Thomas B. Reardon
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Economics
Thomas B. Reardon's Degrees
- PhD Agricultural and Resource Economics University of California, Berkeley
- Masters Agricultural and Resource Economics University of California, Berkeley
- Bachelors Economics University of California, Berkeley
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(Suggest an Edit or Addition)Thomas B. Reardon's Published Works
Published Works
- Nonfarm Income Diversification and Household Livelihood Strategies in Rural Africa: Concepts, Dynamics and Policy Implications (2001) (1611)
- The Rise of Supermarkets in Africa, Asia, and Latin America (2003) (1412)
- Using Evidence of Household Income Diversification to Inform Study of the Rural Nonfarm Labor Market in Africa (1997) (1113)
- The Rapid Rise of Supermarkets in Latin America: Challenges and Opportunities for Development (2002) (929)
- Agrifood Industry Transformation and Small Farmers in Developing Countries (2009) (889)
- The Rise of Supermarkets in Africa: Implications for Agrifood Systems and the Rural Poor (2003) (878)
- Links between rural poverty and the environment in developing countries: Asset categories and investment poverty (1995) (713)
- Private agri-food standards: Implications for food policy and the agri-food system (2005) (697)
- Rural Nonfarm Employment and Incomes in Latin America: Overview and Policy Implications (2001) (631)
- Determinants and effects of income diversification amongst farm households in Burkina Faso (1991) (612)
- The rural non-farm economy: prospects for growth and poverty reduction (2010) (602)
- GLOBAL CHANGE IN AGRIFOOD GRADES AND STANDARDS: AGRIBUSINESS STRATEGIC RESPONSES IN DEVELOPING COUNTRIES (1999) (497)
- Transformation of markets for agricultural output in developing countries since 1950: How has thinking changed? (2007) (463)
- Agroindustrialization, globalization, and international development An overview of issues, patterns, and determinants (2000) (409)
- The Emergence of Supermarkets with Chinese Characteristics: Challenges and Opportunities for China's Agricultural Development (2004) (351)
- Supermarket revolution in Asia and emerging development strategies to include small farmers (2010) (350)
- Heterogeneous Constraints, Incentives and Income Diversification Strategies in Rural Africa (2001) (345)
- Effects of Non-Farm Employment on Rural Income Inequality in Developing Countries: an Investment Perspective (2008) (341)
- Household Income Diversification into Rural Nonfarm Activities (2006) (334)
- The Rapid Rise of Supermarkets in Central and Eastern Europe: Implications for the Agrifood Sector and Rural Development (2004) (333)
- RURAL NON-FARM INCOME IN DEVELOPING COUNTRIES (1999) (309)
- Obesity and the food system transformation in Latin America (2018) (308)
- Kenyan Supermarkets, Emerging Middle-Class Horticultural Farmers, and Employment Impacts on the Rural Poor (2009) (304)
- Coping with household-level food insecurity in drought-affected areas of Burkina Faso (1988) (301)
- Agroclimatic shock, income inequality, and poverty: Evidence from Burkina Faso (1996) (280)
- The Rapid Rise of Supermarkets in Developing Countries: Induced Organizational, Institutional, and Technological Change in Agrifood Systems (2004) (276)
- The Rise of a Middle Class in East and Southern Africa: Implications for Food System Transformation (2014) (275)
- Strategies for stimulating poverty-alleviating growth in the rural nonfarm economy in developing countries (2002) (270)
- Sustainable Intensification in the Highland Tropics: Rwandan Farmers' Investments in Land Conservation and Soil Fertility (1998) (268)
- ‘Proactive fast-tracking’ diffusion of supermarkets in developing countries: implications for market institutions and trade (2007) (264)
- Central American supermarkets’ private standards of quality and safety in procurement of fresh fruits and vegetables (2005) (260)
- The Supermarket Revolution in Developing Countries: Policies to Address Emerging Tensions Among Supermarkets, Suppliers and Traditional Retailers (2006) (248)
- Links Between Nonfarm Income and Farm Investment in African Households: Adding the Capital Market Perspective (1994) (248)
- The Economics of the Food System Revolution (2012) (242)
- Farm productivity in Rwanda: effects of farm size, erosion, and soil conservation investments (1996) (233)
- Asset, Activity, and Income Diversification Among African Agriculturalists: Some Practical Issues (2000) (228)
- The Rise of Kenyan Supermarkets and the Evolution of Their Horticulture Product Procurement Systems (2004) (211)
