Danish Meat Trade College
Reviewed by James A. Barham, PhD, Vice President and Academic Editor. Influence ranks come from our InfluenceRanking™ methodology; other figures come from federal data, with the year shown under each section. Report an error
About Danish Meat Trade College
According to Wikipedia, The Danish Meat Trade College founded in 1964 is a non-profit educational institution in Roskilde, Denmark. It offers vocational training courses in industrial slaughter, retail butchering, sausage making, nutrition and the meat service sector. Training is also offered to kitchen staff, waiters, cooks and bakers.
What Is Danish Meat Trade College Known For?
Danish Meat Trade College is known for its academic work in the following disciplines:
Danish Meat Trade College's Top Areas of Influence With Degrees Offered
Each rank compares how much Danish Meat Trade College's faculty and alumni have shaped a field with other schools, using Wikipedia, Wikidata and scholarly citation databases such as Crossref and Semantic Scholar. World and U.S. ranks reflect modern influence; the historical rank counts influence across all time. How we rank influence
Danish Meat Trade College ranks #6050 worldwide for influence in Medical.
Danish Meat Trade College ranks #11941 worldwide for influence in Education.
Danish Meat Trade College ranks #6479 worldwide for influence in Biology.
Danish Meat Trade College ranks #7756 worldwide for influence in History.
history DegreesDanish Meat Trade College ranks #11314 worldwide for influence in Business.
business DegreesDanish Meat Trade College ranks #9035 worldwide for influence in Engineering.
Danish Meat Trade College ranks #9995 worldwide for influence in Communications.
communications DegreesDanish Meat Trade College ranks #4412 worldwide for influence in Physics.
physics DegreesDanish Meat Trade College ranks #7052 worldwide for influence in Earth Sciences.