6)
Developing a mentoring program in clinical nutrition. (2010) (6)
Does the Intestinal Microbiome Impact Athletic Performance? (2020) (6)
Indirect Calorimetry Should Be Used. (1998) (6)
Nutritional Assessment in Primary Care. (2016) (6)
Predicting life expectancy before percutaneous endoscopic gastrostomy placement: a lesson in futility or an exercise of injustice? (2008) (6)
Assessment of Protein Turnover in Health and Disease (2017) (6)
Does physiologic gastroesophageal reflux affect heart rate or rhythm? (1993) (6)
Complications of Home Enteral Nutrition: Mechanical Complications and Access Issues in the Home Setting. (2017) (5)
Nutrition in pancreatitis. (2013) (5)
Optimizing the Nutrition Support Care Model: Analysis of Survey Data. (2022) (5)
Techniques in Enteral Access (2012) (5)
Nutritional support in acute pancreatitis. (2003) (5)
Complications of Home Enteral Nutrition: Mechanical Complications and Access Issues in the Home Setting (2017) (5)
Practices Involved in the Enteral Delivery of Drugs (2019) (5)
Lipid profiles in Crohn's disease patients with and without ileal resection. (1996) (5)
What does it mean to own feeding tubes? (2009) (5)
Theoretical model using refractometry and a dilution technique to detect residual volume of formula present in a solution (2003) (4)
Principles of Healthful Eating (2016) (4)
Issues involved in the process of developing a medical food. (2011) (4)
Development of a device to reduce gastro-esophageal reflux in critically ill patients (2016) (4)
Total parenteral nutrition. Conquering the complexities. (1990) (4)
Point-counterpoint: Indirect calorimetry is not necessary for optimal nutrition therapy in critical illness. (2021) (4)
Basic Principles of Sports Nutrition (2016) (4)
ENDOSCOPIC INCISION AS AN ALTERNATIVE TO BOUGIENAGE IN THE TREATMENT OF PEPTIC ESOPHAGEAL STRICTURE (1991) (3)
To PEG or not to PEG. (2013) (3)
Obesity and inflammation: II. (2007) (3)
Nutritional Assessment in Inflammatory Bowel Disease: Application of Nutrition Strategies to the Management of the Difficult Crohn's Patient (2007) (3)
Exercise-induced asthma (1996) (3)
Clinical nutrition for the gastroenterologist: the physiologic rationale for providing early nutritional therapy to the hospitalized patient. (2020) (3)
956 Enteral Nutrition Is Superior to Total Parenteral Nutrition in Severe Acute Pancreatitis: A Systematic Review and Meta-Analysis (2008) (3)
Gastrointestinal Senescence and Digestive Diseases of the Elderly (2004) (3)
"Do you feel misguided by all these guidelines"? (2009) (3)
Techniques for dilation of malignant esophageal strictures (1999) (3)
Obesity and inflammation: III. (2007) (3)
Nutritional support in patients with inflammatory bowel disease. (1992) (3)
The Role of Nutritional Support in Sepsis (2002) (2)
Overtube (OT) associated complications during endoscopic variceal ligation (EVL) (1996) (2)
Optimizing Enteral Nutrition in Medical Intensive Care Patients (2017) (2)
Editorial: Introduction to the 2018 ESPEN guidelines on clinical nutrition in the intensive care unit food for thought and valuable directives for clinicians! (2019) (2)
Enteral Access and Enteral Nutrition (2008) (2)
Mechanisms, Prevention and Management of Diarrhoea in Enteral Nutrition (2014) (2)
How Differences in the Disease Process of the COVID-19 Pandemic Pose Challenges to the Delivery of Critical Care Nutrition (2021) (2)
Esophageal Injection Sclerosis (1987) (2)
Melanin-like pigmentation of the duodenum. (1995) (2)
Prospective study on the detection of insulinomas by endoscopic ultrasound. (1996) (2)
Volume-Based Feeding in the Critically Ill Admitted to the Medical Intensive Care Unit: A Proof of Concept (2010) (2)
Do peptide-based enteral formulas provide any benefit over intact protein diets? (1995) (2)
Can feeding strategies alter immune signaling and gut sepsis in critical illness? (2021) (2)
Monitoring Patients on Enteral Tube Feeds (2001) (1)
Nutrition in chronic pancreatitis. (2006) (1)