- Supermarkets, wholesalers, and tomato growers in Guatemala (2007) (202)
- The hidden middle: the quiet revolution in the midstream of agrifood value chains in developing countries (2015) (194)
- The rise of private food quality and safety standards: Illustrations from Brazil (2001) (192)
- Rural Nonfarm Incomes in Nicaragua (2001) (191)
- Urbanization and farm size in Asia and Africa: Implications for food security and agricultural research (2013) (186)
- The Quiet Revolution in Staple Food Value Chains: Enter the Dragon, the Elephant, and the Tiger (2012) (182)
- Rapid transformation of food systems in developing regions: Highlighting the role of agricultural research & innovations (2019) (174)
- The Rapid Rise of Cross‐Regional Agricultural Mechanization Services in China (2013) (173)
- Agrifood Grades and Standards in the Extended Mercosur: Their Role in the Changing Agrifood System (2000) (171)
- Five inter-linked transformations in the Asian agrifood economy: Food security implications (2014) (166)
- Incentives for Fertilizer Use in Sub-Saharan Africa: A Review of Empirical Evidence on Fertilizer Response and Profitability (1998) (165)
- Rural nonfarm employment in developing countries in an era of globalization (2007) (165)
- Mechanization Outsourcing Clusters and Division of Labor in Chinese Agriculture (2015) (160)
- Food Prices, Quality, and Quality's Pricing in Supermarkets versus Traditional Markets in Developing Countries (2008) (152)
- Rural Nonfarm Employment and Incomes in Chile (2001) (152)
- Small Farmers and Big Retail: trade-offs of supplying supermarkets in Nicaragua (2012) (152)
- Policy Reforms and Sustainable Agricultural Intensification in Africa (1999) (147)
- The rise of supermarkets and their development implications: International experience relevant for India (2008) (146)
- Food Prices and Modern Retail: The Case of Delhi (2010) (145)
- Research Principles for Developing Country Food Value Chains (2011) (133)
- Adoption of improved land use technologies to increase food security in Burkina Faso: relating animal traction, productivity, and non-farm income (1998) (126)
- Transforming the rural nonfarm economy (2007) (125)
- Potential Demand for Drought Insurance in Burkina Faso and its Determinants (1997) (119)
- How COVID-19 may disrupt food supply chains in developing countries (2020) (118)
- Producing and Procuring Horticultural Crops with Chinese Characteristics: The Case of Northern China (2009) (116)
- Rural nonfarm employment and farming: household-level linkages (2009) (115)
- Supermarkets and Produce Quality and Safety Standards in Latin America (2003) (111)
- Agrifood Sector Liberalisation and the Rise of Supermarkets in Former State-Controlled Economies: A Comparative Overview (2004) (108)
- Poverty and Environment in Latin America: Concepts, Evidence and Policy Implications (2003) (104)
- Supermarkets and Consumers in Africa (2006) (102)
- The quiet revolution in Asia's rice value chains (2014) (99)
- Transforming the rural nonfarm economy: Opportunities and threats in the developing world (2009) (99)
- Drought impact and household response in East and West Africa (1992) (97)
- The Rapid Rise of Supermarkets in Chile: Effects on Dairy, Vegetable, and Beef Chains (2002) (94)
- Africa's unfolding diet transformation: implications for agrifood system employment (2015) (93)
- The “quiet revolution” in the aquaculture value chain in Bangladesh (2017) (93)
- Determinants of Farm Productivity in Africa: A Synthesis of Four Case Studies (1996) (92)
- Surprised by supermarkets: diffusion of modern food retail in India (2011) (92)
- Income Diversification and Household Livelihood Strategies in Rural Africa : Concepts , Dynamics , and Policy Implications (2001) (92)
- Cash Crop and Foodgrain Productivity in Senegal: Historical View, New Survey Evidence, and Policy Implications (1996) (91)
- The supermarket revolution in developing countries: Policies for "competitiveness with inclusiveness" (2008) (90)
- Shift to non-traditional grains in the diets of East and West Africa: role of women's opportunity cost of time (1994) (89)
- The Processed food revolution in African food systems and the Double Burden of Malnutrition. (2021) (88)
- Promoting Food Security in Rwanda through Sustainable Agricultural Productivity: Meeting the Challenges of Population Pressure, Land Degradation, and Poverty (1995) (88)
- Private and public milk standards in Argentina and Brazil (2005) (87)
- Innovation-induced food supply chain design (2017) (83)
