Teresa Hernández
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Computer Science
Teresa Hernández's Degrees
- PhD Computer Science Stanford University
- Masters Computer Science University of California, Berkeley
- Bachelors Computer Science University of California, Berkeley
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(Suggest an Edit or Addition)Teresa Hernández's Published Works
Published Works
- Past, present and future of soil quality indices : A biological perspective (2008) (547)
- Potential use of dehydrogenase activity as an index of microbial activity in degraded soils (1997) (449)
- Effect of germination on legume phenolic compounds and their antioxidant activity (2006) (302)
- Application of fresh and composted organic wastes modifies structure, size and activity of soil microbial community under semiarid climate (2008) (299)
- Microbial activity in soils under mediterranean environmental conditions (1994) (294)
- Microbiological degradation index of soils in a semiarid climate (2006) (292)
- Soil microbial activity as a biomarker of degradation and remediation processes (2000) (257)
- Short-term effect of wildfire on the chemical, biochemical and microbiological properties of Mediterranean pine forest soils (1997) (235)
- Effect of hydrocarbon pollution on the microbial properties of a sandy and a clay soil. (2007) (234)
- Severe drought conditions modify the microbial community structure, size and activity in amended and unamended soils (2012) (218)
- Changes in the microbial activity of an arid soil amended with urban organic wastes (1997) (211)
- Germination as a process to increase the polyphenol content and antioxidant activity of lupin seeds (Lupinus angustifolius L.) (2009) (206)
- Biochar influences the microbial community structure during manure composting with agricultural wastes. (2012) (201)
- Free radical-scavenging capacity, antioxidant activity, and phenolic composition of green lentil (Lens culinaris) (2010) (200)
- Composting anaerobic and aerobic sewage sludges using two proportions of sawdust. (2007) (197)
- Bioactive phenolic compounds of cowpeas (Vigna sinensis L). Modifications by fermentation with natural microflora and with Lactobacillus plantarum ATCC 14917 (2005) (188)
- Biochemical Parameters in Soils Regenerated By the Addition of Organic Wastes (1994) (187)
- Importance of phenolic compounds for the characterization of fruit juices (1992) (185)
- Effects of a cadmium-contaminated sewage sludge compost on dynamics of organic matter and microbial activity in an arid soil (1999) (185)
- Assessment of in vitro antioxidant capacity of the seed coat and the cotyledon of legumes in relation to their phenolic contents (2006) (183)
- Root growth promotion by humic acids from composted and non-composted urban organic wastes (2012) (173)
- Enzymatic activities in an arid soil amended with urban organic wastes: Laboratory experiment (1998) (171)
- Influence of salinity on the biological and biochemical activity of a calciorthird soil (2004) (171)
- Ability of different plant species to promote microbiological processes in semiarid soil (2005) (167)
- Lasting microbiological and biochemical effects of the addition of municipal solid waste to an arid soil (1999) (163)
- Study on water extract of sewage sludge composts (1991) (162)
- Effect of plant cover decline on chemical and microbiological parameters under Mediterranean climate (2002) (158)
- The impact of dehydration process on antinutrients and protein digestibility of some legume flours (2009) (155)
- Bioremediation of oil refinery sludge by landfarming in semiarid conditions: influence on soil microbial activity. (2005) (154)
- Evaluation of the maturity of municipal waste compost using simple chemical parameters (1992) (148)
- Evaluation of urban wastes for agricultural use (1996) (147)
- Phenolic compound profiles and antioxidant capacity of Persea americana Mill. peels and seeds of two varieties. (2012) (143)
- A full-scale study of treatment of pig slurry by composting: kinetic changes in chemical and microbial properties. (2006) (137)
