Ted C. Schroeder

Ted C. Schroeder's AcademicInfluence.com Rankings

Ted C. Schroeder

Economics

#3530

World Rank

#3998

Historical Rank

economics Degrees

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Economics

Ted C. Schroeder's Degrees

PhD Agricultural and Resource Economics University of California, Berkeley
Masters Agricultural and Resource Economics University of California, Berkeley
Bachelors Agricultural and Resource Economics University of California, Berkeley

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Ted C. Schroeder's Published Works

Number of citations in a given year to any of this author's works

Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author

Published Works

Are Choice Experiments Incentive Compatible? A Test with Quality Differentiated Beef Steaks (2004) (813)
Cointegration Tests and Spatial Price Linkages in Regional Cattle Markets (1991) (420)
FACTORS AFFECTING ADOPTION OF IMPROVED MAIZE SEED AND FERTILISER IN NORTHERN TANZANIA (1997) (331)
In‐Store Valuation of Steak Tenderness (2001) (318)
Experimental Auction Procedure: Impact on Valuation of Quality Differentiated Goods (2004) (260)
Effects of Label Information on Consumer Willingness‐To‐Pay for Food Attributes (2009) (243)
The Impacts of Brand and Generic Advertising on Meat Demand (1995) (236)
Human Capital, Producer Education Programs, and the Adoption of Forward-Pricing Methods (1994) (212)
Impacts of meat product recalls on consumer demand in the USA (2004) (193)
Price discovery and cointegration for live hogs (1991) (164)
European preferences for beef steak attributes (2005) (160)
FACTORS AFFECTING FEEDER CATTLE PRICE DIFFERENTIALS (1988) (142)
Consumer Food Safety Risk Perceptions and Attitudes: Impacts on Beef Consumption across Countries (2007) (129)
The Economic Impacts of a Foot-And-Mouth Disease Outbreak: A Regional Analysis (2007) (112)
Comparison of analytical approaches for estimating hedge ratios for agricultural commodities (1987) (95)
Determinants of Cattle Finishing Profitability (1992) (89)
Auction Bids and Shopping Choices (2006) (88)
The Impact of Forward Contracting on Fed Cattle Transaction Prices (1993) (86)
Factors Impacting Food Safety Risk Perceptions (2009) (84)
International cattle ID and traceability: Competitive implications for the US (2012) (83)
Distinguishing beliefs from preferences in food choice (2014) (83)
U.S. Meat Demand: Household Dynamics and Media Information Impacts (2010) (82)
Price Dynamics in International Wheat Markets (1990) (79)
IMPACTS FROM CAPTIVE SUPPLIES ON FED CATTLE TRANSACTION PRICES (1998) (77)
Effects of Meat Recalls on Futures Market Prices (2002) (76)
Consumer Valuations of Beef Steak Food Safety Enhancement in Canada, Japan, Mexico, and the United States (2009) (74)
DETERMINANTS OF PUREBRED BEEF BULL PRICE DIFFERENTIALS (1996) (68)
Perceptions of Marketing Strategies: Producers versus Extension Economists (1998) (68)
Identifying Economic Risk in Cattle Feeding (2000) (67)
The economic impact of BSE on the U.S. beef industry: product value losses, regulatorycosts, and consumer reactions (2005) (65)
FUTURES-BASED PRICE FORECASTS FOR AGRICULTURAL PRODUCERS AND BUSINESSES (1998) (61)
Value-Based Pricing of Fed Cattle: Challenges and Research Agenda (1998) (61)
Estimated Value of Increased Pricing Accuracy for Fed Cattle (2000) (59)
The Effect of Value-Added Management on Calf Prices at Superior Livestock Auction Video Markets (2012) (59)
Economies of Scale and Scope for Agricultural Supply and Marketing Cooperatives (1992) (59)