- Seasonal food insecurity and vulnerability in drought-affected regions of Burkina Faso (1989) (81)
- Food Quality Changes and Implications: Evidence from the Rice Value Chain of Bangladesh (2013) (80)
- Gender bias in the allocation of resources within households in Burkina Faso: A disaggregated outlay equivalent analysis (1993) (80)
- COVID-19's disruption of India's transformed food supply chains (2020) (77)
- Sustainability, growth, and poverty alleviation: A policy and agroecological perspective (1998) (77)
- Links between supermarkets and food prices, diet diversity and food safety in developing countries. (2010) (75)
- Promoting sustainable intensification and productivity growth in Sahel agriculture after macroeconomic policy reform (1997) (74)
- Retail-led transformation of agrifood systems and its implications for development policies (2006) (74)
- The quiet revolution in India's food supply chains (2011) (72)
- Effects of the CFA franc devaluation on urban food consumption in West Africa: Overview and cross-country comparisons (1999) (70)
- Supermarketization of the "Emerging Markets" of the Pacific Rim: Development and Trade Implications (2005) (69)
- Farm Productivity in Burkina Faso: Effects of Animal Traction and Nonfarm Income (1994) (69)
- Cereals demand in the Sahel and potential impacts of regional cereals protection (1993) (69)
- The Rural Nonfarm Economy : Prospects for Growth and Poverty Reduction (2008) (59)
- Promoting farm/non-farm linkages for rural development: case studies from Africa and Latin America. (2002) (58)
- Endogenous institutional innovation and agroindustrialization on the Peruvian coast (2000) (57)
- Issues in the analysis of the effects of policy on conservation and productivity at the household level in developing countries (1992) (57)
- The Herbicide Revolution in Developing Countries: Patterns, Causes, and Implications (2017) (51)
- Supermarkets And Consumers In Africa: The Case Of Nairobi, Kenya (2005) (51)
- “Pivoting” by food industry firms to cope with COVID‐19 in developing regions: E‐commerce and “copivoting” delivery intermediaries (2021) (50)
- Mechanization and Agricultural Supply Response in the Sahel: A Farm-Level Profit Function Analysis (1995) (50)
- An Economic Model of the Evolution of Food Retail and Supply Chains from Traditional Shops to Supermarkets to E‐Commerce (2018) (49)
- Input Use and Conservation Investments among Farm Households in Rwanda: Patterns and Determinants (2001) (48)
- Linking urban consumers and rural farmers in India: A comparison of traditional and modern food supply chains (2009) (48)
- Sustainable versus unsustainable agricultural intensification in Africa: focus on policy reforms and market conditions. (2001) (47)
- Promoting Farm Investment for Sustainable Intensification of African Agriculture (1995) (46)
- The rapid rise of supermarkets and the use of private standards in their food product procurement systems in developing countries (2006) (45)
- Towards improved natural resource management in African agriculture. (2002) (45)
- The emerging quiet revolution in Myanmar's aquaculture value chain (2017) (41)
- COVID-19 and resilience innovations in food supply chains (2020) (41)
- Agroindustrialization, globalization, and international development: the environmental implications (2001) (40)
- Supermarket Expansion in Latin America and Asia Implications for Food Marketing Systems (2005) (40)
- Policies to promote non-farm rural employment in Latin America. (2000) (39)
- Sustainable commoditization of seafood (2020) (39)
- Sustainability standards in global agrifood supply chains (2021) (38)
- Economics of Agricultural Supply Chain Design: A Portfolio Selection Approach (2016) (37)
- Improving the Impact of Market Reform on Agricultural Productivity in Africa: How Institutional Design Makes a Difference (1997) (37)
- “Essential non‐essentials”: COVID‐19 policy missteps in N igeria rooted in persistent myths about A frican food supply chains (2020) (36)
- The quiet revolution in agrifood value chains in Asia: The case of increasing quality in rice markets in Bangladesh (2011) (36)
- Determinants of Productivity Change Using a Profit Function: Smallholder Agriculture in Zimbabwe (1994) (36)
- Viewpoint: "Customized competitiveness" strategies for horticultural exporters - Central America focus with lessons from and for other regions (2006) (35)
- Promoting farm/non-farm linkages for employment of the poor in South Africa: A research agenda focused on small-scale farms and agroindustry (1997) (34)