- Improvement of rhizosphere aggregate stability of afforested semiarid plant species subjected to mycorrhizal inoculation and compost addition (2002) (132)
- Biological and biochemical indicators in derelict soils subject to erosion (1997) (132)
- Comparison of fresh and composted organic waste in their efficacy for the improvement of arid soil quality (1999) (130)
- Toxic effect of cadmium and nickel on soil enzymes and the influence of adding sewage sludge (2003) (128)
- Proanthocyanidin composition in the seed coat of lentils (Lens culinaris L.). (2003) (127)
- Occurrence of phenolic compounds in the seed coat and the cotyledon of peas (Pisum sativum L.) (2004) (125)
- Stimulation of barley growth and nutrient absorption by humic substances originating from various organic materials (1996) (123)
- Characterization of Urban Wastes According To Fertility and Phytotoxicity Parameters (1997) (123)
- A study of biochemical parameters of composted and fresh municipal wastes (1993) (120)
- Phenolic composition of the cotyledon and the seed coat of lentils (Lens culinaris L.) (2002) (119)
- Influence of one or two successive annual applications of organic fertilisers on the enzyme activity of a soil under barley cultivation. (2001) (116)
- Changes in Microbial Activity after Abandonment of Cultivation in a Semiarid Mediterranean Environment (1997) (115)
- Microencapsulation of extra‐virgin olive oil by spray‐drying: Influence of wall material and olive quality (2010) (113)
- The active microbial diversity drives ecosystem multifunctionality and is physiologically related to carbon availability in Mediterranean semi‐arid soils (2016) (113)
- Persistence of immobilised and total urease and phosphatase activities in a soil amended with organic wastes. (2002) (108)
- Phenolic compounds in chestnut (Castanea sativa Mill.) heartwood. Effect of toasting at cooperage. (2010) (107)
- Antioxidant Activity of a Red Lentil Extract and Its Fractions (2009) (107)
- The ecological and physiological responses of the microbial community from a semiarid soil to hydrocarbon contamination and its bioremediation using compost amendment. (2016) (106)
- Nitrogen mineralisation potential in calcareous soils amended with sewage sludge. (2002) (105)
- Effect of cooking and germination on phenolic composition and biological properties of dark beans (Phaseolus vulgaris L.). (2013) (102)
- Soil restoration with organic amendments: linking cellular functionality and ecosystem processes (2015) (102)
- Comparative study of the nutritional and bioactive compounds content of four walnut (Juglans regia L.) cultivars (2013) (102)
- Global ecological predictors of the soil priming effect (2019) (101)
- The long-term effects of the management of a forest soil on its carbon content, microbial biomass and activity under a semi-arid climate (2007) (99)
- Use of compost as an alternative to conventional inorganic fertilizers in intensive lettuce (Lactuca sativa L.) crops—Effects on soil and plant (2016) (98)
- Changes in ATP content, enzyme activity and inorganic nitrogen species during composting of organic wastes (1992) (98)
- Long-term Effect of Municipal Solid Waste Amendment on Microbial Abundance and Humus-associated Enzyme Activities Under Semiarid Conditions (2008) (98)
- Revegetation in semiarid zones : Influence of terracing and organic refuse on microbial activity (1998) (97)
- Transference of heavy metals from a calcareous soil amended with sewage-sludge compost to barley plants (1996) (97)
- Resistance and resilience of the soil microbial biomass to severe drought in semiarid soils: The importance of organic amendments (2011) (96)
- Application of composted sewage sludges contaminated with heavy metals to an agricultural soil : Effect on lettuce growth (1997) (95)
- Bioremediation by Composting of Heavy Oil Refinery Sludge in Semiarid Conditions (2006) (94)
- Effects of atrazine on microbial activity in semiarid soil (2007) (93)
- Changes in carbon fractions during composting and maturation of organic wastes (1991) (92)
