What Schools Are Affiliated With Frank Hu

Frank Hu is affiliated with the following schools: University of Navarra, Lund University, University of Washington, Tongji Medical College, Peking University, Harvard University, University of Illinois Chicago, Shahid Beheshti University of Medical Sciences, Boston University, Indiana University, Tufts University, National University of Singapore, Tsinghua University, Hubei University of Medicine, Simmons University, Isfahan University of Medical Sciences, Massachusetts General Hospital, King Abdulaziz University, Tulane University, Indiana University Bloomington, University of Hong Kong, Albert Einstein College of Medicine

Frank Hu | Academic Influence

Frank Hu's AcademicInfluence.com Rankings

Frank Hu

Medical

#60

World Rank

#104

Historical Rank

Nutrition

World Rank

Historical Rank

Epidemiology

World Rank

#11

Historical Rank

medical Degrees

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Medical

Frank Hu's Degrees

Doctorate Medicine Tsinghua University

Why Is Frank Hu Influential?

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According to Wikipedia, Frank B. Hu is a Chinese American nutrition and diabetes researcher. He is Chair of the Department of Nutrition and the Fredrick J. Stare Professor of Nutrition and Epidemiology at the Harvard T.H. Chan School of Public Health, and Professor of Medicine at the Harvard Medical School.

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Frank Hu's Published Works

Number of citations in a given year to any of this author's works

Total number of citations to an author for the works they published in a given year. This highlights publication of the most important work(s) by the author