- Determinants of retailers' decisions to use public or private grades and standards: Evidence from the fresh produce market of Sao Paulo, Brazil (2005) (34)
- Climate Smart Food Supply Chains in Developing Countries in an Era of Rapid Dual Change in Agrifood Systems and the Climate (2018) (34)
- AQUACULTURE IN TRANSITION: VALUE CHAIN TRANSFORMATION, FISH AND FOOD SECURITY IN MYANMAR (2015) (33)
- The supermarket revolution with Asian characteristics (2007) (32)
- African agriculture: productivity and sustainability issues. (1998) (31)
- SUPERMARKETS AND FARMING IN LATIN AMERICA : POINTING DIRECTIONS FOR ELSEWHERE ? (2002) (31)
- The New and Changing Roles of Cold Storages in the Potato Supply Chain in Bihar (2014) (30)
- Agrifood sector liberalization and the rise of supermarkets in former state-controlled economies: Comparison with other developing countries (2004) (29)
- Post-harvest losses in rural-urban value chains: Evidence from Ethiopia (2021) (29)
- Development of a novel series of non-natural triaryl agonists and antagonists of the Pseudomonas aeruginosa LasR quorum sensing receptor. (2017) (29)
- Shrimp aquaculture technology change in Indonesia: Are small farmers included? (2016) (28)
- Impacts of Devaluation on Senegalese Households: Policy Implications (1995) (28)
- Sustainability issues for agricultural research strategies in the semi-arid tropics: Focus on the Sahel (1995) (28)
- Will promotion of coarse grain processing turn the tide for traditional cereals in the Sahel? Recent empirical evidence from Mali (1997) (27)
- Links among innovation, food system transformation, and technology adoption, with implications for food policy: Overview of a special issue (2017) (27)
- E‐commerce's fast‐tracking diffusion and adaptation in developing countries (2021) (26)
- Supermarkets, New-Generation Wholesalers, Tomato Farmers, and NGOs in Nicaragua (2006) (26)
- Youth and Adult Agrifood System Employment in Developing Regions: Rural (Peri-urban to Hinterland) vs. Urban (2020) (26)
- Improving the Measurement and Analysis of African Agricultural Productivity: Promoting Complementarities between Micro and Macro Data (1995) (25)
- Wastage in Food Value Chains in Developing Countries: Evidence from the Potato Sector in Asia (2016) (23)
- Value-chain clusters and aquaculture innovation in Bangladesh (2017) (23)
- Tomato Farmers and Modernising Value Chains in Indonesia (2015) (22)
- Market-Channel Choices of Indonesian Potato Farmers: A Best–Worst Scaling Experiment (2015) (22)
- Household consumption responses to the franc CFA devaluation: evidence from urban Mali (1999) (21)
- Supply Chain Design and Adoption of Indivisible Technology (2016) (21)
- An overview of issues, patterns, and determinants. (2000) (21)
- DETERMINANTS OF FERTILIZER ADOPTION BY AFRICAN FARMERS: POLICY ANALYSIS FRAMEWORK, ILLUSTRATIVE EVIDENCE, AND IMPLICATIONS (1999) (21)
- Cities and the future of agriculture and food security: a policy and programmatic roundtable (2016) (20)
- Urbanization, Diet Change, and Transformation of the Downstream and Midstream of the Agrifood System: Effects on the Poor in Africa and Asia (2015) (20)
- Developing Cereal-Based Demand for Fertilizer among Smallholders in Southern Africa: Lessons Learned and Implications for Other African Regions (1998) (19)
- Promoting farm/non-farm linkages: a case study of French bean processing in Kenya. (2002) (19)
- Food Sector Transformation and Standards in Zambia: Smallholder Farmer Participation and Growth in the Dairy Sector (2006) (19)
- The global rise and impact of supermarkets: an international perspective (2011) (19)
- Chapter 8 Household Income Diversification into Rural Nonfarm Activities (2006) (18)
- Kenyan Supermarkets and Horticultural Farm Sector Development (2006) (18)
- Agroindustrialization in emerging markets: Overview and strategic context (1999) (18)
- Kudzu-improved fallows in the Peruvian Amazon. (2001) (18)
- Processing and preparation costs for rice and coarse grains in urban Mali: Subjecting an Ipse Dixit to empirical scrutiny☆ (1995) (18)
- Growth And Transformation Of Chicken & Eggs Value Chains In Nigeria (2016) (18)
- Transformation of the Indonesian Agrifood System and the Future beyond Rice: A Special Issue (2015) (17)
- Supermarkets and small horticultural product farmers in Central America. (2007) (17)
- Links among Supermarkets , Wholesalers , and Small Farmers in Developing Countries : Conceptualization and Emerging Evidence (2005) (17)
- Modal choice in international alliances between producers of horticultural products. (2002) (16)