- Phenolic compounds in red wine subjected to industrial malolactic fermentation and ageing on lees (2006) (92)
- ANTIOXIDANT ACTIVITY OF EXTRACT OF ADZUKI BEAN AND ITS FRACTIONS (2008) (90)
- Microbiological activity in a soil 15 years after its devegetation (2006) (88)
- Antioxidant Activity of Pea (Pisum sativum L.) Seed Coat Acetone Extract (2002) (88)
- Microbial communities involved in the bioremediation of an aged recalcitrant hydrocarbon polluted soil by using organic amendments. (2010) (86)
- Changes in organic matter composition during composting of two digested sewage sludges. (2006) (83)
- Organic amendment and mycorrhizal inoculation as a practice in afforestation of soils with Pinus halepensis Miller: effect on their microbial activity. (2000) (82)
- LC-DAD/ESI-MS/MS study of phenolic compounds in ash (Fraxinus excelsior L. and F. americana L.) heartwood. Effect of toasting intensity at cooperage. (2012) (81)
- Phylogenetic and functional changes in the microbial community of long-term restored soils under semiarid climate (2013) (79)
- Towards a more sustainable fertilization: Combined use of compost and inorganic fertilization for tomato cultivation (2014) (79)
- Molecular and physiological bacterial diversity of a semi-arid soil contaminated with different levels of formulated atrazine (2006) (78)
- Metaproteomics of soils from semiarid environment: functional and phylogenetic information obtained with different protein extraction methods. (2014) (78)
- Phytotoxicity due to the agricultural use of urban wastes. Germination experiments (1992) (78)
- Reclamation of a burned forest soil with municipal waste compost: macronutrient dynamic and improved vegetation cover recovery. (2001) (77)
- Can the labile carbon contribute to carbon immobilization in semiarid soils? Priming effects and microbial community dynamics (2013) (76)
- Contribution of malolactic fermentation by Oenococcus oeni and Lactobacillus plantarum to the changes in the nonanthocyanin polyphenolic composition of red wine. (2007) (76)
- Combined effects of reduced irrigation and water quality on the soil microbial community of a citrus orchard under semi-arid conditions. (2017) (74)
- The response of rats to feeding with diets containing grapefruit flavonoid extract (2002) (72)
- Phenolic compounds in apples: varietal differences (1991) (71)
- Phenolic compounds in a Spanish red wine aged in barrels made of Spanish, French and American oak wood (2003) (71)
- Effectiveness of municipal waste compost and its humic fraction in suppressing Pythium ultimum (2002) (71)
- Hydrolases in the organic matter fractions of sewage sludge: Changes with composting (1993) (70)
- Soil organic carbon buffers heavy metal contamination on semiarid soils: effects of different metal threshold levels on soil microbial activity. (2009) (69)
- The influence of composting and maturation processes on the heavy-metal extractability from some organic wastes (1990) (68)
- Toxicity of cadmium to soil microbial activity: effect of sewage sludge addition to soil on the ecological dose (2002) (68)
- Phenolic compound composition in immature seeds of fava bean (Vicia faba L.) varieties cultivated in Chile (2013) (68)
- Antioxidant activity of phenolic compounds identified in sunflower seeds (2012) (67)
- Evaluation of phenolic profile and antioxidant properties of Pardina lentil as affected by industrial dehydration. (2010) (66)
- Biochemical and chemical-structural characterization of different organic materials used as manures (1996) (66)
- Long-term suppression of Pythium ultimum in arid soil using fresh and composted municipal wastes (2000) (64)
- Changes in the content of bioactive polyphenolic compounds of lentils by the action of exogenous enzymes. Effect on their antioxidant activity (2007) (61)
- Influence of orientation, vegetation and season on soil microbial and biochemical characteristics under semiarid conditions (2008) (61)
- Determination of some structural features of procyanidins and related compounds by photodiode-array detection (1996) (60)
- Effects of organic amendments on soil carbon fractions, enzyme activity and humus–enzyme complexes under semi-arid conditions (2012) (59)