Published Works

Prospective Study of (2007) (7956)
Dietary pattern analysis: a new direction in nutritional epidemiology (2002) (3425)
2013 AHA/ACC/TOS guideline for the management of overweight and obesity in adults: a report of the American College of Cardiology/American Heart Association Task Force on Practice Guidelines and The Obesity Society. (2014) (3118)
Intake of sugar-sweetened beverages and weight gain: a systematic review. (2006) (2667)
Global aetiology and epidemiology of type 2 diabetes mellitus and its complications (2018) (2620)
Global Burden of Cardiovascular Diseases and Risk Factors, 1990–2019 (2020) (2362)
Global Burden of Cardiovascular Diseases and Risk Factors, 1990–2019 (2020) (2362)
Changes in diet and lifestyle and long-term weight gain in women and men. (2011) (2187)
New genetic loci implicated in fasting glucose homeostasis and their impact on type 2 diabetes risk (2010) (2087)
Association analyses of 249,796 individuals reveal 18 new loci associated with body mass index (2010) (2011)
Hundreds of variants clustered in genomic loci and biological pathways affect human height (2010) (1961)
The role of vitamin D and calcium in type 2 diabetes. A systematic review and meta-analysis. (2007) (1925)
Television watching and other sedentary behaviors in relation to risk of obesity and type 2 diabetes mellitus in women. (2003) (1895)
Meta-analysis of genome-wide association data and large-scale replication identifies additional susceptibility loci for type 2 diabetes (2008) (1882)
Diabetes mellitus, fasting glucose, and risk of cause-specific death. (2011) (1874)
Diabetes in Asia: epidemiology, risk factors, and pathophysiology. (2009) (1869)
Large-scale association analysis provides insights into the genetic architecture and pathophysiology of type 2 diabetes (2012) (1839)
The Epidemiology of Obesity: A Big Picture (2015) (1810)
Twelve type 2 diabetes susceptibility loci identified through large-scale association analysis (2010) (1801)
Six new loci associated with body mass index highlight a neuronal influence on body weight regulation (2009) (1735)
Type 2 diabetes mellitus (2015) (1613)
Body-mass index and all-cause mortality: individual-participant-data meta-analysis of 239 prospective studies in four continents (2016) (1582)
Optimal diets for prevention of coronary heart disease. (2002) (1548)
The Effect of Fruit and Vegetable Intake on Risk for Coronary Heart Disease (2001) (1461)
Short Sleep Duration and Weight Gain: A Systematic Review (2008) (1400)
Fruit and vegetable intake and risk of major chronic disease. (2004) (1365)
Sugar-Sweetened Beverages, Obesity, Type 2 Diabetes Mellitus, and Cardiovascular Disease Risk (2010) (1346)
Sugar-sweetened beverages and weight gain in children and adults: a systematic review and meta-analysis. (2013) (1329)
Alternative dietary indices both strongly predict risk of chronic disease. (2012) (1306)
Fruit and vegetable consumption and mortality from all causes, cardiovascular disease, and cancer: systematic review and dose-response meta-analysis of prospective cohort studies (2014) (1306)
Sugar-sweetened beverages, weight gain, and incidence of type 2 diabetes in young and middle-aged women. (2004) (1278)
Plasma adiponectin levels and risk of myocardial infarction in men. (2004) (1211)
A prospective study of dietary glycemic load, carbohydrate intake, and risk of coronary heart disease in US women. (2000) (1196)
Association analyses of 249,796 individuals reveal eighteen new loci associated with body mass index (2010) (1179)
Meta-analysis of prospective cohort studies evaluating the association of saturated fat with cardiovascular disease. (2010) (1168)
Global obesity: trends, risk factors and policy implications (2013) (1162)
Adherence to a DASH-style diet and risk of coronary heart disease and stroke in women. (2007) (1150)
A prospective study of sleep duration and coronary heart disease in women. (2003) (1138)
Comparison of abdominal adiposity and overall obesity in predicting risk of type 2 diabetes among men. (2005) (1134)
Diet, lifestyle, and the risk of type 2 diabetes mellitus in women. (2001) (1116)
Reproducibility and validity of dietary patterns assessed with a food-frequency questionnaire. (1999) (1106)
Sugar-Sweetened Beverages and Risk of Metabolic Syndrome and Type 2 Diabetes (2010) (1105)
Prospective study of major dietary patterns and risk of coronary heart disease in men. (2000) (1097)
Fish and omega-3 fatty acid intake and risk of coronary heart disease in women. (2002) (1070)
Systematic review of type 1 and type 2 diabetes mellitus and risk of fracture. (2007) (1067)
Diet quality and major chronic disease risk in men and women: moving toward improved dietary guidance. (2002) (1061)
2013 AHA/ACC/TOS Guideline for the Management of Overweight and Obesity in Adults (2013) (1053)
Primary prevention of coronary heart disease in women through diet and lifestyle. (2000) (1052)
Dietary fat and coronary heart disease: a comparison of approaches for adjusting for total energy intake and modeling repeated dietary measurements. (1999) (978)
Higher 25-hydroxyvitamin D concentrations are associated with better lower-extremity function in both active and inactive persons aged > or =60 y. (2004) (967)
Types of Dietary Fat and Risk of Coronary Heart Disease: A Critical Review (2001) (949)
Genome-wide trans-ancestry meta-analysis provides insight into the genetic architecture of type 2 diabetes susceptibility (2014) (933)
Walking compared with vigorous physical activity and risk of type 2 diabetes in women: a prospective study. (1999) (928)
The genetic architecture of type 2 diabetes (2016) (927)
Association between dietary patterns and plasma biomarkers of obesity and cardiovascular disease risk. (2001) (901)
Meta-analysis identifies 13 new loci associated with waist-hip ratio and reveals sexual dimorphism in the genetic basis of fat distribution (2010) (897)
Prevention and management of type 2 diabetes: dietary components and nutritional strategies (2014) (889)
Vitamin D and calcium intake in relation to type 2 diabetes in women. (2006) (874)
Dietary fat intake and the risk of coronary heart disease in women. (1997) (871)
A prospective study of self-reported sleep duration and incident diabetes in women. (2003) (861)
Dietary fat intake and risk of type 2 diabetes in women. (2001) (837)
A prospective study of walking as compared with vigorous exercise in the prevention of coronary heart disease in women. (1999) (836)
Physical activity and television watching in relation to risk for type 2 diabetes mellitus in men. (2001) (828)
Dietary Patterns and Risk for Type 2 Diabetes Mellitus in U.S. Men (2002) (821)
Resolved: there is sufficient scientific evidence that decreasing sugar‐sweetened beverage consumption will reduce the prevalence of obesity and obesity‐related diseases (2013) (810)
Major dietary patterns are related to plasma concentrations of markers of inflammation and endothelial dysfunction. (2004) (807)
The Effects of High Protein Diets on Thermogenesis, Satiety and Weight Loss: A Critical Review (2004) (799)
Whole-grain consumption and risk of coronary heart disease: results from the Nurses' Health Study. (1999) (793)
Relation between changes in intakes of dietary fiber and grain products and changes in weight and development of obesity among middle-aged women. (2003) (791)
Sugar-sweetened beverages and risk of obesity and type 2 diabetes: Epidemiologic evidence (2010) (786)
Glycemic index, glycemic load, and dietary fiber intake and incidence of type 2 diabetes in younger and middle-aged women. (2004) (781)
Globalization of Diabetes (2011) (778)
Inflammatory markers and risk of developing type 2 diabetes in women. (2004) (778)
Plasma Adiponectin Levels and Risk of Myocardial Infarction in Men (2004) (777)
Diet and risk of Type II diabetes: the role of types of fat and carbohydrate (2001) (774)
Dietary fats and prevention of type 2 diabetes. (2009) (770)
Added sugar intake and cardiovascular diseases mortality among US adults. (2014) (760)
Diet-quality scores and plasma concentrations of markers of inflammation and endothelial dysfunction. (2005) (756)
New loci associated with kidney function and chronic kidney disease (2010) (754)
Whole Grain, Bran, and Germ Intake and Risk of Type 2 Diabetes: A Prospective Cohort Study and Systematic Review (2007) (749)
Physical Activity of Moderate Intensity and Risk of Type 2 Diabetes (2007) (747)
Abdominal Obesity and the Risk of All-Cause, Cardiovascular, and Cancer Mortality: Sixteen Years of Follow-Up in US Women (2008) (741)
A Common Genetic Variant Is Associated with Adult and Childhood Obesity (2006) (739)
Mediterranean diet and incidence and mortality of coronary heart disease and stroke in women (2009) (735)
Red meat consumption and mortality: results from 2 prospective cohort studies. (2012) (719)
Television viewing and risk of type 2 diabetes, cardiovascular disease, and all-cause mortality: a meta-analysis. (2011) (691)
Plant-based foods and prevention of cardiovascular disease: an overview. (2003) (683)
Depression and risk of stroke morbidity and mortality: a meta-analysis and systematic review. (2011) (680)
Rotating Night Shift Work and Risk of Type 2 Diabetes: Two Prospective Cohort Studies in Women (2011) (675)
Trends in cardiovascular health metrics and associations with all-cause and CVD mortality among US adults. (2012) (674)
Dietary saturated fats and their food sources in relation to the risk of coronary heart disease in women. (1999) (672)
Coffee consumption and risk of type 2 diabetes: a systematic review. (2005) (651)
Folate and vitamin B6 from diet and supplements in relation to risk of coronary heart disease among women. (1998) (651)
Biomarkers of endothelial dysfunction and risk of type 2 diabetes mellitus. (2004) (643)
A prospective study of sleep duration and mortality risk in women. (2004) (641)
Identification of ten loci associated with height highlights new biological pathways in human growth (2008) (626)
Adiposity as compared with physical activity in predicting mortality among women. (2005) (617)
Exercise type and intensity in relation to coronary heart disease in men. (2002) (613)
Dietary fat and meat intake in relation to risk of type 2 diabetes in men. (2002) (610)
Body iron stores in relation to risk of type 2 diabetes in apparently healthy women. (2004) (608)
Frequent nut consumption and risk of coronary heart disease in women: prospective cohort study (1998) (607)
Elevated risk of cardiovascular disease prior to clinical diagnosis of type 2 diabetes. (2002) (604)
Consumption of trans fatty acids is related to plasma biomarkers of inflammation and endothelial dysfunction. (2005) (601)
Coffee Consumption and Risk for Type 2 Diabetes Mellitus (2004) (600)
Association of overweight with increased risk of coronary heart disease partly independent of blood pressure and cholesterol levels: a meta-analysis of 21 cohort studies including more than 300 000 persons. (2007) (598)
Dietary patterns and the risk of coronary heart disease in women. (2001) (592)
Association between reduced sleep and weight gain in women. (2006) (592)
Meta-analysis of genome-wide association studies identifies eight new loci for type 2 diabetes in east Asians (2011) (581)
Metabolically healthy obesity: epidemiology, mechanisms, and clinical implications. (2013) (577)
Sweetened beverage consumption and risk of coronary heart disease in women. (2009) (568)
Genome-wide meta-analysis identifies 11 new loci for anthropometric traits and provides insights into genetic architecture (2013) (568)
The impact of diabetes mellitus on mortality from all causes and coronary heart disease in women: 20 years of follow-up. (2001) (558)
Role of Chromium in Human Health and in Diabetes (2004) (555)
Sleep Duration and Risk of Type 2 Diabetes: A Meta-analysis of Prospective Studies (2015) (549)
An Expanded Genome-Wide Association Study of Type 2 Diabetes in Europeans (2017) (547)
Dietary fat intake and risk of coronary heart disease in women: 20 years of follow-up of the nurses' health study. (2005) (546)
Epidemiology of Obesity and Diabetes and Their Cardiovascular Complications. (2016) (544)
Saturated fat, carbohydrate, and cardiovascular disease. (2010) (544)
Metabolomics in Prediabetes and Diabetes: A Systematic Review and Meta-analysis (2016) (538)
Association of Cardiometabolic Multimorbidity With Mortality. (2015) (535)
The Influence of Age and Sex on Genetic Associations with Adult Body Size and Shape: A Large-Scale Genome-Wide Interaction Study (2015) (532)
Waist circumference as a vital sign in clinical practice: a Consensus Statement from the IAS and ICCR Working Group on Visceral Obesity (2020) (528)
Whole-grain intake and the risk of type 2 diabetes: a prospective study in men. (2002) (519)
Dietary Patterns and Risk of Mortality From Cardiovascular Disease, Cancer, and All Causes in a Prospective Cohort of Women (2008) (518)
Genome-Wide Association Scan Meta-Analysis Identifies Three Loci Influencing Adiposity and Fat Distribution (2009) (516)
Fruit and vegetable intakes, C-reactive protein, and the metabolic syndrome. (2006) (511)
Parent-of-origin specific allelic associations among 106 genomic loci for age at menarche (2014) (511)
The role of reducing intakes of saturated fat in the prevention of cardiovascular disease: where does the evidence stand in 2010? (2011) (510)
Red meat consumption and risk of type 2 diabetes: 3 cohorts of US adults and an updated meta-analysis. (2011) (509)
Physical Activity Attenuates the Influence of FTO Variants on Obesity Risk: A Meta-Analysis of 218,166 Adults and 19,268 Children (2011) (508)
Vitamin D and risk of cause specific death: systematic review and meta-analysis of observational cohort and randomised intervention studies (2014) (505)
A prospective study of whole-grain intake and risk of type 2 diabetes mellitus in US women. (2000) (504)
Obesity (2017) (504)
Dietary intake of α-linolenic acid and risk of fatal ischemic heart disease among women (1999) (501)
Bidirectional Association Between Depression and Metabolic Syndrome (2012) (488)
Interplay Between Different Polyunsaturated Fatty Acids and Risk of Coronary Heart Disease in Men (2005) (485)
Dietary glycemic load assessed by food-frequency questionnaire in relation to plasma high-density-lipoprotein cholesterol and fasting plasma triacylglycerols in postmenopausal women. (2001) (480)
Dietary patterns, insulin resistance, and prevalence of the metabolic syndrome in women. (2007) (479)
Ethnicity, Obesity, and Risk of Type 2 Diabetes in Women (2006) (479)
Menstrual cycle irregularity and risk for future cardiovascular disease. (2002) (477)
Thirty new loci for age at menarche identified by a meta-analysis of genome-wide association studies (2010) (477)
A prospective study of egg consumption and risk of cardiovascular disease in men and women. (1999) (475)
Differential influence of parental smoking and friends' smoking on adolescent initiation and escalation of smoking. (1994) (474)
A Genome-Wide Association Study Identifies Novel Alleles Associated with Hair Color and Skin Pigmentation (2008) (471)
Healthful and Unhealthful Plant-Based Diets and the Risk of Coronary Heart Disease in U.S. Adults. (2017) (465)
Blood 25-Hydroxy Vitamin D Levels and Incident Type 2 Diabetes (2013) (465)
Major Dietary Protein Sources and Risk of Coronary Heart Disease in Women (2010) (465)
Obesity as Compared With Physical Activity in Predicting Risk of Coronary Heart Disease in Women (2006) (460)
Novel Loci for Adiponectin Levels and Their Influence on Type 2 Diabetes and Metabolic Traits: A Multi-Ethnic Meta-Analysis of 45,891 Individuals (2012) (459)
Long-term intake of dietary fiber and decreased risk of coronary heart disease among women. (1999) (456)
Plant-Based Dietary Patterns and Incidence of Type 2 Diabetes in US Men and Women: Results from Three Prospective Cohort Studies (2016) (454)
The Science of Obesity Management: An Endocrine Society Scientific Statement. (2018) (453)
Visceral and ectopic fat, atherosclerosis, and cardiometabolic disease: a position statement. (2019) (449)
Dietary flavonoid intakes and risk of type 2 diabetes in US men and women. (2012) (448)
White rice, brown rice, and risk of type 2 diabetes in US men and women. (2010) (447)
Magnesium intake and risk of type 2 diabetes in men and women. (2004) (445)
Combined impact of lifestyle factors on mortality: prospective cohort study in US women (2008) (444)
Fruit consumption and risk of type 2 diabetes: results from three prospective longitudinal cohort studies (2013) (439)
Changes in intake of fruits and vegetables in relation to risk of obesity and weight gain among middle-aged women (2004) (437)
Determinants and Consequences of Obesity. (2016) (436)
Sugar-sweetened and artificially sweetened beverage consumption and risk of type 2 diabetes in men. (2011) (435)
Correlates of long sleep duration. (2006) (435)
Prospective study of adult onset diabetes mellitus (type 2) and risk of colorectal cancer in women. (1999) (433)
Sweetened Beverage Consumption, Incident Coronary Heart Disease, and Biomarkers of Risk in Men (2012) (431)
Comparison of population-averaged and subject-specific approaches for analyzing repeated binary outcomes. (1998) (430)
Association of dietary patterns with cancer recurrence and survival in patients with stage III colon cancer. (2007) (428)
Consumption of (n-3) fatty acids is related to plasma biomarkers of inflammation and endothelial activation in women. (2004) (427)
Nut and peanut butter consumption and risk of type 2 diabetes in women. (2002) (426)
Quality control and quality assurance in genotypic data for genome‐wide association studies (2010) (425)
Psychosocial predictors of different stages of cigarette smoking among high school students. (1998) (425)
Association of Animal and Plant Protein Intake With All-Cause and Cause-Specific Mortality. (2016) (417)
Intake of Fruit, Vegetables, and Fruit Juices and Risk of Diabetes in Women (2008) (415)
Dietary Linoleic Acid and Risk of Coronary Heart Disease: A Systematic Review and Meta-Analysis of Prospective Cohort Studies (2014) (410)
Dietary patterns, meat intake, and the risk of type 2 diabetes in women. (2004) (403)
Milk and dairy consumption and incidence of cardiovascular diseases and all-cause mortality: dose-response meta-analysis of prospective cohort studies. (2011) (402)
Adherence to the Dietary Guidelines for Americans and risk of major chronic disease in women. (2000) (402)
Comparison between plasma and erythrocyte fatty acid content as biomarkers of fatty acid intake in US women. (2007) (402)
Physical Activity Before and During Pregnancy and Risk of Gestational Diabetes Mellitus (2010) (399)
The global implications of diabetes and cancer (2014) (399)
Long-Term Coffee Consumption and Risk of Cardiovascular Disease: A Systematic Review and a Dose–Response Meta-Analysis of Prospective Cohort Studies (2014) (398)
Bidirectional association between depression and type 2 diabetes mellitus in women. (2010) (397)
Age at natural menopause and risk of cardiovascular disease. (1999) (396)
Caffeinated and Decaffeinated Coffee Consumption and Risk of Type 2 Diabetes: A Systematic Review and a Dose-Response Meta-analysis (2014) (396)
Effects of vitamin D and calcium supplementation on pancreatic β cell function, insulin sensitivity, and glycemia in adults at high risk of diabetes: the Calcium and Vitamin D for Diabetes Mellitus (CaDDM) randomized controlled trial. (2011) (396)
Dairy consumption and risk of type 2 diabetes mellitus in men: a prospective study. (2005) (391)
Trends in dietary quality among adults in the United States, 1999 through 2010. (2014) (390)
Dietary patterns and markers of systemic inflammation among Iranian women. (2007) (390)
Genetic associations at 53 loci highlight cell types and biological pathways relevant for kidney function (2016) (388)
Maternal Plasma 25-Hydroxyvitamin D Concentrations and the Risk for Gestational Diabetes Mellitus (2008) (388)
Associations of diabetes mellitus with total life expectancy and life expectancy with and without cardiovascular disease. (2007) (387)
Dietary pattern, inflammation, and incidence of type 2 diabetes in women. (2005) (385)
The role of tree nuts and peanuts in the prevention of coronary heart disease: multiple potential mechanisms. (2008) (384)
Exercise type and intensity in relation to coronary heart disease in men (2002) (381)
Impact of Healthy Lifestyle Factors on Life Expectancies in the US Population (2018) (380)
Saturated Fats Compared With Unsaturated Fats and Sources of Carbohydrates in Relation to Risk of Coronary Heart Disease: A Prospective Cohort Study. (2015) (379)
Dietary modulation of endothelial function: implications for cardiovascular disease. (2001) (376)
Meta-analysis identifies common variants associated with body mass index in East Asians (2012) (372)
Body-mass index and mortality among adults with incident type 2 diabetes. (2014) (372)
Low-carbohydrate-diet score and the risk of coronary heart disease in women. (2006) (372)
Adiponectin and future coronary heart disease events among men with type 2 diabetes. (2005) (371)
Exposure to the Chinese Famine in Early Life and the Risk of Hyperglycemia and Type 2 Diabetes in Adulthood (2010) (371)
Plasma 25-Hydroxyvitamin D Concentration and Metabolic Syndrome Among Middle-Aged and Elderly Chinese Individuals (2009) (369)
Comparison of Self‐reported and Measured BMI as Correlates of Disease Markers in U.S. Adults (2007) (366)
Sodium and potassium intake and mortality among US adults: prospective data from the Third National Health and Nutrition Examination Survey. (2011) (365)
Relation of active, passive, and quitting smoking with incident type 2 diabetes: a systematic review and meta-analysis. (2015) (363)
Foods, Nutrients, and Dietary Patterns: Interconnections and Implications for Dietary Guidelines. (2016) (360)
Genomic analyses identify hundreds of variants associated with age at menarche and support a role for puberty timing in cancer risk (2017) (359)
Association between fish consumption, long chain omega 3 fatty acids, and risk of cerebrovascular disease: systematic review and meta-analysis (2012) (356)
Mediterranean Diet and Invasive Breast Cancer Risk Among Women at High Cardiovascular Risk in the PREDIMED Trial: A Randomized Clinical Trial. (2015) (353)
Sugar-sweetened beverages and incidence of type 2 diabetes mellitus in African American women. (2008) (353)
Genetic fine-mapping and genomic annotation defines causal mechanisms at type 2 diabetes susceptibility loci (2015) (349)
Isotemporal substitution paradigm for physical activity epidemiology and weight change. (2009) (339)
Whole grain consumption and risk of ischemic stroke in women: A prospective study. (2000) (337)
Intakes of whole grains, bran, and germ and the risk of coronary heart disease in men. (2004) (337)
Egg consumption and risk of coronary heart disease and stroke: dose-response meta-analysis of prospective cohort studies (2013) (336)
The role of iron in type 2 diabetes in humans. (2009) (336)
Snoring as a risk factor for type II diabetes mellitus: a prospective study. (2002) (332)
Physical activity and risk of stroke in women. (2000) (332)
Long or highly irregular menstrual cycles as a marker for risk of type 2 diabetes mellitus. (2001) (329)
Saturated Fatty Acids and Risk of Coronary Heart Disease: Modulation by Replacement Nutrients (2010) (327)
Associations of Weight Gain From Early to Middle Adulthood With Major Health Outcomes Later in Life (2017) (326)
Fish and Long-Chain &ohgr;-3 Fatty Acid Intake and Risk of Coronary Heart Disease and Total Mortality in Diabetic Women (2003) (324)
Association between Class III Obesity (BMI of 40–59 kg/m2) and Mortality: A Pooled Analysis of 20 Prospective Studies (2014) (323)
Type 2 diabetes and subsequent incidence of breast cancer in the Nurses' Health Study. (2003) (323)
Primary prevention of diabetes: what can be done and how much can be prevented? (2005) (320)
Dietary fiber intake, dietary glycemic load, and the risk for gestational diabetes mellitus. (2006) (316)
Physical Activity in Relation to Cardiovascular Disease and Total Mortality Among Men With Type 2 Diabetes (2003) (315)
Association of Specific Dietary Fats With Total and Cause-Specific Mortality. (2016) (313)
Glycemic index, glycemic load, and risk of type 2 diabetes: results from 3 large US cohorts and an updated meta-analysis. (2014) (312)
Omega-3 fatty acids and incident type 2 diabetes: a systematic review and meta-analysis (2012) (312)
ω-3 Polyunsaturated Fatty Acid Biomarkers and Coronary Heart Disease: Pooling Project of 19 Cohort Studies. (2016) (310)
Prospective Study of Diabetes and Risk of Hip Fracture (2006) (309)
Large-scale genomic analyses link reproductive ageing to hypothalamic signaling, breast cancer susceptibility and BRCA1-mediated DNA repair (2015) (308)
Prevalence of diagnosed type 1 and type 2 diabetes among US adults in 2016 and 2017: population based study (2018) (306)
Dairy consumption and risk of type 2 diabetes: 3 cohorts of US adults and an updated meta-analysis (2014) (301)
Adiposity as Compared with Physical Activity in Predicting Mortality among Women (2004) (300)
Identification of heart rate–associated loci and their effects on cardiac conduction and rhythm disorders (2013) (299)
Effects of walnut consumption on blood lipids and other cardiovascular risk factors: a meta-analysis and systematic review. (2009) (298)
Changes in body weight and body fat distribution as risk factors for clinical diabetes in US men. (2004) (293)
Association of Changes in Diet Quality with Total and Cause‐Specific Mortality (2017) (293)
Melatonin secretion and the incidence of type 2 diabetes. (2013) (292)
Changes in Intake of Fruits and Vegetables and Weight Change in United States Men and Women Followed for Up to 24 Years: Analysis from Three Prospective Cohort Studies (2015) (291)
Fructose and Cardiometabolic Health: What the Evidence From Sugar-Sweetened Beverages Tells Us. (2015) (291)
Coffee, caffeine, and risk of type 2 diabetes: a prospective cohort study in younger and middle-aged U.S. women. (2006) (289)
Adult weight gain and adiposity-related cancers: a dose-response meta-analysis of prospective observational studies. (2015) (288)
Red and processed meat consumption and mortality: dose–response meta-analysis of prospective cohort studies (2015) (287)
Diet quality is associated with the risk of estrogen receptor-negative breast cancer in postmenopausal women. (2006) (284)
Whole-grain, bran, and cereal fiber intakes and markers of systemic inflammation in diabetic women. (2006) (282)
Sugar-sweetened beverages and genetic risk of obesity. (2012) (278)
Olive oil intake and risk of cardiovascular disease and mortality in the PREDIMED Study (2014) (277)
Sedentary lifestyle and risk of obesity and type 2 diabetes (2003) (277)
Effects of dairy intake on body weight and fat: a meta-analysis of randomized controlled trials. (2012) (276)
Trends in the Incidence of Coronary Heart Disease and Changes in Diet and Lifestyle in Women (2000) (273)
Executive summary: Guidelines (2013) for the management of overweight and obesity in adults (2014) (271)
Eating patterns and type 2 diabetes risk in men: breakfast omission, eating frequency, and snacking. (2012) (270)
Prospective study of dietary pattern and risk of Parkinson disease. (2007) (270)
α-Linolenic acid and risk of cardiovascular disease: a systematic review and meta-analysis. (2012) (270)
A prospective study of pregravid physical activity and sedentary behaviors in relation to the risk for gestational diabetes mellitus. (2006) (270)
Sweeteners and Risk of Obesity and Type 2 Diabetes: The Role of Sugar-Sweetened Beverages (2012) (267)
Major dietary patterns and the risk of colorectal cancer in women. (2003) (267)
Joint Effects of Common Genetic Variants on the Risk for Type 2 Diabetes in U.S. Men and Women of European Ancestry (2009) (263)
Stratifying Type 2 Diabetes Cases by BMI Identifies Genetic Risk Variants in LAMA1 and Enrichment for Risk Variants in Lean Compared to Obese Cases (2012) (263)
Understanding nutritional epidemiology and its role in policy. (2015) (261)
Association of nut consumption with total and cause-specific mortality. (2013) (261)
Chronic obstructive pulmonary disease, asthma, and risk of type 2 diabetes in women. (2004) (258)
Dietary intake of alpha-linolenic acid and risk of fatal ischemic heart disease among women. (1999) (258)
Leisure-time physical activity, television watching, and plasma biomarkers of obesity and cardiovascular disease risk. (2000) (257)
Effects of marital transitions on changes in dietary and other health behaviours in US women. (2004) (252)
Common Variants in CDKAL1, CDKN2A/B, IGF2BP2, SLC30A8, and HHEX/IDE Genes Are Associated With Type 2 Diabetes and Impaired Fasting Glucose in a Chinese Han Population (2008) (251)
Physical Activity and Risk for Cardiovascular Events in Diabetic Women (2001) (249)
Non-HDL cholesterol and apolipoprotein B predict cardiovascular disease events among men with type 2 diabetes. (2004) (248)
Coffee consumption and markers of inflammation and endothelial dysfunction in healthy and diabetic women. (2006) (248)
Effect of the Mediterranean diet on blood pressure in the PREDIMED trial: results from a randomized controlled trial (2013) (247)
Low-Carbohydrate Diets and All-Cause and Cause-Specific Mortality (2010) (247)
Sugar-sweetened beverages and BMI in children and adolescents: reanalyses of a meta-analysis. (2009) (245)
A Prospective Study of Trans Fatty Acids in Erythrocytes and Risk of Coronary Heart Disease (2007) (245)
Potato and french fry consumption and risk of type 2 diabetes in women. (2006) (245)
Relationship between adiponectin and glycemic control, blood lipids, and inflammatory markers in men with type 2 diabetes. (2004) (244)
Variants in the Fat Mass–and Obesity-Associated (FTO) Gene Are Not Associated With Obesity in a Chinese Han Population (2008) (244)
Prospective Study of Major Dietary Patterns and Stroke Risk in Women (2004) (241)
A Marker of Endotoxemia Is Associated With Obesity and Related Metabolic Disorders in Apparently Healthy Chinese (2010) (241)
Fried food consumption, genetic risk, and body mass index: gene-diet interaction analysis in three US cohort studies (2014) (241)
Methodological Issues in Cohort Studies That Relate Sodium Intake to Cardiovascular Disease Outcomes: A Science Advisory From the American Heart Association (2014) (238)
Variant of Transcription Factor 7-Like 2 (TCF7L2) Gene and the Risk of Type 2 Diabetes in Large Cohorts of U.S. Women and Men (2006) (237)
Snoring and risk of cardiovascular disease in women. (2000) (237)
Prospective study of major dietary patterns and colorectal cancer risk in women. (2001) (235)
Alignment of Healthy Dietary Patterns and Environmental Sustainability: A Systematic Review. (2016) (235)
Plasma 25-Hydroxyvitamin D Concentration and Risk of Incident Type 2 Diabetes in Women (2010) (234)
Prospective Study of Breakfast Eating and Incident Coronary Heart Disease in a Cohort of Male US Health Professionals (2013) (233)
The Mediterranean diet and mortality--olive oil and beyond. (2003) (232)
Healthy lifestyle and life expectancy free of cancer, cardiovascular disease, and type 2 diabetes: prospective cohort study (2020) (232)
Bidirectional association between depression and obesity in middle-aged and older women (2012) (231)
Dietary patterns: from nutritional epidemiologic analysis to national guidelines. (2015) (231)
Prevalence of the metabolic syndrome and its relation to cardiovascular disease in an elderly Chinese population. (2006) (230)
Association of type and duration of diabetes with erectile dysfunction in a large cohort of men. (2002) (230)
Dietary patterns and the risk of postmenopausal breast cancer (2005) (228)
The impact of diabetes mellitus and prior myocardial infarction on mortality from all causes and from coronary heart disease in men. (2002) (227)
A prospective study of dietary patterns, meat intake and the risk of gestational diabetes mellitus (2006) (227)
Dietary Patterns and Changes in Body Weight in Women (2006) (226)