Evolving Producer-Packer-Customer Linkages in the Beef and Pork Industries (2001) (56)
Beef Industry Price Discovery: A Look Ahead (1998) (56)
Hedonic Retail Beef and Pork Product Prices (2007) (55)
Animal Identification and Tracing in the United States (2010) (53)
Propensity to Consume Farm Family Disposable Income from Separate Sources (1993) (53)
DETERMINING CONSUMER VALUATION OF DIFFERENTIATED BEEF STEAK QUALITY ATTRIBUTES (2005) (52)
Fed Cattle Profit Determinants Under Grid Pricing (2003) (52)
Evaluating the costs of meat and poultry recalls to food firms using stock returns (2016) (49)
Consumer Valuation of Alternative Meat Origin Labels (2013) (47)
Evaluation of Extension and USDA Price and Production Forecasts (1998) (47)
The Impacts of Quality on Cash Fed Cattle Prices (1992) (46)
Estimating the effects of animal health on the performance of feedlot cattle (2006) (45)
Consumer Willingness to Pay for Cue Attribute: The Value Beyond Its Own (2010) (44)
Price-weight relationships for feeder cattle. (2000) (44)
ECONOMIC IMPACT OF ALTERNATIVE FMD EMERGENCY VACCINATION STRATEGIES IN THE MIDWESTERN UNITED STATES (2015) (44)
Impact of Mandatory Price Reporting on Fed Cattle Market Integration (2006) (44)
Regional Fed Cattle Price Dynamics (1990) (43)
Will Consumers Pay for Guaranteed Tender Steak (1999) (43)
Beef alliances: motivations, extent, and future prospects. (2003) (42)
Formula Pricing and Grid Pricing Fed Cattle: Implications for Price Discovery and Variability (1999) (40)
EFFICIENCY TESTS OF JULY KANSAS CITY WHEAT FUTURES (1996) (39)
Fed Cattle Spatial Transactions Price Relationships (1997) (37)
How can the beef industry recapture lost consumer demand (2000) (36)
Probabilistic Models of Yield, Price, and Revenue Risks for Fed Cattle Production (2009) (36)
Marginal Value of Quality Attributes for Natural and Organic Beef (2002) (35)
Analysis of Factors Affecting Cow Auction Price Differentials (1990) (35)
Dynamic Marketing and Retention Decisions for Cow-Calf Producers (1990) (34)
Income Growth and International Meat Consumption (1996) (34)
Testing Perfect Spatial Market Integration: An Application to Regional U.S. Cattle Markets (1990) (32)
An Economic Analysis of Variable Rate Nitrogen Management (1996) (32)
Livestock Identification (2006) (32)
Effects of additional quality attributes on consumer willingness-to-pay for food labels (2007) (30)
Consumer responses to new food quality information: are some consumers more sensitive than others? (2009) (30)
Effect of government quality grade labels on consumer demand for pork chops in the short and long run (2018) (30)
Determinants Of Cow-Calf Pair Prices (1995) (30)
The Value of Genetic Traits in Purebred Dairy Bull Services (1992) (30)
Value of Beef Steak Branding: Hedonic Analysis of Retail Scanner Data (2012) (29)
Food Values Applied to Livestock Products (2017) (27)
Challenges to the Beef Industry (1997) (25)
Price linkages between wholesale and retail pork cuts (1988) (25)
Beef Demand Determinants (2000) (24)
Cow-Calf Producer Risk Preference Impacts on Retained Ownership Strategies (2011) (24)
Short-Term Vertical Market Price Interrelationships of Beef and Pork (1987) (24)
Evaluating the feasibility of local cooperative consolidations: A case study (1993) (24)
Strain Localization on an Oceanic Detachment Fault System, Atlantis Massif, 30 Degrees N, Mid- (2004) (23)
Cattle Feeder Perceptions of Livestock Mandatory Price Reporting (2002) (23)
Market impacts of E. Coli vaccination in U.S. Feedlot cattle (2015) (22)
Comparison of selective hedging and options strategies in cattle feedlot risk management (1988) (22)