- Determinants of Farm-Level Conservation Investments in Rwanda (1997) (16)
- Supermarket procurement and farmgate prices in India (2020) (16)
- Structural Transformation and Economic Development : Insights from the Agri-food Value Chain Revolution * (2019) (15)
- Supermarkets and Rural Livelihoods: A Research Method (2004) (15)
- Demand for Imported versus Domestic Fish in Nigeria (2021) (15)
- Local Response to the Rapid Rise in Demand for Processed and Perishable Foods: Results of an Inventory of Processed Food Products in Dar es Salaam (2015) (15)
- Disruptive innovations in food value chains and small farmers in India (2017) (15)
- The energy implication of China’s food system transformation (2019) (14)
- The Transformation of Food Retail in the Philippines (2009) (14)
- Growth and Transformation of Food Systems in Africa: Evidence from the Poultry Value Chain in Nigeria (2017) (13)
- Opportunities and Threats in the Developing World TRANSFORMING THE RURAL NONFARM ECONOMY (2008) (13)
- Impacts of Agrifood Market Transformation during Globalization on the Poor's Rural Nonfarm Employment: Lessons for Rural Business Development Programs (2006) (13)
- Stages of Transformation in Food Processing and Marketing: Results of an Initial Inventory of Processed Food Products in Dar es Salaam, Arusha and Mwanza (2015) (13)
- CASE STUDY -- SUPERMARKETS AND QUALITY AND SAFETY STANDARDS FOR PRODUCE IN LATIN AMERICA (2003) (13)
- The Dynamics of Vertical Coordination in Agri-food Chains in Transition (2005) (12)
- Triangle of Linkages among Modernising Markets, Sprayer–traders, and Mango-farming Intensification in Indonesia (2017) (12)
- Introduction: the critical triangle of links among sustainability, growth, and poverty alleviation (1997) (12)
- The rapid rise of kenyan supermarkets: Impacts on the fruit and vegetable supply system (2012) (11)
- The Ambiguous Effects of Policy Reforms on Sustainable Agricultural Intensification in Africa: Renewed Threats to Fragile Margins? (1999) (11)
- Supermarkets and Michoacan Guava Farmers in Mexico (2006) (11)
- The Transformation of Rice Value Chains in Bangladesh and India: Implications for Food Security (2013) (11)
- Horticulture Farmers and Domestic Supermarkets in Kenya (2006) (11)
- The rapid rise of supermarkets in Eastern and Southern Africa: implications for agrifood systems and the rural poor. (2002) (11)
- Fertilizer in Sub-Saharan Africa: Breaking the Vicious Circle of High Prices and Low Demand (1998) (11)
- Impact of the Rapid Development of Supermarkets on the Dairy Industry in China, The (2004) (10)
- The Transformation of Value Chains in Africa: Evidence from the First Large Survey of Maize Traders in Nigeria (2017) (10)
- Farmer response to the rise of supermarkets in Kenya's fresh fruits and vegetables supply system. (2006) (10)
- Quiet Revolution by SMEs in the midstream of value chains in developing regions: wholesale markets, wholesalers, logistics, and processing (2021) (9)
- Agricultural value chains: How cities reshape food systems (2017) (9)
- DEMOGRAPHIC PRESSURE AND THE SUSTADVABILITYOF LAND USE IN RWANDA (1994) (9)
- Farm/non-farm linkages and agricultural supply response in Mexico: a village-wide modelling perspective. (2002) (9)
- Transformation of the food system in Nigeria and female participation in the Non-Farm Economy (NFE). (2016) (9)
- Ambiguous effects of policy reforms on sustainable agricultural intensification in Africa. (2001) (9)
- Population and Sustainability: Understanding Population, Environment and Development Linkages (2019) (8)
- Confronting the silent challenge of hunger: a conference synthesis☆ (1995) (8)
- The SMEs’ quiet revolution in the hidden middle of food systems in developing regions (2022) (8)
- The rural non-farm economy and farm/non-farm linkages in Querétaro, Mexico. (2002) (8)
- Strategic Roles of Food and Agricultural Standards for Agrifood Industries (1999) (7)
- The Potato Value Chain in Bihar: An Assessment and Policy Implications (2011) (7)
- Producing and Procuring Horticultural Crops with Chinese Characteristics: Why Small Farmers are Thriving and Supermarkets are Absent in Rural China (2006) (7)
- Modernizing wholesalers and guava farmers in Mexico (2015) (7)
- COVID-19's impacts on incomes and food consumption in urban and rural areas are surprisingly similar: Evidence from five African countries (2022) (7)
- The impact of retail investments in the Czech Republic, Slovakia, Poland and the Russian federation (2007) (7)
- The Retail-Led Transformation of Agrifood Systems (2016) (7)