Diet-Quality Scores and the Risk of Type 2 Diabetes in Men (2011) (225)
Genome-wide meta-analysis identifies six novel loci associated with habitual coffee consumption (2014) (224)
Association of dietary patterns with albuminuria and kidney function decline in older white women: a subgroup analysis from the Nurses' Health Study. (2011) (224)
Total and High-Molecular-Weight Adiponectin and Resistin in Relation to the Risk for Type 2 Diabetes in Women (2008) (223)
A Prospective Study of Walking as Compared with Vigorous Exercise in the Prevention of Coronary Heart Disease in Women (2000) (222)
Processed meat intake and incidence of Type 2 diabetes in younger and middle-aged women (2003) (222)
Carbohydrate intake, glycemic index, glycemic load, and dietary fiber in relation to risk of stroke in women. (2005) (220)
Adult height and the risk of cause-specific death and vascular morbidity in 1 million people: individual participant meta-analysis. (2012) (220)
Trends in Dietary Carbohydrate, Protein, and Fat Intake and Diet Quality Among US Adults, 1999-2016. (2019) (219)
Transition from metabolic healthy to unhealthy phenotypes and association with cardiovascular disease risk across BMI categories in 90 257 women (the Nurses' Health Study): 30 year follow-up from a prospective cohort study. (2018) (219)
The Mediterranean and Dietary Approaches to Stop Hypertension (DASH) diets and colorectal cancer. (2010) (217)
Identification of New Genetic Risk Variants for Type 2 Diabetes (2010) (217)
Age at menarche and risk of type 2 diabetes: results from 2 large prospective cohort studies. (2010) (217)
Dietary protein and risk of ischemic heart disease in women. (1999) (215)
Coffee Consumption and Coronary Heart Disease in Men and Women: A Prospective Cohort Study (2006) (214)
Long-chain omega-3 fatty acids, fish intake, and the risk of type 2 diabetes mellitus. (2009) (213)
Interaction between a peroxisome proliferator-activated receptor gamma gene polymorphism and dietary fat intake in relation to body mass. (2003) (213)
Elevated retinol-binding protein 4 levels are associated with metabolic syndrome in Chinese people. (2007) (212)
Dietary glycemic index, glycemic load, cereal fiber, and plasma adiponectin concentration in diabetic men. (2005) (210)
The 2015 Dietary Guidelines Advisory Committee Scientific Report: Development and Major Conclusions. (2016) (209)
The common obesity variant near MC4R gene is associated with higher intakes of total energy and dietary fat, weight change and diabetes risk in women. (2008) (209)
Circulating adiponectin levels are associated with better glycemic control, more favorable lipid profile, and reduced inflammation in women with type 2 diabetes. (2005) (209)
Whole-Grain, Cereal Fiber, Bran, and Germ Intake and the Risks of All-Cause and Cardiovascular Disease–Specific Mortality Among Women With Type 2 Diabetes Mellitus (2010) (209)
Vitamin C and risk of coronary heart disease in women. (2003) (209)
Genetic variants at 2q24 are associated with susceptibility to type 2 diabetes. (2010) (208)
Effects of carbohydrates on satiety: differences between liquid and solid food (2011) (207)
Development and Validation of an Empirical Dietary Inflammatory Index. (2016) (207)
Plant-based diets and cardiovascular health. (2018) (206)
A Prospective Study of Breakfast Consumption and Weight Gain among U.S. Men (2007) (205)
Dietary &agr;-Linolenic Acid Intake and Risk of Sudden Cardiac Death and Coronary Heart Disease (2005) (204)
Genome-Wide Meta-Analysis Identifies Regions on 7p21 (AHR) and 15q24 (CYP1A2) As Determinants of Habitual Caffeine Consumption (2011) (204)
A prospective study of inflammatory cytokines and diabetes mellitus in a multiethnic cohort of postmenopausal women. (2007) (203)
Relation of Smoking With Total Mortality and Cardiovascular Events Among Patients With Diabetes Mellitus: A Meta-Analysis and Systematic Review (2015) (202)
Marine Omega‐3 Supplementation and Cardiovascular Disease: An Updated Meta‐Analysis of 13 Randomized Controlled Trials Involving 127 477 Participants (2019) (202)
Changes in water and beverage intake and long-term weight changes: results from three prospective cohort studies (2013) (202)
Changes in caffeine intake and long-term weight change in men and women. (2006) (202)
Changes in red meat consumption and subsequent risk of type 2 diabetes mellitus: three cohorts of US men and women. (2013) (202)
ABO Blood Group and Risk of Coronary Heart Disease in Two Prospective Cohort Studies (2012) (200)
Predicted lean body mass, fat mass, and all cause and cause specific mortality in men: prospective US cohort study (2018) (199)
Genetic evidence of assortative mating in humans (2017) (199)
Nut consumption and risk of coronary heart disease: A review of epidemiologic evidence (1999) (199)
Effect of Low-Fat vs. Other Diet Interventions on Long-Term Weight Change in Adults: A Systematic Review and Meta-Analysis (2015) (198)
Comparison of self-reported and measured BMI as correlates of disease markers in US adults. (2007) (197)
Prospective study of nut consumption, long-term weight change, and obesity risk in women. (2009) (197)
Long-Term Consumption of Sugar-Sweetened and Artificially Sweetened Beverages and Risk of Mortality in US Adults (2019) (197)
Ferritin concentrations, metabolic syndrome, and type 2 diabetes in middle-aged and elderly chinese. (2008) (196)
Adherence to the Mediterranean diet, long-term weight change, and incident overweight or obesity: the Seguimiento Universidad de Navarra (SUN) cohort. (2010) (196)
Adherence to the Mediterranean dietary pattern is positively associated with plasma adiponectin concentrations in diabetic women. (2006) (196)
Nut consumption and risk of type 2 diabetes, cardiovascular disease, and all-cause mortality: a systematic review and meta-analysis. (2014) (196)
Glycemic index, glycemic load, and cereal fiber intake and risk of type 2 diabetes in US black women. (2007) (195)
Moderate alcohol consumption and risk of coronary heart disease among women with type 2 diabetes mellitus. (2000) (195)
C-reactive protein and incident cardiovascular events among men with diabetes. (2004) (194)
Obesity is associated with higher risk of intensive care unit admission and death in influenza A (H1N1) patients: a systematic review and meta‐analysis (2011) (194)
Dietary patterns and survival after breast cancer diagnosis. (2005) (194)
Caffeinated and caffeine-free beverages and risk of type 2 diabetes. (2013) (193)
Plasma Ceramides, Mediterranean Diet, and Incident Cardiovascular Disease in the PREDIMED Trial (Prevención con Dieta Mediterránea) (2017) (193)
Mediterranean diet and telomere length in Nurses’ Health Study: population based cohort study (2014) (192)
A prospective study of major dietary patterns and the risk of breast cancer. (2001) (191)
The Relationship of Coffee Consumption with Mortality (2008) (191)
Low-carbohydrate-diet score and risk of type 2 diabetes in women. (2008) (190)
Genome-wide association analysis identifies TXNRD2, ATXN2 and FOXC1 as susceptibility loci for primary open angle glaucoma (2015) (190)
Magnesium intake and plasma concentrations of markers of systemic inflammation and endothelial dysfunction in women. (2007) (190)
Associations between red meat intake and biomarkers of inflammation and glucose metabolism in women. (2014) (189)
Intake of individual saturated fatty acids and risk of coronary heart disease in US men and women: two prospective longitudinal cohort studies (2016) (189)
Trends in the incidence of coronary heart disease and changes in diet and lifestyle in women. (2000) (188)
Type 2 Diabetes Mellitus and Risk of Developing Urinary Incontinence (2005) (188)
The Relationship between Overweight in Adolescence and Premature Death in Women (2006) (188)
Comparison of dual-energy x-ray absorptiometric and anthropometric measures of adiposity in relation to adiposity-related biologic factors. (2010) (186)
Cohort Profile: the Dongfeng-Tongji cohort study of retired workers. (2013) (183)
Association of Solid Fuel Use With Risk of Cardiovascular and All-Cause Mortality in Rural China (2018) (183)
Are Particulate Matter Exposures Associated with Risk of Type 2 Diabetes? (2010) (182)
Overweight and obesity in women: health risks and consequences. (2003) (181)
Association of Urinary Concentrations of Bisphenol A and Phthalate Metabolites with Risk of Type 2 Diabetes: A Prospective Investigation in the Nurses’ Health Study (NHS) and NHSII Cohorts (2014) (181)
Corrigendum: 1000 Genomes-based meta-analysis identifies 10 novel loci for kidney function (2017) (180)
Genome-Wide Association and Functional Follow-Up Reveals New Loci for Kidney Function (2012) (180)
Plasma uric acid and the risk of type 2 diabetes in a Chinese community. (2008) (179)
Prospective Study of Zinc Intake and Risk of Type 2 Diabetes in Women (2009) (179)
Gene × Physical Activity Interactions in Obesity: Combined Analysis of 111,421 Individuals of European Ancestry (2013) (178)
Increased mortality risk in women with depression and diabetes mellitus. (2011) (178)
Genetic variants in ABO blood group region, plasma soluble E-selectin levels and risk of type 2 diabetes. (2010) (177)
Soy inclusion in the diet improves features of the metabolic syndrome: a randomized crossover study in postmenopausal women. (2007) (177)
Prospective study of dietary patterns and chronic obstructive pulmonary disease among US women. (2007) (176)
Sugar-Sweetened Beverages and Cardiometabolic Health: An Update of the Evidence (2019) (176)
Healthful dietary patterns and type 2 diabetes mellitus risk among women with a history of gestational diabetes mellitus. (2012) (175)
Depressive symptoms and risk of type 2 diabetes in women. (2004) (175)
A Genome-Wide Association Study Identifies GRK5 and RASGRP1 as Type 2 Diabetes Loci in Chinese Hans (2012) (175)
Dietary Protein Sources and the Risk of Stroke in Men and Women (2012) (175)
Plasma Branched-Chain Amino Acids and Incident Cardiovascular Disease in the PREDIMED Trial. (2016) (175)
Dietary carbohydrates: role of quality and quantity in chronic disease (2018) (174)
Prepregnancy adherence to dietary patterns and lower risk of gestational diabetes mellitus. (2012) (174)
Exposure to the Chinese Famine in Early Life and the Risk of Metabolic Syndrome in Adulthood (2011) (174)
Dietary fat and cholesterol and the risk of cardiovascular disease among women with type 2 diabetes. (2004) (174)
Association Between Insomnia Symptoms and Mortality: A Prospective Study of US Men (2014) (173)
Physical exertion, exercise, and sudden cardiac death in women. (2006) (172)
Omega-6 fatty acid biomarkers and incident type 2 diabetes: pooled analysis of individual-level data for 39 740 adults from 20 prospective cohort studies. (2017) (171)
Soy Consumption, Markers of Inflammation, and Endothelial Function (2007) (169)
Associations of diet with albuminuria and kidney function decline. (2010) (169)
Prospective Study of Fat and Protein Intake and Risk of Intraparenchymal Hemorrhage in Women (2001) (168)
Dietary iron intake and blood donations in relation to risk of type 2 diabetes in men: a prospective cohort study. (2004) (168)
Advances in the Science, Treatment, and Prevention of the Disease of Obesity: Reflections From a Diabetes Care Editors’ Expert Forum (2015) (167)
Comparison of Self-Reported Sleep Duration With Actigraphy: Results From the Hispanic Community Health Study/Study of Latinos Sueño Ancillary Study. (2016) (167)
Cardiovascular Disease Prevention by Diet Modification: JACC Health Promotion Series. (2018) (167)
Smoking and risk of coronary heart disease among women with type 2 diabetes mellitus. (2002) (166)
A Genome-Wide Association Study of Depressive Symptoms (2013) (166)
Quantity and variety in fruit and vegetable intake and risk of coronary heart disease. (2013) (165)
Breast-Feeding and Risk for Childhood Obesity (2006) (163)
Reproducibility and validity of the Diet Quality Index Revised as assessed by use of a food-frequency questionnaire. (2003) (163)
Meta-analysis of genome-wide association studies in East Asian-ancestry populations identifies four new loci for body mass index. (2014) (163)
Association of History of Gestational Diabetes With Long-term Cardiovascular Disease Risk in a Large Prospective Cohort of US Women (2017) (162)
Intraclass correlation estimates in a school-based smoking prevention study. Outcome and mediating variables, by sex and ethnicity. (1996) (162)
The gene, environment association studies consortium (GENEVA): maximizing the knowledge obtained from GWAS by collaboration across studies of multiple conditions (2010) (161)
Novel locus including FGF21 is associated with dietary macronutrient intake. (2013) (161)
Prospective study of dietary energy density and weight gain in women. (2008) (159)
Association of Coffee Consumption With Total and Cause-Specific Mortality in 3 Large Prospective Cohorts (2015) (159)
Dietary Fat and Risk of Cardiovascular Disease: Recent Controversies and Advances. (2017) (158)
A prospective study of sleep duration and pneumonia risk in women. (2012) (157)
Association Between Plant-Based Dietary Patterns and Risk of Type 2 Diabetes: A Systematic Review and Meta-analysis. (2019) (156)
Physiologic responses to sudden, loud tones in monozygotic twins discordant for combat exposure: association with posttraumatic stress disorder. (2003) (156)
25-Hydroxyvitamin D Levels and the Risk of Stroke: A Prospective Study and Meta-analysis (2012) (155)
Inflammatory dietary pattern and risk of depression among women (2014) (155)
Plasma and erythrocyte biomarkers of dairy fat intake and risk of ischemic heart disease. (2007) (155)
Whole Grain Intake and Mortality From All Causes, Cardiovascular Disease, and Cancer: A Meta-Analysis of Prospective Cohort Studies (2016) (154)
Effects of caffeinated and decaffeinated coffee on biological risk factors for type 2 diabetes: a randomized controlled trial (2011) (154)
Folic Acid Supplementation and the Risk of Cardiovascular Diseases: A Meta‐Analysis of Randomized Controlled Trials (2016) (154)
The Mediterranean-style dietary pattern and mortality among men and women with cardiovascular disease. (2014) (153)
Comparison of methods to account for implausible reporting of energy intake in epidemiologic studies. (2015) (153)
Use of Metabolomics in Improving Assessment of Dietary Intake. (2018) (152)
Adherence to healthy lifestyle and risk of gestational diabetes mellitus: prospective cohort study (2014) (152)
Smoking Cessation, Weight Change, Type 2 Diabetes, and Mortality (2018) (152)
A prospective study of weight training and risk of type 2 diabetes mellitus in men. (2012) (152)
Dietary Protein Intake and Risk of Type 2 Diabetes in US Men and Women. (2016) (152)
FTO genetic variants, dietary intake and body mass index: insights from 177,330 individuals. (2014) (151)
Shared Genetic and Experimental Links between Obesity-Related Traits and Asthma Subtypes in UK Biobank. (2020) (151)
Metabolic Effects of Monounsaturated Fatty Acid–Enriched Diets Compared With Carbohydrate or Polyunsaturated Fatty Acid–Enriched Diets in Patients With Type 2 Diabetes: A Systematic Review and Meta-analysis of Randomized Controlled Trials (2016) (150)
Meta-analyses identify 13 loci associated with age at menopause and highlight DNA repair and immune pathways (2012) (150)
Changes in Diet Quality Scores and Risk of Cardiovascular Disease Among US Men and Women (2015) (149)
Beyond odds ratios — communicating disease risk based on genetic profiles (2009) (149)
Genes, environment, and interactions in prevention of type 2 diabetes: a focus on physical activity and lifestyle changes. (2008) (149)
Meta-analyses identify 13 novel loci associated with age at menopause and highlights DNA repair and immune pathways (2011) (149)
Prospective study of snoring and risk of hypertension in women. (1999) (149)
Persistent Organic Pollutants and Type 2 Diabetes: A Prospective Analysis in the Nurses’ Health Study and Meta-analysis (2012) (148)
Popular weight-loss diets: from evidence to practice (2007) (148)
Body mass index, waist circumference, and risk of coronary heart disease: A prospective study among men and women. (2010) (148)
Prospective study of dietary patterns and chronic obstructive pulmonary disease among US men (2007) (148)
Walnut Consumption Is Associated with Lower Risk of Type 2 Diabetes in Women12 (2013) (147)
Genetic predisposition, Western dietary pattern, and the risk of type 2 diabetes in men. (2009) (147)
Genome-wide meta-analysis uncovers novel loci influencing circulating leptin levels (2016) (147)
Regular consumption of nuts is associated with a lower risk of cardiovascular disease in women with type 2 diabetes. (2009) (146)
Eating patterns and type 2 diabetes risk in older women: breakfast consumption and eating frequency. (2013) (145)
Risk factors for mortality in the nurses' health study: a competing risks analysis. (2011) (145)
Plasma 25-Hydroxyvitamin D and Progression to Diabetes in Patients at Risk for Diabetes (2012) (145)
Circulating Levels of Endothelial Adhesion Molecules and Risk of Diabetes in an Ethnically Diverse Cohort of Women (2007) (144)
Association of diet with glycated hemoglobin during intensive treatment of type 1 diabetes in the Diabetes Control and Complications Trial. (2009) (144)
Coffee, Caffeine, and Health. (2020) (143)
Long term gluten consumption in adults without celiac disease and risk of coronary heart disease: prospective cohort study (2017) (143)
Posttraumatic stress disorder and incidence of type 2 diabetes mellitus in a sample of women: a 22-year longitudinal study. (2015) (143)
FTO Gene Variant Is Associated with Obesity: Longitudinal Analyses in Two Cohort Studies and Functional Test (2008) (142)
Biomarkers of Dietary Omega-6 Fatty Acids and Incident Cardiovascular Disease and Mortality. (2019) (142)
Iron Intake and the Risk of Type 2 Diabetes in Women (2006) (141)
Overweight in early adulthood, adult weight change, and risk of type 2 diabetes, cardiovascular diseases, and certain cancers in men: a cohort study. (2014) (140)
A prediction model for type 2 diabetes risk among Chinese people (2009) (139)
Carbohydrate quantity and quality and risk of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition-Netherlands (EPIC-NL) study. (2010) (139)
Interaction between poor glycemic control and 9p21 locus on risk of coronary artery disease in type 2 diabetes. (2008) (139)
The +276 polymorphism of the APM1 gene, plasma adiponectin concentration, and cardiovascular risk in diabetic men. (2005) (138)
The Influences of Friends' and Parental Smoking on Adolescent Smoking Behavior: The Effects of Time and Prior Smoking1 (1995) (138)
Dietary alpha-linolenic acid intake and risk of sudden cardiac death and coronary heart disease. (2005) (136)
Fried-food consumption and risk of type 2 diabetes and coronary artery disease: a prospective study in 2 cohorts of US women and men. (2014) (135)
Dietary intakes of flavonols and flavones and coronary heart disease in US women. (2007) (135)
Psychosocial risk and protective factors for adolescent tobacco use. (1999) (135)
Alternate Healthy Eating Index 2010 and risk of chronic obstructive pulmonary disease among US women and men: prospective study (2015) (135)
Dairy fat and risk of cardiovascular disease in 3 cohorts of US adults. (2016) (134)
Rotating night shift work and adherence to unhealthy lifestyle in predicting risk of type 2 diabetes: results from two large US cohorts of female nurses (2018) (134)
Prospective Study of Type 1 and Type 2 Diabetes and Risk of Stroke Subtypes (2007) (133)
A healthy approach to dietary fats: understanding the science and taking action to reduce consumer confusion (2017) (133)
Genome-wide association study of tanning phenotype in a population of European ancestry. (2009) (132)
Body mass index and cardiovascular risk factors in a rural Chinese population. (2000) (131)
Dietary flavonoid intake and weight maintenance: three prospective cohorts of 124 086 US men and women followed for up to 24 years (2016) (131)
Lifestyle counseling and supplementation with flaxseed or walnuts influence the management of metabolic syndrome. (2010) (130)
Associations of Physical Activity With Inflammatory Factors, Adipocytokines, and Metabolic Syndrome in Middle-Aged and Older Chinese People (2009) (130)
Racial disparities in short sleep duration by occupation and industry. (2013) (130)
Blood concentrations of individual long-chain n-3 fatty acids and risk of nonfatal myocardial infarction. (2008) (129)
A prospective study of prepregnancy dietary fat intake and risk of gestational diabetes. (2012) (129)
Smoking and mortality among women with type 2 diabetes: The Nurses' Health Study cohort. (2001) (129)
Cardiovascular Benefits of Dietary Fiber (2012) (129)
Meta-Analysis of Randomized Controlled Trials of Red Meat Consumption in Comparison With Various Comparison Diets on Cardiovascular Risk Factors (2019) (128)
Association between microbiota-dependent metabolite trimethylamine-N-oxide and type 2 diabetes. (2017) (128)
Adiponectin Genetic Variability, Plasma Adiponectin, and Cardiovascular Risk in Patients With Type 2 Diabetes (2006) (127)
Factors affecting attrition in a longitudinal smoking prevention study. (1996) (127)
Association Between Healthy Eating Patterns and Risk of Cardiovascular Disease. (2020) (127)
Television Watching, Leisure Time Physical Activity, and the Genetic Predisposition in Relation to Body Mass Index in Women and Men (2012) (127)
Inflammation, the metabolic syndrome, and risk of coronary heart disease in women and men. (2008) (126)
Protein, body weight, and cardiovascular health. (2005) (125)
Sugar Sweetened Beverages , Obesity , Type 2 Diabetes and Cardiovascular Disease risk (2010) (124)
Passive Smoking and Risk of Peripheral Arterial Disease and Ischemic Stroke in Chinese Women Who Never Smoked (2008) (124)
Whole grains and incident hypertension in men. (2009) (124)
Association Between Passive and Active Smoking and Incident Type 2 Diabetes in Women (2011) (123)
The gut microbiome modulates the protective association between a Mediterranean diet and cardiometabolic disease risk (2021) (123)
Calcium and dairy intakes in relation to long-term weight gain in US men. (2006) (123)
Protein, iron, and meat consumption and risk for rheumatoid arthritis: a prospective cohort study (2007) (122)
Expert Panel on Weight Loss Surgery: Executive Report Update (2009) (122)
Magnesium Intake and Risk of Coronary Heart Disease among Men (2004) (122)
Preventing chronic diseases by promoting healthy diet and lifestyle: public policy implications for China (2011) (121)
Genome-wide analysis of BMI in adolescents and young adults reveals additional insight into the effects of genetic loci over the life course. (2013) (120)
Coffee Consumption Is Associated With Higher Plasma Adiponectin Concentrations in Women With or Without Type 2 Diabetes (2008) (120)
Insulin-Like Growth Factor Axis and Risk of Type 2 Diabetes in Women (2012) (120)
Nut Consumption and Risk of Cardiovascular Disease. (2017) (120)
Diet, Lifestyle, and Genetic Risk Factors for Type 2 Diabetes: A Review from the Nurses’ Health Study, Nurses’ Health Study 2, and Health Professionals’ Follow-Up Study (2014) (120)
Leveraging Cross-Species Transcription Factor Binding Site Patterns: From Diabetes Risk Loci to Disease Mechanisms (2014) (120)
Association between dietary whole grain intake and risk of mortality: two large prospective studies in US men and women. (2015) (120)
Genome-wide meta-analysis of observational studies shows common genetic variants associated with macronutrient intake1234 (2013) (118)
Healthy Lifestyle and Leukocyte Telomere Length in U.S. Women (2012) (118)
Long-term associations of nut consumption with body weight and obesity. (2014) (118)
Muscle-Strengthening and Conditioning Activities and Risk of Type 2 Diabetes: A Prospective Study in Two Cohorts of US Women (2014) (117)
Precision nutrition for prevention and management of type 2 diabetes. (2018) (117)
Prevalence of asthma and wheezing in public schoolchildren: association with maternal smoking during pregnancy. (1997) (117)
Plasma uric acid and hypertension in a Chinese community: prospective study and metaanalysis. (2009) (117)
A Prospective Study of Prepregnancy Dietary Iron Intake and Risk for Gestational Diabetes Mellitus (2011) (117)
Urinary concentrations of bisphenol A and phthalate metabolites and weight change: a prospective investigation in US women (2014) (117)
Consumption of Plant Seeds and Cardiovascular Health: Epidemiological and Clinical Trial Evidence (2013) (116)
Insulin receptor substrate 1 gene variation modifies insulin resistance response to weight-loss diets in a 2-year randomized trial: the Preventing Overweight Using Novel Dietary Strategies (POUNDS LOST) trial. (2011) (116)
Reducing the global burden of type 2 diabetes by improving the quality of staple foods: The Global Nutrition and Epidemiologic Transition Initiative (2013) (116)
Optimal body weight for health and longevity: bridging basic, clinical, and population research (2014) (115)
A prospective study of calcium intake from diet and supplements and risk of ischemic heart disease among men. (2003) (115)
Dietary Patterns and Risk of Prostate Cancer in U.S. Men (2006) (115)
Fatty acid biomarkers of dairy fat consumption and incidence of type 2 diabetes: A pooled analysis of prospective cohort studies (2018) (114)
Genetic variation in IL6 gene and type 2 diabetes: tagging-SNP haplotype analysis in large-scale case-control study and meta-analysis. (2006) (114)
Selected dietary flavonoids are associated with markers of inflammation and endothelial dysfunction in U.S. women. (2011) (114)
Isotemporal substitution analysis for physical activity, television watching, and risk of depression. (2013) (114)
Association of changes in red meat consumption with total and cause specific mortality among US women and men: two prospective cohort studies (2019) (114)
Prepregnancy Dietary Protein Intake, Major Dietary Protein Sources, and the Risk of Gestational Diabetes Mellitus (2013) (113)
Walking Compared With Vigorous Physical Activity and Risk of Type 2 Diabetes in Women (2000) (112)
Adherence to healthy eating patterns is associated with higher circulating total and high-molecular-weight adiponectin and lower resistin concentrations in women from the Nurses' Health Study. (2008) (112)
Diet, Lifestyle, Biomarkers, Genetic Factors, and Risk of Cardiovascular Disease in the Nurses' Health Studies. (2016) (111)
A prospective study of obesity and risk of coronary heart disease among diabetic women. (2002) (111)
Physical activity at midlife in relation to successful survival in women at age 70 years or older. (2010) (111)
Toenail Selenium and Cardiovascular Disease in Men with Diabetes (2005) (111)
Adiposity and Different Types of Screen Time (2013) (111)
Association of Dietary Inflammatory Potential With Colorectal Cancer Risk in Men and Women (2018) (110)
Interleukin-6 genetic variability and adiposity: associations in two prospective cohorts and systematic review in 26,944 individuals. (2007) (110)
Effect of type 2 diabetes and its duration on the risk of peripheral arterial disease among men. (2004) (110)
Effect of brown rice, white rice, and brown rice with legumes on blood glucose and insulin responses in overweight Asian Indians: a randomized controlled trial. (2014) (110)
Dietary patterns and risk of hypertension, type 2 diabetes mellitus, and coronary heart disease (2002) (109)
Adiposity and weight change in mid-life in relation to healthy survival after age 70 in women: prospective cohort study (2009) (109)
Breastfeeding During Infancy and the Risk of Cardiovascular Disease in Adulthood (2004) (109)
Excess Weight and the Risk of Incident Coronary Heart Disease Among Men and Women (2010) (109)
Estimating the number of deaths due to obesity: can the divergent findings be reconciled? (2007) (109)
Circulating Biomarkers of Dairy Fat and Risk of Incident Diabetes Mellitus Among Men and Women in the United States in Two Large Prospective Cohorts (2016) (109)
Anthropometric Measures and Body Composition (1998) (109)
Random-effects regression analysis of correlated grouped-time survival data (2000) (109)
2021 Dietary Guidance to Improve Cardiovascular Health: A Scientific Statement From the American Heart Association. (2021) (108)
A prospective study of childhood and adult socioeconomic status and incidence of type 2 diabetes in women. (2007) (108)
Genetic variation at the adiponectin locus and risk of type 2 diabetes in women. (2004) (108)
Increased MicroRNA-146a Levels in Plasma of Patients with Newly Diagnosed Type 2 Diabetes Mellitus (2013) (108)
Association between a genetic variant related to glutamic acid metabolism and coronary heart disease in individuals with type 2 diabetes. (2013) (108)
Low-carbohydrate diet scores and risk of type 2 diabetes in men. (2011) (108)
Sugar-Sweetened Soft Drink Consumption and Risk of Pancreatic Cancer in Two Prospective Cohorts (2005) (108)
Plasma Lipidomic Profiling and Risk of Type 2 Diabetes in the PREDIMED Trial (2018) (108)
Prospective Study of Pre-Gravid Sugar-Sweetened Beverage Consumption and the Risk of Gestational Diabetes Mellitus (2009) (108)
Gene-environment interactions in genome-wide association studies: a comparative study of tests applied to empirical studies of type 2 diabetes. (2012) (108)
Dietary patterns and pancreatic cancer risk in men and women. (2005) (108)
Plasma acylcarnitines and risk of cardiovascular disease: effect of Mediterranean diet interventions. (2016) (108)
Periodontal health, oral health behaviours, and chronic obstructive pulmonary disease. (2009) (106)
Higher plasma betatrophin/ANGPTL8 level in Type 2 Diabetes subjects does not correlate with blood glucose or insulin resistance (2015) (106)
An epidemiological study of asthma prevalence and related factors among young adults. (1997) (106)
Longitudinal Change in Fasting Blood Glucose and Myocardial Infarction Risk in a Population Without Diabetes (2017) (106)
Birth weight and later life adherence to unhealthy lifestyles in predicting type 2 diabetes: prospective cohort study (2015) (105)
Trajectory of body shape in early and middle life and all cause and cause specific mortality: results from two prospective US cohort studies (2016) (104)
Novel Loci Associated with Usual Sleep Duration: The CHARGE Consortium Genome-Wide Association Study (2014) (104)
Olive oil and prevention of chronic diseases: Summary of an International conference. (2018) (104)
Meta-analysis identifies 13 new loci associated with waist-hip ratio and reveals sexual dimorphism in the genetic basis of fat distribution (2011) (104)
The dietary transition and its association with cardiometabolic mortality among Chinese adults, 1982-2012: a cross-sectional population-based study. (2019) (103)
Lower toenail chromium in men with diabetes and cardiovascular disease compared with healthy men. (2004) (102)
An 18-mo randomized trial of a low-glycemic-index diet and weight change in Brazilian women. (2007) (102)
Potato Consumption and Risk of Type 2 Diabetes: Results From Three Prospective Cohort Studies (2015) (102)
Plain-water intake and risk of type 2 diabetes in young and middle-aged women. (2012) (101)
Long-Term Change in Diet Quality Is Associated with Body Weight Change in Men and Women. (2015) (101)
Duration of Reproductive Life Span, Age at Menarche, and Age at Menopause Are Associated With Risk of Cardiovascular Disease in Women (2017) (101)
Youth screen-time behaviour is associated with cardiovascular risk in young adulthood: the European Youth Heart Study (2014) (101)
Low-Calorie Sweetened Beverages and Cardiometabolic Health: A Science Advisory From the American Heart Association (2018) (101)
Long-term dietary quality and risk of developing rheumatoid arthritis in women (2017) (101)
Depression and Incident Stroke in Women (2011) (100)
Total Zinc Intake May Modify the Glucose-Raising Effect of a Zinc Transporter (SLC30A8) Variant (2011) (100)
Weight History and All-Cause and Cause-Specific Mortality in Three Prospective Cohort Studies (2017) (100)
Cumulative consumption of branched-chain amino acids and incidence of type 2 diabetes. (2016) (100)