- Bioactive Phenolic Compounds of Soybean (Glycine max cv. Merit): Modifications by Different Microbiological Fermentations (2012) (57)
- Phenolic Profile and Antioxidant Capacity of Chickpeas (Cicer arietinum L.) as Affected by a Dehydration Process (2011) (57)
- Effect of composting on sewage sludges contaminated with heavy metals (1995) (57)
- Phenolic compounds in cherry ( Prunus avium ) heartwood with a view to their use in cooperage. (2010) (57)
- Phenolic Inhibitors of α-Amylase and Trypsin Enzymes by Extracts From Pears, Lentils, and Cocoa. (1996) (56)
- HPLC study of the efficiency of extraction of phenolic compounds (1990) (55)
- Utilization of Vermicomposts in Soil Restoration: Effects on Soil Biological Properties (2010) (55)
- Characterization of humic acids from uncomposted and composted sewage sludge by degradative and non-degradative techniques (1992) (54)
- The role of lignin and cellulose in the carbon-cycling of degraded soils under semiarid climate and their relation to microbial biomass. (2014) (51)
- Addition of Urban Waste to Semiarid Degraded Soil: Long-term Effect (2007) (51)
- A strategy for marginal semiarid degraded soil restoration: A sole addition of compost at a high rate. A five-year field experiment (2015) (50)
- Carbon mineralization in an arid soil amended with organic wastes of varying degrees of stability (1998) (49)
- Effect of thermal and high-pressure processing on the nutritional value and quality attributes of a nectarine purée with industrial origin during the refrigerated storage. (2011) (49)
- Soil aggregation in a semiarid soil amended with composted and non-composted sewage sludge—A field experiment (2014) (48)
- The impacts of organic amendments: Do they confer stability against drought on the soil microbial community? (2017) (47)
- Bioremediation of Sewage Sludge by Composting (2003) (46)
- Kinetics of phosphatase activity in organic wastes (1993) (46)
- Cold storage of apples (cv. Granny Smith) and changes in phenolic compounds (1997) (45)
- Effect of toasting intensity at cooperage on phenolic compounds in acacia (Robinia pseudoacacia) heartwood. (2011) (45)
- Evaluation of the Organic Matter Composition of Raw and Composted Municipal Wastes (1993) (45)
- The influence of composting on the fertilizing value of an aerobic sewage sludge (1991) (44)
- Relationship between the sensory quality of lentil (Lens culinaris) sprouts and their phenolic constituents (2011) (43)
- Characterisation and evaluation of humic acids extracted from urban waste as liquid fertilisers (1997) (42)
- Changes in the organic matter mineralization rates of an arid soil after amendment with organic wastes (1998) (42)
- The effect of polysaccharides on the astringency induced by phenolic compounds (2010) (42)
- Photodiode array detection for elucidation of the structure of phenolic compounds (1993) (41)
- The combination of quarry restoration strategies in semiarid climate induces different responses in biochemical and microbiological soil properties (2016) (40)
- Role of amendments on N cycling in Mediterranean abandoned semiarid soils (2009) (39)
- Variation in some chemical parameters and organic matter in soils regenerated by the addition of municipal solid waste (1992) (38)
- Phosphatase and β-glucosidase activities in humic substances from animal wastes (1995) (38)
- Structure of hydroxycinnamic acid derivatives established by high-performance liquid chromatography with photodiode-array detection (1995) (37)
- Influence of wood origin in the polyphenolic composition of a Spanish red wine aging in bottle, after storage in barrels of Spanish, French and American oak wood (2007) (35)
- Impact of Compost Application during 5 Years on Crop Production, Soil Microbial Activity, Carbon Fraction, and Humification Process (2016) (34)
- Biological and Biochemical Quality of a Semiarid Soil after Induced Devegetation (1997) (34)
- Evolution of oak-related volatile compounds in a Spanish red wine during 2 years bottled, after aging in barrels made of Spanish, French and American oak wood (2006) (33)