Willingness-to-Pay for Calf Health Programs and Certification Agents (2012) (22)
Profitable hedging opportunities and risk premiums for producers in live cattle and live hog futures markets (1984) (21)
Factors Affecting Live Cattle Basis (2000) (21)
A trading simulation test for weak‐form efficiency in live cattle futures (1995) (20)
Abnormal Returns in Livestock Futures Prices Around USDA Inventory Report Releases (1990) (19)
The Impact of Extreme Weather on Cattle Feeding Profits (2015) (19)
Value of Arrival Metaphylaxis in U.S. Cattle Industry (2018) (19)
Determinants of Cattle Feeding Cost-of-Gain Variability (1994) (19)
Definition of Regional Cattle Procurement Markets (1996) (18)
Potential use of futures markets for international marketing of cǒcte d'Ivoire coffee (1990) (18)
A stochastic model to determine the economic value of changing diagnostic test characteristics for identification of cattle for treatment of bovine respiratory disease. (2015) (18)
Australia's Livestock Identification Systems: Implications for United States Programs (2004) (17)
Disaggregated household meat demand with censored data (2011) (17)
How Choice Experiment Design Affects Estimated Valuation of Use of Gestation Crates (2012) (17)
CATTLE FEEDER BEHAVIOR AND FEEDER CATTLE PLACEMENTS (1994) (16)
Beef Demand Determinants: A Research Summary (2000) (16)
The Impact of Corn and Fed Cattle Prices on Feeder Cattle Price Slides (2001) (16)
U.S. Beef Demand Drivers and Enhancement Opportunities: A Research Summary (2009) (15)
SPATIAL MARKET INTEGRATION IN REGIONAL CATTLE MARKETS (2004) (15)
European Consumer Preferences for U.S. and Domestic Beef: Willingness to Pay for Source Verification, Hormone-Free, and Genetically Modified Organism-Free Beef (2003) (15)
Asymmetric Price Transmission in the U.S. Beef Market: New Evidence from New Data (2013) (14)
Consumer Risk Perceptions and Attitudes about Beef Food Safety : Implications for Improving Supply Chain Management (2006) (14)
Market potential of new plant‐based protein alternatives: Insights from four US consumer experiments (2022) (14)
An experimental approach to valuing information (2014) (14)
Contracting in the U.S. Pork and Beef Industries: Extent, Motives, and Issues (2000) (12)
Studying composite demand using scanner data: the case of ground beef in the US (2012) (12)
Grid pricing of fed cattle (1998) (11)
Comments on Economic Impacts of Proposed Legislation to Prohibit Beef and Pork Packer Ownership, Feeding, or Control of Livestock (2002) (11)
Evaluating the Economics of Precision Agriculture (1999) (11)
Distillers Grain Prices:Spatial Relationships,Arbitrage Opportunities& Risk Management (2009) (10)
Determinants Of Feeder Cattle Price-Weight Slides (1999) (10)
Determinants of Cattle Feeding Profit and Cost of Gain Variability (1993) (10)
Cross hedging agricultural commodities (1987) (10)
Quality Risk and Profitability in Cattle Production: A Multivariate Approach (2010) (9)
Impacts of Retail and Export Demand on United States Cattle Producers (2020) (9)
Consumers Valuations and Choice Processes of Food Safety Enhancement Attributes: An International Study of Beef Consumers (2007) (9)
Economic Impacts of Zilmax(R) Adoption in Cattle Feeding (2011) (9)
Marginal Value Of Quality Attributes For Natural (Organic) Beef (2000) (9)
Evolving beef export market access requirements for age and source verification (2013) (8)
Commodity futures with thinly traded cash markets: The case of live cattle (2019) (8)
Are there price asymmetries in the U.S. beef market? (2020) (8)
Valuing Fed Cattle Using Objective Tenderness Measures (2009) (8)