Changes in intake of protein foods, carbohydrate amount and quality, and long-term weight change: results from 3 prospective cohorts. (2015) (100)
Plasma Heme Oxygenase-1 Concentration Is Elevated in Individuals with Type 2 Diabetes Mellitus (2010) (100)
Use of antidepressant medication and risk of type 2 diabetes: results from three cohorts of US adults (2011) (100)
Bisphenol A substitutes and obesity in US adults: analysis of a population-based, cross-sectional study. (2017) (100)
Early Prediction of Developing Type 2 Diabetes by Plasma Acylcarnitines: A Population-Based Study (2016) (100)
The Mediterranean diet, plasma metabolome, and cardiovascular disease risk. (2020) (100)
Gene-environment interactions in the development of type 2 diabetes: recent progress and continuing challenges. (2012) (100)
Improved Diet Quality Associates With Reduction in Liver Fat, Particularly in Individuals With High Genetic Risk Scores for Nonalcoholic Fatty Liver Disease. (2018) (100)
Not the Time to Abandon the Food Frequency Questionnaire: Point (2006) (99)
Dietary patterns and risk of colon cancer and adenoma in a cohort of men (United States) (2004) (99)
Alcohol consumption and risk of coronary heart disease among men with type 2 diabetes mellitus. (2001) (99)
A genome-wide association study of early menopause and the combined impact of identified variants (2013) (99)
Coffee Consumption and Risk of Stroke in Women (2009) (98)
The role of sugar-sweetened beverages in the global epidemics of obesity and chronic diseases (2022) (97)
Plasma Levels of Fetuin-A and Hepatic Enzymes and Risk of Type 2 Diabetes in Women in the U.S. (2012) (97)
Long-term risk of type 2 diabetes mellitus in relation to BMI and weight change among women with a history of gestational diabetes mellitus: a prospective cohort study (2015) (97)
Plasma Metal Concentrations and Incident Coronary Heart Disease in Chinese Adults: The Dongfeng-Tongji Cohort (2017) (97)
Globalization of food patterns and cardiovascular disease risk. (2008) (97)
Apolipoprotein B and non-high density lipoprotein cholesterol and the risk of coronary heart disease in Chinese Published, JLR Papers in Press, August 13, 2007. (2007) (96)
Possible benefit of nuts in type 2 diabetes. (2008) (95)
Toenail Selenium and Incidence of Type 2 Diabetes in U.S. Men and Women (2012) (95)
Adolescent dairy product consumption and risk of type 2 diabetes in middle-aged women. (2011) (95)
Genome-wide association study identifies novel alleles associated with risk of cutaneous basal cell carcinoma and squamous cell carcinoma. (2011) (95)
Time Trends of Dietary and Lifestyle Factors and Their Potential Impact on Diabetes Burden in China (2017) (95)
Meta-analysis of genome-wide association studies of adult height in East Asians identifies 17 novel loci. (2015) (95)
Curbing the Diabetes Pandemic: The Need for Global Policy Solutions. (2015) (95)
Epigenome-wide association study (EWAS) on lipids: the Rotterdam Study (2017) (95)
1000 Genomes-based meta-analysis identifies 10 novel loci for kidney function (2017) (95)
Sugar-sweetened soda consumption and risk of developing rheumatoid arthritis in women. (2014) (95)
Resting heart rate and the risk of developing impaired fasting glucose and diabetes: the Kailuan prospective study. (2015) (94)
Trajectory of body shape across the lifespan and cancer risk (2016) (94)
Are refined carbohydrates worse than saturated fat? (2010) (93)
Fat Mass–and Obesity-Associated (FTO) Gene Variant Is Associated With Obesity (2008) (92)
Nearly a decade on — trends, risk factors and policy implications in global obesity (2020) (92)
FTO Genotype and 2-Year Change in Body Composition and Fat Distribution in Response to Weight-Loss Diets (2012) (92)
Moderate alcohol intake and markers of inflammation and endothelial dysfunction among diabetic men (2004) (92)
Influence of Lifestyle on Incident Cardiovascular Disease and Mortality in Patients With Diabetes Mellitus. (2018) (92)
Plasma total and high molecular weight adiponectin levels and risk of coronary heart disease in women. (2011) (91)
Dietary glycemic load, whole grains, and systemic inflammation in diabetes: the epidemiological evidence (2007) (91)
Comprehensive Metabolomic Profiling and Incident Cardiovascular Disease: A Systematic Review (2017) (91)
Plasma Retinol-Binding Protein 4 (RBP4) Levels and Risk of Coronary Heart Disease: A Prospective Analysis Among Women in the Nurses’ Health Study (2013) (91)
Development and validation of anthropometric prediction equations for lean body mass, fat mass and percent fat in adults using the National Health and Nutrition Examination Survey (NHANES) 1999-2006. (2017) (90)
Within-person reproducibility of urinary bisphenol A and phthalate metabolites over a 1 to 3 year period among women in the Nurses’ Health Studies: a prospective cohort study (2013) (90)
Associations Between Single Nucleotide Polymorphisms on Chromosome 9p21 and Risk of Coronary Heart Disease in Chinese Han Population (2008) (90)
Prospective study on long-term dietary patterns and incident depression in middle-aged and older women. (2013) (89)
Obesity and mortality: watch your waist, not just your weight. (2007) (89)
Association of Trajectory of Cardiovascular Health Score and Incident Cardiovascular Disease (2019) (89)
FTO genotype and weight loss in diet and lifestyle interventions: a systematic review and meta-analysis. (2016) (89)
Genetic susceptibility to coronary heart disease in type 2 diabetes: 3 independent studies. (2011) (88)
Are Diet Quality Scores After Breast Cancer Diagnosis Associated with Improved Breast Cancer Survival? (2013) (88)
Obesity susceptibility loci and uncontrolled eating, emotional eating and cognitive restraint behaviors in men and women (2013) (88)
Type 2 diabetes mellitus and 20 year incidence of periodontitis and tooth loss. (2012) (87)
Vitamin D intake and risk of cardiovascular disease in US men and women. (2011) (87)
Genetic variants, plasma lipoprotein(a) levels, and risk of cardiovascular morbidity and mortality among two prospective cohorts of type 2 diabetes. (2012) (87)
Plant-Based Diets for Cardiovascular Disease Prevention: All Plant Foods Are Not Created Equal (2019) (87)
Effect of bariatric surgery on oncologic outcomes: a systematic review and meta-analysis (2013) (87)
Gene × dietary pattern interactions in obesity: analysis of up to 68 317 adults of European ancestry (2015) (87)
Cardiovascular, respiratory, and related disorders: key messages from Disease Control Priorities, 3rd edition (2017) (86)
Interactions Between Zinc Transporter-8 Gene (SLC30A8) and Plasma Zinc Concentrations for Impaired Glucose Regulation and Type 2 Diabetes (2014) (86)
Circulating biomarkers of dairy fat and risk of incident stroke in U.S. men and women in 2 large prospective cohorts. (2014) (86)
Plasma Metabolites From Choline Pathway and Risk of Cardiovascular Disease in the PREDIMED (Prevention With Mediterranean Diet) Study (2017) (86)
Exposure to the Chinese famine in early life and the risk of hypertension in adulthood (2011) (86)
Meta-Analysis of the INSIG2 Association with Obesity Including 74,345 Individuals: Does Heterogeneity of Estimates Relate to Study Design? (2009) (85)
Genome-Wide Association Study Identifies Variants at the IL18-BCO2 Locus Associated With Interleukin-18 Levels (2010) (85)
Substituting brown rice for white rice to lower diabetes risk: a focus-group study in Chinese adults. (2010) (85)
Olive oil consumption and risk of type 2 diabetes in US women. (2015) (84)
Elevated Heat Shock Protein 60 Levels Are Associated With Higher Risk of Coronary Heart Disease in Chinese (2008) (84)
Resistin is associated with biomarkers of inflammation while total and high-molecular weight adiponectin are associated with biomarkers of inflammation, insulin resistance, and endothelial function. (2010) (84)
An Empirical Dietary Inflammatory Pattern Score Enhances Prediction of Circulating Inflammatory Biomarkers in Adults. (2017) (83)
Genetic Predisposition to Dyslipidemia and Type 2 Diabetes Risk in Two Prospective Cohorts (2012) (83)
Variants on Chromosome 9p21.3 Correlated With ANRIL Expression Contribute to Stroke Risk and Recurrence in a Large Prospective Stroke Population (2012) (83)
Divergent associations of height with cardiometabolic disease and cancer: epidemiology, pathophysiology, and global implications. (2016) (83)
Dietary intake of fish, ω‐3 and ω‐6 fatty acids and risk of colorectal cancer: A prospective study in U.S. men and women (2014) (83)
Gut Microbiota Metabolites of Dietary Lignans and Risk of Type 2 Diabetes: A Prospective Investigation in Two Cohorts of U.S. Women (2014) (83)
Meta-analysis investigating associations between healthy diet and fasting glucose and insulin levels and modification by loci associated with glucose homeostasis in data from 15 cohorts. (2013) (83)
Weight-loss diets modify glucose-dependent insulinotropic polypeptide receptor rs2287019 genotype effects on changes in body weight, fasting glucose, and insulin resistance: the Preventing Overweight Using Novel Dietary Strategies trial. (2012) (83)
Dairy Products, Dairy Fatty Acids, and the Prevention of Cardiometabolic Disease: a Review of Recent Evidence (2018) (83)
Gene-environment interactions and obesity: recent developments and future directions (2015) (83)
Genomewide meta‐analysis identifies loci associated with IGF‐I and IGFBP‐3 levels with impact on age‐related traits (2016) (82)
Prevalence of peripheral arterial disease and its association with smoking in a population-based study in Beijing, China. (2006) (82)
Dietary pattern, inflammation, and incidence of type 2 diabetes in women (2005) (82)
Vegetarian Diets and Weight Reduction: a Meta-Analysis of Randomized Controlled Trials (2016) (82)
Mediterranean Diet and Incidence of Rheumatoid Arthritis in Women (2015) (82)
TCF7L2, dietary carbohydrate, and risk of type 2 diabetes in US women. (2009) (82)
Associations of self-reported sleep duration and snoring with colorectal cancer risk in men and women. (2013) (81)
Dietary Patterns During Adolescence and Risk of Type 2 Diabetes in Middle-Aged Women (2011) (81)
Comparison of the association of predicted fat mass, body mass index, and other obesity indicators with type 2 diabetes risk: two large prospective studies in US men and women (2018) (81)
Increased Risk of Hypertension After Gestational Diabetes Mellitus (2011) (81)
Dietary Intake, FTO Genetic Variants, and Adiposity: A Combined Analysis of Over 16,000 Children and Adolescents (2015) (81)
Genome-wide association study identifies polymorphisms in LEPR as determinants of plasma soluble leptin receptor levels. (2010) (80)
Consumption of soy foods and isoflavones and risk of type 2 diabetes: a pooled analysis of three US cohorts (2016) (80)
Plant-Based Diets for Personal, Population, and Planetary Health. (2019) (80)
The Food Frequency Questionnaire (2007) (80)
Total and subtypes of dietary fat intake and risk of type 2 diabetes mellitus in the Prevención con Dieta Mediterránea (PREDIMED) study. (2017) (80)
A prospective study of soluble tumor necrosis factor-alpha receptor II (sTNF-RII) and risk of coronary heart disease among women with type 2 diabetes. (2005) (80)
Effect of green-Mediterranean diet on intrahepatic fat: the DIRECT PLUS randomised controlled trial (2021) (79)
Plasma levels of Hsp70 and anti-Hsp70 antibody predict risk of acute coronary syndrome (2010) (78)
Carbohydrate quality and quantity and risk of type 2 diabetes in US women. (2015) (78)
Genome-wide association Scan of dental caries in the permanent dentition (2012) (78)
Effects of walnut consumption on blood lipids and other cardiovascular risk factors: an updated meta-analysis and systematic review of controlled trials. (2018) (78)
Dietary Fat Intake and Cognitive Decline in Women With Type 2 Diabetes (2009) (77)
Blood n-3 fatty acid levels and total and cause-specific mortality from 17 prospective studies (2021) (77)
Diet Quality and Its Association with Cardiometabolic Risk Factors Vary by Hispanic and Latino Ethnic Background in the Hispanic Community Health Study/Study of Latinos. (2016) (77)
Multiple Healthful Dietary Patterns and Type 2 Diabetes in the Women's Health Initiative. (2016) (76)
Potential Impact of Time Trend of Life-Style Factors on Cardiovascular Disease Burden in China. (2016) (76)
Global Improvement in Dietary Quality Could Lead to Substantial Reduction in Premature Death. (2019) (76)
Combined associations of body weight and lifestyle factors with all cause and cause specific mortality in men and women: prospective cohort study (2016) (76)
Association of Low-Carbohydrate and Low-Fat Diets With Mortality Among US Adults. (2020) (76)
Frequent nut consumption and decreased risk of cholecystectomy in women. (2004) (76)
REVIEW: The Role of Vitamin D and Calcium in Type 2 Diabetes. A Systematic Review and Meta-Analysis (2007) (74)
Improvements In US Diet Helped Reduce Disease Burden And Lower Premature Deaths, 1999-2012; Overall Diet Remains Poor. (2015) (74)
Growth and obesity through the first 7 y of life in association with levels of maternal glycemia during pregnancy: a prospective cohort study. (2016) (74)
Changes in Alcohol Consumption and Subsequent Risk of Type 2 Diabetes in Men (2010) (74)
Adiposity, Dysmetabolic Traits, and Earlier Onset of Female Puberty in Adolescent Offspring of Women With Gestational Diabetes Mellitus: A Clinical Study Within the Danish National Birth Cohort (2017) (73)
Effects of Diet-Modulated Autologous Fecal Microbiota Transplantation on Weight Regain. (2020) (73)
Prevalence of Metabolic Syndrome and Its Relation to Body Composition in a Chinese Rural Population (2006) (73)
A Population-Based Study of the Bidirectional Association Between Obstructive Sleep Apnea and Type 2 Diabetes in Three Prospective U.S. Cohorts (2018) (73)
Associations of the apolipoprotein A1/C3/A4/A5 gene cluster with triglyceride and HDL cholesterol levels in women with type 2 diabetes. (2007) (73)
Changes in coffee intake and subsequent risk of type 2 diabetes: three large cohorts of US men and women (2014) (73)
The Association between Magnesium Intake and Fasting Insulin Concentration in Healthy Middle-Aged Women (2003) (73)
Phylloquinone intake as a marker for coronary heart disease risk but not stroke in women (2005) (72)
Egg consumption and risk of cardiovascular disease: three large prospective US cohort studies, systematic review, and updated meta-analysis (2020) (72)
Associations between nut consumption and inflammatory biomarkers. (2016) (72)
Leptin and Soluble Leptin Receptor Levels in Plasma and Risk of Type 2 Diabetes in U.S. Women (2009) (72)
Coffee consumption and risk of cardiovascular events and all-cause mortality among women with type 2 diabetes (2009) (72)
Can Plant-Based Meat Alternatives Be Part of a Healthy and Sustainable Diet? (2019) (72)
Dietary soya intake alters plasma antioxidant status and lipid peroxidation in postmenopausal women with the metabolic syndrome. (2007) (71)
Low birthweight and risk of type 2 diabetes: a Mendelian randomisation study (2016) (71)
Post Diagnosis Diet Quality and Colorectal Cancer Survival in Women (2013) (71)
The Impact of Diabetes Mellitus on Mortality From All Causes and Coronary Heart Disease in Women (2001) (71)
Better diet quality and decreased mortality among myocardial infarction survivors. (2013) (71)
Dietary Inflammatory Potential and Risk of Cardiovascular Disease Among Men and Women in the U.S. (2020) (71)
Association between serum uric acid and the metabolic syndrome among a middle- and old-age Chinese population (2013) (70)
Phylloquinone intake and risk of cardiovascular diseases in men. (2007) (70)
Substituting white rice with brown rice for 16 weeks does not substantially affect metabolic risk factors in middle-aged Chinese men and women with diabetes or a high risk for diabetes. (2011) (70)
Improving adherence to healthy dietary patterns, genetic risk, and long term weight gain: gene-diet interaction analysis in two prospective cohort studies (2018) (70)
Predicting risk of type 2 diabetes mellitus with genetic risk models on the basis of established genome-wide association markers: a systematic review. (2013) (70)
TCF7L2 genetic variants modulate the effect of dietary fat intake on changes in body composition during a weight-loss intervention. (2012) (70)
Associations of erythrocyte palmitoleic acid with adipokines, inflammatory markers, and the metabolic syndrome in middle-aged and older Chinese. (2012) (70)
Diet and lifestyle influences on risk of coronary heart disease (2009) (70)
Intake of whole grain foods and risk of type 2 diabetes: results from three prospective cohort studies (2020) (69)
Dairy Consumption, Type 2 Diabetes, and Changes in Cardiometabolic Traits: A Prospective Cohort Study of Middle-Aged and Older Chinese in Beijing and Shanghai (2013) (69)
Genetic variants of gestational diabetes mellitus: a study of 112 SNPs among 8722 women in two independent populations (2018) (69)
Plasma Levels of Fatty Acid–Binding Protein 4, Retinol-Binding Protein 4, High-Molecular-Weight Adiponectin, and Cardiovascular Mortality Among Men With Type 2 Diabetes: A 22-Year Prospective Study (2016) (69)
Survival among patients with pancreatic cancer and long-standing or recent-onset diabetes mellitus. (2015) (69)
The association of serum lipids and inflammatory biomarkers with renal function in men with type II diabetes mellitus. (2006) (69)
Association Between Sleep Duration and Diabetes in Black and White Adults (2013) (69)
Plasma branched chain/aromatic amino acids, enriched Mediterranean diet and risk of type 2 diabetes: case-cohort study within the PREDIMED Trial (2018) (69)
Soluble Intercellular Adhesion Molecules, Soluble Vascular Cell Adhesion Molecules, and Risk of Coronary Heart Disease (2006) (69)
Red meat intake and risk of coronary heart disease among US men: prospective cohort study (2020) (68)
Instant noodle intake and dietary patterns are associated with distinct cardiometabolic risk factors in Korea. (2014) (68)
Increases in Plasma Tryptophan Are Inversely Associated with Incident Cardiovascular Disease in the Prevención con Dieta Mediterránea (PREDIMED) Study. (2017) (68)
A higher ratio of beans to white rice is associated with lower cardiometabolic risk factors in Costa Rican adults. (2011) (68)
Low-carbohydrate diets, dietary approaches to stop hypertension-style diets, and the risk of postmenopausal breast cancer. (2011) (68)
Contribution of the Nurses' Health Studies to Uncovering Risk Factors for Type 2 Diabetes: Diet, Lifestyle, Biomarkers, and Genetics. (2016) (68)
Carotid Artery Intima-Media Thickness, Carotid Plaque and Coronary Heart Disease and Stroke in Chinese (2008) (68)
Integration of genome-wide association studies with biological knowledge identifies six novel genes related to kidney function. (2012) (67)
Genome-Wide Analysis of DNA Methylation and Cigarette Smoking in a Chinese Population (2016) (67)
Report on childhood obesity in China (8): effects and sustainability of physical activity intervention on body composition of Chinese youth. (2010) (67)
Plasma lipidomic profiles and cardiovascular events in a randomized intervention trial with the Mediterranean diet. (2017) (67)
Impact of the Adipokine Adiponectin and the Hepatokine Fetuin-A on the Development of Type 2 Diabetes: Prospective Cohort- and Cross-Sectional Phenotyping Studies (2014) (67)
Development and validation of empirical indices to assess the insulinaemic potential of diet and lifestyle (2016) (66)
Hemoglobin A1c Is Associated With Increased Risk of Incident Coronary Heart Disease Among Apparently Healthy, Nondiabetic Men and Women (2013) (66)
Body-Mass Index and All-Cause Mortality in US Adults With and Without Diabetes (2013) (66)
Changes in Overall Diet Quality and Subsequent Type 2 Diabetes Risk: Three U.S. Prospective Cohorts (2016) (66)
Psoriasis and risk of type 2 diabetes among women and men in the United States: a population-based cohort study (2011) (66)
Four Susceptibility Loci for Gallstone Disease Identified in a Meta-analysis of Genome-Wide Association Studies. (2016) (65)
Prospective study of the association between the proline to alanine codon 12 polymorphism in the PPARgamma gene and type 2 diabetes. (2003) (65)
Association Between Maternal Prepregnancy Body Mass Index and Plasma Folate Concentrations With Child Metabolic Health. (2016) (65)
Associations of resistin with inflammatory and fibrinolytic markers, insulin resistance, and metabolic syndrome in middle-aged and older Chinese. (2008) (65)
Sugar-sweetened beverages and health: where does the evidence stand? (2011) (65)
Genetic loci associated with circulating phospholipid trans fatty acids: a meta-analysis of genome-wide association studies from the CHARGE Consortium. (2015) (65)
A genome wide association study of genetic loci that influence tumour biomarkers cancer antigen 19-9, carcinoembryonic antigen and α fetoprotein and their associations with cancer risk (2013) (65)
Genetic Determinant for Amino Acid Metabolites and Changes in Body Weight and Insulin Resistance in Response to Weight-Loss Diets: The Preventing Overweight Using Novel Dietary Strategies (POUNDS LOST) Trial (2013) (64)
Dietary fiber reduces peripheral arterial disease risk in men. (2003) (64)
Waist-Height Ratio as a Predictor of Coronary Heart Disease Among Women (2009) (64)
Aspirin for Primary Prevention of Cardiovascular Events: Meta-Analysis of Randomized Controlled Trials and Subgroup Analysis by Sex and Diabetes Status (2014) (64)
Maternal consumption of artificially sweetened beverages during pregnancy, and offspring growth through 7 years of age: a prospective cohort study. (2017) (64)
A Genome Wide Association Study Identifies Common Variants Associated with Lipid Levels in the Chinese Population (2013) (64)
Circulating IL-18 and the risk of type 2 diabetes in women (2009) (63)
Association of GCKR rs780094, alone or in combination with GCK rs1799884, with type 2 diabetes and related traits in a Han Chinese population (2009) (63)
Dietary phosphatidylcholine and risk of all-cause and cardiovascular-specific mortality among US women and men. (2016) (63)
Changes in Plant-Based Diet Quality and Total and Cause-Specific Mortality. (2019) (63)
Exposure to the Chinese Famine in Childhood Increases Type 2 Diabetes Risk in Adults. (2016) (63)
Red and Processed Meats and Health Risks: How Strong Is the Evidence? (2020) (63)
Genetic Predisposition to Long-Term Nondiabetic Deteriorations in Glucose Homeostasis (2010) (63)
Underlying genetic models of inheritance in established type 2 diabetes associations. (2009) (62)
Postmenopausal hormone therapy and the risk of cardiovascular disease: the epidemiologic evidence. (2002) (62)
Long-Term Changes in Gut Microbial Metabolite Trimethylamine N-Oxide and Coronary Heart Disease Risk. (2020) (62)
FTO genotype, dietary protein, and change in appetite: the Preventing Overweight Using Novel Dietary Strategies trial. (2014) (62)
A genome-wide association study identifies common variants influencing serum uric acid concentrations in a Chinese population (2014) (62)
Duration of obesity and overweight and risk of type 2 diabetes among US women (2014) (62)
Longer Sleep Duration and Midday Napping Are Associated with a Higher Risk of CHD Incidence in Middle-Aged and Older Chinese: the Dongfeng-Tongji Cohort Study. (2016) (62)
Metabolites of Glutamate Metabolism Are Associated With Incident Cardiovascular Events in the PREDIMED PREvención con DIeta MEDiterránea (PREDIMED) Trial (2016) (61)
24-Hour Urinary Sodium and Potassium Excretion and Cardiovascular Risk. (2021) (61)
Prevalence and Correlates of Diabetic Peripheral Neuropathy in a Saudi Arabic Population: A Cross-Sectional Study (2014) (61)
Diet Assessment Methods in the Nurses' Health Studies and Contribution to Evidence-Based Nutritional Policies and Guidelines. (2016) (61)
Lipocalins and insulin resistance: etiological role of retinol-binding protein 4 and lipocalin-2? (2007) (61)
Plasma metabolomics identified novel metabolites associated with risk of type 2 diabetes in two prospective cohorts of Chinese adults. (2016) (60)
The balance between ?-6 and ?-3 fatty acids and the risk of coronary heart disease (2001) (60)
Genome-Wide Analysis of DNA Methylation and Acute Coronary Syndrome (2017) (60)
Diet-dependent acid load and type 2 diabetes: pooled results from three prospective cohort studies (2016) (60)
Physical Activity in Relation to Long‐term Weight Maintenance After Intentional Weight Loss in Premenopausal Women (2010) (60)
Alcohol Consumption, Mediating Biomarkers, and Risk of Type 2 Diabetes Among Middle-Aged Women (2008) (60)
Lipoprotein-Associated Phospholipase A2 Activity and Incident Coronary Heart Disease Among Men and Women With Type 2 Diabetes (2010) (60)
Associations of multiple plasma metals with incident type 2 diabetes in Chinese adults: The Dongfeng-Tongji Cohort. (2018) (60)
Olive Oil Consumption and Cardiovascular Risk in U.S. Adults. (2020) (60)
Metabolomics-Based Dietary Biomarkers in Nutritional Epidemiology-Current Status and Future Opportunities. (2019) (59)
Consumption of meat is associated with higher fasting glucose and insulin concentrations regardless of glucose and insulin genetic risk scores: a meta-analysis of 50,345 Caucasians. (2015) (59)
Dietary patterns and the risk of breast cancer. (2005) (59)
Diet and coronary heart disease: findings from the Nurses' Health Study and Health Professionals' Follow-up Study. (2001) (59)
A principal component meta-analysis on multiple anthropometric traits identifies novel loci for body shape (2016) (59)
Monounsaturated fats from plant and animal sources in relation to risk of coronary heart disease among US men and women. (2018) (59)
Consumption of Meals Prepared at Home and Risk of Type 2 Diabetes: An Analysis of Two Prospective Cohort Studies (2016) (58)
Joint association of alcohol and folate intake with risk of major chronic disease in women. (2003) (58)
Hypothetical Midlife Interventions in Women and Risk of Type 2 Diabetes (2013) (58)
Prospective study of cataract extraction and risk of coronary heart disease in women. (2001) (58)
Prevalence of overweight and obesity in 15.8 million men aged 15–49 years in rural China from 2010 to 2014 (2017) (58)
Circulating Very-Long-Chain Saturated Fatty Acids and Incident Coronary Heart Disease in US Men and Women (2015) (58)
Functional SNPs in HSPA1A Gene Predict Risk of Coronary Heart Disease (2009) (58)
FTO genotype and 2-year change in body composition and fat distribution in response to weight-loss diets: the POUNDS LOST trial. Diabetes 2012;61:3005–3011 (2013) (57)
Physical activity patterns and prevention of weight gain in premenopausal women (2009) (57)
Adherence to the Mediterranean dietary pattern is positively associated with plasma adiponectin concentrations in diabetic women (2006) (57)
Nut Consumption in Relation to Cardiovascular Disease Incidence and Mortality Among Patients With Diabetes Mellitus (2019) (57)
Association of adiposity genetic variants with menarche timing in 92,105 women of European descent. (2013) (57)
Higher magnesium intake is associated with lower fasting glucose and insulin, with no evidence of interaction with select genetic loci, in a meta-analysis of 15 CHARGE Consortium Studies. (2013) (57)
Exporting diabetes mellitus to Asia: the impact of Western-style fast food. (2012) (56)
Life-course weight characteristics and the risk of gestational diabetes (2010) (56)
Dietary α‐Linolenic Acid, Marine ω‐3 Fatty Acids, and Mortality in a Population With High Fish Consumption: Findings From the PREvención con DIeta MEDiterránea (PREDIMED) Study (2016) (56)
Prospective Associations Between Measures of Adiposity and Periodontal Disease (2012) (56)
Lipopolysaccharide binding protein, obesity status and incidence of metabolic syndrome: a prospective study among middle-aged and older Chinese (2014) (56)
Additional ways to diminish the deleterious effects of red meat-reply. (2012) (56)
Circulating leptin levels are not associated with cardiovascular morbidity and mortality in women with diabetes: a prospective cohort study (2007) (56)
Dietary patterns and cardiometabolic and endocrine plasma biomarkers in US women. (2017) (55)
Diet and Cardiovascular Disease: Advances and Challenges in Population-Based Studies. (2018) (55)
Coffee Intake, Recurrence, and Mortality in Stage III Colon Cancer: Results From CALGB 89803 (Alliance). (2015) (54)
Bidirectional association between nonalcoholic fatty liver disease and type 2 diabetes in Chinese population: Evidence from the Dongfeng-Tongji cohort study (2017) (54)
Dietary patterns and risk of nonfatal acute myocardial infarction in Costa Rican adults (2006) (54)
Racial/ethnic disparities in short sleep duration by occupation: the contribution of immigrant status. (2014) (54)
Coffee Consumption and Risk of Cardiovascular Diseases and All-Cause Mortality Among Men With Type 2 Diabetes (2009) (54)
Plasma C peptide level and cognitive function among older women without diabetes mellitus. (2005) (54)
Cooking fuels and risk of all-cause and cardiopulmonary mortality in urban China: a prospective cohort study (2020) (54)
Role of Adiposity and Lifestyle in the Relationship Between Family History of Diabetes and 20-Year Incidence of Type 2 Diabetes in U.S. Women (2010) (54)
Association of Tryptophan Metabolites with Incident Type 2 Diabetes in the PREDIMED Trial: A Case-Cohort Study. (2018) (54)
Sex differences in the associations of obstructive sleep apnoea with epidemiological factors (2018) (54)
The 2011–2016 Transdisciplinary Research on Energetics and Cancer (TREC) Initiative: Rationale and Design (2013) (53)
Genome-wide association study identifies nidogen 1 (NID1) as a susceptibility locus to cutaneous nevi and melanoma risk. (2011) (53)
Intakes of fruits, vegetables and carbohydrate and the risk of CVD (2009) (53)
A Comparison of Different Methods for Evaluating Diet, Physical Activity, and Long-Term Weight Gain in 3 Prospective Cohort Studies. (2015) (53)
Pre-pregnancy potato consumption and risk of gestational diabetes mellitus: prospective cohort study (2016) (52)
Weight training, aerobic physical activities, and long-term waist circumference change in men (2014) (52)
Interactions between the -514C->T polymorphism of the hepatic lipase gene and lifestyle factors in relation to HDL concentrations among US diabetic men. (2005) (52)
APOA5 genotype modulates 2-y changes in lipid profile in response to weight-loss diet intervention: the Pounds Lost Trial. (2012) (52)
Changes in intake of plant-based diets and weight change: results from 3 prospective cohort studies. (2019) (52)
History of infertility and risk of gestational diabetes mellitus: a prospective analysis of 40,773 pregnancies. (2013) (52)
Dietary patterns during high school and risk of colorectal adenoma in a cohort of middle‐aged women (2014) (52)
Alcohol Consumption at Midlife and Successful Ageing in Women: A Prospective Cohort Analysis in the Nurses' Health Study (2011) (52)
Rice consumption and risk of cardiovascular disease: results from a pooled analysis of 3 U.S. cohorts1234 (2014) (52)
Nut consumption and risk of pancreatic cancer in women (2013) (52)
Lipid and inflammatory biomarkers and kidney function decline in type 2 diabetes (2010) (52)
Assessment of Risk Factors and Biomarkers Associated With Risk of Cardiovascular Disease Among Women Consuming a Mediterranean Diet (2018) (51)
Genome-wide association study of selenium concentrations. (2015) (51)
Dietary, lifestyle, and clinical predictors of lipoprotein-associated phospholipase A2 activity in individuals without coronary artery disease. (2010) (51)
Elevated plasma ferritin is associated with increased incidence of type 2 diabetes in middle-aged and elderly Chinese adults. (2013) (51)
Peroxisome Proliferator-Activated Receptor-γ2 P12A Polymorphism and Risk of Coronary Heart Disease in US Men and Women (2005) (51)
Effects of Genetic and Nongenetic Factors on Total and Bioavailable 25(OH)D Responses to Vitamin D Supplementation (2017) (50)
Plasma bicarbonate and risk of type 2 diabetes mellitus (2012) (50)