- Wholesale Markets, Horticulture Products, and Supermarkets in Mexico (2006) (7)
- Scale, scope, and specialization effects on retailers procurement strategies: evidence from the fresh produce markets of São Paulo (2008) (6)
- The Potato Value Chain and Benefits of Cold Storages: Evidence from Bihar (India) (2010) (6)
- Modern Market Channels and Strawberry Farmers in Michoacán, México (2012) (6)
- The Rapid Diffusion of Herbicides in Farming in India: Patterns, Determinants, and Effects on Labor Productivity (2017) (6)
- Agricultural and Rural Development for Reducing Poverty and Hunger in Asia: In Pursuit of Inclusive and Sustainable Growth (2007) (6)
- Supermarket market-channel participation and technology decisions of horticultural producers in Brazil (2007) (6)
- Challenges for Creating and Sustaining A Green Revolution in Africa (1993) (6)
- Mechanization Outsourcing Services in Myanmar's Dry Zone (2018) (6)
- The Policy and Institutional Environment Affecting the Rural Nonfarm Economy (2008) (6)
- Links between environment and agriculture in Africa. (1998) (5)
- Meso-level restructuring of the food industry in developing countries : synthesis report - meso study (2008) (5)
- Self-Financing of Rural Household Cash Expenditures in Burkina Faso: The Case of Net Cereal Buyers (2008) (5)
- THE RISE OF KENYAN SUPERMARKETS AND THE EVOLUTION OF THEIR FRESH FRUITS AND VEGETABLES PROCUREMENT SYSTEMS (2005) (5)
- The Economics of Agricultural Development : An Overview (2011) (5)
- The Benefit of Cold Storages: Evidence from Bihar (India) (2010) (5)
- Food value chain transformation in developing regions (2020) (5)
- Agrifood Foreign Direct Investment and Waves of Globalization of Emerging Markets: Lessons for U.S. Firms (2018) (5)
- Tomato Farmer Participation in Supermarket Market Channels in Guatemala: Determinants and Technology and Income Effects (2006) (5)
- Modern Markets and Guava Farmers in Mexico (2012) (5)
- Challenges in fighting rural poverty in the globalizing economy of Latin America : focus on institutions , markets , and projects (2000) (5)
- Small traders and small farmers: the small engines driving China's giant boom in horticulture. (2007) (4)
- The Rapid Transformation of the Fish Value Chain in Nigeria: Evidence from Kebbi State (2018) (4)
- Marketing Channel and Technology Adoption: Chinese Villages in the Local Horticulture Market (2006) (4)
- Patterns in and determinants and effects of farmers' marketing strategies in developing countries : synthesis report - micro study (2008) (4)
- Transformation of the Agrifood Industry in Developing Countries (2015) (4)
- Smallholder farmer participation in modernization of a food system (2017) (4)
- A retrospective study of anthrax on the Ghaap Plateau, Northern Cape province of South Africa, with special reference to the 2007-2008 outbreaks. (2017) (4)
- The potential for farm/non-farm linkages in the cassava subsector in Ghana. (2002) (4)
- The Rise of Supermarkets in Developing Countries : Opportunities and Challenges for Agrifood Products Suppliers (2003) (4)
- Promoting strategic linkages between the farm/non-farm sectors: the Peruvian case. (2002) (4)
- IFAD RESEARCH SERIES 43 Youth Agrifood System Employment in Developing Countries: A Gender-Differentiated Spatial Approach (2019) (4)
- Allocative Efficiency of Agrifood Traders: Shrimp Traders in Indonesia (2015) (4)
- Small producers’ access to dynamic markets: the case of beef in Nicaragua (2004) (4)
- THE RISE OF SUPERMARKETS IN AFRICA ,A SIA, (2003) (4)
- Food supply chains: Business resilience, innovation, and adaptation (2021) (4)
- Opportunities in Africa's growing urban food markets (2020) (3)
- Challenges from agroforestry: Discussion (1992) (3)
- Demand for Imported-Frozen versus Domestic-Traditionally Processed Fish in Africa: Panel Data Evidence from Nigeria (2018) (3)
- The Global Spread of Modern Food Retailing (2011) (3)
- FARM-LEVEL PERSPECTIVES ON THE IMPACT OF DOMESTIC SUPERMARKETS ON KENYA'S FRESH FRUITS AND VEGETABLES SUPPLY SYSTEM (2005) (3)
- Determinants of Diversification of Urban Sahel Diets into Maize: A Contingent Valuation Study of Processed Maize Demand in Mali (1997) (3)
- Success Strategies for Poverty-Alleviating Rural Development for Myanmar: Lessons from Asian Experience (2014) (3)
- Development of Rural Economies in Latin America and the Caribbean (2001) (3)
- Learning to Compete in Dynamic Food Systems : Elements for Successful Supply Chains in CAFTA-DR (2008) (3)
- BEST PRACTICES AND STRATEGIES FOR INTERVENTIONS TO PROMOTE RURAL NONFARM EMPLOYMENT IN LATIN AMERICA (2002) (3)