- The effects of fresh and stabilized pruning wastes on the biomass, structure and activity of the soil microbial community in a semiarid climate (2015) (33)
- STUDY OF THE LIPIDIC AND HUMIC FRACTIONS FROM ORGANIC WASTES BEFORE AND AFTER THE COMPOSTING PROCESS. (1989) (32)
- Organic matter characteristics and nutrient content in eroded soils (1996) (32)
- Response of Soil Microbial Activity and Biodiversity in Soils Polluted with Different Concentrations of Cypermethrin Insecticide (2015) (30)
- Comparison of humic acids derived from city refuse with more developed humic acids (1992) (30)
- Phenolic composition of white grapes (Var. Airen). Changes during ripening (1993) (30)
- Variation in phenol content in grapes during ripening: low-molecular-weight phenols (1992) (29)
- Behavior of oxyfluorfen in soils amended with different sources of organic matter. Effects on soil biology. (2014) (29)
- Flavonoid separation by capillary electrophoresis. Effect of temperature and pH (1995) (28)
- Variations in the phenolic composition of fruit juices with different treatments (1997) (28)
- Tracing changes in the microbial community of a hydrocarbon-polluted soil by culture-dependent proteomics. (2010) (27)
- Organic matter in bare soils of the mediterranean region with a semiarid climate (1996) (26)
- Effect of soaking and fermentation on content of phenolic compounds of soybean (Glycine max cv. Merit) and mung beans (Vigna radiata [L] Wilczek) (2015) (26)
- Chemical characterisation of Malvar grape seeds (Vitis vinifera L.) by ultrafiltration and RP-HPLC-PAD-MS (2013) (26)
- Mineralization in a Calcareous Soil of a Sewage Sludge Composted With Different Organic Residues (1992) (25)
- Liquid Chromatographic Determination of Apple Pulp Procyanidins (1992) (25)
- Response of Eisenia fetida to the application of different organic wastes in an aluminium-contaminated soil. (2010) (24)
- Humic Substances in Composted Sewage Sludge (1991) (23)
- Effect of humic fractions from urban wastes and other more evolved organic materials on seed germination (1996) (23)
- Agronomic value of urban waste and the growth of ryegrass (Lolium perenne) in a calciorthid soil amended with this waste (1991) (22)
- A chemical-structural study of organic wastes and their humic acids during composting by means of pyrolysis-gas chromatography (1992) (22)
- The biochemical response to different Cr and Cd concentrations in soils amended with organic wastes. (2011) (22)
- Organic amendments as strategy to increase organic matter in particle-size fractions of a semi-arid soil (2012) (22)
- Influence of Stability and Origin of Organic Amendments on Humification in Semiarid Soils (2011) (22)
- Effect of Cadmium on Microbial Activity and a Ryegrass Crop in Two Semiarid Soils (2006) (21)
- Behavior of two pesticides in a soil subjected to severe drought. Effects on soil biology (2016) (21)
- Organic amendments for soil restoration in arid and semiarid areas: a review (2017) (20)
- Effects of ripening stages and of plant vegetative vigor on the phenolic composition of grapes (Vitis vinifera L.) cv. Cabernet Sauvignon in the Maipo Valley (Chile) (2015) (20)
- Soil Degradation and Rehabilitation: Microorganisms and Functionality (2010) (20)
- Determination of patulin in apple juice by high-performance liquid chromatography with diode-array detection. (1994) (19)
- Influence of the stabilisation of organic materials on their biopesticide effect in soils. (2004) (19)
- Feasibility of a cell separation-proteomic based method for soils with different edaphic properties and microbial biomass (2012) (18)
- A Comparative Study of the Effect on Barley Growth of Humic Substances Extracted from Municipal Wastes and from Traditional Organic Materials (1996) (18)
- The effects on soil aggregation and carbon fixation of different organic amendments for restoring degraded soil in semiarid areas (2017) (17)
- Phenolic composition and antioxidant activity of mocan seeds (Visnea mocanera L.f). (2003) (17)
- Microbial activity in non-agricultural degraded soils exposed to semiarid climate. (2007) (16)