Intake of specific fruits and vegetables in relation to risk of estrogen receptor-negative breast cancer among postmenopausal women (2013) (50)
Phobic Anxiety Is Associated With Higher Serum Concentrations of Adipokines and Cytokines in Women With Diabetes (2009) (50)
Sulfonylurea Use and Incident Cardiovascular Disease Among Patients With Type 2 Diabetes: Prospective Cohort Study Among Women (2014) (50)
Chronic Insufficient Sleep and Diet Quality: Contributors to Childhood Obesity (2015) (49)
Nuclear receptor corepressor SMRT regulates mitochondrial oxidative metabolism and mediates aging-related metabolic deterioration. (2010) (49)
Television Viewing and Risk of Type 2 Diabetes, Cardiovascular Disease, and All-Cause Mortality (2017) (49)
Independent and opposite associations of trunk and leg fat depots with adipokines, inflammatory markers, and metabolic syndrome in middle-aged and older Chinese men and women. (2010) (49)
Type 2 diabetes and risk of colorectal cancer in two large U.S. prospective cohorts (2018) (49)
A Mediterranean Diet Rich in Extra-Virgin Olive Oil Is Associated with a Reduced Prevalence of Nonalcoholic Fatty Liver Disease in Older Individuals at High Cardiovascular Risk. (2019) (49)
Interleukin-13 drives metabolic conditioning of muscle to endurance exercise (2020) (49)
Common variants in KCNQ1 are associated with type 2 diabetes and impaired fasting glucose in a Chinese Han population. (2009) (49)
Intimate Partner Violence and Incidence of Type 2 Diabetes in Women (2013) (49)
Thyroid hormones and changes in body weight and metabolic parameters in response to weight loss diets: the POUNDS LOST trial (2016) (48)
Secondhand smoke exposure predicted COPD and other tobacco-related mortality in a 17-year cohort study in China. (2012) (48)
Low Carbohydrate–Diet Scores and Long-term Risk of Type 2 Diabetes Among Women With a History of Gestational Diabetes Mellitus: A Prospective Cohort Study (2015) (48)
Dietary intake and biomarkers of linoleic acid and mortality: systematic review and meta-analysis of prospective cohort studies. (2020) (48)
Circulating MicroRNAs and the Occurrence of Acute Myocardial Infarction in Chinese Populations (2014) (48)
Persistent organic pollutants and risk of type 2 diabetes: A prospective investigation among middle-aged women in Nurses' Health Study II. (2018) (47)
VEGF Receptor-2 Variants Are Associated With Susceptibility to Stroke and Recurrence (2009) (47)
C-reactive protein, interleukin-6, soluble tumor necrosis factor α receptor 2 and incident clinical depression. (2014) (47)
Isoflavone Intake and the Risk of Coronary Heart Disease in US Men and Women (2020) (47)
Association between heme oxygenase-1 gene promoter polymorphisms and type 2 diabetes in a Chinese population. (2009) (47)
Interleukin-6 Receptor Gene, Plasma C-Reactive Protein, and Diabetes Risk in Women (2009) (47)
Does Being Overweight Really Reduce Mortality? (2013) (47)
Elevated plasma retinol-binding protein 4 is associated with increased risk of type 2 diabetes in middle-aged and elderly Chinese adults. (2014) (47)
Alcohol Consumption and Type 2 Diabetes (2007) (47)
Prevalence of Underweight, Overweight, and Obesity Among Reproductive-Age Women and Adolescent Girls in Rural China. (2016) (47)
Genetic Predisposition to Central Obesity and Risk of Type 2 Diabetes: Two Independent Cohort Studies (2015) (47)
Urinary Excretion of Select Dietary Polyphenol Metabolites Is Associated with a Lower Risk of Type 2 Diabetes in Proximate but Not Remote Follow-Up in a Prospective Investigation in 2 Cohorts of US Women. (2015) (46)
Adult weight gain and adiposity-related cancers: a dose-response meta-analysis of prospective observational studies. (2015) (46)
Diet and heart disease. (1977) (46)
History of infertility and risk of type 2 diabetes mellitus: a prospective cohort study (2015) (46)
Different Physical Activity Subtypes and Risk of Metabolic Syndrome in Middle-Aged and Older Chinese People (2013) (46)
Exogenous Hormone Use: Oral Contraceptives, Postmenopausal Hormone Therapy, and Health Outcomes in the Nurses' Health Study. (2016) (46)
Prospective study of restless legs syndrome and total and cardiovascular mortality among women (2018) (46)
DNA Methylation Variants at HIF3A Locus, B-Vitamin Intake, and Long-term Weight Change: Gene-Diet Interactions in Two U.S. Cohorts (2015) (46)
Joint association of glycemic load and alcohol intake with type 2 diabetes incidence in women. (2011) (46)
Joint role of non-HDL cholesterol and glycated haemoglobin in predicting future coronary heart disease events among women with type 2 diabetes (2004) (46)
Association Between Coffee Intake After Diagnosis of Colorectal Cancer and Reduced Mortality. (2017) (46)
Type of Menopause, Age at Menopause, and Risk of Developing Obstructive Sleep Apnea in Postmenopausal Women (2018) (46)
Circulating prolactin concentrations and risk of type 2 diabetes in US women (2018) (46)
Changes in Consumption of Sugary Beverages and Artificially Sweetened Beverages and Subsequent Risk of Type 2 Diabetes: Results From Three Large Prospective U.S. Cohorts of Women and Men (2019) (46)
Genetic variants at 2 q 24 are associated with susceptibility to type 2 diabetes (2010) (46)
Total and regional adiposity measured by dual‐energy X‐ray absorptiometry and mortality in NHANES 1999‐2006 (2016) (45)
A prospective cohort study of nut consumption and the risk of gallstone disease in men. (2004) (45)
U-Shaped Association between Plasma Manganese Levels and Type 2 Diabetes (2016) (45)
Long-term status and change of body fat distribution, and risk of colorectal cancer: a prospective cohort study. (2015) (45)
Genetic Variants at Newly Identified Lipid Loci Are Associated with Coronary Heart Disease in a Chinese Han Population (2011) (45)
Plasma concentration of trimethylamine-N-oxide and risk of gestational diabetes mellitus. (2018) (45)
Breakfast Skipping, Body Composition, and Cardiometabolic Risk: A Systematic Review and Meta‐Analysis of Randomized Trials (2020) (45)
Evaluation of genetic susceptibility loci for obesity in Chinese women. (2010) (45)
Nutrition and the science of disease prevention: a systems approach to support metabolic health (2015) (45)
Dietary patterns in India and their association with obesity and central obesity (2015) (45)
Physical activity at midlife in relation to successful survival in women at age 70 years or older (2010) (45)
The effects of caffeinated and decaffeinated coffee on sex hormone-binding globulin and endogenous sex hormone levels: a randomized controlled trial (2012) (44)
Using genetics to test the causal relationship of total adiposity and periodontitis: Mendelian randomization analyses in the Gene-Lifestyle Interactions and Dental Endpoints (GLIDE) Consortium. (2015) (44)
Is type 2 diabetes mellitus a vascular condition? (2003) (44)
Childhood Size and Life Course Weight Characteristics in Association With the Risk of Incident Type 2 Diabetes (2010) (44)
SOS2 and ACP1 Loci Identified through Large-Scale Exome Chip Analysis Regulate Kidney Development and Function. (2017) (44)
Recommendation-based dietary indexes and risk of colorectal cancer in the Nurses' Health Study and Health Professionals Follow-up Study. (2018) (44)
Perceptions about varieties of brown rice: a qualitative study from Southern India. (2011) (44)
Genome-wide association analysis identifies TYW3/CRYZ and NDST4 loci associated with circulating resistin levels. (2012) (44)
Dietary Intakes and Circulating Concentrations of Branched-Chain Amino Acids in Relation to Incident Type 2 Diabetes Risk Among High-Risk Women with a History of Gestational Diabetes Mellitus. (2018) (44)
Changes in smoking behavior and subsequent mortality risk during a 35-year follow-up of a cohort in Xi'an, China. (2014) (44)
Intervention Trials with the Mediterranean Diet in Cardiovascular Prevention: Understanding Potential Mechanisms through Metabolomic Profiling. (2015) (44)
Incident Type 2 Diabetes Duration and Cancer Risk: A Prospective Study in Two US Cohorts. (2020) (44)
Fruit and Vegetable Intake and Mortality (2021) (43)
Insulin resistance and hypertension: the chicken-egg question revisited. (2005) (43)
Black-White differences in the relationship between alcohol drinking patterns and mortality among US men and women. (2015) (43)
A Low-Frequency Inactivating AKT2 Variant Enriched in the Finnish Population Is Associated With Fasting Insulin Levels and Type 2 Diabetes Risk (2017) (43)
Long-term intake of animal flesh and risk of developing hypertension in three prospective cohort studies (2015) (43)
Perspective: Are Large, Simple Trials the Solution for Nutrition Research? (2018) (43)
Associations between height and blood pressure in the United States population (2017) (43)
Associations of Monounsaturated Fatty Acids From Plant and Animal Sources With Total and Cause-Specific Mortality in Two US Prospective Cohort Studies (2019) (43)
Metabolic profiling of diabetes: from black-box epidemiology to systems epidemiology. (2011) (43)
Quantitative Assessment of the Effect of Angiotensinogen Gene Polymorphisms on the Risk of Coronary Heart Disease (2007) (43)
Diet and cardiovascular disease prevention the need for a paradigm shift. (2007) (43)
Plasma Acylcarnitines and Risk of Type 2 Diabetes in a Mediterranean Population at High Cardiovascular Risk. (2018) (43)
Interleukin-6 Receptor Gene Variations, Plasma Interleukin-6 Levels, and Type 2 Diabetes in U.S. Women (2007) (43)
A dietary pattern derived to correlate with estrogens and risk of postmenopausal breast cancer (2012) (42)
Polymorphisms in the neuropeptide Y gene and the risk of obesity: findings from two prospective cohorts. (2011) (42)
Folate Intake and Risk of Stroke Among Women (2004) (42)
Neuropeptide Y Promoter Polymorphism Modifies Effects of a Weight-Loss Diet on 2-Year Changes of Blood Pressure: The Preventing Overweight Using Novel Dietary Strategies Trial (2012) (42)
Systems Epidemiology: A New Direction in Nutrition and Metabolic Disease Research (2013) (42)
High plasma glutamate and low glutamine-to-glutamate ratio are associated with type 2 diabetes: Case-cohort study within the PREDIMED trial. (2019) (42)
Dietary fiber intake and mortality among survivors of myocardial infarction: prospective cohort study (2014) (42)
Dietary approaches to prevent the metabolic syndrome: quality versus quantity of carbohydrates. (2004) (41)
Novel Locus FER Is Associated With Serum HMW Adiponectin Levels (2011) (41)
Regular Yogurt Intake and Risk of Cardiovascular Disease Among Hypertensive Adults (2018) (41)
Diabetes in Asian Indians-How much is preventable? Ten-year follow-up of the Chennai Urban Rural Epidemiology Study (CURES-142). (2015) (41)
Prepregnancy Habitual Intakes of Total, Supplemental, and Food Folate and Risk of Gestational Diabetes Mellitus: A Prospective Cohort Study (2019) (41)
Excessive body iron stores are not associated with risk of coronary heart disease in women. (2008) (41)
Abstract P129: FTO Genotype and 2-year Change in Body Composition and Fat Distribution in Response to Weight-loss Diets: The Pounds Lost Trial (2012) (41)
Host and gut microbial tryptophan metabolism and type 2 diabetes: an integrative analysis of host genetics, diet, gut microbiome and circulating metabolites in cohort studies (2021) (41)
Asian-White disparities in short sleep duration by industry of employment and occupation in the US: a cross-sectional study (2014) (41)
Parental smoking during pregnancy and the risk of gestational diabetes in the daughter. (2016) (41)
HFE genetic variability, body iron stores, and the risk of type 2 diabetes in U.S. women. (2005) (41)
Changes in dairy product consumption and risk of type 2 diabetes: results from 3 large prospective cohorts of US men and women. (2019) (41)
Dietary fatty acids modulate associations between genetic variants and circulating fatty acids in plasma and erythrocyte membranes: Meta-analysis of nine studies in the CHARGE consortium. (2015) (40)
Dietary patterns, the Alternate Healthy Eating Index and plasma sex hormone concentrations in postmenopausal women (2007) (40)
Habitual coffee consumption and genetic predisposition to obesity: gene-diet interaction analyses in three US prospective studies (2017) (40)
A comprehensive survey of genetic variation in 20,691 subjects from four large cohorts (2016) (40)
Low Dehydroepiandrosterone Sulfate is Associated With Increased Risk of Ischemic Stroke Among Women (2013) (40)
Measurements of Adiposity and Body Composition (2008) (40)
patient-oriented and epidemiological research RBP4 variants are significantly associated with plasma RBP4 levels and hypertriglyceridemia risk in Chinese Hans (2009) (40)
Correction: Genome-Wide Association Scan Meta-Analysis Identifies Three Loci Influencing Adiposity and Fat Distribution (2009) (39)
Effect of type 2 diabetes and its duration on the risk of peripheral arterial disease among men (2004) (39)
Genetic and environmental components of family history in type 2 diabetes (2015) (39)
Impaired ghrelin response after high-fat meals is associated with decreased satiety in obese and lean Chinese young adults. (2009) (39)
Associations of dairy intake with risk of mortality in women and men: three prospective cohort studies (2019) (39)
Plasma lipidome patterns associated with cardiovascular risk in the PREDIMED trial: A case-cohort study. (2018) (39)
Fasting Insulin Levels and Cognitive Decline in Older Women without Diabetes (2008) (39)
Exposure to Polycyclic Aromatic Hydrocarbons and Accelerated DNA Methylation Aging (2018) (39)
Offspring risk of obesity in childhood, adolescence and adulthood in relation to gestational diabetes mellitus: a sex-specific association. (2017) (39)
Association of dietary insulinemic potential and colorectal cancer risk in men and women. (2018) (38)
Genetic loci associated with circulating levels of very long-chain saturated fatty acids[S] (2015) (38)
Walking: the best medicine for diabetes? (2003) (38)
The role of diet, lifestyle, and genes (2011) (38)
Change in Plant-Based Diet Quality Is Associated with Changes in Plasma Adiposity-Associated Biomarker Concentrations in Women (2019) (38)
Time trends and risk factor associated with premature birth and infants deaths due to prematurity in Hubei Province, China from 2001 to 2012 (2015) (38)
Lack of dietary diversity and dyslipidaemia among stunted overweight children: the 2002 China National Nutrition and Health Survey (2011) (38)
Interaction between dietary fat intake and the cholesterol ester transfer protein TaqIB polymorphism in relation to HDL-cholesterol concentrations among US diabetic men. (2007) (38)
Short telomere length in blood leucocytes contributes to the presence of atherothrombotic stroke and haemorrhagic stroke and risk of post-stroke death. (2013) (37)
Joint association between birth weight at term and later life adherence to a healthy lifestyle with risk of hypertension: a prospective cohort study (2015) (37)
Carbohydrate quality and quantity and risk of coronary heart disease among US women and men. (2018) (37)
Measuring alcohol consumption for genomic meta-analyses of alcohol intake: opportunities and challenges. (2012) (37)
Underweight, overweight, obesity, and excess deaths. (2005) (37)
Consumer Acceptance and Preference Study (CAPS) on Brown and Undermilled Indian Rice Varieties in Chennai, India (2013) (37)
Correction: The Influence of Age and Sex on Genetic Associations with Adult Body Size and Shape: A Large-Scale Genome-Wide Interaction Study (2016) (37)
Long-term changes in sleep duration, energy balance and risk of type 2 diabetes (2015) (37)
Changes in body weight and health-related quality of life: 2 cohorts of US women. (2014) (37)
Fetal Exposure to Parental Smoking and the Risk of Type 2 Diabetes in Adult Women (2014) (37)
Association between sleeping difficulty and type 2 diabetes in women (2016) (37)
Are alkylresorcinols accurate biomarkers for whole grain intake? (2008) (36)
Dietary fats and mortality among patients with type 2 diabetes: analysis in two population based cohort studies (2019) (36)
Single Nucleotide Polymorphisms at the Adiponectin Locus and Risk of Coronary Heart Disease in Men and Women (2007) (36)
Erythrocyte trans-fatty acids, type 2 diabetes and cardiovascular risk factors in middle-aged and older Chinese individuals (2012) (36)
Fasting and postchallenge hyperglycemia and risk of cardiovascular disease in Chinese: the Chin-Shan Community Cardiovascular Cohort study. (2008) (36)
Type 2 diabetes and risk of cancer (2015) (36)
Rare coding variants and X-linked loci associated with age at menarche (2015) (36)
Obesity Genotype Score and Cardiovascular Risk in Women With Type 2 Diabetes Mellitus (2010) (36)
An Increase in Dietary Quality Is Associated with Favorable Plasma Biomarkers of the Brain-Adipose Axis in Apparently Healthy US Women. (2016) (36)
Common variants in Mendelian kidney disease genes and their association with renal function. (2013) (35)
Circulating Multiple Metals and Incident Stroke in Chinese Adults (2019) (35)
Diet quality and risk of frailty among older women in the Nurses' Health Study. (2020) (35)
Circulating adiponectin and cardiovascular mortality in patients with type 2 diabetes mellitus: evidence of sexual dimorphism (2014) (35)
Dietary Diabetes Risk Reduction Score, Race and Ethnicity, and Risk of Type 2 Diabetes in Women (2015) (35)
Pattern of dietary carbohydrate intake among urbanized adult Nigerians (2013) (34)
CETP genotype and changes in lipid levels in response to weight-loss diet intervention in the POUNDS LOST and DIRECT randomized trials1 (2015) (34)
Dairy Consumption and Body Mass Index Among Adults: Mendelian Randomization Analysis of 184802 Individuals from 25 Studies. (2018) (34)
Mediating effects of inflammatory biomarkers on insulin resistance associated with obesity. (2005) (34)
Association between C‐reactive protein and pre‐diabetic status in a Chinese Han clinical population (2009) (34)
A dietary pattern that is associated with C-peptide and risk of colorectal cancer in women (2011) (34)
Gestational Age, Infant Birth Weight, and Subsequent Risk of Type 2 Diabetes in Mothers: Nurses’ Health Study II (2013) (34)
A symposium and workshop report from the Global Nutrition and Epidemiologic Transition Initiative: nutrition transition and the global burden of type 2 diabetes (2012) (33)
Diabetes & Women’s Health (DWH) Study: an observational study of long-term health consequences of gestational diabetes, their determinants and underlying mechanisms in the USA and Denmark (2019) (33)
Associations Between Linoleic Acid Intake and Incident Type 2 Diabetes Among U.S. Men and Women (2019) (33)
Interactions between Zinc Transporter-8 Gene ( SLC 30 A 8 ) and Plasma Zinc Concentrations for Impaired Glucose Regulation and Type 2 Diabetes Running title : Zinc-SLC 30 A 8 Interaction for T 2 D (2013) (33)
A framework for microbiome science in public health (2021) (33)
Combined effects of 17 common genetic variants on type 2 diabetes risk in a Han Chinese population (2010) (33)
Genetics of type 2 diabetes in European populations (2012) (33)
Are Dietary Bioactives Ready for Recommended Intakes?12 (2013) (32)
Plasma trimethylamine-N-oxide and related metabolites are associated with type 2 diabetes risk in the Prevención con Dieta Mediterránea (PREDIMED) trial. (2018) (32)
Common Variants of the Endothelial Nitric Oxide Synthase Gene and the Risk of Coronary Heart Disease Among U.S. Diabetic Men (2006) (32)
Substituting homemade fruit juice for sugar-sweetened beverages is associated with lower odds of metabolic syndrome among Hispanic adults. (2012) (32)
Erythrocyte n-3 fatty acids and metabolic syndrome in middle-aged and older Chinese. (2012) (32)
Integrating genetic association, genetics of gene expression, and single nucleotide polymorphism set analysis to identify susceptibility Loci for type 2 diabetes mellitus. (2012) (32)
Low Carbohydrate Diet From Plant or Animal Sources and Mortality Among Myocardial Infarction Survivors (2014) (32)
Rice consumption and cancer incidence in US men and women (2016) (32)
Bone Mineral Density of the Spine in 11,898 Chinese Infants and Young Children: A Cross-Sectional Study (2013) (32)
Genetic polymorphisms of angiotensin-2 type 1 receptor and angiotensinogen and risk of renal dysfunction and coronary heart disease in type 2 diabetes mellitus (2009) (32)
The metabolic syndrome as a cluster of risk factors: is the whole greater than the sum of its parts?: comment on "The metabolic syndrome, its component risk factors, and progression of coronary atherosclerosis". (2010) (32)
Adherence to the Mediterranean dietary pattern and BMI change among U.S. adolescents (2016) (31)
Fatty acids in the de novo lipogenesis pathway and incidence of type 2 diabetes: A pooled analysis of prospective cohort studies (2020) (31)
Usual intake of added sugars and lipid profiles among the U.S. adolescents: National Health and Nutrition Examination Survey, 2005-2010. (2015) (31)
Nutrition and the endothelium (2004) (31)
Dietary Phosphatidylcholine Intake and Type 2 Diabetes in Men and Women (2015) (31)
Smoking cessation and weight change in relation to cardiovascular disease incidence and mortality in people with type 2 diabetes: a population-based cohort study. (2020) (31)
Glycolysis/gluconeogenesis- and tricarboxylic acid cycle-related metabolites, Mediterranean diet, and type 2 diabetes. (2020) (31)
Group-Based Trajectory of Body Shape From Ages 5 to 55 Years and Cardiometabolic Disease Risk in 2 US Cohorts (2017) (31)
Longitudinal Analysis of Genetic Susceptibility and BMI Throughout Adult Life (2017) (31)
Effects of Body Fat on the Associations of High-Molecular-Weight Adiponectin, Leptin and Soluble Leptin Receptor with Metabolic Syndrome in Chinese (2011) (30)
A Genome‐Wide Association Study for Serum Bilirubin Levels and Gene‐Environment Interaction in a Chinese Population (2013) (30)
Season-dependent associations of circadian rhythm-regulating loci (CRY1, CRY2 and MTNR1B) and glucose homeostasis: the GLACIER Study (2015) (30)
The use of B vitamin supplements and peripheral arterial disease risk in men are inversely related. (2003) (30)
Predictors of diabetes foot complications among patients with diabetes in Saudi Arabia. (2014) (30)
High Fiber and Low Starch Intakes Are Associated with Circulating Intermediate Biomarkers of Type 2 Diabetes among Women. (2016) (30)
Adulthood Weight Change and Risk of Colorectal Cancer in the Nurses' Health Study and Health Professionals Follow-up Study (2015) (30)
Urinary isoflavonoids and risk of type 2 diabetes: a prospective investigation in US women. (2015) (30)
Diet quality and genetic association with body mass index: results from 3 observational studies. (2018) (30)
Coffee consumption and mortality in women with cardiovascular disease. (2011) (30)
Genome-wide meta-analysis of observational studies shows common genetic variants associated with macronutrient intake 1 – 4 (2013) (30)
Mediterranean diet and risk of frailty syndrome among women with type 2 diabetes. (2018) (30)
Coffee Consumption and Risk of Type 2 Diabetes (2007) (30)
Prevalence and Correlates of Lower-Extremity Amputation in Patients With Diabetic Foot Ulcer in Jeddah, Saudi Arabia (2016) (29)
Whole Grain Consumption and Risk of Ischemic Stroke: Results From 2 Prospective Cohort Studies (2017) (29)
Short (GT)n repeats in heme oxygenase-1 gene promoter are associated with lower risk of coronary heart disease in subjects with high levels of oxidative stress (2012) (29)
Prepregnancy Consumption of Fruits and Fruit Juices and the Risk of Gestational Diabetes Mellitus (2012) (29)
Changes in Plant-Based Diet Indices and Subsequent Risk of Type 2 Diabetes in Women and Men: Three U.S. Prospective Cohorts (2021) (29)
Gallstones and Risk of Coronary Heart Disease: Prospective Analysis of 270 000 Men and Women From 3 US Cohorts and Meta-Analysis. (2016) (29)
Quality of dietary fat and genetic risk of type 2 diabetes: individual participant data meta-analysis (2019) (29)
Lactation Duration and Long-term Risk for Incident Type 2 Diabetes in Women With a History of Gestational Diabetes Mellitus (2020) (29)
Resting heart rate and risk of type 2 diabetes: A prospective cohort study and meta‐analysis (2018) (29)
Cross-sectional association between sugar-sweetened beverage intake and cardiometabolic biomarkers in US women (2018) (29)
Methylmercury Exposure and Incident Diabetes in U.S. Men and Women in Two Prospective Cohorts (2013) (29)
Healthful dietary patterns and long-term weight change among women with a history of gestational diabetes mellitus (2016) (29)
No Interactions Between Previously Associated 2-Hour Glucose Gene Variants and Physical Activity or BMI on 2-Hour Glucose Levels (2012) (29)
The association between BMI and mortality: implications for obesity prevention. (2018) (28)
Whole Blood DNA Methylation Signatures of Diet Are Associated With Cardiovascular Disease Risk Factors and All-Cause Mortality (2020) (28)
Exposure to Polycyclic Aromatic Hydrocarbons, Plasma Cytokines, and Heart Rate Variability (2016) (28)
Hormone Therapy Use and Risk of Chronic Disease in the Nurses’ Health Study: A Comparative Analysis With the Women's Health Initiative (2017) (28)
A Peripheral Blood DNA Methylation Signature of Hepatic Fat Reveals a Potential Causal Pathway for Nonalcoholic Fatty Liver Disease (2019) (28)
Food quality score and the risk of coronary artery disease: a prospective analysis in 3 cohorts. (2016) (28)
Smoking and type 2 diabetes: underrecognized risks and disease burden. (2007) (28)
Genetic Variations in HSPA8 Gene Associated with Coronary Heart Disease Risk in a Chinese Population (2010) (28)
Dietary Patterns among Asian Indians Living in the United States Have Distinct Metabolomic Profiles That Are Associated with Cardiometabolic Risk. (2018) (28)
Weight Loss and Coronary Heart Disease: Sensitivity Analysis for Unmeasured Confounding by Undiagnosed Disease (2015) (28)
National trends in hospital length of stay for acute myocardial infarction in China (2015) (28)
Rationale, design, and method of the Diabetes & Women's Health study – a study of long‐term health implications of glucose intolerance in pregnancy and their determinants (2014) (28)
Nut consumption and risk of colorectal cancer in women (2016) (27)
Effects of a low-carbohydrate diet on weight loss and cardiometabolic profile in Chinese women: a randomised controlled feeding trial. (2013) (27)
Magnesium Intake, Quality of Carbohydrates, and Risk of Type 2 Diabetes: Results From Three U.S. Cohorts (2017) (27)
Associations of polymorphism of P22(phox) C242T, plasma levels of vitamin E, and smoking with coronary heart disease in China. (2007) (27)
Meat Cooking Methods and Risk of Type 2 Diabetes: Results From Three Prospective Cohort Studies (2018) (27)
Duration and life-stage of antibiotic use and risk of cardiovascular events in women. (2019) (27)
Gluten intake and risk of type 2 diabetes in three large prospective cohort studies of US men and women (2018) (27)
Long sleep duration and afternoon napping are associated with higher risk of incident diabetes in middle-aged and older Chinese: the Dongfeng-Tongji cohort study (2016) (27)
Association between body weight and composition and plasma 25-hydroxyvitamin D level in the Diabetes Prevention Program (2017) (27)
Probable insomnia is associated with future total energy intake and diet quality in men. (2016) (26)
Association of PCSK1 rs6234 with Obesity and Related Traits in a Chinese Han Population (2010) (26)
Genetic Variation in the Peroxisome Proliferator‐Activated Receptor (PPAR) and Peroxisome Proliferator‐Activated Receptor Gamma Co‐activator 1 (PGC1) Gene Families and Type 2 Diabetes (2014) (26)
A prospective study of lipoprotein(a) and risk of coronary heart disease among women with type 2 diabetes (2005) (26)
Gestational Diabetes Mellitus and Renal Function: A Prospective Study With 9- to 16-Year Follow-up After Pregnancy (2018) (26)
Plasma 25-hydroxyvitamin D and risk of metabolic syndrome: an ancillary analysis in the Diabetes Prevention Program (2014) (26)
Genome-wide association meta-analysis of circulating odd-numbered chain saturated fatty acids: Results from the CHARGE Consortium (2018) (26)
Physical Activity, Sedentary Behaviors, and Obesity (2008) (26)
Common Variations in Perilipin Gene, Central Obesity, and Risk of Type 2 Diabetes in US Women (2008) (26)
Current and Future Landscape of Nutritional Epidemiologic Research. (2018) (26)
Consumption and acceptability of whole grain staples for lowering markers of diabetes risk among overweight and obese Tanzanian adults (2013) (26)
Choline Metabolism and Risk of Atrial Fibrillation and Heart Failure in the PREDIMED Study. (2020) (26)
Substituting brown rice for white rice on diabetes risk factors in India: a randomised controlled trial (2019) (26)
Lifestyle of women before pregnancy and the risk of offspring obesity during childhood through early adulthood (2018) (26)
Changes in BMI Before and During Economic Development and Subsequent Risk of Cardiovascular Disease and Total Mortality: A 35-Year Follow-up Study in China (2014) (25)
Independent and Synergistic Associations of Biomarkers of Vitamin D Status With Risk of Coronary Heart Disease (2017) (25)
Combined effects of tobacco smoke exposure and metabolic syndrome on cardiovascular risk in older residents of China. (2009) (25)
Vitamin D and risk of cause specific death (2014) (25)
Changes in Types of Dietary Fats Influence Long-term Weight Change in US Women and Men. (2018) (25)
Gene–gene interactions between HNF4A and KCNJ11 in predicting Type 2 diabetes in women (2007) (25)
Plasma tissue kallikrein level is negatively associated with incident and recurrent stroke: A multicenter case–control study in China (2011) (25)
Are Fruit Juices Just as Unhealthy as Sugar-Sweetened Beverages? (2019) (25)
Sequence data and association statistics from 12,940 type 2 diabetes cases and controls (2017) (25)
Peroxisome proliferator-activated receptor-gamma2 P12A polymorphism and risk of coronary heart disease in US men and women. (2005) (25)
Birth Weight, Genetic Susceptibility, and Adulthood Risk of Type 2 Diabetes (2012) (25)
The iron-heart hypothesis: search for the ironclad evidence. (2007) (24)
Higher Adiponectin Levels Predict Greater Weight Gain in Healthy Women in the Nurses' Health Study (2011) (24)
Habitual sleep quality, plasma metabolites and risk of coronary heart disease in post-menopausal women. (2018) (24)
Body Mass Index and All-Cause Mortality. (2016) (24)
Association between alcohol consumption and plasma fetuin-A and its contribution to incident type 2 diabetes in women (2013) (24)
Associations of inflammatory factors with glycaemic status among middle‐aged and older Chinese people (2009) (24)
Plasma Alkylresorcinol Metabolite, a Biomarker of Whole-Grain Wheat and Rye Intake, and Risk of Type 2 Diabetes and Impaired Glucose Regulation in a Chinese Population (2017) (24)
Studies of advanced glycation end products and oxidation biomarkers for type 2 diabetes (2018) (24)
Hemochromatosis gene (HFE) polymorphisms and risk of type 2 diabetes mellitus: a meta-analysis. (2012) (24)
Healthful Dietary Patterns and the Risk of Hypertension Among Women With a History of Gestational Diabetes Mellitus: A Prospective Cohort Study (2016) (24)
Age at Menarche and Risk of Gestational Diabetes Mellitus: A Prospective Cohort Study Among 27,482 Women (2016) (24)
Functional Haplotypes of the hTERT Gene, Leukocyte Telomere Length Shortening, and the Risk of Peripheral Arterial Disease (2012) (24)
Serum bilirubin levels and risk of type 2 diabetes: results from two independent cohorts in middle-aged and elderly Chinese (2017) (24)
Original Contributions Folate and Vitamin B 6 From Diet and Supplements in Relation to Risk of Coronary Heart Disease Among Women (2001) (24)
Genetic Determinants for Body Iron Store and Type 2 Diabetes Risk in US Men and Women (2012) (24)
A prospective study of impaired fasting glucose and type 2 diabetes in China (2016) (24)
Modelling ordinal responses from co-twin control studies. (1998) (24)
Abuse in Childhood or Adolescence and Gestational Diabetes: A Retrospective Cohort Study. (2016) (24)
