Theodore B. Van Itallie

Theodore B. Van Itallie's AcademicInfluence.com Rankings

Philosophy

#8834

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#12291

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#5848

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#7291

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Philosophy

Theodore B. Van Itallie's Degrees

Doctorate Medicine Columbia University

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Theodore B. Van Itallie's Published Works

Number of citations in a given year to any of this author's works

Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author

Published Works

Lean body mass estimation by bioelectrical impedance analysis: a four-site cross-validation study. (1988) (853)
Estimation of human body composition by electrical impedance methods: a comparative study. (1985) (452)
Health implications of overweight and obesity in the United States. (1985) (402)
Body weight, health, and longevity. (1984) (219)
Universal eating monitor for continuous recording of solid or liquid consumption in man. (1980) (204)
Overfeeding with medium-chain triglyceride diet results in diminished deposition of fat. (1983) (178)
Prediction of the resting metabolic rate in obese patients. (1983) (170)
Composition of weight lost during short-term weight reduction. Metabolic responses of obese subjects to starvation and low-calorie ketogenic and nonketogenic diets. (1976) (161)
Responsible and irresponsible use of very-low-calorie diets in the treatment of obesity. (1990) (138)
Effect of a saturated medium-chain triglyceride on serum-lipids in man. (1960) (134)
The relative contribution of body fat and fat pattern to blood pressure level. (1985) (128)
Effect of covert nutritive dilution on the spontaneous food intake of obese individuals: a pilot study. (1977) (128)
Syndrome in premature infants associated with low plasma vitamin E levels and high polyunsaturated fatty acid diet. (1966) (124)
Measurement of total body electrical conductivity: a new method for estimation of body composition. (1983) (119)
Physiology of the control of food intake. (1982) (115)
The treatment of pruritus and hypercholesteremia of primary biliary cirrhosis with cholestyramine. (1961) (97)
Obesity and serum lipids: an evaluation of the relative contribution of body fat and fat distribution to lipid levels. (1987) (97)
Glycogenolytic effect of vasopressin in the canine liver. (1960) (91)
Resting energy expenditure, body composition, and excess weight in the obese. (1988) (91)
Ketogenesis and hyperketonemia. (1961) (88)
Effect of an Anion Exchange Resin on Serum Cholesterol in Man.∗ (1959) (88)
Studies of food-intake regulation in man. Responses to variations in nutritive density in lean and obese subjects. (1971) (85)
Use of medium-chain triglyceride in management of patients with massive resection of the small intestine. (1966) (79)
Diet-induced changes in serum transaminase and triglyceride levels in healthy adult men. Role of sucrose and excess calories. (1983) (77)
Cardiac dysfunction in obese dieters: a potentially lethal complication of rapid, massive weight loss. (1984) (77)
A method for simultaneous catheterization of major hepatic vessels in a chronic canine preparation. (1959) (69)
Arteriovenous glucose differences, metabolic hypoglycemia and food intake in man. (1953) (67)
Estimation of body composition: a new approach based on electromagnetic principles. (1982) (65)
Comparison in man of total body electrical conductivity and lean body mass derived from body density: validation of a new body composition method. (1983) (63)
Body fat deposition in adult obese women. II. Changes in fat distribution accompanying weight reduction. (1988) (59)
Body potassium by four-pi 40K counting: an anthropometric correction. (1984) (49)
Obesity: adverse effects on health and longevity. (1979) (49)
The hepatic response to glucagon in the unanesthetized dog. (1960) (48)
The dilemma of Morbid Obesity. (1981) (45)
Enrichment of depot fat with odd and even numbered medium chain fatty acids. (1967) (42)
Variability in body protein loss during protracted, severe caloric restriction: role of triiodothyronine and other possible determinants. (1984) (41)
Effect of glucagon on peripheral utilization of glucose in man. (1955) (40)
Hyperketonemia Induced in Man by Medium-chain Triglyceride (1966) (39)