- Accelerated degradation of PAHs using edaphic biostimulants obtained from sewage sludge and chicken feathers. (2015) (16)
- Study of Red Wine Neuroprotection on Astrocytes (2009) (16)
- Influence of grape variety and their phenolic composition on vasorelaxing activity of young red wines (2008) (16)
- Effect of hydrostatic high pressure processing on nectarine halves pretreated with ascorbic acid and calcium during refrigerated storage (2013) (15)
- Influence of the action of exogenous enzymes on the polyphenolic composition of pea: Effect on the antioxidant activity (2007) (15)
- Characterization of the proteic and the phenolic fraction in tartaric sediments from wines (1991) (15)
- Soil Enzymology in the Recycling of Organic Wastes and Environmental Restoration (2012) (15)
- Characterization of sewage sludge humic substances (1988) (14)
- Soil Biology Changes as a Consequence of Organic Amendments Subjected to a Severe Drought (2017) (14)
- Mineralization of organic materials in a calcareous soil (1989) (13)
- The Ecological Dose of Nickel in a Semiarid Soil Amended with Sewage Sludge Related to the Unamended Soil (2003) (13)
- Isotopic evaluations of dynamic and plant uptake of N in soil amended with 15N-labelled sewage sludge. (2010) (12)
- Organic plum cultivation in the Mediterranean region: The medium-term effect of five different organic soil management practices on crop production and microbiological soil quality (2016) (12)
- Characterization of the organic fraction of an uncomposted and composted sewage sludge by isoelectric focusing and gel filtration (1992) (12)
- Chemical-Structural Changes of Organic Matter in a Semi-Arid Soil After Organic Amendment (2012) (12)
- Relationship between chemical structure and biosynthesis and accumulation of certain phenolic compounds in grape skins during ripening (1992) (12)
- Phenolic composition of the mocán (Visnea mocanera L.f.) (1996) (12)
- Changes in organic matter and enzymatic activity of an agricultural soil amended with metal‐contaminated sewage sludge compost (1998) (12)
- The influence of yeasts on certain non-volatile components of wine (1989) (12)
- EFFECT OF LONG-TERM MONOCULTURE ON MICROBIOLOGICAL AND BIOCHEMICAL PROPERTIES IN SEMIARID SOILS (2001) (11)
- Production of biostimulants from okara through enzymatic hydrolysis and fermentation with Bacillus licheniformis: comparative effect on soil biological properties (2019) (10)
- The Future of Soil Carbon (2018) (9)
- Enzyme activity, microbial biomass and community structure in a long-term restored soil under semi-arid conditions (2015) (9)
- Influence of Processing in the Phenolic Composition and Health‐Promoting Properties of Lentils (Lens culinaris L.) (2017) (9)
- Total And Immobilized Enzymatic Activity Of Organic Materials Before And After Composting (2007) (9)
- Comparative study of the phenolic composition in lentils processed with and without addition of commercial tannase. (2009) (8)
- Response of Soil Microbial Community to a High Dose of Fresh Olive Mill Wastewater (2013) (8)
- Productive characteristics and volatile compounds of seven broccoli cultivars. (2009) (7)
- Fractionation and characterization of humic substance fractions with different molecular weights, obtained from animal wastes (1995) (7)
- A comparative chemical-structural study of fossil humic acids and those extracted from urban wastes (1992) (7)
- Evaluation of the suitability of using large amounts of urban wastes for degraded arid soil restoration and C fixation (2012) (7)
- Molecular size evaluation by gel filtration of humic acids from two sludges and from Leonhardite (1989) (7)
- Soil Erosion and C Losses: Strategies for Building Soil Carbon (2018) (7)
- Enzymatic activities related to cherimoya fruit softening and sugar metabolism during short-term controlled-atmosphere treatments (1998) (7)
- Structure of hydroxycinnamic acid derivatives established by high-perfomance liquid chromatography with photodiode-array detection (1995) (7)
- Influence of the Activity of Allobophora molleri in Microbial Activity and Metal Availability of Arsenic-Polluted Soils (2013) (7)
- Relationship between the Agricultural Management of a Semi‐arid Soil and Microbiological Quality (2008) (7)
- Effect of Bromacil and Sewage Sludge Addition on Soil Enzymatic Activity (1996) (6)
- Semiarid soils submitted to severe drought stress: influence on humic acid characteristics in organic-amended soils (2012) (6)
- Composts as alternative to inorganic fertilization for cereal crops (2018) (5)
- Organic versus inorganic fertilizers: Response of soil properties and crop yield (2021) (5)
- Transformations of carbon and nitrogen in a Calciorthid soil amended with a range of organic residues (1988) (5)
- Color changes of organic wastes during composting and maturation processes (1990) (4)
- Use of Microbial Activity and Community Structure Shifts to Estimate the Toxicological Risk of Heavy Metal Pollution in Soils with Different Organic Matter Contents (2011) (4)
- Changes in Carbon Fractions Maturation of Organic Wastes during Composting and (1991) (4)
- Characterization by isoelectric focusing of the organic matter of a regenerated soil (1995) (3)
- Thermostability of Selected Enzymes in Organic Wastes and in their Humic Extract (2008) (3)
- The Impact of Allolobophora molleri on Soil Biology Under Different Organic Amendments (2017) (3)
- Residual effect of atomised water vapour treatment on carbohydrate metabolism during ripening of cv “Fino de Jete” cherimoya fruit (2009) (2)
- “ASSESSMENT OF SOIL MICROBIAL FUNCTIONAL DIVERSITY: LAND USE AND SOIL PROPERTIES AFFECT CLPP-MICRORESP AND ENZYMES (2017) (2)
- [Phytotoxicity and fertilizer value of different organic amendments [Lolium multiflorum]] (1997) (2)
- Industrial clarification of anthocyanin‐rich grape pomace extracts by crossflow membrane filtration (2013) (2)
- 2. Soils in Arid and Semiarid Environments: the Importance of Organic Carbon and Microbial Populations. Facing the Future (2017) (2)
- ORGANIC WASTES AS ALTERNATIVE TO INORGANIC FERTILIZERS IN CROP CULTIVATION (2014) (1)
- Effect of delayed storage on chilling injury incidence and postharvest quality attributes of peaches and nectarines. (2010) (1)
- Effects of 1-methylcyclopropene on ripening of 'Larry Ann', 'Songold' and 'Suplumsix' plums (Prunus salicina Lindell) during postharvest storage and shelf-life. (2010) (1)
- Effects of exogenous enzymes on the content of bioactive compounds in lentils and peas. (2004) (1)
- Type and quantity of organic amendments determine the amount of carbon stabilized in particle-size fractions of a semiarid degraded soil (2017) (1)
- The Use Of Composts In The Biological Control Of Pests: An Alternative To Chemical Pesticides (2002) (0)
- Microbial fertilizer from PK rocks on lettuce nutrients and soil attributes in consecutive crops (2021) (0)
- Phenolic compounds profile and antioxidant activity of Persea americana Mill. peel and seed extracts (2011) (0)
- Effect of culture extra-late flowering almond cultivars on soil protection in cold and sloping areas (2010) (0)
- Urban organic residues. Management and use. (1991) (0)
- 4-amino-6-substituted mycophenolsäurederivate with immunosuppressive activity (1995) (0)
- SOILS AND ORGANIC WASTES MANAGEMENT: NEW STRATEGIES TO INCREASE THEIR ECOLOGICAL CAPITAL (2018) (0)
- Immobilised Enzymes: Characterisation and Functional Meaning in Soil Amendments of Organic Wastes (2001) (0)
- Effect of tangential microfiltration on the quality of anthocyanin rich extracts (2005) (0)
- HIGH PRESSURE PROCESSING OR CONTROLLED ATMOSPHERE FOLLOWING DIFFERENT PRETREATMENTS AFFECT FRESH-CUT NECTARINE QUALITY (2012) (0)
- Flavonoid separation by capillary electrophoresis. Effect of temperature and pH (1995) (0)
- Organic Matter Characteristics and Eroded Soils Nutrient Content in (1996) (0)
- Microbial Functionality and Diversity in Agroecosystems: A Soil Quality Perspective (2011) (0)
- 6-substituted mycophenolsäurederivate with immune-suppressive effect (1995) (0)
- Root growth promotion by humic acids from composted and non-composted urban organic wastes (2011) (0)
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