Understanding the Clinical Issues Involved with Glycemic Control in the Intensive Care Unit (2011) (1)
Creating structure for continuation of initiatives. (2010) (1)
Indirect Calorimetry: Is it Required to Maximize Patient Outcome from Nutritional Alimentation in the Long-Term Care Setting? (1997) (1)
Randomized trial of endoscopic endoprosthesis versus operative bypass in malignant obstructive jaundice, J. Anderson, S. Sorensen, A. Kruse, in: Gut, 30. (1989), 1132 (1990) (1)
Part II. Common nutritional issues in older adults. (2002) (1)
Side-viewing endoscope for diagnosis of bleeding from a duodenal diverticulum (1995) (1)
Preface. The benefit of enteral nutrition (EN) on patient outcome in critical care is profound. (2007) (1)
Nutritional Therapy in the Hospitalized Patient: Is it better to Feed Less? (2014) (1)
Assessing the value of endoscopic ultrasound in predicting symptom severity and long-term clinical course in chronic pancreatitis. (2017) (1)
223 – Enteral Nutrition (2012) (1)
Controversial results with use of probiotics in critical illness: Early single-center positive results (2009) (1)
Advances in nutrition for the surgical patient. (2019) (1)
Immunonutrition and Colorectal Surgery. (2017) (1)
Obesity in Critical Illness: Implications for Nutrition Therapy (2014) (1)
Clinical nutrition for the gastroenterologist: bedside strategies for feeding the hospitalized patient. (2019) (1)
Use of Vitamin D in Critical Illness: A Concept for Whom the Bell Tolls. (2020) (1)
Routine use of fluoroscopic guidance for maloney esophageal dilation does impact on patient outcome (1995) (1)
Influence of the intestinal microbiota on the critically ill patient (2014) (1)
2022 Peggi Guenter Excellence in Clinical Practice Lectureship: Expanding the clinical practice of nutrition-Challenging the known, exposing inconvenient truths, and engaging the young. (2022) (1)
When Can Nutritional Therapy Impact Liver Disease? (2014) (1)
Nutrition Support in Pancreatitis (2002) (1)
How to Increase Muscle Mass in Critically Ill Patients: Lessons Learned from Athletes and Bodybuilders (2020) (0)
Replacement of Direct Percutaneous Endoscopic Jejunostomy Tubes: How The Experts Do It (2011) (0)
Editor's Note. (2019) (0)
Immunonutrition vs standard nutrition for patients with cancer. (2023) (0)
Common Gastrointestinal Complaints in Older Adults (2009) (0)
Nutrition, defecation, and the lower gastrointestinal tract during critical illness. (2022) (0)
PP016-MON INITIAL EVALUATION OF SAFETY OF A PERISTALTIC FEEDING TUBE IN A PIG MODEL (2012) (0)
Contributors (2012) (0)
Critical Care Guidelines: Critical Care Guidelines: Aggressive Application Aggressive Application (2009) (0)
INITIAL EXPERIENCE WITH AN “OVER-THE-SCOPE” GRADED BOUGIE: THE OPTICAL DILATOR (2004) (0)
The authors reply. (2019) (0)
Protein Kinetics and Metabolic Effects Related to Disease States and Sepsis (2017) (0)
Conflicting Results with Use of Probiotics in Severe Acute Pancreatitis (2008) (0)
Food for thought should lead to food for therapy. (2008) (0)
Pharmaconutrition for the Treatment of Obesity (2014) (0)
STANDARDS OF PRACTICE Multidisciplinary Practical Guidelines for Gastrointestinal Access for Enteral Nutrition and Decompression From the Society of Interventional Radiology and American Gastroenterological Association (AGA) Institute, With Endorsement by Canadian Interventional Radiological Associa (2011) (0)
Casting Light on the Necessary, Expansive, and Evolving Role of the Critical Care Dietitian: An Essential Member of the Critical Care Team (2022) (0)
Many Factors Influence Interpretation of Societal Guidelines Response to Bruce Bistrian’s Letter to the Editor (2010) (0)
Lessons Learned from Nutrition Guidelines and Evidence-Based Medicine (2015) (0)
Introduction to the 2018 ESPEN guidelines on clinical nutrition in the intensive care unit (2019) (0)
Editorial (2019) (0)
A Multidisciplinary and Formal Nutrition Education is Needed in Graduate Medical Education (2013) (0)
Letters to the Editor. (2006) (0)
Formula concentration and gastric residual volume in patients receiving continuous nasogastric feeding (2003) (0)
Editorial: The relevance of nutrition therapy on outcome from critical illness: early feeding in the ICU versus ongoing support following discharge to the ward. (2020) (0)
nal lumen. It may also shorten the time to stent engagement needed with a basket or snare. (1995) (0)
Nutrition and Gastrointestinal Illness (2012) (0)
Benefits and Delivery of Enteral Nutrition (2010) (0)
Clinical nutrition for the gastroenterologist: the physiologic rationale for providing early nutritional therapy to the hospitalized patient. (2020) (0)
How does change in concentration of esophageal variceal sclerotherapy agents impact on patient outcome (1995) (0)
Rationale for Utilization (2002) (0)
Evaluating a New Feeding Formula for Patients in the ICU Who Are Obese (2015) (0)
Editorial (2020) (0)
Clinical Trial Report: Parenteral Nutrition in the Critically Ill (2010) (0)
Endoscopy around the worldIs the Forrest classification a useful tool for planning endoscopic therapy of bleeding peptic ulcers?, W. Heldein, J. Schreiner, J. Pedrazzoll, et al., in: Endoscopy, 21 (1989), pp. 258-266 (1990) (0)
Assessing the Clinical Applicability of Malnutrition Biomarkers : Proceedings from a Scientific Roundtable (2017) (0)
The relevance of nutrition therapy on outcome from critical illness: early feeding in the ICU versus ongoing support following discharge to the ward. (2019) (0)
Potential reduction of ventilator-associated pneumonia by a novel peristaltic feeding tube: initial evaluation of safety and efficacy in a pig model and humans (2011) (0)
Management of Intestinal Failure (2020) (0)
Financial Reimbursement and Enteral Access (2021) (0)
7055 Management decision making in esophageal carcinoma: does use of eus obviate the need for ct scanning? (2000) (0)
46 Comparison of Endoscopic Ultrasound Fine-Needle Aspiration and Fine-Needle Biopsy for Solid Pancreatic Masses (2019) (0)
A 20 Year Retrospective Study Assessing the Percentage Distribution of Submucosal Lesions Along the Gastrointestinal Tract: 338 (2016) (0)
In Brief (1992) (0)
Endoscopic approaches to enteral nutrition (2022) (0)
Pancreatic abscess: analysis of a high risk subgroup. (1989) (0)
Case presentation and panel discussion: critical illness. (2021) (0)
Erratum to: Sarcopenia in Patients with Chronic Liver Disease: Can It Be Altered by Diet and Exercise? (2016) (0)
Surgical Diagnoses of Pancreatic Adenocarcinoma Not Found on Previous Endoscopic Ultrasound: A Case Series and Review of the Literature. (2021) (0)
Sa1104 Specialized Enteral Nutrition Therapy Improves Initial Response and Long-Term Clinical Remission Among Crohn's Patients on Infliximab Therapy: A Meta-Analysis (2014) (0)
REFRACTORY POST-RADIATION STRICTURES IN HEAD/NECK CANCER PATIENTS: MANAGEMENT OF COMPLICATIONS AND POST-CARD EXPERIENCE (2022) (0)
REFRACTORY POST-RADIATION STRICTURES IN HEAD/NECK CANCER PATIENTS: FACTORS WHICH IMPACT A LONG-TERM DILATION SCHEDULE (2022) (0)
Su1517 Nasal Bridles for Securing Nasoenteric Tubes: a Meta-Analysis (2014) (0)
Comprar Enteral Nutrition, An Issue of Gastrointestinal Endoscopy Clinics | Stephen McClave | 9781416050759 | Saunders (2007) (0)
A PILOT STUDY ON PRAGMATIC APPROCH TO ESOPHAGEAL DILATION: THE VALUE OF DYSPHAGIA AND DIET SCORES (2022) (0)
WHAT IS THE ROLE OF AUTOPHAGY IN CRITICAL ILLNESS (2015) (0)
Preparative Fasting Orders for Medical/Surgical Interventions and Imaging Studies: Time to Review and Revise! (2022) (0)
Contributors (2019) (0)
Reply: The effectiveness of enteral nutrition as stress ulcer prophylaxis remains uncertain (2018) (0)
Mistakes on endoscopic ultrasound (EUS) — Error in interpretation or deception from innate pathologic features? (1997) (0)
Can we make A.S.P.E.N.'s clinical nutrition week the pre-eminent international nutrition meeting? (2009) (0)

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