Glucagon-induced hyperglycemia as in index of liver function. (1955) (39)
Serum insulin and blood pressure in an obese population. (1986) (39)
TOBEC methodology for body composition assessment: a cross-validation study. (1987) (36)
Effect of medium chain triglyceride on cholestyramine-induced steatorrhea in man. (1965) (34)
Health implications of obesity: an NIH Consensus Development Conference. (1985) (33)
The glucostatic theory 1953-1988: roots and branches. (1990) (33)
Clinical and experimental aspects of bile acid metabolism. (1963) (30)
Demonstration of lymphatic abnormalities in a patient with chyluria. (1963) (28)
Report to the secretary of HEW from the medical advisory group on cyclamates. (1970) (26)
Physiology of energy intake: an inventory control model. (1985) (25)
Modern concepts of obesity. (2009) (24)
A possible low intracellular potassium in obesity. (1981) (24)
NIH report on research challenges in nutrition and hypertension. (1985) (24)
Effects of palatable diets on body weight and adipose tissue cellularity in the adult obese female Zucker rat (fa/fa). (1981) (24)
Nutrition and athletic performance. (1956) (23)
Medium-chain triglyceride diet and obesity. (1984) (23)
Body fat deposition in adult obese women. I. Patterns of fat distribution. (1988) (23)
Short-term and long-term components in the regulation of food intake: evidence for a modulatory role of carbohydrate status. (1977) (23)
Estimation of composition of weight loss in man: a comparison of methods. (1977) (23)
National Institutes of Health consensus development conference on surgical treatment of morbid obesity. (1979) (22)
The assessment of human body composition during weight reduction: evaluation of a new model for clinical studies. (1976) (22)
Oral L-histidine fails to reduce taste and smell acuity but induces anorexia and urinary zinc excretion. (1981) (21)
Blood sugar and food intake in rats with lesions of the anterior hypothalamus. (1952) (20)
Effect of long chain triglyceride on chylous transport of medium chain fatty acids. (1968) (19)
Use of bile acid sequestrant in treatment of pruritus associated with biliary cirrhosis. (1960) (19)
The Cambridge diet. More mayhem? (1983) (18)
Will fat emulsions given intravenously promote protein synthesis? Metabolic studies on normal subjects and surgical patients. (1954) (16)
Health implications of overweight in the elderly. (1990) (16)
"Morbid" obesity: a hazardous disorder that resists conservative treatment. (1980) (16)
Metabolic effects of substituting carbohydrate for protein in a low-calorie diet: a prolonged study in obese patients. (1981) (16)
Calorie restriction and iopanoic acid effects on thyroid hormone metabolism. (1990) (16)
Measurement of hepatic glucose output and hepatic blood flow in response to glucagon. (1959) (15)
Clinical use of fat injected intravenously. (1952) (15)
Effects of repeated isocaloric macronutrient loads on daily food intake of rats. (1984) (14)
Effect of Tween 80 on Cholestyramine-Induced Malabsorption.∗ (1964) (14)
Nutritional studies relating to serum lipids and atherosclerosis; therapeutic implications. (1957) (13)
Gastric contractions in the rat. (1958) (13)
The treatment of dicumarol-induced hypoprothrombinemia in man with emulsified vitamin K1 administered intravenously. (1951) (13)
Nutritional assessment of hospital patients: New methods and new opportunities (1989) (12)
Approaches to the treatment of hypercholesteremia. (1963) (12)
Impaired Glucose Tolerance and Glucosuria Induced in Man by Repeated Injections of Glucagon (1959) (12)
Carbohydrate metabolism in active and static human obesity. (1953) (12)
Extra-abdominal pressure alters food intake, intragastric pressure, and gastric emptying rate. (1986) (12)
The physiological control of energy intake: an econometric perspective. (1983) (11)
Glucagon-an interim report. (1960) (11)
Reflections on the pathologic physiology of atherosclerosis. (1960) (11)
Ingestive behavior and composition of weight change during cyproheptadine administration. (1979) (10)
Metabolic effects of fat emulsions administered intravenously to human subjects. (1956) (10)
Dietary fiber and obesity. (1978) (10)
Appraisal of excess calories as a factor in the causation of disease. (1979) (10)
Bile-acid sequestrants and lipid metabolism. (1962) (10)
An overview of therapy for morbid obesity. (1979) (10)
Effect of fructose feeding on glucose tolerance in man. (1957) (10)