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Coffee Consumption Is Associated With Higher Plasma Adiponectin Concentrations in Women With or Without Type 2 Diabetes (2008) (23)
Gallstone disease and increased risk of mortality: Two large prospective studies in US men and women (2018) (23)
A Network Analysis of Biomarkers for Type 2 Diabetes (2018) (23)
Phobic anxiety symptom scores and incidence of type 2 diabetes in US men and women (2014) (23)
Nut consumption and prostate cancer risk and mortality (2016) (23)
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Objective Measures of Physical Activity and Cardiometabolic and Endocrine Biomarkers (2017) (23)
Abstract 48: Plant-based Diet Index and Cardiometabolic Risk Markers: Exploring the Role of the Gut Microbiome (2020) (23)
Dietary Inflammatory and Insulinemic Potential and Risk of Type 2 Diabetes: Results From Three Prospective U.S. Cohort Studies (2020) (23)
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Plasma C-peptide levels and rates of cognitive decline in older, community-dwelling women without diabetes (2008) (22)
Dietary glutamine, glutamate and mortality: two large prospective studies in US men and women. (2018) (22)
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Updated Evidence-based Recommendations for Best Practices in Weight Loss Surgery (2005) (22)
Lean Body Mass, Interleukin 18, and Metabolic Syndrome in Apparently Healthy Chinese (2011) (22)
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Gene-Lifestyle Interactions in Complex Diseases: Design and Description of the GLACIER and VIKING Studies (2014) (22)
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Quality of Plant-Based Diet and Risk of Total, Ischemic, and Hemorrhagic Stroke (2021) (21)
Dietary Patterns during Adulthood among Lesbian, Bisexual, and Heterosexual Women in the Nurses' Health Study II. (2017) (21)
A prospective study of the APOA1 XmnI and APOC3 SstI polymorphisms in the APOA1/C3/A4 gene cluster and risk of incident myocardial infarction in men. (2004) (21)
Hyperproinsulinaemia and risk of Type 2 diabetes mellitus in women (2005) (21)
A multiplex immunoassay gives different results than singleplex immunoassays which may bias epidemiologic associations. (2012) (21)
Lipoprotein-Associated Phospholipase A 2 Activity and Incident Coronary Heart Disease among Men and Women with Type 2 Diabetes (2010) (21)
Detection of genetic loci associated with plasma fetuin-A: a meta-analysis of genome-wide association studies from the CHARGE Consortium (2017) (20)
Association between plasma trans‐fatty acid concentrations and diabetes in a nationally representative sample of US adults (2018) (20)
Genetic variants of adiponectin and risk of colorectal cancer (2014) (20)
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Lysine pathway metabolites and the risk of type 2 diabetes and cardiovascular disease in the PREDIMED study: results from two case-cohort studies (2019) (20)
Habitual sleep quality and diurnal rhythms of salivary cortisol and dehydroepiandrosterone in postmenopausal women (2017) (20)
A computationally simple test of homogeneity of odds ratios for twin data (2001) (20)
Improving fruit and vegetable intake attenuates the genetic association with long-term weight gain. (2019) (20)
Maternal dietary intakes of refined grains during pregnancy and growth through the first 7 y of life among children born to women with gestational diabetes. (2017) (20)
Risk factors for peripheral artery disease among patients with diabetes in Saudi Arabia (2014) (20)
Higher Carbohydrate Antigen 125 Levels Are Associated with Increased Risk of Coronary Heart Disease in Elderly Chinese: A Population-Based Case-Control Study (2013) (20)
Genetic Predictors of Obesity (2008) (20)
Metabolomics and Type 2 Diabetes Risk: An Updated Systematic Review and Meta-analysis of Prospective Cohort Studies (2022) (20)
Plant‐Based Diets and the Risk of Coronary Heart Disease in US Adults (2017) (20)
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A Peripheral Blood DNA Methylation Signature of Hepatic Fat Reveals a Potential Causal Pathway for Nonalcoholic Fatty Liver Disease. (2019) (19)
History of Gestational Diabetes Mellitus and Risk of Incident Invasive Breast Cancer among Parous Women in the Nurses' Health Study II Prospective Cohort (2016) (19)
Habitual consumption of long-chain n-3 PUFAs and fish attenuates genetically associated long-term weight gain. (2019) (19)
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Multiple plasma metals, genetic risk and serum C-reactive protein: A metal-metal and gene-metal interaction study (2019) (18)
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The role of n-3 polyunsaturated fatty acids in the prevention and treatment of cardiovascular disease. (2001) (18)
Joint Effect of Genetic and Lifestyle Risk Factors on Type 2 Diabetes Risk among Chinese Men and Women (2012) (18)
Do functional foods have a role in the prevention of cardiovascular disease? (2011) (18)
Genetic susceptibility, plant-based dietary patterns, and risk of cardiovascular disease. (2020) (18)
Duration and Life-Stage of Antibiotic Use and Risks of All-Cause and Cause-Specific Mortality (2019) (18)
Prospective study of a diabetes risk reduction diet and the risk of breast cancer. (2020) (18)
Two Novel Susceptibility SNPs for Ischemic Stroke Using Exome Sequencing in Chinese Han Population (2014) (18)
Development of a New Risk Score for Incident Type 2 Diabetes Using Updated Diagnostic Criteria in Middle-Aged and Older Chinese (2014) (18)
Genome-wide association study on serum alkaline phosphatase levels in a Chinese population (2013) (18)
The Revised Nutrition Facts Label: A Step Forward and More Room for Improvement. (2016) (18)
Inverse Association between Organic Food Purchase and Diabetes Mellitus in US Adults (2018) (18)
Association Between a Healthy Heart Score and the Development of Clinical Cardiovascular Risk Factors Among Women: Potential Role for Primordial Prevention (2016) (18)
Prioritized Research for the Prevention, Treatment, and Reversal of Chronic Disease: Recommendations From the Lifestyle Medicine Research Summit (2020) (18)
Metabolomic Signatures of Long-term Coffee Consumption and Risk of Type 2 Diabetes in Women (2020) (18)
Variations in Adiponectin Receptor Genes and Susceptibility to Type 2 Diabetes in Women (2007) (17)
Plasma alkylresorcinol metabolite, a biomarker of whole-grain wheat and rye intake, and risk of ischemic stroke: a case-control study. (2019) (17)
Knowledge Gaps, Challenges, and Opportunities in Health and Prevention Research for Asian Americans, Native Hawaiians, and Pacific Islanders: A Report From the 2021 National Institutes of Health Workshop (2022) (17)
Sleep Duration Patterns in Early to Middle Adulthood and Subsequent Risk of Type 2 Diabetes in Women (2020) (17)
Joint effects of antibody to heat shock protein 60, hypertension, and diabetes on risk of coronary heart disease in Chinese. (2008) (17)
Inverse association of plasma vanadium levels with newly diagnosed type 2 diabetes in a Chinese population. (2014) (17)
Plant-based diets: what should be on the plate? (2003) (17)
Cooking Methods for Red Meats and Risk of Type 2 Diabetes: A Prospective Study of U.S. Women (2017) (17)
E-selectin genotypes and risk of type 2 diabetes in women. (2005) (17)
One (small) step towards precision nutrition by use of metabolomics (2017) (17)
Multifactorial Intervention to Reduce Cardiovascular Events in Type 2 Diabetes (2010) (17)
Association of the Mediterranean Diet With Onset of Diabetes in the Women’s Health Study (2020) (17)
Exploring genome-wide – dietary heme iron intake interactions and the risk of type 2 diabetes (2013) (17)
Novel abdominal adiposity genes and the risk of type 2 diabetes: findings from two prospective cohorts. (2011) (17)
Dietary Assessment Methods (2008) (17)
Dietary glucosinolates and risk of type 2 diabetes in 3 prospective cohort studies. (2018) (17)
Homocysteine lowering in end-stage renal disease: is there any cardiovascular benefit? (2010) (16)
Genetic variation in heat shock protein 60 gene and coronary heart disease in China: tagging-SNP haplotype analysis in a case-control study (2008) (16)
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Discovery and fine-mapping of loci associated with MUFAs through trans-ethnic meta-analysis in Chinese and European populations[S] (2017) (16)
Folic acid supplementation, birth defects, and adverse pregnancy outcomes in Chinese women: a population-based mega-cohort study (2016) (16)
Perceptions, Facilitators, and Barriers to Consumption of Whole Grain Staple Foods among Overweight and Obese Tanzanian Adults: A Focus Group Study (2012) (16)
Urban Pre-Adolescents Report Perceptions of Easy Access to Drugs and Weapons (1999) (16)
Genetic variants near the IRS1 gene, physical activity and type 2 diabetes in US men and women (2011) (16)
A novel fatty acid lipophilic index and risk of CHD in US men: the Health Professionals Follow-Up Study (2013) (16)
A prospective study of lipoprotein(a) and risk of coronary heart disease among women with type 2 diabetes (2005) (16)
Lipid Profiles and Heart Failure Risk: Results from Two Prospective Studies. (2020) (16)
Association between two key SNPs on chromosome 12p13 and ischemic stroke in Chinese Han population (2011) (16)
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Metabolome-Wide Association Study of the Relationship Between Habitual Physical Activity and Plasma Metabolite Levels (2019) (15)
Plasma Metabolites Associated with Frequent Red Wine Consumption: A Metabolomics Approach within the PREDIMED Study. (2019) (15)
Diet quality, inflammation, and the ankle brachial index in adults with or without cardiometabolic conditions. (2018) (15)
The joint association of eating frequency and diet quality with colorectal cancer risk in the Health Professionals Follow-up Study. (2012) (15)
Risk of Type 2 Diabetes Among Lesbian, Bisexual, and Heterosexual Women: Findings From the Nurses’ Health Study II (2018) (15)
Metabolites related to purine catabolism and risk of type 2 diabetes incidence; modifying effects of the TCF7L2-rs7903146 polymorphism (2019) (15)
Plasma Retinol-Binding Protein 4 Levels and the Risk of Ischemic Stroke among Women. (2018) (15)
Randomized Phase II Trial of Exercise, Metformin, or Both on Metabolic Biomarkers in Colorectal and Breast Cancer Survivors (2019) (15)
Reprint of: Cardiovascular Disease Prevention by Diet Modification: JACC Health Promotion Series. (2018) (15)
Corrigendum: Twelve type 2 diabetes susceptibility loci identified through large-scale association analysis (2011) (15)
Association of Adiposity Indices with Platelet Distribution Width and Mean Platelet Volume in Chinese Adults (2015) (15)
A novel fatty acid profile index--the lipophilic index--and risk of myocardial infarction. (2013) (14)
Leptin and Soluble Leptin Receptor Levels in Plasma and Risk of Type 2 Diabetes in US Women : A Prospective Study Running title : leptin , soluble leptin receptor , and diabetes risk (2009) (14)
Associations between genetic variants associated with body mass index and trajectories of body fatness across the life course: a longitudinal analysis. (2017) (14)
Smoking during pregnancy in relation to grandchild birth weight and BMI trajectories (2017) (14)
Chapter 3 The Theory of Triadic Influence : Preliminary Evidence Related to Alcohol and Tobacco Use (2002) (14)
Building better guidelines for healthy and sustainable diets. (2021) (14)
Association between plasma strontium, a bone-seeking element, and type 2 diabetes mellitus. (2020) (14)
Gut Microbiota Metabolites of Dietary Lignans and Risk of Type 2 Diabetes: A Prospective Investigation in Two Cohorts of U.S. Women. Diabetes Care 2014;37:1287–1295 (2014) (14)
Changes in arginine are inversely associated with type 2 diabetes: A case‐cohort study in the PREDIMED trial (2018) (14)
A dose–response study of vitamin D3 supplementation in healthy Chinese: a 5-arm randomized, placebo-controlled trial (2016) (14)
Incidence of diabetic foot disorders in patients with diabetes in Jeddah, Saudi Arabia (2015) (13)
Obesity and Health-Related Quality of Life (2008) (13)
Dihydroceramide- and ceramide-profiling provides insights into human cardiometabolic disease etiology (2022) (13)
Associations of Plasma Amino Acid and Acylcarnitine Profiles with Incident Reduced Glomerular Filtration Rate. (2018) (13)
Objective measures are complementary to, rather than a replacement for, self-reported methods (2015) (13)
Effects of vitamin D and calcium supplementation on pancreatic b cell function, insulin sensitivity, and glycemia in adults at high risk of diabetes: the Calcium and Vitamin D for Diabetes Mellitus (CaDDM) randomized controlled trial 1–4 (2011) (13)
Comprehensive metabolomic profiling of type 2 diabetes. (2015) (13)
Associations of the apolipoprotein A 1 / C 3 / A 4 / A 5 gene cluster with triglyceride and HDL cholesterol levels in women with type 2 diabetes (2006) (13)
Plasma Arginine/Asymmetric Dimethylarginine Ratio and Incidence of Cardiovascular Events: A Case-Cohort Study (2017) (12)
Lipid metabolic networks, Mediterranean diet and cardiovascular disease in the PREDIMED trial. (2018) (12)
Cardiovascular Disease Prevention by Diet Modi ﬁ cation (12)
Mediterranean diet – promotion and dissemination of healthy eating: proceedings of an exploratory seminar at the Radcliffe institute for advanced study (2021) (12)
Metabolome-wide Association Study with Habitual Physical Activity in Four Prospective Cohort Studies. (2019) (12)
Plasma Metabolites Associated with Coffee Consumption: A Metabolomic Approach within the PREDIMED Study (2019) (12)
Commentary: Relative importance of diet vs physical activity for health. (2010) (12)
Smoking status, snus use, and variation at the CHRNA5-CHRNA3-CHRNB4 locus in relation to obesity: the GLACIER study. (2013) (12)
Genetic correlations between diabetes and glaucoma: an analysis of continuous and dichotomous phenotypes. (2019) (12)
3 – The role of high sugar foods and sugar-sweetened beverages in weight gain and obesity (2015) (12)
Correction: Changes in Intake of Fruits and Vegetables and Weight Change in United States Men and Women Followed for Up to 24 Years: Analysis from Three Prospective Cohort Studies (2016) (12)
Plasma Heme Oxygenase-1 Concentration in Relation to Impaired Glucose Regulation in a Non-Diabetic Chinese Population (2012) (12)
Diet and exercise for new-onset type 2 diabetes? (2011) (12)
Circulating Very-Long-Chain SFA Concentrations Are Inversely Associated with Incident Type 2 Diabetes in US Men and Women. (2019) (12)
Age at natural menopause and risk of cardiovascular disease (1999) (12)
Consumption of White Rice and Brown Rice and Urinary Inorganic Arsenic Concentration. (2015) (12)
The associations between major dietary patterns and risk of periodontitis. (2020) (12)
Serum creatinine levels and risk of metabolic syndrome in a middle-aged and older Chinese population. (2015) (12)
Delineation of body mass index trajectory predicting lowest risk of mortality in U.S. men using generalized additive mixed model. (2016) (11)
Trajectories of length, weight, and bone mineral density among preterm infants during the first 12 months of corrected age in China (2015) (11)
Variants in FTO gene are not associated with obesity in a Chinese Han population (2007) (11)
Increased MicroRNA-146 a Levels in Plasma of Patients with Newly Diagnosed Type 2 Diabetes Mellitus (2013) (11)
Circulating folate concentrations and risk of coronary artery disease: a prospective cohort study in Chinese adults and a Mendelian randomization analysis. (2020) (11)
Sweetened beverages and risk of frailty among older women in the Nurses’ Health Study: A cohort study (2020) (11)
Genetic Susceptibility, Change in Physical Activity, and Long-term Weight Gain (2017) (11)
The impact of diabetes and prediabetes on risk of cardiovascular disease and mortality. (2002) (11)
Branched-Chain Amino Acids and Risk of Breast Cancer (2020) (11)
Re: "Clustering of procoagulation, inflammation, and fibrinolysis variables with metabolic factors in insulin resistance syndrome". (2001) (11)
Healthful plant-based dietary patterns, genetic risk of obesity, and cardiovascular risk in the UK biobank study. (2021) (11)
Association Between a 20‐Year Cardiovascular Disease Risk Score Based on Modifiable Lifestyles and Total and Cause‐Specific Mortality Among US Men and Women (2018) (11)
Plasma Metabolomics Profiles were Associated with the Amount and Source of Protein Intake: A Metabolomics Approach within the PREDIMED Study. (2020) (11)
High Plasma Glutamate and a Low Glutamine-to-Glutamate Ratio Are Associated with Increased Risk of Heart Failure but Not Atrial Fibrillation in the Prevención con Dieta Mediterránea (PREDIMED) Study. (2020) (11)
Metabolomics of the tryptophan-kynurenine degradation pathway and risk of atrial fibrillation and heart failure: potential modification effect of Mediterranean diet. (2021) (10)
Study design and methods for a randomized crossover trial substituting brown rice for white rice on diabetes risk factors in India (2015) (10)
Commentary: Obesity-years--a new metric to measure health effects of obesity. (2011) (10)
Parent-of-origin-specific allelic associations among 106 genomic loci for age at menarche DTU Orbit (05/11/2017) (2014) (10)
Scores and the Risk of Type 2D iabetes in Men (2011) (10)
Identification of Plasma Lipid Metabolites Associated with Nut Consumption in US Men and Women. (2019) (10)
A Mixed-Methods Study on Acceptability, Tolerability, and Substitution of Brown Rice for White Rice to Lower Blood Glucose Levels among Nigerian Adults (2017) (10)
Additive and Multiplicative Interactions Between Genetic Risk Score and Family History and Lifestyle in Relation to Risk of Type 2 Diabetes (2019) (10)
Erythrocyte PUFAs, circulating acylcarnitines, and metabolic syndrome risk: a prospective study in Chinese[S] (2018) (10)
Reply to PM Kris-Etherton et al (2000) (10)
The Association between Insomnia Symptoms and Mortality : A Prospective Study of US Men Running title : Li et al . ; Insomnia and mortality (2013) (10)
Prepregnancy plant-based diets and the risk of gestational diabetes mellitus: a prospective cohort study of 14,926 women. (2021) (10)
Alcohol consumption and risk of coronary heart disease among individuals with type 2 diabetes (2001) (10)
Grading nutrition evidence: where to go from here? (2021) (10)
Walnut Consumption, Plasma Metabolomics, and Risk of Type 2 Diabetes and Cardiovascular Disease. (2020) (10)
A Prospective Investigation of the Association Between Urinary Excretion of Dietary Lignan Metabolites and Weight Change in US Women. (2015) (10)
Breast-feeding and risk for childhood obesity. Authors' reply (2007) (10)
Fish and omega-3 fatty acid intake and risk of coronary heart disease in women ☆ (2002) (10)
The balance between omega-6 and omega-3 fatty acids and the risk of coronary heart disease. (2001) (10)
Cancer and cholesterol: understanding the V-shaped association in patients with diabetes (2008) (10)
A Lesson From 2020: Public Health Matters for Both COVID-19 and Diabetes. (2020) (9)
Circulating fetuin-A and risk of ischemic stroke in women. (2014) (9)
The relationship between consumption of animal products (beef, pork, poultry, eggs, fish an dairy products) and risk of chronic diseases: a critical review (1998) (9)
Organic Foods for Cancer Prevention-Worth the Investment? (2018) (9)
ASIP genetic variants and the number of non-melanoma skin cancers (2011) (9)
Prospective study of gestational diabetes and fatty liver scores 9 to 16 years after pregnancy (2019) (9)
Updated Evidence‐based Recommendations for Best Practices in Weight Loss Surgery (2009) (9)
Postpartum plasma metabolomic profile among women with preeclampsia and preterm delivery: implications for long-term health (2020) (9)
Do the health benefits of dietary fiber extend beyond cardiovascular disease? (2011) (9)
Changes in plant-based diet quality and health-related quality of life in women (2020) (9)
Plant-Based Diet Index and Metabolic Risk in Men: Exploring the Role of the Gut Microbiome. (2021) (9)
Evidence-based recommendations for best practices in weight loss surgery. (2005) (9)
Effect of Exercise or Metformin on Biomarkers of Inflammation in Breast and Colorectal Cancer: A Randomized Trial (2020) (9)
Glycemic Index and Microstructure Evaluation of Four Cereal Grain Foods. (2019) (9)
High density lipoprotein with apolipoprotein C-III is associated with carotid intima-media thickness among generally healthy individuals. (2018) (9)
Association of Cardiometabolic Multimorbidity With Mortality The Emerging Risk Factors Collaboration (2015) (9)
Is the adiposity‐associated FTO gene variant related to all‐cause mortality independent of adiposity? Meta‐analysis of data from 169,551 Caucasian adults (2015) (9)
Nonalcoholic Fatty Liver Disease and Risk of Diabetes: A Prospective Study in China. (2018) (9)
The effect of a high-polyphenol Mediterranean diet (Green-MED) combined with physical activity on age-related brain atrophy: the Dietary Intervention Randomized Controlled Trial Polyphenols Unprocessed Study (DIRECT PLUS) (2022) (9)
Prevention of diabetes and cardiovascular disease among prediabetic individuals: lifestyle versus drug interventions (2011) (9)
TCF 7 L 2 , dietary carbohydrate , and risk of type 2 diabetes in US women 1 – 3 (2009) (8)
Biomarkers of endothelial dysfunction and risk of type 2 diabetes mellitus (2004) (8)
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Plasma Metabolomic Profiles of Glycemic Index, Glycemic Load, and Carbohydrate Quality Index in the PREDIMED Study. (2020) (8)
Red meat consumption and risk of frailty in older women (2021) (8)
Question about a recent meta-analysis of low-calorie sweeteners and body weight. (2014) (8)
Plasma metabolite profiles related to plant-based diets and the risk of type 2 diabetes (2022) (8)
Dietary fats and prevention of cardiovascular disease. Patient compliance should have been considered. (2001) (8)
Joint Analysis of Multiple Interaction Parameters in Genetic Association Studies (2018) (8)
Metabolomics Meets Nutritional Epidemiology: Harnessing the Potential in Metabolomics Data (2021) (8)
Exposure to polycyclic aromatic hydrocarbons and accelerated DNA methylation ageing: an observational study (2015) (8)
Intake of glucosinolates and risk of coronary heart disease in three large prospective cohorts of US men and women (2018) (8)
Gene-Based Elevated Triglycerides and Type 2 Diabetes Mellitus Risk in the Women’s Genome Health Study (2019) (8)
Offspring risk of obesity in childhood, adolescence and adulthood in relation to gestational diabetes mellitus: a sex-specific association. (2017) (8)
Genetic Predisposition to High Blood Pressure Associates With Cardiovascular Complications Among Patients With Type 2 Diabetes (2012) (8)
Relation between changes in intakes of dietary fiber and grain products and changes in weight and development of obesity among middle-aged women 1 – 3 (2003) (8)
Changes in metabolomics profiles over ten years and subsequent risk of developing type 2 diabetes: Results from the Nurses' Health Study (2021) (8)
Genome-Wide Analysis of DNA Methylation and Cigarette Smoking in Chinese (2016) (8)
Cord Blood Metabolome and BMI Trajectory from Birth to Adolescence: A Prospective Birth Cohort Study on Early Life Biomarkers of Persistent Obesity (2021) (8)
Adiposity and Genetic Factors in Relation to Triglycerides and Triglyceride-Rich Lipoproteins in the Women's Genome Health Study. (2018) (8)
Maternal triacylglycerol signature and risk of food allergy in offspring. (2019) (8)
HDL Containing Apolipoprotein C-III is Associated with Insulin Sensitivity: a Multi-Center Cohort Study. (2021) (7)
Diet and Lifestyle in Prevention and Management of Type 2 Diabetes (2006) (7)
Dietary lignans, plasma enterolactone levels, and metabolic risk in men: exploring the role of the gut microbiome (2022) (7)
Interpreting Epidemiologic Evidence and Causal Inference in Obesity Research (2008) (7)
Metabolic Consequences of Obesity (2008) (7)
The role of diet and lifestyle modifications in the statin era. (2005) (7)
Healthful and Unhealthful Plant-Based Diets and Risk of Breast Cancer in U.S. Women: Results from the Nurses' Health Studies (2021) (7)
[Dongfeng-Tongji cohort: methodology of the survey and the characteristics of baseline and initial population of follow-up program]. (2016) (7)
The Gut Microbiome Modifies the Association between a Mediterranean Diet and Diabetes in US Hispanic / Latino Population. (2021) (7)
Physical Activity Measurements (2008) (7)
Peroxisome Proliferator-Activated Receptor-2 P 12 A Polymorphism and Risk of Coronary Heart Disease in US Men and Women (2005) (7)
Saturated fat and heart disease: The latest evidence (2016) (7)
Substituting white rice with brown and black rice as an alternative to prevent diabetes mellitus type 2: a case-study among young adults in Yogyakarta, Indonesia (2020) (7)
Determinants of plasma dihydrophylloquinone in men and women. (2005) (7)
Postpregnancy BMI in the Progression From Hypertensive Disorders of Pregnancy to Type 2 Diabetes (2018) (7)
Diet, Nutrition, and Obesity (2008) (7)
Dietary prevention of atherosclerosis: go with whole grains. (2007) (7)
Descriptive Epidemiology of Obesity Trends (2008) (7)
Response to Comments on "A Common Genetic Variant Is Associated with Adult and Childhood Obesity" (2007) (7)
Relation between changes in intakes of dietary fiber and grain products and changes in weight and development of obesity among (2003) (7)
Overweight and obesity increase the risk of coronary heart disease: A pooled analysis of 30 prospective studies (2006) (7)
Body shape trajectories and the incidence of hypertension in a Mediterranean cohort: The sun study. (2019) (7)
Meta-analysis of red meat intake and cardiovascular risk factors: methodologic limitations. (2017) (7)
Walking pace and handgrip strength: simple measures of fitness and mortality risk? (2017) (7)
Abstract 2377: Interaction of the Ile297 variant of Vascular Endothelial Growth Factor Receptor-2 Gene and Homocysteine on the Risk of Stroke Recurrence (2007) (6)
Nutritively sweetened beverages and obesity. (2009) (6)
Patterns of use of smokeless tobacco and the unidimensional model of drug involvement. (1997) (6)
Assessment of Physical Activity in Nutritional Epidemiology (2012) (6)
A Global Diet Quality Index and Risk of Type 2 Diabetes in U.S. Women (2020) (6)
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Association of Specific Dietary Fats With Mortality-Reply. (2016) (6)
Sleep Deprivation and Obesity (2008) (6)
Response to Letter Regarding Article, “Whole-Grain, Cereal Fiber, Bran, and Germ Intake and the Risks of All-Cause and Cardiovascular Disease-Specific Mortality Among Women With Type 2 Diabetes Mellitus” (2011) (6)
Higher Global Diet Quality Score Is Associated with Less 4-Year Weight Gain in US Women (2021) (6)
Physical Activity and Mortality among Male Survivors of Myocardial Infarction (2020) (6)
Menus of Change: The Business of Healthy, Sustainable, Delicious Food Choices (2013) (6)
Objectively measured sedentary time, physical activity and liver enzyme elevations in US Hispanics/Latinos (2020) (6)
Inter-Generational Link of Obesity in Term and Preterm Births: Role of Maternal Plasma Acylcarnitines (2019) (6)
MetProc: Separating Measurement Artifacts from True Metabolites in an Untargeted Metabolomics Experiment. (2018) (6)
Predictors and Consequences of Childhood Obesity (2008) (6)
Practice Guidelines and The Obesity Society Report of the American College of Cardiology/American Heart Association Task Force on 2013 AHA/ACC/TOS Guideline for the Management of Overweight and Obesity in Adults: A (2013) (6)
Stability and reproducibility of proteomic profiles in epidemiological studies: comparing the Olink and SOMAscan platforms (2022) (6)
Unrestrained eating behavior and risk of digestive system cancers: a prospective cohort study. (2021) (5)
Association of exhaled carbon monoxide with risk of cardio-cerebral-vascular disease in the China Kadoorie Biobank cohort study (2020) (5)
Status of Diabetes Care: New Challenges, New Concepts, New Measures—Focusing on the Future! (2015) (5)
Long-term diet and risk of SARS -CoV-2 infection and Coronavirus Disease 2019 (COVID-19) severity. (2022) (5)
Invited commentary--Physical activity benefits various aspects of healthy aging: Comment on "Physical activity at midlife and health-related quality of life in older men". (2010) (5)
Commentary on "A meta-analysis but not a systematic review: an evaluation of the Global BMI Mortality Collaboration". (2017) (5)
Protein intake and risk of frailty among older women in the Nurses' Health Study (2022) (5)
Diabetes Care: “Taking It to the Limit One More Time” (2016) (5)
Modifiable risk factors and long term risk of type 2 diabetes among individuals with a history of gestational diabetes mellitus: prospective cohort study (2022) (5)
A multi-stage association study of plasma cytokines identifies osteopontin as a biomarker for acute coronary syndrome risk and severity (2019) (5)
Contribution Low-Carbohydrate Diets , Dietary Approaches to Stop Hypertension-Style Diets , and the Risk of Postmenopausal Breast Cancer (2011) (5)
Application of the Global Diet Quality Score in Chinese Adults to Evaluate the Double Burden of Nutrient Inadequacy and Metabolic Syndrome (2021) (5)
Sugar-sweetened beverage consumption and weight gain in children and adults: a systematic review and meta-analysis of prospective cohort studies and randomized controlled trials. (2022) (5)
Breast-Feeding and Risk for Childhood Obesity (2007) (5)
Milk and dairy consumption and incidence of cardiovascular diseases and all-cause mortality: dose-response meta-analysis of prospective (2010) (5)
Higher Global Diet Quality Score Is Inversely Associated with Risk of Type 2 Diabetes in US Women (2021) (5)
Obesity Prevention (2017) (5)
Evidence does not support benefit of being overweight on mortality. (2021) (5)
Sugar-Sweetened Beverages, Artificially Sweetened Beverages, and Breast Cancer Risk: Results From 2 Prospective US Cohorts. (2021) (5)
Functional SNPs in HSPA 1 A Gene Predict Risk of Coronary Heart Disease (2009) (5)
Commentary: obesity and mortality in China: the shape of things to come. (2012) (4)
U.S. Dietary Guidelines (2016) (4)
Nutritional Strategies for Prevention and Management of Diabetes: Consensus and Uncertainties (2019) (4)
Association between ultra-processed food consumption and gut microbiota in senior subjects with overweight/obesity and metabolic syndrome (2022) (4)
Big data and systematic reviews in nutritional epidemiology. (2014) (4)
Response to Letters Regarding Article, "Dietary Linoleic Acid and Risk of Coronary Heart Disease: A Systematic Review and Meta-Analysis of Prospective Cohort Studies". (2015) (4)
Association Between Benzodiazepine Receptor Agonists and Snoring Among Women in the Nurses’ Health Study (2017) (4)
Metabolomic Effects of Hormone Therapy and Associations With Coronary Heart Disease Among Postmenopausal Women (2020) (4)
Starch Digestion–Related Amylase Genetic Variants, Diet, and Changes in Adiposity: Analyses in Prospective Cohort Studies and a Randomized Dietary Intervention (2020) (4)
Epidemiology of Diabetes (2014) (4)
A healthy plant-based diet is favorably associated with cardiometabolic risk factors among participants of South Asian ancestry. (2022) (4)
Correlates of long sleep duration. Commentary (2006) (4)
Introduction to Obesity Epidemiology (2008) (4)
Abstract MP070: Genetic Predisposition to High Blood Pressure Associates With Cardiovascular Complications Among Patients With Type 2 Diabetes: Two Independent Studies (2012) (4)
Reply to TC Campbell (2000) (4)
The Structure of Distributed Scientific Research Teams Affects Collaboration and Research Output (2017) (4)
Excess mortality associated with elevated body weight in the USA by state and demographic subgroup: A modelling study (2022) (4)
Healthy dietary patterns and risk of cardiovascular disease in US Hispanics/Latinos: the Hispanic Community Health Study/Study of Latinos (HCHS/SOL). (2022) (4)
Status of Diabetes Care: “It Just Doesn’t Get Any Better . . . or Does It?” (2014) (4)
Analytic Epidemiologic Designs in Obesity Research (2008) (4)
Nutritional genomics and metabolomics in obesity and type 2 diabetes (2014) (4)
Healthy Lifestyle Score Including Sleep Duration and Cardiovascular Disease Risk. (2022) (4)
Erratum: Sequence data and association statistics from 12,940 type 2 diabetes cases and controls (2018) (4)
Reply to E Archer. (2017) (4)
Prospective Study of Skipping Meals to Lose Weight as a Predictor of Incident Type 2 Diabetes With Potential Modification by Cardiometabolic Risk Factors: The Canadian 1995 Nova Scotia Health Survey. (2020) (4)
Association between the quality of plant‐based diets and risk of frailty (2022) (4)
Effects of a Low-Carbohydrate Dietary Intervention on Hemoglobin A1c (2022) (4)
Polygenic scores, diet quality, and type 2 diabetes risk: An observational study among 35,759 adults from 3 US cohorts (2022) (4)
Nutrition: Dietary prevention of obesity and cardiometabolic disease (2015) (4)
Genetic Variations in HSPA 8 Gene Associated with Coronary Heart Disease Risk in a Chinese Population (2010) (4)
Determining Origins and Causes of Childhood Obesity via Mendelian Randomization Analysis (2008) (4)
Trans Fatty Acid Biomarkers and Incident Type 2 Diabetes: Pooled Analysis from 10 Prospective Cohort Studies in the Fatty Acids and Outcome Research Consortium (FORCE) (OR33-02-19). (2019) (4)
Intrapersonal Stability of Plasma Metabolomic Profiles over 10 Years among Women (2022) (4)
Saturated fat and heart disease. Authors' reply (2010) (4)
Dietary flavonoid intake and risk of periodontitis. (2020) (4)
Long or highly irregular menstrual cycles as a marker for risk of type 2 diabetes mellitus (2002) (4)
Fish and marine fatty acids intakes, the FADS genotypes and long-term weight gain: a prospective cohort study (2019) (3)
Coffee consumption and markers of inflammation and endothelial dysfunction in healthy and diabetic women 1 – 3 (2006) (3)
Abstract P317: Association of Dietary Insulin Index, Insulin Load With Risk of Coronary Heart Disease Among Us Men and Women (2015) (3)
What Should Cardiologists Tell Their Patients About a Healthy Dietary Pattern? (2016) (3)
Dietary Intake of Branched Chain Amino Acids and Breast Cancer Risk in the NHS and NHS II Prospective Cohorts (2021) (3)
Healthful eating patterns, serum metabolite profile and risk of diabetes in a population-based prospective study of US Hispanics/Latinos (2022) (3)
Glycolysis Metabolites and Risk of Atrial Fibrillation and Heart Failure in the PREDIMED Trial (2021) (3)
Insulin Resistance, Hyperglycemia, and Risk of Developing Obstructive Sleep Apnea in U.S. Men and Women. (2022) (3)
Degree of adherence to plant-based diet and total and cause-specific mortality: prospective cohort study in the Million Veteran Program (2022) (3)
The Association Between Inflammatory and Oxidative Stress Biomarkers and Plasma Metabolites in a Longitudinal Study of Healthy Male Welders (2021) (3)
Weight Change, Lifestyle and Mortality in Patients with Type 2 Diabetes. (2021) (3)
Gene-Environment Interactions and Obesity (2008) (3)
Reply to E Vos (2000) (3)
The Structure of Relationships between the Human Exposome and Cardiometabolic Health: The Million Veteran Program (2021) (3)
Calorie restriction in an obesogenic environment: reality or fiction? (2019) (3)
Avocado Consumption and Risk of Cardiovascular Disease in US Adults (2022) (3)
Disturbed heart rate variability: a dose-dependent response to elevated nitric oxide and carbon monoxide in exhaled breath. (2013) (3)
Healthy Eating Patterns and Risk of Total and Cause-Specific Mortality. (2023) (3)
Metabolomic Profiles Associated With Incident Ischemic Stroke (2021) (3)
Ten-year changes in plasma L-carnitine levels and risk of coronary heart disease (2021) (3)
Abstract 19495: Plasma Ceramides, Mediterranean Diet, and Incident Cardiovascular Disease in the PREDIMED Trial (2016) (3)
Physical Activity and Cardiovascular Risk in Diabetic Women (2001) (3)
Circulating IGF-axis protein levels and their relation with levels of plasma adipocytokines and macronutrient consumption in women. (2014) (3)
Abstract P414: Biomarkers of Very Long-chain Saturated Fatty Acids and Incident Coronary Heart Disease: Prospective Evidence From 15 Cohorts in the Fatty Acids and Outcomes Research Consortium (2020) (3)
Preexisting Type 2 Diabetes and Survival among Patients with Colorectal Cancer (2021) (3)
Dietary Biomarkers of Intake and Exposure: Exploration with Omics Approaches (2019) (3)
Erratum to “Inflammatory dietary pattern and risk of depression among women” [Brain Behav. Immun. 36 (2014) 46–53] (2015) (3)
Maternal Obesity: Determinants of obesity (2012) (3)
Big Topics for Diabetes Care in 2018: Clinical Guidelines, Costs of Diabetes, and Information Technology (2018) (3)
Building Momentum: Taking on the Real “Issues” of Diabetes Care! (2015) (3)
Dietary Sodium and Potassium Intake and Risk of Non-Fatal Cardiovascular Diseases: The Million Veteran Program (2022) (3)
Reply to OH Holmqvist (2000) (3)
Homocysteine Lowering in End-Stage Renal Disease (2010) (3)
Adherence to the Mediterranean diet, long-term weight change, and incident overweight or obesity: the Seguimiento Universidad de (2010) (3)
Association of Habitual Alcohol Consumption With Long-term Risk of Type 2 Diabetes Among Women With a History of Gestational Diabetes (2021) (3)
Glycaemic Index of Commercially Available Brown Rice in East Coast of Peninsular Malaysia (2016) (3)
Associations between benign cutaneous nevi and risk of Type 2 diabetes mellitus in men and women: results from two prospective cohort studies (2017) (3)
The effect of high-polyphenol Mediterranean diet on visceral adiposity: the DIRECT PLUS randomized controlled trial (2022) (3)
Tricarboxylic acid cycle related-metabolites and risk of atrial fibrillation and heart failure. (2021) (3)
Why are we consuming so much sugar despite knowing too much can harm us?-Reply. (2015) (2)
Soft Drink Consumption and Risk of Type 2 Diabetes in African American Women (2006) (2)
Developmental Origins of Obesity (2008) (2)
List of authors from the Mendelian Randomization of Dairy Consumption Working Group (2018) (2)
Abstract 39: Added Sugar Intake and Lipids Profile Among US Adolescents: NHANES 2005-2010 (2014) (2)
Response to Comment on Qian et al. Metabolic Effects of Monounsaturated Fatty Acid–Enriched Diets Compared With Carbohydrate or Polyunsaturated Fatty Acid–Enriched Diets in Patients With Type 2 Diabetes: A Systematic Review and Meta-analysis of Randomized Controlled Trials. Diabetes Care 2016;39:144 (2016) (2)
Nut Consumption and Risk of Type 2 Diabetes—Reply (2003) (2)
Sugar-sweetened beverages and weight gain in children and adults: a systematic review and meta-analysis 1–3 (2013) (2)
Coffee Consumption and Coronary Heart Disease in Men and Women A Prospective Cohort Study Coronary Heart Disease (2006) (2)
Posttraumatic stress disorder and type 2 diabetes incidence in women: an 18-year longitudinal study (2013) (2)
Dairy consumption and incidence of hypertension: dose-response meta-analysis of prospective cohort studies (2011) (2)
Animal, vegetable, or ... clinical trial? (2011) (2)
SUGAR-SWEETENED BEVERAGES AS A MAJOR MODIFIABLE RISK FACTOR FOR TYPE 2 DIABETES (2010) (2)
Reply to AH Hite and D Zamora (2011) (2)
Body-mass index and all-cause mortality – Authors' reply (2017) (2)
Abstract 37: Healthy Eating Patterns and Risk of Cardiovascular Disease: Results From Three Large Prospective Cohort Studies (2020) (2)
Plasma acylcarnitines and risk of incident heart failure and atrial fibrillation: the Prevención con dieta mediterránea study. (2021) (2)
Issue Information (2018) (2)
Can eating red meat increase the risk of developing Type 2 diabetes (2014) (2)
Changes in plasma total saturated fatty acids and palmitic acid are related to pro-inflammatory molecule IL-6 concentrations after nutritional intervention for one year. (2022) (2)
Genomic analyses for age at menarche identify 389 independent signals and indicate BMI-independent effects of puberty timing on cancer susceptibility (2016) (2)
Pre-pregnancy habitual intake of vitamin D from diet and supplements in relation to risk of gestational diabetes mellitus: a prospective cohort study (2017) (2)
Association between a lifestyle-based healthy heart score and risk of frailty in older women: a cohort study. (2022) (2)
Fruits and Vegetables Intake and Risk of Frailty in Women Aged 60 and Older (OR33-08-19). (2019) (2)
Lifestyle Changes and Long-Term Weight Gain in Women With and Without a History of Gestational Diabetes Mellitus: A Prospective Study of 54,062 Women in the Nurses' Health Study II. (2021) (2)
Overnutrition of Children Under 5 and Women of Reproductive Age in Egypt (2019) (2)
Abstract 11: Associations of Gluten Intake With Type 2 Diabetes Risk and Weight Gain in Three Large Prospective Cohort Studies of US Men and Women (2017) (2)
Hemoglobin A 1 c Is Associated With Increased Risk of Incident Coronary Heart Disease Among Apparently Healthy , Nondiabetic Men and Women (2013) (2)
Associations of network-derived metabolite clusters with prevalent type 2 diabetes among adults of Puerto Rican descent (2021) (2)
Body-Mass Index and Mortality among Adults with Incident Myocardial Infarction. (2021) (2)
Beverage consumption and mortality among adults with type 2 diabetes: prospective cohort study (2023) (2)
Abstract MP21: Circulating Biomarkers of Dairy Fat and Incident Type 2 Diabetes in Two US Prospective Cohorts (2014) (2)
Breakfast Eating and Incident Coronary Heart Disease in a Large Prospective Cohort of American women (2015) (2)
Abstract MP006: Plasma and Erythrocyte Biomarkers of Dairy Fat Intake and Risk of Coronary Heart Disease in Men (2012) (2)
Gallstones and Risk of Coronary Heart DiseaseHighlights (2016) (2)
Abstract 13072: A Prospective Study of Sleep Duration and Risk of Incident Stroke in Women (2010) (2)
Plasma Levels of Persistent Organic Pollutants and Risk of Type 2 Diabetes: a Prospective Analysis in the Nurses’ Health Study and Meta-analysis (2013) (2)
Disease Risk Sugar-Sweetened Beverages, Obesity, Type 2 Diabetes Mellitus, and Cardiovascular (2013) (2)
Social Determinants of Obesity (2008) (2)
Passive smoke exposure was related to mean platelet volume in never-smokers. (2014) (2)
Practice of Epidemiology Isotemporal Substitution Paradigm for Physical Activity Epidemiology andWeight Change (2009) (2)
Response to Comment on: Pan et al. Bidirectional Association Between Depression and Metabolic Syndrome: A Systematic Review and Meta-analysis of Epidemiological Studies. Diabetes Care 2012;35:1171–1180 (2013) (2)
Habitual coffee consumption and subsequent risk of type 2 diabetes in individuals with a history of gestational diabetes - a prospective study. (2022) (2)
Are refined carbohydrates worse than saturated fat ? 1 – 3 (2010) (2)
Abstract P183: FTO Genotype, Dietary Protein, and Change in Appetite: the Pounds Lost trial (2014) (2)
Unrestrained eating behavior and risk of mortality: A prospective cohort study. (2021) (2)
Response to Letter Regarding Article, "Association of Coffee Consumption With Total and Cause-Specific Mortality in 3 Large Prospective Cohorts". (2016) (2)
Abstract 23: Gut Microbiota Related Plasma Metabolites and Risk of Cardiovascular Disease in the PREDIMED Study (2017) (2)
Nutrient supplementation no substitute for healthy diets (2018) (2)
Long-term Weight Changes and Risk of Rheumatoid Arthritis Among Women in a Prospective Cohort: A Marginal Structural Model Approach. (2021) (2)
Abstract MP27: Weight Change, BMI, and Mortality Among Survivors of Myocardial Infarction: Analysis of Two Prospective US Cohort Studies (2018) (1)
Abstract 52: Plasma Metabolomic Signatures of the American Heart Association Diet Score: Findings From the Boston Puerto Rican Health Study (2020) (1)
Abstract 12098: Reproductive Lifespan and Risk of Cardiovascular Disease (CVD) in Women (2014) (1)
Diabetes Care: “Lagniappe” and “Seeing Is Believing”! (2016) (1)
Healthy dietary patterns are associated with the gut microbiome in the Hispanic Community Health Study/Study of Latinos. (2022) (1)
Abstract P049: Circulating Adiponectin Levels and Risk of Type 2 Diabetes, Cardiovascular Disease, and All-Cause Mortality in US Women (2019) (1)
Abstract P151: Duration and Types of Statin Use and Long-Term Risk of Type 2 Diabetes Among Men and Women with Hypercholesterolemia: Findings From 3 Prospective Cohorts (2015) (1)
Nutritional Epidemiology Consumption of ( n-3 ) Fatty Acids Is Related to Plasma Biomarkers of Inflammation and Endothelial Activation in Women 1 (2004) (1)
TWO OF THE AUTHORS REPLY (2000) (1)
Abstract P512: Red Meat Intake and Risk of Coronary Heart Disease Among US Men (2020) (1)
Reply to MB Katan et al (2010) (1)
Intergenerational Transmission of Obesity from Mothers to Their Offspring: Trends and Associated Factors Derived from the Malaysian National Health and Morbidity Survey (NHMS) (2022) (1)
Abstract P090: Protein Sources, Carbohydrate Quality and Long-Term Weight Gain in Three Separate Prospective Cohorts (2013) (1)
Optimal dietary patterns for prevention of chronic disease (2023) (1)
Reply to A Tremblay. (2013) (1)
The relative importance of particle count, type, and size of ApoB-containing lipoproteins in risk of myocardial infarction (2022) (1)
Low-Carbohydrate-Diet Scores and Long-term Risk of Type 2 Diabetes Among Women With a History of Gestational Diabetes: A Prospective Cohort Study (2015) (1)
Major diet sources of gut microbiota metabolites and type 2 diabetes (121.8) (2014) (1)
Prevalence of overweight and obesity in 15.8 million men aged 15–49 years in rural China from 2010 to 2014 (2017) (1)
Abstract 020: Healthy Dietary Patterns And Risk Of Cardiovascular Disease In Us Hispanics/latinos: The Hispanic Community Health Study/study Of Latinos (HCHS/SOL) (2022) (1)
from all causes and from coronary heart disease in men The impact of diabetes mellitus and prior myocardial infarction on mortality (2011) (1)
Abstract 016: Artificially Sweetened Beverage Consumption, Plasma Metabolomics, And Risk Of Type 2 Diabetes Among US Adults (2022) (1)
The Alternate Healthy Eating Index is Associated with the Metabolic Syndrome in Latino Adults: Results from the Hispanic Community Health Study/Study of Latinos (HCHS/SOL) (2015) (1)
Regarding the Robustness of Results for "Association of Tryptophan Metabolites with Incident Type 2 Diabetes in the PREDIMED Trial: A Case-Cohort Study". (2018) (1)
Time trends of cardiovascular disease risk factors in China (LB463) (2014) (1)
Corrigendum: Rare coding variants and X-linked loci associated with age at menarche (2015) (1)
Abstract P055: Changes in Red Meat Consumption and Subsequent Risk of Type 2 Diabetes: Three Cohorts of US Men and Women (2013) (1)
Original Contribution Overweight in Early Adulthood, AdultWeight Change, andRisk of Type 2 Diabetes, Cardiovascular Diseases, and Certain Cancers in Men: a Cohort Study (2014) (1)
Physical exertion as a trigger and predictor of sudden death in women (2005) (1)
Interactions Between Genetic Risk and Diet Influencing Risk of Incident Female Gout: Discovery and Replication Analysis of Four Prospective Cohorts. (2022) (1)
Abstract MP63: Randomized Trials of Low-Fat vs. Other Diet Interventions on Weight Loss: A Meta-Analysis (2014) (1)
Genome-wide association study on serum alkaline phosphatase levels in a Chinese population (2013) (1)
Adiposity and cardiovascular risk: a lifecourse perspective. (2014) (1)
Dietary Flavonoid Intake and Weight Change (2015) (1)
Abstract 9740: Healthy Lifestyle and Leukocyte Telomere Length In U.S. Women (2011) (1)
Humans: New Insights from Magnetic Resonance Spectroscopy Unraveling the Cellular Mechanism of Insulin Resistance in (2015) (1)
Quantity and Variety in Fruit and Vegetable Intake and Cardiovascular Disease (CVD) Risk: The Women's Health Initiative (WHI) (2015) (1)
Genome-wide association Scan of dental caries in the permanent dentition (2012) (1)
Beverages and obesity biology, history, trends (2014) (1)
Abstract 034: A Healthy Lifestyle Score Including Sleep Duration And Risk Of Cardiovascular Disease (2021) (1)
Carbohydrate Quantity and Quality and Risk of Type 2 Diabetes: Results from Three Large Prospective US Cohorts (2020) (1)
Adherence to the Mediterranean diet , long-term weight change , and incident overweight or obesity : the Seguimiento Universidad de Navarra ( SUN ) cohort 1 – 5 (2010) (1)
Comparison of the Predictive Ability of an Empirical and a Literature‐derived Index of Dietary Inflammation Potential (2017) (1)
Abstract MP49: Sugar Sweetened and Artificially Sweetened Beverages and risk of Mortality in US adults (2014) (1)
Sugar-Sweetened Beverages and Incidence of Type 2 Diabetes Mellitus in African American Women. Commentary (2008) (1)
[The trend of obesity and type 2 diabetes mellitus in China and policy implications]. (2014) (1)
Abstract P194: Lipid Metabolic Pathways and Cardiovascular Disease Risk in the Prevención con Dieta Mediterránea (PREDIMED) Trial (2017) (1)
152-OR: Changes in Consumption of Sugary Beverages and Artificially Sweetened Beverages and Risk of Type 2 Diabetes among U.S. Women and Men (2019) (1)
Abstract 17844: Genetic Variant of Body Iron Metabolism Modifies Insulin Resistance and Cell Function Response to Weight-Loss Diets in a 2-Year Randomized Trial: the POUNDS LOST Trial (2012) (1)
Television Viewing and Risk of Obesity--Reply (2003) (1)
The relationship between inflammatory dietary pattern and incidence of periodontitis (2021) (1)
Plant-Based Diet and the Risk of Cardiovascular Disease and Mortality: The Million Veteran Program (2020) (1)
Religious or spiritual coping, religious service attendance, and type 2 diabetes: A prospective study of women in the United States. (2021) (1)
Abstract MP20: Dietary Quality and Mortality among Myocardial Infarction Survivors (2013) (1)
Posttraumatic Stress Disorder and Incidence of Type 2 DiabetesMellitus in a Sample ofWomen A 22-Year Longitudinal Study (2015) (1)
The Gut Microbiome Modifies the Protective Effects of a Mediterranean Diet Against Cardiometabolic Disease Risk (2020) (1)
Abstract P235: A Healthy Plant-Based Diet Index is Favorably Associated With Cardiometabolic Risk Factors in the Mediators of Atherosclerosis in South Asians Living in America (MASALA) Study (2019) (1)
CHAPTER 13 RISK FACTORS FOR TYPE 2 DIABETES (2017) (1)
Body shape trajectories and mortality in the Seguimiento universidad de Navarra (SUN) cohort. (2020) (1)
Nuts in the Prevention and Management of Type 2 Diabetes (2023) (1)
Plasma Lipidomic Profiles in Relation to Incident Type 2 Diabetes among Women with a History of Gestational Diabetes Mellitus (2018) (1)
Abstract P157: Specific Dietary Fats in Relation to Total and Cause-specific Mortality (2016) (1)
Whole grains and incident hypertension in men 1 – 3 (2009) (1)
Association Between a Genetic Variant Related to Glutamic AcidMetabolism and Coronary Heart Disease in IndividualsWith Type 2 Diabetes (2013) (1)
Concerns about the Burden of Proof studies (2023) (1)
Abstract B03: Dietary patterns during high school and risk of colorectal adenoma in a cohort of middle-aged women (2013) (1)
Reply to G Heinz et al (2005) (1)
Calculating deaths attributable to obesity. Authors' reply (2005) (1)
Genetic Predisposition to Coronary Artery Disease in Type 2 Diabetes Mellitus (2020) (1)
Economic Costs of Obesity (2008) (1)
Abstract MP003: Alpha-linolenic Acid Intake and Biomarker in Relation to Risk of Cardiovascular Disease: A Meta-analysis and Systematic Review (2012) (1)
Abstract 26: Polygenic Risk Score for Obesity Modifies Associations of Proinflammatory Diets With Obesity, Long-term Weight Gain, and Cardiovascular Disease Risk: The Utilization of Polygenic Prediction in 3 US Prospective Cohorts (2020) (1)
Time Trends of Childhood Obesity in China from 1989 to 1997 (2001) (1)
Diet and Physical Activity in the Prevention of Obesity (2009) (1)
The effects of soy consumption on markers of oxidative stress in postmenopausal women with the metabolic syndrome (2007) (1)
Fetal lipidome and incident risk of food allergy: A prospective birth cohort study (2021) (1)
Research digest: reshaping the gut microbiota. (2019) (1)
Beverage: Health Effects (2016) (1)
Arginine catabolism metabolites and atrial fibrillation or heart failure risk: two case-control studies within the PREDIMED trial. (2022) (1)
Title Association between Class III Obesity ( BMI of 40-59 kg / m 2 ) and Mortality : A Pooled Analysis of 20 Prospective Studies Permalink (2014) (1)
Abstract 14615: The Preventable Causes of Cardiovascular Diseases in China: Comparative Risk Assessment of Dietary, Lifestyle, and Metabolic Risk Factors (2015) (1)
Reply to A Salari-Moghaddam et al. (2020) (1)
Bias from Exposure Suspicion in Case–Control Studies (2005) (1)
The Association between Magnesium Intake and Fasting Insulin Level in Healthy Middle-Aged Women (2002) (1)
Abstract P507: Interplay Between Diet and Gut Microbiota, and Circulating Levels of Trimethylamine N-oxide: Findings From the Men’s Lifestyle Validation Study (2020) (1)
Abstract MP38: Association of Changes in Plant-Based Diet Indices with Total and Cause-Specific Mortality (2019) (1)
The Pattern of Carbohydrate Intake Among University Students from Eastern Indonesia Tends to Be Diverse (2021) (1)
Abstract MP78: Long-term Antibiotic Use and Risks of All-Cause and Cause-Specific Mortality among Women: Prospective Cohort Study (2018) (1)
Abstract 1251: Lipophilic Index of Fatty Acid Fluidity in Erythrocyte and Plasma and Risk of Coronary Heart Disease (2008) (1)
Abstract 837: Healthful and unhealthful plant-based diets and risk of breast cancer in U.S. women: Results from the Nurses' Health Studies (2021) (1)
Abstract MP91: History of Infertility and Risk of Type 2 Diabetes Mellitus in Women (2013) (1)
Changes in Diet Quality and Total and Cause-Specific Mortality. (2017) (1)
Abstract 3740: Low carbohydrate diets, DASH-style diet and risk of post-menopausal breast cancer (2011) (1)
Incident Early- and Later-Onset Type 2 Diabetes and Risk of Early- and Later-Onset Cancer: Prospective Cohort Study. (2022) (1)
White rice, brown rice and the risk of type 2 diabetes: a systematic review and meta-analysis (2022) (1)
Abstract P384: Healthy Lifestyle Factors and Cardiovascular Disease Risk in a Prospective Cohort of Women With a History of Gestational Diabetes Mellitus (2020) (1)
Abstract P064: Dietary Glycemic Index and Glycemic Load and Risk of Coronary Heart Disease in a Prospective Study Among US Male Health Professionals (2012) (1)
Metabolic and Hormonal Predictors of Obesity (2008) (1)
Abstract 022: Plasma Metabolome Related To Plant-based Diets And The Association With Type 2 Diabetes: A Prospective Cohort Study (2021) (1)
Fruit and vegetable intakes , C-reactive protein , and the metabolic syndrome 1 – 3 (2006) (1)
Prospective Association between Gestational Diabetes and Subsequent Abnormal Liver Function Scores 9 to 16 Years after Pregnancy (2018) (1)
Abstract MP050: Changes in Dietary Fat Intake and Long-term Weight Change in US Women and Men (2017) (1)
Abstract 18: Gut Microbiome Modifies the Protective Effects of a Mediterranean Dietary Pattern Against Diabetes Mellitus in US Hispanics/ Latinos: The Hispanic Community Health Study/ Study of Latinos (HCHS/SOL) (2020) (1)
1FS02-1 Optimal diet and lifestyle for prevention of coronary heart disease (2003) (1)
Abstract 39: Estimated Risk of Coronary Heart Disease Associated with the Replacement of Various Foods with Vegetables in Two Large Prospective Cohorts (2016) (1)
Genetic Determinant for Amino Acid Metabolites and Changes in Body Weight and Insulin Resistance in Response to Weight-Loss Diets: The POUNDS LOST Trial (2013) (1)
Abstract 10: Serum Metabolomic Signatures of Multiple Healthful Dietary Patterns and Incident Cardiometabolic Diseases in US Hispanics/Latinos (2020) (1)
Abstract MP18: DNA Methylation Variants, B Vitamins Intake, and Long-Term Weight Change: Gene-Diet Interactions in Two Us Cohorts (2015) (1)
Cataract Extraction and Risk of Breast Cancer (2004) (1)
Histidine Intake, Human Gut Microbiome, Plasma Levels of Imidazole Propionate, and Coronary Heart Disease Risk in US Adults (2022) (1)
Weight Change, Lifestyle and Mortality in Patients With Type 2 Diabetes (2021) (1)
Association between dietary patterns and plasma biomarkers of obesity and cardiovascular disease risk 1 – 3 (1)
Grading nutrition evidence: where to go from here? (2021) (0)
Abstract 17285: Frequent Consumption of Meals Prepared at Home and Risk of Type 2 Diabetes Among American Men and Women (2015) (0)
Circulating citric acid cycle metabolites and risk of cardiovascular disease in the PREDIMED study. (2023) (0)
Abstract MP48: Whole Grain Intake is Inversely Associated with Mortality From All Causes, Cardiovascular Disease, and Cancer in a Dose-response Manner, a Meta-analysis of Prospective Cohort Studies (2016) (0)
Abstract 42: Diabetes Metabolomics Score and Risk of Progression from Gestational Diabetes to Type 2 Diabetes (2017) (0)
Author ' s response to reviews Title : Joint association between birth weight at term and later life adherence to a healthy lifestyle with risk of hypertension : A prospective cohort study (2015) (0)
Editorial Cycles and Continuity of Diabetes Care. (2022) (0)
a Dose Long-Term Coffee Consumption and Risk of Cardiovascular Disease : A Systematic (2014) (0)
Benefits and risks of antiobesity agents (2000) (0)
Depression and Risk of Stroke—Reply (2011) (0)
Genome-wide association and functional follow-up reveals new loci for kidney function | NOVA. The University of Newcastle's Digital Repository (2012) (0)
Abdominal Obesity and the Risk of All-Cause, Cardiovascular, and Cancer Mortality Sixteen Years of Follow-Up in US Women Epidemiology (2008) (0)
Healthy and sustainable dietary patterns for prevention of chronic diseases and premature death (2018) (0)
Abstract P234: Dairy Fat Intake and Risk of Type 2 Diabetes in 3 Cohorts of US Adults (2018) (0)
Predicting metabolic response to dietary intervention using deep learning (2023) (0)
Do individuals with both diabetes and depression have an increased mortality risk (2011) (0)
Methyl Donor Nutrient Intake and Risk of Type 2 Diabetes: Results from 3 Large US Cohorts (OR15-02-19). (2019) (0)
Abstract P097: Consumption of Branched Chain Amino Acids and Risk of Coronary Heart Disease in US Men and Women (2013) (0)
Abstract 001: Quantity and Variety in Fruit and Vegetable Intake and Risk of Coronary Heart Disease (2013) (0)
Abstract LB-323: Self-reported sleep duration and subsequent risk of colorectal cancer in two large cohorts of women and men (2012) (0)
Abstract P418: Dietary Glutamine and Glutamate in Relation to Cardiovascular Disease and Mortality in Adults With Type 2 Diabetes (2023) (0)
Coffee Consumption and Type 2 Diabetes Mellitus (2004) (0)
Abstract 746: Branched-chain amino acids and risk of breast cancer by menopausal status in three large cohorts (2021) (0)
Sugar-Sweetened Beverages, Artificially Sweetened Beverages, and Breast Cancer Risk: Results From Two Prospective US Cohorts (2021) (0)
Optimal Diets to Prevent Heart Disease—Reply (2003) (0)
Associations of Physical Activity With Inflammatory Factors, Adipocytokines, and Metabolic Syndrome in Middle-Aged and Older Chinese People a Epidemiology (2009) (0)
Chapter 2 Dietary carbohydrates and type 2 diabetes (2013) (0)
Abstract P205: Long-term Changes in Microbiota-dependent Metabolite Trimethylamine N-oxide and Risks of Hypertension and Coronary Heart Disease, and Their Modulation by Diet: The Nurses' Health Study and the POUNDS Lost Trial (2020) (0)
Sugar-sweetened beverages, weight gain, and diabetes. Authors' reply (2005) (0)
Low Serum 25-Hydroxyvitamin D Levels and the Bidirectional Association Between Depression and Type 2 Diabetes Mellitus in Women—Reply (2011) (0)
Abstract P221: Diet Quality and Incidence of Coronary Heart Disease and Coronary Revascularization Among US Women and Men With Hypertension (2019) (0)
Relations of dietary type of protein, glutamine, and glutamate to the incidence of type 2 diabetes mellitus among middle‐aged women (2008) (0)
Coffee Consumption and Development of Type 2 Diabetes—Reply (2005) (0)
Urinary metabolomics of phenolic compounds reveals biomarkers of type-2 diabetes within the PREDIMED trial. (2023) (0)
Abstract 897: Leptin and Soluble Leptin Receptor Levels in Plasma and Risk of Type 2 Diabetes in US Women: A Prospective Study (2009) (0)
Abstract 10: Increased Consumption of Fruits and Vegetables and Weight Change Over Time (2014) (0)
Dairy Foods, Weight Change, and Risk of Obesity During the Menopausal Transition. (2023) (0)
The Association between Insomnia Symptoms and Diet Quality and Energy Intake (2015) (0)
Contemporary Reviews in Cardiovascular Medicine Sugar-Sweetened Beverages, Obesity, Type 2 Diabetes Mellitus, and Cardiovascular Disease Risk (2010) (0)
Abstract P509: Olive Oil Consumption and Risk of Cardiovascular Disease (2020) (0)
Chair Vice Chair (2015) (0)
Metabolites related to purine catabolism and risk of type 2 diabetes incidence; modifying effects of the TCF7L2-rs7903146 polymorphism (2019) (0)
Diet quality and major chronic disease risk in men and women: moving toward improved dietary guidance1–3 (2002) (0)
Sunscreen Use is not a Surrogate for Healthy Lifestyle After Controlling for Wellmeasured Confounders (2006) (0)
Abstract P358: Dietary Fat Quality and Risk of CHD in the 28 Year Follow-up of a Large Prospective Study of US Women (2012) (0)
Abstract MP14: A Prospective Study of the Association Between Plant-Based Dietary Patterns and Incident Type 2 Diabetes in Women (2015) (0)
0493 Associations of Obstructive Sleep Apnea with Total and Site-specific Cancer Risk in Elderly Women: A Prospective Study (2019) (0)
Gene-environment interactions and obesity: recent developments and future directions (2015) (0)
Abstract P204: Joint Association Between Birth Weight At Term And Later Life Adherence To A Healthy Lifestyle With Risk Of Hypertension (2015) (0)
Abstract 17285: Metabolite-Derived Network Reveals Cluster of Acylcholine Metabolites Associated With Better Diet Quality and Lower Prevalence of Type 2 Diabetes: Findings From the Boston Puerto Rican Health Study (2020) (0)
Short (GT)n repeats in heme oxygenase-1 gene promoter are associated with lower risk of coronary heart disease in subjects with high levels of oxidative stress (2011) (0)
Overall Diet Remains Poor − Deaths , 1999 Improvements In US Diet Helped Reduce Disease Burden And Lower Premature (2015) (0)
Abstract P214: Adherence to Dietary Patterns after Gestational Diabetes Mellitus and Risk of Subsequent Type 2 Diabetes (2012) (0)
Interview: Diet and lifestyle changes: the road to diabetes prevention (2012) (0)
Epigenome-wide association study (EWAS) on lipids: the Rotterdam Study (2017) (0)
Trans‐Generational Impact of Diet in Pregnancy: Maternal Dietary Intake of Grains During Pregnancy And Offspring Growth And Obesity From Birth Through Age of 7 Years (2016) (0)
Plasma lipidome and risk of atrial fibrillation: results from the PREDIMED trial. (2023) (0)
Abstract 29: Changes in Three Diet Quality Scores and Total and Cause-specific Mortality (2016) (0)
The 2011–2016 Transdisciplinary Research on Energetics and Cancer (TREC) Initiative: Rationale and Design (2013) (0)
Abstract 003: Metabolome-Wide Association Study With Habitual Physical Activity Among 4119 U.S. Participants (2019) (0)
Issue Information (2018) (0)
Abstract P518: Prospective Study of Skipping Meals to Lose Weight as a Predictor of Incident Type 2 Diabetes and Coronary Heart Disease: The Canadian 1995 Nova Scotia Health Survey (2020) (0)
Abstract P203: Healthy Lifestyle Plasma Metabolite Profile and Risk of Mortality in US Prospective Cohort Studies (2023) (0)
Circulating Amino Acids and Risk of Peripheral Artery Disease in the PREDIMED Trial (2022) (0)
Abstract 15313: The Association Between Diet Quality and Mortality in Incident Type 2 Diabetic Women (2013) (0)
Prevention of Coronary Heart Disease: Diet, Lifestyle and Risk Factors in the Seven Countries Study, edited by Daan Kromhout, Alessandro Menotti, and Henry Blackburn, 2002, 267 pages, hardcover, $154. Kluwer Academic Publishers, Norwell, MA. (2004) (0)
Meeting report: plant-rich dietary patterns and health - ERRATUM. (2022) (0)
Nutritional Redundancy in Human Diet (2021) (0)
Sugar-Sweetened Beverages Linked to Multiple Health Risks (2012) (0)
Television viewing and risk of obesity. Authors' reply (2003) (0)
Genomewide meta-analysis identifies loci associated with IGF-I and IGEBP-3 levels with impact on age-related traits (vol 15, pg 811, 2016) (2017) (0)
Low-Carbohydrate Diet Scores and Mortality Among Adults With Incident Type 2 Diabetes. (2023) (0)
Abstract 5902: Metformin and other anti-diabetic medication use and breast cancer incidence in the Nurses’ Health Studies (2022) (0)
Sugar-Sweetened Beverage and 100% Fruit Juice Consumption on Body Weight in Children and Adults: A Systematic Review and Meta-Analysis (2022) (0)
Abstract P398: Dietary Lipophilic Index and Lipophilic Load and Risk of Coronary Heart Disease in US Men and Women (2013) (0)
Universitet Dietary intake , FTO genetic variants and adiposity (2015) (0)
Nuts and Cardiovascular Disease Outcomes: A Review of the Evidence and Future Directions (2023) (0)
Abstract MP40: Associations of Monounsaturated Fatty Acids From Plant and Animal Sources With Total and Cardiovascular Mortality Risk (2018) (0)
Understanding the Combined Effects of Conventional Risk Factors and Genetic Loci on Diabetes Incidence (2009) (0)
Abstract 18: Changes in Diet Quality Scores and Risk of Cardiovascular Disease Among Us Men and Women (2015) (0)
Caffeine consumption and cardiovascular health (2022) (0)
Association of CHD with changes in diet and lifestyle (2001) (0)
Abstract P383: Smoking Cessation and Weight Change in Relation to Cardiovascular Disease Incidence and Mortality Among Patients With Diabetes Mellitus (2019) (0)
An eighteen‐month randomized trial of a low‐glycemic index diet and weight change among Brazilian women (2007) (0)
P4-017: Dietary fat intake and rate of cognitive decline in diabetic women (2008) (0)
Al-Delaimy et al. Respond to “To Sleep, Perchance to Discover” (2002) (0)
Abstract 019: Changes in Gut Microbial Metabolites and Risk of Coronary Heart Disease in US Women: the Nurses’ Health Study (2019) (0)
Dairy and Type 2 Diabetes Mellitus: Wrong Conclusions—Reply (2005) (0)
Issue Information (2018) (0)
188-OR: Inflammatory and Insulinemic Dietary Patterns Associate with Nephropathy in Type 1 Diabetes (T1D) (2021) (0)
Plasma 25-hydroxyvitamin D Concentration and Metabolic Syndrome among Middle-aged and Elderly Chinese (2009) (0)
Elevated C-Reactive Protein, Abdominal Obesity, and Glucose Tolerance Status in Japanese-Brazilians (2007) (0)
Original Contribution Metabolome-Wide Association Study of the Relationship Between Habitual Physical Activity and PlasmaMetabolite Levels (2019) (0)
Abstract 21: Ultra-Processed Food Consumption is Associated With Higher Coronary Heart Disease Risk in United States Women From Two Large Prospective Cohorts (2023) (0)
Issue information (2019) (0)
The Assessment of Different Diets and Mortality Fails to Address Unmeasured Confounding-Reply. (2020) (0)
Association of plant-based diet and early onset of natural menopause (2022) (0)
Effects of Peanut Consumption on Cardiometabolic Risk Factors in a Chinese Population: A Randomized, Controlled Trial (P08-041-19) (2019) (0)
Different Associations between High Density Lipoprotein Cholesterol and Cardiovascular Diseases in Diabetic and Non-diabetic People: A Prospective Community-based Study (2020) (0)
Reply to P Elwood et al (2008) (0)
Dietary patterns, instant noodles intake, and cardiometabolic risk factors (2013) (0)
Manifestations of Vascular and Metabolic Disorders in Pregnancy and Type 2 Diabetes Risk (2006) (0)
Abstract P086: Fried Food Consumption and Risk of Type 2 Diabetes and Coronary Heart Disease: Two Prospective Studies in US Men and Women (2013) (0)
Meeting report: Plant-rich dietary patterns and health. (2022) (0)
159-OR: Changes in Dairy Product Consumption and Risk of Type 2 Diabetes among U.S. Men and Women (2019) (0)
Age-adjusted baseline characteristics of 51,642 participating women from the Nurses' Health Study and 47,674 women from the Nurses' Health Study II by minutes of muscle-strengthening and conditioning activity per week. (2014) (0)
Abstract 18681: Moderate Alcohol Consumption at Midlife and Successful Survival in Women at Age 70 Years and Older (2010) (0)
Issue Information (2017) (0)
Reducing Bias in Academic Publishing: The Diabetes Care Approach. (2023) (0)
Changes in RedMeat Consumption and Subsequent Risk of Type 2 DiabetesMellitus Three Cohorts of USMen (2013) (0)
Design and Implementation of a Culturally-Tailored Randomized Pilot Trial: Puerto Rican Optimized Mediterranean-like Diet (PROMED) (2022) (0)
Smoking cessation and weight change in relation to cardiovascular disease incidence and mortality among patients with type 2 diabetes: a population-based cohort study (2020) (0)
Insulin Resistance and Hypertension (2005) (0)
Iron Stores as a Risk Factor for Diabetes in Women—Reply (2004) (0)
Abstract P055: Cooking Methods for Meats and Risk of Type 2 Diabetes: Results From Three Prospective Cohort Studies (2017) (0)
Toward optimal health: the experts discuss the metabolic syndrome. Interview by Jodi Godfrey Meisler. (2003) (0)
Body Mass Index versus the Metabolic Syndrome in Relation to Cardiovascular Risk in the (2007) (0)
Body Mass Index versus the Metabolic Syndrome in Relation to Cardiovascular Risk in the (2007) (0)
Abstract P310: Contribution of AHA Life’s Simple 7 to Sex Differences in the Incidence of Coronary Heart Disease and Stroke (2020) (0)
Abstract MP36: Long-Term Dietary Lignan Intake and Weight Change: Results From Three Prospective Cohort Studies (2023) (0)
Abstract 20256: Low-Carbohydrate Diet Scores, Coronary Heart Disease and Stroke in Men (2010) (0)
Issue Information (2017) (0)
Coffee consumption and mortality in women with cardiovascular disease 1 – 3 (2011) (0)
Atherosclerosis Risk Vitamin C and Risk of Coronary Heart Disease in Women (2003) (0)
Are You What Your Mother Ate: Maternal Artificially‐Sweetened Beverages Intake During Pregnancy and Offspring Growth and Obesity Through Age 7 Years? (2017) (0)
Long-term risk of type 2 diabetes in relation to habitual iron intake in women with a history of gestational diabetes : a prospective cohort study 1 , 2 (2016) (0)
A genome-wide association study of depressive symptoms in women of European ancestry (2010) (0)
Abstract P225: The Associations of Dietary and Biomarkers of Linoleic Acid Intake and All-cause and Cardiovascular Mortality: A Systematic Review and Meta-analysis (2018) (0)
Abstract MP42: Dietary Linoleic Acid Intake Is Inversely Associated With Type 2 Diabetes Risk In Three Large Prospective Cohort Studies Of U.s. Men And Women. (2018) (0)
Systematic Reviews and Meta-and Pooled Analyses Hemochromatosis Gene ( HFE ) Polymorphisms and Risk of Type 2 Diabetes Mellitus : A Meta-Analysis (2012) (0)
Practice of Epidemiology Gene-Environment Interactions in Genome-Wide Association Studies : A Comparative Study of Tests Applied to Empirical Studies of Type 2 Diabetes (2012) (0)
P3-152 Insulin secretion and cognitive function among older women without diabetes (2004) (0)
Abstract P091: A Comparison of Analytical Methods to Evaluate the Association Between Diet and Long-Term Weight Gain in Three Prospective Cohorts (2013) (0)
Abstract 04: Fried Food Consumption and Genetic Predisposition to Obesity (2014) (0)
COMMENT ON: PROSPECTIVE STUDY OF ADULT ONSET DIABETES MELLITUS (TYPE 2) AND RISK OF COLORECTAL CANCER IN WOMEN. AUTHORS' REPLY (1999) (0)
Abstract P221: Intake of Ultra-Processed Foods in Relation to Cardiovascular Disease Incidence in US Men and Women With Diabetes Mellitus (2023) (0)
Television Viewing and Risk of Obesity—ReplyTelevision Viewing and Risk of Obesity—Reply (2003) (0)
Coronary Heart Disease in Women Fish and Omega-3 Fatty Acid Intake and Risk of Correction (2002) (0)
Abstract 20397: The Impact of Healthy Lifestyle on Life Expectancy in the U.S. Population (2017) (0)
Type 2 diabetes and risk of colorectal cancer in two large U.S. prospective cohorts (2018) (0)
Two Novel Susceptibility SNPs for Ischemic Stroke Using Exome Sequencing in Chinese Han Population (2013) (0)
1373-P: Adherence to Healthy Lifestyle on Subsequent Risk of Type 2 Diabetes (T2D) among Women with a History of Gestational Diabetes Mellitus (GDM): A Prospective Cohort Study (2020) (0)
Operational Semanti s for Lazy Fun tionalLogi Programs ? (2002) (0)
Abstract 16109: Red Meat Consumption and Mortality: Results From Two Cohorts of American Adults (2011) (0)
Abstract 026: Biomarkers of Polyphenol Intakes and Risk of Type 2 Diabetes in Us Women (2013) (0)
Association Between Depression and Metabolic Syndrome A systematic review and meta-analysis of epidemiological studies (2012) (0)
Abstract P095: Diet Quality and Genetic Association With Body Mass Index (2017) (0)
Abstract 18: Whole Grain Intake and Risk of All-Cause and Cause-Specific Mortality in US Men and Women (2014) (0)
Dietary fat intake and risk of type 2 diabetes in women 1 – 3 (0)
Sex differences in the intergenerational link between maternal and neonatal whole blood DNA methylation: a genome-wide analysis in 2 birth cohorts (2023) (0)
Abstract 039: Adherence to a Healthy Lifestyle in Relation to Cardiovascular Disease Incidence and Mortality Among Adults With Type 2 Diabetes (2018) (0)
Plant-Based Diets and Prevention of Cardiovascular Disease: Epidemiologic Evidence (2006) (0)
Increasing the proportion of beans to white rice is associated with lower cardio‐metabolic risk factors in Costa Rican adults (2011) (0)
Response to Comment on Li et al. Time Trends of Dietary and Lifestyle Factors and Their Potential Impact on Diabetes Burden in China. Diabetes Care 2017;40:1685–1694 (2018) (0)
Abstract P622: Increase From Low to Moderate Consumption of Caffeinated Coffee is Associated With Favorable Changes in Body Fat (2023) (0)
Abstract 07: Associations of Weight Gain From Early to Middle Adulthood With Major Health Outcomes in Later Life (2017) (0)
Reply: Food as Medicine: Prevention Is Better, but Could It Cure? (2021) (0)
Reply to G Livesey (2012) (0)
Updated Disclosure Statement for Invited Commentary. (2018) (0)
Longitudinal association of dietary carbohydrate quality with visceral fat deposition and other adiposity indicators. (2022) (0)
Issue Information (2017) (0)
Obese and Lean Chinese Young Adults Impaired Ghrelin Response after High-Fat Meals Is Associated with Decreased Satiety in (2010) (0)
Abstract 3663: Sugar-sweetened Beverage Consumption And Risk Of Coronary Heart Disease In Women (2007) (0)
Consumption of Total Olive Oil and Risk of Total and Cause-Specific Mortality in US Adults (2021) (0)
Title : Lipid metabolic networks , Mediterranean diet and cardiovascular disease in the PREDIMED trial First (2018) (0)
Abstract P413: Do Methodological Issues Account for the Inconsistent Results Observed in Cohort Studies of Sodium Intake and Clinical Cardiovascular Disease Outcomes? (2013) (0)
Trial Evidence Consumption of Plant Seeds and Cardiovascular Health: Epidemiological and Clinical (2013) (0)
Erratum (2008) (0)
Abstract P047: Circulating Testosterone and Sex Hormone-Binding Globulin Concentrations and Risk of Type 2 Diabetes, Cardiovascular Disease, and All-Cause Mortality in US Women (2019) (0)
Reply: Olive Oil Intake and Risk of Cardiovascular Disease. (2020) (0)
Dietary fat and cholesterol and the risk of cardiovascular disease among women with type 2 diabetes 1 – 3 (2004) (0)
Gut Microbiota Metabolites and Cardiometabolic Risk Among Older Puerto Ricans: Findings from the Boston Puerto Rican Health Study (2020) (0)
APOA 5 genotype modulates 2-y changes in lipid profile in response to weight-loss diet intervention : the Pounds Lost Trial 1 – 3 (2012) (0)
Salicylate intake and cardiovascular disease. (1998) (0)
Abstract 13646: Genetic Variants, Glycemic Control and Risk of Coronary Heart Disease in Type 2 Diabetes (2011) (0)
Protein , fat , and ischemic heart disease (0)
Abstract P245: Early Pregnancy Exposure to Per- And Polyfluoroalkyl Substances and Thyroid Function Throughout Gestation: A Longitudinal Study (2023) (0)
Abstract P152: Joint Association of Sugar- and Artificially-Sweetened Beverage Consumption and Physical Activity and Risk of Type 2 Diabetes in US Adults (2023) (0)
Integrating Social and Biological Factors in Health Disparities Research (2014) (0)
Abstract 793: Potential impact of time trend of lifestyle factors on burden of gastrointestinal cancer in China (2021) (0)
Development and validation of empirical indices of dietary insulinemic potential (2016) (0)
An Open System to SupportWeb-based Learning ? ( Extended Abstra t ) (2007) (0)
Abdominal adiposity and mortality in Chinese women. Commentary (2007) (0)
Abstract MP94: Consumption of Specific Fruits and Incidence of Type 2 Diabetes in Men and Women (2013) (0)
The Association Between Inflammatory Biomarkers and Circulating Metabolites in a Repeated Measures Study (2021) (0)
A dietary pattern that is associated with C-peptide and risk of colorectal cancer in women (2012) (0)
Associations between patterns of modifiable risk factors in mid-life to late life and longevity: 36 year prospective cohort study (2022) (0)
Whole Grains and Type 2 Diabetes (2021) (0)
1486-P: Longitudinal Interrelationships of Adiposity-Associated Biomarkers in Women (2019) (0)
Saturated fat, carbohydrate, and cardiovascular disease 1–4 (2010) (0)
Abstract P252: Duration and Life-stage of Antibiotic Use and Risk of Cardiovascular Disease in Women (2017) (0)
Method of Estimating Sodium Intake and Its Possible Influence on NHANES III Outcome—Reply (2011) (0)
Wissenschaftliches Symposium "Saturated Fat and Heart Disease: What's the Evidence?" (2008) (0)
Reply to BO Schneeman (2001) (0)
Plenary 4: VISCERAL/ECTOPIC FAT: THE NEXT TARGET FOR CVD PREVENTION Healthy drinking: as important as healthy eating (2012) (0)
Abstract MP075: Fetuin-A and Risk of Ischemic Stroke Among Women (2012) (0)
Abstract 10863: Genome-Wide Assessments of 138 Inflammatory Markers Identified Inflammatory Pathways Confer Cardiovascular Disease Risk (2021) (0)
Abstract MP32: Healthy Dietary Patterns Are Associated With The Gut Microbiome In The Hispanic Community Health Study/Study Of Latinos (HCHS/SOL) (2022) (0)
1574-P: Plasma Glycolysis/Gluconeogenesis and TCA-Related Metabolites, Mediterranean Dietary Pattern, and Risk of Type 2 Diabetes (2019) (0)
Abstract P155: The Impact of Drinking Patterns on Differences in the Alcohol-Mortality Relationship between Blacks and Whites in the United States (2014) (0)
Abstract 017: A Prospective Study of Eating Habits and Incident Coronary Heart Disease in a Cohort of Male U.S. Health Professionals (2012) (0)
Smoking and Other Risk Factors in Type 2 Diabetes. (2018) (0)
Prospective Study of Eating Habits as a Predictor of Incident Coronary Heart Disease Hospitalization and Mortality: The 2004 Canadian Community Health Survey (2020) (0)
Abstract 15450: Plasma Levels of Fatty Acid-binding Protein 4 and Cardiovascular Mortality Among Diabetes Patients: a Prospective Investigation in the Health Professionals Follow-up Study (2014) (0)
Issue Information (2019) (0)
Background: Data on the long-term association between low- carbohydrate diets and mortality are sparse. (2010) (0)
Issue Information (2017) (0)
Type 2 Diabetes Prediction (2016) (0)
Plasma Metabolite Profiles Associated with the Amount and Source of Meat and Fish Consumption and the Risk of Type 2 Diabetes (2022) (0)
Body mass index, waist circumference, and risk of coronary heart disease: a prospective study among men and women. (2010) (0)
Abstract MP08: Higher Diet Quality is Associated with Lower Odds of Inflammation and Peripheral Artery Disease in the Hispanic Community Health Study/Study of Latinos (2016) (0)
Lifetime duration of lactation and chronic inflammation among middle-aged women with a history of gestational diabetes (2020) (0)
Possible Beneﬁt of Nuts in Type 2 Diabetes 1,2 (2008) (0)
Epigenome-wide association study (EWAS) on lipids: the Rotterdam Study matters (2017) (0)
Abstract 1264: Obesity Genotype Score and Cardiovascular Risk in Women With Type 2 Diabetes (2009) (0)
Abstract 12: Whole Blood DNA Methylation Signatures of a Mediterranean-style Dietary Pattern (2017) (0)
Associations between Types of Dietary Sugar and Risk of Coronary Heart Disease in US Men and Women (2022) (0)
Mediterranean Diet and “Diet Approaches to Stop Hypertension” (DASH) and Risk of Colorectal Cancer (2010) (0)
Erratum. Time Trends of Dietary and Lifestyle Factors and Their Potential Impact on Diabetes Burden in China. Diabetes Care 2017;40:1685–1694 (2018) (0)
Reproducibility and validity of dietary patterns assessed with a food-frequency questionnaire 1 – 3 (0)
1705-P: Genetic Risk Score of Type 2 Diabetes and Progression Risk from Gestational Diabetes to Type 2 Diabetes: Results from Two Independent Populations (2019) (0)
Red meat and type 2 diabetes mellitus-reply. (2014) (0)
Risk Factors Snoring and Risk of Cardiovascular Disease in Women (2016) (0)
Urea Cycle Metabolites and Atrial Fibrillation or Heart Failure Risk: Two Case-Control Studies in the PREDIMED Trial (2021) (0)
Abstract 009: Plain Water and Total Beverage Intakes and Risk of Type 2 Diabetes in Young and Middle-aged Women (2012) (0)
Abstract 030: Dietary Inflammatory Potential is Associated with Cardiovascular Disease Risk in Two Large Prospective Cohort Studies of US Men and Women (2019) (0)
Intake of whole grain foods and risk of coronary heart disease in US men and women (2022) (0)
Increased Yogurt Intake Lowers Risk of Cardiovascular Disease among Middle‐Aged Adults with High Blood Pressure (2017) (0)
Comprar Obesity Epidemiology | Frank Hu | 9780195312911 | Oxford University Press (2008) (0)
Sweetened beverages and risk of frailty among older women in the nurses' health study (2020) (0)
Sugar-Sweetened Beverages: An Emerging Target for Cardiometabolic Risk Modification (2011) (0)
Abstract 4102: A Prospective Study of Trans Fatty Acids in Erythrocytes and Risk of Coronary Heart Disease (2006) (0)
Mediterranean Diet And Reduced Risk Of Diabetes: Potential Mediating Mechanisms (2019) (0)
Abstract MP58: A Plasma Metabolite Score Related to Psychological Distress and Future Diabetes Risk: A Nested Case-Control Study in US Women (2023) (0)
Issue Information (2017) (0)
Abstract 19417: Change in Cardiovascular Health Score Predicts Incident Cardiovascular Disease and Total Mortality (2017) (0)
Abstract P510: Association of Animal and Plant Protein Intake With Mortality Among US Adults: A Prospective Cohort Study (2020) (0)
Abstract P207: Association Between a 20-year CVD-risk Score Based on Modifiable Lifestyles and Total and Cause Specific Mortality Among US Men and Women (2017) (0)
Abstract 13168: Food Quality Score and the Risk of Coronary Heart Disease (2015) (0)
Plasma and erythrocyte biomarkers of dairy fat intake and risk of ischemic heart disease 1 3 (2007) (0)
Protein , body weight , and cardiovascular health 1 – 4 (2005) (0)
Watching , Leisure Time Physical Activity , and the Genetic Predisposition in Relation to Body Mass Index in Women and Men (2012) (0)
Abstract MP56: Intake of Ultra-Processed Foods is Associated With an Increase in Risk for Type Two Diabetes: Results From Three U.S. Cohort Studies and a Meta-Analysis (2023) (0)
Reply to M Tseng (1999) (0)
Dietary Approach to Stop Hypertension (DASH) Diet, Physical Activity, and Renal Function Among Women with a History of Gestational Diabetes Mellitus (2022) (0)
The Relationship of Incident Diabetes with Chronic Particulate Matter Exposures (2009) (0)
Clinical and Population Studies Obesity Genotype Score and Cardiovascular Risk in Women With Type 2 Diabetes Mellitus (2010) (0)
Bias From Diagnostic Suspicion in Case–Control Studies (2005) (0)
Nuts, Energy Balance and Body Weight (2023) (0)
Abstract MP037: Plasma Organochlorine Concentration and Risk of Diabetes: the Nurses' Health Study (2012) (0)
Abstract MP031: Birth Weight, Genetic-Susceptibility and Adulthood Risk of Type 2 Diabetes (2012) (0)
Abstract 17257: The Association Between Diet Quality After Diabetes Diagnosis and Major Cardiovascular Events in Women With Type 2 Diabetes Mellitus (2014) (0)
Impact of Impaired Glucose Metabolism on Periodontitis Progression over Three Years (2022) (0)
Abstract 35: Within-person reproducibility of urinary bisphenol A and phthalate metabolites among women in the Nurses' Health Studies. (2012) (0)
423: Diet Quality and The Risk of Post-Menopausal Breast Cancer (2005) (0)
Nutritional genomics and metabolomics in obesity and type 2 diabetes (2014) (0)
Whole grain consumption and risk of radiographic knee osteoarthritis: a prospective study from the Osteoarthritis Initiative. (2022) (0)
Abstract P277: Circulating Plasma Dairy Fatty Acid Biomarkers and Incident Stroke in Two US Prospective Cohort Studies (2013) (0)
Dairy Food Intakes, Postpartum Weight Retention, and Risk of Obesity (2022) (0)
Branding foods as ‘healthy’ or ‘unhealthy’ based on marginal data calls findings into question. Reply to Kanter M [letter] (2022) (0)
Plant-Based Diet Quality and Risk of Crohn's Disease and Ulcerative Colitis in US Women (2021) (0)
Self-management of Chronic Disease—Reply (2003) (0)
Meta-analyzed single SNP interactions with physical activity* on BMI. (2013) (0)
Abstract P042: Association of Long-Term Coffee Consumption with Total and Cause-Specific Mortality (2015) (0)
Abstract 3484: Dietary Patterns And The Risk Of Mortality From All-causes, Cardiovascular Disease, And Cancer In Women (2007) (0)
Genetic and environmental components of family history in type 2 diabetes (2014) (0)
Abstract P214: The Portfolio Dietary Pattern and Risk of Cardiovascular Disease in US Adults (2023) (0)
Abstract 12828: Mediterranean Diet and Reduced Risk of Cardiovascular Disease: Potential Mediating Mechanisms (2018) (0)
Plasma Metabolomic Signatures of Sugar-Sweetened Beverage Consumption and Risk of Type 2 Diabetes Among US Adults (2021) (0)
Authors’ reply to Gachi, Mullie and colleagues, and Weatherburn (2016) (0)
Diabetes mellitus - clinical studies - 1 (2009) (0)
Abstract P152: Urinary isoflavonoids and Risk of Type 2 Diabetes: A Prospective Investigation in U.S. Women (2015) (0)
Changes in Plant Based Diets and Subsequent Risk of Type 2 Diabetes: Results from 3 Large US Cohorts (2020) (0)
Abstract MP22: Plasma Metabolomic Profiles Associated With Mortality and Longevity in a Prospective Study of 13,401 Individuals (2023) (0)
Abstract P140: Glycemic Index, Glycemic Load, and Risk of Type 2 Diabetes: Results from 3 Large US Cohorts and an Updated Meta-analysis (2014) (0)
Inverse Association Between Stature and Coronary Artery Disease and Stroke Risk: Height‐ Blood Pressure Relations as a Contributing Mechanism (2017) (0)
A prospective investigation among middle-aged women in Nurses' Health Study II (2018) (0)
BASIC AND TRANSLATIONAL—BILIARY Four Susceptibility Loci for Gallstone Disease Identified in a Meta-analysis of Genome-Wide Association Studies (2016) (0)
Abstract 9777: Dietary Phosphatidylcholine and Risk of All-cause and Cardiovascular-specific Mortality Among Women and Men With Type 2 Diabetes (2015) (0)
Cardiovascular Disease in Men and Women A Prospective Study of Egg Consumption and Risk of Correction (1999) (0)
The Globalization of Diabetes: The Kelly West Lecture (2010) (0)
Sugar-Sweetened Beverages, Weight Gain, and Diabetes—Reply (2005) (0)
1543-P: Dietary Inflammatory Index Associated with Complications in Long Duration Type 1 Diabetes (2020) (0)
027: Dietary Patterns, the Alternate Healthy Eating Index and Plasma Levels of Sex Hormones in Postmenopausal Women (2005) (0)
Abstract 20: Carbohydrate Quality, Measured Using Multiple Carbohydrate Quality Metrics, is Negatively Associated with Risk of Type 2 Diabetes in US Women (2015) (0)
Increase from low to moderate, but not high, caffeinated coffee consumption is associated with favorable changes in body fat. (2023) (0)
Abstract 9767: History of Gallstones and the Risk of Coronary Heart Disease: Prospective Cohorts and Systematic Review (2015) (0)
Abstract P224: Higher Fruit and Vegetable Intake Was Associated With Lower Total and Cause-Specific Mortality in a Nonlinear Dose-Response Manner (2018) (0)
Bias from Exposure Suspicion in Case–Control Studies† (2014) (0)
Abstract P047: The Role of the Healthy Heart Score in the Primordial Prevention of CVD Among Women (2015) (0)
Abstract MP054: Associations of Monounsaturated Fat From Plant and Animal Sources With Coronary Heart Disease Risk (2017) (0)
Cumulative Lactation and Clinical Metabolic Outcomes at Mid-Life among Women with a History of Gestational Diabetes (2022) (0)
Low-Carbohydrate Diets Score and Mortality Among Adults with Incident Type 2 Diabetes (2022) (0)
a-Linolenic acid and risk of cardiovascular disease : a systematic review and meta-analysis 1 – 3 (2012) (0)
Cord blood plasma metabolome-wide associations with height from birth to adolescence. (2023) (0)
A genome-wide association study identifies common variants influencing serum uric acid concentrations in a Chinese population (2014) (0)
Diabetes in Asian Immigrant Populations—Reply (2009) (0)
Abstract P324: Female Reproductive Factors and Risk of Type 2 Diabetes and Cardiovascular Disease Among Women With a History of Gestational Diabetes (2023) (0)
Prospective Study of Long‐Term Interrelationships Among Adiposity‐Associated Biomarkers in Women (2019) (0)
Epidemiology and Prevention Television Watching, Leisure Time Physical Activity, and the Genetic Predisposition in Relation to Body Mass Index in Women and Men (2012) (0)
Nutrition and Epigenetics: Influencing Health Trajectories. (2018) (0)
A Global Diet Quality Index and Weight Gain in U.S. Women (2020) (0)
Long-term diet and risk of Severe Acute Respiratory Syndrome Coronavirus 2 (SARS-CoV-2) infection and Coronavirus Disease 2019 (COVID-19) severity (2022) (0)
Issue Information (2018) (0)
PUBLIC HEALTH AND TRANSLATIONAL MEDICINE (PW FRANKS, SECTION EDITOR) (2014) (0)
Abstract 10005: Sodium Intake and Risk of Cardiovascular Disease: A Pooled Analysis of Individual Data from Six Cohort Studies with Multiple 24-Hour Urine Collections (2021) (0)
Dietary lignans, plasma enterolactone levels, and metabolic risk in men: exploring the role of the gut microbiome (2022) (0)
Lingering Questions Concerning Specific Dietary Fats and Mortality-Reply. (2017) (0)
Abstract P163: Healthful Dietary Patterns and the Risk of Hypertension Among Women With a History of Gestational Diabetes (2015) (0)
Association Between DietaryWhole Grain Intake and Risk ofMortality Two Large Prospective Studies in USMen andWomen (2015) (0)
Abstract MP23: Carbohydrate Quality and Quantity and Risk of Coronary Heart Disease Among US Women (2016) (0)
Prospective cohort study of the alternate healthy eating index-2010 and risk of chronic obstructive pulmonary disease in US women and men (2013) (0)
Abstract 12070: The Association between Depression and Incident Stroke in Women (2010) (0)
associated with biomarkers of inflammation, insulin resistance, and endothelial function. 2 3 (2009) (0)
Abstract MP66: The Interplay Between Diet, Circulating Indolepropionate Concentrations, and Cardiometabolic Health in US Populations (2023) (0)
Modeling missing binary outcomes in longitudinal studies Incorporating pattern-mixture models into random-effects logistic regression (1996) (0)
Abstract 13954: Genetic Predisposition to Diabetes Associated With Cardiovascular Complications Among Patients With Type 2 Diabetes: Two Independent Studies (2011) (0)
Long-Term Change in Diet Quality Is Associated with Body Weight Change in Men and Women 1 – 3 (2015) (0)
Genetic factors and risk of type 2 diabetes among women with a history of gestational diabetes from (2020) (0)
189-OR: Prepregnancy Plant-Based Diet and the Risk of Gestational Diabetes Mellitus: A Prospective Cohort Study of 15,999 Women (2020) (0)
IMPLEMENTATION OF A PRESCHOOL PEDESTRIAN INJURY PREVENTION PROJECT AND EVALUATION OF FIRST YEAR DATA (1995) (0)
have limited their analysis to patients who had already been stabilized on their respective procedures. (2017) (0)
Dietary protein and risk of ischemic heart disease in women 1–3 (1999) (0)
Issue Information (2017) (0)
to Body Mass Index in Women and Men Television Watching, Leisure-Time Physical Activity and the Genetic Predisposition in Relation (2012) (0)
Dietary intake of a -linolenic acid and risk of fatal ischemic heart disease among women 1–3 (1999) (0)
Rebounded To Near-Universal Levels By 2011 Health Insurance In China : After Declining In The 1990 s , Coverage Rates (2017) (0)
Abstract MP61: Dietary Fiber Intake and Mortality Among Myocardial Infarction Survivors (2014) (0)
Longitudinal Study of Birthweight and Adult Adiposity and Risks of Type 2 Diabetes and Gestational Diabetes (2006) (0)
humans -adrenergic receptor blockade in β abolished by Caffeine-induced impairment of glucose tolerance is (2015) (0)
Abstract 041: Smoking Cessation and Subsequent Risk of Type 2 Diabetes in Three Large Prospective Cohort Studies of Americans (2018) (0)
Abstract 004: Physical Activity, Television Watching and Genetic Predisposition in Relation to Body Mass Index in Women and Men (2012) (0)
Abstract P141: Dairy Consumption and Risk of Type 2 Diabetes: 3 Cohorts of US Adults and An Updated Meta-Analysis (2014) (0)
Abstract P169: Long-term Yogurt Intake is Associated with a Lower Risk of High Blood Pressure in Middle-aged Nurses and Health Professionals (2016) (0)
The Association of Religion and Spirituality with Obesity and Weight Change in the USA: A Large-Scale Cohort Study (2021) (0)
Abstract 018: Egg Consumption and Risk of Cardiovascular Disease: Findings from Three Large Prospective US Cohort Studies of Men and Women (2013) (0)
Abstract P007: Maternal Heavy Smoking during Pregnancy in Association with Higher Risk of Gestational Diabetes in the Offspring (2015) (0)
Incidence of Cardiovascular Events : A Case-Cohort Study (2017) (0)
Reply to DR Thomas. (2017) (0)
Understanding the Combined Effects of Conventional Risk Factors and Genetic Loci on Diabetes Incidence. Authors' reply (2009) (0)
BMI and mortality among adults with incident type 2 diabetes. (2014) (0)
Abstract P630: Dietary Sodium Intake Increases the Risk of Developing Type 2 Diabetes Mellitus in the Million Veteran Program (2023) (0)
67: Fasting glucose levels during pregnancy and long-term childhood growth in the offspring (2014) (0)
Daily Urinary Sodium and Potassium Excretion and Cardiovascular Risk. Reply. (2022) (0)
Ultra-Processed Food Consumption and Risk of Type 2 Diabetes: Three Large Prospective U.S. Cohort Studies. (2023) (0)
Abstract MP07: Changes in Weight From Sugar- or Artificially-Sweetened Beverages or Water Intake in a Prospective Cohort (2023) (0)
Age-Standardized Characteristics of Participants in the 2 Cohorts According to Quintiles of Total Red Meat Consumption (2012) (0)
Awards and Named Lecturers at the American Heart Association 71st Scientific Sessions (1999) (0)
Abstract MP68: Dietary Lignan and Cardio-metabolic Risk: Exploring the Role of the Gut Microbiome (2020) (0)
Regular Long‐Term Intakes of Total Dairy and Yogurt are Linked with a Lower Risk of Incident High Blood Pressure in Middle‐Aged Adults (2017) (0)
A multi-stage association study of plasma cytokines identifies osteopontin as a biomarker for acute coronary syndrome risk and severity (2019) (0)
Weight change and cardiovascular mortality. (2013) (0)
Healthful and Unhealthful Plant-Based Diets and Chronic Obstructive Pulmonary Disease in U.S. Adults: Prospective Study (2023) (0)
Revisions to the Nutrition Facts Label-Reply. (2016) (0)
Women Relation to Risk of Coronary Heart Disease Among From Diet and Supplements in 6 Folate and Vitamin B (2001) (0)
Reply to DL Katz (2001) (0)
Issue Information (2019) (0)
Interactions between the 514C3T polymorphism of the hepatic lipase gene and lifestyle factors in relation to HDL concentrations (2005) (0)

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