Price and Volatility Spillover between Livestock and Related Commodity Markets (2012) (8)
Cattle Feeding Profit and Cost of Gain Variability Determinants1 (1993) (8)
Effects of weather on average daily gain and profitability (2002) (8)
Determinants Of Profit Variability In Fed Cattle Grid Pricing (2000) (7)
GRID PRICING: VALUING CATTLE QUALITY INFORMATION (1999) (7)
Economic impacts of evolving red meat export market access requirements for traceability of livestock and meat (2011) (7)
The role of consumer risk perceptions and attitudes in cross-cultural beef consumption changes (2007) (7)
Value of preconditioned certified health programs to feedlots (2011) (7)
Price Discovery Issues And Trends In Cattle And Hog Markets (2000) (7)
Are Cattle On Feed Report Revisions Random And Does Industry Anticipate Them (2004) (7)
Structural Changes in Cattle Feeding and Meat Packing (2001) (7)
Analysis of Feeder Pig Auction Price Differentials (1989) (7)
Consumer valuation of steaks with differentquality attributes (2003) (6)
Farm Household Consumption Patterns (1993) (6)
Animal identification: lessons for the U.S.beef industry learned from the Australian National Livestock Identification System (2006) (6)
Factors influencing Midwestern grain farmers’ use of risk management tools (2019) (6)
Factors affecting cattle finishing profitability (1993) (6)
Usefulness of Placement-Weight Data in Forecasting Fed Cattle Marketings and Prices (2000) (6)
Allocation of Farm Financial Stress Among Income, Leverage, and Interest Rate Components: A Kansas Example (1988) (6)
Net return distributions when metaphylaxis is used to control bovine respiratory disease in high health-risk cattle (2020) (6)
Valuing Market Hogs : Information and Pricing Issues (2003) (5)
Price Discovery and Captive Supply Implications for Alberta Beef Producers and Feeders (2006) (5)
Distillers Grain Industry Price Discovery & Risk Management (2010) (5)
The Effect of Captive Supply Cattle on Live Cattle Basis (1997) (5)
Structural Implications of Persistent Disharmony in North American Beef and Pork Industries (2005) (5)
Positioning the Beef Industry for the Future (1998) (5)
Trade-Related Policy and Canadian-U.S. Fed Cattle Transactions Basis (2011) (5)
Accuracy of Grid Pricing: An Evaluation Using Wholesale Values of Fed Cattle (2004) (5)
Market hog price discovery (1999) (4)
Multivariate forecasting of a commodity portfolio: application to cattle feeding margins and risk (2011) (4)
Chinese beef consumption trends: implications for future trading partners (2011) (4)
An analysis of live cattle option hedging strategies (1989) (4)
The Response to BSE in the United States (2005) (4)
Churning Out the Links (2002) (4)
Defining and quantifying Certified Angus Beef ® brand consumer demand (2011) (4)
Economic Value of a Beef Tenderness-Based Fed Cattle Valuation System (2008) (4)
Hedging Wholesale Beef Cuts (2001) (4)
Cattle feeder perceptions of mandatory price reporting (2003) (3)
Adopting Animal Identification Systems and Services in Kansas Auction Markets: Costs, Opportunities, and Recommendations (2007) (3)
Country-of-origin labeling for Uruguayan beef (2003) (3)
Benchmarking US consumption and perceptions of beef and pl ant‐ based proteins (2022) (3)
Fed Cattle Grid Pricing (1999) (3)
Conditional feeder cattle hedge ratios: Cross hedging with fluctuating corn prices (2021) (3)
Electronic Animal Identification Systemsat Livestock Auction Markets: Adoption Rates, Costs, Opportunities, and Perceptions (2008) (3)
Improving efficiency in business-to-business information transfers: a Web-based solution in the beef sector (2003) (3)
Valuing Fed Cattle Using Slice Shear Force Measurements (2005) (3)
THE IMPACTS OF CAPTIVE SUPPLIES ON THE FED CATTLE INDUSTRY (1991) (3)
Demand for Meat Quality Attributes (2011) (3)
Spatial Price Discovery, Dynamics, and Leadership in Evolving Distiller's Grain Markets (2008) (3)
Cattle identification and traceability:implications for United States beef exports (2011) (3)
Impacts of Changes in Market Fundamentals and Price Momentum on Hedging Live Cattle (2018) (3)
Attitudes of cow-calf producers toward NAIS are guarded (2007) (3)
Consumer Reactions to E. Coli and Antibiotic Residue Recalls: Utility Maximization vs. Regret Minimization (2020) (3)
Churning Out the Links: Vertical Integration in the Beef and Pork Industries (2002) (3)
An evaluation of hog carcass merit pricing systems (1993) (3)
Changes in fed cattle marketing methods: survey results (2003) (2)
Costs of Meat and Poultry Recalls to Food Firms (2015) (2)
Price Discovery and Captive Supply Implicationsfor the Canadian Beef Industry (2007) (2)
The impact of selected hog carcass traits on prices received (1996) (2)
Using Weak Separability and Generalized Composite Commodity Theorem in Modeling Ground Beef Demand (2011) (2)
RISK AND EXPECTED RETURNS IN CA TTLE FEED IN G (2000) (2)
Estimated Cost to a Commercial Feedlot of a Quarantine (2007) (2)
Impacts from Government Regulations on the Canadian-U.S. Basis for Fed Cattle (2009) (2)
Hedonic modeling to facilitate price reporting and fed cattle market transparency (2022) (2)
Factors affecting beef demand (2001) (2)
The Effect of USDA Cattle on Feed Reports on Feeder Cattle Futures Prices (1997) (2)
Value of Animal Traceability Systems in Managing Contagious Animal Diseases: Final Report to the Program of Research on the Economics of Invasive Species Management (2007) (2)
European Consumer Preferences for U.S. and Domestic Beef: Value of Source Verification and Beef Produced Without Use of Synthetic Hormones or GMO Feed Grains (2003) (2)
An Examination of Regional red Cattle Price Dynamics (1989) (2)
Agricultural Economists' Effectiveness in Reporting and Conveying Research Procedures and Results (2000) (2)
Alternatives to cash prices in fed-cattle price discovery (2000) (2)
Wholesale pork price reporting analysis (2009) (2)
Perceptions of Extension and Research Marketing Economists (1999) (2)
Impacts of corn and fed-cattle prices on price slides for feeder cattle (2000) (2)
Price discovery issues for fed cattle (1998) (2)
Costs and Benefits of Marketing Differentiated Beef through Process Verification Systems (2005) (1)
Fed Cattle Marketing-Pricing Practices and Industry Issues: A Feedlot Survey Summary (2002) (1)
Factors Determining Profit For Fed Cattle Under A Value-Based Alliance (1999) (1)
Effects of Meat Recalls on Firms' Stock Prices (2013) (1)
ESTIMATING THE EFFECTS OF FACTORS INFLUENCING GRID PRICING REVENUE (2002) (1)
G98-1353 Fed Cattle Pricing (1998) (1)
Effect of Captive Supply on Farm-to-Wholesale Beef Marketing Margin (2003) (1)
MERITS OF VALUE DISCOVERY ALTERNATIVES FOR FED CATTLE AND CARCASSES (2003) (1)
Determinants of Beef and Pork Brand Equity (2003) (1)
COMPONENT CAUSES OF FARM FINANCIAL STRESS (1987) (1)
Forecasting performance of Storable and Non-Storable Commodities (2000) (1)
Examination of pork marketing margins. (1996) (1)
Veterinarians are most popular source of information utilized by cow-calf producers (2007) (1)
Economies of size for farrow-to-finish hog production in Kansas (1993) (1)
Factors affecting cost of gain of feedlot steers (1993) (1)