- WDR background paper on retail-led transformation of agrifood systems : box focusing on whether the rise of supermarkets exclude small farmers (2007) (3)
- Rural Nonfarm Employment and Agricultural Modernization and Diversification in Guatemala (2010) (3)
- Consumption of healthy and unhealthy foods by the African poor: Evidence from Nigeria, Tanzania, and Uganda (2022) (2)
- Research and policy for the food-delivery revolution (2022) (2)
- Supermarkets, horticultural supply chains, and small farmers in Central America (2007) (2)
- Impact on Employment and Migration of Structural and Rural Transformation (2016) (2)
- COVID-19 and resilience innovations in food supply chains: Two years later (2022) (2)
- The 'quiet revolution' in the aquaculture value chain in Bangladesh (2021) (2)
- Urbanization and the quiet revolution in the midstream of agrifood value chains (2020) (2)
- Linking population development and the environment: how households confront poverty and demographic pressure in Rwanda. (1996) (2)
- Climate Change And The Poultry Value Chain In Nigeria: Issues, Emerging Evidence, And Hypotheses (2017) (2)
- The Quiet Revolution in Agri-Food Value Chains in Asia: Understanding the Fast Emergence of Cold Storages in Poor Districts in India (2012) (2)
- Contrary to Conventional Wisdom, Smuggled Chicken Imports are not Holding Back Rapid Development of the Chicken Value Chain in Nigeria (2016) (2)
- Introduction to a Special Issue on Making Markets Work for the Rural Poor (2008) (2)
- Rapid Transformation in Asian & African Food Markets: Implications for US Exporters (2018) (2)
- Tomato Farmers and Modern Markets in Nicaragua: a Duration Analysis (2012) (2)
- The examination and analysis of the effects of elementary principals' specific management practices on teacher morale and willingness to embrace initiative (2012) (1)
- Author Correction: Nigerians in poverty consume little wheat and wheat self-sufficiency programmes will not protect them from price shocks related to the Russia–Ukraine conflict (2023) (1)
- Do smaller chicken farms use more antibiotics? Evidence of antibiotic diffusion from Nigeria (2022) (1)
- The Future of Small Farms: Innovations for Inclusive Transformation (2021) (1)
- How the rural-urban linkages determine the nonfarm activities and incomes of rural household, evidences from five provinces in China (2014) (1)
- A Hedonic Price Analysis of Processed Food Attributes in Tanzania (2019) (1)
- Challenging Conventional Wisdom about Farm Input Credit in Sub-saharan Africa the Issue: How Are Farmers in Ssa Financing Modern Input Use? (2015) (1)
- Crossfire: ‘Is the growth of supermarkets in developing countries to the detriment of small-scale producers?’ (2011) (1)
- A Quiet Revolution Emerging in the Fish-farming Value Chain in Myanmar: Implications for National Food Security (2015) (1)
- AFRICA’S UNFOLDING DIET TRANSFORMATION AND FARM EMPLOYMENT: EVIDENCE FROM TANZANIA (2017) (1)
- Small farmers and big retail (2013) (1)
- Impacts of the Supermarket Revolution and the Policy and Strategic Responses (2016) (1)
- 1 Rural , Nonagricultural Employment and Income in Latin America and the Caribbean (2000) (1)
- Impacts of the Rapid Development of Supermarkets on China's Diary Industry (2006) (1)
- Non-Farm Income and Food Security Status of Small Scale Farming Households in Nigeria (2014) (1)
- How Cities Reshape Food Systems (2017) (1)
- Supermarket strategies for international procurement of fresh produce: seeking diversity while assuring quality and safety. (2002) (1)
- Is There a City Size Bias? Destination Choice of Rural off-Farm Workers, Evidences from Three Areas in Rural China (2015) (1)
- The Transformation of Value Chains in Africa: Evidence from the First Large Survey of Maize Traders (2018) (1)
- Cities and the future of agriculture and food security: a policy and programmatic roundtable (2016) (1)
- Making Markets Work for the Rural Poor: A Symposium (2007) (1)
- EMERGING MARKET OPPORTUNITIES AND CHALLENGES FROM THE RISE OF SUPERMARKETS (PowerPoint Presentation) (2005) (1)
- Financing Agricultural Inputs in Africa: Own Cash or Credit? (2017) (1)
- Ingreso rural no agrícola en Nicaragua (2004) (0)
- Tomich, T.P., P. Kiiby, and B.F. Johnston. Transforming Agrarian Economies: Opportunities Seized, Opportunities Missed. Ithaca NY: Cornell University Press, 1995, 474 pp., price unknown (1997) (0)
- Hazell, Peter B.R., and C. Ramasamy, with contributions by P.K. Aiyasamy et al. The Green Revolution Reconsidered: The Impact of High-Yielding Rice Varieties in South India. Baltimore: The Johns Hopkins University Press, 1991, xiv + 286 pp.$39.00 (1993) (0)