Glycogenolytic effect of adenosine 3',5'-monophosphate in the canine liver. (1966) (9)
Insulin stimulatory tests in a patient with islet cell adenoma. (1969) (9)
Liquid protein mayhem. (1978) (9)
Fat emulsions for oral nutrition. IV. Metabolic studies on human subjects. (1952) (9)
Liver function during intravenous infusion of emulsified fat to humans. (1953) (8)
An experimental model for assessing effects of anorectics on spontaneous food intake of obese subjects (1980) (8)
Decrease in hydroxyproline excretion in a patient with Marfan's syndrome after methandrostenolone therapy. (1969) (7)
Fat emulsions for oral nutrition. III. Use of orally administered fat emulsions as caloric supplements in man. (1951) (7)
Body composition in adolescents: estimation by total body electrical conductivity. (1987) (6)
Vitamins and other nutrients in cardiovascular disease. (1958) (6)
Nutrition in clinical medicine. (1954) (6)
CATION EQUILIBRIA IN PLANTS IN RELATION TO THE SOIL: II (1938) (5)
Vitamin K1 emulsions in bishydroxycoumarin emergencies; results of intravenous administration. (1951) (5)
Multidisciplinary approach to the problem of obesity. (1972) (5)
Hunger Drive During Starvation in Rats Enriched with Odd-Carbon Fatty Acids 1 (1973) (5)
Use of amiloride in preoperative management of a patient with primary aldosteronism. (1968) (4)
Diets for weight reduction: mechanisms of action and physiological effects. (1978) (4)
Drugs and atherosclerosis. (1966) (4)
Diet and Heart Disease—Facts and Unanswered Questions (1961) (3)
Nutritional research in atherosclerosis; a progress report. (1958) (3)
Dietary constituents and atherosclerosis. (1957) (2)
Nutritional problems of hospitalized patients. A preliminary survey. (1977) (2)
Clinical studies on hepatic function following administration of intravenous fat emulsions. (1951) (2)
Effects of ingestion of long-chain triglycerides on glucose tolerance in man. (1967) (2)
Genetic obestiy: estrogenic influences on the body weight and food intake of lean and obese adult Zucker (fa/fa) rats. (1979) (2)
Obesity in Europe and its treatment. (1994) (1)
Obesity, genetics, and ponderal set point. (1988) (1)
When the frame is part of the picture. (1985) (1)
Protein-supplemented starvation: an interpretive review. (1978) (1)
Regulation of food intake. (1972) (1)
Bad news and good news about obesity. (1986) (1)
Enteric sequestration of bile acids in management of patients with primary biliary cirrhosis. (1960) (1)
Height and weight: illusion vs. reality. (1989) (1)
Semistarvation: an overview of an old problem. (1979) (1)
Clinical Appraisal of a New Adrenergic Blocking Agent: Effect of Regitine on Digital Blood Flow in Normal Subjects and Patients with Peripheral Arterial Diseases (1953) (1)
Glucagon: physiologic and clinical considerations. (1956) (1)
Recent advances in nutrition related to surgical care. (1952) (1)
The "pure" clinical nutritionist: an endangered species. (1977) (1)
Physiologic Aspects of Hunger and Satiety (1959) (1)
Influence of priscoline on digital blood flow in normal subjects and patients with peripheral arterial insufficiency. (1951) (0)
Caloric priorities in parenteral nutrition. (1951) (0)
Dietary fats and atherosclerosis. (1957) (0)
Statement on Emergency Medical Care (1963) (0)
Letter: The treatment of obesity. (1973) (0)
Reflections on the pathologic phsiology of atherosclerosis. (1960) (0)
Multidisciplinary approach to the problem of atherosclerosis. Summary and discussion. (1962) (0)
The enduring storage capacity for fat: implications for treatment of obesity. (1984) (0)
Diet as related to gastrointestinal function. (1961) (0)
Symposium on Advances in Pediatric Nutrition. Introduction. (1971) (0)
Familial hypercholesterolemia. (1969) (0)
The use of priscoline in amyotrophic lateral sclerosis; a case report. (1951) (0)
Reflections on the pathologic physiology of atherosclerosis. (1960) (0)
Recent developments in obesity research. Electromagnetic tools for measuring total body fat. (1984) (0)
Multidisciplinary approach to the problem of obesity. Sixth Martha F. Trulson Memorial Lecture (1972) (0)
Role of dietary fat in human nutrition. IV. Experimental & clinical evidence relating to the effect of dietary fat upon health in man. (1957) (0)
The American Board of Nutrition. (1970) (0)
If Only We Knew (1968) (0)

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