Valuing Information: The Case of Country of Origin Labeling (2011) (1)
The effect of physical characteristics on cow price differentials in Kansas (1988) (1)
Feeder cattle price differentials: how much did they change over time? (1995) (1)
PRICE REPORTING IN A THIN MARKET (2016) (1)
Analysis of feeder cattle-corn-fed cattle market arbitrage profit opportunities and pricing strategy alternatives (1986) (1)
Experiential Learning Through Trading Agricultural Commodities (1994) (1)
Feasibility Assessment of Reporting Negotiated Slaughter Cattle Purchases in Separate Delivery Window Categories (2019) (1)
ATTRIBUTE NON-ATTENDANCE IN FOOD CHOICE EXPERIMENTS UNDER VARYING INFORMATION LOAD (2014) (1)
Integrating Research and Education (1996) (1)
Feeder Cattle Basis Risk and Determinants (2022) (1)
Changes in the Live Pig Market in Different Countries (2017) (1)
Costs of adopting radio frequency identification reader systems and tagging services in livestock auction markets (2008) (1)
Comparison of Analytical Approaches for Hedging Agricultural Commoditites (1987) (1)
Determinants of prices for cow-calf pairs (1995) (0)
Economic Issues in Damage Estimation (1986) (0)
Extensional Faulting at 15\deg North on the Mid-Atlantic Ridge, ODP Leg 209 (2004) (0)
Market impacts of E. Coli vaccination in U.S. Feedlot cattle (2015) (0)
Production , Management & the Environment-Livestock and Poultry : Livestock Production , Management , and Environment (2007) (0)
Evaluating Beef Cow Productivity Based on Historical Offspring Performance (2011) (0)
Farm, wholesale, and retail beef price relationship (1988) (0)
Evaluating Spillover Effects of Red Meat and Poultry Recalls across Firms (2015) (0)
Expectations of Cattle Feeding Investors in Feeder Cattle Placements (1993) (0)
Information needs regarding the national animal identification system in the livestock auction market industry (2008) (0)
Evaluation of carcass merit pricing by pork packers (1993) (0)
Hedging opportunities for feeder pig finishers (1988) (0)
State of the Kansas swine industry (1993) (0)
Kansas Corn and Sorghum Basis Relationships: Hedging Risks Associated with Corn Futures (1988) (0)
Delineation of geographic markets for fed cattle (1997) (0)
Range Beef Cow Symposium XXII (2011) (0)
The reaction of slaughter hog cash and futures prices to USDA hogs and pigs reports (1989) (0)
Describing Variation in Formula Base Prices for U.S.-Fed Cattle: A Hedonic Approach (2023) (0)
Relative valuation of food and non‐food risks with a comparison to actuarial values: A best–worst approach (2021) (0)
Determinants of prices for purebred beef bulls (1997) (0)
Live Steer, Carcass, Boxed, and Retail Beef Price Relationships (1984) (0)
Price discovery and basis risk for live hogs (1990) (0)
Analysis of Soybean Hedging, Option, and Storage Marketing Strategies (2011) (0)
The effect of physical characteristics on the price of stocker and feeder cattle (1988) (0)
Computer and internet usage of cow-calf producers is growing (2007) (0)
Advantages and disadvantages of hog marketing groups. (1994) (0)
Mineralogical and chemical records of melt-rock and fluid-rock interaction in abyssal peridotites from the Mid-Atlantic Ridge (ODP Leg 209) (2009) (0)
Motivation factors for beef processor-producer linkages (2001) (0)
Sources of variability in fed-cattle grid pricing (1999) (0)
IMPACTS OF PROPOSED INVENTORY TAX ON KANSAS CATTLE AND HOG INDUSTRIES (1990) (0)
Title: Consumer Valuation of Pork Chop Quality Information-NPB #15-198 Investigators: (2017) (0)
USDA reports affect markets, but not always negatively. (1990) (0)
Factors affecting feeder pig auction price differentials (1988) (0)
Analysis of Kansas Farm Household Expenditures (1989) (0)
Projecting fed cattle price discovery over the next decade (1998) (0)
Wholesale pork price reporting analysis: a study summary (2010) (0)
Economies of size for Kansas beef cow production (1994) (0)
Impact of cash settlement on feeder cattle hedging risk (1989) (0)
Seasonal performance of finishing heifers (1991) (0)
Despite NAIS concerns electronic identification use by cow-calf producers is increasing (2007) (0)
Short-run impact of captive supplies on fed cattle prices (1992) (0)
Vertical Coordination in the Evolving High Quality Beef Market (PowerPoint) (2010) (0)
Implications of the Ethanol Industry for Cow-Calf Producers (2011) (0)
simulation model to determine the economic value of changing diagnostic characteristics for identifying bovine respiratory disease (2013) (0)
Cattlemen ' s Day 1997 DETERMINANTS OF PRICES FOR PUREBRED BEEF BULLS (2009) (0)
Eliminating Arrival Antibiotic Treatment Economic Impacts on US Feedlots (2016) (0)
Kansas custom cattle feeding practices (1988) (0)
The Effects of Meat Exports and imports on Wholesale Primal Prices (1998) (0)
How the price of different breeds of feeder cattle has changed over time (1995) (0)
Short Term Vertical Market Price Interrelationships in the Livestock and Meat Sector (1986) (0)
Factors affecting variability in feedlot steer profits (1992) (0)
Summary of a regional economic impact of a hypothetical foot-and-mouth disease outbreak in southwestern Kansas (2007) (0)
Factors that influence number of bidson finished cattle (1993) (0)
Cattlemen ' s Day 1995 FEEDER CATTLE PRICE DIFFERENTIALS : HOW MUCH DID THEY CHANGE OVER TIME ? 1 (2009) (0)
Evaluation of Simple Price Forecasts As Tools for Fed Cattle Futures and Options Marketing Strategies (1987) (0)
Distiller’s grain market price relationships, discovery, and risk management (2008) (0)
Country-of-Origin Labeling for Uruguayan Beef 1 (2004) (0)
Churning Out the Links: Vertical Integration in the U.S. Pork and Beef Industries (2001) (0)
OF AGRICULTURAL ECONOMICS DECEMBER 1992 DETERMINANTS OF CATTLE FINISHING PROFITABILITY (2002) (0)
Economic Issues in Farm Business Damage Estimation (1987) (0)
Plagiogranitic, serpentinite and carbonate veins in abyssal peridotites: Insights into fluid transport in a detachment fault setting (ODP Leg 209) (2008) (0)
Profit Opportunities and Risk Premiums for Producers in Live Cattle and Live Hog Futures Markets (1984) (0)
Grid Pricing of Fed Cattle : Base Prices and Premiums-Discounts Oklahoma Cooperative Extension Service (2007) (0)
Managing for Today ’ s Cattle Market and Beyond Grid Pricing : Risk , Value of Information , and Management Implications (2002) (0)
Grid Pricing of Fed Cattle Risk Management (2009) (0)
Two Immensely Successful Ag Economists: Divergent Approaches to Major Contributions (Power Point) (2009) (0)
Padberg, D.I., C. Riston, L.M. Albisu, eds. Agro-Food Marketing. New York: CAB International, 1997, 492 pp., $100.00 (cloth), $50.00 (paperback) (1998) (0)
Monthly variation in hog carcass traits (1996) (0)
Production and marketing factors influencing fed cattle prices (1992) (0)
Cattlemen's Day 1995 DETERMINANTS OF PRICES FOR COW-CALF PAIRS (2009) (0)
The Use Of Forward Contracts In Fed Cattle Markets (1991) (0)
Successful hog marketing groups (1994) (0)

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What Schools Are Affiliated With Ted C. Schroeder?

Ted C. Schroeder is affiliated with the following schools:

Kansas State University