- Rapid Agrifood System Transformation, Globalization, and International Development Preconference of AAEA Meetings July 25, 2015, 8:30AM to 6:30PM (2015) (0)
- JAAKKO KANGASNIEMI AND THOMAS REARDON* (2014) (0)
- THE IMPACT OF TECHNOLOGICAL CHANGE IN AGRICULTURE DEFORESTATION: THE CASE OF IMPROVED FALLOWS IN THE PERUVIAN AMAZON (1999) (0)
- High-yield Variety Adoption in Shrimp Aquaculture in Indonesia: Are Poor Farmers Excluded? (2012) (0)
- Small farmers, NGOs, and a Walmart World: Welfare effects of supermarkets operating in Nicaragua (2019) (0)
- How resilience innovations in food supply chains are revolutionizing logistics, wholesale trade, and farm services in developing countries (2023) (0)
- Feed the Future Innovation Lab for Food Security Policy (2017) (0)
- Value chain transformation (2019) (0)
- Symbiotic, resilient, and rapidly transforming food supply chains in LMICs: supermarket and e-commerce revolutions helped by wholesale & logistics co-pivoting (2022) (0)
- Rice Value Chain Transformation in India and Bangladesh : Survey Findings with Implications for Food Security (2012) (0)
- Agricultural Markets in Ethiopia (2019) (0)
- Endogenous institutional and agroindustrialization on the Peruvian coast (2000) (0)
- Information, incentives and institutions:experimenting with private-public partnerships to link the poor with modern supply chains (2007) (0)
- Modern Markets and Guava Farmers in Mexico 1 (2012) (0)
- Agrifood System Transformation in the Midstream and Downstream: Research Findings, Implied Risks, and Implications for Policy and Value Chain Program Design (2017) (0)
- STRUCTURAL ADJUSTMENT IMPACTS ON RKAL INCOMES AND DEMAND PATTERNS OF URBAN AND RURAL HOUSEHOLDS IN THE SAHBL (2008) (0)
- Staff Paper MSU is an Affirmative Action / Equal Opportunity Employer Small Farmers and Big Retail : trade-o ! s of supplying supermarkets in Nicaragua (2010) (0)
- Energy Costs in the Transforming Agrifood Value Chains in Asia (2016) (0)
- KENYA SUPERMARKET RESEARCH PROJECT (KSRP) (2005) (0)
- Nigerians in poverty consume little wheat and wheat self-sufficiency programmes will not protect them from price shocks related to the Russia–Ukraine conflict (2023) (0)
- The evolution of symbiotic innovation, water, and agricultural supply chains (2023) (0)
- Rural Nonfarm Employment and Farm Technology in Guatemala (2012) (0)
- Introduction: Farming the Garden of Eden (2001) (0)
- Aquaculture technology and community based mangrove rehabilitation in Indonesia (2015) (0)
- Agrifood value chains: Building resilient food systems (2023) (0)
- Richards, Paul. Coping With Hunger: Hazard and Experiment in an African Rice Farming System. London: Allen and Unwin Ltd., 1986, viii + 176 pp., $24.95 (1988) (0)
- Commodity priorities and changing food patterns in West Africa (1990) (0)
- Smallholders and supermarkets in Central America (2004) (0)
- Supermarkets, Farm Assets, and Technology Choices: a Duration Analysis of Horticultural Growers in Nicaragua (2011) (0)
- Small Farmer Organizations and Transformed Markets in Southern Africa (2005) (0)
- The Herbicide Revolution in Developing Countries: Patterns, Causes, and Implications (2017) (0)
- Impacts of U.S. food safety standards on Guatemalan horticultural product supply chains. (2002) (0)
- Drivers of Indivisible Technology Channel Access and Service Provision among Small and Medium Sized Food Processing Firms in Tanzania (2017) (0)
- The Rapid Diffusion of Herbicides in Farming in India: Patterns, Determinants, and Effects on Labor Productivity (2017) (0)
- Consumption of fruits and vegetables by types and sources across urban and rural Senegal (2023) (0)
- Do the Poor Pay More for Food? Evidence from Tanzania (2019) (0)
- 12 The Supermarket Revolution wi th Asian Characteristics (2007) (0)
- Duration Analysis of Farmer Adoption of New Technologies and Markets in Nicaragua : Quality-Niche versus Commodity Vegetables (2012) (0)
- An Issue on: Agroindustrialization, Globalization, and International Development (2000) (0)
- COVID-19 disruptions and pivoting in SMEs in the hidden middle of Kenya’s potato and fish value chains (2023) (0)
- From central planning to supermarkets: Implications of the investments in retailing on the agri-food chain and rural employment in transition countries (2003) (0)
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What Schools Are Affiliated With Thomas B. Reardon?
Thomas B. Reardon is affiliated with the following schools: